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  • 8/7/2019 food neutraint

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    News Recipe Ingredients FAQ FeedbackLog

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    554230 93439278

    Recipe Name: Bearnaise Sauce

    Initial Weight: 276.Weight

    Change:0.00

    %

    Final Weight: 276.60 g

    Serve Size:

    50.0

    Grams

    Grams

    SpecificGravity: N/A 1.00

    Serves PerPackage:

    2.00

    Nutrient Qty per Serve Qty per 100g

    Energy (kJ) 895.36 1790.72

    Protein (g) 2.48 4.97

    Fat, Total (g) 22.66 45.31

    Fat, Saturated (g) 13.53 27.06

    Carbohydrate (g) 0.67 1.34Sugars (g) 0.60 1.20

    Sodium (mg) 223.44 446.88Bottom of Form

    Calculations Updated!

    Ingredient List

    Ingredient

    Weight (g)

    BUTTER, NO ADDED SALT 125.00

    PEPPER, BLACK OR WHITE 3.00

    ONION, MATURE, RAW 20.00

    VINEGAR 10.10

    EGG, YOLK, RAW 75.00

    SALT 3.00

    JUICE, LEMON, COMMERCIAL 10.50

    PARSLEY, RAW 30.00

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    Copyright 2001-2009 - Food Standards Australia New Zealand- All Rights Reserved

    News Recipe Ingredients FAQ FeedbackLog

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    554230 93439278

    Recipe Name: TURNED GLAZED CARROTS

    Initial Weight: 169.Weight

    Change:

    0.00%

    Final Weight: 169. g

    Serve Size: 50.0

    Grams

    Ingredient List

    Ingredient

    Weight (g)

    CARROT, RAW 150.00

    BUTTER, NO ADDED SALT 12.00

    SUGAR, RAW 5.00

    SALT 2.00

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    ResetIngredients 554230 93439278

    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n=EditIngredient&ID=1590003&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayDefault&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DeleteIngredient&ID=1590000&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590000&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DeleteIngredient&ID=1589998&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1589998&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DeleteIngredient&ID=1589995&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1589995&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DeleteIngredient&ID=1589994&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1589994&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DeleteIngredient&ID=1589992&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1589992&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DeleteIngredient&ID=1589991&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1589991&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DeleteIngredient&ID=1589990&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1589990&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DeleteIngredient&ID=1589988&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1589988&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayDefault&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayDefault&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayCustomIngredient&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayFAQ&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayFeedbackForm&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=LogOut&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=LogOut&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1589988&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1589990&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1589991&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1589992&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1589994&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1589995&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1589998&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590000&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayNews&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayDefault&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayCustomIngredient&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayFAQ&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayFeedbackForm&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=LogOut&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=LogOut&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590003&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590004&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590005&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590006&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayNews&CFID=554230&CFTOKEN=93439278
  • 8/7/2019 food neutraint

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    Grams

    SpecificGravity:

    N/A 1.00

    Serves PerPackage:

    2.00

    Nutrient Qty per Serve Qty per 100g

    Energy (kJ) 193.30 386.60

    Protein (g) 0.38 0.75

    Fat, Total (g) 3.00 6.00

    Fat, Saturated (g) 1.94 3.88

    Carbohydrate (g) 3.85 7.71

    Sugars (g) 3.76 7.53

    Sodium (mg) 249.64 499.28Bottom of Form

    Calculations Updated!

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    554230 93439278

    Recipe Name: Duchess Potatoes

    Initial Weight: 196. WeightChange:

    0.00 %

    Final Weight: 196. g

    Serve Size:

    50.0

    Grams

    Grams

    SpecificGravity:

    N/A 1.00

    Serves Per

    Package:2.00

    Nutrient Qty per Serve Qty per 100g

    Energy (kJ) 300.15 600.30

    Protein (g) 2.18 4.35

    Fat, Total (g) 4.52 9.05

    Fat, Saturated (g) 2.19 4.39

    Carbohydrate (g) 5.21 10.43

    Sugars (g) 0.48 0.96

    Sodium (mg) 203.76 407.51Bottom of Form

    Calculations Updated!

    Ingredient List

    Ingredient

    Weight (g)

    POTATO, NEW, RAW,

    WITHOUT SKIN (PEELED) 150.00

    BUTTER, NO ADDED SALT 10.00

    NUTMEG, GROUND 2.00

    EGG, YOLK, RAW 30.00

    SALT 2.00

    PEPPER, BLACK OR WHITE 2.00

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    Copyright 2001-2009 - Food Standards Australia New Zealand- All Rights Reserved

    http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayNews&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayNews&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayDefault&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayDefault&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayCustomIngredient&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayCustomIngredient&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayFAQ&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayFAQ&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayFeedbackForm&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayFeedbackForm&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=LogOut&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=LogOut&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=LogOut&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=LogOut&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590008&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590008&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590010&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590012&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590014&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590015&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590017&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/http://www.foodstandards.gov.au/http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DeleteIngredient&ID=1590017&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590017&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DeleteIngredient&ID=1590015&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590015&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DeleteIngredient&ID=1590014&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590014&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DeleteIngredient&ID=1590012&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590012&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DeleteIngredient&ID=1590010&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590010&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DeleteIngredient&ID=1590008&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590008&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayDefault&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayNews&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayDefault&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayCustomIngredient&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayFAQ&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=DisplayFeedbackForm&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=LogOut&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=LogOut&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590008&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590008&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590010&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590012&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590014&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590015&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590017&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/
  • 8/7/2019 food neutraint

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    554230 93439278

    Recipe Name: Grilled Fillet Steak

    Initial Weight: 508.Weight

    Change:0.00

    %

    Final Weight: 508. g

    Serve Size:

    200.

    Grams

    Grams

    SpecificGravity: N/A 1.00

    Serves PerPackage:

    2.00

    Nutrient Qty per Serve Qty per 100g

    Energy (kJ) 1826.38 913.19

    Protein (g) 31.35 15.68

    Fat, Total (g) 34.12 17.06

    Fat, Saturated (g) 9.05 4.52

    Carbohydrate (g) 1.29 0.64Sugars (g) 1.28 0.64

    Sodium (mg) 612.58 306.29Bottom of Form

    Calculations Updated!

    Ingredient List

    Ingredient

    Weight (g)

    BEEF, STEAK, FILLET, RAW,FAT TRIMMED

    360.00

    OIL, OLIVE 36.40

    SALT 3.00

    PEPPER, BLACK OR WHITE 3.00

    SAUCE, BEARNAISE 106.00

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    ResetIngredients 554230 93439278

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    554230 93439278

    Recipe Name: Sauteed Spinach

    Initial Weight: 220.Weight

    Change:0.00

    %

    Final Weight: 220. g

    Serve Size:

    100.

    Grams

    Grams

    Specific N/A 1.00

    Ingredient List

    Ingredient

    Weight (g)

    SPINACH, WATER, RAW 150.00

    ONION, MATURE, RAW 30.00

    GARLIC, RAW 3.00

    BACON, MIDDLE, RAW, FATTRIMMED 10.00

    BUTTER, NO ADDED SALT 20.00

    NUTMEG, GROUND 1.00

    SALT 3.00

    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CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590040&CFID=554230&CFTOKEN=93439278http://www.foodstandards.gov.au/npc/index.cfm?fuseaction=EditIngredient&ID=1590042&CFID=554230&CFTOKEN=93439278
  • 8/7/2019 food neutraint

    4/4

    Gravity:

    Serves PerPackage:

    2.00

    Nutrient Qty per Serve Qty per 100g

    Energy (kJ) 435.80 435.80

    Protein (g) 3.44 3.44

    Fat, Total (g) 8.56 8.56

    Fat, Saturated (g) 5.27 5.27

    Carbohydrate (g) 2.25 2.25

    Sugars (g) 1.48 1.48

    Sodium (mg) 614.48 614.48Bottom of Form

    Calculations Updated!

    PEPPER, BLACK OR WHITE 3.00

    Top of Form

    ResetIngredients 554230 93439278

    Bottom of Form

    Copyright 2001-2009 - Food Standards Australia New Zealand- All Rights Reserved

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