kimchi questionnaire
DESCRIPTION
Kimchi QuestionnaireFor study purpose onlyOum SaokosalJeonju UniversityTRANSCRIPT
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Questionnaire: Korean Food
Oum SaokosalGraduate StudentJeonju University
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Fill in Your Personal Info (1)
• Age [ ]• Gender
• Male• Female
• Nationality• Korean• Not Korean, indicate:
• Religion:• Christianity• Buddhism• Muslim• Hindu• Other, indicate:
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Fill in Your Personal Info (2)
• Monthly income• Less than 100$• 101$ - 300$• 301$-500$• 501$-1,000$• Over 1,000$
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Part I (1)
• Have you eaten Korean food before? Yes No (Please follow to Part III)
• Where did you eat it for the first time? In your country In Korea In other counties, indicate:
• At the first time, who did you eat with? Korean People from your country People from other countries, indicate:
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Part I (2)• In your own country, how many Korean
restaurants are (approximately)? Over 500 250 – 500 101 – 250 11 - 100 1 – 10 Not at all
• In your own town, how many Korean restaurants are (approximately)? Over 500 250 – 500 101 – 250 11 - 100 1 – 10 Not at all
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Part I (2)
• How often have you eaten Korean foods? Everyday Once a week Once a month Once in 3 months Once in 1 year Once Over 1 year
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Part II (1)
• What was the first impression by just looking at the foods?1. Look very delicious2. Look fairly delicious3. Look little delicious4. Look not delicious at all
• How did you feel about spiciness by just looking at the foods?1. Look not spicy at all2. Look fairly spicy3. Look little spicy4. Look very spicy
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Part II (2)
• How did you feel about spiciness when eating at the foods?1. Very spicy2. Fairly spicy3. Little spicy4. Not spicy at all
• What was the first impression when eating at the foods?1. Delicious at all2. Little delicious3. Fairly delicious4. Very delicious
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Part II (3)
• Do you see the food unique for Korean? Yes No Not sure
• If yes, what are the reasons you give if you feel that Korean food is unique? It reflects the multi-culturalism of Korean. It makes us feel to be part of Korean. It can act as a tourist attraction. It is cheap and affordable. Other, indicate:
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Part II (4)
• Which food/foods do you consider as making up Korean identity? (List 1 or any number of foods that you find is/are suitable)
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Part II (5)
• When abroad, how much you miss most about Korean food? 1.(most preferred) 2. 3. 4. 5.(Least preferred)
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Part II (6)
• Do you choose to go and look for certain places overseas that sell Korean food instead of just going to any eateries that are near to you that sells foreign food? (For locals)
• Yes No
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Part II (7)
• Which Korean food do you enjoy eating the most?
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Part II (8)
• How much do you want to eat Korean food more?1. Very much2. Fairly3. Little4. Not at all
• How much you want introduce your friend(s) Korean food?1. Very much2. Fairly3. Little4. Not at all
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Part II (9)
• Why do you prefer to eat Korean food? The food there caters to my taste. The food is healthy. I feel a sense of “Korean" when eating there. I want to try something new Other
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Part II (10)
• Do you think that Korean food culture is able to resist the effects of globalization? (For example, Korean food culture becoming Westernized or losing its uniqueness over time?)
• Yes No
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Part III
• Why haven’t you eaten Korean food before? No Korean restaurant in my country Difficult to go to the restaurant (distance) Have but very expensive I heard that not good No reason
• Do you want try Korean food in the future? Yes No
• If yes, how much you want? Very much Fairly Little
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Thanks for Your Precious Time
Please Enjoy Korean Foods맛있게 드세요