fruits & vegetables gs1 standards deployment in europe atlanta - 27th march 2014 klaus förderer...

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Fruits & Vegetables GS1 Standards Deployment in Europe Atlanta - 27th March 2014 Klaus Förderer – GS1 Germany Pere Rosell – GS1 Spain

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Page 1: Fruits & Vegetables GS1 Standards Deployment in Europe Atlanta - 27th March 2014 Klaus Förderer – GS1 Germany Pere Rosell – GS1 Spain

Fruits & VegetablesGS1 Standards Deployment in Europe

Atlanta - 27th March 2014

Klaus Förderer – GS1 Germany

Pere Rosell – GS1 Spain

Page 2: Fruits & Vegetables GS1 Standards Deployment in Europe Atlanta - 27th March 2014 Klaus Förderer – GS1 Germany Pere Rosell – GS1 Spain

©2007 GS1 US©2008 GS1 in Europe

Project Overview

• The Fruit & Vegetable sector has made a clear decision to adopt the GS1 Standards to improve the efficiency of the supply chain.

• The Fruit & Vegetable business is not a national, but a global business with suppliers from all parts of the world, which need to make efficient trade.

• There is a need to build a common European framework to ensure alignment in the implementation of GS1 Standards and avoid divergences in the deployment of the GS1 System:• Common European platform to gather and share European

requirements • One European voice in global standardisation and coordination.• Participation of industry (Producer, supplier, retailer) and

associations (GS1, Frug I Com, IFPS etc.).• Common implementation guidelines across Europe.

Page 3: Fruits & Vegetables GS1 Standards Deployment in Europe Atlanta - 27th March 2014 Klaus Förderer – GS1 Germany Pere Rosell – GS1 Spain

©2007 GS1 US©2008 GS1 in Europe

With the support of the industry

And many other stakeholders through local experts Groups: Netherlands, Germany, France, Spain, …

Page 4: Fruits & Vegetables GS1 Standards Deployment in Europe Atlanta - 27th March 2014 Klaus Förderer – GS1 Germany Pere Rosell – GS1 Spain

©2007 GS1 US©2008 GS1 in Europe

Scope of the project

Providing implementation guidelines according to European requirements/legislation and supporting implementation of the key stakeholders.

The main deliverables of the project are:• Product identification• Master data alignment• Company and party identification

Page 5: Fruits & Vegetables GS1 Standards Deployment in Europe Atlanta - 27th March 2014 Klaus Förderer – GS1 Germany Pere Rosell – GS1 Spain

©2007 GS1 US©2008 GS1 in Europe

Value propostion for the Fresh produce Industry

Target: C-level executives in the companies.

Business language used, no technical GS1 notations.

GS1 –TheGlobal Language of business applied to the Fruit &Vegetable Sector

The benefits of GS1 for the European Fruit & Vegetable industry and its Stakeholders

Page 6: Fruits & Vegetables GS1 Standards Deployment in Europe Atlanta - 27th March 2014 Klaus Förderer – GS1 Germany Pere Rosell – GS1 Spain

©2007 GS1 US©2008 GS1 in Europe

GTIN Guidelines

GTIN is the GS1 Identification Key for trade items.

Business language used to facilitate the adoption.

A lot of pictures, little text…

Page 7: Fruits & Vegetables GS1 Standards Deployment in Europe Atlanta - 27th March 2014 Klaus Förderer – GS1 Germany Pere Rosell – GS1 Spain

©2007 GS1 US©2008 GS1 in Europe

GLN Guideline

The GLN is the GS1 Identification Key for Locations.

The GLN can be used to identify physical locations and legal entities where is a need to retrieve pre-defined information to improve the efficiency of communication with the supply-chain.

Global Location Numbers are a prerequiste for electronic commerce messages or to access information from the Global data synchronisation network

Page 8: Fruits & Vegetables GS1 Standards Deployment in Europe Atlanta - 27th March 2014 Klaus Förderer – GS1 Germany Pere Rosell – GS1 Spain

©2007 GS1 US©2008 GS1 in Europe

GLN Guideline

Page 9: Fruits & Vegetables GS1 Standards Deployment in Europe Atlanta - 27th March 2014 Klaus Förderer – GS1 Germany Pere Rosell – GS1 Spain

©2007 GS1 US©2008 GS1 in Europe

GDSN Guideline - Draft

Fresh food specific attributes: species, genus, flesh colour, …

Provide additional clarity on how to use specific GDSN attributes in the FF industry: packaging types, organic items, brands, country of origin, …

It is ready to implement for test purposes.

To be used as a basis for the pilots that will be executed in 2014.

Page 10: Fruits & Vegetables GS1 Standards Deployment in Europe Atlanta - 27th March 2014 Klaus Förderer – GS1 Germany Pere Rosell – GS1 Spain

©2007 GS1 US©2008 GS1 in Europe

Benefits for stakeholders

• Facilitate cross-border trading by avoiding national solutions.

• Providing a unique solution with GS1 Global Standards will decrease the period and costs of implementation.

• Build a better supply chain:• Increase the efficiency of your supply chain

• Ensure fast end-to-end traceability in a cost e ective wayff• Reduce spoilage of food

• Meet the needs of the new consumer

Page 11: Fruits & Vegetables GS1 Standards Deployment in Europe Atlanta - 27th March 2014 Klaus Förderer – GS1 Germany Pere Rosell – GS1 Spain

Contacts• Klaus Förderer – GS1 Germany• Pere Rosell – GS1 Spain• W www.gs1.eu