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The role of veterinary The role of veterinary medicine in food safety medicine in food safety

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  • The role of veterinary The role of veterinary medicine in food safetymedicine in food safety

  • What is food borne diseasesWhat is food borne diseases

    Apply to illnesses in which the onset Apply to illnesses in which the onset follows the ingestion of food containing follows the ingestion of food containing pathogenic microorganism, bacterial pathogenic microorganism, bacterial toxins, toxic chemical compounds. toxins, toxic chemical compounds. Occasionally poisonous plants and Occasionally poisonous plants and animals are encountered.animals are encountered.

  • Definitions Definitions -- foodbornefoodborneillness:illness:

    Infection Infection -- illness caused by illness caused by eating food contaminated eating food contaminated with living pathogenic with living pathogenic agentsagents

  • Intoxication Intoxication -- illness illness caused by eating food caused by eating food contaminated with toxins contaminated with toxins (poisons) which occur (poisons) which occur naturally in some plant naturally in some plant and animals. Other toxins and animals. Other toxins are waste products of are waste products of microorganisms.microorganisms.

  • FoodborneFoodborne illness outbreakillness outbreak -- two or two or more cases of a similar illness more cases of a similar illness resulting from ingestion of a resulting from ingestion of a common food.common food.

  • Why Should We Care?Why Should We Care?

    FoodborneFoodborne illness affects 6 illness affects 6 --80 million people per year80 million people per yearCauses 9,000 deaths per yearCauses 9,000 deaths per yearCosts ~ $5 billion per yearCosts ~ $5 billion per year

  • FOODFOODITITS S

    EVERYONEEVERYONESS

    BUSINESSBUSINESS

  • FactsFacts

    More than 200 known diseases are More than 200 known diseases are transmitted through food.transmitted through food.

    The causes include viruses, bacteria, The causes include viruses, bacteria, parasites, toxins, metals, and prions. parasites, toxins, metals, and prions.

    Symptoms of illness range from Symptoms of illness range from gastroenteritis to neurologic, hepatic, and gastroenteritis to neurologic, hepatic, and renal syndromes.renal syndromes.

  • Foodborne DiseasesFoodborne Diseases Reportable diseases but underReportable diseases but under--estimatedestimated Many pathogens are not reportable (Many pathogens are not reportable (Bacillus, ClostridiumBacillus, Clostridium)) Pathogens can be spread by water, personPathogens can be spread by water, person--toto--personperson A high proportion are caused by unidentified agentsA high proportion are caused by unidentified agents Campylobacter jejuni, Escherichia coliCampylobacter jejuni, Escherichia coli O157:H7, and O157:H7, and

    Listeria monocytogenes Listeria monocytogenes were unknown 20 yrs ago.were unknown 20 yrs ago.

  • International Classification of Diseases (ICDInternational Classification of Diseases (ICD--99--CM) conditionsCM) conditions CholeraCholera Typhoid feverTyphoid fever Campylobacter jejuni/coliCampylobacter jejuni/coli Clostridium botulinumClostridium botulinum Other ClostridiumOther Clostridium Other and unspecified Other and unspecified

    bacteriabacteria AmebiasisAmebiasis GiardiasisGiardiasis Other protozoal intestinalOther protozoal intestinal Enteropathogenic E. coliEnteropathogenic E. coli Enterotoxigenic E. coliEnterotoxigenic E. coli Enteroinvasive E. coliEnteroinvasive E. coli Enterohemorrhagic E. coliEnterohemorrhagic E. coli Misc. E. coliMisc. E. coli

    Salmonella (nonSalmonella (non--typhoid)typhoid) ShigellaShigella Staphylococcus aureusStaphylococcus aureus Vibrio parahemolyticusVibrio parahemolyticus Yersinia enterocoloiticaYersinia enterocoloitica RotavirusRotavirus AdenovirusAdenovirus Norwalk virusNorwalk virus Other small round structured Other small round structured

    virusesviruses CalicivirusCalicivirus AstrovirusAstrovirus EnterovirusEnterovirus Other virusOther virus IllIll--defined intestinal infectionsdefined intestinal infections Other noninfectious Other noninfectious

    gastroenteritisgastroenteritis

  • Mead et al., EID 5(5), Mead et al., EID 5(5), 19991999

  • Mead et al., EID 5(5), 1999Mead et al., EID 5(5), 1999

  • HHazard azard AAnalysis and nalysis and CCritical ritical CControl ontrol PPointsoints

    HACCP HACCP -- food safety and othersfood safety and others Systematic approachSystematic approach Evaluation of risks Evaluation of risks Design and evaluation of control systemsDesign and evaluation of control systems

    General approach allows design of operation General approach allows design of operation specific programsspecific programs Extremely useful for infectious disease control Extremely useful for infectious disease control

    programsprograms

  • Important types of Important types of foodbornefoodbornediseasesdiseases

    SalmonellosisSalmonellosisStaphylococcal intoxicationStaphylococcal intoxication

  • Clostridium Clostridium perfringesperfringesE. coli O157/H7E. coli O157/H7Campylobacter Campylobacter jejunijejuni

  • Clostridium Clostridium botulinumbotulinumListeriaListeria monocytogenesmonocytogenesVibrioVibrio speciesspeciesViral agentsViral agents

  • Food frequently involved in Food frequently involved in outbreaks:outbreaks:

    MeatMeatPoultry productsPoultry productsDairy productsDairy products

  • Potato saladPotato saladPastryPastryFish productsFish productsFruitsFruits

  • Transmissible Spongiform Transmissible Spongiform Encephalopathy (TSE) Encephalopathy (TSE) --

    Prion Diseases Prion Diseases

    ReviewReview

  • What are these diseases?What are these diseases?

    Transmissible Spongiform Encephalopathy Transmissible Spongiform Encephalopathy (TSE)(TSE) A prolonged incubation period of months or A prolonged incubation period of months or

    years a progressive debilitating neurological years a progressive debilitating neurological illness which is always fatalillness which is always fatal When examined by electron microscopy, When examined by electron microscopy,

    detergent treated extracts of brain tissue from detergent treated extracts of brain tissue from animals or humans affected by these diseases animals or humans affected by these diseases reveal the presence of scrapie associated reveal the presence of scrapie associated fibrils (SAF)fibrils (SAF)

  • What are these diseases?What are these diseases?

    Pathological changes appear to be mainly Pathological changes appear to be mainly confined to the CNS and/or lymphoid tissue confined to the CNS and/or lymphoid tissue Brian lesions include Brian lesions include vacuolationvacuolation, and , and

    astrocytosisastrocytosis Some of these diseases cause no detectable Some of these diseases cause no detectable

    immune or inflammatory response in the host immune or inflammatory response in the host which has inhibited the development of a live which has inhibited the development of a live animal diagnostic test. animal diagnostic test.

  • Human TSE DiseasesHuman TSE Diseases Sporadic CreutzfeldtSporadic Creutzfeldt--Jakob Disease (Jakob Disease (sCJDsCJD)) Is a slow degenerative human disease of the central Is a slow degenerative human disease of the central

    nervous system with obvious dysfunction, progressive nervous system with obvious dysfunction, progressive dementia, and vacuolar degeneration of the brain. dementia, and vacuolar degeneration of the brain. Typically, Typically, sCJDsCJD patients are over 50 years oldpatients are over 50 years old It occurs sporadically worldwide at a rate of 1 case per 1 It occurs sporadically worldwide at a rate of 1 case per 1

    million people per year. million people per year.

    More rare are the related TSE conditions of More rare are the related TSE conditions of GerstmannGerstmann-- StrausslerStraussler syndrome; syndrome; KuruKuru;; Fatal Familial Insomnia. Fatal Familial Insomnia.

  • vCJDvCJDA new findingA new finding

    In 1996, the UK announced the In 1996, the UK announced the identification of 10 cases of a new variant identification of 10 cases of a new variant form of CJD (form of CJD (vCJDvCJD). ). All of the patients developed onset of illness All of the patients developed onset of illness

    in 1994 or 1995. in 1994 or 1995.

  • Where has Where has vCJDvCJD been been detected?detected?

    The vast majority of The vast majority of vCJDvCJD cases have cases have been detected in the UKbeen detected in the UK There have been few patients in France, There have been few patients in France,

    Ireland, and Italy. Ireland, and Italy. One case of One case of vCJDvCJD has been detected in has been detected in

    the U.S. but this case was traced back to the U.S. but this case was traced back to UK as the origin of onset. UK as the origin of onset.

  • Sporadic CJD vs. Sporadic CJD vs. vCJDvCJD

    The affected individuals were much younger The affected individuals were much younger than the than the sCJDsCJD patient (range of 14 to 52 patient (range of 14 to 52 years old). years old). In the variant cases, In the variant cases,

    electroencephalographic (EEG) electrical electroencephalographic (EEG) electrical activity in the brain was not typical of activity in the brain was not typical of sCJDsCJD.. A new ELISA capture Ag. can be used to A new ELISA capture Ag. can be used to

    differentiate between the two diseasesdifferentiate between the two diseases

  • Sporadic CJD vs. Sporadic CJD vs. vCJDvCJD Although brain pathology was recognizable as Although brain pathology was recognizable as

    CJD, the pattern was different from CJD, the pattern was different from sCJDsCJD, with large , with large aggregates of prion protein plaques. aggregates of prion protein plaques. Epidemiological and case studies have not Epidemiological and case studies have not

    revealed a common risk factor among the cases revealed a common risk factor among the cases of of vCJDvCJD. . All victims were reported to have eaten beef or All victims were reported to have eaten beef or

    beef products in the last 10 years, but none had beef products in the last 10 years, but none had knowingly eaten brain material. knowingly eaten brain material. One of the affected individuals had been a One of the affected individuals had been a

    vegetarian since 1991. vegetarian since 1991.

  • TSE Diseases in AnimalsTSE Diseases in Animals

    Bovine Spongiform Encephalopathy Bovine Spongiform Encephalopathy Chronic Wasting DiseaseChronic Wasting Disease ScrapieScrapie Transmissible Mink EncephalopathyTransmissible Mink Encephalopathy

  • TSETSEss in animals and menin animals and men

    Animals

    Humans

    Scrapie

    CWDTME BSE

    FSE

    Sporadic CJD

    Kuru, Fatal Familial Insomnia

    vCJD

    ??

  • The agentThe agent

    The agent is smaller than most viral particles The agent is smaller than most viral particles and is highly resistant to heat, ultraviolet light, and is highly resistant to heat, ultraviolet light, ionizing radiation, and common disinfectants ionizing radiation, and common disinfectants that normally inactivate viruses or bacteria that normally inactivate viruses or bacteria Has not been observed microscopically. Has not been observed microscopically.

  • The agentThe agent

    Three main theories on the nature of Three main theories on the nature of the agent have been proposed: the agent have been proposed: An unconventional virusAn unconventional virus A prion or abnormal partiallyA prion or abnormal partially--

    proteinaseproteinase KK--resistant protein, devoid resistant protein, devoid of nucleic acid, capable of causing a of nucleic acid, capable of causing a cell to produce more abnormal proteincell to produce more abnormal protein A A virinovirino or "incomplete" virus composed or "incomplete" virus composed

    of naked nucleic acid protected by host of naked nucleic acid protected by host proteins. proteins.

  • The Infectious AgentThe Infectious Agent

    The proposed infectious agent of BSE The proposed infectious agent of BSE is the altered forms of PrP (Prion is the altered forms of PrP (Prion protein) : protein) : PrPPrPscsc (Scrapie(Scrapie--specific specific isoformisoform of PrP)of PrP)

    There are at least 20 known mutations There are at least 20 known mutations of PrP geneof PrP gene

  • Characteristics of Characteristics of PrPPrPscsc

    Resistant to Resistant to proteinasesproteinases, e. g. , e. g. proteinaseproteinase KK Not inactivated by radiation, formalin, or Not inactivated by radiation, formalin, or

    organic solvents with extremes of pHorganic solvents with extremes of pH Can cross 0.2 Can cross 0.2 m filtersm filters Highly resistant to heat (> 100Highly resistant to heat (> 100C)C)

  • Inactivation of Inactivation of PrPPrPscsc

    Chemical inactivation :Chemical inactivation : 1 ML 1 ML NaOHNaOH at 55 at 55 CC Chlorine bleach at 20,000 Chlorine bleach at 20,000 ppmppm

    Heat inactivation :Heat inactivation : Wet sterilization at Wet sterilization at 133133 C for 20 min. at C for 20 min. at

    3 bar3 bar

  • Bovine SpongiformBovine SpongiformEncephalopathy (BSE) Encephalopathy (BSE)

    What do we know?What do we know?

  • Number of BSE cases in the world

    182779

    1070 707 688 421220 176

    90 7443

    11 105 3 3 2 2 2

    1 1 1 11

    10

    100

    1000

    10000

    100000

    1000000

    UK

    Repu

    blik o

    f Irela

    ndFr

    ance

    Portu

    gal

    Switz

    erlan

    dGe

    rman

    ySp

    ainBe

    lgium Ita

    lyNe

    therla

    nds

    Slowa

    kiaDe

    nmark

    Japa

    n

    Czec

    h Rep

    ublik

    Polan

    d

    Liech

    tenste

    inLu

    xemb

    urg

    Slove

    niaGr

    eece

    Austr

    iaFin

    land

    Israe

    l

    country

    l

    o

    g

    n

    o

    o

    f

    c

    a

    s

    e

    s

  • Background and HistoryBackground and History

    No cases of BSE have been confirmed in the No cases of BSE have been confirmed in the U.S.A. despite 10 years of active U.S.A. despite 10 years of active surveillance. surveillance.

  • BSE pathogenesisBSE pathogenesis

    Experimental oral exposure(1, 10 or 100g @ 4 months of age)

    Some infectivity detectedin the distal ileum region(6 - 18 months of age)

    Late incubation and clinical phase(at least 32 months p.i.)

    Incubation

    No infectivity detected- muscle tissue, milk- blood, periph. nerves- spleen, lymphatic tissue- brain, spinal cord- distal ileum etc.

    Infectivity ONLY in- brain, spinal cord- dorsal root ganglia- distal ileum (some)

  • GENESIS OF BSE

    Naturally we are ruminants but with their modern technologies we became half-carnivores eating

    scrapie (PrPsc)* infected MBM**Can you imagine that ???

    * PrPsc is altered form of prion protein PrP

    ** MBM : meat and bone meals mostly prepared from waste of scrapie

    infected sheep or BSE infected cows

  • According to their mistakes, I am now a mad cow !!!

    MAIN CLINICAL SIGNS

    Behavioral changes Nervous appearance Loss of weight Reduce milk production

  • BSE and BSE and vCJDvCJD----Human Health Human Health ConcernsConcerns

    Research reported in late 1996 and 1997 Research reported in late 1996 and 1997 has found evidence to further support a has found evidence to further support a causal association between causal association between vCJDvCJD and BSE. and BSE. Two significant studies published in the Two significant studies published in the

    October 2, 1997 edition of Nature lead to October 2, 1997 edition of Nature lead to the conclusion that BSE agent is highly the conclusion that BSE agent is highly likely to be the cause of likely to be the cause of vCJDvCJD. .

  • BSE and CJDBSE and CJD----Human Health Human Health ConcernsConcerns

    It was concluded, based on current data It was concluded, based on current data and in the absence of any credible and in the absence of any credible alternative, the most likely explanation was alternative, the most likely explanation was that the cases were linked to exposure to that the cases were linked to exposure to BSE before the introduction of control BSE before the introduction of control measuresmeasures

  • How Is BSE Currently How Is BSE Currently Diagnosed? Diagnosed?

    There is no test to detect the disease in a live There is no test to detect the disease in a live animal. animal. Microscopic examination of brain tissue at Microscopic examination of brain tissue at

    necropsy is the primary laboratory method necropsy is the primary laboratory method used to confirm a diagnosis of BSE.used to confirm a diagnosis of BSE. ImmunohistochemistryImmunohistochemistry and and immunoblottingimmunoblotting

    are used. are used. There are also several techniques used to There are also several techniques used to

    detect the partiallydetect the partially--proteinaseproteinase resistant form resistant form of the prion (of the prion (PrPPrPscsc) protein. ) protein.

  • ImmunohistochemistryImmunohistochemistry (IHC)(IHC)

    Specific PrPScstaining

    - since ~ 93/94- time consuming- SE -> 100 %- SP ~ 100 %

  • CNS tissue for BSE screeningCNS tissue for BSE screening

    brain

    obex region

    spinal cord Brainstem of a cattle

    collected with asharp spoon throughthe Foramen magnum

  • HistopathologyHistopathology

    Spongiform changes (holes)

    - time consuming- SE < 100 %- SP < 100 %

  • When do the current tests work?!When do the current tests work?!

    Early Early Typical

    InfectionClinical BSE

    Histology

    PrPSc detectionPrPScExposure

    LateIncubation time Clinical disease

    Typical slaughterage for beef cattle

  • How effective is our current How effective is our current surveillance system in surveillance system in

    detection cases if the disease detection cases if the disease is in the USA?is in the USA?

    If the disease is low in its prevalence (1 per If the disease is low in its prevalence (1 per 100,000 animals) then our system is not 100,000 animals) then our system is not sufficient to detect casessufficient to detect cases

  • Why is the USA TSE situation Why is the USA TSE situation better than in UK?better than in UK?

    Scrapie program Scrapie program ---- prevalence of Scrapie is prevalence of Scrapie is lower than in the UKlower than in the UK The ratio of sheep to cows in the USA is much The ratio of sheep to cows in the USA is much

    lower than in the UKlower than in the UK The use of animal protein as supplement to The use of animal protein as supplement to

    dairy or beef cattle is lower than in Europe or the dairy or beef cattle is lower than in Europe or the UKUK The existence of surveillance systems for other The existence of surveillance systems for other

    diseases so that cases would be detected in the diseases so that cases would be detected in the early stage.early stage.

  • Chronic Wasting Disease in Farmed Elk

    (1996-2000)

    Dr. Beth Williams, Wy. Vet. Diagnostic lab

  • Chronic Wasting Disease in Free-ranging

    Deer and Elk(1981-2000)

    Dr. Beth Williams, Wy. Vet. Diagnostic lab

  • North PlatteRiver

    LaramieRiver

    Denver

    Fort Morgan

    Cheyenne

    South PlatteRiver

    Fort Collins

    10050km

    Laramie

    Estes Park

    Wheatland

    WYOMINGCOLORADO

    NEBRASKA

    Chronic Wasting Disease in Free-ranging

    Deer and Elk

    Dr. Beth Williams, Wy. Vet. Diagnostic lab