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Table #1 Atlantic Importing Company Thor Oliver / Eddie LafondVilla Marchesi Pinot Grigio, Friuli, Italy $9.99A refreshing, dry and balanced wine with notes of melon, peach, and pear with a crisp finish. Proud Pour The Oyster Sauvignon Blanc, North Coast, CA $21.99An aromatic stainless steel aged wine offering a rich bouquet of nectarine and white peach. A silky minerality is complemented by lively fresh flavors. Each bottle helps restore 100 wild oysters.St. Urbans-Hof Nik Weis Riesling QBA, Mosel, Germany $17.99This wine features a silky texture and flavors of elderflower, lavender and Fuji apple. Full of creamy notes and a long, flush finish.Block Nine Pinot Noir, St. Helena, CA $12.99A medium and silky body style offering aromas of sweet red and black cherry fruit, mixed with clove and baking spices.Lab Tinto, Lisbon, Portugal $8.99Very aromatic, with notes of ripe red fruits. Dark cherry and blackcurrant flavors, as well as a fresh, agreeable acidity and fine oak notes.Cerro Anon Rioja Reserva, Rioja, Spain $15.99Dark red cherry color with intense highlights of fruity aromas and spicy aging notes with a soft, round structure.92 Points, Best Buy - Wine Spectator

Table #2 Baystate Wine & Spirits Katie Goodine / Stephanie PontePrendo Pinot Grigio, Alto Adige, Italy $13.99This delicious white wine, displaying delicate notes of pear & apple, is bright, crisp and fresh. Based in a former convent in the village of Tramin, the Wilhelm Walch winery dates back to 1869. Despite the fact that this is a most traditional estate, this is very much a modern style of Pinot Grigio.Sean Minor Chardonnay, Sonoma Coast, CA $22.99Elegantly expresses apple, pear, tropical citrus and pineapple with subtle notes of cardamom cinnamon and vanilla spice. With a touch of minerality and a medium body mouth feel, these flavors linger to provide a full and lengthy finish. Mosketto Bianco, Italy $11.99With only 5.5% alcohol, this refreshingly fizzy wine will tickle the fancy of those who prefer a slightly sweet wine. This delicate beauty displays scents of fresh citrus fruits, peaches, and white orange blossoms. Perfect as an aperitif, with fruit salads or pastries.Sean Minor Pinot Noir, Sonoma Coast, CA $22.99An exciting new release from Sean Minor, this scrumptious Pinot Noir delivers rich flavors of plum, cherry, green tea and a slight clove spice, framed by vanilla and oak notes throughout the mid-palate. The spicy finish lingers on the palate. 90 Points - Wine Enthusiast, October 2016 IssueSean Minor Nicole Marie Red Blend, Napa Valley, CA $22.99This Napa Valley red blend is big, rich and spicy, offering flavors of dark cherry, plum, cassis and black pepper that integrate with hints of brown sugar, vanilla and oak spices. A mouth-filling wine, sure to be a crowd pleaser! 51% Merlot, 29% Zinfandel, 15% Petit Verdot and 5% Petite Sirah Leese Fitch Cabernet Sauvignon, Sonoma, CA $11.99“This vintage opened up in stages, starting with an iron, earthy, cherry-tobacco on the nose. Much of the Cab was sourced from Lodi, which brought out the ripe cherry and a touch of mint. Fine acidity and an undertone of baking spices and oak-caramel keep this food-worthy red toned and lively.” 91 Points - The Tasting Panel, April 2016 Issue

Table #23 Carolina Wine & Spirits / Unique and Boutique Matt Stein / Keith Kane Frog’s Leap Sauvignon Blanc, Rutherford, CA $24.99 This 100% Sauvignon blanc has intense aromas of white flowers with hints of ripe peach that literally fill the glass and elevate your expectation of the crisp, minerally flavors to follow. It is made entirely from dry- farmed and certified organically grown grapes.Rombauer Chardonnay, Carneros, CA $38.99Rombauer defines the California Chardonnay style that so many adore. Enticing aromas of bright citrus and melon are layered with spice, vanilla and a touch of butter. The finish is juicy and satisfying with refreshing acidity that makes you crave another sip. Elk Cove Pinot Noir, Willamette Valley, Oregon $29.99This superb Pinot Noir is from one of Oregon’s oldest and most respected wineries. A well-balanced Pinot Noir that offers classic Willamette Valley aromas and flavors – pronounced notes of black cherry, dark tea and baking spices. The broad, open-knit palate features supple tannins and balanced acidity.Rodney Strong Pinot Noir, Russian River Valley, CA $20.99 This wine has lovely aromas of cherry and rose petals. With a soft and silky texture on the palate, cherries, pomegranate, floral and baking spice characteristics shine through with balance, acidity and a nice lingering finish. This medium bodied wine was aged for 13 months in small French oak barrels, which added a hint of toasty vanilla and spice complexityRodney Strong Knights Valley Cabernet Sauvignon, Sonoma County, CA $24.99 This deeply colored Cabernet is bursting with aromas of spicy dark plum and crushed blackberries. There are complicated layers of spice and chocolate on the palate that pair with rich and velvety tannins. Hedges Red Mountain Cabernet Sauvignon, Red Mountain, Washington $27.99 This is the flagship wine of the estate, and is a majority blend of Cabernet and Merlot. It represents all vineyard blocks farmed within the Hedges Family Estate vineyard portfolio. A true chateau-production bottling, the HFE Red Mountain is the epitome of classic style, and one that represents the terroir of the Red Mountain AVA in a pure and elegant form.

Table #24 Carolina Wine & Spirits / Hope Family Wines Frances BugbeeTreana Chardonnay, Paso Robles, CA $16.99Aromas of freshly baked apple pie crust, white peach, mandarin orange, and lemon peel, with crushed limestone, burnt sugar, crème brûlée, and a touch of cinnamon on the nose. On the palate you’ll enjoy bright citrus fruits and racy acidity.Liberty School Merlot, Central Coast, California $9.99An aromatic array of fresh berries, plum, cedar, leather and black pepper. The flavors are an enticing combination of crushed blackberries, blueberry pie filling, and freshly picked black plum.Troublemaker Red Blend, Paso Robles, California $9.99This blend of 71% Syrah, 16% Grenache, 8% Zinfandel, 3% Petite Sirah and 2% Mourvèdre stands up to Paso blends three times its price. Broad aromas of plum, strawberry and dried cherry mix with vanilla, dill and herbs de Provence on the nose. The creamy palate conveys boysenberry and blackberry seasoned by lavender and white pepper.Liberty School Cabernet Sauvignon, Paso Robles, CA $12.99Classic Cabernet aromas of black currant, crushed blackberry and cherry, with undertones of charred sandalwood, black pepper-corn, eucalyptus and a dash of cinnamon.Treana Red Blend, Paso Robles, California $26.99Intense aromas of blackberry, red currant and pomegranate, notes of leather, pencil lead and sweet baking spices. Full-bodied with firm yet velvety tannins, the palate unfolds in an array of complex flavors accentuated by mouthwatering acidity and a long balanced finishAustin Hope Syrah, Paso Robles, California $29.99Aromas of lavender and ripe dark fruit abound on the nose, while forest floor and pine tar add nuance. The flavors are full of deep plum and black cherry, wrapped around an elegant butter-herb sauce quality.

Table #3 Ruby Wines Chelsey VanLareBottega Vinaia Pinot Grigio, Trentino, Italy $14.99Crisp, dry and flavorful with a firm structure leading into a lingering finish. Alluring floral perfume of an intensity and persistence rare in a Pinot GrigioPine Ridge Chenin/Viognier, Clarksburg, CA $13.99This wine boasts fresh lemon, juicy honeydew melon, pomelo and sweet mango, finishing with white tea. Excellent with turkey, ham or on its own.Angeline Reserve Chardonnay, Monterey, CA $11.99 Boasts a bouquet of ripe golden pear, aromatic apple blossom and creamy vanilla bean. Although deceivingly full bodied, the wine maintains a juicy mouthfeel and a clean, concise finish. Layer Cake Pinot Noir, Central Coast, CA $15.99Has expressive notes of raspberry, pomegranate and cranberry, supported by dried tea leaf and tobacco on the nose. Soft, fine grained tannins and smoky dark chocolate stay through the finish. Radio Boca Tempranillo, Valencia, Spain $8.99Clean, intense aromas reminiscent of red cherries, strawberries and mature plums with hints of sweet spice, cinnamon and vanilla. Medium dry with a nice balance of acidity and soft tannins.Joseph Carr Red Blend, Rutherford, CA $37.99Features notes of black currant, tobacco, coffee, black cherry and toffee. Full bodied, plush tannins and integrated acidity lead to a persistent finish.

Table #4 Classic Wine Imports Jacob Kress / Prescott Hobson Guy Saget Muscadet Cisslage d’Or, Loire, France $12.99Saget La Perrière, the leading premium Loire Valley winery, is 9th generation family owned and managed. They continuously practice quality and respect of nature. Les Cisslage holds a beautiful pale gold color with green highlights. Aromas of white flowers over a mineral frame. Long and well-balanced on the palate, with fresh white peach and pear.Clifford Bay Sauvignon Blanc, New Zealand $12.99Since the 1st award winning vintage in 1997, Clifford Bay Estate has continued to produce exceptional wines from their own and other premium vineyards located in Awatere Valley. This Sauvignon Blanc is all about expressive fruit flavors. The wine possesses a light straw color and tropical aromas of grapefruit and passion fruit, with a dry mineral finish.Coltibuono Chianti Classico, Tuscany, Italy $14.99Coming from the Classico region of Chianti, Coltibuono makes a wine that is incredibly well-balanced, tightly knit with supple tannins, mineral notes, and a mouth cleansing fresh acidity. The Estate Chianti Classico is considered to be one of the most representative wines of the its appellationCline Cashmere Black Magic Red Blend, CA $14.99Cashmere Black Magic is an alluring blend of grapes from ancient vines; Syrah, Petite Sirah, Mourvèdre, and Grenache. Driven by notes of dark berries, chocolate, hints of black pepper and plum. Clos de Los Siete, Mendoza, Argentina $18.99The blend of Malbec, Cabernet Sauvignon, Merlot, Syrah, and Petit Verdot gives this Argentinian blend it’s dense, dark-berry fruits, notes of chocolate, and spice, making it a favorite among wine lovers. On the palate it is direct, opulent, and well-balanced. This wine’s generous, full-bodied palate and long finish will appeal to wine lovers year after year. Raymond “R Collection” Cabernet Sauvignon, CA $11.99Raymond Vineyards, founded in 1970, is one of the Napa Valley’s pioneers and great estates. On the palate, flavors of Bing cherry, raspberry, current and cocoa intermingle seamlessly and lead to a long, smooth finish that include seductive aromas of cherry and red plum accented with notes of rhubarb and pepper.

Table #21 Carolina Wine & Spirits / Caymus/Wagner Family of Wines Dan Campbell Conundrum White, California $22.99The fruit is sourced from some of the most sought after wine growing regions in Napa, Monterey, Santa Barbara and Tulare counties. The wine is exotic and bright from a blend of Chardonnay, Sauvignon Blanc, Semillon, Muscat Canelli, and Viognier.Emmolo Sauvignon Blanc, Napa Valley, CA $20.99An elegant and refined style of Sauvignon Blanc that is subtle and balanced, with minerality and bright natural acidity. The wine has a crisp lightness, balanced acidity and underlying notes of fleshy grapefruit and lime zest that please the palate. Mer Soleil Silver Chardonnay, Monterey County, CA $20.99A well balanced, unoaked Chardonnay from Santa Lucia Highlands. This wine has intense fruit flavors balanced with vibrant acidity.Mer Soleil Reserve Chardonnay, Santa Lucia Highlands, CA $29.99Medium to full bodied, this wine has a finish that is lengthy but never heavy. It’s a mix of oak, butter and fruit that blends seamlessly and harmoniously.Conundrum Red, California $22.99A blend of dark red varietals including Petite Sirah and Zinfandel. You will taste oak, candied cherries and baking chocolate, this wine has a silky and smooth palate and can be served slightly chilled.Emmolo Merlot, Oak Knoll, Napa Valley, CA $59.99This merlot is superbly rich and full of ripe fruit, soft tannins, leather and brown spices. It is aged for 19 months in French oak barrels. Red Schooner Red Wine of the World Malbec $49.99You won’t find a vintage date – each vintage will be known by the voyage from which it was produced. This bottling is made from Mendoza Malbec grapes shipped chilled to Napa Valley and produced in the “Caymus” style. A dense, dark red, this wine opens up with the scent of ripe plums and cherries, layered with hints of baking chocolate.

Table #22 Carolina Wine & Spirits / Trinchero Family EstatesJohn D’Amato / Paul Canavan SeaGlass Rosé, Monterey, CA $10.99An irresistible pale pink color, this wine offers a gorgeous fragrance of wild strawberries mixed with dried rose petals. On the palate, bright, juicy cherry and ripe raspberry flavors are balanced by refreshing acidity and a crisp, clean finish.Joel Gott Sauvignon Blanc, California $12.99Aromas of papaya, grapefruit, pineapple and guava with softer notes of lemongrass and citrus. On the palate, the wine opens with bright, tropical flavors, followed by crisp, refreshing acidity and a long, clean, balanced finish.Folie à Deux Chardonnay, Sonoma, CA $16.99From the Russian River Valley, where cool temperatures allow grapes to develop intense flavors and vibrant acidity. Lush pear and pineapple flavors with hints of nutmeg and vanilla are complemented by an enduring crispness.Doña Paula Estate Black Edition Red Blend, Luján de Cuyo, Argentina $10.99Intense black purple color. On the nose, its aromas of plum, spices and red pepper stand out while delicate notes of mint can also be perceived. In the mouth, it is a very harmonious and balanced wine, with round tannins and a long finish.Joel Gott Zinfandel, California $17.99Aromas of roasted plum and black cherries with notes of vanilla and spice. On the palate, rich fruit flavors and sweet tannins are followed by a delicate, balanced finish.Napa Cellars Cabernet Sauvignon, Napa, CA $27.99Showcases elegant and concentrated aromas of ripe blackberry, black cherry and cassis with blueberry notes. A lush core of ripe dark fruit, boysenberry, chocolate nibs, slight tobacco, spicy black pepper, star anise and hints of toffee and mocha linger through the finish. This wine is full-bodied with balanced acidity and well-integrated, supple tannins.

Table #5 Classic Wine Imports / Foley Family Wines Ashley Pietro / Keith Harvell Chalk Hill Estate Sauvignon Blanc, Sonoma, CA $22.99“Aromatic and distinctive, with pungent passion fruit and honeysuckle flavors up front, giving way to a core of fleshy, juicy peach, apricot and lemon notes, accented by ample acidity and spice.” 90 Points - Wine SpectatorSebastiani Chardonnay, North Coast, CA $12.99This wine has flint and fresh applesauce aromas with oak expressions underneath. The flavor shows rich, concentrated, yellow apple fruit with ripe peach and apricots interplaying. The finish has caramel and roasted nuts with softer acidity. Chalk Hill Chardonnay, Sonoma Coast, CA $19.99 This wine displays expressive fruit aromas of yellow apple and lemon curd, along with classic oak expression notes of toasted hazelnut, vanilla custard and crème brûlée. 90 points - Wine Enthusiast. Sebastiani Pinot Noir, Sonoma Coast, CA $17.99This Pinot Noir has fruit forward aromas of dark cherry and plum sauce, with forest floor and oriental spice. The palate is medium to full bodied, with juicy, cherry fruit. It finishes with soft tannins and lingering flavors of plum sauce and earthiness.Chalk Hill Estate Red, Sonoma, CA $64.99“The 2013 Proprietary Red Estate is a blend of 45% Cabernet Sauvignon, 30% Malbec, 12% Petit Verdot and the rest Carignane, Syrah and Merlot. This is another titanic effort from proprietor Foley. A spectacular dense-purple color and sweet toasty oak intermixed with licorice, black- berry, cassis and graphite are all present in this profound first-growth quality blend that should age effortlessly for 25-30 or more years. This is a stunner and a revelation.” 96 Points - Robert Parker’s Wine Advocate, March 2016Sebastiani Cabernet Sauvignon, Sonoma County, CA $17.99Dark ruby in color and swarming with aromas of black cherry, cabernet-spice, and coconut/oak shadings. This wine has medium concentration and is filled with flavors of black and dark cherry fruit and mild vanilla. There is a persistent finish with cherry and herbal notes that intrigue. This Cabernet finishes with good acidity and mild tannins.

Table #6 Masciarelli Wine Company Nic Haegeli / Tyler SamolykMasciarelli Trebbiano d’Abruzzo, Abruzzo, Italy $9.99The classic and correct white varietal of Abruzzo, a grape that would be much better known to Americans if Pinot Grigio hadn’t taken hold. Refreshing and zesty with notes of juicy citrus and hints of almond on the finish.Marco Scolaris Pinot Grigio, Friuli, Italy $9.99From the famed Collio region, a word that means THE mountain, or the very best place for Pinot Grigio in Italy. This wine has a much greater mouthfeel than most, leaving the palate very clean and crisp .Villa Gemma Bianco, Abruzzo, Italy $13.99The pinnacle of quality from Masciarelli, grown in vineyards around the property where their story began. A blend of mostly Trebbiano, with Pecorino and Cococciolo added for balance and complexity. A real chameleon for food pairings, offering many different approaches in the kitchen! Mountain View Pinot Noir, Central Coast, CA $14.99Sourced mostly from cool Monterey, this soft and bright Pinot really lets its fruit shine. A bit of French oak lends vanilla to the back end while the palate is dominated by silky cherry.Chateau Pipeau Saint-Emilion Grand Cru, Bordeaux, France $28.99A family owned and operated right bank estate which continually receives high praise for their efforts. This Merlot-dominant wine has Cabernet Sauvignon and Cabernet Franc blended in after spending up to 14 months in new and used French oak.Marina Cvetic Montepulciano d’Abruzzo, Abruzzo, Italy $21.99Named after Gianni Masciarelli’s talented wife, this award-winning wine just received Italy’s highest honor - Tre Bicchieri from Gambero Rosso. A dark and seductive effort which exudes balance and power. Only new oak barrels are used in ageing.

Table #19 Carolina Wine & Spirits / Treasury Wine Estates Eric PaoneGreg Norman Sauvignon Blanc, Marlboro, New Zealand $14.99The wine is light and flavorful on the palate with balanced, refreshing acidity. This is an elegant style of New Zealand Sauvignon Blanc and incredibly food friendly. Chateau St. Jean Robert Young Vineyard Chardonnay, Alexander Valley, CA $28.99This wine hosts vivid aromas of stone fruit, honeysuckle blossom and fresh cantaloupe melon. A core of bright citrus and ripe pear flavors with a slight spicy note of clove are framed in an elegant, silky texture. Lively and balanced acidity keeps the purity of the fruit vibrant throughout the finish.Run Riot Pinot Noir, Central Coast, CA $14.99Beginning with restless aromas of dark cherry, spice and smoked meat, notes of black fruit are feverishly pursued by cocoa powder and barbequed spices balanced with bright acid and soft, round tannins on the fortuitous finish.Gabbiano Solatio Red Blend, Tuscany, Italy $7.99A blend of Syrah, Cabernet Sauvignon and Sangiovese grapes, most coming from the coastal area of Tuscany. With a beautiful deep purple color, the wine shows notes of wild berries and tobacco in the nose. The backbone of Cabernet delivers intense fruit characteristics and texture while the Syrah contributes opulent savory and dried spice notes.19 Crimes The Warden Red Blend, Southeast Australia $24.99The Warden is a Shiraz-based red blend with tons of richness and complexity. On the nose, there is ample plum, currant, and cherry intermixed with vanilla and cinnamon spice. The same flavor profile is evident in the mouth, picking up some licorice notes.Penfolds Bin 9 Cabernet Sauvignon, McLaren Vale, Australia $19.99On the nose, dark fruits including blackcurrant. Savory green olive and roasted red peppers. Tomato leaf and oregano. Mixed spice, cedar and rosewood notes derived from oak. On the palate, tightly structured and focused.

Table #20 Carolina Wine & Spirits / Boisset Collection Terry Connaughton Louis Bouillot Perle d’Aurore Rosé Brut, Burgundy, France $20.99A sparkling rose made from the finest Pinot Noir, Chardonnay and Gamay grapes in Burgundy, this rosé has fine and delicate bubbles, with a deep bouquet of raspberries and red fruit.Louis Bernard Côtes du Rhône Villages, Rhône, France $12.99This wine is a blend of Grenache, Syrah and Mourvèdre. It is complex and well balanced with expressive notes of spices and licorice. Buena Vista The Count Red Blend, Sonoma, CA $16.99The winery’s founder was the Count of Buena Vista, and this wine honors his legacy and commitment to excellence. It is a full bodied red blend with flavors of dark berry, plum and mocha intertwined with hints of vanilla and cinnamon.De Loach Pinot Noir, Russian River Valley, CA $24.99Crafted using Burgundian techniques, this wine are aged for 11 months in French oak barrels. This silky wine brings forth silky flavors of strawberry rhubarb, and clove plum. It has medium body, moderate tannins and bright acidity.Buena Vista Cabernet Sauvignon, North Coast, CA $14.99This Cabernet has flavors of black currant and cherry with a touch of black pepper, with medium body, velvety tannins and a plush mouth feel. Neige Sparkling Apple Ice Wine, Canada $17.99A sparkling cider made from fresh handpicked apples and produced using the traditional method. This is the first Apple ice wine to be commercialized in Quebec and throughout the world - the apples come from the Monteregie region which borders upstate New York.

Table #7 Winebow Boston Gary GahlKris Pinot Grigio, Veneto, Italy $11.99The number one selling Pinot Grigio in restaurants throughout the United States. Clean and crisp, nicely dry and well balanced. Notes of almonds and lime.James Bryant Hill Chardonnay, Central Coast, CA $13.99Very rich and creamy, smooth and elegant. Bright and refreshing with aromas of green apples.Willi Haag Riesling QBA, Mosel, Germany $10.99Family owned for 400 years, a rich perfumed Riesling with high levels of ripeness of pear and apricot.James Bryant Hill Pinot Noir, Central Coast, CA $13.99Sourced from Monterey and Central Coast, very sleek and lush with red raspberry and spiced aromas.Zenato Alanera, Veneto, Italy $19.99A blend of Corvina, Rondinella, Cabernet and Merlot. Brilliant ruby in color, aromas of fresh dried cherries and prunes with elegant velvety tannins.Groth Cabernet Sauvignon, Oakville, CA $59.99Big and lush with huge gobs of fruit. The sweet vanilla and black cherry is aged in oak for 22 months. A true classic.

Table #8 Horizon Beverage / Constellation Brands Jason Silva / Curtis ChinRobert Mondavi Fumé Blanc, Napa, CA $14.99The zesty lemon, lime and orange citrus, fragrant peach, and fresh pineapple fruit of this Fumé Blanc are mouthwateringly delicious, with lemon-lime blossom and minerality further tantalizing the palate, on a wine that is both silky in texture and refreshingly focused. 90 Points - Wine Spectator, February 2016 and 90 Points - Wine Enthusiast, June 2016Nobilo Icon Sauvignon Blanc, Marlborough, New Zealand $19.99Ripe kaffir lime and banana aromas that complement the classic fresh herb, lime leaf, jalapeño herbal tones. A supremely elegant yet powerful Sauvignon Blanc with a taut, linear structure, dense concentration balanced by racy acidity and classical wet stone minerality. 92 Points - Planet Grape, August 2016Franciscan Chardonnay, Napa, CA $18.99Ripe pear and lemon are accented by subtle minerality and seashell notes, with accents of caramel apple and nutmeg adding richness. Flavors of ripe apple and pear provide a soft entry and vibrant mouthfeel. Lively fruit is supported by notes of vanilla and cream, and the generous body provides a lingering finish of apple, vanilla bean, and spice. 93 Points - The Tasting Panel, February 2016 and 92 Points - wineviewonline.com, February 2016Ruffino Modus, Tuscany, Italy $24.99From the vineyards of Ruffino’s Poggio Casciano and Santedame Estates. Intense and intriguing on the nose. Notes of ripe cherries, plums, and blackberries typical of Sangiovese fade into hints of sweet tobacco, mint, and spices imparted by the Cabernet Sauvignon and Merlot. Full bodied with a modern style, this wine is rich with silky tannins and a long finish of vanilla and red berry. The mouthfeel is pleasant and fresh as each varietal weave together with finesse, each adding its own distinctive character. 94 Points - James Suckling, August 2015Cooper and Thief Bourbon Barrel Aged Red Blend, California $25.99Dark and jammy red blend loaded with bourbon-inspired flavors and aromas. Aging for three months in ex-bourbon barrels gives way to soft velvety tannins with a subtle heat. The combined result is a rich flavor with a long, lingering finish.Cuttings Cabernet Sauvignon, California $49.99Sourced from high-elevation, hillside vineyards of California. Luscious and round with alluring aromas of black cherry and roasted herbs. The palate is savory and structured with flavors of robust black fruit, currant, and espresso. Ripe plum and peppery spices alongside complex tannins evolve into a delicate finish. 91 Points - The Wine Advocate, October 2015

Table #17 M. S. Walker Wells McDonald Stag’s Leap Sauvignon Blanc, Napa Valley, CA $26.99 One of the most recognizable & distinguished wineries in the world! This fantastic Sauv Blanc is vibrant with lemongrass and grapefruit aromas. A rich texture and lively mouthfeel with citrus flavors and a subtle hint of oak and perfume.Chateau Ste Michelle Indian Wells Chardonnay, Columbia Valley, WA $18.99This Chardonnay delivers an appealing tropical fruit character typical of warm sites like the Wahluke Slope, displaying ripe pineapple and butterscotch flavors and creamy texture. Barrel spiced with pineapple aromas, full-bodied with tropical fruit flavors. Well balanced. 90 Points – Wine EnthusiastRickshaw Pinot Noir, California $11.99From the team of winemakers at Banshee Wines, this Pinot is incredibly well balanced with beautiful cherry fruit. This is every-thing a Pinot Noir should be and at an incredible price!Villa Antinori Toscana Rosso, Tuscany, Italy $23.99 Antinori is a world famous producer of Tuscan wines. Mostly Sangiovese, this wine is smooth and stylish, but with enough depth to stand up to any red meat dish. 91 Points – James Suckling.Silver Palm Cabernet Sauvignon, North Coast, CA $19.99This Cab is dark ruby in color, with aromas of blackberry and cassis. Flavors of black cherry, spice and oak with round firm tannins lead to a soft, silky, lingering finish. Some Sonoma County Merlot adds plushness to the palate and a small amount of Cabernet Franc contributes spice and rounds out the finish.Luigi Bosca Malbec, Mendoza, Argentina $17.99 Luigi Bosca Malbec D.O.C is a true varietal with a deep purple color and it is characterized by its aromas of cherries and ripe plums. It is also spicy with notes of coffee and blackberries and a bit toasted as a result of its aging in oak barrels. It has a solid structure, juicy and elegant on the palate, with a balanced acidity. 91 Points – Wine Spectator

Table #18 Carolina Wine & Spirits / The Hess Collection Adrienne GeherHess Select Sauvignon Blanc, North Coast, CA $12.99A wonderful growing season set the stage for ripe fruit with decidedly pronounced flavors and aromas. Grassy tones on the nose, with plenty of citrus and tropical fruit flavors alongside a crisp, bright freshness are accented by wonderful acidity and a full, rich mouth-feel.Hess Collection Chardonnay, Napa Valley, CA $19.99The Su’skol vineyard is carefully farmed to emphasize fruit with wonderful acidity and balance. Crisp and clean our Chardonnay showcases the moderate temperatures influenced by nearby San Pablo Bay. The multiple clones display an aromatic musqué, resulting in aromas and flavors of apple, white pear and a slight touch of tropical fruits, accented by aromas of honeysuckle.Hess Select Treo Winemaker’s Red Blend, California $17.99There’s a touch of sweetness from the ripe, dark fruit, accented by a decidedly big impression of Bing cherries and ripe plums. The tannins are purposefully softer and easy drinking.Amalaya Malbec, Salta, Argentina $15.99Brilliant ruby color with violet edges. Strawberries, raspberries and ripe fruit with touch of pepper and spices aromas. In mouth, flavors of red fruit, spice and hints of vanilla from aging in French oak. Round, soft tannins lead to a delicate, lingering finish.Artezin Old Vine Zinfandel, Mendocino County, CA $11.99The color is bright crimson red with a violet hue. The aromas are very bright, showing fresh raspberry, boysenberry and pome-granate fruit, followed by classic “zinny” spice of nutmeg, cinnamon and black pepper. The fruit and spice continues on the palate, which is again fresh with hints of blueberry and huckleberry. The texture is round and rich for easy drinking and the tannins add to the lush mouthfeel.Hess Collection Allomi Cabernet Sauvignon, Napa Valley, CA $29.99This Cab offers distinct notes of vanilla and oak spice with red fruit flavors set off by flavors of currant and blackberry with integrated tannins and a round, plush mouthfeel.

Table #9 Horizon Beverage / Signature Brands Tom Vincent / Jen CullumAcrobat Pinot Gris, Oregon $14.99The 2014 vintage is fresh and lively with citrus notes that melt into riper pear and floral notes in the middle. Racy acidity combines with a soft sweetness for an extended finish highlighted by minerality. Top 100 - Wine EnthusiastLouis Jadot Pouilly-Fuissé, Burgundy, France $27.99Pouilly-Fuissé appellation epitomizes the top of the hierarchy of Mâconnais wines. Aromas and flavors of toasted nuts and citrus grace this harmonious, medium-bodied wine. A classic French Chardonnay with the pedigree to be on every table. 91 points - Wine SpectatorSonoma-Cutrer Chardonnay, Sonoma Coast, CA $25.99 Aromas of apple pie, Bosc pear and white peach are accented with oak spice, a hint of vanilla, toasted nuts, and a touch of butter-scotch and light caramel. There is a long, silky finish highlighted with notes of roasted nuts and barrel spice.1000 Stories Zinfandel, California $16.99This zinfandel tells two stories: the post gold-rush introduction of Zinfandel into the state of California and the imprint of uniquely American bourbon barrels in the winemaking process. The result? A rich, lush, spicy Zinfandel aged in huge American oak barrels from some of America’s classic bourbon producers.Banfi Chianti Classico, Tuscany, Italy $14.99Color: Ruby-red. Bouquet: Intense with notes of cherries, plums, and violets. Taste: Rich flavors of cherry and leather. Supple tannins and good acidity.Oberon Cabernet Sauvignon, Napa, CA $24.99This wine has a deep, rich color, supple tannins, and vibrant black cherry, candied blackberry and spices. A hint of coffee and dark chocolate create a lingering and delightful finish. 89 Points – Robert Parker, Wine Advocate

Table #10 Testa Wines of the World Wendy KoderProemio Malbec, Mendoza, Argentina $9.99Proemio is proud of their award winning “authentic” Argentine wines - no sugar ever added! This organically grown Malbec has bright, ripe fruit which is supported by sweet, soft tannins. You can serve this slightly chilled. Proemio Cabernet Sauvignon, Mendoza, Argentina $9.99Organically Grown - No oak aging allows the ripe cherry/plum fruit to burst on your palate and finish with soft tannins. Serve this light, clean Cabernet slightly chilled and you’ll highlight the fruit even more.Proemio Reserve Malbec, Mendoza, Argentina $17.99Organically Grown - Dark red ruby color with intense aromas of plums and spices. This elegant, complex Malbec has a soft, clean finish.Proemio Reserve Cabernet Sauvignon, Mendoza, Argentina $17.99Organically Grown - Elegant and well balanced with ripe fruit, spice, vanilla and oak. This Cabernet is an amazing value!Proemio Grand Reserve Red Blend, Mendoza, Argentina $26.9950% Malbec, 40% Cabernet Sauvignon, 5% Syrah, 5% Grenache - Flavors of ripe blueberry and cassis are well balanced with plenty of oak and coffee lingering on the finish. 92 Points - DecanterProemio ICON Barrel Selection, Mendoza, Argentina $59.9955% Malbec, 35% Syrah, 10% Merlot - 80 to 100 year old vines! Complex ripe berry aromas, sweet spice flavors with a hint of pepper. A remarkably well balanced finish - elegant! 92 Points – Wine Spectator

Table #15 M. S. Walker / Enovation Brands Joe RestiVoga Pinot Grigio, Veneto, Italy $9.99This fashionable Pinot Grigio is clean, crisp and packed with flavor. And it comes in a fun and unique bottle!Luna di Luna Chardonnay/Pinot Grigio Blend, Italy $9.99The Original Blue Bottle! This luscious blend of Chardonnay and Pinot Grigio is perfect for showcasing the crispness of Pinot Grigio and the apple flavors of Chardonnay.Ca’ Montini Pinot Grigio, Terre Di Valfredda, Italy $14.99 From the northern-most region for Pinot Grigio. Come taste why this is a continual 90 Point wine from most publications. Clean and smooth with a medium body showcasing the true varietal character of Pinot Grigio.Farmers of Wine Rosso, Puglia, Italy $12.99This organically grown blend of Zinfandel and Negroamaro is rich and packed with flavor. Considered a great value wine from Italy.Toro Loco Superior Red, Valencia, Spain $9.99An interesting wine from a winery that has 300 families that actually grow grapes for them. It’s a blend of 75% Tempranillo and 25% Bobal. The Bobal grape gives the wine its robustness and the Tempranillo grape adds subtleness.

Table #16 M. S. Walker Howie GoldingNino Franco Faive Brut Rosé Spumante, Italy $21.99Made from 80% Merlot and 20% Cabernet Franc, this sparkler is pleasurable fresh and dry with soft tannins and persistent bubbles. The perfect starter for any occasion!Chateau Ste Michelle Horse Heaven Sauvignon Blanc, Columbia Valley, WA $16.99This beautiful Sauvignon Blanc is bright and refreshing, with balanced acidity. It’s a crisp, racy style of Sauvignon Blanc with citrus characteristics. They use partial stainless steel fermentation to preserve the Sauvignon Blanc’s pure, fresh, vibrant character.La Crema Chardonnay, Russian River Valley, CA $29.99100% Chardonnay doesn’t get much better than this! Rich, textured, and refined. Baking spice, yellow apple and nectarine fragrances. Citrusy acidity with mango, Asian pear and custard flavors. Well-balanced with that Russian River character.Cusumano Nero d’Avola, Sicily, Italy $10.99Nero d’Avola is an indigenous grape from Sicily that is soft and approachable. A deep ruby red color, this wine has a fresh aroma of red and black berries. The body is full of jammy, ripe fruit and black spice notes, leading to a refreshing, well-rounded finish. 89 Points – Wine Advocate and ranked “A Solid Value”.La Linda Malbec, Mendoza, Argentina $11.99La Linda Malbec is an intense purple color red wine, with distinct aromas typical of the variety: marked red fruit and a very delicate floral note. It repeats its fruity intensity on the palate, with round and smooth texture, good maturity and great character. Its sweet tannins add strength on the palate, a long and lingering finish completes an elegant and compact red wine.Silver Palm Merlot, North Coast, CA $19.99This Merlot is a well-structured wine with supple tannins and a long soft finish. Dark fruit flavors of blackberries, boysenberries, and blueberries coupled earthy tones like tobacco and limestone make this wine extremely full-bodied and enjoyable to all types of wine drinkers.

Table #11 Trio Wine Company / Oak Ridge Winery Steve Duffy Old Soul Chardonnay, Lodi, CA $14.99This Chardonnay is succulent and crisp. Flavors of pear, tropical fruit and pineapple add to this bright varietal. Floral notes create a well-balanced wine with a full body. Great with chicken, salmon, tilapia, duck, pizza, green salads, and pasta.Old Soul Pinot Noir, Lodi, CA $14.99A perfect example of Lodi terroir, this Pinot expresses big fruit and ample richness for the varietal. The nose pops with lots of floral tones, cherry, raspberry and hints of blackberry. The blackberry notes, from the blended Zinfandel, give this wine its distinct Lodi character. The palate is soft and round, with good weight for the varietal, yet still maintains the gentle acidity in the mid-palate that is distinctively Pinot.OZV Red Blend, Lodi, CA $12.99This luscious blend of Zinfandel, Cabernet, Petite Sirah and Merlot is a unique blend of rich concentrations and aromas of black-berry, vanilla and toasted oak. Soft tannins lead to full sensation in the mouthfeel and the palate. The wine is created with great complexity of fruit and a long, lingering finish. OZV Zinfandel, Lodi, CA $12.99A robust Zinfandel from the region’s signature 50-100 year-old vines. Jammy with raspberry, milk chocolate and mocha flavors, soft tannins and a supple mouth feel. Great with BBQ, burgers and pepperoni pizza.Old Soul Cabernet Sauvignon, Lodi, CA $14.99This Cabernet Sauvignon contains ripe, dark fruit, smoke and vanilla notes with full-bodied sweet fruit and a creamy texture. Softer tannins and refined tones of blackberries and cherries finish on the palate. Lodi Estate Cabernet Sauvignon, Lodi, CA $19.99This robust, age-worthy Cab comes out of the bottle with powerful aromas of cocoa, cedar and limestone. These vibrant aromas are but a prelude to lush, elegant flavors of blueberry, raspberry, milk chocolate, mocha, vanilla and black pepper. A silky smooth mouth-feel belies the original boldness of this wine and is followed by fine tannins, a full, round texture, and a long, lingering finish.

Table #12 Trio Wine Company / Luneau USA Vincent Mareel / Shaun McMenamy Les Champs Clos Sancerre Rosé, Loire, France $17.99Made exclusively with the Pinot Noir grape. A generous and lively wine revealing a beautiful complexity. It has developed aromas of red fruits…full of elegance and subtlety. A beautiful starter.Noel Bougrier Vouvray, Loire, France $13.99Light yellow straw color. Medium bodied, with aromas of fresh apples and pears. Well balanced with good acidity. Crisp and gorgeous finish.Straphanger Chardonnay, Central Coast, CA $13.99 Straphanger is a wine to celebrate the heroes, The Straphangers, who battle the long commute. This Chardonnay features a light straw color, with a simple, unassuming bouquet of citrus and vanilla. Light and clean, with a nice finish.Château Bel-Air Laclotte, Bordeaux, France $10.99 Predominantly blackberry, raspberry and red plum.Château Rampeau, Bordeaux, France $10.99Forward red berry fruit, mid-weight tannins, bright finish with lifted acidity.Straphanger Cabernet Sauvignon, Paso Robles, CA $13.99 This Cabernet features a red brick color, with black fruit and blackberry aromas. Toasted notes with a hint of herbs. Nice finish with smooth and dry tannins.

Table #13 United Liquors / Connoisseur Division Brandon Oldham / Tim BishopBrancott Estate Sauvignon Blanc, Marlborough, New Zealand $12.99Aromas of sweet ripe fruit reminiscent of ripe gooseberry, with golden stone fruit and rock melon apparent. A well-balanced wine with the palate weight, sweet fruit flavors and crisp acidity usually associated with this style90 points - Wine Spectator Hob Nob Chardonnay, California $11.99As crisp as a Granny Smith apple, this Chardonnay contains a pleasant blend of rich almond, hazelnut and honey aromas.Chateau Minuty Rosé, Provence, France $19.99 Light and bright in color. The nose is very intense with aromas of orange peels and red currant. The palate is smooth with a nice acidulous freshness. Sidebar Rhôneish, Mendocino, CA $26.99Rich, soft and plush yet perfectly dry, this southern Rhône inspired blend will fill your mouth with pleasure. 92 Points - Wine Spectator Francis Coppola Diamond Collection Claret, California $17.99This Cabernet Sauvignon, Petit Verdot, Malbec and Cabernet Franc blend is alluring and sophisticated; it is memorably lush with a tapestry of smooth tannins and succulent flavors of wild berries, plum and anise. Borrowing tradition of European wineries, they add gold netting to the bottle to signify outstanding quality of wine.Mumm Brut Prestige, Napa, CA $23.99Layered with white blossom aromas, followed by creamy vanilla, citrus, stone fruit and melon. With elegant acidity and crisp structure, this medium-bodied sparkling wine displays an excellent mousse and a rich, lingering finish.

Table #14 M. S. Walker Bill McCauley Noble Vines 152 Pinot Grigio, Monterey, CA $10.99California Pinot Grigio made from #152 root stock clone from Alsace, France. Vibrant aromas of white peach, green apple and tangerine zest.Schmitt Söhne Zeller Schwartz Katz, Mosel, Germany $9.99Made from Riesling and Müller-Thurgau grapes. Medium-bodied, crisp, and refreshing with a touch of sweetness.Beyra Red, Beira, Portugal $9.99Fruity aromas with very elegant and discreet minerality. Berries and spices, fresh, with a fruity lasting finish. The soul of this wine lies in the unique combination of the Síria and Fonte Cal native grape varieties, from old vines planted in granite and schist soils with quartz veins, in the Douro River’s hydrographical basin, at an average altitude of 700 meters above sea level. Best Buy – Wine Enthusiast.Luigi Righetti Campolieti Valpolicella Ripasso, Valgatara, Italy $20.99Dark ruby color with brilliant highlights. Black cherry nose with a raisin-like complex of scents. Deep flavor, round tastes punctuat-ed by a slightly bitter hint, delivered with a graceful lightness. Made from Corvina, Molinara and Rondinella grapes.Trivento Amado Sur, Mendoza, Argentina $15.99 Blended from Malbec, Bonarda, and Syrah. Amado Sur is a deep red wine with violet hues. Aromas of strawberries and red cherries intertwine with hints of clove and vanilla.90 points - Wine Spectator, 3 consecutive vintages. Z. Alexander Brown Uncaged Cabernet Sauvignon, North Coast, CA $17.99If you’re a country music fan then you have found your new favorite because, yes, this is named for its founder, Zac Brown. Bold tannins frame flavors of ripe blackberry, black currant and chocolate covered cherry, as well of subtle hints of baking spice.