1/27/2020 Editorial Team | Jurnal BETA (Biosistem dan Teknik Pertanian)

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Editor in Chief Gede Arda, STP., M.Sc. (GS);(ORCID);(Sinta) Program Studi Teknik Pertanian, Fakultas Teknologi Pertanian, Universitas Udayana, Indonesia

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Dr. Ir. I Wayan Widia, MSIE. (GS); (Sinta); Program Studi Teknik Pertanian, Fakultas Teknologi Pertanian, Universitas Udayana, Indonesia

I. A. Gede Bintang Madrini. STP., M.Agr. Ph.D. (GS); (Sinta) Program Studi Teknik Pertanian, Fakultas Teknologi Pertanian, Universitas Udayana, Indonesia

I Putu Gede Budisanjaya, STP., MT. (GS); (Sinta) Program Studi Teknik Pertanian, Fakultas Teknologi Pertanian, Universitas Udayana, Indonesia

Dewi Sri Jayanti, . (GS); (Sinta) Department of Agriculture Engineering, Universitas Syiah Kuala, Nangro Aceh Darussalam, Indonesia

Dr. I Putu Surya Wirawan, S.TP., M.Si (GS); (Sinta); Program Studi Teknik Pertanian, Fakultas Teknologi Pertanian, Universitas Udayana, Indonesia

Cicih Sugianti, S.TP., M.Si. (GS); (Sinta); Jurusan Teknik Pertanian, Universitas Lampung

I Komang Narawidia, S.Pd. Program Studi Teknik Pertanian, Fakultas Teknologi Pertanian, Universitas Udayana, Indonesia

 

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Penentuan Umur Simpan JajanPia Nangka Menggunakan

Metode ASLT (Accelerated ShelfLife Testing) Berdasarkan Model

Kandungan Air Kritisby Ni Luh Yulianti

Submission date: 14-Sep-2019 03:18PM (UTC+0700)Submission ID: 1172514406File name: ed_Shelf_Life_Testing_Berdasarkan_Model_Kandungan_Air_Kritis.pdf (527.37K)Word count: 3305Character count: 18857

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Penentuan Umur Simpan Jajan Pia Nangka MenggunakanMetode ASLT (Accelerated Shelf Life Testing) BerdasarkanModel Kandungan Air KritisORIGINALITY REPORT

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