#WHYBUYFROM
Our purpose is to integrate art and specialty coffee in a unique space where artists are promoted to inspire change in processing stations worldwide
TRADITIONAL VARIE TIES
Caturra, Catuai, Typica
PROCESSING ME THODS
-Static Cherry
-Dynamic Cherry
-Intrinsic Cherry
-Chilled Cherry
40Producers in:
-Hornito-Renacimiento-Boquete
Supports local and international artists providing resources and mentoring programs at the project's own facilities
650Bags
35kg each
300boxes
25kg each
SCA > 86
EXOTIC VARIE TALS
Gesha, Pacamara
-Energy and water efficient practices
-On the road to become carbon neutral by 2021
CREATIVA NEIGHBORS
Collaborative relationships with local coffee growers where we purchase and carefully process their cherry at our own processing facility
T H E C O F F E E
PROCESSING METHODS VARIETALS
SOCIAL ENVIRONMENTAL
P A N A M A
B O Q U E T E
EST. 2018
Boquete, Panama
1,200 - 1,800 M.A.S.L.
I M P A C T
A N N U A L P R O D U C T I O N
35 KG
SCA > 90
EXOTIC VARIE TALS
2020 is the first year for our Exotic Varietals lots, offering Geishas and Pacamaras from producers in Boquete, Panamá
W W W . E Q U A T I O N C O F F E E . C O M
HARVEST SEASON
Oct-Feb
25 KG