STARTERS. . . We Never Were

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Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Food-borne illness. Please be aware that during normal kitchen operations involving shared cooking and preparation areas, including common fryer oil, the possibility exists for food items to come in contact with other food products. dietary needs consult with a restaurant manager prior to placing an order.

Classic 10.5all-american classic, dressed, brioche bun | add cheese or bacon 1

Hickory 13bbq sauce, cheddar, bacon, onion strings, dressed (no red onion), brioche bun

double bacon cheese 13american, bacon, thousand island, brioche bun

Smoked gouda turkey 11smoked gouda, bacon, peppadew peppers, chipotle mayo, tomatoes, red onion, spring mix, wheat bun

cheeses: american, cheddar, jack, feta, swiss, blue cheese, pepper jack, smoked gouda cooked medium well & dressed with lettuce, tomatoes, mayo, red onion, pickles

shrimp & corn soup

Soup & Side Salad 8

Lemon butter chicken 13grilled chicken breasts, lemon butter, corn grits, broccoli

Tuscan Chicken 13blackened chicken breasts, rice, warm tomato salsa, green beans

Pasta alfredeaux 10linguine, alfredeaux sauce, parmesan | blackened chicken 2 | blackened jumbo gulf shrimp 5

Fried Pickle Chips 8hand battered

Mozzarella Logs 9hand battered with panko bread crumbs

Spinach & Artichoke Dip 9with garlic toast points

Boudin Balls 8fried spicy pork and rice blend

Alligator 12farm raised white tail meat, hand battered, fried

Tuna Tini® 10.5seared ahi tuna, asian slaw, avocado, sweet chili glaze

Duck & Andouille Gumbo

Boom Boom Shrimp 9fried shrimp, boom boom sauce

BISTREAUX SPECIALTIES

game day with a taste of louisiana®

Cheeseburger Sliders 9american, ketchup, pickles, brioche bun

Bayou Pasta 16linguine, crawfish cream sauce, fried shrimp

Mardi gras mahi 19blackened mahi, crawfish mushroom sauce, corn grits, onion strings

Warm Turkey & Swiss 11hand carved turkey, swiss, caramelized onions, tomato, garlic aioli, brioche bun

Chicken Avocado club 12grilled chicken, bacon, swiss, avocado, lettuce, tomato, honey mustard, wheat bun

Boom boom shrimp tacos 12fried shrimp, boom boom sauce, cabbage, jack, tomato, louisiana street corn

Blackened redfish tacos 12

blackened redfish, chipotle slaw, avocado, lime crema, louisiana street corn

Sandwiches & poboys

SHRIMP poboy 11

CATFISH poboy 11

BOOM BOOM SHRIMP poboy 12

hand pattied BURGERS

SOUPS

salads

WRAPS & Tacos

Waffle cheese fries 8 / 13

jack, cheddar, bacon, banana peppers

Boneless Wings 9bu�alo, sweet chili, or spicy bbq

Devils on Horseback 11.5fried shrimp, cream cheese, pickled jalapeños, wrapped in bacon

cypress Cobb 12.5

fried chicken, mixed greens, bacon, avocado, egg, tomatoes, ranch

Ahi Tuna 13.5seared ahi tuna, mixed greens, cabbage, edamame, tortilla strips, jalapeños, avocado, red onions, bell peppers, asian sesame vinaigrette, sweet chili glaze

Zydeco 13sweet chili glazed fried shrimp, mixed greens, cabbage, candied pecans, tortilla strips, jalapeños, red onions, bell peppers, jack, maple cane vinaigrette

caesar 9romaina hearts, homemade croutons, parmesan blackened chicken 2 | blackened jumbo gulf shrimp 5

Grilled Shrimp 12chipotle tortilla, grilled shrimp, caramelized onions, bell peppers, jack,maple cane vinaigrette

Buffalo Chicken 10.5chipotle tortilla, grilled chicken, bacon, tomatoes, cheddar, bu�alo sauce

spin chick 11.5spinach tortilla, grilled chicken, bacon, spinach, peppadew peppers, feta, vinaigrette spiced with TABASCO® brand pepper jelly

Cajundillas ® 14chipotle tortilla, chicken, andouille sausage, boudin, caramelized onions, jack, red beans and rice

VooDoo Shrimp & grits 17chargrilled shrimp, cream cheese, pickled jalapeños, wrapped in bacon, corn grits, sweet chili glaze

Crawfish two ways 15crawfish étou�ée, fried crawfish tails, rice

Catfish Atchafalaya 18choice of blackened or fried filets, crawfish étou�ée, fried crawfish tails, rice

fried jumbo shrimp 17gulf caught, hand battered, wa�e fries, hush puppies

fried catfish 17farm raised, hand battered, wa�e fries, hush puppies

Louisiana Combo 20fried shrimp, fried catfish, wa�e fries, hush puppies, crawfish étou�ée

Buffalo Chicken 11fried chicken breast, bu�alo sauce, lettuce, tomato, ranch, brioche bun

hangover 13sunny side up egg, american, bacon, wa�e fries, dressed, brioche bun

Veggie 10spring mix, tomatoes, red onion, garlic aioli, vinaigrette spiced with TABASCO® brand pepper jelly, wheat bun

.

Chicken Berry Pecan 12grilled chicken, mixed greens, strawberries, blueberries, granny smith apples, candied pecans, jack, raspberry vinaigrette

Pepper Jelly Shrimpblackened jumbo gulf shrimp, spinach, bacon, cranberries, granny smithapples, candied pecans, feta, vinaigrette spiced with TABASCO® brand pepper jelly

15

California Club 12spinach tortilla, sliced turkey, bacon, swiss, lettuce, avocado, tomato, garlic aioli

Uncle B’s Chicken Tenders 10hand battered tenderloins, wa�e fries | fried or grilled

STUFFED 13stu�ed with bacon, american, mozzarella, dressed, brioche bun

5 / 9

cajun queseaux 8.5 sour cream, jalapeños, diced tomatoes

Cajun Ribeye 25hand cut 10 oz. ribeye, blackened jumbo gulf shrimp, garlic butter, red beans and rice

redfish rudy 14blackened redfish, warm tomato salsa, louisiana street corn

grown-up grilled cheese 11american, swiss, smoked gouda, parmesan, bacon, marinara

Black Jack Chicken 12blackened chicken, jack, bacon, caramelized onions, lettuce, tomato, chipotle mayo, brioche bun

Scholarship 91/3 lb, american, dressed, brioche bun

Surf & Turf 12blackened shrimp, caramelized onions, pickled jalapeños, jack, thousand island, pickles, brioche bun

jalapeño jack 12fried jalapeños, pepper jack, chipotle mayo, dressed (no pickles), brioche bun

sub any side for 1

broccolionion rings

red beans green beans

fruitcorn gritssweet potato fries

SIDES 4

hush puppieslouisiana street corn

All burgers, sandwiches, poboys, & wraps are served with waffle fries

add queseaux to your fries 2

dessertskrispy kremeBread pudding

®

7

Warm cookie sundae 6

beignets 5

Milkshakes 6

seafood poboys dressed with lettuce, tomatoes, mayo, pickles

We recommend that our guests with food allergies or special

crawfish étouffée

sliced blackened ribeye, swiss, caramelized onions, garlic aioli, dijon horseradishRIBEYE poboy 11/18

sweet chili salmon 14atlantic salmon, sweet chili glaze, green beans

WE proudly serve

®

teas & lemonades 3.5

Watermelon StrawberryLemonade

Raspberry Palmer

Stone Fruit Iced Tea

berry lemonade spritzno free refills

blackened gator wrap 14.5chipotle tortilla, blackened gator, caramelized onions, boudin, bell peppers, pepper jack

The signaturesTop SHelf Margarita 11

don julio tequila, cointreau, finest callcitrus sour, on the rocks

BlueberryCoconut Mojito 9 malibu coconut rum, fresh muddled mintand blueberries

Moonshine Swirl 8peach, blackberry or strawberry flavored fireflymoonshine, swirled with frozen margarita

Walk-On’s bloody mary 8 tito's handmade vodka, zing zang bloody mary mix,walk-on's creole seasoning rim

Death Valley 15svedka vodka, don q cristal rum, triple sec, razzmatazz, orange juice, pineapple juice,32 oz. signature cup

Strapless 11deep eddy vodka, malibu coconut rum, reàlstrawberry puree, monin cucumber, lemonade, lime, mint

the classics

Bandita 10camarena reposado tequila, patrón citróngemango liqueur, finest call citrus sour, limesour, simple syrup, topped with 7 moonsred blend, orange twist

eddy’s sangria 10deep eddy peach vodka, ru�no pinot grigio, reàlpeach puree, finest call citrus sour, triple sec,orange wedge garnish

46 old fashioned 12maker’s mark 46 bourbon, finest call simple syrup,bitters, twist of orange oils, cherry garnish

Kentucky mule 11bu�alo trace bourbon, finest call lime sour,simple syrup, q ginger beer, fresh lime

La Paloma 10dulce vida grapefruit tequila, finest call simple syrup,topped with q grapefruit, salt rim

southern smash 8stoli cucumber vodka, monin watermelon, lemonade, hint of mint, cucumber wheel garnish

gg’s fizz 12grey goose pear vodka, st. germain elderflowerliqueur, lamarca prosecco, lemon zest

Rumbull 7bacardi limon rum, finest call simple syrup, red bullorange edition, cherry juice, lemon, cherry skewer

walkons.com |

Franchise opportunities available on walk-ons.com/franchising

white WINESImagery chardonnay 8KendalL-Jackson chardonnay 9

Kim crawford sauvignon blanc 10 Ruffino pinot grigio 8

Sparkling & roséLamarca prosecco 8Ava Grace rosé 8

Red WINESJoel Gott cabernet 10

La crema pinot noir 12

Josh cabernet 8

Meiomi pinot noir 10 7 Moons red blend 8 Skyfall merlot 8

House poursBacardi SuperiorJack Daniel’s Jim BeamJose Cuervo Gold New Amsterdam Gin SvedkaWoodbridge by Robert Mondavi

everyone needs a little playing time

Everyday brews

Angry Orchard

Blue Moon

Budweiser

Bud light

hard cider | 5% ABV

belgain white witbier | 5.4% ABV

american light lager | 5% ABV

american light lager | 4.2% ABV

Corona premier

Coors Light

Dos Equis

Lagunitas IPA

american light lager | 4.2% ABV

light pilsner | 4% ABV

pilsner | 4.3% ABV

india pale ale | 6.2% ABV

american light lager | 4.2% ABVShiner Bock

Stella Artois

Yuengling

bock | 4.4% ABV

european lager | 5% ABV

american amber lager | 4.4% ABV

check out our drink book for the seasonal and rotating styles

american light lager | 4.2% ABV

mexican lager | 4.4% ABV

american lager | 4.7% ABV

Michelob ultra

Miller Lite

Modelo especial

Pabst blue ribbon

The Journey BeginsWalk-On’s founders Brandon Landry and Jack Warner became fast friends as a pair of walk-ons (unrecruited and unsigned athletes) on the

Louisiana State University basketball team. Without a lot of true playing time, Brandon and Jack were able to discover that their interests and

hopes went beyond the basketball court. While traveling across the country, they were able to visit some of the best restaurants and sports bars

and began to recognize the need for such a concept in Baton Rouge, especially near LSU. Their idea began to take shape 35,000 feet above the

earth as they sketched the vision for a floor plan on the back of a napkin while the team flew home from a road game.

Walk-On's is BornDespite having little business experience and even less financial backing, Brandon and Jack were determined to create a business environment

built on culture and the idea that everyone on the team was needed and mattered as much as the next guy - play for the name on the front, not

on the back mentality. On September 9, 2003, their dream became a reality as Walk-On’s Bistreaux & Bar® opened for business in the shadows

of LSU’s Tiger Stadium.

winning today, tomorrow and beyondSuccess in sports and success in life often come from similar paths. Now as the Founder & CEO of Walk-On’s, Brandon Landry has turned the

traits he learned as a college basketball walk-on into virtues that he shares freely with everyone on the Walk-On’s team. Today, with over 100

locations in the works across 15 states, the sky is the limit. Walk-On’s operates with a mission of delivering a memorable game day experience

with a taste of Louisiana created by an All-American team. Brandon regularly and proudly shares his goal with everyone on his team – To Win!

Cheers to you and your dreams!

OUr walk-ON’s

Story

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