how to start food processing unit in india, food processing … · 2017-12-28 · out of which...
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Introduction
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Food processing has an important role to play in linking Indian agriculture to
consumers in the domestic and international markets. India is one of the world’s
largest producers as well as consumer of food products, with the sector playing an
important role in contributing to the development of the economy. The Indian food
industry is poised for huge growth, increasing its contribution to world food trade
every year. In India, the food sector has emerged as a high-growth and high-profit
sector due to its immense potential for value addition, particularly within the food
processing industry.
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Accounting for about 32 per cent of the country’s total food market. India's food
processing sector has the potential to attract USD 33 billion (about Rs 2.14 lakh crore)
in investments by 2024. Food processing sector is indispensable for the development of
the economy. It helps to commercialize farming which gives farmers the opportunity to
diversify and increase their income and generates employment.
The Food Processing industry is poised for huge growth, increasing its contribution to
world food trade every year. In India, the food sector has emerged as a high-growth and
high-profit sector due to its immense potential for value addition, particularly within
the food processing industry.
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India’s Exports of Processed Food and Related Items in US$
(Billion)
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Food and grocery account for around 31 % of India's consumption basket. The
Government of India has been instrumental in the growth and development of the food
processing industry. In India, the food sector has emerged as a high-growth and high-
profit sector due to its immense potential for value addition, particularly within the
food processing industry.
Food processing industry in India is a sunrise sector that has gained prominence in
the recent years. Availability of raw materials, changing lifestyles and appropriate
fiscal policies has given a considerable push to the industry’s growth.
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The main reason to invest in Food Processing Industry in India is its quick growth. In
addition to this reason, there are other reasons such as vast source of raw material,
shift from conventional farming of food grains to horticulture, India’s huge population
out of which major part of urban middle class are significantly changing the food
habits, Low production cost, change in consumption patterns, introduction of food
parks and the attractive fiscal incentives.
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Niir Project Consultancy Services (NPCS) can provide Detailed Project Report on Required Project
What Industry Should I Start in Food
Processing?
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Here are few Projects for Startups:
BISCUIT PLANT
Biscuits are one of the important bakery items and can be used whole day irrespective
of time. It is very common for morning breakfast and also used as snacks. Biscuits are
generally classified into soft biscuits, hard biscuits and crackers. Biscuit dough are
made mainly from flour, fat, sugar and water, with minor amounts of flavor, colors, and
aerating agents and possibly eggs and fruits………..Read more
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ICE CREAM & ICE CANDY
Ice-cream, though of a comparatively recent origin, is a popular food item among
people. It is a frozen dairy product made by suitable blending and processing of ice-
cream and other milk products together with sugar, flavor, stabilizer and air during
agitation…………..Read more
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PAPAD PLANT (AUTOMATIC)
These days demand of papad is growing immensely. At present papads are in short
supply in the market. It is estimated that demand of papads will keep on multiplying.
Exports of papads from India to various countries over world have been quite
substantial…………..Read more
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TAMARIND PULP FROM TAMARIND
Tamarind is widely used in vegetable preparation or producing sour taste in different
kind of foods, snacks etc. It is generally used as paste forms or water extracts and
produces good sour taste. Generally it contents tartaric acid, red colour pigment,
fruit sugars, minerals etc.………..Read more
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CUSTARD POWDER
Custard powder owing to special delectable taste is generally preferred as a dessert
after meal. The demand of this readymade dessert has gone up substantially in the
etropolitan cities………..Read more
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CHOCOLATES
Chocolates is the favourite item of children. Chocolates and Cocoa products supply
proteins, fats, Carbohydrates, Vitamins and Minerals. It’s primary feature is solid at
room temperature and yet melt rapidly in the mouth a 37°C giving a liquid with
appears smooth to the tongue…………..Read more
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DIABETIC FOOD
There are few food items are largely used as diabetic food. There is no ill effect
produce by taking of this food by the diabetic patient. It is now manufactured in India
by some organized sectors. It has good export scope though there is good indigenous
demand of the food…..………..Read more
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FLAVOURED NUTS
The cashew nut is served as a snack or used in recipes, like other nuts, although it is
actually a seed. The cashew apple is a fruit, whose pulp can be processed into a sweet,
astringent fruit drink or distilled into liquor...………..Read more
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EGG POWDER
Egg powder is consumed on a large scale in food processing industries, specially in the
developed countries like Europe, USA, Japan. The Indian egg powder manufacturing
plant are on their way to the Board for Industrial and Financial Reconstruction
(BIFR)…………..Read more
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HONEY PROCESSING PLANT
In India there is a growing awareness of the nutritional, medicinal and industrial uses
of honey. Consequently, demand for pure and good quality honey is increasing. In view
of this a trend is fast developing to install honey-processing plants by entrepreneurs as
well as public institutions………..Read more
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INSTANT NOODLES
Instant noodles is a ready to cook and serve snack food which has become very popular
in India in the recent years after its introduction on mass scale of machine. The
instant noodles are manufactured in two kinds, namely seasoned noodles and plain
noodles with soup bag.…………..Read more
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MACARONI, VERMICELLI & ATTA NOODLES
Macaroni are made from wheat flour, carbonic salt water, pure salt, soft water and
other additives. Carbonic salt water with sodium or potassium carbonate as the main
constituent is an important additive giving the stickiness, elasticity, smoothness and
good taste……………..Read more
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BANANA POWDER
Banana powder is prepared from pulp of fruits after mashing and drying in a drum or
spray driers. Then dried product is pulverized and passed through a 100-mesh sieve. It
is a free flowing powder which is stable minimum for one year after packaging. It can
be used in bakery and confectionery industries, in treatment of coaliac disease, and in
intestinal disorders………..Read more
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CURRY POWDER
Curry powder is a well-known name among the Indian people. Curry powder is the
combination of finely powdered spices. For each dish there is different curry powders
but the ingredients are more or less the same. Now a day’s most of the housewives are
using this ready-made curry powder instead of using them individually…………Read
more
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POTATO POWDER
The protection of food stuffs from spoilage by moulds and bacteria is a major concern
of the food technologist. Potatoes can be consumed in varied forms. In fact, it is a
vegetable that can easily be combined with any other food item including other
vegetables, cereals, pulses, meat and poultry……….Read more
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TOMATO PASTE AND PUREES
Tomatoes are the most popular vegetable in the home garden. Tomatoes are widely
grown in all parts of the world. They are available in a variety of sizes, shapes, and
colors including red, yellow, orange, and pink. Sizes vary from the bite sized cherry
tomatoes to the giant beefsteak varieties………….Read more
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SPICE
Spices constitute an important group of agricultural commodities which are virtually
indispensable in the culinary art. Spices are natural products widely accepted by
consumers. Spices are most important constituents of Indian food and cuisines, and
are used not only for household purpose, but also in hotels, restaurants, eateries and
food processing industries……….Read more
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SOYA PROTEIN
Soy protein is a protein that is isolated from soybean. It is made from soybean meal
that has been dehulled and defatted. Soy protein is generally regarded as the storage
protein held in discrete particles called protein bodies, which are estimated to contain
at least 60 to 70% of the total soybean protein……….Read more
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PAN CHUTNEY
The Betel (Piper betle) is the leaf of a vine belonging to the Piperaceae family, which
includes pepper and kava. It is valued both as a mild stimulant and for its medicinal
properties. Betel leaf is mostly consumed in Asia and elsewhere in the world by some
Asian emigrants, as betel quid or paan, with or without tobacco, in an addictive
psycho-stimulating and euphoria-inducing formulation with adverse health
effects………Read more
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SOYA BEAN OIL, SOYA PANEER & SOYA EXTRACT
Soya bean is one of the most important agro based product, which has commercial
value after the rice, wheat, maize etc. Today, soya bean is an important source of
protein and oil in human nutrition, especially in Asia. In other parts of the world, soy
based foods are consumed merely due to its healthy image……….Read more
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PEANUT BUTTER
Peanut butter is not butter but butter like product made from ground nut or peanut. It
consists essentially of cleaned, graded, blanched, roasted and crushed groundnuts
containning about 45 percent of oil and over 25 percent of proteins, being thus a
highly nutritive food………..Read more
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FRESH FROZEN VEGETABLES
There are thousands of frozen foods available. Before freezing, it is necessary to blend
the product to destroy enzymes, which would result on off flavours and consequent
quality deterioration………..Read more
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PROCESSED AND DEHYDRATED GHERKINS
Gherkin, a cucurbitaceous crop grown for pickling of raw fruits, was introduced to
India in 1990. The product has demand for exports. India has an advantage of being
able to grow the crop throughout the year in contrast to other major producing
countries, where it can grow only for three months………Read more
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DESICCATED COCONUT POWDER
Coconut powder is the one of the common oldest name which is basically used in
making cakes, pastries & chocolates. Coconut powder is usually considered as by
product of the coconut oil industry. Coconut powder cannot be stored for long period
especially during monsoon months………..Read more
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MORINGA OLEIFERA (DRUMSTICK) POWDER
India has a major agribusiness sector which has achieved remarkable successes over
the last three and a half decades. India ranks first in the world in production of fruits
and second in vegetables. The changing food habits of people are
discernible……….Read more
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Major Queries/Questions Answered in Our Report?
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1. How has the industry performed so far and how will it perform in
the coming years?
2. What is the Project Feasibility of the Plant?
3. What are the requirements of Working Capital for setting up the
plant?
4. What is the structure of the industry and who are the key/major
players?
5. What is the total project cost for setting up the plant?
6. What are the operating costs for setting up the plant?
7. What are the machinery and equipment requirements for setting
up the plant?
8. Who are the Suppliers and Manufacturers of Plant & Machinery for
setting up the plant?
9. What are the requirements of rawmaterial for setting up the
plant?
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10. Who are the Suppliers and Manufacturers of Rawmaterials for
setting up the plant?
11. What is the Manufacturing Process of the plant?
12. What is the total size of land required for setting up the plant?
13. What will be the income and expenditures for the plant?
14. What are the Projected Balance Sheets of the plant?
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15. What are the requirement of utilities and overheads for setting up
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17. What are the Personnel (Manpower) Requirements for setting up
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18. What are Statistics of Import & Export for the Industry?
19. What is the time required to break-even?
20. What is the Break-Even Analysis of the plant?
21. What are the Project financials of the plant?
22. What are the Profitability Ratios of the plant?
23. What is the Sensitivity Analysis-Price/Volume of the plant?
24. What are the Projected Pay-Back Period and IRR of the plant?
25. What is the Process Flow Sheet Diagram of the plant?
26. What are the Market Opportunities for setting up the plant?
27. What is the Market Study and Assessment for setting up the plant?
28. What is the Plant Layout for setting up the plant?
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