Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 18.69 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 18.89 per hundredweight

Class I skim price @ Boston, MA 10.23 per hundredweightClass I butterfat price @ Boston, MA 2.5200 per pound

Class I skim price @ New York, NY 10.13 per hundredweightClass I butterfat price @ New York, NY 2.5190 per pound

Class I skim price @ Philadelphia, PA 10.03 per hundredweightClass I butterfat price @ Philadelphia, PA 2.5180 per pound

Class II skim price 5.70 per hundredweightClass II nonfat solids price 0.6333 per pound

Advanced pricing factors:Base skim milk price for Class I 6.98 per hundredweightAdvanced butterfat pricing factor 2.4875 per poundAdvanced Class III skim milk pricing factor 6.98 per hundredweightAdvanced Class IV skim milk pricing factor 5.00 per hundredweight

Two-week product price averages (weeks ending 12/9, 12/16):

Butter 2.2256 per poundNonfat dry milk 0.7290 per poundCheese 1.6513 per poundDry whey 0.2995 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: December 20, 2017 Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

January 2018(dollars)

December 2017

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 6.98 2.4875 15.44Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 10.23 2.5200 18.69Newport News/Portsmouth, VA 3.20 (0.05) 10.18 2.5195 18.64New York, NY 3.15 (0.10) 10.13 2.5190 18.59Long Valley, NJ 3.10 (0.15) 10.08 2.5185 18.54Philadelphia, PA 3.05 (0.20) 10.03 2.5180 18.49Agawam, MA/Baltimore, MD 3.00 (0.25) 9.98 2.5175 18.44Frederick, MD/New Holland, PA 2.90 (0.35) 9.88 2.5165 18.34Mt. Holly Springs, PA 2.80 (0.45) 9.78 2.5155 18.24Albany/Binghamton, NY 2.70 (0.55) 9.68 2.5145 18.14Middlebury, VT 2.60 (0.65) 9.58 2.5135 18.04Syracuse, NY 2.50 (0.75) 9.48 2.5125 17.94St. Albans/Swanton, VT 2.40 (0.85) 9.38 2.5115 17.84Watertown/Rochester, NY 2.30 (0.95) 9.28 2.5105 17.74Buffalo, NY 2.20 (1.05) 9.18 2.5095 17.64Jamestown, NY 2.10 (1.15) 9.08 2.5085 17.54* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

January 2018Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 17.50 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 17.70 per hundredweight

Class I skim price @ Boston, MA 8.96 per hundredweightClass I butterfat price @ Boston, MA 2.5301 per pound

Class I skim price @ New York, NY 8.86 per hundredweightClass I butterfat price @ New York, NY 2.5291 per pound

Class I skim price @ Philadelphia, PA 8.76 per hundredweightClass I butterfat price @ Philadelphia, PA 2.5281 per pound

Class II skim price 5.38 per hundredweightClass II nonfat solids price 0.5978 per pound

Advanced pricing factors:Base skim milk price for Class I 5.71 per hundredweightAdvanced butterfat pricing factor 2.4976 per poundAdvanced Class III skim milk pricing factor 5.71 per hundredweightAdvanced Class IV skim milk pricing factor 4.68 per hundredweight

Two-week product price averages (weeks ending 1/6, 1/13):

Butter 2.2339 per poundNonfat dry milk 0.6926 per poundCheese 1.5391 per poundDry whey 0.2792 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: January 18, 2018 Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

February 2018(dollars)

January 2018

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 5.71 2.4976 14.25Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 8.96 2.5301 17.50Newport News/Portsmouth, VA 3.20 (0.05) 8.91 2.5296 17.45New York, NY 3.15 (0.10) 8.86 2.5291 17.40Long Valley, NJ 3.10 (0.15) 8.81 2.5286 17.35Philadelphia, PA 3.05 (0.20) 8.76 2.5281 17.30Agawam, MA/Baltimore, MD 3.00 (0.25) 8.71 2.5276 17.25Frederick, MD/New Holland, PA 2.90 (0.35) 8.61 2.5266 17.15Mt. Holly Springs, PA 2.80 (0.45) 8.51 2.5256 17.05Albany/Binghamton, NY 2.70 (0.55) 8.41 2.5246 16.95Middlebury, VT 2.60 (0.65) 8.31 2.5236 16.85Syracuse, NY 2.50 (0.75) 8.21 2.5226 16.75St. Albans/Swanton, VT 2.40 (0.85) 8.11 2.5216 16.65Watertown/Rochester, NY 2.30 (0.95) 8.01 2.5206 16.55Buffalo, NY 2.20 (1.05) 7.91 2.5196 16.45Jamestown, NY 2.10 (1.15) 7.81 2.5186 16.35* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

February 2018Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 16.61 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 16.81 per hundredweight

Class I skim price @ Boston, MA 8.63 per hundredweightClass I butterfat price @ Boston, MA 2.3659 per pound

Class I skim price @ New York, NY 8.53 per hundredweightClass I butterfat price @ New York, NY 2.3649 per pound

Class I skim price @ Philadelphia, PA 8.43 per hundredweightClass I butterfat price @ Philadelphia, PA 2.3639 per pound

Class II skim price 5.55 per hundredweightClass II nonfat solids price 0.6167 per pound

Advanced pricing factors:Base skim milk price for Class I 5.38 per hundredweightAdvanced butterfat pricing factor 2.3334 per poundAdvanced Class III skim milk pricing factor 5.38 per hundredweightAdvanced Class IV skim milk pricing factor 4.85 per hundredweight

Two-week product price averages (weeks ending 2/10, 2/17):

Butter 2.0983 per poundNonfat dry milk 0.7123 per poundCheese 1.4694 per poundDry whey 0.2516 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: February 22, 2018 Market Administrator

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

March 2018(dollars)

February 2018

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 5.38 2.3334 13.36Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 8.63 2.3659 16.61Newport News/Portsmouth, VA 3.20 (0.05) 8.58 2.3654 16.56New York, NY 3.15 (0.10) 8.53 2.3649 16.51Long Valley, NJ 3.10 (0.15) 8.48 2.3644 16.46Philadelphia, PA 3.05 (0.20) 8.43 2.3639 16.41Agawam, MA/Baltimore, MD 3.00 (0.25) 8.38 2.3634 16.36Frederick, MD/New Holland, PA 2.90 (0.35) 8.28 2.3624 16.26Mt. Holly Springs, PA 2.80 (0.45) 8.18 2.3614 16.16Albany/Binghamton, NY 2.70 (0.55) 8.08 2.3604 16.06Middlebury, VT 2.60 (0.65) 7.98 2.3594 15.96Syracuse, NY 2.50 (0.75) 7.88 2.3584 15.86St. Albans/Swanton, VT 2.40 (0.85) 7.78 2.3574 15.76Watertown/Rochester, NY 2.30 (0.95) 7.68 2.3564 15.66Buffalo, NY 2.20 (1.05) 7.58 2.3554 15.56Jamestown, NY 2.10 (1.15) 7.48 2.3544 15.46* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

March 2018Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 17.35 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 17.55 per hundredweight

Class I skim price @ Boston, MA 9.07 per hundredweightClass I butterfat price @ Boston, MA 2.4576 per pound

Class I skim price @ New York, NY 8.97 per hundredweightClass I butterfat price @ New York, NY 2.4566 per pound

Class I skim price @ Philadelphia, PA 8.87 per hundredweightClass I butterfat price @ Philadelphia, PA 2.4556 per pound

Class II skim price 5.41 per hundredweightClass II nonfat solids price 0.6011 per pound

Advanced pricing factors:Base skim milk price for Class I 5.82 per hundredweightAdvanced butterfat pricing factor 2.4251 per poundAdvanced Class III skim milk pricing factor 5.82 per hundredweightAdvanced Class IV skim milk pricing factor 4.71 per hundredweight

Two-week product price averages (weeks ending 3/10, 3/17):

Butter 2.1741 per poundNonfat dry milk 0.6964 per poundCheese 1.5468 per poundDry whey 0.2467 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: March 21, 2018 Market Administrator

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

April 2018(dollars)

March 2018

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 5.82 2.4251 14.10Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 9.07 2.4576 17.35Newport News/Portsmouth, VA 3.20 (0.05) 9.02 2.4571 17.30New York, NY 3.15 (0.10) 8.97 2.4566 17.25Long Valley, NJ 3.10 (0.15) 8.92 2.4561 17.20Philadelphia, PA 3.05 (0.20) 8.87 2.4556 17.15Agawam, MA/Baltimore, MD 3.00 (0.25) 8.82 2.4551 17.10Frederick, MD/New Holland, PA 2.90 (0.35) 8.72 2.4541 17.00Mt. Holly Springs, PA 2.80 (0.45) 8.62 2.4531 16.90Albany/Binghamton, NY 2.70 (0.55) 8.52 2.4521 16.80Middlebury, VT 2.60 (0.65) 8.42 2.4511 16.70Syracuse, NY 2.50 (0.75) 8.32 2.4501 16.60St. Albans/Swanton, VT 2.40 (0.85) 8.22 2.4491 16.50Watertown/Rochester, NY 2.30 (0.95) 8.12 2.4481 16.40Buffalo, NY 2.20 (1.05) 8.02 2.4471 16.30Jamestown, NY 2.10 (1.15) 7.92 2.4461 16.20* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

April 2018Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 17.69 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 17.89 per hundredweight

Class I skim price @ Boston, MA 9.23 per hundredweightClass I butterfat price @ Boston, MA 2.5102 per pound

Class I skim price @ New York, NY 9.13 per hundredweightClass I butterfat price @ New York, NY 2.5092 per pound

Class I skim price @ Philadelphia, PA 9.03 per hundredweightClass I butterfat price @ Philadelphia, PA 2.5082 per pound

Class II skim price 5.45 per hundredweightClass II nonfat solids price 0.6056 per pound

Advanced pricing factors:Base skim milk price for Class I 5.98 per hundredweightAdvanced butterfat pricing factor 2.4777 per poundAdvanced Class III skim milk pricing factor 5.98 per hundredweightAdvanced Class IV skim milk pricing factor 4.75 per hundredweight

Two-week product price averages (weeks ending 4/7, 4/14):

Butter 2.2175 per poundNonfat dry milk 0.7004 per poundCheese 1.5730 per poundDry whey 0.2575 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: April 18, 2018 Market Administrator

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

May 2018(dollars)

April 2018

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 5.98 2.4777 14.44Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 9.23 2.5102 17.69Newport News/Portsmouth, VA 3.20 (0.05) 9.18 2.5097 17.64New York, NY 3.15 (0.10) 9.13 2.5092 17.59Long Valley, NJ 3.10 (0.15) 9.08 2.5087 17.54Philadelphia, PA 3.05 (0.20) 9.03 2.5082 17.49Agawam, MA/Baltimore, MD 3.00 (0.25) 8.98 2.5077 17.44Frederick, MD/New Holland, PA 2.90 (0.35) 8.88 2.5067 17.34Mt. Holly Springs, PA 2.80 (0.45) 8.78 2.5057 17.24Albany/Binghamton, NY 2.70 (0.55) 8.68 2.5047 17.14Middlebury, VT 2.60 (0.65) 8.58 2.5037 17.04Syracuse, NY 2.50 (0.75) 8.48 2.5027 16.94St. Albans/Swanton, VT 2.40 (0.85) 8.38 2.5017 16.84Watertown/Rochester, NY 2.30 (0.95) 8.28 2.5007 16.74Buffalo, NY 2.20 (1.05) 8.18 2.4997 16.64Jamestown, NY 2.10 (1.15) 8.08 2.4987 16.54* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

May 2018Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 18.50 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 18.70 per hundredweight

Class I skim price @ Boston, MA 9.60 per hundredweightClass I butterfat price @ Boston, MA 2.6399 per pound

Class I skim price @ New York, NY 9.50 per hundredweightClass I butterfat price @ New York, NY 2.6389 per pound

Class I skim price @ Philadelphia, PA 9.40 per hundredweightClass I butterfat price @ Philadelphia, PA 2.6379 per pound

Class II skim price 6.33 per hundredweightClass II nonfat solids price 0.7033 per pound

Advanced pricing factors:Base skim milk price for Class I 6.35 per hundredweightAdvanced butterfat pricing factor 2.6074 per poundAdvanced Class III skim milk pricing factor 6.35 per hundredweightAdvanced Class IV skim milk pricing factor 5.63 per hundredweight

Two-week product price averages (weeks ending 5/12, 5/19):

Butter 2.3246 per poundNonfat dry milk 0.7993 per poundCheese 1.6438 per poundDry whey 0.2712 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: May 23, 2018 Acting Market Administrator

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

June 2018(dollars)

May 2018

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 6.35 2.6074 15.25Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 9.60 2.6399 18.50Newport News/Portsmouth, VA 3.20 (0.05) 9.55 2.6394 18.45New York, NY 3.15 (0.10) 9.50 2.6389 18.40Long Valley, NJ 3.10 (0.15) 9.45 2.6384 18.35Philadelphia, PA 3.05 (0.20) 9.40 2.6379 18.30Agawam, MA/Baltimore, MD 3.00 (0.25) 9.35 2.6374 18.25Frederick, MD/New Holland, PA 2.90 (0.35) 9.25 2.6364 18.15Mt. Holly Springs, PA 2.80 (0.45) 9.15 2.6354 18.05Albany/Binghamton, NY 2.70 (0.55) 9.05 2.6344 17.95Middlebury, VT 2.60 (0.65) 8.95 2.6334 17.85Syracuse, NY 2.50 (0.75) 8.85 2.6324 17.75St. Albans/Swanton, VT 2.40 (0.85) 8.75 2.6314 17.65Watertown/Rochester, NY 2.30 (0.95) 8.65 2.6304 17.55Buffalo, NY 2.20 (1.05) 8.55 2.6294 17.45Jamestown, NY 2.10 (1.15) 8.45 2.6284 17.35* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

June 2018Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 18.61 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 18.81 per hundredweight

Class I skim price @ Boston, MA 9.50 per hundredweightClass I butterfat price @ Boston, MA 2.6966 per pound

Class I skim price @ New York, NY 9.40 per hundredweightClass I butterfat price @ New York, NY 2.6956 per pound

Class I skim price @ Philadelphia, PA 9.30 per hundredweightClass I butterfat price @ Philadelphia, PA 2.6946 per pound

Class II skim price 6.55 per hundredweightClass II nonfat solids price 0.7278 per pound

Advanced pricing factors:Base skim milk price for Class I 6.25 per hundredweightAdvanced butterfat pricing factor 2.6641 per poundAdvanced Class III skim milk pricing factor 6.25 per hundredweightAdvanced Class IV skim milk pricing factor 5.85 per hundredweight

Two-week product price averages (weeks ending 6/9, 6/16):

Butter 2.3714 per poundNonfat dry milk 0.8249 per poundCheese 1.6324 per poundDry whey 0.3041 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: June 20, 2018 Acting Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

July 2018(dollars)

June 2018

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 6.25 2.6641 15.36Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 9.50 2.6966 18.61Newport News/Portsmouth, VA 3.20 (0.05) 9.45 2.6961 18.56New York, NY 3.15 (0.10) 9.40 2.6956 18.51Long Valley, NJ 3.10 (0.15) 9.35 2.6951 18.46Philadelphia, PA 3.05 (0.20) 9.30 2.6946 18.41Agawam, MA/Baltimore, MD 3.00 (0.25) 9.25 2.6941 18.36Frederick, MD/New Holland, PA 2.90 (0.35) 9.15 2.6931 18.26Mt. Holly Springs, PA 2.80 (0.45) 9.05 2.6921 18.16Albany/Binghamton, NY 2.70 (0.55) 8.95 2.6911 18.06Middlebury, VT 2.60 (0.65) 8.85 2.6901 17.96Syracuse, NY 2.50 (0.75) 8.75 2.6891 17.86St. Albans/Swanton, VT 2.40 (0.85) 8.65 2.6881 17.76Watertown/Rochester, NY 2.30 (0.95) 8.55 2.6871 17.66Buffalo, NY 2.20 (1.05) 8.45 2.6861 17.56Jamestown, NY 2.10 (1.15) 8.35 2.6851 17.46* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

July 2018Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 17.40 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 17.60 per hundredweight

Class I skim price @ Boston, MA 8.71 per hundredweightClass I butterfat price @ Boston, MA 2.5688 per pound

Class I skim price @ New York, NY 8.61 per hundredweightClass I butterfat price @ New York, NY 2.5678 per pound

Class I skim price @ Philadelphia, PA 8.51 per hundredweightClass I butterfat price @ Philadelphia, PA 2.5668 per pound

Class II skim price 6.16 per hundredweightClass II nonfat solids price 0.6844 per pound

Advanced pricing factors:Base skim milk price for Class I 5.46 per hundredweightAdvanced butterfat pricing factor 2.5363 per poundAdvanced Class III skim milk pricing factor 5.39 per hundredweightAdvanced Class IV skim milk pricing factor 5.46 per hundredweight

Two-week product price averages (weeks ending 7/7, 7/14):

Butter 2.2659 per poundNonfat dry milk 0.7806 per poundCheese 1.4849 per poundDry whey 0.3361 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: July 18, 2018 Acting Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

August 2018(dollars)

July 2018

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 5.46 2.5363 14.15Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 8.71 2.5688 17.40Newport News/Portsmouth, VA 3.20 (0.05) 8.66 2.5683 17.35New York, NY 3.15 (0.10) 8.61 2.5678 17.30Long Valley, NJ 3.10 (0.15) 8.56 2.5673 17.25Philadelphia, PA 3.05 (0.20) 8.51 2.5668 17.20Agawam, MA/Baltimore, MD 3.00 (0.25) 8.46 2.5663 17.15Frederick, MD/New Holland, PA 2.90 (0.35) 8.36 2.5653 17.05Mt. Holly Springs, PA 2.80 (0.45) 8.26 2.5643 16.95Albany/Binghamton, NY 2.70 (0.55) 8.16 2.5633 16.85Middlebury, VT 2.60 (0.65) 8.06 2.5623 16.75Syracuse, NY 2.50 (0.75) 7.96 2.5613 16.65St. Albans/Swanton, VT 2.40 (0.85) 7.86 2.5603 16.55Watertown/Rochester, NY 2.30 (0.95) 7.76 2.5593 16.45Buffalo, NY 2.20 (1.05) 7.66 2.5583 16.35Jamestown, NY 2.10 (1.15) 7.56 2.5573 16.25* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

August 2018Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 18.10 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 18.30 per hundredweight

Class I skim price @ Boston, MA 9.17 per hundredweightClass I butterfat price @ Boston, MA 2.6443 per pound

Class I skim price @ New York, NY 9.07 per hundredweightClass I butterfat price @ New York, NY 2.6433 per pound

Class I skim price @ Philadelphia, PA 8.97 per hundredweightClass I butterfat price @ Philadelphia, PA 2.6423 per pound

Class II skim price 6.43 per hundredweightClass II nonfat solids price 0.7144 per pound

Advanced pricing factors:Base skim milk price for Class I 5.92 per hundredweightAdvanced butterfat pricing factor 2.6118 per poundAdvanced Class III skim milk pricing factor 5.92 per hundredweightAdvanced Class IV skim milk pricing factor 5.73 per hundredweight

Two-week product price averages (weeks ending 8/11, 8/18):

Butter 2.3282 per poundNonfat dry milk 0.8109 per poundCheese 1.5418 per poundDry whey 0.3709 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: August 22, 2018 Acting Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

September 2018(dollars)

August 2018

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 5.92 2.6118 14.85Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 9.17 2.6443 18.10Newport News/Portsmouth, VA 3.20 (0.05) 9.12 2.6438 18.05New York, NY 3.15 (0.10) 9.07 2.6433 18.00Long Valley, NJ 3.10 (0.15) 9.02 2.6428 17.95Philadelphia, PA 3.05 (0.20) 8.97 2.6423 17.90Agawam, MA/Baltimore, MD 3.00 (0.25) 8.92 2.6418 17.85Frederick, MD/New Holland, PA 2.90 (0.35) 8.82 2.6408 17.75Mt. Holly Springs, PA 2.80 (0.45) 8.72 2.6398 17.65Albany/Binghamton, NY 2.70 (0.55) 8.62 2.6388 17.55Middlebury, VT 2.60 (0.65) 8.52 2.6378 17.45Syracuse, NY 2.50 (0.75) 8.42 2.6368 17.35St. Albans/Swanton, VT 2.40 (0.85) 8.32 2.6358 17.25Watertown/Rochester, NY 2.30 (0.95) 8.22 2.6348 17.15Buffalo, NY 2.20 (1.05) 8.12 2.6338 17.05Jamestown, NY 2.10 (1.15) 8.02 2.6328 16.95* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

September 2018Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 19.58 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 19.78 per hundredweight

Class I skim price @ Boston, MA 10.96 per hundredweightClass I butterfat price @ Boston, MA 2.5718 per pound

Class I skim price @ New York, NY 10.86 per hundredweightClass I butterfat price @ New York, NY 2.5708 per pound

Class I skim price @ Philadelphia, PA 10.76 per hundredweightClass I butterfat price @ Philadelphia, PA 2.5698 per pound

Class II skim price 6.81 per hundredweightClass II nonfat solids price 0.7567 per pound

Advanced pricing factors:Base skim milk price for Class I 7.71 per hundredweightAdvanced butterfat pricing factor 2.5393 per poundAdvanced Class III skim milk pricing factor 7.71 per hundredweightAdvanced Class IV skim milk pricing factor 6.11 per hundredweight

Two-week product price averages (weeks ending 9/8, 9/15):

Butter 2.2684 per poundNonfat dry milk 0.8536 per poundCheese 1.6753 per poundDry whey 0.4075 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

John D. MarcucciReleased: September 19, 2018 Acting Market Administrator

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

October 2018(dollars)

September 2018

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 7.71 2.5393 16.33Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 10.96 2.5718 19.58Newport News/Portsmouth, VA 3.20 (0.05) 10.91 2.5713 19.53New York, NY 3.15 (0.10) 10.86 2.5708 19.48Long Valley, NJ 3.10 (0.15) 10.81 2.5703 19.43Philadelphia, PA 3.05 (0.20) 10.76 2.5698 19.38Agawam, MA/Baltimore, MD 3.00 (0.25) 10.71 2.5693 19.33Frederick, MD/New Holland, PA 2.90 (0.35) 10.61 2.5683 19.23Mt. Holly Springs, PA 2.80 (0.45) 10.51 2.5673 19.13Albany/Binghamton, NY 2.70 (0.55) 10.41 2.5663 19.03Middlebury, VT 2.60 (0.65) 10.31 2.5653 18.93Syracuse, NY 2.50 (0.75) 10.21 2.5643 18.83St. Albans/Swanton, VT 2.40 (0.85) 10.11 2.5633 18.73Watertown/Rochester, NY 2.30 (0.95) 10.01 2.5623 18.63Buffalo, NY 2.20 (1.05) 9.91 2.5613 18.53Jamestown, NY 2.10 (1.15) 9.81 2.5603 18.43* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

October 2018Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 18.77 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 18.97 per hundredweight

Class I skim price @ Boston, MA 10.06 per hundredweightClass I butterfat price @ Boston, MA 2.5903 per pound

Class I skim price @ New York, NY 9.96 per hundredweightClass I butterfat price @ New York, NY 2.5893 per pound

Class I skim price @ Philadelphia, PA 9.86 per hundredweightClass I butterfat price @ Philadelphia, PA 2.5883 per pound

Class II skim price 6.96 per hundredweightClass II nonfat solids price 0.7733 per pound

Advanced pricing factors:Base skim milk price for Class I 6.81 per hundredweightAdvanced butterfat pricing factor 2.5578 per poundAdvanced Class III skim milk pricing factor 6.81 per hundredweightAdvanced Class IV skim milk pricing factor 6.26 per hundredweight

Two-week product price averages (weeks ending 10/6, 10/13):

Butter 2.2836 per poundNonfat dry milk 0.8707 per poundCheese 1.5723 per poundDry whey 0.4379 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

John D. MarcucciReleased: October 17, 2018 Acting Market Administrator

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

November 2018(dollars)

October 2018

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 6.81 2.5578 15.52Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 10.06 2.5903 18.77Newport News/Portsmouth, VA 3.20 (0.05) 10.01 2.5898 18.72New York, NY 3.15 (0.10) 9.96 2.5893 18.67Long Valley, NJ 3.10 (0.15) 9.91 2.5888 18.62Philadelphia, PA 3.05 (0.20) 9.86 2.5883 18.57Agawam, MA/Baltimore, MD 3.00 (0.25) 9.81 2.5878 18.52Frederick, MD/New Holland, PA 2.90 (0.35) 9.71 2.5868 18.42Mt. Holly Springs, PA 2.80 (0.45) 9.61 2.5858 18.32Albany/Binghamton, NY 2.70 (0.55) 9.51 2.5848 18.22Middlebury, VT 2.60 (0.65) 9.41 2.5838 18.12Syracuse, NY 2.50 (0.75) 9.31 2.5828 18.02St. Albans/Swanton, VT 2.40 (0.85) 9.21 2.5818 17.92Watertown/Rochester, NY 2.30 (0.95) 9.11 2.5808 17.82Buffalo, NY 2.20 (1.05) 9.01 2.5798 17.72Jamestown, NY 2.10 (1.15) 8.91 2.5788 17.62* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

November 2018Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 18.30 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 18.50 per hundredweight

Class I skim price @ Boston, MA 9.67 per hundredweightClass I butterfat price @ Boston, MA 2.5611 per pound

Class I skim price @ New York, NY 9.57 per hundredweightClass I butterfat price @ New York, NY 2.5601 per pound

Class I skim price @ Philadelphia, PA 9.47 per hundredweightClass I butterfat price @ Philadelphia, PA 2.5591 per pound

Class II skim price 7.12 per hundredweightClass II nonfat solids price 0.7911 per pound

Advanced pricing factors:Base skim milk price for Class I 6.42 per hundredweightAdvanced butterfat pricing factor 2.5286 per poundAdvanced Class III skim milk pricing factor 5.85 per hundredweightAdvanced Class IV skim milk pricing factor 6.42 per hundredweight

Two-week product price averages (weeks ending 11/10, 11/17):

Butter 2.2595 per poundNonfat dry milk 0.8886 per poundCheese 1.4507 per poundDry whey 0.4648 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

John D. MarcucciReleased: November 21, 2018 Acting Market Administrator

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

December 2018(dollars)

November 2018

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 6.42 2.5286 15.05Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 9.67 2.5611 18.30Newport News/Portsmouth, VA 3.20 (0.05) 9.62 2.5606 18.25New York, NY 3.15 (0.10) 9.57 2.5601 18.20Long Valley, NJ 3.10 (0.15) 9.52 2.5596 18.15Philadelphia, PA 3.05 (0.20) 9.47 2.5591 18.10Agawam, MA/Baltimore, MD 3.00 (0.25) 9.42 2.5586 18.05Frederick, MD/New Holland, PA 2.90 (0.35) 9.32 2.5576 17.95Mt. Holly Springs, PA 2.80 (0.45) 9.22 2.5566 17.85Albany/Binghamton, NY 2.70 (0.55) 9.12 2.5556 17.75Middlebury, VT 2.60 (0.65) 9.02 2.5546 17.65Syracuse, NY 2.50 (0.75) 8.92 2.5536 17.55St. Albans/Swanton, VT 2.40 (0.85) 8.82 2.5526 17.45Watertown/Rochester, NY 2.30 (0.95) 8.72 2.5516 17.35Buffalo, NY 2.20 (1.05) 8.62 2.5506 17.25Jamestown, NY 2.10 (1.15) 8.52 2.5496 17.15* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

December 2018Class I Price Information for the Northeast Order