hilton boston back bay

An intimate, boutique hotel inhistoric Back Bay, the HiltonBoston Back Bay is the perfectlocation for your downtownwedding. Your guests will besteps away from Newbury Street,Copley Square, and landmarkslike the Boston Common,Museum of Fine Arts, FenwayPark, and Symphony Hall. Ourprofessional catering and eventsstaff will make sure that yourwedding is better than youdreamed. Our expert teamcustom tailors each event towow your senses; uniquelydesigned menus, paired with abrand new, modern ballroomwill make for a day you willnever forget.

Hilton Boston Back BayHilton Boston Back Bay

Landmark Photo Locations

Dedicated Wedding Manager

Custom Wedding Design

Multiple ComplimentaryOvernight Accommodations forBride and Groom

Newly Enhanced BallroomSpace

Unique Custom Tables

Abundant Natural Light foryour Cocktail Reception

40 Dalton Street │ Boston, MA │ 02115

Wedding Planner: Danielle Bega617-867-6163

[email protected]

AMERICAS · EUROPE · MIDDLE EAST · AFRICA · ASIA · AUSTRALASIA

Unless otherwise noted, prices are subject to a14.5% gratuity, 8.5% taxable administrative fee, .75% mealtax, and 6.25% city tax. (Taxes and fees are subject to change at any time). Administrative fees, Bartenderfees, Coat Check Attendant Fees, and Station Attendant Fees are not distributed to Service Staff as a gratuity.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.

We are happy to customize your menu to compliment your palate, as well as any allergies; please informyour Catering Sales Manager if a person in your party has a food allergy.

No outside food or beverage may be brought into the hotel without written consent of your Catering SalesManager.

Final attendance guarantees are due to your Catering Sales Manager by noon, on the fourth business daybefore your event.

Due to license restriction, guests may not remove any food or beverage from the premises. Any changes to requested setups within 24 hours of the start of the event, will incur a $125 room change fee.

(Subject to state tax). Any reception longer than a five hour time period, will be billed at $35.00/waitstaff per hour of used or

requested overtime. The hotel does not permit the use of any smoke or fog machine in the function rooms. The hotel is not responsible for the damage or loss of any articles left in the hotel prior to, during, or

following your event; should you wish to contract private security for your event, please do so through yourCatering Sales Manager.

All final meal orders must be signed by the client on a Banquet Event Order, to be processed for purchasingand preparation for your event.

The Hilton Boston Back Bay is a 100% smoke free environment.


One Hour Open Bar (Gold Brands)

Four Butler Passed Hors d ’Oeuvres

One Display Station

Champagne Toast

Four Course Dinner (to Include Customized Wedding Cake)

Wine Service with Dinner (1 Glass Per Person)

White Glove Service

Personal Maitre d’ for Bride and Groom

Hand Crafted Artisan Tables

Chiavari Chairs

Votive Candles

Personalized Menu Cards

Private Hospitality Suite

Reduced Sleeping Room Rates for Guests

Discounted Parking for Guests (20% Discount)

Complimentary Overnight Accommodations for Bride and Groom (2 Nights)

Complimentary Accommodations for One Year Anniversary Celebration

Complimentary Menu Sampling for Four Guests

Discounted Rehearsal Dinner or Post-Nuptial Brunch (10% Discount)

On-Site Wedding Coordinator


PLATINUM BRANDS(Upgrade Cocktail Hour to Platinum- $5.00/person- Includes Taxes and Service Charge)

Ketel One Vodka Sauza Commemorativo Tequila

Tanqueray Gin Johnny Walker Red Scotch

Bacardi Select Rum Canadian Club Select Whiskey

Gentleman Jack Bourbon Prosecco

Smirnoff Vodka Sauza Gold Tequila

Beefeaters Gin J&B Scotch

Bacardi Light Rum Canadian Club Whiskey

Jack Daniels Bourbon Prosecco

Platinum Brands $8.75/oz

Gold Brands $7.75/oz

Hilton Wines $7.50/glass

Imported Beer $6.75/each

Domestic Beer $6.00/each

Cordials $8.00/oz


$150.00/ (100 people) Bartender Fee Required (Tax Not Included)

PER DRINK PRICING

BEVERAGE PACKAGE UPGRADESUpgrade Prices Include Taxes and Service Charges Unless Otherwise Noted.

Four Hour Open Bar (add 3 hours)….$30.00/person (Gold), $37.00/person (Platinum)

Five Hour Open Bar Platinum Brands (add 4 hours)….$37.00/person (Gold), $40.00/person (Platinum)

DOMESTIC BEER SELECTIONS

Budweiser, Bud Light, O’Douls, Coors Light & Miller Light

Soft Drinks, Juices, Sparkling and Still Mineral Waters Included

Soft Drinks, Juices, Sparkling and Still Mineral Waters Included

GOLD BRANDS (Included 1 Hour)


Hors d ‘Oeuvres(Select Four, Each Additional is $5.00/person)

Add-on Price Includes Taxes and Service Charges. Prices Subject to Change.

COLD

Brie Crostini with Muscat Grape

Smoked Salmon Coronet on Pumpernickel

Peppered Beef Tenderloin on Flatbread

Creamy Gorgonzola with Roasted Peach

Ahi Tuna with Soba Noodles

Chili Shrimp on Tortilla

Five Spice Duck Breast with Napa Cabbage

Seared Coriander Crusted Ahi Tuna on Crispy Wonton

HOT

Sesame Maple Glazed Chicken Sate

Marinated Beef Sate, Garlic Ginger Dipping Sauce

Mini Crab Cakes, Tarragon Remoulade

Crab Rangoon, Sweet Chili Sauce

Chicken Wellington

Moroccan Spiced Lamb Chops

Deep Sea Scallops Wrapped with Bacon

Sweet Potato Fritter, Honey DipWild Mushroom Tart

Shrimp and Vegetable Spring RollMini Beef Wellington

Thai Vegetables on a Crispy Wonton, Plum Sauce

Display Stations (Select One)

ASSORTED FLATBREADS

Spinach, Garlic, Ricotta, Pine Nut

IMPORTED AND DOMESTIC CHEESE AND FRUIT DISPLAY

Swiss, Cheddar, Muenster, Provolone and Brie Cheese

Garnished with Grapes, Seasonal Berries,

Assorted Crackers, and Sliced French Bread

FRESH VEGETABLE GARDEN CRUDITES

Selection of Vegetables with Peppercorn and Gorgonzola Dips

Displayed in Martini Glass

ANTI PASTO

Thinly Sliced Northern Italian Sweet Coppa, Prosciutto, Wine Dried Cured Salami, andPepper Crusted Salami

Gourmet Olives, House Roasted Roma Tomatoes, Roasted Cippollinis,

Oak Aged White Balsamico, Rosemary Marinated Artichokes

SMOKED SALMON

Diced Bermuda Onion, Capers, Creamed Horseradish, Whipped Cream CheeseLight and Dark Rye Swirls


ENHANCEMENTS Add-on Prices Inclusive of Taxes and Service Charges Unless Otherwise Noted.

Prices Subject to Change.

Sushi Station….$20.00/Person

Carving Station (Charged per 100 Guests)

$250.00 (Turkey), $325.00 (Tenderloin)($150.00* for Attendant, per Every 100 Guests)

*Not Inclusive of Tax.


Appetizers

South Coast Warm Goat Cheese Tart,

Served with Arugula Salad

Wild Mushroom Ravioli,

Served with Porcini Cream Sauce

Sweet Pea Risotto,

Served with Parmesan Reggiano, and White Truffle Oil

Spinach and Ricotta Agnolotti

Portobello Mushroom Carpaccio*Served with Baby Mache Lettuce, Capers, and Safron Aioli*Gluten Free and Vegetarian Option


Salads

Garden Baby Greens

Crumbled Goat Cheese, Candied Walnuts, Dried Cherries; with Raspberry Vinaigrette

Caprese Salad

Sliced Tomatoes, Boccacini, Mozzarella, Arugula; with Balsamic Glaze

Classic Caesar

Crisp Romaine Hearts, Croutons and Shaved Parmigiano Reggiano

Boston Bibb Salad

Bleu Cheese, Chive, Egg, Bacon; with Sun-Dried Tomato Vinaigrette

Arugula Salad

Arugula Leaves with Candied Walnuts, Seasonal Squash, Goat Cheese;with Cranberry Vinaigrette

Mesclun Salad

Fennel and Shaved Parmesan Cheese; with Roasted Red Pepper Dressing


THE PERFECT SETTING

A wedding to remember: Boston’s historic, charming Back Bay andattentive service allows you to enjoy your day.


Entrées

Slow Roasted Chicken BreastHoney Maple Glaze

Wild Rice, Market Fresh Vegetables$149.00/person (Inclusive of All Taxes and Service Charges)

Stuffed Breast of ChickenStuffed with Manchego Cheese, Spinach, Mushrooms

Potato Gratin with Artichokes and Capers$149.00/person (Inclusive of All Taxes and Service Charges)

Filet of ScrodLemon Chive Butter Sauce with Crispy Leeks

Saffron Orzo PilafButter Braised Spinach

$154.00/person (Inclusive of All Taxes and Service Charges)

Pan Seared Atlantic SalmonWilted Spinach, Zesty Tomato Nage

Saffron Risotto Cake$159.00/person (Inclusive of All Taxes and Service Charges)

Grilled Petit FiletShiraz Reduction

Roasted Garlic Whipped PotatoesSeasonal Vegetables


Duet of Beef Tenderloin with choice of Grilled Shrimp, Salmonor Lobster (Add $5.00/Person for Lobster)

Port Wine Demi GlaceWhipped Potatoes

Market Fresh Vegetables$164.00/person (Inclusive of All Taxes and Service Charges)


THE PERFECT SETTING


Vegetarian Entrées

Vegetable NapoleonLayered Vegetable, Roasted Peppers, Roasted Squash

Served with a Yellow Pepper Coulis$149.00/person (Inclusive of All Taxes and Service Charges)

Wild Mushroom RisottoForaged Mushrooms with Aborio Rice

Garnished with a Sweet Pea Sauce and Shaved Parmesan$149.00/person (Inclusive of All Taxes and Service Charges)

Polenta CakesLayered between Roasted Heirloom Tomatoes

and Portobello MushroomsGarnished with Sweet Pepper Coulis


Fresh Papardelle PastaTossed with Local Garden Vegetables in Roasted Tomato Sauce

Finished with Extra Virgin Olive Oil$149.00/person (Inclusive of All Taxes and Service Charges)

Custom Wedding CakesSelect from the Following Bakeries:

Cakes for Occassions (Nut Free)Konditor Meister

Montilio’s

ENHANCEMENTS Add-on Prices Inclusive of Taxes and Service Charges

Unless Otherwise Noted. Prices Subject to Change.

Table Side Coffee Service…. $6.00/person

Dessert Buffet (Assortment of Pastries)….$15.00/person

Gourmet Coffee Station (Syrups, Whipped Cream,Chocolate Shavings)…. $6.50/person

Chocolate Fondue Station (Fountain Rental Included)…. $600.00

Root Beer Float and Ice Cream Sundae Station….$16.00/person

(+$150.00 *for Attendant) *Taxes Not Included.

Crepe Station (Assortment of Fillings)….$18.00/person

(+$150.00 *for Attendant) *Taxes Not Included.

Chocolate Covered Strawberry to Garnish Cake…. $4.00/person


Hilton Boston Back BayWine List

*Indicates Included with Dinner

White Wines Red Wines

Canyon Road Chardonnay, California *

Chalone Vineyards, Chardonnay, Monterey County $44.00

A by Accacia, Chardonnay, Santa Barbara County, $52.00

Geyser Peak Chardonnay $52.00

Robert Mondavi Chardonnay $48.00

Stag's Leap Chardonnay $86.00

Clos du Bois Chardonnay $55.00

Kendall Jackson Chardonnay $55.00

Edna Valley Chardonnay $58.00

Canyon Road Sauvignon Blanc *

Brancott Sauvignon Blanc $49.00

Nobilo Sauvignon Blanc $50.00

St. Supery Vineyards Sauvignon Blanc $59.00

Kim Crawford Sauvignon Blanc $45.00

Jacobs Creek Pinot Grigio $47.00

Danzante Pinot Grigio $48.00

Kim Crawford Pinot Grigio $65.00

Chateau St. Michelle Riesling $46.00

Schloss Vollrads QBA Riesling $65.00

Trimbach, Alsace Riesling $80.00

Canyon Road Cabernet Sauvignon *

Main Street Cabernet Sauvignon $45.00

Girard, Napa Cabernet Sauvignon $90.00

Simi, Alexander Valley Cabernet Sauvignon $80.00

Canyon Road Merlot *

Red Rock Merlot $45.00

Markham Reserve Merlot $66.00Beringer, Howell Mountain, Brancroft Ranch Merlot $82.00

Echelon Pinot Noir $56.00

Jargon Pinot Noir $42.00MacMurray, Sonoma Pinot Noir $60.00

Montinore, Willamette Valley, Oregon, Pinot Noir $49.00

Masi Tupungato Malbec $44.00

Wolf Blass Shiraz $44.00Banfi, Cum Laude Chianti $75.00

Louis Jadot Chevrey Chambertin $75.00

Chateau Les Fortes De Latour, Paulliac Bordeaux $77.00

Chateau Simard, St. Emillion Bordeaux $73.00

Rancho Zabaco, Dancing Bull, California Zinfandel $42.00

Alder Brook Zinfandel $55.00

Ravenswood, California Zinfandel $47.00


Additional EnhancementsEnhancement Prices Do Not Include Taxes and Service Fees.

Room Uplighting to Match your Color Scheme….$500.00

Ceremony Room….$500.00

Restroom Amenity Baskets….$50.00/each

Coat Attendant….$150.00/each

Satin Lamour Napkins to Match your Color Scheme….$3.00/each

Ice Sculptures, Choose from a Multitude of Styles….$500.00/each

Acrylic Gold or Silver Chargers…. $2.50 each

Prices Subject to Change.


AFTER THE PARTY PACKAGE Prices Inclusive of Taxes and Service Charges .

Pick 3 for $16.00

MINI REUBEN SANDWICH….$7.00/Each

Corn Beef Brisket

PULLED CHICKEN SLIDERS….$7.00/Each

Roasted Corn Relish

BUFFALO OR BBQ WINGS….$6.50/Each

Ranch Dip and Veggie Sticks

ARTISAN WHITE PIZZAS….$7.00/Each

Spinach, Garlic, Feta, Roasted Tomatoes

SWEET POTATO FRENCH FRIES….$6.00/Each

MINI BURGER “SLIDERS”….$7.00/Each

Topped with Bacon Cheddar and Mushrooms

BBQ SHORT RIBS….$7.00/Each

FROMTHE KITCHEN

REFRESH….

AT YOUR POST-NUPTIAL BREAKFAST

BOSTON BAGELRY

Assorted Fresh Fruit, Honey Yogurt DipZeppy’s Bagels, Fresh Croissants

Flavored, Plain,Low Fat Cream Cheeses, Apple ButterFruit Preserves, Marmalade, Sweet Creamery Butter

$33.00/Person (Inclusive of Taxes and Service Fees.)

BEACON HILL

Apple Cinnamon Loaf, Triple Berry LoafSliced Melon, Pineapple and Apples, Concord Grapes

~Choice of One of the Following~

Breakfast Sandwich or Breakfast Burrito~Choice of One of the Following~

O’Brien Potatoes, Hash Browns$38.00/Person (Inclusive of Taxes and Service Fees.)

BROOKLINE

Assorted Breakfast Muffins, Fruit Filled Danish Pastries


Eggs FlorentineButtermilk Pancakes

Cinnamon Raisin French ToastMalted Belgian Waffles with Whipped Cream,

Berry Compote


Link Sausage, Grilled Virginia Ham, Canadian Bacon orApplewood Smoked Bacon

$39.00/Person (Inclusive of Taxes and Service Fees.)

SOUTH END

Sliced Melon, Pineapple and Apples, Concord GrapesCreamy Oatmeal, with Raisins, Cranberries, Brown Sugar

Scrambled Eggs with Freshly Snipped ChivesRoasted Red Bliss Potatoes with Peppers and Onions

Cranberry Pear Yogurt and Granola Parfaits


Thick Cut Smoked Bacon, Chicken Apple or Turkey Sausage$42.00/Person (Inclusive of Taxes and Service Fees.)

All Breakfasts Served with Starbucks Coffee, Decaffeinated Coffee, an Assortment of Tazo Tea,Freshly Squeezed Orange, Cranberry Juice, and Apple Cider

Mimosas or Bellinis…. $8.00/Glass(Inclusive of Taxes and Service Fees.)


hilton boston back bay

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