jdm fw04-05 33-64shop, 10 tennis courts, a driving range, playgrounds, woodland miniature and disc...
TRANSCRIPT
THE ESSEX SPA & RESORT: From the files of our
publisher Harriet Szabo comes news about a great
place to stay close to home in the Burlington,
Vermont area called the Essex Resort & Spa
(www.vtculinaryresort.com). Inviting accommodations
and culinary experiences await you at this 18-acre
resort.
As the Burlington area’s only AAA Four Diamond
hotel, the Essex is a true destination, offering a full-
service spa and fitness centre, cooking classes at
Cook Academy, and award-winning restaurants.
The Essex is the premier choice for your next group
event and is the perfect Vermont wedding
destination for dozens of happy couples tying the
knot each year. From its hot air balloon rides to a
wine list ranked among the best in the world, the
Essex offers you an experience unlike any other
resort in New England.
Harriet refers specifically to the wonderful spa, which
just marked its third anniversary. She raved about
the outdoor heated pool, indoor junior Olympic pool,
top-of-the-line fitness centre, the outdoor double-
sized hot tub, an incredible 9,000 square feet of
meeting places, an 18-hole golf course and the
convenience of the Essex Shoppes and Cinemas
just around the corner.
There are 120 beautiful guest rooms and suites, from
the traditional to those with fireplaces and others
meant for extended stays. This is also a pet-friendly
institution. I must say I became especially anxious
to experience the place myself after watching the
tempting video on their website.
AMUSE YOURSELF: If you are staying at a resort
then you must dine there as well. The recently
opened Amuse Restaurant is on site. Led by
Executive Chef Shawn Calley, Amuse gives your
palate something to write home about. Begin with
your complimentary amuse bouche - a themed trio
of liquid, foam, and solid that will get your taste buds
ready for an evening of culinary discovery. Amuse
is actually two restaurants in one. Savour a chef's
table experience or order from the seasonal menu.
The former offers the finest, freshest local
ingredients and creates a series of dishes based on
your tastes and preferences.
Featuring appetizers, salads, pastas, entrees, and
desserts, the seasonal menu provides an array of
flavours sure to please any palate. Amuse
Restaurant at The Essex Resort and Spa is open
Sunday through Thursday from 5:30 p.m. to 10 p.m.
and Friday and Saturday from 5:30 p.m. to 11 p.m.
Please call 802-764-1489 for reservations.
DINING AT THE SCUFFER: The Essex Resort and
Spa is a short drive away from the trendy Church
Street Marketplace in Burlington. Here you can find
many good places to eat, notably the Scuffer Steak
and Ale House (www.thescuffer.com) at 148 Church
Street. It is open from 11 a.m. to 11 p.m. seven days
a week. The Scuffer offers the best steak in the area
using hand-cut, black Angus USDA choice meat
while the seafood selection is impressive. For those
who do not wish to eat meat, then try the salmon
or the daily fresh catch special. House specialties
include Ale House Flatbread, Scuffer Whiskey Filet
and the Blue on Blue salad. The beer menu is always
a work in progress with specialty draft beers rotating
weekly, if not daily. For more details see the full menu
on their website or call 802-864-9451.
by Mike Cohen
ADVENTURE IN TRAVEL
Essex Resort & Spa
106 www.montrealjewishmagazine.com
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FEELING SMUGG: My family spent some time in
Vermont this past summer, and more, specifically
at the magnificent Smugglers’ Notch Resort
(www.smuggs.com). Did you know that this four-
season resort is Jewish-owned? Yes, Bill Stritzler
bought property there in 1977, was hired to run the
place a decade later and eventually bought it. The
condominiums here give you all of the comforts of
home and more, while the facilities are superb from
pools, restaurants, lounges, entertainment, a sport
shop, 10 tennis courts, a driving range, playgrounds,
woodland miniature and disc golf courses, a full
service conference and banquet centre, a U.S. Post
Office, a real estate office, a country store,
TREASURES child care centre, a welcome and
reservation centre, two teen centres, day
camps for the kids, a new zip lining experience
and, of course, skiing and snowboarding in the
winter. There are no kosher restaurants in the
area, but the Three Mountain Lodge
(www.threemountainlodge.com) is just minutes
from the Resort on Route 108. For information and
reservations at Smugglers’ Notch call 1-800-419-4615
or log on to www.smuggs.com.
A NOTE ON STOWE: Twenty minutes from
Smugglers’ Notch is the village of Stowe
(www.gostowe.com), home to the The Jewish
Community of Greater Stowe (JCOGS).
Check out the historic Green Mountain Inn
(www.greenmountaininn.com), which is owned by
the Gameroff Family Trust. Marvin Gameroff was a
JewishCanadian businessman who took a liking
to Stowe in the 1970s and purposely worked for
its preservation through investments that would
be both profitable for him and supportive of
the village community. The Inn is also home
to the popular Whip Bar and Gri l l
(www.greenmountaininn.com/whipbarandgrill.html).
BROADWAY 401: When in Toronto, you must get
a taste of Broadway via Mirvish Productions
(www.mirvish.com). Last summer my family and I
saw Billy Elliot The Musical. You can now look
forward to the likes of Two Pianos Four Hands; Mary
Poppins; the Blue Dragon; War Horse; and Hair.
If you want to stay downtown close to the theatre
district, consider the Grand Hotel and Suites
(www.grandhoteltoronto.com) at 225 Jarvis Street,
near Dundas. This gorgeous facility features 177
extraordinary guest suites, a free buffet breakfast,
a beautiful indoor pool and health club and a
breathtaking rooftop garden with two whirlpools.
For dinner I would recommend the Pier 4 Storehouse
Restaurant at 245 Queens Quay West
(www.pier4.ca). This attractive waterfront hideaway
offers casual dining on fresh fish, seafood, meat and
poultry, amidst the largest private collection of
nautical memorabilia in Eastern Canada.
TRAVEL
Mike Cohen’s e-mail address iswww.sandboxworld/travel for his online travel adviceand follow him at www.twitter.com/mikecohencsl.
Amuse diningroom
Essex mansion in winter
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