lab manual msc. chemistry
TRANSCRIPT
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Experiment Observation
Colour White/Yellow/Brown etc.
State Solid/Liquid
Odour FruityPungent
Carbolic/Phenolic
Bitter Almond
Kerosene
Aromatic Odour
Ignition Test Luminous, Sooty Flame
Non-Luminous, Non-Sooty
Darkens, Chars with smell of burnt sugar
Melts, Vapourises, smells like NH3
Green flame [on a copper wire]
Tests for Unsaturation
1) Bromine Test
0.2g/0.2ml of compound in 2 cm Ccl4 + 2 % Br in Ccl4 (Drop-
Wise) (Blow across the mouth of the test tube) Decolourisation, No evolution of HBr
Decolourisation, Evolution of HBr
No Decolourisation
2) Baeyers Test:0.2g/0.2ml of compound in H2O/acetone + Cold KMnO4
soln. (Drop Wise) Decolourisation
No Decolourisation
Litmus Test: Moist Litmus Paper in Compound Blue to red
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Litmus Test: Moist Litmus Paper in Compound Blue to red
Inference
EstersVolatile Acids
Phenolic Compounds
Nitrobenzene/Benzaldehyde
Aromatic Hydrocarbons
Aromatic Compounds
Aromatic (highly unsaturated)
Saturated Aliphatic
Sugars
Amides/Urea
Halogenated Compound
Unsaturated Compound
Unsaturated Reactive Compound
Saturated/Unreactive Aromatic Compound
Unsaturated or presence of easily oxidisable groups
Saturated/Unreactive Aromatic Compound
Acidic
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Inference
Nitrogen Present
Sulphur Present
Halogen Present
Halogen Present
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Experiment Observation Inference
CARBOHYDRATES:
1) Ignition Test Non Luminous, Smell of Burnt Sugar, Black Res Carbohydrate
2) Dehydration: 0.2g (dry)+ conc. H2SO4, warm Charred, turns black Carbohydrate
3) Molisch's Test:
0.1g in 2ml water + 2 drops -naphthol in Alcohol +2ml conc. H2SO4 (Slowly onsides of tube) Violet/Purple Colour @ Interface Carbohydrate
4) Seliwanoff's Test: 0.1g + 2-3ml 0.1% Resorcinol in water + conc. H2SO4
Carefully without mixing Red/Orange at junction of two layers Carbohydrate
5) Fehling's Test:
4ml Fehling's soln (2ml A + 2ml B) + 0.1g in 2ml water. Boil 2 mins. Red ppt. Reducing Sugar
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Experiment Observation Inference
Amides
1) Hydrolysis: Boil 0.5g + 3ml 10% NaOH
Smell of NH3, dense white fumes with conc.
HCl, gas-> red litmus to blue
Primary amide
[unsubstituted]
Divide above soln. into 2 parts
a)Cool 1 part, acidify with conc.HCl White ppt
Amide of aromatic
acid
b) Other part, evaporate to dryness on china dish + 2-3ml Alcohol + conc. H2SO4
& Warm. Cool and pour into water. Fruity Odour Amide
2) 3ml HgCl2soln. + NaOH drop wise til yellow ppt. of HgO is formed. + 0.2g
compound. Warm On Heating, yellow ppt. HgO dissolves. Amide
2RCONH2+ HgO (RCONH)2Hg + H2O
Pass H2S through soln. Black ppt. Amide
3) Nitrous Acid test:
0.2g in 1ml dil. HCl + 1ml of cold fresh NaNO2 soln. Brisk Effervescence of Nitrogen Primary Amide
4) Hydroxamic acid Test:
0.1g + 1ml hydroxylamine hydrochloride in propylene glycol + 4-5 drops 10%
NaOH soln. Boil, cool, acidify with HCl + 1-2 drops of FeCl 3 Burgundy/Magenta Colour Amide
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Experiment
Urea
1) 0.2g + 5ml 20% NaOH2) Nitrous Acid Test:
0.2g+ 2-3ml dil. HCl + 3ml 5% NaNO2
3) Biuret Test:
0.5g in dry t.t + heat above M.P. 1-2min .. dissolve above residue + few ml 10%
NaOH soln. Cool+ 1 drop of CuSO4
2 CO(NH2)2 H2N-CO-NH-CO-NH2+ NH3
4) Urea Nitrate Test:
0.5g+ 3ml water+ 1ml of conc. HNO3
(NH2)2CO (aq) + HNO3(aq) (NH2)2COHNO3(s)
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Observation Inference
Pungent gas with smell of NH3. Gas-> Blue
litmus to red Urea
Brisk effervescene of N2 and CO2 Urea
Purple Colour Urea
White Crystals Urea
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Experiment Observation Inference
AMINES:
1) Carbyl amine test:
compound in alcohol + 2ml of 10% alc. KOH + CHCl3 Offensive Odour Primary Amine
destroy the isocyanide adding dil. HCl or dil. NaOH
2)Benzoylation
0.2g+ 2ml benzoyl chloride+ 2ml 10% NaOH, warm on water bath, pour into
water Solid Derivative Primary/Secondary Amine
or 0.2g+ 2ml benzoyl chloride + 5% NaOH in a conical flask & Cork shake until
solid separates
Schotten-Baumann Reaction:
3) Acetylation
0.2g+ Acetyl Chloride/ water+acetic anhydride. Drop Wise. Warm on water
bath & pour into water, Stir White solid Primary/Secondary Amine
RNH2 + ClOCCH3 ----> RNHOCCH3 -HCl
R2 NH + ClOCCH3 ----> R2 NOCCH3 - HCl
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4) Action of Nitrous Acid
sub. + 5ml of (1:1 HCl), warm, if insoluble. Cool to 0degC in ice, add cooled soln.
of NaNO2 slowly. Brisk evolution of N2 gas Alkyl primary amine
Little/no evolution of gas, clear soln. Aromatic Primary Amine
no evolution of gas but yellow oil
separates slowly Secondary Amine
colored soln. Tert. Amine
a) Diazotization:1 part of above solution + -naphthol in NaOH soln Red Dye Aromatic Primary Amine
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Experiment
Carboxylic Acids:
1) Reaction with NaHCO3
substance+sat.aq soln. of NaHCO3. If no rxn takes place. Warm
CH3COOH + NaHCO3 CH3COONa
++ CO2+ H2O
2) Litmus Test
Compound in water. Dip Litmus
3) Ester Formation
0.5g+ 2ml Ethanol + 3-4 drops conc. H2SO4, heat for 2min., cool and pour into
beaker containing Na2CO3 soln.
RCO2H + R'OH ---> RCO2R' + H2O
4)Amide Formation
compound+ Pcl5 on watch glass/mortar, mix well and add liquor ammoniaRCOOH
SOCl2
R C
O
Cl SO2 HCl+ +
RCOOH +3 3 H3PO
3PCl3
R C
O
Cl
RCOOH R C
O
Cl +PCl
5
POCl3+HCl
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Observation Inference
Effervescence of CO2 Carboxylic acid
Blue to red Acidic substance
Fruity Odour of an ester Carboxylic Acid
white solid Carboxylic Acid
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Experiment
Phenols:
1) FeCl3 test:
0.05g in 5ml water. Add 2 drops in neutral, alc FeCl3 soln.3ArOH + FeCl3 > Fe(OAr)3 + 3HCl
2) Libermann's Rxn:
0.5g compound+ pinch of NaNO2 in testube, warm, cool+ few drops of conc.
H2SO4+ Heat, cool pour into water. Add xs dil. NaOH
3) Phthalein Fusion Test
0.2g + 0.2g phthalic anhyride+ 2-3drops of con. H2so4 in tt. Heat, cool add few
drops of NaOH soln.
C6H5-OH + C6H4(CO)2O in H2SO4---> (p-HO-C6H5)2-C-O-C=O
4) Aniline + conc. HCl+ water, cool to 0degC + NaNO2 + 10% NaOH
5) Bromine Water test
0.1g/2drops in H2O+ xs Bromine water drop wise
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Observation Inference
Violet/blue/red/orange/green Phenol
Intense green->pale red in h20--> blue/green
adding NaOH Phenol
pink/red/blue/purple/green Phenol
Bright color Phenol
Brown colour of bromine is discharged and
white solid separates Phenol
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Experiment Observation Inference
Aldehydes and Ketones
1) Substance + 2,4 DNPH {di-nitro-phenyl hydrazine) reagent, shake yellow/orange ppt. Ald/ket
2) Substance+ sat. NaHSO3 soln. Shake 2-3mins White solid Ald/ket
3) Schiff's Test: Compound+ Schiff's reagent, shake Pink color at room temp. Aldehyde
Pink color on heating Ketone
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4) Tollen's Test:
1ml tollen's reagent+ 0.2g/2-3 drops compound in alcohol. Warm over
waterbath. Prepare Tollen's Reagent- AgNO3 + few drops of NaOH. Dissolve
brown ppt. by adding NH4OH dropwise Silver Mirror/ Grey ppt. Aldehyde
no silver mirror ketone
[Ag(NH3)2]+(aq) + e
- Ag (s) + 2 NH3(aq)
RCHO (aq) + 3 OH- RCOO
-+ 2 H2O + 2 e
5) Fehling's Test
substance + Fehling A+B equally + heat red/green/brown ppt. aldehyde
no.ppt ketone
6)Nitroprusside test:
substance in water + alcohol + 1% Sodium Nitroprusside soln. + 10% NaOH (3-
4drops). Acidify with acetic acid wine red/yellow, turns purple to red ketone7)Iodoform Test:
0.1g+ 1ml 5% NaOH+ Iodine soln. til colour persists. Shake soln., warm +5%
NaOH til colourless yellow crystals of iodoform with sweet smell methyl ketone
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Alcohols:
1) Sodium Test
few drops of compound in dry fusion tube + small piece of Na Metal Evolution of bubbles/effervescence Alcohol
2)Esterification: compound+glacial acetic acid+ few drop conc. H2SO4. Heat,
pour into water fruity odour Alcohol
3)Xanthate Test
one pellet KOH+Substance, heat,cool add CS2 pale yellow ppt. xanthate salts Alcohol
ROH + CS2+ KOH ROCS2K + H2O
4)Substance in water+ Ammonium Vanadate (NH4VO4) 2 drops + 8-
hydroxyquinoline
Green ppt. turn red on shaking. Red color in
benzene layer Alcohol
Esters:
1) Hydroxamic Acid Test:
0.1g + 1ml hydroxylamine hydrochloride in alcohol+ 20% NaOH soln. til a lkaline.
Boil, cool, acidify with HCl + 2-3 drops of FeCl3 Ester
2) Phenolphthalein test:
0.5ml compound + 2ml alcohol+ 2drops of 10% NaOH+ 1-2 drops
Phenolphthalein. Boil on water bath. Pink colour fades away Ester
3) Saponification:
0.5g+ 5ml 20% NaOH in china dish. Boil till ester disappears(15-30min) Cool,
acidify with conc. HCl White Solid
Ester of
aromatic acid
RCOOR' + NaOH ----> R COONa+ + R'OH
4)1ml+0.5g 3,5 dinitrobenzoic acid+ 3-4drops conc. H2SO4. Heat gently for 5
min. Add carefully to 10ml water. Add NaOH till alkaline
Crystalline solid(3,5 dinitrobenzoate of
alcohol component of ester) Ester
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Experiment
Halogenated Hydrocarbons
1) Beilstein test:
Heat the Cu wire til no green color is imparted to flame. Dip wire in compoundand heat in non-luminous flame
2) Alcoholic AgNO3 test
0.2g+ 3ml alcoholic silver nitrate and boil
3)KMnO4 test:
0.5g sub+ 2ml NaOH+ 2ml 2% KMnO4. Boil
4)Bromine test:
0.2g +2ml CCl4 + Br2 in CCl4 dropwise
5) 0.1g+2 drops CCl4+ 2 drops formalin+ 2ml conc. H2SO4. Shake.
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Observation Inference
green colored flame halogenated compound
Curdy white/yellow ppt. Halogen present on side chain
No ppt.
Halogen directly attached to
aromatic ring
Pink color discharged Halogen attached to side chain
No decolorisation
Halogen attached to aromatic
ring
Decolorisation of bromine Unsaturated Halogenated
No decolourisation of bromine Saturated/aromatic halogenatedPink/red/bluish red aryl halide
Amber/brown/yellow alkyl halide
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Experiment Observation Inference
Anilides:
1)Isocyanide rxn:
0.2g + 3ml alcoholic NaOH soln. + 1ml chloroform. Heat 1 min. Foul smell of isocyanide Anilide or amine not an amide
no smell
Anilide and primary amine
absent
2)Hydrolysis
0.5g+ 10ml 20% NaOH, boil 10min. Cool, acidify with conc. HCl No smell of ammonia Amide absent
Add more conc. HCl, cool to OdegC, add solid NaNO2,
betanaphthol in alkali maintaining temp. at 0degC Bright red dye Anilide
3)0.1g + 2ml conc. H2SO4. Shake, add K2Cr2O7 powder Bluish pink color Anilide
Nitrocompounds:
1)Reduction1g compound+0.5g Tin or Zn dust+ 5ml conc. HCl in china dish.
Boil, filter, Divide the filtrate to 2 parts
a) Filtrate+ CHCl3+ alc.KOH. Heat Foul smell of isocyanide
reduced soln. contains
primary amine
b)Filtrate at 0degC+cold soln. of NaNO2 and Betanaphthol in
alkali Bright red dye
original compound contains
nitro group
2) compound + 3-4ml alcohol+ 5-6drops 10% CaCl2 soln.+Zn dust.
Boil, filter. Filtrate + Ammonical AgNO3 (Tollen's reagent) Black ppt. or silver mirror Nitro compound
3)0.1g compound+ FAS (3-4ml of 5% Soln.)+ KOH in methanol til
appt. is obtained. Cork and shake
Green Fe(OH)2 is oxidized to brown
Fe(OH)3 by nitro group Nitro compound
4) Janowsky Reaction:
Substance + acetone+ xs 10% NaOH Faint yellow/no color Mononitro
Violet/Blue Dinitro
Red Trinitro