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PREPARED BY:
NAME RAY MARCO JIPINSTUDENT ID 1140501084PROGRAM DIPLOMA IN SHIPPING MANAGEMENTTRAINING DURATION 3 MONTH (16 MAY 2016 – 15 AUGUST
2016)NAME OF INTERNALSUPERVISOR
MS. ROS ILYANI BINTI ROSDI
[NETHERLANDS MARITIME
INSTITUTE OF TECHNOLOGY]
[DIPLOMA OF SHIPPING
MANAGEMENT][INDUSTRIAL TRAINING ORGANIZATION REPORT]
WINE TALK SDN BHD
(1005217-U) 210 BLOCK B 8
PHILEO DAMANSARA II JALAN
16/11 OFF JALAN
DAMANSARA 46350 PETALING
JAYA
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ABSTRACT
The purposes of this Training Organization Report are to expound the firms that
occupy Netherlands Maritime Institute of Technology (NMIT) internship scholar to engage
with their day-to-day logistic affairs as the largest online wine shop in Malaysia. Whereby,
this report will clarify how the company was established and the firm daily activities, which
one of it is providing a service to ship their product to the customer within Malaysia.
Correspondingly, this report will also describe the person that will be in charge to implement
various types of tasks including the pros and cons of the procedures of the firm.
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ACKNOWLEDGEMENT
To ensure this organization report finished on time, which clarify entire activities that
occur every day in the firm. There are plentiful information’s needed to describe the activities
evidently, the information includes the background of the firm to the confidential information
taken from the private system of the firms. These kind of information is supposed cannot be
accessed by any external individual and part of it is hard to be found. However, with a hand
from abundant individuals from inside and outside of the frirm, the report manages to be
finished on time.
Initially, immense gratitude needs to be expressed to Mr. David Stephan, which is the
Chief Executive Officer (CEO) of Wine Talk Sdn. Bhd. that gives me an opportunity to conduct
my internship training in Wine Talk Sdn. Bhd. and also act as the External Supervisor for
me. Even though, busy with his duties as the leader of the firm, he took time to undertake the
responsibility as my external supervisor and assisted me with numerous guidance from the
beginning until my last day in the firm.
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Next, deepest thanks need to be assert to Ms. Ros Ilyani Binti Rosdi, that act as my
internal supervisor during the industrial training take place. She provided me with plentiful
support in many forms starting from a general knowledge that essential for the training, the
action that the student should take for any possible circumstance and even a motivation
support.
Radiant sentiment to place on my best regards, deepest sense of gratitude to Ms.
Cleste de Jesus the Chief Marketing Officer, Mr. Mageswaran the Operation Supervisor,
Miss. Navanya Jaganathan the Telemarketer, and Mr. Kean Wui Yap the Marketing Assistant
for their careful and precious guidance.
Lastly, this opportunity perceives as a big milestone for my career development. The
attained skills and knowledge can be used in my imminent career and can be constantly
enriched seemly with their current environment and circumstances.
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ContentsABSTRACT _______________________________________________________________________2
ACKNOWLEDGEMENT _____________________________________________________________3
LIST OF FIGURES __________________________________________________________________7
CHAPTER 1: INTRODUCTION ________________________________________________________8
1.1 INTRODUCTION TO WINETALK _______________________________________________________ 8
1.2 BACKGROUND OF WINETALK_________________________________________________________ 9
1.3 WINETALK ORGANIZATIONAL STRUCTURE _____________________________________________ 11
1.4 NATURE OF BUSINESS OF WINETALK__________________________________________________ 13
1.5 CONCLUSION_____________________________________________________________________ 16
CHAPTER 2: REPORT OF WINETALK ORGANIZATION ____________________________________17
2.1 INTRODUCTION __________________________________________________________________ 17
2.2 WINETALK ORGINZATION CHART ____________________________________________________ 18
2.3 WINE TALK DEPARTMENTAL STRUCTURE ______________________________________________ 19
2.3.1 General Manager (GM) ___________________________________________________________________ 21
2.3.2 Marketing Department ___________________________________________________________________ 22
2.3.3 Operation Department ___________________________________________________________________ 22
2.3.4 Sale Department ________________________________________________________________________ 23
2.3.5 Finance Department _____________________________________________________________________ 23
2.3.6 Human Resource Department _____________________________________________________________ 24
2.4 OTHER RELEVANT MATTERS ________________________________________________________ 25
2.4.1 Wine Talk’s Properties____________________________________________________________________ 26
2.4.2 Legal Proceeding ________________________________________________________________________ 26
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2.4.3 Wine Industry In Malaysia_________________________________________________________________ 27
2.4.4 Revenue Details _________________________________________________________________________ 28
2.5 CONCLUSION_____________________________________________________________________ 29
CHAPTER 3: TRAINING ATTENDED___________________________________________________30
3.1 INTRODUCTION __________________________________________________________________ 30
3.2 EXPOSURE LEVEL _________________________________________________________________ 31
3.3 CONCLUSION_____________________________________________________________________ 34
CHAPTER 4: CONCLUSION _________________________________________________________35
4.1 INTRODUCTION __________________________________________________________________ 35
4.2 SUITABILITY OF ORGANIZATION _____________________________________________________ 36
4.3 LIMITATION______________________________________________________________________ 38
REFERENCES ____________________________________________________________________39
APPENDIXES ____________________________________________________________________40
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LIST OF FIGURES
Figure 1 ------------------------------------------------------------------------------------------------ 9
Figure 2 ------------------------------------------------------------------------------------------------ 13
Figure 3 ------------------------------------------------------------------------------------------------ 14
Figure 4 ------------------------------------------------------------------------------------------------ 14
Figure 5 ------------------------------------------------------------------------------------------------ 14
Figure 6 ------------------------------------------------------------------------------------------------ 18
Figure 7 ------------------------------------------------------------------------------------------------ 19
Figure 8 ------------------------------------------------------------------------------------------------ 27
Figure 9 ------------------------------------------------------------------------------------------------ 28
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CHAPTER 1: INTRODUCTION
1.1 INTRODUCTION TO WINETALK
Malaysia is one of the nation that is briskly evolving, chiefly in terms of its
economic, construction as well as their lifestyle abreast to the aim of the fourth prime
minister, which stated “Malaysia will be one of the developed country in the year of
2020”. In order to procure what has been stated by their previous prime minister,
globalization is currently happening in the country, not only movement of individuals
from other country moving to Malaysia also there is some product brought into the
country. That’s how Wine Talk Sdn. Bhd. able to erect their business in Malaysia as
the largest and first existing online wine shop in the country. Generally speaking, Wine
Talk offers a delivery of wine all over Malaysia and some other interesting value added
of their service are as below:
Best Price Guaranteed: assure the customers receiving the best value for money they spent
and if the clients founded any firms that selling their wine for a better price they can get a refund.
Personally Handpicked: All the wines provided by Wine Talk are carefully picked and selected
by a French sommelier and Chief Executive Officer (CEO) of the firm.
Satisfaction Guaranteed: if the clients are not happy, clients have the right to return the
purchased wine and get a new different wine.
Free Delivery: for each purchase of wine, spirits and accessories above RM120.
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1.2 BACKGROUND OF WINETALK
Figure 1: Introduction To Wine Talk
(Investor Presentation, 2014)
The story about Wine Talk is mainly start at the Bodega Restaurant 2012,
where Mark Simmons (Managing Director) and Edward Hyde (Executive Director) that
are currently known as the cornerstone of Wine Talk met each other and ventilate the
predicament in electing and getting a great wine, since there are a lot of wine in the
supermarket with plentiful brands and labels, notably those individuals that busy with
their jobs that did not have enough time to make a research of a good wine.
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Then afterward their long dialogue, they have jumped into a conclusion to erect
a shop that known as Wine Talk in 2012. The Wine Talk shop provides an exclusive
wine that’s available for delivery service to their customer, including a customer
service to assist the customer in selecting a wine in accordance with their purpose.
These business can be done by Mark and Edward, since Mark is specializing
in logistics activities and have a 10-year experience in running a business that related
to logistics and Simmons has an extensive supplier of great wine, which help them to
be more successful in launching Wine Talk. However, to assure the quality and values
of wine is another hardship for both of them. In order to tackle this issue, they have
found another guy that could be the mastermind to solve such issue, which is David
Stephan a French sommelier with extensive knowledge and experience with wine.
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1.3 WINETALK ORGANIZATIONAL STRUCTURE
Wine Talk Sdn. Bhd. Which is the largest online Wine retailer in Malaysia
currently have 3 branches all over Malaysia including Sabah and Sarawak. All their
branches are located in the main city for the ease movement of goods and
administration. The company headquarters is located in Kuala Lumpur where most of
the initial planning come from, before it is applied in other branches.
In fact, most of the process or planning will be done in the main headquarters,
including customer service, processing customer’s information and et cetera. The
other branches, will only focusing in the packaging of the order that the firm receive in
that area. By doing so the delivery speed can be enhanced and the firm able to
guarantee in delivering the product to the customer’s doorstep within 3 working days
in the main city.
As a wine retailer, the worker in that firm has good knowledge regarding to the
wines that imported is worldwide, even more they have their own France sommelier
or wine experts that studied course related to wine and have extensive experience in
wine all over the world. With an experience Workforce the firm confidence to provide
customers answer with their inquiries regarding to the wine.
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In order to assure their position as the largest online wine shop in Malaysia, the
firm have extensive network with suppliers worldwide. Thus, they able to import
products from other countries, which is not yet offered in local markets. Besides, they
also capable to purchase the products in a large amount in order to monopoly the
product and avoid the product from penetrating onto the market by their competitors.
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1.4 NATURE OF BUSINESS OF WINETALK
Figure 2: Ordering Flow. (Investor Presentation, 2014)
Wine Talk Sdn. Bhd. have been operating as an online wine retailer in Phileo
Damansara II for almost 4 years, this firm is well received by the Malaysian citizen
even a Muslim individual, since they are also offering some of grape product that is
non-alcoholic and has a halal certificate. Principally, Wine Talk is a specialize online
wine shop that provided great wine for delivery all over Malaysia.
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As specified in the firm name, Wine Talk is a retailer that supplies innumerable
categories of wine that imported from foreign countries like Argentina, Spain, France,
South Africa, Australia and et cetera. Likewise, all of the wine that is sold by Wine Talk
is carefully picked by their own Chief Sommelier or Chief Executive Officer (CEO) from
France to ensure that their patrons are fascinate with the test of the wine administer
by them. Aside from wine, Wine Talk is also selling beers and wine accessories like
wine cabinet, aromaster, stemware and decanters. Interestingly, the purchaser can
register themselves as a Wine Club members, whereby give them a premium benefit
to enjoy different types of wine every month selected by the sommelier and a free
delivery.
Figure 5: Aromaster.(WineTalk, 2016)
Figure 3: Wine Cabinet.(Wine Talk, 2016)
Figure 4: Decanter.(Wine Talk, 2016)
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Generally, the wine purchased by the clients around Kelang Valley and Kuala
Lumpur is promised by the firm to be shipped within 1-3 working days excluding
Saturday, Sunday and public holiday. For other regions, Wine Talk promised to deliver
the order within 1-5 working day. These days, Wine Talk even provided an express
delivery, which deliver the wine purchased by the purchaser in the same day.
Nevertheless, it only valid within the selected areas of Kelang Valley.
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1.5 CONCLUSION
Wine Talk has been implemented a number of procedures to be able to
preserve their position as a leading online wine shop in Malaysia. Some of the main
procedure that embraces are seeking for the best available wine suppliers such as
Luen Heng, AsiaEuro, Milawa, West Coast, Heritage and et cetera. The firm even
providing buyer with high value of customer services. By doing so, they able to
conserve their current consumer and entice new shoppers to purchase their
merchandise endlessly.
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CHAPTER 2: REPORT OF WINETALK ORGANIZATION
2.1 INTRODUCTION
Wine Talk Sdn. Bhd. That was established in the Year of 2012 is known as a
Multinational Company. The firm are also known as the first online wine retailer in
Malaysia, which offering more than 2000 types of wine products and even an
accessory for wine. Currently, they have three branches all over Malaysia including
Sabah and Sarawak.
In fact, the company is managed by an excellent director that owned some other
companies worldwide and in Malaysia itself. The secret of the company triumph is from
the workforce expertise in the firm, the director outsourced his task to a France Chief
Executive Officer that have a wide knowledge and experience regarding to wine and
also in administration.
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2.2 WINETALK ORGINZATION CHART
David Stephan[CEO]
Celeste deJesus
[CMO]
Rowena Jo Fernandez
[MarketingSuperviosr]
Kean Wui Yap[MarktingAssistant]
Aaron Rao[GraphicDesigner]
PurusothmenRavinthiran[Ops. Head]
[CSR/Telemarketers]
MageswaranSuresh[Ops.
Supervisor]
Ray MarcoJipin
[InternStudent]
Yusrizal Rawi[HR]
Sulo Siva[SMO]
June Bug[WT.
Ambassador]
Edward Chua[Head ofFinance]
Figure 6: Organization Chart.
(Wine Talk, 2015)
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2.3 WINE TALK DEPARTMENTAL STRUCTURE
Figure 7: Departmental Structure.
(Wine Talk - Global Plan, 2015)
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During the student conducted his Internship Training in Wine Talk, he
discovered that the departmental structure type that use by the firm is a Divisional
Structure, whereby, every employee is classified according to their jobs function and
expertise, for instance, a designer will work under the marketing department, customer
service will be working under the operation department and et cetera. In fact, the firm
able to segregate all task systematically to their workforce according to their expertise.
Even more, a separated structure helps the firm to diagnose actual department that
needed to be boosts or improve.
As a result of the scholar investigation and observations from numerous type
of resource such as the company annual report, firm website and even an interview
with his colleagues, the scholar able to learn almost entire roles and responsibilities
that conducted by other staff from different departments even though the department
that the scholar entrusted is in the operation department.
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2.3.1 GENERAL MANAGER (GM)
Frequently, a large organization will have their own General Manager or Chief
Executive Officer (CEO) that will act as the organizer of the firm. Basically. The General
Manager is the representative for the possessor of the corporation and the stakeholder,
occasionally the GM will be elected by the stakeholder to safeguard that the
stakeholders are gratified with the administration of the firm. In Wine Talk, the GM that
is elected by the owner is David Stephan, which has widespread knowledge not only
linking to wines but even in administration. Fundamentally, he will lead all the staffs in
each department, besides he will enquire the chief of each subdivision concerning to
the progress of their duty in daily basis. Not limited to that course, the GM in Wine Talk
will provide a daily target for the company to project every days and also enquiring each
department whether there are any matters encountered by them. In short, the GM act
as the mastermind in the organization and each decision made by him is very critical.
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2.3.2 MARKETING DEPARTMENT
The Marketing department is responsible to market the merchandise that
offered by the firm to the public. They will utilise some types of tools to market the firm
merchandises and trademark. In addition, all the magnificent art design and video that
are created by the designer, which work under the marketing department will be used
in this process. The Marketing department in Wine Talk, will used Facebook, Instagram
and even twitter to promote the firm merchandises and trademarks. Not only promoting
the firm merchandise, the marketing department also plays a significant role to collect
consumer reaction and answer the shoppers enquires. In short, the marketing
department is the root for the firm trademark.
2.3.3 OPERATION DEPARTMENT
In fact, the operation department is the most indispensable department for per
capita of organization, since in their daily procedure they will handling the physical
merchandises that the firm offered. In Wine Talk, the operation department is the key
of consumer satisfaction not only due to the intimate customer service, also for the
quality and neatness of the product that will be delivered to the shopper. Apart from that,
the operation department is also responsible for the delivery time for the product
ordered. They need to assure that all the product is delivered to the consumer according
to the value the firm guarantee to the consumer.
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2.3.4 SALE DEPARTMENT
Normally, sales department will be in charge to attract consumer to purchase
the product offered by the firm. The sales department must have a wide understanding
regarding to the merchandise that they are going to sell so that they able to convince
the customer to buy their merchandise. In this firm, the Sale department is the catalyst
for a big order from an important shopper, that contribute to the projection of the
company target. The individuals in this department will strengthen the relationship
between the firm and the existing clients and attracting a new client.
2.3.5 FINANCE DEPARTMENT
In every commercial, it is necessary to have a finance department, as the
individuals in the finance department will assist the firm in tracking the company
expenditure for each department, gross profit of the firm and other types of cost. For
Wine Talk, the finance department will be responsible to provide the data regarding to
the firm expenses for the General Manager reference, so that the General Manager
able to use this information to plan for a feature decision for the firm. Also, the finance
department will calculate the value of ordered products with products received by the
firm to ensure that there is no fraud happening in the process flow.
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2.3.6 HUMAN RESOURCE DEPARTMENT
As we all know, Human Resource Department (HR) is the most fundamental
department that the firm must have before employing other employees. The main roles
of HR department in this firm are to assure that the staff that employed by the
organization is proficient to implement the daily task in the firm. The HR department is
also in charge to provide the welfare of each staff in terms of facilities to assist worker
in performing their daily jobs like a laptop, table, ventilation and et cetera. Lastly, all the
action of the staff that contribute to the adverse issues to the firm, in terms of their
attitude and action will be discussed in HR department along with the firm GM.
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2.4 OTHER RELEVANT MATTERS
WINE Talk Sdn. Bhd. recognize as the first online wine shop in Malaysia is also
exposed to some risk to their business. As Malaysia is a Muslim country, it is hard for
the firm to market their products to the local citizen, that contribute to the limited
revenue earned by the firm. Likewise, the firm business is also relying to the
relationship between Malaysia and the exporter countries, if there are any issues
relating to the relationship between countries, it is a hardship for the firm to maintain
their products supply.
As a wine retailer, the firm is subject to the seasonality demand by the
consumers. Normally, the demand of wine will only increase during the occurrence of
any event like Chinese New Year, Deepavali, Christmas and et cetera. Basically, the
price of the product is also depending on some factor as below:
Increasing in transportation cost.
New price set by the suppliers and importer.
Amendment of Government tax for alcohol product.
Availability of the products
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2.4.1 WINE TALK’S PROPERTIES
The company that is established in Malaysia in 2012 have their own properties
all over Malaysia. The properties are including a restaurant, warehouse and
administrative office. However, most of the properties are located in Kuala Lumpur itself,
since the headquarter of the firm is located there. In East Malaysia, the firm currently
launch their new shop in both of these regions in Kota Kinabalu for Sabah and Kuching
in Sarawak.
2.4.2 LEGAL PROCEEDING
In order to guarantee the customer that their personal information is safe with
Wine Talk, the company will follow and liable to the Personal Data Protection Act 2010
(PPA 2010). The PPA 2010 state that the internal parties that used the consumer for
his own purpose or failed to comply with the act will be liable to a fine not more than
RM100,000.00 or to detention for a term not exceeding one year or to both (Secure-IT,
2011).
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2.4.3 WINE INDUSTRY IN MALAYSIA
According to the statistic above Wine Talk believe that the demand of wine in
Malaysia will be increasing year by year due to the rapid economic development of the
country, which attract the foreigner stakeholder to invest in Malaysia and even attracting
tourist to travel in the country. Those individuals will contribute to the increasing demand
of wine in Malaysia.
Figure 8: Wine Industry in Malaysia. (Sales Forecast, 2014)
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2.4.4 REVENUE DETAILS
In the figure above, it shows the gross profit the firm for the year of 2014, 2015
and even a forecasted revenue for 2016. Based on the figure, the gross profit that the
firm earn in 2014 is USD 589,000 and USD 1,277,000 for 2015. For 2016, the firm
predict that they will earn approximately USD 2,793,000 as the company is getting
popular amongst the public.
Figure 9: Revenue Details.
(Annual Report Presntation 2016, 2016)
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2.5 CONCLUSION
The firm that possessed a great leader and workforce able to run their daily
activities proactively, as a result the company able to increase their company
performance. Thus, the revenue is also increasing due to the systematic
administration in the organization by the Chief Executive Officer. Not only relying on
the workforce, the board director plays a vital role in the firm as a person that examine
all the plan that provided by his subordinates before they launch it. In addition, the
attitude of the board director, which is never give up in expanding his business will
help the firm to expand their market besides spreading the firm influence as a largest
wine retailer in Malaysia.
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CHAPTER 3: TRAINING ATTENDED
3.1 INTRODUCTION
Generally, a leading firm like Wine Talk usually will deliver training to their
inexperienced and newcomers employees, to assure that they have an adequate skills
and knowledge prior begin their journey in real workings environment. Wine Talk
believes that, by doing such procedure they able to reduce or avoid major mistake
from the inexperienced employees later on, that contribute to a loss of a firm.
Furthermore, Wine Talk wants all the newcomer employees to be a main individual
catalyst the firm towards its goals and contribute to the growth of the firm and enhance
its revenue, as a young employee that acquire high expertise is the most important
asset of the firm and they still able to develop their current skill to be much more
valuable.
Moreover, the individual that has high knowledge and fast learning is hard to
be found, that lead to some firm is willing to pay more just to attract an employee with
extensive knowledge to work with their organization. In Wine Talk, they train their
newcomers with two types of training, which is the first things is a general training that
need to be mastered by every individual that works in the office and particular training
is the training that will only be teach to the person whom working in the department.
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3.2 EXPOSURE LEVEL
As mentioned above, Wine Talk Frequently provided two types of
trainings that can be separate into, the general training and a more specific training.
Like other firm, Wine Talk has its own unique ways in conducting training to the
newcomers, to provided them as much knowledge as possible and skill to be apply in
their real working environment in the forthcoming.
Often, Wine Talk will conduct a mentor mentee training to their fresh employees
by electing an existing senior staff as a mentor to assist them, in hope the mentor
capable to teach the young employee with a crucial expertise and knowledge that is
compulsory in the organization, as they have extensive familiarity and awareness
working in the organization as well as more aware with the nature of business of the
firm.
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Not only implementing one type of trainings, Wine Talk also delighted to
arrange for another type of teaching known as on the job training, in general this
training is typically used by corporations and it is known as an ancient method but still
effective to be implemented , whereby the fresh personnel will be coached to conduct
a specific type of errands for the firm in actual working environment, this is
fundamentally done by a staff that has extraordinary knowledge and the working
atmosphere is not jeopardy for an individuals. Specifically, the training allows the
young employees to experience the actual working surroundings, wherein reinforce
not only knowledge, skill and experience but also augment attitude of an individual,
that is one more crucial element should be applied in every successful worker.
As Wine Talk assume that all their end user is vital to the firm enlargement, they
did not want any gaffes ensue during the process of serving their clients. Wine Talk
provided a different types of training which recognized as text training to guarantee
that aberration can be diminishing, as text teaching can be referred countless times
by the young staffs to conduct their day-to-day tasks and text training also able to
evade the novice from perturbing the elder staffs in the organization, which cause
delay to the high-ranking staff focal task and this sort of teaching is inexpensive
compared to other training that capable to shrink the expenditures for training and use
the extra cash for other activities.
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Lastly, the firm also conduct a cross-training to allow their employees to do
multitasking and polishing their skill for other jobs, by doing this training the firm
confidence that they staff able to perform more than one jobs, whereby the firm still
capable to operate even though some of their staff is on emergency case. Throughout
the training the new employees will be subject to these following training:
1. Preamble towards organization terms and regulations to be comply with.
2. Session regarding to the firm organization structure and nature of business.
3. Introduction to the product stored in the warehouse and their origin country.
4. Introduction to the Operation Efficiency Daily Hurdle Report and how to
formulate the report by using the database, Hot Jar (feedback system) and
master data.
5. Guidance in preparing the Monthly Incoming Stock Report sheets and how to
insert formulation and different types of supplier’s invoice.
6. Preparation of Inventory Report for product inside the warehouse in the end of
the month.
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3.3 CONCLUSION
As the firms guarantee they able to provide a best service amongst other
competitors, the firm will keep monitoring their employee daily basis. If the
performance of their employees did not reach the standard being set by the
organization, David (Chief Executive Officer) itself will implement a proper action to
enhance the performance of their staff. In other words, the firm will always conduct
training when needed to evolve and develop their fresh staff and even their senior staff
to maintain his performance as the largest wine online shop and to obtain the goal of
the company.
In addition, the firm itself educate their forces to be environmentally friendly
towards the milieu and trim down the smog by eliminating polystyrene in their
packaging, which is the foremost substance that contaminated the environment and
as a substitute their escalation the thickness of the box for packing to circumvent the
merchandise that will be ship out spoiled. Not only using a thick box, the firm also
executed an additional practice in their day-to-day task, whereby they will dealings
with a box recycling firm to pick up the boxes every month in the stowage area. This
imitative will avoid the firm from throwing their box directly to the nearest dumping area
that will raise the level of smog towards the environment. In short, the firm want they
labour force to be in charge not merely for their core duty but also their role as a human
being that care about the Mother Nature.
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CHAPTER 4: CONCLUSION
4.1 INTRODUCTION
As mentioned previously, it's easy to guess the actual business Wine Talk
offering through their organization name. The firm that is located in Kuala Lumpur was
established in 2012, which is famous as the largest online wine shop in Malaysia. This
firm itself is owned by a British and its workforce comprises of local citizens and even
staffs from other nations like France, Philippines, Portugal and et cetera. This
employee has donated a lot notably the foreign workers, since they have extensive
awareness regarding to wine.
General speak, the firms itself handle more than 2000 types of wines from
different nations like German, South Africa, Spain, and et cetera. To be capable to
handle the movement of various type of wines, the firm outsource the task to some
logistics expert like Luen Heng, Albert Wime, Asia Euro, Milawa, Trade Hunter,
Calbeck and et cetera to assure that the process is smoother and to reduce the
operating cost.
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4.2 SUITABILITY OF ORGANIZATION
Malaysia is famous as a nation that currently developing rapidly, they objective
is to be one of the developed nation in 2020, which is stated by their fourth prime
minister. In order to accomplish such goal, Malaysia needs to attract new stakeholder
to surge their economy, not only limited to Asian stockholders but also stockholders
form other constituencies, that contribute to Malaysia Gross Domestic Profit (GDP).
These activities that know as Foreign Direct Investment (FDI) will cause globalization,
whereby the things that will be attracted into Malaysia are not only the capital
investment from other countries but also the culture, art, language and et cetera.
Wine Talk aware that this circumstance will be continuously occurring, by that
reason they launched a first wine online shop in Malaysia to serve the demand for
wine by local citizen as well as the foreigners. The firms alert that most of the citizen
in Malaysia is Muslim, which consider all alcoholic drinks illegal. As a solution for this
issue, the firm serve various type of non-alcoholic wine in their shop for their
consumers who seek for such kind of wine.
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As the firm involved in e-commerce, most of their consumers will create an
order thru online. This assists the consumer to purchase wine, since they purchaser
can just create an order from any location in Malaysia and the wine will be delivered
on their doorstep. In addition, an online system able to profile their consumer’s
information and the staff can refer to this information for a long period of time. Even
more, they can track all the past year data by just insert the order number or name of
the consumers in the search box.
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4.3 LIMITATION
As an online wine retailer, most of the process in the firm is operated using
system and Internet connection. As a result, most of the daily process will utilise a
computer, that is exposed to a virus attack, which contribute to the buffer in processing
a task and also the user has a tendency to loss their data. Besides, no Internet
connection is also another major problem, if there is no Internet connection the staffs
cannot conduct some major task until the connection fixed and recovered. Another
issue that the company facing is that some of their worker is not well trained to use a
computer system and Software.
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REFERENCESAnnual Report Presntation 2016. (25 April, 2016). Profit Information, p. 41. Retrieved 22 July,
2016
Investor Presentation. (2014). Introduction to Wine Talk, p. 3. Retrieved 28 July, 2016
Investor Presentation. (September, 2014). Guaranteed Satisfaction, p. 10. Retrieved 28 July,
2016
Sales Forecast. (Septermber, 2014). Wine Industry in Malaysia, p. 13. Retrieved 31 July,
2016
Secure-IT. (21 April, 2011). Retrieved 28 July, 2016, from Personal Data Protection Act 2010
(Act 709)-A: http://www.secure-it.com.my/index.php/component/content/article/34-
the-company/146-personal-data-protection-act-2010-act-709-a-summary.html
Wine Talk - Global Plan. (September, 2015). Departmental Structure, pp. 20-21. Retrieved
28 July, 2016
Wine Talk. (19 June, 2015). Organizational Chart. Kuala Lumpur: Wine Talk. Retrieved 19
July, 2016
Wine Talk. (July, 2016). Decanter. Retrieved 30 July, 2016, from winetalk.com.my:
http://www.winetalk.com.my/catalogsearch/result/?q=decanter
Wine Talk. (2016). Wine Storage. Retrieved 30 July, 2016, from winetalk.com.my:
http://www.winetalk.com.my/accessories/wine-storage/sort-by/price/sort-
direction/asc.html
WineTalk. (2016). Aromaster - The Master Wine Aroma Kit. Retrieved 30 July, 2016, from
winetalk.com.my: http://www.winetalk.com.my/aromaster-the-world-s-most-complete-
wine-aromas-collection.html
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APPENDIXES
Incoming Order of Wine Talk
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Daily Hurdle Report
West Malaysia Due Day MTD Orders Progress East Malaysia Due Day MTD OrdersDelivery Speed Day 14-Aug-2016 Aug July June May Delivery Speed 14-Aug-2016 AugA. Klang Valley 0 0% 18% 21% 11% A. 3D Zone 1 0%
# 0 0 32 51 24 # 0 01 58% 42% 31% 23% 2 #DIV/0!# 5 73 76 75 51 # 0 12 25% 28% 24% 38% 3 #DIV/0!# 3 32 51 57 87 # 0 03 12% 8% 22% 22% Late >3 0# 0 15 14 53 50 # 0 0
Late >3 5% 4% 2% 6% Pending POD P# 0 6 8 5 14 # 1 2
Pending POD P TOTAL EM3 excl POD 1# 4 16 0 0 0 EM3 Inaccurate I 200%
TOTAL WKV excl POD 126 181 241 226 # 0 2
WKV Inaccurate Del I 2% 0% 1% 0% B. 7D Zone 1 #DIV/0!# 0 2 0 3 1 # 0 0
B. Outside KV 1 38% 39% 24% 17% 2 #DIV/0!# 0 15 26 23 13 # 0 02 28% 41% 35% 34% 3 #DIV/0!# 0 11 27 33 26 # 0 03 15% 3% 24% 25% 4 #DIV/0!# 0 6 2 23 19 # 0 04 13% 6% 8% 14% 5 #DIV/0!# 0 5 4 8 11 # 0 05 3% 6% 2% 5% 6 #DIV/0!# 0 1 4 2 4 # 0 0
Late >5 3% 5% 6% 5% 7 #DIV/0!# 0 1 3 6 4 # 0 0
14-Aug-2016 Aug July JuneSCORE 33 3
3
2
9
2
3Negative Feedback- Packaging 0 0 0
%
1 1- Delivery 0 1 0
%
2 2- Product 0 1 0
%
0 1- Cust Service 0 0 0
%
2 1- Order Process 0 0 0
%
1 2- Temperature 0 0 0
%
2 3Total NEGATIVE 0 2 8 1
0Total Respondents 0 2
3
3
2
3
0% Negative vs Orders 1
%
2
%
2
%
Actual Feedback (Empty if no new comment) Customer
Please bring in wine variety at good affordable price range pan kee ming
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Actual and Forecasted Revenue of Wine Talk
2014 2015 2016 2017
Revenue 1,895,909 4,112,691 7,799,242 13,514,239
Orders 2,714 6,723 13,429 23,814
Profit/(Loss) after tax (919,513) (254,297) 547,063 1,740,851
2014 2015 2016 2017
Revenue 459,425 1,426,485
Orders 1,735 5,661
Profit/(Loss) after tax (416,052) (196,322)
2014 2015 2016 2017
Revenue 588,792 1,277,233 2,793,089 5,348,789
Orders 2,714 6,723 15,164 29,475
Profit/(Loss) after tax (285,563) (78,974) (166,047) 382,116
Amount in USDTotal Country (Malaysia & Singapore)
Amount in SGD
MalaysiaAmount in RM
Singapore