gail p. a. kauwell, phd, rdn, ldn, fand 2019...gail p. a. kauwell, phd, rdn, ldn, fand 2019 pages...

GAIL P. A. KAUWELL, PHD, RDN, LDN, FAND 2019

Pages 1-12 provide an abbreviated curriculum vitae. 3 provides contact information for my references. My detailed curriculum vitae starts on page 14 and

continues through page 55.

1

GAIL P. A. KAUWELL, PHD, RDN LDN, FAND

Professor and Chair - Department of Health Sciences

University of Central Florida

EDUCATION

University of Florida PhD 1993 Food Science & Human Nutrition

University of Florida MAg 1979 Food Science & Human Nutrition

Perth Amboy Medical Center 1976 Dietetic Internship

University of Maine, Orono BS 1975 Food and Nutrition (With Highest Distinction)

University of Maine, Orono BA 1974 Psychology (With Highest Distinction)

REGISTRATION/LICENSURE

Registered Dietitian Nutritionist, Commission on Dietetic Registration, Academy of Nutrition and Dietetics (R 418998) Licensed Dietitian/Nutritionist, State of Florida (ND 0000290)

EMPLOYMENT

Employer Positions Held Year


Orlando, FL

Department of Health Sciences

Professor and Chair

August 2019 -

University of Georgia

Athens, GA

Department of Foods & Nutrition

Online Instructor (part-time)

Aug-Dec 2018

University of Florida

Gainesville, FL

Food Science & Human Nutrition Department (Nutritional Sciences & MS-DI Program)

Professor Emeritus and Distinguished Teaching Scholar

Professor, Distinguished Teaching Scholar and Master of Science-Dietetic Internship Program Director

Professor & Master of Science-Dietetic Internship Program Director

Associate Professor & Master of Science-Dietetic Internship Program Director

Associate Professor

Assistant Professor

2018- present

2005-2018

2004-2005

1998-2004

1997-1998

1993-1997

2

EMPLOYMENT (continued)



Gainesville, FL

(continued)

Clinical & Community Dietetics (CP Program)

Assistant Professor & Interim Director

Assistant Professor


Instructor/Clinical Nutrition Specialist

1991-1993

1985-1991

1983-1985

1982-1983

Santa Fe Community College

Gainesville, FL

Instructor (part-time) 1983 - 1985

Charleston County Health Department Charleston, SC

Nutritionist I 1980 - 1981

Chesapeake General Hospital Chesapeake, VA

Clinical Dietitian 1980

Lee Memorial Hospital Fort Myers, FL

Clinical Dietitian 1976 - 1978

Beacon Donegan Manor Nursing Facility Fort Myers, FL

Nutrition Consultant (part-time) 1976 - 1978

Joslin Diabetes Center Summer Camp

Dietitian 1975 & 1976 (summers)

CONSULTANCIES

Organization Title Year

Florida Office of Attorney General

Tallahassee, FL

Expert Witness for the Florida Department of Health (State licensure lawsuit claiming violation of first amendment rights)

2018 -present

Triad Publications, Inc.

Gainesville, FL

Consulting Dietitian 1988-1989

UF Student Health Service

Gainesville, FL

Consulting Dietitian (as part of faculty assignment)

1982-1989

3

EDITORIAL POSITIONS

Board of Advisors - Directions in Applied Nutrition. ASPEN Publishing Company, Rockville, Maryland, July 1986 - March 1988

RESEARCH CONTRACTS AND GRANTS – Summary

Role Total

Principal Investigator $2,062,525

Co-Principal Investigator $1,368,834

Co-Investigator $379,315

Total $3,810,674

PUBLICATIONS

Journal Articles (peer-reviewed journal articles published between 1986-2018)

Journal # of articles

American Journal of Clinical Nutrition 7

Diabetes Educator 1

International Journal of Obesity 1

International Journal for Vitamin and Nutrition Research 1

Journal of the American College of Nutrition 3

Journal of the American Dietetic Association/Journal of the Academy of Nutrition and Dietetics

5

Journal of Aquatic Food Product Technology 1

Journal of Nutrition 9

Journal of Nutritional Biochemistry 1

Journal of Nutrition Education/Journal of Nutrition Education and Behavior 1

Medicine and Science in Sports and Exercise 1

Metabolism 1

Nutrition in Clinical Practice 1

Obesity Research and Clinical Practice 1

Obstetrics and Gynecology 1

Scientific Reports 1

Topics in Clinical Nutrition 1

TOTAL 37

Chapters in Books Kauwell GPA, Diaz ML, Yang Q, Bailey LB. Folate: recommended intakes, consumption, and status. In: Folate in Health and Disease, 2nd ed., Bailey, L.B. (ed), Taylor & Francis, 2009.

4

PUBLICATIONS - Chapters in Books (continued)

Kauwell GPA. Nutrition, Genetics and Genomic Health Care. In: Issues and Choices in Clinical Nutrition Practice. O’Sullivan Maillet J, Bloch A, Winkler M, and Howell W. (eds), New York: Lippincott, Williams & Wilkins, 2007. Kauwell GPA, Bowser EK Nutritional Management of Cystic Fibrosis. In: Manual of Medical Nutrition Therapy. Christie, C. (ed), Florida Dietetic Association, Tallahassee, FL, 2005.

Kauwell GPA, Bowser EK Nutritional Management of Cystic Fibrosis. In: Manual of Medical Nutrition Therapy. Christie, C. (ed), Florida Dietetic Association, Tallahassee, FL, 2000. Kauwell GPA, Bowser EK. Nutritional Management of Cystic Fibrosis. In: Manual of Medical Nutrition Therapy. Guyer LK (ed), Florida Dietetic Association, Tallahassee, FL, 1995. Kauwell (Abbott) G, Consalus D, Frank D: Filipino food habits. In: Sixteen Cultural Food Patterns of Florida Lieberman S and Gardner V (eds.) Gainesville: Florida Cooperative Extension Service Printing, 1980.

Abstracts

Publication Number

American Society Human Genetics 2

American Society for Metabolic and Bariatric Surgery Obesity Week Abstracts 1

FASEB Journal 26

Florida Association Extension Professionals 1

Journal of the American Dietetic Association/Journal of the Academy of Nutrition and Dietetics

6

Journal of Dental Research 1

Journal of Nutrition Education/Journal of Nutrition Education and Behavior 4

North American Colleges and Teachers of Agriculture Journal 3

Nutrition in Clinical Practice 1

TOTAL 45

PRESENTATIONS

Invited Oral Presentations (most common topics: folate, nutritional genomics, epigenetics)

Level Number

International 5

National – including: Academy of Nutrition and Dietetics - FNCE (7) National Kidney Foundation (2) National Association of Bionutritionists (1) Georgia Nutrition Council (1) Association of Schools of Allied Health Professions (1) Others (5)

16

5

PRESENTATIONS - Invited Oral Presentations (continued)

Level Number

Regional 1

State Includes speaking at state dietetic associations and other state

association programs (AK, CA, FL, IN, MN, NE, SC, WI)

20

Local (includes district dietetic associations in the state of Florida) 28

TOTAL 70

Poster Presentations

Level Number

International 3

National 31

State 8

TOTAL 42

CREATIVE WORKS

Nutrition Education Curricula for Lay/Professional Audiences (developed in collaboration)

Curriculum Brief Description

Culinary Medicine Curriculum Evidence-based modules and supporting materials designed to educate UF medical students about nutrition-related topics and their associated culinary applications.

Youth Understanding MyPlate: Exploration Edition ( YUM-EE)

An evidence-based curriculum that includes 20 lessons and supporting materials for 6th through 8th grade students; meets the requirements for use by Florida’s SNAP-Ed and the Expanded Food and Nutrition Education Program (EFNEP).

Youth Understanding MyPlate (YUM)

An evidence-based curriculum that includes 28 lessons and supporting materials for pre-K through 5th grade students; meets the requirements for use by Florida’s SNAP-Ed and the Expanded Food and Nutrition Education Program (EFNEP).

Folic Acid: At Work for You! A Worksite Wellness Program

A worksite wellness program focused on the health benefits of folic acid including materials in English and Spanish.

Folic Acid: Delivering the Message to America’s Youth

Created to help 4-H youth learn about good nutrition and making healthy food choices using the experiential learning model (i.e., do, reflect, apply). The role of folic acid/folate in health promotion and disease risk reduction is emphasized.

6

CREATIVE WORKS - Nutrition Education Curricula for Lay/Professional Audiences

Curriculum Brief Description

Folic Acid Every Day: Preventing Neural Tube Defects Using Folic Acid - An Education Program for Public Health Nurses, Nurse Practitioners, Dietitians and Nutritionists

Created to educate health professionals about neural tube defects and the role of folic acid in neural tube defect risk reduction; and to motivate health professionals to include the folic acid message in their educational encounters with clients/consumers.

Folic Acid Every Day: Reducing Neural Tube Defect Risk with Folic Acid – An Education Program Targeted for Florida’s Hispanic Women

This culturally sensitive and specific version of the previously cited program was developed for county Extension faculty for use with Hispanic women who are capable of becoming pregnant.

Nutrition and Genetics: A Learning Resource for Dietetics Professionals

Curriculum resource materials developed as part of a Health Resources and Services Administration (HRSA), Bureau of Health Professions project to develop strategies for infusing genetics into discipline specific curricula for health professionals.

Cooking for the Health of It: New Ideas for Eating

A nutrition-cooking instructional program designed for college students.

Other Creative Works

Video Production: Improving Nutrition before Head and Neck Cancer Surgery. https://www.youtube.com/watch?v=Lp_txlwA4HI&feature=youtu.be. Worked with MS-DI students and students from the College of Journalism to produce a video based on the needs expressed by one of the UF Health surgeons who performs surgery on patients with head and neck cancer. Educational DVD ▪ Kauwell GPA, Kendall A, Mathews A. (2011) Motivational Interviewing in Nutrition Counseling.

Educational Web Site ▪ Braddock V (undergraduate student), Kauwell GPA. (2000) Folic Acid Every Day Web Site.

Printed Materials ▪ Maryniuk M, Kauwell GPA. (1987) Choose Your Foods Wisely. A nutrition education handout (1

page) for patients/clients with diabetes mellitus. Reviewed and published by the American Association of Diabetes Educators.

▪ Kauwell GPA, Kurtz C. (1985) Wanted: Trooper without Heart Disease. A nutrition education booklet (12 pages) developed for the Florida Highway Patrol.

https://www.youtube.com/watch?v=Lp_txlwA4HI&feature=youtu.be

7

CREATIVE WORKS - Other Creative Works (continued) Nutrition Education Game Manning C, Kauwell GPA, Stapell C. (1986) It’s in the Cards. A nutrition education card game for children.

Educational Software ▪ Kauwell GPA, Maryniuk M, Thomas R. (1984) The Nutritional Management of Type 2 Diabetes

Mellitus: A Computer Simulation. Instructor’s Guide (54 pages) and Student’s Guide (18 pages) developed to support the computer simulation case study.

AWARDS AND HONORS

Academy of Nutrition and Dietetics Medallion Award, 2010 Award for Excellence in Practice for Dietetics Education, 2007 Outstanding Dietetics Educator Award, 1996

American Society for Nutrition Nutrition Education Award, 2007

Florida Academy of Nutrition and Dietetics President’s Mentor Award 2010, 2008 Public Service Award, 2005 President’s Award, 1989 Distinguished (Outstanding) Dietitian of Florida, 1988

International Association for Communication Outstanding Professional Skill Award: Distance Education and Instructional Design (Best

of the Best), 2004 Gold Award: Distance Education and Instructional Design, 2004

March of Dimes Volunteer of the Year Award (Local; co-recipient), 2001

North American Colleges and Teachers of Agriculture NACTA Teacher Fellow Award, 2009

United States Department of Agriculture NIFA Partnership Award for Innovative Programs (co-recipient), 2012 USDA/NASULGC (now APLU) National Teacher of the Year, 2000

University of Florida Graduate Teacher/Advisor of the Year - College of Ag & Life Sciences, 2018, 2010 UF Blue Key Distinguished Professor Award, 2007 UF Academy of Distinguished Teaching Scholars, 2005 Gold Image Award for Outstanding Achievement in Marketing and Communications

Multi-Media, 2003, 2002 UF Undergraduate Teacher of the Year (university-wide), 1999

8

AWARDS AND HONORS - University of Florida (continued) Undergraduate Teacher of the Year – College of Agricultural and Life Sciences, 1999 Teaching Incentive Program Award – College of Agricultural and Life Sciences,

1998,1994 Faculty Research Award – College of Health Professions, 1993 Undergraduate Teacher of the Year – College of Health Professions, 1984

Citations

Who’s Who among America’s Teachers 1996, 1997, 1998

Who’s Who in American Education 1993

Who’s Who of Emerging Leaders in America 1991, 1992

The World’s Who’s Who of Women 1989

The International Directory of Distinguished Leadership 1989

Two Thousand Notable American Women 1989, 1992

Who’s Who in the South and Southwest 1988, 1996

Outstanding Young Women of America 1985

The College Register 1980

Honor Societies

Gamma Sigma Delta 1989

Omicron Nu 1975

Phi Beta Kappa 1974

Phi Kappa Phi 1974

PROFESSIONAL SERVICE

National Organizations Committees/Boards Year

ACEND Site Reviewer 2018-present

NCHPEG Web Site Advisory Panel 2007-2008, 2011-2012

Florida Folic Acid Coalition Executive Board Member 2004-2017

Human Genetics Curricula for the Health Professions – National Committee 2000-2001

North Central Florida Folic Acid Council 2000-2003

Centers for Disease Control Folate Round Robin Participant 2000

March of Dimes Blood Folate Panel, National March of Dimes 1999

University of Missouri Blue Ribbon Panel Dietetics Program Review Team 1997

Dietetics and Nutrition Practice Council (state licensure board), appointed* 1995-2004

American Dietetic Association Research Committee (appointed) 2006-2009

9

PROFESSIONAL SERVICE (continued)

National Organizations Committees/Boards Year

Abstract Review Committee (appointed), American Dietetic Association Annual Meeting

1994

State Advisory Committee (appointed), American Dietetic Association Annual Meeting

1987

Ad Hoc Publications Membership, ADA Diabetes Care and Practice Group (appointed)

1984

State Organizations Positions/Committees/Boards Year

Nominating Committee - elected 2016-2018

1992-1993

1988-1989 (chair)

Licensure Special Task Force 2014-2015

Florida Affiliate Delegate to the ADA House of Delegates (elected) 2005-2008

National Nutrition Month – Awards Selection Committee 2007

Chair Poster Sessions Review & Selection Committee – FAND Annual Symposium (appointed)

1994-present

Chairman of Awards and Special Committees (appointed) 1994-1995

President (elected) 1987-1988

Fiscal Affairs Committee 1987-1988

President-elect (elected) 1986-1987

Bylaws Committee (appointed) 1985-1987

Long-Range Planning Committee (appointed) 1986-1987

Fiscal Affairs Committee (appointed) 1986-1987

Annual Meeting Planning Committee (appointed) 1986-1987

Chairman of District Presidents (elected) 1985-1986

Secretary/Treasurer, Dietitians in Nutrition Education State Practice Group (elected)

1983-1985

Treasurer, Dietetic Educators of Practitioners State Practice Group (elected) 1983-1985

Newsletter Co-editor, Public Health Nutritionists Practice Group (appointed) 1982-1983

District Dietetic Associations Year

National Nutrition Month Committee - Campus Coordinator 1995-1999

Nominating Committee (appointed), Gainesville Dietetic Association 1991 -1992

Bylaws Committee (appointed), Gainesville Dietetic Association 1985-1986

President (elected), Gainesville Dietetic Association 1984-1985

President-elect (elected), Gainesville Dietetic Association 1983-1984

10



Chairman, Council on Practice (elected), Gainesville Dietetic Association 1982-1983

Secretary (elected), Charleston Trident Dietetic Association 1981

Chairman, Public Relations Committee (appointed), Caloosa Dietetic Association 1977-1978

Secretary (elected), Caloosa Dietetic Association 1976-1978

UNIVERSITY SERVICE/COMMITTEES

University-wide Service/Committees: Year

UF Commencement Marshal 2012-2017

1993-1995

Graduate Student Research Day Panelist (I-Cubed Program) 2012

Blue Key Distinguished Faculty Awards Selection Committee 2010

UF New Faculty Orientation Moderator 2006

Academy of Distinguished Teaching Scholars 2005-2018

UF Graduate Curriculum Committee 2005-2008

Faculty Development Conversations – Round Table Discussion Leader for Conversations about Faculty Diversity, Recruitment and Retention

2005

Lombardi Scholars Mentor 2002-2003

Student Health Care Center Search Committee - Coordinator of Education & Training

2002

University Scholars Program, Faculty Mentor 2000-2002

University Athletic Association Search Committee – Sports Nutritionist 2000

Food Service Advisory Committee 1994-1997; 1995-1997,

Chair

McNair Research Mentor 1996-1997

Eating Disorders Task Force 1986-1988

Salary Equity Committee 1985-1986

University Senate 1985-1986

Campus Wellness Committee 1985

IFAS/College of Agricultural & Life Sciences Service/Committees Year

IFAS Grievance Committee - Chair 2015 (Chair)

1996-1997

CALS Council for Teaching Enhancement and Innovation 2013-2015

Scholarship of Teaching and Learning Group 2013-2017

CALS Challenge Curriculum Committee 2012-2013

11

UNIVERSITY SERVICES/COMMITTEES (continued)


IFAS 3-Year Review and Tenure and Promotion Committee 2011-2012; 2004

Department of Family Youth and Community Sciences Department Chair Search and Screen Committee

2012

Peer Teaching Committee – Department of Family, Youth and Community Services (Dr. Shelnutt)

2011-2012

CALS Academy of Teaching Excellence (includes reviewing teaching award nominations)

2010-2012

IFAS Search Committee – Director of Human Relations 2006

IFAS Faculty Council 2004-2007

CALS Search Committee for Dean of Academic Programs 2005

CALS Faculty Development Committee 2000-2001; 2003-2004

CALS Teaching and Advising Awards Committee 2002-2003

CALS Ambassador Interview/Selection Committee 2000-2004

IFAS Honors and Awards Committee 1996-2002 (1998-1999, Chair; 1999-

2002, Ex Officio)

Minority Mentor 1995-1998

Food Science & Human Nutrition Department service/committees Year

Peer Teaching Evaluation Committee – Laura Acosta (2015); Anita Wright (2012); Liwei Gu (2010-2012); Mitch Knutson (2006-2008); Angeleah Browdy (2005-2006); Pam McMahon (2003-2004)

Multi-years

FSHN Search and Screen Committee - Student Services Advisor Positions (2015); Lecturer Position (2014; chair); DPD Director (2014; chair); Department Chair (2011); Nutritional Sciences (new position; 2011); Nutritional Sciences (existing position; 2011); other search committees (1993-1994; 1998; 2000)

Multi-years

FSHN Administrative Committee 2007-2012

FSHN Internal Advisory Committee 2007-2012

Center for Nutritional Sciences Web Site Development Committee 2006-2007

Best Dissertation Award Selection Team 2003

FSHN Graduate Committee 1994-1995; 1997-1999; 2002-2018

New Building Committee 2002

Dietetics Advisory Board, Co-Chair 2000-2018

12

UNIVERSITY SERVICES/COMMITTEES (continued)


Food Science and Human Nutrition Undergraduate Scholarship Selection Committee

2000

Undergraduate Committee 1993-2001

Facilities Committee 1996-1999

Faculty Awards and Student Awards Committees 1994-1995

Social Committee, Chair 1994

Senior Faculty Advisor, Food Science & Human Nutrition Club 1994-2000

Center for Nutritional Sciences 1991-2018

College of Health Professions Year

United Way Coordinator 1991

Department of Occupational Therapy Search Committee (1987);

Program in Clinical and Community Dietetics Search Committee (1987); Physical Therapy Search Committee (1985); Medical Technology Search Committee (1983); Physician Assistant Search Committee (1982)

Multi-year

University Senate Nominating Committee 1986

Financial Aid Committee 1985-1986

Interdisciplinary Child Find Advocacy Committee 1983

Curriculum Committee 1983-1985

Faculty Advisor, Student Dietetic Association 1983-1985

Clinical Facilities Task Force 1986-1988; 1991-1992

PROFESSIONAL MEMBERSHIPS (current)

Academy of Nutrition and Dietetics

Nutrition and Dietetics Educators of Practitioners Practice Group Diabetes Care and Education Practice Group Dietitians in Nutrition Support Practice Group Research Practice Group

Florida Academy of Nutrition and Dietetics

Gainesville Academy of Nutrition and Dietetics

American Society for Nutrition

American Society for Parenteral and Enteral Nutrition

North American Colleges and Teachers of Agriculture

13

REFERENCES

Jack M. Payne, PhD Senior Vice President of Agriculture and Natural Resources University of Florida 1001 McCarty Hall D Gainesville, FL 32611-0180 [email protected] 352-392-1971 (Office) 352-213-5400 (Cell) R. Elaine Turner, PhD Dean, College of Agricultural and Life Sciences University of Florida 2001 McCarty Hall D Gainesville, FL 32611-0270 [email protected] 352-392-1961 (Office) (352) 682-1004 (Cell) Lynn Bailey, PhD Head, Department of Foods and Nutrition Flatt Professor in Foods and Nutrition University of Georgia Dawson Hall, Rm 280 Athens, GA 30602 [email protected] 706-542-4256 (Office) 352-359-3974 (Cell) Karla Shelnutt, PhD, RDN

Associate Professor and Extension Nutrition Specialist University of Florida

Department of Family, Youth and Community Sciences

3028 McCarty Hall D

Gainesville, FL 32611

352-273-3535 (Office) 352-246-5028 (Cell) [email protected]

mailto:[email protected]




14

GAIL P. A. KAUWELL, PHD, RDN, LDN, FAND 2019

15

GAIL P. A. KAUWELL, PHD, RDN, LDN, FAND Professor and Chair - Department of Health Sciences


EDUCATION

University of Florida PhD 1993 Food Science & Human Nutrition

University of Florida MAg 1979 Food Science & Human Nutrition

Perth Amboy Medical Center 1976 Dietetic Internship

University of Maine, Orono BS 1975 Food and Nutrition (With Highest Distinction)

University of Maine, Orono BA 1974 Psychology (With Highest Distinction)

REGISTRATION/LICENSURE

Registered Dietitian Nutritionist, Commission on Dietetic Registration, Academy of Nutrition and Dietetics (R 418998) Licensed Dietitian/Nutritionist, State of Florida (ND 0000290)

EMPLOYMENT



Orlando, FL

Department of Health Sciences

Professor and Chair

August 2019 -


Athens, GA

Department of Foods & Nutrition

Online Instructor

2018- present


Gainesville, FL

Food Science & Human Nutrition Department (MS-DI Program)

Professor Emeritus and Distinguished Teaching Scholar

Professor, Distinguished Teaching Scholar and Master of Science-Dietetic Internship Program Director

Professor & Master of Science-Dietetic Internship Program Director

Associate Professor & Master of Science-Dietetic Internship Program Director

Associate Professor

Assistant Professor

2018- present

2005-2018

2004-2005

1998-2004

1997-1998

1993-1997

16

EMPLOYMENT (continued)


Clinical & Community Dietetics (CP Program)


Assistant Professor


Instructor/Clinical Nutrition Specialist

1991-1993

1985-1991

1983-1985

1982-1983

Santa Fe Community College

Gainesville, FL

Instructor (part-time) 1983 - 1985

Charleston County Health Department Charleston, SC

Nutritionist I 1980 - 1981

Chesapeake General Hospital Chesapeake, VA

Clinical Dietitian 1980

Lee Memorial Hospital Fort Myers, FL

Clinical Dietitian 1976 - 1978

Beacon Donegan Manor Nursing Facility Fort Myers, FL

Nutrition Consultant (part-time) 1976 - 1978

Joslin Diabetes Center Summer Camp

Dietitian 1975 & 1976 (summers)

CONSULTANCIES

Organization Title Year

Florida Office of Attorney General

Tallahassee, FL

Expert Witness for the Florida Department of Health (State licensure lawsuit claiming violation of first amendment rights)

2018 -present

Triad Publications, Inc.

Gainesville, FL

Consulting Dietitian 1988-1989

UF Student Health Service

Gainesville, FL

Consulting Dietitian (part of faculty assignment)

1982-1989

17

EDITORIAL POSITIONS

Board of Advisors - Directions in Applied Nutrition. ASPEN Publishing Company, Rockville, Maryland, July 1986 - March 1988

RESEARCH CONTRACTS AND GRANTS

Amount and Role Title Sponsor/Year

$3,156

Co-I

Relationship between Folate and Arsenic Status in a Free-Living Population

University of Arizona

April-Sept 2017

$5,768

PI

Folic Acid Now Website and Materials Transition

FDOH

Feb - June 2017

$18,000

PI

Analysis of Serum and RBC Folate Samples University of Georgia

Nov 2013-Mar 2018

$37,796

PI

Impact of Text Messaging and Availability of a Folic Acid-Containing Supplement on Folate/Folic Acid Intake

Florida Department of Health

Oct 2013-June 2014

$10,844

Co-PI

Newsletter Development and Website Enhancements Project


Feb-June 2013

$2,500

PI

SEC Visiting Faculty Travel Grant Southeastern Conference Academic Consortium

Apr-Oct 2013

$26,000

Co-PI

Folate Metabolism in Women of Childbearing Age: Pilot Study


August 2012-2013

$2,000

Co-PI

Florida Folic Acid Coalition Newsletter, Website Update


Nov 2011-Feb 2012

$153,266

Co-PI

Folate and Vitamin B12 Analysis of Blood Samples

Belize Ministry of Health


Nov 2010-May 2012

$50,000

Co-PI

Logistical and Training Support for Survey of Micronutrients and Biomarkers


June 2011-May 2012

$45,985 PI

Microbiological Folate Analysis of Serum Samples Foundation for Food and Nutrition of Central America and Panama (FANCAP) 2011-2012

18

RESEARCH CONTRACTS AND GRANTS (continued)


$5,000

Co-PI Motivational Interviewing in Dietetics Counseling

UF College of Agricultural and Life Sciences 2011

$92,550

Co-PI Folic Acid Dose and Genotype Effects on Global DNA Methylation

Centers for Disease Control and Prevention, National Office for Public Health Genomics Research 2009-2012

$24, 823

Co-PI

Microbiological Analysis of Serum Samples

Foundation for Food and Nutrition of Central America and Panama (FANCAP) 2009-2010

$45,985

Co-PI

Microbiological folate analysis of serum samples FANCAP

2009-2010

$87,349

Co-PI

Confirmation of an Effect of Folic Acid Dose and Genotype Effects on Global DNA Methylation in a Non-Folate Deficient Population – Honduras

Centers for Disease Control and Prevention

2008-2009

$88,440

Co-PI

Determination of Regions of the Genome Sensitive to Folic Acid Dependent Changes in DNA Methylation Patterns

Centers for Disease Control and Prevention

2008-2009

$49,839

Co-PI

Folic Acid Educational Program for Worksite Health/Wellness Promotion

March of Dimes Florida Chapter, 2007

$48,885

Co-PI

Folic Acid Educational Program for Worksite Health/Wellness Promotion

March of Dimes Florida Chapter, 2006

$58,000

Co-I

Supplemental Analysis of Blood Samples of a Cohort of Mothers with and without a History of Congenital Heart Defects

University of South Florida 2006

$49,400

Co-PI

Folic Acid: Educating and Empowering Healthcare Providers

March of Dimes, 2005

$10,000

Co-I

Influence of Taste Sensitivity on Food Intake and Oral Health

University of Florida College of Dentistry, 2005

$3,000

PI

Mini-grant for the Improvement of Teaching College of Agricultural and Life Sciences, 2005

$149,900

Co-PI

Relationship between Beef Intake and Nutrient Status with Homocysteine Levels in Young Women

National Cattlemen’s Beef Association, 2004

19



$40,655

Co-I

Evaluation of an Extension-Based Diabetes Education Program in Various Geographic Regions of Florida

Florida Department of Health, 2004

$49,770

Co-PI

Folic Acid: Delivering the Message to America’s Youth

March of Dimes, 2002

$1,842,501

PI Optimizing Health with Citrus Nutrients Throughout the Life Span

Florida Department of Citrus, 2000-2017

$195,000

Co-I

Folate requirements of Non-pregnant Women by MTHFR Genotype

USDA, 2000

$33,000

PI

Folic Acid Now – Educational Program for Public Health Practitioners

East Central-North Central Florida March of Dimes & Florida Dept of Health, 2000

$17,500

PI

Nutrition Education Program Targeted to Reduce Birth Defects in Florida’s Hispanic Population

Florida First, University of Florida, 2000

$5,000

PI

Impact of Folic Acid Fortification in Chile Pan American Health Organization, 2000

$399,428

Co-PI

Effect of Orange Juice on Coronary Heart Disease Risk Factor Reduction in Elderly Women

State of Florida Department of Citrus, 1996

$11,775

PI

Effect of Orange Juice on Coronary Heart Disease Risk Factor Reduction in Elderly Women

Research Program Enhancement Award, College of Agriculture, University of Florida 1995

$1,400

Co-PI

Methods for Preparing Concentrated Infant Formulas

Ross Laboratories, 1992

$14,700

PI

Effect of Folate Supplementation on Zinc Nutriture

Division of Sponsored Research and Gatorade Fund, University of Florida, 1990

$54,504

Co-I

Exercise Training in Postmenopausal Women Slender You, Inc., 1987

$8,000

Co-I

A Project to Develop a Comprehensive Stress Management Program for Florida Highway Patrol Law Enforcement Personnel

Florida Highway Patrol, 1985

20



$25,000

PI/Project Director

College Nutrition Survival Skills (Development of nutrition education kits to teach college students nutrition survival skills.)

Metropolitan Life Foundation Award in Nutrition Education 1984– 1987

$3,000 plus computer equipment

Co- PI

Software Development for Use in Patient Management Problem Simulations for Dietetic Education

Faculty Support Center Software Development Program, University of Florida, 1984

$10,000

Co-I

Total Bone Mineral Density in Vegetarian and Omnivorous Women

National Institute of Aging, 1984

SUMMARY OF CONTRACT AND GRANT FUNDING

Role Total

Principal Investigator $2,062,525

Co-Principal Investigator $1,368,834

Co-Investigator $379,315

Total $3,810,674

PUBLICATIONS

Journal Articles

Shade DC, Park HJ, Hausman DB, Hohos N, Meagher RB, Kauwell GPA, Kilaru V, Lewis RD, Smith AK, Bailey LB. DNA Methylation Changes in Whole Blood and CD16+ Neutrophils in Response to Chronic Folic Acid Supplementation in Women of Childbearing Age Supplementation in Women of Childbearing Age Int J Vitam Nutr Res. 2018 0 0:0, 1-8. (https://doi.org/10.1024/0300-9831/a000491). Published online on November 30, 2018. Knight AK, Park HJ, Hausman DB, Fleming JM, Bland VL, Giselle R, Kennedy EM, Caudill MA, Malysheva O, Kauwell, GPA, Sokolow A, Fisher S, Smith AK, Bailey LB. Association between one-carbon metabolism indices and DNA methylation status in maternal and cord blood. Scientific Reports. 2018; 8(1). (Article number 16873. DOI:10.1038/s41598-018-35111-1). Park HJ, Bailey LB, Shade DC, Hausman DB, Hohos NM, Meagher RB, Kauwell GPA, Lewis RB, Smith AK. Distinctions in gene-specific changes in DNA methylation in response to folic acid supplementation between women with normal weight and obesity. Obesity Research & Clinical Practice. 2017;11:665-676.

https://econtent.hogrefe.com/doi/abs/10.1024/0300-9831/a000491

https://econtent.hogrefe.com/doi/abs/10.1024/0300-9831/a000491

https://doi.org/10.1024/0300-9831/a000491

https://doi.org/10.1024/0300-9831/a000491

21

Journal Articles (continued) Rosenthal J, Largaespada N, Bailey LB, Cannon M, Alverson CJ, Ortiz D, Kauwell GPA, Sniezek J, Figueroa R, Daly R, Allen P. Folate deficiency is prevalent in women of childbearing age in Belize and is negatively affected by coexisting vitamin B-12 deficiency: Belize National Micronutrient Survey 2011. J Nutr. 2017;147:1183-1193. Rampersaud GC, Sokolow A, Gruspe A, Colee JC, Kauwell GP. Folate/folic acid knowledge, intake, and self-efficacy of college-aged women: impact of text messaging and availability of a folic acid-containing supplement. J Am Coll Health. 2016;64(6):460-468. Christie C, Kauwell GPA, Stapell CA. (2016) Introducing the Academy’s 2016-2017 president: Lucille Beseler, MS, RDN, LDN, CDE. J Acad Nutr Diet. 2016 116(6):897. da Silva VR, Hausman DB, Kauwell GP, Sokolow A, Tackett RL, Rathburn SL, Bailey LB. Obesity affects short-term folate pharmacokinetics in women of childbearing age. Int J Obes. 2013;37(12):1608-1610. Bor MV, von Castel-Roberts K, Kauwell GPA, Stabler SP, Allen RH, Maneval DR, Bailey LB, Nexo E. Daily intake of 4 to 7 ug dietary vitamin B-12-related biomarkers in a healthy young population. Am J Clin Nutr. 2010;91:571-577. von Castel-Roberts KM, Whittmann AR, Maneval DR, Bailey LB, Kauwell GPA. Contribution of seafood to total vitamin B12 intake and status of young adult men and women. J Aquatic Food Prod Tech. 2010;19(1):26-37. Kauwell GPA. Epigenetics: What it is and how it may affect dietetics practice. J Am Diet Assoc. 2008;108(6):1056-1059. von Castel – Roberts KM, Morkbak AL, Nexo E, Edgemon CA, Maneval DR, Shuster JJ, Kauwell GPA, Bailey LB. Holo-transcobalamin is an indicator of vitamin B12 absorption. Am J Clin Nutr. 2007;85:1057-1061. von-Castel Dunwoody KM, Kauwell GP, Shelnutt, K. P., *Vaughn, JD, Griffin ER, Maneval DR, Theriaque DW & Bailey LB. "Transcobalamin II 776C>G Polymorphism Negatively Affects Vitamin B12 Metabolism, and Vitamin B12 Status Modulates Homocysteine Response to the MTHFR 677C>T Variant." Am J Clin Nutr. 2005;81:1436-1441. Kauwell GPA. Emerging concepts in nutrigenomics: a preview of what is to come. Nutr Clin Prac. 2005;20 (1): 75-87. (Invited) Shelnutt KP, Kauwell GPA, Gregory JF, Maneval DR, Quinlivan EP, Theriaque DW, Henderson GN,

Bailey LB. Methylenetetrahydrofolate reductase 677CT polymorphism affects DNA methylation in response to controlled folate intake in young women. J Nutr Biochem. 2004;15:554-560.

22

Journal Articles (continued)

Vaughn JD, Bailey LB, Shelnutt KP, Dunwoody KM, Maneval DR, Davis SR, Quinlivan EP, Gregory JF 3rd, Theriaque DW, Kauwell GPA. Methionine synthase reductase 66A->G polymorphism is associated with increased plasma homocysteine concentration when combined with the

homozygous methylenetetrahydrofolate reductase 677CT variant. J Nutr. 2004;134:2985-90. Shelnutt KP, Kauwell GPA, Chapman CM, Gregory JF III, Maneval DR, Browdy AA, Theriaque DW, Bailey LB. Folate status response to controlled folate intake is affected by the

methylenetetrahydrofolate reductase 677CT polymorphism in young women. J Nutr. 2003;133:4107-4111. Hertrampf E, Cortes F, Erickson D, Cayazzo M, Freire W, Bailey LB, Howson C, Kauwell GPA, Pfeiffer C. Consumption of folic acid-fortified bread improves folate status in women of reproductive age in Chile. J Nutr. 2003;133:3166-3169. Kauwell GPA. A genomic approach to dietetic practice: Are you ready? Top Clin Nutr. 2003;18:81-91.

Bailey LB, Rampersaud GC, Kauwell GPA. Folic acid supplements and fortification affect the risk for neural tube defects, vascular disease and cancer: evolving science. J Nutr. 2003;133:1961S-1968S.

Wolfe JM, Bailey LB, Herrlinger-Garcia K, Theriaque DW, Gregory JF, Kauwell GPA. Folate catabolite excretion is responsive to changes in dietary folate intake in elderly women. Am J Clin Nutr. 2003;77:919-923. Rampersaud GC, Kauwell GPA, Bailey LB. Folate: A key to optimizing health and reducing disease risk in the elderly. J Am Coll Nutr. 2003;22:1-8.

Rampersaud GC, Bailey LB, Kauwell GPA. Relationship of folate to colorectal and cervical cancer: review and recommendations for practitioners. J Am Diet Assoc. 2002;102:1273-1282. Bailey LB, Duhaney R, Maneval D, Kauwell GPA, Quinlivan EP, Davis S, Cuadras A, Hutson AD, Gregory JF. Vitamin B12 status is inversely associated with plasma homocysteine in young women with C677T and/or A1298C methylenetetrahydrofolate reductase polymorphisms. J Nutr. 2002;132:1872-1878.

Kauwell GPA, Wilsky CE, Cerda J, Herrlinger-Garcia K, Hutson A, Theriaque DW Boddie A, Rampersaud GC, Bailey LB. Methylenetetrahydrofolate reductase (MTHFR) mutation (C677-T) negatively influences plasma homocysteine response to marginal folate intake in elderly women. Metabolism. 2000;49:1440-1443.

23


Rampersaud GC, Kauwell GPA, Hutson A, Cerda JJ, Bailey LB. Genomic DNA methylation decreases in response to moderate folate depletion in elderly women. Am J Clin Nutr. 2000;72:998-1003.

Boddie AM, Dedlow RE, Nackashi JA, Opalko J, Kauwell GPA, Gregory JF, Bailey LB. Folate absorption in women with a history of neural tube defect-affected pregnancy. Am J Clin Nutr. 2000;72:154-158.

Kauwell GPA, Lippert BL, Wiksly, CE, Herrlinger-Garcia K, Hutson A, Theriaque DW, Rampersaud GC, Cerda JJ, Bailey LB. Folate status of elderly women following moderate folate depletion responds only to a higher folate intake. J Nutr. 2000;130:1584-1590. Percival SS, Kauwell GPA, Bowser EK, Wagner M. Altered copper status in adult men with cystic fibrosis. J Am Coll Nutr. 1999;18:614-619. Ho C, Kauwell GPA and Bailey LB. Practitioners’ guide to meeting the vitamin B12 recommended dietary allowance for individuals fifty-one years of age and older. J Am Diet Assoc. 1999;99:725-727. Bonnette RE, Caudill MA, Boddie AM, Hutson AD, Kauwell GPA and Bailey LB. Plasma homocyst(e)ine concentrations in pregnant and nonpregnant women with controlled folate intake. Obstet Gynecol. 1998;92:167-170.

Kauwell GPA, Bailey LB, Gregory JF, Bowling DW, Cousins RJ. Zinc status response is not adversely affected by folic acid supplementation and zinc intake does not impair folate utilization. J Nutr. 1995;125: 66-72. Thomas EA, Bailey LB, Kauwell GPA, Lee D, Cousins RJ. Erythrocyte metallothionein response to dietary zinc in humans. J Nutr. 1992;122:2408-2414.

Tesar R, Notelovitz M, Shim E, Kauwell G, Brown J. Axial and peripheral bone density and nutrient intakes of postmenopausal vegetarian and omnivorous women. Am J Clin Nutr. 1992;66:699-704. Martin D, Kauwell GPA. A comparison of assistive-passive continuous exercise and cycle ergometer training in sedentary post-menopausal women. Med Sci Sports Exer. 1990;22(4):523-527. Perkin JE, Kauwell GPA. Computer education in US coordinated undergraduate programs: A descriptive survey of current methods and resources. J Am Diet Assoc. 1989;89(10):1500-1502.

24


Manning C, Kauwell G, Stapell C. A nutrition education card game for children. J Nutr Educ. 1986;18:122D. Maryniuk M, Kauwell G, Thomas R. A test of instructional approaches designed to influence food selection. The Diabetes Educator. 1986;12(1):34-36. Chapters in Books Kauwell GPA, Diaz ML, Yang Q, Bailey LB. Folate: recommended intakes, consumption, and status. In: Folate in Health and Disease, 2nd ed., Bailey, L.B. (ed), Taylor & Francis, 2009. Kauwell GPA. Nutrition, Genetics and Genomic Health Care. In: Issues and Choices in Clinical Nutrition Practice. O’Sullivan Maillet J, Bloch A, Winkler M, and Howell W. (eds), New York: Lippincott, Williams & Wilkins, 2007. Kauwell GPA, Bowser EK Nutritional Management of Cystic Fibrosis. In: Manual of Medical Nutrition Therapy. Christie, C. (ed), Florida Dietetic Association, Tallahassee, FL, 2005. Kauwell GPA, Bowser EK Nutritional Management of Cystic Fibrosis. In: Manual of Medical Nutrition Therapy. Christie, C. (ed), Florida Dietetic Association, Tallahassee, FL, 2000. Kauwell GPA, Bowser EK. Nutritional Management of Cystic Fibrosis. In: Manual of Medical Nutrition Therapy. Guyer LK (ed), Florida Dietetic Association, Tallahassee, FL, 1995. Kauwell (Abbott) G, Consalus D, Frank D: Filipino food habits. In: Sixteen Cultural Food Patterns of Florida Lieberman S and Gardner V (eds.) Gainesville: Florida Cooperative Extension Service Printing, 1980. Abstracts Taylor R, Kauwell G, Rumble J. Impact of a Short Study Abroad on Students’ Perceptions of Culture. National American Colleges and Teachers of Agriculture. NACTA Journal 2017; 61 (Suppl 1):13.

Park HK, Knight AK, Fleming JM, Hausman DB, Caudill MA, Malysheva OV, Kauwell GPA, Sokolow A, Fisher S, Smith AK, Bailey LB. Association between One-Carbon Metabolism Indices and DNA Methylation Status in Maternal and Cord Blood. FASEB J 2017; 31(1 Suppl):802.28. Carlton D, Shelnutt KP, Dunn C, Coker C, Kauwell G, Sokolow A, Knutson M, and Coffey R. Folate and iron status do not differ between women of childbearing age following gluten-free and conventional diets. J Nutr Educ Behav. 2016; 48(7):S40.

25

Abstracts (continued)

Fleming J, Park HJ, Hausman DB, Rosa G, Andersen V, KauwellG, Caudill M, Malysheva O, Fisher S, Bailey LB. Unmetabolized Folic Acid Response to Folic Acid Supplementation Dose during Pregnancy. FASEB J April 2016 30:1172.13. Park HJ, Hausman DB, Fleming J, Andersen V, Rosa G, Kauwell G, Sokolow A, Caudill M, Malysheva O, Fisher S, Bailey LB. Folate and Choline Metabolite Changes in Maternal and Cord Blood in Response to Folic Acid Supplementation Dose During Pregnancy. FASEB J April 2016 30:1172.10. Hausman DB, Holder A, Park HJ, Rosa G, Andersen V, Fleming J, Kauwell G, Caudill M, Malysheva O, Fisher S, Bailey LB. Vitamin B12 Status and Infant Outcome in a Community-Based Folic Acid Intervention Study. FASEB J April 2016 30:1172.7 Kauwell GPA. Impact of bonus clicker points on final course grades. NACTA Journal 2014; 58 (Supp 1):51.

Ridgewell NMK, Shelnutt KP, Kauwell GPA. Creative and Innovative Nutrition Lesson Plans: Backward Design, Instructional Strategies, and Florida Standards. NACTA Journal 2015; 59 (Suppl 1): 79. Headrick L, Ridgewell N, Kauwell G, Shelnutt K. Redesign of the Youth Understanding MyPlate (YUM) curriculum for use by elementary school teachers. J Nutr Ed Behav 2014:46(4):S107. Kauwell GPA, Caudill M, Hausman DB, Park HJ, Shade DC, Malsheva O, Bailey LB. Serum folate and whole blood global DNA methylation response to chronic folic acid supplementation in normal weight and obese women of child-bearing age. FASEB J April 2014 28:817.2. Park HJ, Shade DC, Hausman DB, Hohos NM, Meagher RB, Kauwell GPA, Smith AK, Bailey LB. Gene-specific changes in DNA methylation in response to chronic folic acid supplementation in normal weight and obese women of child-bearing age. FASEB J April 2014 28:817.3. Shade D, Park HJ, Hausman DB, Hohos N, Meagher R, Kauwell GPA, Smith AK, Bailey LB. Genome wide DNA methylation in whole blood and CD16+ cells in response to chronic folic acid supplementation in women of child-bearing age. FASEB J April 2014 28:817.1. Shade DC, Park HJ, Hausman DB, Kauwell GPA, Sokolow A, Rathbun SL, Bailey LB. Obesity impacts the serum response to chronic folic acid supplementation in women of child-bearing age. Obesity Week 2013 – The Obesity Society Annual Scientific Meeting, November 14, 2013. da Silva V, Hausman D, Kauwell GP, Sokolow A, Tackett R, Rathbun S, Bailey LB. Obesity affects short-term folic acid pharmacokinetics in women of childbearing age. FASEB J April 9, 2013 27:246.2.

26


Crider KS, Maneval DR, Dowling NF, Kauwell GPA, Ling H, Zhu L, Bailey LB, Berry RJ. Variants in one-carbon metabolism and blood folate, homocysteine and B12 deficiency in a population-based study; (Program number: 1304W). 62nd Annual Meeting of the American Society of Human Genetics, November 7, 2012 in San Francisco, CA. Crider KS, Rosenthal J, Maneval DR, Kauwell GPA, Bailey LB. Effect of folic acid supplementation on DNA methylation among reproductive age women in Honduras. 12th International Congress on Human Genetics Program/61st Annual Meeting of the American Society of Human Genetics, Montreal, Canada, October 2011. Shelnutt KP and Kauwell GPA. Graduate course gives dietetic interns Extension experience and meets accreditation requirements. J Nutr Educ Behav. 2010; 42(4S):S108. von Castel-Roberts K, Kauwell GPA, Maneval D, Young L, Nexo E, Bailey LB. Vitamin B12 intakes above current recommendation may be needed to ensure optimal vitamin B12 status in sub-groups of healthy adults. FASEB J. 2008 22:1082.4.

Grabianowski M, Bailey LB, von Castel-Roberts K, Maneval D, Brown A, Kauwell GPA. Relative contribution of dietary folic acid and food folate to total folate intake and status of young men and women. FASEB J. 2008 22:1082.2.

Brown AL, von Castel-Dunwoody KM, Maneval DR, Shelnutt KP, Portier KM, Siega-Riz AM, Kauwell GPA, Bailey LB. (2006) Dietary vitamin B12 intake and status in young adults consuming vegetarian or beef-containing diets. FASEB J.

von Castel-Roberts KM, Brown AL, Maneval DR, Shelnutt K P, Shuster JJ, Stabler SP, Allen RH, Kauwell GPA, Bailey, LB. (2006). Vitamin B12 status is impaired in a subgroup of healthy young adults. FASEB J.

Loveland CK, Bimstein E, Catalanotto FA, Kauwell GPA, Edgemon CA, Russo JM, Greenhow M.(2006). Interaction of PROP supertaster status on dental caries and diet. Journal of Dental Research. von Castel-Roberts KM, Kauwell GPA, Shelnutt KP, Vaughn J D, Griffin ER, Maneval DR, and Bailey LB. (2005). Transcobalamin II 776CG polymorphism negatively affects vitamin B12 metabolism and vitamin B12 status modulates the homocysteine response to the MTHFR 677C>T variant. FASEB J. 19(4):52-52. Davis SR, Fromang G, Shelnutt KP, Maneval DR, Kauwell GPA, Bailey LB, Stacpoole PW, Gregory JF. (2005). Marginal vitamin B6 status is associated with altered plasma amino acid concentrations in healthy young adults. FASEB J. 19(4):54. Metz MR, Kauwell GPA, Bowser EK Chesrown SE. (2005) Calcium and vitamin D intake of children and adolescents with asthma. J Am Diet Assoc 105(8):26.

27


Vaughn JD, Bailey LB, von-Castel Dunwoody K, Shelnutt KP, Maneval DR, Davis SR, Theriaque DW, Davis SR, Quinlivan EP, Gregory JF III, Kauwell GPA. (2004) Combined influence of methionine

synthase reductase 66A->G/methylenetetrahydrofolate reductase 677CT polymorphisms, vitamin B12 and folate status on plasma homocysteine concentration in young women. FASEB J 18(5) A172. Bobroff LB, Gal NJ, Kauwell GPA, Remtulla R, Turner RE. “An Extension-based Diabetes Education Program is Associated with Improved Blood Glucose Control in Persons with Type 2 Diabetes.” J Nutr Ed Behav. 2004; 36 Suppl 1:S27. Beasley E, Bowser E, Kauwell GPA, Tian L, Visner G. (2004) Impact of gastrostomy tube feedings on survival is affected by pulmonary function in individuals with cystic fibrosis. Nutr Clin Prac 19:82. Shelnutt KP, Kauwell GPA, Gregory JF, Maneval D, Theriaque DW, Browdy AL and Bailey LB (2003) Methylenetetrahydrofolate reductase (MTHFR) polymorphism (C677T) negatively affects folate status response to controlled folate intake in young women. FASEB J 17(5): A3912. Chapman CM, Bailey LB, Gregory JF, Maneval D, Theriaque DW, Pagan K, Kauwell GPA. (2002) Effect of C677T methylenetetrahydrofolate reductase (MTHFR) polymorphism on folate status response to controlled folate intake in nonpregnant women. FASEB J. 16(4):A268. Bailey LB, Duhaney RL, Kauwell GPA, Maneval DR, Hutson AD, Davis SR, Quinlivan EP, Gregory III JF. (2002) Plasma homocysteine association with vitamin B-12 and folate status is in young women with combined polymophisms (C677T/A1298C) of the methylenetetrahdyrofolate reductase (MTHFR) gene. FASEB J 16(4): A268. Wolfe JM, Bailey LB, Gregory JF, Theriaque DW, Herrlinger-Garcia K, Kauwell GPA. (2002) Urinary folate catabolites reflect folate status response to controlled folate intake in elderly women. FASEB J 16:A267-268. Braddock VA and Kauwell GPA. (2001) Folic Acid Every Day: A Tool for Educating and Motivating Consumers about Neural Tube Defect Risk Reduction. J Am Diet Assoc 101 (suppl 1) (9):A-53. Keesling SE, Herrlinger-Garcia K, Rampersaud GC, Theriaque DW, Gregory JF, Bailey LB, Kauwell GPA. (2001) Effect of controlled folate intake on misincorporation of uracil in DNA of elderly women. FASEB J 15(4): A611. Bobroff LB, Robles CM, Rampersaud GC, Kauwell GPA, Bailey LB, Dorman S. (2000) Neural tube defect risk reduction program targets Hispanic women. Florida Association of Extension Professionals.

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Kauwell GPA, Lippert BL, Cerda J, Hutson A, Bailey LB. (1999) Folate status response to controlled dietary folate intake in elderly women. FASEB J 13(5): A890.

Wilsky CE, Kauwell GPA, Cerda J, Herrlinger-Garcia K, Hutson A, Boddie A, Bailey LB.(1999)

Methylenetetrahydrofolate reductase (MTHFR) mutation (677CT) negatively influences plasma homocysteine response to marginal folate intake in elderly women. FASEB J 13(4):A228.

Rampersaud G, Kauwell G, Hutson A, Bailey L. (1999) Effect of controlled folate intake on DNA methylation status in postmenopausal women. FASEB J 13(4):A700.

Bowser EK and Kauwell GPA. (1996) Methods for preparing concentrated infant formulas vary: A survey of pediatric nutrition practice group members. J Am Diet Assoc 96S (9):A-24. Kauwell GPA, Bailey LB, Gregory JF, Cousins RJ. (1993) Effect of supplemental folic acid on zinc status in human subjects. FASEB J 7(4):A745. Bailey LB, Kauwell GPA, Gregory JF, Cousins RJ. (1993) Effect of zinc-adequate and zinc-restricted intakes on folate utilization in human subjects. FASEB J 7(4):A745.

Thomas EA, Bailey LB, Kauwell GPA, Percival SS, Cousins RJ. (1993) Effect of zinc depletion in human subjects on folate and copper status. FASEB J 7(4):A734. Kauwell G, Acree B. (1986) Cooking for the health of it: New ideas for eating – A college nutrition education program. In: Abstracts - The American Dietetic Association. Kauwell G, Parris B, O'Byrne, D. (1985) Increasing the audience reached by nutrition fairs. In: Abstracts - The American Dietetic Association. Kauwell G, Maryniuk M (1984) Treatment of hypoglycemia using traditional and nontraditional foods. In: Abstracts - The American Dietetic Association. Peer-reviewed Extension Publications: Extension Publications on Extension Digital Information Source (EDIS)

Buddemeyer S and Kauwell GPA. (2018) The new nutrition facts label. 3 pages. FSHN 17-5. EDIS: https://edis.ifas.ufl.edu/pdffiles/FS/FS30000.pdf. Gans W and Kauwell GPA. (2017) Coconut Oil: A heart healthy fat? 5 pages. FSHN17-1. EDIS: https://edis.ifas.ufl.edu/pdffiles/FS/FS28900.pdf. Tolani P and Kauwell GPA. (2017) Raising healthy children: wheat allergies. 6 pages. FSHN17-4. EDIS: https://edis.ifas.ufl.edu/pdffiles/FS/FS29900.pdf.

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29

Peer-reviewed Extension Publications: EDIS (continued)

Caruso L, Shelnutt KP and Kauwell GPA. (2014; revised 2017) Hydration myths. 4 pages. FCS80036. EDIS: http://edis.ifas.ufl.edu/pdffiles/FY/FY140900.pdf.

Bennett K, Shelnutt KP and Kauwell GPA. (2014; revised 2017) Raising healthy children: Age four. 3 pages. FCS2348. EDIS: http://edis.ifas.ufl.edu/pdffiles/FY/FY139800.pdf.

Dati A, Kauwell GPA, Simonne A. (2014; revised 2017) Facts about quinoa. 4 pages. FCS80035. EDIS: https://edis.ifas.ufl.edu/pdffiles/FY/FY140800.pdf.

Dunn C and Kauwell GPA. (2015; revised 2018) Women’s nutrition: folate/folic acid. 5 pages. FSHN15-03. EDIS: https://edis.ifas.ufl.edu/pdffiles/FS/FS26500.pdf. Denhard M, Simonne A, Kauwell GPA. (2013; revised 2017) Eating defensively: the nutrition and food safety benefits of cooked produce. 4 pages. FCS80029 EDIS: https://edis.ifas.ufl.edu/pdffiles/FY/FY139500.pdf. Stodtko T, Shelnutt KP and Kauwell GPA. (2013; revised 2016). Raising healthy children: Promoting a positive feeding experience. 3 pages. FCS347. EDIS: http://edis.ifas.ufl.edu/pdffiles/FY/FY139700.pdf. Bennett K, Shelnutt KP and Kauwell GPA. (2013; revised 2016). Raising healthy children: Shellfish allergies. 4 pages. FCS 80033. EDIS: http://edis.ifas.ufl.edu/pdffiles/FY/FY140200.pdf. Norris J, Shelnutt KP and Kauwell GPA. (2013; revised 2016). Understanding the new school meal standards. 7 pages. FCS80030. EDIS: http://edis.ifas.ufl.edu/pdffiles/FY/FY139600.pdf. Meyer S, Shelnutt KP and Kauwell GPA. (2013). Understanding gluten sensitivity and celiac disease. 4 pages. FCS80028. EDIS: http://edis.ifas.ufl.edu/pdffiles/FY/FY136900.pdf. Beatty J and Kauwell GPA. (2013; revised 2015) Hydration in hot working environments. (3 pages). FCS80018. EDIS: https://edis.ifas.ufl.edu/pdffiles/FY/FY132500.pdf. Zitt M and Kauwell GPA. (2011; revised 2016) Parenting quality and child weight status. (1 page). FAR 0124. EDIS: https://edis.ifas.ufl.edu/pdffiles/FM/FM50100.pdf. Headrick L, Kauwell GPA, Church C. (2010; revised 2017) Factors in infancy that affect obesity risk. 2 pages. FAR0446. EDIS: http://edis.ifas.ufl.edu/pdffiles/FM/FM114100.pdf. Norris J, Shelnutt KP and Kauwell GPA. (2013; revised 2016). Understanding the new school meal standards. 7 pages. FCS80030. EDIS: http://edis.ifas.ufl.edu/pdffiles/FY/FY139600.pdf. Meyer S, Shelnutt KP and Kauwell GPA. (2013). Understanding gluten sensitivity and celiac disease. 4 pages. FCS80028. EDIS: http://edis.ifas.ufl.edu/pdffiles/FY/FY136900.pdf.

http://edis.ifas.ufl.edu/pdffiles/FY/FY140900.pdf


https://edis.ifas.ufl.edu/pdffiles/FY/FY140800.pdf








https://edis.ifas.ufl.edu/pdffiles/FM/FM50100.pdf

http://edis.ifas.ufl.edu/pdffiles/FM/FM114100.pdf



30

Archived EDIS Publications

Beatty J, Shelnutt KP and Kauwell GPA. (2013). A consumer’s guide to eggs. 4 pages. FCS80024. EDIS: http://ufdc.ufl.edu/IR00008151/00001. Hamm A, Shelnutt KP and Kauwell GPA. (2013). Choose MyPlate: Reduce your sodium. 4 pages. FCS 80027. EDIS: http://ufdc.ufl.edu/IR00008154/00001. Archived EDIS Publications Schmidt S, Shelnutt KP and Kauwell GPA. (2013). Bottle feeding your baby. 5 pages. FCS80026. EDIS: http://ufdc.ufl.edu/IR00008153/00001. Beatty J, Shelnutt KP and Kauwell GPA. (2013). Choose MyPlate: Drink water instead of sugary drinks. 3 pages. FCS80025. EDIS: http://ufdc.ufl.edu/IR00008152/00001. Meyer S, Shelnutt KP and Kauwell GPA. (2013). Raising healthy children: Health risks of obesity. 4 pages. FCS80023. EDIS: http://ufdc.ufl.edu/IR00008150/00001. Holzinger J, Shelnutt KP and Kauwell GPA. (2013). MyPlate foods to increase: Fruits and vegetables. 4 pages. FCS80022. EDIS: http://ufdc.ufl.edu/IR00008280/00001. Bub E, Shelnutt KP and Kauwell GPA. (2013). Abdominal obesity. 4 pages. FCS80021. EDIS: http://ufdc.ufl.edu/IR00008107/00001. Schmidt S, Shelnutt KP and Kauwell GPA. (2013). Raising healthy children: Packing a peanut-free lunch. 5 pages. FCS80019. EDIS: http://ufdc.ufl.edu/IR00008106/00001. Holzinger J, Shelnutt KP and Kauwell GPA. (2013). Raising healthy children: Milk and egg allergies. 5 pages. FCS80020. EDIS: http://ufdc.ufl.edu/IR00008233/00001. Headrick L, Shelnutt KP and Kauwell GPA. (2012; revised 2015). Raising healthy children: Food allergies. 4 pages. FCS8997. (Link for archived document not available.) Kendall A, Shelnutt KP and Kauwell GPA. (2012; revised 2015). Feeding your preschooler: Helping in the kitchen. 2 pages. FCS8992. EDIS: (Link for archived document not available.) Rowe C, Shelnutt KP and Kauwell GPA. (2012; revised 2015) The benefits of breastfeeding. 5 pages. FCS8994. (Link for archived document not available.) Zitt M, Shelnutt KP and Kauwell GPA. (2012; revised 2015). Autism spectrum disorder and diet. FCS8991. 4 pages. (Link for archived document not available.)

http://ufdc.ufl.edu/IR00008151/00001










31

PRESENTATIONS

Invited Oral Presentations

Bridging Extension and Teaching. CALS Teaching Enhancement Symposium, Gainesville, FL, August 12, 2013. (Joint presentation with H. Carter)

Nutritional Genomics: What It Is and Where It’s At, National Kidney Foundation. April 5, 2013, Orlando, FL.

From Discovery to Fork: Get Ready for Nutrigenomics, Academy of Nutrition and Dietetics. October 7, 2012, Philadelphia, PA.

Folate: Research Update and Implications for Clinical Practice. American Nutraceutical Association. October 15, 2011, Nashville, TN.

Folate Review and Update. University of Florida Extension Training Summit, Orlando, FL, May 26, 2011.

Nutritional Genomics: Nutrigenetics and Epigenetics, National Kidney Foundation. April 30, 2011, Las Vegas, NV.

Folate: Friend or Foe? Timing May be the Answer. American Dietetic Association Food and Nutrition Conference and Expo, Boston, MA, November 8, 2010.

Nutritional Genomics: Nutrigenetics and Epigenetics. Alaska Dietetic Association, Anchorage, AK, April 30, 2010.

Nutritional Genomics: Nutrigenetics and Epigenetics. Los Angeles Dietetic Association, Los Angeles, CA, November 19, 2009. (Webinar presentation)

The Promise of Nutritional Genomics: Implications for Research, Practice and Policy. American Dietetic Association Teleseminar, November 18, 2009.

Nutritional Genomics: Nutrigenetics and Epigenetics. San Diego Society for Parenteral and Enteral Nutrition and San Diego Dietetic Association, San Diego, CA, November 5, 2009.

The Promise of Nutritional Genomics: Implications for Research, Practice and Policy. American Dietetic Association Food and Nutrition Conference and Expo, October 18, 2009, Denver, CO.

Epigenetics: What It Is and How It May Affect Dietetics Practice. National Association of Bionutritionists April 30, 2009. (Webinar presentation)

Epigenetics: What It Is and How It May Affect Dietetics Practice. Wisconsin Dietetic Association Annual Meeting, April 3, 2009, Wisconsin Dells, WI (Invited lecture).

Nutrition and Genetics: A Learning Resource for Dietetics Professionals. Food and Nutrition Conference and Expo Research Symposium, October 28, 2008, Chicago, FL (Invited lecture).

Epigenetics: What It Is and How It May Affect Dietetics Practice. South Carolina Dietetic Association Annual Meeting, May 16, 2008, Charleston, SC.

Epigenetics: What It Is and How It May Affect Dietetics Practice. Florida Dietetic Association Mid-Year Meeting, March 1, 2008, Cocoa Beach, FL.

32

Invited Oral Presentations (continued)

Epigenetics: What It Is and How It May Affect Dietetics Practice. Orlando Dietetic Association Annual Symposium, January 17, 2008, Orlando, FL.

Epigenetics: What It Is and How It May Affect Dietetics Practice. Gainesville District Dietetic Association Annual Symposium, January 8, 2008, Gainesville, FL.

Epigenetics: What It Is and How It May Affect Dietetics Practice. Cypress Dietetic Association Annual Symposium, December 4, 2007, Melbourne, FL.

Introduction to Epigenetics. 2007 Bruce Ames International Symposium on Nutritional Genomics. Davis, CA, October 12, 2007.

Epigenetics: What It Is and How It Might Affect Dietetics Practice. Cypress Dietetic Association. Winter Haven, FL, September 13, 2007.

Epigenetics: What It Is and How It Might Affect Dietetics Practice. Florida Dietetic Association Annual Symposium. Marco Island, FL, July 9, 2007.

Epigenetics: Visions of the Future of Dietetics. ADA Food and Nutrition Conference and Exhibition. Honolulu, HI, September 19, 2006.

Balancing Teaching with Research. University of Florida New Faculty Orientation. Gainesville, FL, August 17, 2006.

Nutritional Genomics: Exploring Relationships among Genes, Nutrition and Disease Risk. East Central Dietetic Association Meeting, Orlando, FL, May 25, 2006.

Getting Involved: Putting the WOW in Dietetics. Jacksonville Dietetic Association Meeting, Jacksonville, FL, May 17, 2006.

Taking a Leadership Role in Your Professional Association. Space Coast Dietetic Association, Indiatlantic Beach, FL, December 15, 2005.

What Students Want. 6th Annual College of Agricultural and Life Sciences Teaching Enhancement Symposium. University of Florida, Gainesville, FL, August 17, 2005. (Keynote)

Nutritigenetics and Nutrigenomics: Applications to Nutrition Practice. Florida Dietetic Association Annual Symposium, Fort Myers, FL, July 9, 2005 Fort Myers, FL.

Nutrition and Genetics: Exploring Relationships Among Genes, Nutrition and Disease Risk. Northwest Indiana Dietetic Association Annual Meeting, Muster, IN, February 26, 2005.

Blue Ribbon Presentation: What Students Want. North American Colleges and Teachers of Agriculture 2004 Conference, Gainesville, FL, June 22, 2004. (Keynote)

Folate and Genetics: Exploring the Link Between Nutrition, Genes and Disease Risk. Tallahassee Dietetic Association, Tallahassee, FL, January 23, 2004.

What Students Want – Reaching New Student Audiences. Southern Region Teaching Enhancement Symposium, Gainesville, FL, September 28, 2003.

33


Folate and Genetics: Exploring the Link Between Nutrition, Genes and Disease Risk. Nebraska Dietetic Association Annual Meeting, Lincoln, NE, May 8, 2003. (Keynote)

Methylenetetrahydrofolate reductase polymophism negatively affects folate status response to controlled folate intake in young women. Experimental Biology Annual Meeting, San Diego, CA, April 12, 2003. (Contributor; presented by KP Shelnutt)

The Genetic Revolution: New Paradigms for Nutrition Practice. Georgia Nutrition Council, Valdosta, GA, March 7, 2003.

Curricular Flexibility: Honors Contracts. CALS Teaching Enhancement Symposium, Gainesville, FL, August 20, 2002.

Folate and Genetics: Exploring the Link between Nutrition, Genes and Disease Risk. Gainesville District Dietetic Association, Gainesville, FL, December 11, 2001.

Folic Acid Every Day: An Educational Program for Public Health Nurses, Nurse Practitioners, Dietitians, and Nutritionists, American Public Health Association Annual Meeting, Atlanta, GA, October 24, 2001. (Contributor, presented by GC Rampersaud)

Integrating Genetics Content into Dietetic Education Programs. American Dietetic Association Food and Nutrition Conference and Exhibition, St. Louis, MO, October 22, 2001.

Folate and Genetics: Exploring the Link between Nutrition, Genes and Disease Risk. American Dietetic Association Food and Nutrition Conference and Exhibition, St. Louis, MO, October 20, 2001.

Folate-related Clinical Nutrition Studies at the University of Florida. Food Science and Human Nutrition Club, Gainesville, FL, October 16, 2001.

Integrating Genetics Content into the Health Professions. Association of Schools of Allied Health Professions Annual Meeting, Norfolk, VA, October 10, 2001.

Breakfast with the Experts. Florida Dietetic Association Annual Meeting, St. Petersburg, FL, July 16, 2001.

Neural Tube Defects: Risk Reduction through Nutrition Intervention. First International Nutrition Congress, Quito, Ecuador, July 5, 2001.

The Genetic Revolution: New Paradigms for Nutrition Practice. First International Nutrition Congress, Quito, Ecuador, July 5, 2001.

Beyond Anemia: Potential Roles for Folate in Chronic Disease Risk Reduction. First International Congress of the Role of Nutrition in Ecuador, University of San Francisco de Quito, Quito, Ecuador, July 4, 2001.

The Role of the Hospital Dietitian. First International Nutrition Congress, Quito, Ecuador, July 4, 2001.

Genetics in Dietetics Programs Curricula: Where Are We? Human Genetics Curricula for the Health Professions Meeting, Bethesda, MD, November 4, 2000.

34


Neural Tube Defect Risk Reduction Program Targets Hispanic Women. Bobroff LB, Robles CM, Rampersaud GC, Kauwell GPA, Bailey LB, Dorman S. Florida Association of Extension Professionals. Hutchinson Island, FL, August, 2000. (Contributor; presented by LB Bobroff)

The Genetic Revolution: New Paradigms for Nutrition Practice, The Florida Dietetic Association Annual Meeting, Boca Raton, FL, July 17, 2000.

Water Soluble Vitamin Dietary Reference Intakes for Pregnant and Lactating Women,” National Maternal Nutrition Intensive Course, Minneapolis, MN, July 12, 2000.

What’s New with Folate? An Update for the Practitioner, National Maternal Nutrition Intensive Course, Minneapolis, MN, July 12, 2000.

Focus on Folate, Florida Cooperative Extension Service Training Program, University of Florida, Gainesville, FL, February 2, 2000.

Current Status of Folate Research, American Dietetic Association Annual Meeting and Exhibition, Atlanta, GA, October 18, 1999.

Pathophysiology of Type 2 Diabetes Mellitus, Florida Cooperative Extension Service Training Program, University of Florida, Gainesville, FL, January 26, 1999.

Making Health Food Choices, Employee Development Education Series, University of Florida, Gainesville, FL, March 18, 1994.

Folic Acid and Neural Tube Defects, Florida Dietetic Association Annual Meeting, Tarpon Springs, Florida, June 15, 1993.

Zinc Status Response to Folic Acid Supplementation and the Effect of Level of Zinc Intake on Folate Utilization in Human Subjects, Department of Food Science and Human Nutrition, University of Florida, Gainesville, Florida, April 19, 1993. (Seminar series speaker)

Zinc Status Response to Folic Acid Supplementation and the Effect of Level of Zinc Intake on Folate Utilization in Human Subjects, College of Health Related Professions Research Symposium, University of Florida, Gainesville, Florida, April 13, 1993.

The Potential Role of Vitamin 1,25 D3 in the Treatment of Psoriasis, Department of Food Science and Human Nutrition, University of Florida, Gainesville, Florida, January 11, 1993. (Seminar series speaker)

The Health Care Team, Fourth Annual Health Care Issues Conference. University of Florida Medical College Council. Gainesville, Florida, April 8, 1992.

Nutritional Recommendations for Diabetes - The Revised Exchange System, North Central Florida MIC Seminar Series, Gainesville, Florida, June 14, 1988.

Nutrition and Athletic Performance, West Florida/Panhandle Dietetic Association, Fort Walton Beach, Florida, May 6, 1987; Pinellas/Tampa Dietetic Associations, St. Petersburg, Florida, March 12, 1987.

35


Nutrition and Athletic Performance, Pinellas/Tampa Dietetic Associations, St. Petersburg, Florida, March 12, 1987.

Eating Disorders, University of Florida Wellness Colloquium, Gainesville, Florida, January 20, 1987.

Bulimia Update, North Central Florida MIC Seminar Series, Gainesville, Florida, June 24, 1986.

Nutrition and Athletic Performance, Florida Dietetic Association Annual Meeting, Clearwater Beach, Florida, June 23, 1986.

Nutrition and the College Student, Florida College Health Nurses Annual Meeting, Gainesville, Florida, November 2, 1985.

Practical Implications for Use of the Glycemic Index, Nutrition Seminar Presentation, University of Florida, Gainesville, Florida, October 3, 1985. (Seminar series speaker)

The Changing Outlook of Nutrition Management of the Patient with Diabetes Mellitus, Part of a 3-day course sponsored by the University of Florida's College of Medicine, Diabetes Research, Treatment and Education Center, April 10, 1985.

Nutrition, Part of a 3-day course sponsored by the University of Florida's College of Medicine, Diabetes Research, Treatment and Education Center and the College of Health Related Professions, February, 1983.

Principles of Infant Nutrition, and Interviewing and Counseling Parents of Infants: Tools and Techniques, Trident Health District, Charleston, South Carolina, October 31, 1981.

Pediatric Weighing and Measuring: Tools for Nutrition Assessment, Trident Health District, Charleston, South Carolina, July 31, 1981.

Understanding the Diabetic Diet, South Carolina Diabetes Control Project, Charleston, South Carolina, November, 1980.

Nutritional Requirements and Considerations in Feeding Preterm, Low Birth Weight Infants, University of Florida Institute of Food and Agricultural Sciences Seminar, Gainesville, Florida, May, 1979. (Seminar series speaker)

Poster Presentations Buddemeyer S, Fassett CM, Gans W, Johnston K, Savelle R, Tolani P, Kauwell GPA, and

Shelnutt KP. Culinary Medicine Program for the University of Florida School of Medicine at the Florida Academy of Nutrition and Dietetics 82nd Annual Conference, July, 2017, Orlando, FL.

Taylor R, Kauwell G, Rumble J. Impact of a Short Study Abroad on Students’ Perceptions of Culture. National Association of College Teachers of Agriculture, June 5, 2017, West Lafayette, IN.

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Poster Presentations (continued)

Park HK, Knight AK, Fleming JM, Hausman DB, Caudill MA, Malysheva OV, Kauwell GPA, Sokolow A, Fisher S, Smith AK, Bailey LB. Association between One-Carbon Metabolism Indices and DNA Methylation Status in Maternal and Cord Blood. Experimental Biology, April 23, 2017, Chicago, IL.

Beasley SK, Bledsoe AJ, Counts KA, Keesling MK, Rahimpour S, Seckar JN, Kauwell GPA, and Shelnutt KP. Expanding the Youth Understanding MyPlate - Exploration Edition (YUM-EE) Curriculum: Interactive Nutrition Education Lessons for Middle School Health and Science at the Florida Academy of Nutrition and Dietetics 81st Annual Conference, July 25, 2016, Orlando, FL. (poster)

Fleming J, Park HJ, Hausman DB, RosaG, AndersenV, Kauwell G, Caudill M, Malysheva O, Fisher S, Bailey LB. Unmetabolized Folic Acid Response to Folic Acid Supplementation Dose during Pregnancy. Experimental Biology, April 2016, San Diego, CA.

Park HJ, Hausman DB, Fleming J, Andersen V, Rosa G, Kauwell G, Sokolow A,Caudill M, Malysheva O, Fisher S, Bailey LB. Folate and Choline Metabolite Changes in Maternal and Cord Blood in Response to Folic Acid Supplementation Dose During Pregnancy. Experimental Biology, April 2016, San Diego, CA.

Hausman DB, Holder A, Park HJ, Rosa G, Andersen V, Fleming J, Kauwell G, Caudill M, Malysheva O, Fisher S, Bailey LB. Vitamin B12 Status and Infant Outcome in a Community-Based Folic Acid Intervention Study. Experimental Biology, April 2016, San Diego, CA.

Agro N, Eliasson Å, Mialki K, Olivera J, Rusch C, Young C, Kauwell GPA, and Shelnutt KP. Expanding the Youth Understanding MyPlate (YUM) Curriculum: Proper Food Safety Practices and Healthy Beverage Choices at the Florida Academy of Nutrition and Dietetics 80th Annual Conference, July 13, 2015, Orlando, FL.

Ridgewell NMK, Shelnutt KP, Kauwell GPA. Creative and Innovative Nutrition Lesson Plans: Backward Design, Instructional Strategies, and Florida Standards. NACTA, June 2015, Atlanta GA.

Hausman DB, Park HJ, Kauwell GPA, Caudill MA, Meagher RB, Smith AK, Anderson AB, Lewis RD, Birch L, Rathbun SL, Fisher S, Bailey, LB. Impact of obesity on folate metabolism and requirements of women of childbearing age. SEC Symposium – Prevention of Obesity: Overcoming 21st Century Health Challenges. September 22, 2014. Atlanta, GA.

Headrick L, Ridgewell N, Kauwell G, Shelnutt K. Redesign of the Youth Understanding MyPlate (YUM) curriculum for use by elementary school teachers. Society for Nutrition Education and Behavior, June 2014, Milwaukee, MN.

Kauwell GPA. Impact of bonus clicker points on final course grades. NACTA, June 26, 2014, Bozeman, MT.

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Kauwell GPA, Caudill M, Hausman DB, Park HJ, Shade DC, Malsheva O, Bailey LB. Serum folate and whole blood global DNA methylation response to chronic folic acid supplementation in normal weight and obese women of child-bearing age. Experimental Biology, April 28, 2014, San Diego, CA.

Park HJ, Shade DC, Hausman DB, Hohos NM, Meagher RB, Kauwell GPA, Lewis RD, Smith AK, Bailey LB. Gene-specific changes in DNA methylation in response to chronic folic acid supplementation in normal weight and obese women of child-bearing age. Experimental Biology, April 28, 2014, San Diego, CA.

Shade D, Park HJ, Hausman DB, Hohos N, Meagher R, Kauwell GPA, Smith AK, Bailey LB. Genome wide DNA methylation in whole blood and CD16+ cells in response to chronic folic acid supplementation in women of child-bearing age. Experimental Biology, April 28, 2014, San Diego, CA.

Shade DC, Park HJ, Hausman DB, Kauwell GPA, Sokolow A, Rathbun SL, Bailey LB. Obesity impacts the serum response to chronic folic acid supplementation in women of child-bearing age. Obesity Week 2013 – The Obesity Society Annual Scientific Meeting, November 14, 2013.

Walsh J, Kauwell GPA, Mialki K, Chapa L and Shelnutt KP. Youth Understanding MyPlate (YUM): increasing nutrition knowledge of second graders. Florida Academy of Nutrition and Dietetics Annual Symposium, July 15, 2013, Orlando, FL.

Bennett KM, Denhard MP, Hamm AR, Norris JA, Persaud EK, Stodtko TN, Shelnutt KP and Kauwell GPA. Expanding youth understanding MyPlate (YUM) to meet the needs of family and consumer sciences extension service professionals. Florida Academy of Nutrition and Dietetics Annual Symposium, July 14, 2013, Orlando, FL.

Beatty JN, Bub EL, Glenny SA, Holzinger JL, Meyer SB, Kauwell GPA, and Shelnutt KP. Youth Understanding MyPlate: Exploration Edition (YUM-EE): A Science and Nutrition Curriculum for Middle School Students. Florida Dietetic Association Annual Conference, July 2, 2012, Orlando, FL.

Harris P, Headrick L, Kendall A, Rowe C, Zitt M, Kauwell GPA, and Shelnutt KP. Youth Understanding MyPlate (YUM): A Nutrition Curriculum for Pre-Kindergarten & Kindergarten and First & Second Grade. Florida Dietetic Association Annual Conference, July 19, 2011, Weston, FL.

Kauwell GPA and Shelnutt KP. Dietetic Interns Build Skills in Curriculum and Consumer Education Materials Development through an Extension-based Nutrition Education and Wellness Concentration. ADA Food and Nutrition Conference and Exposition 2010 Innovations in Practice and Education, November 8, 2010, Boston, MA.

38


Chan LD, Clinton RA, Kalley LM, Martinez JM, Paredes AZ, Stolarz JC, Kauwell GPA, and Shelnutt KP. Get Healthy Together: A Family-based Extension Program Developed to Teach Healthier Lifestyle Choices. Florida Dietetic Association Annual Conference, July 2010, Orlando, FL.

McMahon PS and Kauwell GPA. Implementing Change in the School Environment: An Approach for Developing Leadership Skills and Professional Service among Dietetics Students. ADA Food and Nutrition Conference and Exposition 2009 Innovations in Practice and Education, October 19, 2009, Denver, CO.

Rampersaud GC, Kauwell GPA, Bailey LB, Sargent SM, Brennan MM. Development and Evaluation of a Folic Acid Education Program for the Worksite. Sixth International Neural Tube Defect Conference, September 14, 2009, Burlington, VT.

Rampersaud GC, Kauwell GPA, Bailey LB, Sargent SMJ Brennan MM. Development and evaluation of a folic acid education program for the worksite. First World Congress on Spina Bifida Research and Care, March 15-18, 2009, Orlando, FL.

Vaughn JD, Bailey LB, von-Castel Dunwoody K, Shelnutt KP, Maneval DR, Davis SR, Theriaque DW, Davis SR, Quinlivan EP, Gregory JF III, Kauwell GPA. Combined influence of methionine

synthase reductase 66A->G/methylenetetrahydrofolate reductase 677CT polymorphisms, vitamin B12 and folate status on plasma homocysteine concentration in young women. Experimental Biology, Washington, DC, April 18, 2004.

Beasley E, Bowser E, Kauwell GPA, Tian L, Visner G. Impact of gastrostomy tube feedings on survival is affected by pulmonary function in individuals with cystic fibrosis. Las Vegas, NV, January 2004.

Bailey LB, Duhaney RL, Kauwell GPA, Maneval DR, Hutson AD, Davis SR, Quinlivan EP, Gregory III JF. Plasma homocysteine association with vitamin B-12 and folate status is in young women with combined polymophisms (C677T/A1298C) of the methylenetetrahdyrofolate reductase (MTHFR) gene. Experimental Biology, New Orleans, LA, April 22, 2002.

Wolfe JM, Bailey LB, Gregory JF, Theriaque DW, Herrlinger-Garcia K, Kauwell GPA. Urinary folate catabolites reflect folate status response to controlled folate intake in elderly women. Experimental Biology, New Orleans, LA, April 22, 2002.

Kauwell GPA. Incorporating genetics into dietetics education programs. National Coalition for Health Professional Education in Genetics, Bethesda, MD, January 31, 2002.

Braddock VA and Kauwell GPA. (2001) Folic Acid Every Day: A Tool for Educating and Motivating Consumers about Neural Tube Defect Risk Reduction. ADA Food and Nutrition Conference and Exhibition, ST. Louis, MO, October 22, 2001.

Keesling SE, Herrlinger-Garcia K, Rampersaud GC, Theriaque DW, Gregory JF, Bailey LB, Kauwell GPA. Effect of controlled folate intake on misincorporation of uracil in DNA of elderly women. Experimental Biology, Orlando, FL, April 2, 2001.

39


Boddie AM, Dedlow RE, Nackashi JA, Opalko J, Kauwell GPA, Gregory JF, Bailey LB. Folate absorption in women with a history of neural tube defect-affected pregnancy. Experimental Biology, Washington, D.C., April 21, 1999.

Shelnutt KP, Kauwell GPA, Gregory JF, Maneval D, Theriaque DW, Browdy AL and Bailey LB.

Methylenetetrahydrofolate reductase (MTHFR) mutation (677CT) negatively influences Experimental Biology, Washington, DC, April 21, 1999.

Kauwell GPA, Lippert BL, Cerda J, Hutson A, Bailey LB. Folate status response to controlled dietary folate intake in elderly women. Experimental Biology, Washington, D.C. April 19, 1999.

Bonnette R E, Caudill MA, Boddie AM, Hutson AD, Kauwell GPA, Bailey LB. Homocysteine concentration in pregnant and nonpregnant women on folate controlled diets. 2nd International Conference on Homocysteine, Nijmegen, The Netherlands, April 28, 1998.

Thomas EA, Bailey LB, Kauwell GPA, Percival SS, Cousins RJ. Effect of zinc depletion in human subjects on folate and copper status. FASEB Annual Meeting, New Orleans, Louisiana, April 1, 1993.

Kauwell GPA, Bailey LB, Gregory JF, Cousins RJ. Effect of supplemental folic acid on zinc status in human subjects. FASEB Annual Meeting, New Orleans, Louisiana, April 1, 1993.

Kauwell GPA, Bailey LB, Gregory JF, Cousins RJ. Effect of zinc-adequate and zinc-restricted intakes on folate utilization in human subjects. FASEB Annual Meeting, New Orleans, Louisiana, April 1, 1993.

Kauwell G and Acree B. Cooking for The Health of It: New Ideas for Eating, American Dietetic Association Annual Meeting, Las Vegas, Nevada, October 28, 1986.

Kauwell G, Parris B, O'Byrne, D. Increasing the Audience Reached by Nutrition Fairs, American Dietetic Association Annual Meeting, New Orleans, Louisiana, October 9, 1985.

Kauwell G and Maryniuk M. Treatment of Hypoglycemia Using Traditional and Nontraditional Foods, American Dietetic Association Annual Meeting, Washington D.C., October 18, 1984.

CREATIVE WORKS

Culinary Medicine Curriculum for Medical Students

Kauwell GPA, Shelnutt KP, Barad A*, Bracey C*, *Buddemeyer S, Cartledge A*, *Fassett CM, *Gans W,* Gemmill K*, Johnston K*, Misner N*, *Savelle R, *Tolani P, Yavelow M*. Culinary Medicine Curriculum. (*Denotes graduate students.)

Initiated the idea and developed nine evidence-based modules and supporting materials designed to educate UF medical students about medically-relevant nutrition-related topics and their associated culinary applications. Each module includes the materials listed in the table below. Graduate student) co-authors contributed to the development of this extensive curriculum.

40

CREATIVE WORKS (continued)

Culinary Medicine Curriculum for Medical Students (continued)

Creative Work Description

Six literature reviews The curriculum includes nine evidence-based literature reviews and resource lists on the following topics:

The Dietary Guidelines for Americans (2015-2020)

The Mediterranean Diet

Vegetarian Eating Patterns

Gluten-free Diets

Food Allergies

Maintaining a Healthy Blood Pressure

Nutrition During Pregnancy

Nutrition and Prediabetes

Cancer and Nutrition

PowerPoint presentation with script

Each module includes an interactive PowerPoint presentation with a script for narration.

Recipes

Two recipes aligned with the topic of each module including a script for instructor use and cost and nutritional analyses

Each module includes two recipes aligned with the topic of each module. The recipes include a script for instructor use when conducting the demonstration. Cost and nutritional analyses are included for each recipe.

Video recordings of recipe demonstrations

Video recordings of six of the twelve recipes were produced and are available for students and instructors to review and/or share with patients and clients.

Client/patient tip sheets

Client/patient tip sheets highlighting important key messages were developed for each module.

Youth Understanding MyPlate: Exploration Edition (YUM-EE) (2012; expanded in 2016) Shelnutt KP, Kauwell GPA, *Beasley S, *Bledsoe A, *Counts K, *Keesling M, *Rahimpour S,

*Seckar J. (2016) Youth Understanding MyPlate: Exploration Edition (YUM-EE) (*Denotes graduate students.)

Shelnutt KP, Kauwell, GPA, Beatty J*, Bub E*, Glenny S*, Holzinger J*, Meyer S*. (2012) Youth Understanding MyPlate: Exploration Edition (YUM-EE). (*Denotes graduate students.)

41

CREATIVE WORKS (continued) Youth Understanding MyPlate: Exploration Edition (YUM-EE) (continued)

YUM-EE is an evidence-based curriculum that includes 20 evidence-based, interactive lessons and support materials for 6th through 8th grade students. The curriculum was designed to teach middle school students the consumer messages of MyPlate through activities that reinforce these messages and encourage them to make healthy food choices. Each lesson includes an experiential learning activity and a physical activity related to the lesson

content. Unlike other nutrition curricula, YUM-EE uses food/nutrition science experiments in addition to health lessons as part of the experiential learning process. This curriculum meets the requirements for use by Florida’s Supplemental Nutrition Assistance Program – Education (SNAP-Ed) and is the primary curriculum used by schools throughout the state to meet the SNAP-Ed requirements. The Expanded Food and Nutrition Education Program also uses this curriculum statewide. County Extension faculty attended a train-the-trainer program focusing on implementation of these lessons and received the lesson materials. Graduate student co-authors contributed to the development of this extensive curriculum.

Creative Work Title/Description

Curriculum Guide The YUM-EE Curriculum Guide provides detailed information for conducting each lesson and includes lesson concepts, a literature review, learning and behavioral objectives, identification of the Florida Standards/Common Core covered in each lesson, educator notes, templates for materials needed for the lessons and frequently asked questions.

CD-ROM Includes all documents in the Curriculum Guide, as well as materials needed for each lesson such as evaluation forms, activity sheets, game pieces, handouts, etc.

Youth Understanding MyPlate (YUM) Curriculum (2011; expanded and updated 2013-2015; revised/updated 2018-2019)

Shelnutt KP, Kauwell GPA, Bledsoe A*, Counts K*, Keesling M*, and Seckar J*. (2016) 4 lessons.

Shelnutt KP, Kauwell GPA, Agro N*, Eliasson A*, Olivera J*, Mialki K*, Rusch C*, and

Young C*. (2015) 12 lessons.

Shelnutt KP, Kauwell GPA, Brown M*, Caruso L*, Clark K*, Dati A*, Schapsis I*, and

Ward S* (2014) 12 lessons.

Shelnutt KP, Kauwell GPA, Bennett K*, Denhard M*, Hamm A*, Norris J*, Persaud E*,

and Stodtko T*. (2013) 12 lessons.

Shelnutt KP, Kauwell GPA, Harris P*, Headrick L*, Kendall A*, Rowe C*, and Zitt M. (2011) 6 lessons.

42

CREATIVE WORKS (continued) Youth Understanding MyPlate (YUM) Curriculum (continued)

YUM is an evidence-based curriculum that includes 46 interactive lessons and support materials for pre-K through 5th grade students designed to teach children the basic messages of MyPlate through activities that reinforce the messages and encourage them to make healthy food choices. It also includes lessons focusing on key concepts related to food safety and proper handwashing. Each lesson includes three components: a nutrition-focused experiential learning activity, a physical activity that relates to the lesson content, and a healthy snack. This curriculum meets the requirements for use by Florida’s Supplemental Nutrition Assistance Program – Education (SNAP-Ed) and is the primary curriculum used by schools throughout the state to meet the SNAP-Ed requirements. The Expanded Food and Nutrition Education Program also uses this curriculum statewide. Graduate student co-authors contributed to the development of this extensive curriculum.


Curriculum Guide The Curriculum Guide includes lesson concepts, background information, learning and behavioral objectives, identification of Florida Standards/Common Core covered in the lessons, detailed instructions for conducting the lesson activities and preparing the lesson snack, educator notes, 8 match packets per lesson, recommended children’s book related to the topic, templates for materials needed for the lessons and frequently asked questions.

CD-ROM Includes all documents in the Curriculum Guide, as well as materials needed for each lesson such as evaluation forms, activity sheets, game pieces, handouts, etc.

Get Healthy Together Curriculum Shelnutt KP, Kauwell GPA, Chan LD*, Clinton R*, Kalley L*M, Martinez JM*, Paredes A*,

Stolarz J*. (2010) Get Healthy Together: A Family Fitness Curriculum for Children Ages 7-10 and Their Caregivers. (*Denotes graduate students.)

A 15-lesson, evidence-based curriculum designed to teach 7 to 10 year old children and their caregivers healthy lifestyle behaviors using a format that creates an atmosphere of having fun while spending quality time together. County Extension faculty received the materials and attended a two-day train-the-trainer program focusing on implementing the Get Healthy Together curriculum.

43


Get Healthy Together Curriculum (continued)


Leader’s Guide A 211 page guide that includes 15 lessons. Each lesson includes three components: a nutrition-focused experiential learning activity, an active family game, and a healthy snack. The Leader’s Guide includes lesson concepts, goals, objectives, background information, detailed instructions for conducting the lesson activities and preparing the lesson snack, educator notes, and frequently asked questions.


Fun Family Games booklet

Booklet describing 19 fun family games, including equipment needed instructions and variations

CD-ROM Includes all documents in the Leader’s Guide and Fun Family Games booklet, as well as materials needed for each lesson such as evaluation forms, activity sheets, game pieces, handouts, etc.

Folic Acid: At Work for You! A Worksite Wellness Program Kauwell, GPA, Bailey LB, Rampersaud GC, Sargent SMJ. (2008) Folic Acid: At Work for You! A

Worksite Wellness Program. (Grant funded project - March of Dimes Florida Chapter.)


Program Guide 69 page program guide that includes background information on the health benefits of folic acid; suggested activities for teaching about folic acid in the workplace, including a scripted PowerPoint presentation; strategies for working with diverse audiences and diverse cultural/ethnic groups; answers to frequently asked questions; and resources.

Supporting Materials Print and electronic versions of supporting materials for program lessons and activities, including a PowerPoint presentation in English and Spanish, handouts and activity sheets in English and Spanish, and “cut and paste” information for newsletters, emails and employee communication sources

DVDs ▪ Prevention of Neural Tube Defects: You Can Make a Difference (22 min)

▪ Folic Acid Every Day (10 minutes)

Other Materials (included in the toolkit, but developed by outside sources)

Handouts, brochures, posters and a video novella titled “The Story of Three Sisters” (English and Spanish)

44

CREATIVE WORKS (continued) Folate: Good for Every Body! Rampersaud GC, Kauwell GPA, Reyes C. (2003) Folic Acid: Delivering the Message to America’s

Youth. (Grant-funded project – March of Dimes Florida Chapter)

Created to help 4-H youth learn about good nutrition and making healthy food choices using the experiential learning model (i.e., do, reflect, apply). The role of folic acid/folate in health promotion and disease risk reduction is emphasized.


Videotape Folate: Good for Every Body! (17 minutes); developed to accompany the 4-H project book for 10-12 year olds

Interactive CD-ROM Developed to accompany the Take Charge: Nutrition and Folate project book for 13-16 year olds; includes video clips, games, folic acid/folate intake diet analysis, and a self-assessment quiz.

Project Book #1 –Folate: Good for Every Body

67 page 4-H project book for 10-12 year olds that uses the experiential learning model to teach about the roles of good nutrition and folate in health promotion/risk reduction

Project Book #2: Take Charge: Nutrition and Folate

60 page 4-H project book for 13-16 year olds that uses the experiential learning model to teach about the roles of good nutrition and folate in health promotion/risk reduction

Leader’s/Helper’s Guide

74 page leader’s/helper’s guide for the Folate: Good for Every Body and Take Charge: Nutrition and Folate curricula; includes background information, Internet resources, group and individual activity guides

Folic Acid Every Day: Preventing Neural Tube Defects Using Folic Acid - An Education Program for Public Health Nurses, Nurse Practitioners, Dietitians and Nutritionists. Kauwell GPA, Rampersaud GC, Bailey LB. (2000) Folic Acid Every Day: Preventing Neural Tube

Defects Using Folic Acid - An Education Program for Public Health Nurses, Nurse Practitioners, Dietitians and Nutritionists.

Created to educate health professionals about neural tube defects and the role of folic acid in neural tube defect risk reduction; and to motivate health professionals to include the folic acid message in their educational encounters with clients/consumers.


Videotape #1 Prevention of Neural Tube Defects: You Can Make a Difference (22 minutes); designed for health care professionals

Videotape #2 Folic Acid Every Day (10 minutes); designed for clients/consumers

45

CREATIVE WORKS (continued) Folic Acid Every Day: Preventing Neural Tube Defects Using Folic Acid - An Education Program for Public Health Nurses, Nurse Practitioners, Dietitians and Nutritionists (continued)


Slide set 31-full color slides (also included as overhead transparency masters; script for slides/overheads included in the Educator’s Guide)

Interactive teaching tool – Folic Acid Flash Cards

54-full color, laminated food photographs designed as flash cards and packaged with a laminated placemat and tally bar for teaching clients/consumers about foods containing folate/folic acid and how to improve daily folate/folic acid intake

Client/consumer education handouts

17 camera-ready handouts and recipes developed for clients/consumers

Educator’s Guide 150 page guide that includes scripted, interactive lesson plans (4) with activities, background information, ideas for adapting lessons, resource list, and answers to frequently asked questions

CD-ROM Color version of camera-ready handouts and transparency masters/slides

Folic Acid Every Day: Reducing Neural Tube Defect Risk with Folic Acid – An Education Program Targeted for Florida’s Hispanic Women Robles CM*, Bailey LB, Kauwell GPA, Bobroff LB, Rampersaud GC. (2000) Folic Acid Every Day:

Reducing Neural Tube Defect Risk with Folic Acid – An Education Program Targeted for Florida’s Hispanic Women. (*Denotes a graduate student.)

This culturally sensitive and specific version of the previously cited program was developed for county Extension faculty for use with Hispanic women who are capable of becoming pregnant. Materials designed for consumers were produced in English and Spanish. Components of this education program that were developed or modified for this audience are outlined below:


Slide set 32-full color slides in Spanish and English (also included as overhead transparency masters; script for slides/overheads included in the Educator’s Guide)

Interactive teaching tool #1 (Folic Acid Flash Cards)

54-full color, laminated food photographs including foods commonly consumed by Florida’s Hispanic population

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CREATIVE WORKS - Folic Acid Every Day: Reducing Neural Tube Defect Risk with Folic Acid – An Education Program Targeted for Florida’s Hispanic Women (continued)


Interactive teaching tool #2

5 “case studies” written as novellas for group discussion; Spanish and English

Client/consumer education handouts

13 camera-ready, focus group tested, Spanish-language handouts developed for Spanish-speaking clients/consumers (English version included)

Educator’s Guide 148 page guide that includes scripted, interactive lesson plans (4) with activities, background information, ideas for adapting lessons, resource list, and answers to frequently asked questions

CD-ROM Color version of camera-ready handouts and transparency masters

Genomic Medicine and Nutrition Practice Kauwell GPA. (2000) Curriculum resource materials for dietetic educators of practitioners

developed as part of a Health Resources and Services Administration (HRSA), Bureau of Health Professions project to develop strategies for infusing genetics into discipline specific curricula for health professionals.


Syllabus Sample course syllabus for a course titled: Genomic Medicine and Nutrition Practice

Case study 1 case study that incorporates genetics-related content and issues; includes suggested student/classroom learning activities

Role playing scenarios

6 mini-case studies that incorporate genetics-related content and issues that can be used for role playing activities

Curriculum integration guide

Examples of genetics related content that could be incorporated into courses commonly included in dietetics programs curricula

Resource list A list of journal articles, Web sites, books, courses, educational resources, and professional societies that dietetics educators and practitioners may find useful in teaching/learning about genomics

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CREATIVE WORKS (continued) Cooking for the Health of It: New Ideas for Eating Kauwell GPA, Acree B. (1986) Cooking for the Health of It: New Ideas for Eating. A nutrition-

cooking instructional program designed for college students.


Camera-ready handouts

21 camera-ready handouts to accompany lessons or for stand-alone use

Instructor’s Manual 58 page guide that includes background nutrition information; lesson preparation guidelines; answers to frequently asked questions; tips for adapting the program; proper food demonstration/preparation techniques; program administration tips (i.e., budget, publicity, etc.); resources

Lesson Plans 5 lesson plans including goals and objectives, planning information, recipes, shopping and equipment lists, activities (57 pages)

Student workbook Personalized Nutrition for College Living. 12 page student nutrition assessment self-appraisal

Cook book Fifty Ways to Leave Your Popcorn Popper. A cookbook and guide for students with limited budgets, cooking facilities/equipment, and cooking experience (71 pages; 39 tested recipes)

Wall poster Color wall poster

Video Production Agro N, Mialki K, Olivera J, Rusch C, Shelnutt KP, Kauwell GPA. (2015) Improving Nutrition before Head and Neck Cancer Surgery. https://www.youtube.com/watch?v=Lp_txlwA4HI&feature=youtu.be. Worked with MS-DI students and students from the College of Journalism to produce a video based on the needs expressed by one of the UF Health surgeons who performs surgery on patients with head and neck cancer. Educational DVD ▪ Kauwell GPA, Kendall A, Mathews A. (2011) Motivational Interviewing in Nutrition Counseling.

Educational Web Site ▪ Braddock V (undergraduate student), Kauwell GPA. (2000) Folic Acid Every Day Web Site

(2000).

Educational Software ▪ Kauwell GPA, Maryniuk M, Thomas R. (1984) The Nutritional Management of Type 2 Diabetes

Mellitus: A Computer Simulation. Instructor’s Guide (54 pages) and Student’s Guide (18 pages) developed to support the computer simulation case study.

https://www.youtube.com/watch?v=Lp_txlwA4HI&feature=youtu.be

48


Nutrition Education Game ▪ Manning C, Kauwell GPA, Stapell C. (1986) It’s in the Cards. A nutrition education card game for

children.

Printed Materials ▪ Maryniuk M, Kauwell GPA. (1987) Choose Your Foods Wisely. A nutrition education handout (1

page) for patients/clients with diabetes mellitus. Reviewed and published by the American Association of Diabetes Educators.

▪ Kauwell GPA, Kurtz C. (1985) Wanted: Trooper without Heart Disease. A nutrition education booklet (12 pages) developed for the Florida Highway Patrol.

AWARDS AND HONORS

Title of Award Sponsor/Origin Level of Award Year

Graduate Teacher/Advisor of the Year

College of Agricultural and Life Sciences

College 2018

USDA NIFA Partnership Award for Innovative Programs

USDA National Institute of Food and Agriculture

National 2012

ADA Medallion Award American Dietetic Association

National 2010

Graduate Teacher/Advisor of the Year

College of Agricultural and Life Sciences

College 2010

President’s Mentor Award Florida Dietetic Association State 2010

NACTA Teacher Fellow North American Colleges and Teachers of Agriculture

National 2009

President’s Mentor Award Florida Dietetic Association State 2008

ADA Award for Excellence in Practice for Dietetics Education

American Dietetic Association198

National 2007

Blue Key Distinguished Professor Award

University of Florida Blue Key


2007

Nutrition Education Award American Society for Nutrition

National/international

2007

49

AWARDS AND HONORS (continued)


Outstanding Dietitian Award Gainesville District Dietetic Association

District 2007

Distinguished Teaching Scholar University of Florida University-wide 2005

Florida Dietetic Association Public Service Award

Florida Dietetic Association State 2005

Outstanding Professional Skill Award: Distance Education and Instructional Design (Best of the Best)

International Association for Communication

National 2004

Gold Award: Distance Education and Instructional Design

International Association for Communication

National 2004

Gold Image Award for Outstanding Achievement in Marketing and Communications Multi-Media

University of Florida/IFAS University of Florida/IFAS

2003

2002

Volunteer of the Year (team of Bailey, Rampersaud and Kauwell)

March of Dimes – North Central Florida Division

Regional 2001

National Teacher of the Year US Dept of Agriculture & National Association of State Universities and Land Grant Colleges

National 2000

Undergraduate Teacher of the Year (University-wide)

University of Florida University-wide 1999

Undergraduate Teacher of the Year (College)

University of Florida College of Agricultural and Life Sciences and School of Forestry and Resources Conservation

1999

Teaching Incentive Program University of Florida College of Agricultural and Life Sciences and School of Forestry and Resources Conservation

1998

1994

50

AWARDS AND HONORS (continued)


American Dietetic Association Outstanding Dietetics Educator

American Dietetic Association

Regional (southeast region; 7 regions in US)

1996

Golden Key National Honor Society – Honorary Member

Student nomination Chapter 1996

Faculty Research Award College of Health Professions

College 1993

President’s Award Florida Dietetic Association State 1989

Distinguished Dietitian of Florida Florida Dietetic Association State 1988

UF Teacher of the Year (College of Health Professions)

University of Florida University 1984

Citations

Who’s Who Among America’s Teachers 1996, 1997, 1998

Who’s Who in American Education 1993

Who’s Who of Emerging Leaders in America 1991, 1992

The World’s Who’s Who of Women 1989

The International Directory of Distinguished Leadership 1989

Two Thousand Notable American Women 1989, 1992

Who’s Who in the South and Southwest 1988, 1996

Outstanding Young Women of America 1985

The College Register 1980

Honor Societies

Gamma Sigma Delta 1989

Omicron Nu 1975

Phi Beta Kappa 1974

Phi Kappa Phi 1974

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PROFESSIONAL SERVICE

National Committees/Boards Year

ACEND Site Reviewer 2018-present

NCHPEG Web Site Advisory Panel 2007-2008, 2011-2012

Florida Folic Acid Coalition Executive Board Member 2004-2017

Human Genetics Curricula for the Health Professions – National Committee 2000-2001

North Central Florida Folic Acid Council 2000-2003

Centers for Disease Control Folate Round Robin Participant 2000

March of Dimes Blood Folate Panel, National March of Dimes 1999

University of Missouri Blue Ribbon Panel Dietetics Program Review Team 1997

Dietetics and Nutrition Practice Council (state licensure board), appointed* 1995-2004

American Dietetic Association Research Committee (appointed) 2006-2009

Abstract Review Committee (appointed), American Dietetic Association Annual Meeting

1994

State Advisory Committee (appointed), American Dietetic Association Annual Meeting

1987

Ad Hoc Publications Membership, ADA Diabetes Care and Practice Group (appointed

1984

State Organizations Positions/Committee/Boards Year

Nominating Committee - elected 2016-2018

1992-1993

1988-1989 (chair)

Licensure Special Task Force 2014-2015

Florida Affiliate Delegate to the ADA House of Delegates (elected) 2005-2008

National Nutrition Month – Awards Selection Committee 2007

Chair Poster Sessions Review & Selection Committee – FAND Annual Symposium (appointed)

1994-present

Chairman of Awards and Special Committees (appointed) 1994-1995

President (elected) 1987-1988

Fiscal Affairs Committee 1987-1988

President-elect (elected) 1986-1987

Bylaws Committee (appointed) 1985-1987

Long-Range Planning Committee (appointed) 1986-1987

Fiscal Affairs Committee (appointed) 1986-1987

Annual Meeting Planning Committee (appointed) 1986-1987

52


State Organizations Positions/Committees/Boards (continued) Year

Chairman of District Presidents (elected) 1985-1986

Secretary/Treasurer, Dietitians in Nutrition Education State Practice Group (elected)

1983-1985

Treasurer, Dietetic Educators of Practitioners State Practice Group (elected) 1983-1985

Newsletter Co-editor, Public Health Nutritionists Practice Group (appointed) 1982-1983


National Nutrition Month Committee - Campus Coordinator 1995-1999

Nominating Committee (appointed), Gainesville Dietetic Association 1991 -1992

Bylaws Committee (appointed), Gainesville Dietetic Association 1985-1986

President (elected), Gainesville Dietetic Association 1984-1985

President-elect (elected), Gainesville Dietetic Association 1983-1984

Chairman, Council on Practice (elected), Gainesville Dietetic Association 1982-1983

Secretary (elected), Charleston Trident Dietetic Association 1981

Chairman, Public Relations Committee (appointed), Caloosa Dietetic Association 1977-1978

Secretary (elected), Caloosa Dietetic Association 1976-1978

UNIVERSITY SERVICE/COMMITTEES

University-wide service/committees: Year

UF Commencement Marshal 2012-2017

1993-1995

Graduate Student Research Day Panelist (I-Cubed Program) 2012

Blue Key Distinguished Faculty Awards Selection Committee 2010

UF New Faculty Orientation Moderator 2006

Academy of Distinguished Teaching Scholars 2005-2018

UF Graduate Curriculum Committee 2005-2008

Faculty Development Conversations – Round Table Discussion Leader for Conversations about Faculty Diversity, Recruitment and Retention

2005

Lombardi Scholars Mentor 2002-2003

Student Health Care Center Search Committee - Coordinator of Education & Training

2002

University Scholars Program, Faculty Mentor 2000-2002

University Athletic Association Search Committee – Sports Nutritionist 2000

53

UNIVERSITY SERVICE/COMMITTEES (continued)

University-wide Service/Committees: Year

Food Service Advisory Committee 1994-1997; 1995-1997,

Chair

McNair Research Mentor 1996-1997

Eating Disorders Task Force 1986-1988

Salary Equity Committee 1985-1986

University Senate 1985-1986

Campus Wellness Committee 1985


IFAS Grievance Committee - Chair 2015 (Chair)

1996-1997

CALS Council for Teaching Enhancement and Innovation 2013-2015

Scholarship of Teaching and Learning Group 2013-2017

CALS Challenge Curriculum Committee 2012-2013


IFAS 3-Year Review and Tenure and Promotion Committee 2011-2012; 2004

Department of Family Youth and Community Sciences Department Chair Search and Screen Committee

2012

Peer Teaching Committee – Department of Family, Youth and Community Services (Dr. Shelnutt)

2011-2012

CALS Academy of Teaching Excellence (includes reviewing teaching award nominations)

2010-2012

IFAS Search Committee – Director of Human Relations 2006

IFAS Faculty Council 2004-2007

CALS Search Committee for Dean of Academic Programs 2005

CALS Faculty Development Committee 2000-2001; 2003-2004

CALS Teaching and Advising Awards Committee 2002-2003

CALS Ambassador Interview/Selection Committee 2000-2004

IFAS Honors and Awards Committee 1996-2002 (1998-1999, Chair; 1999-

2002, Ex Officio)

Minority Mentor 1995-1998

54

UNIVERSITY SERVICE/COMMITTEES (continued)

Food Science & Human Nutrition Department Service/Committees Year

Peer Teaching Evaluation Committee – Laura Acosta (2015); Anita Wright (2012); Liwei Gu (2010-2012); Mitch Knutson (2006-2008); Angeleah Browdy (2005-2006); Pam McMahon (2003-2004)

Multi-years

FSHN Search and Screen Committees: Student Services Advisor Positions (2015); Lecturer Position (2014; chair); DPD Director (2014; chair); Department Chair (2011); Nutritional Sciences (new position; 2011); Nutritional Sciences (existing position; 2011); other search committees (1993-1994; 1998; 2000)

Multi-years

FSHN Administrative Committee 2007-2012

FSHN Internal Advisory Committee 2007-2012

Center for Nutritional Sciences Web Site Development Committee 2006-2007

Best Dissertation Award Selection Team 2003

FSHN Graduate Committee 1994-1995; 1997-1999; 2002-2018

New Building Committee 2002

Dietetics Advisory Board, Co-Chair 2000-2018


Food Science and Human Nutrition Undergraduate Scholarship Selection Committee

2000

Undergraduate Committee 1993-2001

Facilities Committee 1996-1999

Faculty Awards and Student Awards Committees 1994-1995

Social Committee, Chair 1994

Senior Faculty Advisor, Food Science & Human Nutrition Club 1994-2000

Center for Nutritional Sciences 1991-2018

College of Health Professions Year

United Way Coordinator 1991

Search Committees: Department of Occupational Therapy(1987); Program in Clinical and Community Dietetics (1987); Physical Therapy (1985); Medical Technology (1983); Physician Assistant (1982)

Multi-year

University Senate Nominating Committee 1986

Financial Aid Committee 1985-1986

Interdisciplinary Child Find Advocacy Committee 1983

Curriculum Committee 1983-1985

Faculty Advisor, Student Dietetic Association 1983-1985

Clinical Facilities Task Force 1986-1988; 1991-1992

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PROFESSIONAL MEMBERSHIPS (current)

Academy of Nutrition and Dietetics

Nutrition and Dietetics Educators of Practitioners Practice Group Diabetes Care and Education Practice Group Dietitians in Nutrition Support Practice Group Research Practice Group

Florida Academy of Nutrition and Dietetics

Gainesville Academy of Nutrition and Dietetics

American Society for Nutrition

American Society for Parenteral and Enteral Nutrition

North American Colleges and Teachers of Agriculture

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