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At van Rooy
IP IN AGRICULTURE
3 April 2017
PART 1
WHAT IS INTELLECTUAL PROPERTY (‘IP’)?
Intellectual property (‘IP’) refers to creations of the mind: inventions,
literary and artistic works, symbols, names, images, and designs used
in commerce.
IP is divided into two categories:
Industrial property, which includes inventions (patents), trademarks,
industrial designs, and geographic indications of source; and
Copyright.
INTELLECTUAL PROPERTY RIGHTS (‘IPR’):
ARE THE STATUTORY AND COMMON LAW RIGHTS AVAILABLE FOR
THE PROTECTION OF IP.
For present purposes these include:
➢ Plant breeders’ rights
➢ Patents
➢ Registered designs
➢ Trade marks
➢ Copyright
➢ Other exclusive, statutory, and common law rights
A FEW PERSPECTIVES
THE YEAR 2050:
- projected global population = 8.9 billion
- average per capita food consumption above 3,100 kcal per day
- 40 % increase in global population requires 70 % increase in agricultural
productivity, with increased demand for livestock products.
The potential to bring new land into agricultural production is limited -
presently 1,600 million hectares under cultivation.
2050 = rise by just 5 percent (70 million hectares) (sub-Saharan Africa and
Latin America) – danger of irreparable damage & collapse - ecological
systems.
A FEW PERSPECTIVES
90% of required increase in global food production must originate
from intensified farming practices and higher yields (in a sustainable
way).
The above pose a major challenge in which IPR play a central role
– IS THE ROLE POSITIVE OR NEGATIVE?
A FEW PERSPECTIVES
IPR PLAY A ROLE IN:
- Agro-Chemicals and Animal Health increasing production
- GMO & non-GMO Plants with:
- increased yield
- improved traits:
- insect & disease resistance
- drought tolerance
- nutritional value
- enhanced biotic or abiotic stress tolerance and use of
marginal soils
“Better varieties, healthy seeds and propagation material, operational sanitary and
phytosanitary systems, effective pest management systems and farming techniques,
fertilization and trained farm personnel are critically important for food security.”
A FEW PERSPECTIVES
IPR PLAY A ROLE IN:
- GMO and non-GMO microorganisms for various purposes including
production and vaccines
- Animals with improved traits and characteristics/performance
- Technological resources (assisting in information technology,
transactions and education)
- Agricultural machinery and implements increasing efficiency and
production
“Farmers will increase production if it pays. Seventy percent of the world’s poor are farmers or
farm workers; rising agricultural prices will help them escape poverty in the medium term. An
economically viable agricultural sector where farmers benefit from higher prices and start
investing in agricultural services boosts the broader economy.” Dr. Alois Leidwein, Director for Research
Coordination, Cooperation & Innovation, the Austrian Agency for Health and Food Safety (AGES) 2011
“Plant breeders have enjoyed remarkable success in increasing the productivity of key crops.
From 1960, crop yields have increased globally by 77 percent and in developing countries by
70 percent. Improved soil management and crop rotation systems, fertilization, and plant
protection have helped to exploit the genetic potential of new varieties provided by plant
breeding.” Leidwein 2011
Plant Breeders’ Rights
PLANT BREEDERS’ RIGHTS
PLANT BREEDERS’ RIGHTS (‘PBR’) Provides a system whereunder plant
breeders' rights relating to N.D.U.S. plant varieties may be granted,
registered, administered and licensed.
Novel. – Distinct. – Uniform. – Stable.
PLANT BREEDERS’ RIGHTS
PBR is a statutory right to exclude others from dealing
with plant material (propagating and harvested material)
of a particular variety of plant without prior authorisation.
PLANT BREEDERS’ RIGHTS
International Union for the Protection of New Varieties of Plants
UPOV's mission is to provide and promote an effective
system of plant variety protection, with the aim of
encouraging the development of new varieties of plants,
for the benefit of society.
PBR
EXCEPTIONS:(A) RESALE(B) SALES FOR PURPOSES OTHER THAN THE FURTHER PROPAGATION OR
MULTIPLICATION THEREOF;(C) DEVELOPMENT OF A DIFFERENT VARIETY;(D) BONA FIDE RESEARCH;(E) PRIVATE OR NON-COMMERCIAL PURPOSES; OR( F ) FARMERS’ PRIVILEGE
PATENTS: DEFINITION OF A PATENT
A PATENT IS:
A TERRITORIALLY AND TIME LIMITED EXCLUSIVE (negative) RIGHT;
THAT IS GIVEN AS REWARD
TO AN INVENTOR (or successor in title) OF AN INDUSTRIALLY USEFUL INVENTION
WHICH IS NEW;
AND INVENTIVE
IN EXCHANGE FOR A FULL (sufficient) DISCLOSURE OF THE INVENTION TO THE PUBLIC IN A
PATENT SPECIFICATION
TO PROMOTE THE DEVELOPMENT OF TECHNOLOGY
Patents
- Discovery;- Scientific theory;- Mathematical method;- Literary, dramatic, musical or artistic work or any other aesthetic creation;- Scheme, rule or method for performing a mental act, playing a game or doing business;- Program for a computer; and- The presentation of information - Discoveries (such as a non-isolated gene or microorganism in its natural environment
without asserted utility);- An invention the publication or exploitation of which would be generally expected to
encourage offensive or immoral behaviour (biopharmacy?):
“Researchers from the John Innes Centre in Norwich, Great Britain have
obtained genetically modified tomatoes rich in anthocyanins, a category
of antioxidants belonging to the class of flavonoids. These tomatoes,
added to the diet of cancer-prone mice, showed a significant protective
effect by extending the mice lifespan.”
EXCLUDED FROM PATENTABLE INVENTIONS:
Patents
THE FOLLOWING ARE ALSO EXCLUDED FROM
PATENTABLE INVENTIONS:
➢ Any variety of animal or plant or any essentially biological process for the
production of animals or plants, not being a micro-biological process or the
product of such a process.
PATENT RIGHTS
RISK: that patent owner will prevent or inhibit exploitation of patented
technology by refusing to grant licence or charging exorbitant royalties
to detriment of resource poor farmers.
OPPORTUNITY: Resource rich companies are enticed to conduct
research contributing to food security because of prospect of
remuneration and profit.
Patents
PATENTING LIFE?
THE EUROPEAN DIRECTIVE FOR THE LEGAL PROTECTION OF BIOTECHNOLOGICAL INVENTIONS
(DIRECTIVE 98/44/EC):
Entered into force on 30 July 1998.
The EU member states implemented the Directive into their national law by 30 July2000.
Application by Kingdom of the Netherlands and others v European Parliament, andothers for the annulment of Directive 98/44/EC was rejected on 9 October 2001 (1)
PATENTS IN AGRICULTURAL SECTOR – PATENTING LIFE AND GMO
PATENTS IN AGRICULTURAL SECTOR – PATENTING LIFE AND GMO
Patents
CASE STUDYBowman v. Monsanto Co., 569 U.S. ___ (2013)
On May 13, 2013, Justice Elena Kagan delivered the Court's unanimous opinion, which affirmedthe judgment of the Federal Circuit.[5][9][20] Justice Kagan stated that while an authorized sale ofa patented item terminates all patent rights to that item, that exhaustion does not permit afarmer to reproduce patented seeds through planting and harvesting without the patentholder's permission.[5][9] Justice Kagan stated that when a farmer plants a harvested and savedseed, thereby growing a further soybean crop, that action constitutes an unauthorized "making"of the patented product, in violation of section 271(a) of the patent code.[5][21] Justice Kaganconcluded that Bowman could resell the patented seeds he obtained from the elevator, or usethem as feed, but that he could not produce additional seeds (that is, crops).[3]:37
Patents
CASE STUDY
GM SOY BEAN
Monsanto Technology LLC v Cefetra
Article 9 of the Biotech Directive states that
“the protection conferred by a patent on a product containing or consisting of genetic
information shall extend to all material, save as provided in Article 5(1), in which the
product is incorporated and in which the genetic information is contained and performs
its function”.
PATENT CASE LAW
EP 1 211 926 was filed in 2000 by the Israeli Ministry of
Agriculture for a:
“method for breeding tomatoes having reduced water content
and product of the method”
Reduced water content in tomatoes would be more suitable
for producing ketchup and other foodstuffs.
This patent was granted in 2003 and was opposed on the
basis that it involved a biological process.
Merely including a technical step to enable or assist the
performance of sexually crossing genomes of plants or of
subsequently selecting plants does not override this
exclusion from patentability.
Patents
EP 1211926
In 1999, Plant Bioscience Ltd, filed a patent for a method of selectively
increasing the anti-carcinogenic glucosinolates of Brassica (broccoli)
with the European Patent Office.
The patent was granted in 2002 (EP 1 069 819) but was opposed, on
the basis that the patent was for a biological process (finding and
marking a particular gene and breeding plants showing the marked
gene) which is excluded from patentability.
Processes for producing plants by inserting or modifying a trait in the
genome by using genetic engineering do not rely on sexual crossing of
whole genomes and may therefore be patentable. However, in such a
case sexual crossing and selection steps should not be in the claims,
since adding further technical processing steps before or after the steps
of sexual crossing and selection does not render such processes
patentable either.
Patents
PATENT & PBR ENFORCEMENT IN AGRICULTURAL SECTOR
PATENT ENFORCEMENT IN AGRICULTURAL SECTOR
PATENT ENFORCEMENT IN AGRICULTURAL SECTOR
TRADE MARK ENFORCEMENT IN AGRICULTURAL SECTOR
COPYRIGHT ENFORCEMENT IN AGRICULTURAL SECTOR
TRADE MARK ENFORCEMENT IN AGRICULTURAL SECTOR
CONCLUDING REMARKS
- IPR PLAY PIVOTAL ROLE IN AGRICULTURE AND FOOD SECURITY
- STRONG IPR REGIME REQUIRED TO ENCOURAGE DEVELOPMENT AND IMPROVEMENT OF PLANTS, ANIMALS AND TECHNOLOGY, SUPPORTING INCREASE IN PRODUCTION, PRODUCTIVITY, COMMUNICATION AND EDUCATION
- THE BENEFIT OF USING TECHNOLOGY PROTECTED BY IPR SHOULD OUTWEIGH THE COSTS
- IPR LITIGATION AND NEW IP DEVELOPMENTS PROVIDE WEALTH OF MATERIAL FOR AGRICULTURAL WRITERS
Thank you