#WHYBUYFROM

Our purpose is to integrate art and specialty coffee in a unique space where artists are promoted to inspire change in processing stations worldwide

TRADITIONAL VARIE TIES

Caturra, Catuai, Typica

PROCESSING ME THODS

-Static Cherry

-Dynamic Cherry

-Intrinsic Cherry

-Chilled Cherry

40Producers in:

-Hornito-Renacimiento-Boquete

Supports local and international artists providing resources and mentoring programs at the project's own facilities

650Bags

35kg each

300boxes

25kg each

SCA > 86

EXOTIC VARIE TALS

Gesha, Pacamara

-Energy and water efficient practices

-On the road to become carbon neutral by 2021

CREATIVA NEIGHBORS

Collaborative relationships with local coffee growers where we purchase and carefully process their cherry at our own processing facility

T H E C O F F E E

PROCESSING METHODS VARIETALS

SOCIAL ENVIRONMENTAL

P A N A M A

B O Q U E T E

EST. 2018

Boquete, Panama

1,200 - 1,800 M.A.S.L.

I M P A C T

A N N U A L P R O D U C T I O N

35 KG

SCA > 90

EXOTIC VARIE TALS

2020 is the first year for our Exotic Varietals lots, offering Geishas and Pacamaras from producers in Boquete, Panamá

W W W . E Q U A T I O N C O F F E E . C O M

HARVEST SEASON

Oct-Feb

25 KG