live service. deliver sustainable, profitable growth

14
ervice. Deliver Sustainable, Profitable Growth

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Page 1: Live Service. Deliver Sustainable, Profitable Growth

Live Service. Deliver Sustainable, Profitable Growth

Page 2: Live Service. Deliver Sustainable, Profitable Growth

Live Service. Deliver Sustainable, Profitable Growth

Sourcing Unit Oss(Knorr / Unox)

Sourcing Unit Hellendoorn(Ben & Jerry’s)

Sourcing Unit Nassaukade(Becel / Calvé)

LocationUnilever Nederland Foods Factories B.V.

Oss – Amsterdam ~ 100km

Sourcing Unit Amersfoort(Zendium/Prodent)

Page 3: Live Service. Deliver Sustainable, Profitable Growth

Live Service. Deliver Sustainable, Profitable Growth

Sourcing units in de Benelux

Brussel

Oss

Rotterdam

Hellendoorn

Amersfoort

Page 4: Live Service. Deliver Sustainable, Profitable Growth

Live Service. Deliver Sustainable, Profitable Growth

Page 5: Live Service. Deliver Sustainable, Profitable Growth

Live Service. Deliver Sustainable, Profitable Growth

1850

Mr. Zwanenberg starts

meat business

1876

Mr. Hartog opens butcher

shop

Margarine Unie buys Hartog

Merger of Margarine Union & Lever Brothers

1929/1930

UNOX as a brand

1937 1957

Introduction of Soups & Smoked pork sausage

History

Page 6: Live Service. Deliver Sustainable, Profitable Growth

Live Service. Deliver Sustainable, Profitable Growth

1970

Merger of Hartog&

Zwanenberg : UVG-N

1979

Opening

Meatplant (CFO)

Closure of slaughter house

1982

Sale of chilled meat business

(Zwan)

19961998

Merge UVG-N and VdB&J into

VdB NL

Introduction TPM

2000 2005 2006

Unilever/Bestfoods

One Unilever

Oss: 100.000 t

USCC

History

RIC closure

20071991

OpeningSauce plant

Page 7: Live Service. Deliver Sustainable, Profitable Growth

Live Service. Deliver Sustainable, Profitable Growth

Unilever NederlandFoods Factories B.V.

Sourcing Unit Oss

Plant Area- Built area: 45.778 m2- Total area: 106.148 m2

Meat factory

Soup factory

Sauce factory

Warehouse & Expedition

Central offices

Page 8: Live Service. Deliver Sustainable, Profitable Growth

Live Service. Deliver Sustainable, Profitable Growth

Facts & Figures

• Product TO Site appr. 135m€

• Benelux, Germany, UK/Ire, Italy, Nordics

• Knorr & Unox & Bertolli• 3P customers

• > 435 sku’s

• Volume 92.000 tons

• Season September-March

• 417 payroll

• Flexible shifts following demand

• ISO14001, ISO9001• SKAL (organic products)• BRC (q4 2011)

• Continuous Improvement: TPM

• Reporting into Unilever Supply Chain Company

• Plant Area 106.148 m2

Page 9: Live Service. Deliver Sustainable, Profitable Growth

Live Service. Deliver Sustainable, Profitable Growth

Volumes by brand

Total volume approx. 92.000 tonnes

Page 10: Live Service. Deliver Sustainable, Profitable Growth

Live Service. Deliver Sustainable, Profitable Growth

Netherlands

United Kingdom

Belgium

Kerry Foods

Ger-many

ItalySweden Other

Volumes by country

Total volume approx. 92.000 tonnes

Page 11: Live Service. Deliver Sustainable, Profitable Growth

Live Service. Deliver Sustainable, Profitable Growth

Canned Soups

Glas Jar Sauces

Smoked Pork sausag

es (SPS)

Tradional SPS Frankfurter Hamburger

Volumes by Production Line

Total volume approx. 92.000 tonnes

Page 12: Live Service. Deliver Sustainable, Profitable Growth

Live Service. Deliver Sustainable, Profitable Growth

A selection of meat products

Page 13: Live Service. Deliver Sustainable, Profitable Growth

Live Service. Deliver Sustainable, Profitable Growth

A selection of soups and sauces

Page 14: Live Service. Deliver Sustainable, Profitable Growth

Live Service. Deliver Sustainable, Profitable Growth

Our ambition: “being the best in making soups, sauces and

sausages…..”