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Antimicrobial Resistance - Reducing the Over-Use of Antibiotics. Institute of Food Science and Technology, Spring Conference; 18/04/2013 Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

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Antimicrobial Resistance - Reducing the Over-Use of Antibiotics. Institute of Food Science and Technology, Spring Conference; 18/04/2013. Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK. Usage of antibiotics - PowerPoint PPT Presentation

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Page 1: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Antimicrobial Resistance- Reducing the Over-Use of Antibiotics.

Institute of Food Science and Technology, Spring Conference; 18/04/2013

Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Page 2: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

• Usage of antibiotics

• Spread of and selection for antibiotic resistance genes and antibiotic resistant bacteria

• Reducing the use of antibiotics

Page 3: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

The use of antimicrobials in animals.

• Treatment of animal bacterial disease.– Animal Health.– Animal Welfare.

• Use of antimicrobials for growth promotion purposes was banned throughout the EU in 2006.

Page 4: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Some veterinary issues are similar to those in human medicine...

• Bacterial diseases can usually be treated with antibiotics.

• Viral conditions do not respond to anti-bacterials and so treatment of uncomplicated viral conditions with antibiotics is inappropriate.

Page 5: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Other similar Issues in human and veterinary medicine...

• Prophylaxis.– Animals or humans are treated before a

situation in which disease or infection is highly likely to occur e.g. administration of antimicrobials before intestinal surgery.

• Metaphylaxis.– Animals or humans are treated which have

been in-contact with diseased animals or humans and might be expected to be incubating or have contracted the same condition e.g. meningitis

Page 6: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

The problems in man and animals are not all linked...

• Human medicine.– Many of the resistance problems in human medicine

are entirely due to the use of antimicrobials in people and have little or nothing to do with antimicrobial use in animals.

– Resistance in Mycobacterium tuberculosis.– Resistance in the human pneumonia pathogen

Streptococcus pneumoniae.

• Veterinary medicine.– Brachyspira hyodysenteriae (swine dysentery).

Page 7: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Zoonotic bacteria.

• Salmonella.

• Campylobacter.

Resistant strains of zoonotic bacteria occurring in food-producing animals can be transferred along the food chain to humans.

Page 8: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Commensal bacteria.

• Escherichia coli.• Enterococcus spp.

Resistant strains of commensal bacteria occurring in food-producing animals can form a reservoir of resistance genes which may transfer to other bacteria.

Page 9: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Use of antimicrobials is one of the factors which encourage the spread of antimicrobial resistance…

• Use of Antimicrobials.

There are other factors including:

• Clonal spread of resistant bacteria.

Page 10: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Usage of veterinary antibacterial agents

• In 2007, usage varied from 18 to 188 mg/kg biomass of food producing animals across 10 European countries

• Highest usage of antibacterials is in pigs

• Differences between countries not explained by differences in animal species

Grave et al, 2010

Page 11: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Any use of antibiotics will select resistant bacteria….

Resistant bacterium in a population

Susceptible bacteria killed by antibiotics;resistant bacterium

has advantage

Resistant bacterium survives to reproduce

Page 12: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

General bacterial organisation:

• A resistance gene.

• A plasmid carrying the resistance gene.

• The bacterial chromosome

• The bacterial isolate.

Page 13: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Plasmids.

• Plasmids are circles of DNA able to transfer genetic material between bacteria at conjugation (bacterial mating).

• They provide a mechanism by which resistance can spread between different strains of bacteria.

• Therefore, if a human ingests a strain of animal E. coli, it may survive transiently and transfer its resistance to human E. coli (which are adapted to live in the human intestine for a long time).

Page 14: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Basic principle – Genetic linkage and co-selection.

Tetracycline Cephalosporin

Apramycin

Use of any one of these antimicrobials selects for

resistance to all three compounds….

Page 15: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Salmonella Heidelberg in Canada.

• In 2004 all the hatcheries in Quebec were using ceftiofur to control E. coli infections.

• In 2005, all the hatcheries stopped using ceftiofur

• within a year there was a dramatic drop in the proportion of ceftiofur resistant E. coli and S. Heidelberg from poultry and a drop in the proportion of resistant S. Heidelberg from humans.

Page 16: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

16

Effect of withdrawal of ceftiofur use?

Dutil et al, 2010

Page 17: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Salmonella…• The clonal spread of bacterial strains can be very important in influencing the spread of

resistance

• Especially important within the pyramidal structure of parts of farming (for example poultry production).

• Resistant strains can spread independently of antimicrobial usage.

Page 18: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

A current example…..Salmonella Kentucky.• International spread of S. Kentucky ST198 –

increasing human cases from 2002-2008 in four EU MSs and the US. Clonal spread occurred, mainly related to travel of people to Middle East and Africa. [Le Hello et al, 2011)

• In 2011 unexpectedly appeared in turkeys – Poland. No clinical signs in turkeys.

• Also recovered from:– Turkey meat– Municipal sewage sludge (considered to

indicate spread to humans).

Page 19: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Salmonella Kentucky (2).

• Shows multiple drug resistance to 7 antibiotics including ciprofloxacin.

• Isolates unusual in that they show high level resistance to ciprofloxacin.

• Ciprofloxacin resistance is linked to three mutations.

• Turkey isolates and those from human cases are indistinguishable.

• Primary infection of turkeys may have been outside Poland as most fattening flocks are imported as day old birds or hatching eggs.

Page 20: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Salmonella Kentucky (3).

• Also occurs in poultry in some North African countries.

• Little or no poultry movement from Africa to Europe.

• ? Transferred to European poultry via humans?• Confirmed in the recent case of a turkey farmer

in France who contracted the infection on holiday in North Africa and transferred it to his livestock...

Page 21: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Critically-Important Antimicrobials – WHO, 2007

Quinolones / fluoroquinolones

3rd / 4th generation cephalosporins

Page 22: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Cascade (Off label) use of third and fourth generation cephaloporins has now been banned in poultry (including eggs) due to the risk of spread of antimicrobial resistance to humans.

Page 23: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

How do we reduce the use of antibiotics?

• Adopt alternative strategies for the control and prevention of bacterial diseases of animals…– Vaccination. This has (for example) dramatically

reduced the usage of antimicrobials in farmed fish.– Animal Health Planning including disease eradication.– Adopt alternative strategies eg teat sealant rather than

dry cow antibiotic in dairy cows.– Improve hygiene and husbandry to reduce the

occurrence of certain diseases, for example bovine and porcine respiratory disease can be influenced by ventilation and building design.

Page 24: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

How do we reduce the use of antibiotics?

• Ensure adequate farm and national biosecurity measures are in place to prevent the importation of resistant bacteria from– Neighbouring farms.– Other countries.

Free trade, widespread global movement of animals, people, products can allow rapid dissemination of organisms….

Page 25: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

How do we reduce the use of Antibiotics?

• Ensure adequate terminal hygiene and disinfection procedures are put in place, with all-in; all-out management so that any resistant organisms do not persist on farms.

Page 26: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

How do we reduce the use of antibiotics?

• Adopt the prudent and responsible use guidelines published by the Responsible Use of Medicines in Agriculture (RUMA) Alliance in the UK (other associations have similar guidelines in other countries).

• OIE Guidelines have been published which provide guidance for all OIE Member Countries and list responsibilities of all those involved.

Page 27: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Key points.

• Antibiotics are important for animal health.• Large variation in usage between countries.• Use of antimicrobials is one of the factors

which encourages the spread of antimicrobial resistance

• Methods for reducing need for antibiotic use include good biosecurity, adoption of prudent use guidelines, effective disinfection and hygiene, improvements in management and husbandry, and vaccination.

Page 28: Jeff Jones, Animal Health and Veterinary Laboratories Agency, UK

Thank you for listening…..

References

Dutil L, Irwin R, Finley R,et al. Ceftiofur resistance in Salmonella enterica serovar Heidelberg in

chicken meat and humans, Canada. Emerg Infect Dis 2010 Jan [accessed 15.04.13].

Available from http://www.cdc.gov/EID/content/16/1/48.htm

Grave K, Torren-Edo J, Mackay D Comparison of the sales of veterinary antibacterial agents

between 10 European countries J. Antimicrob. Chemother. (2010) 65(9): 2037-2040

Le Hello S,Weill FX Guibert V,et al. Early strains of multidrug-resistant Salmonella enterica

serovar Kentucky sequence type 198 from Southeast Asia harbor Salmonella genomic

island 1-J variants with a novel insertion sequence. Antimicrob Agents Chemother

2012;56:5096-102