lobsters in northumberland jessica duffill telsnig (mcloughney, 2013)
TRANSCRIPT
An assessment of the impact of v-notching European lobsters in the Northumberland district
Jessica Duffill Telsnig Northumberland Inshore Fisheries and Conservation Authority
Newcastle University
Introduction
• V-notching: removing a triangular piece of exoskeleton and somatic tissue from females
• Aim of v-notching: to increase the abundance of females and egg output
• Why investigate v-notching?• No assessment has been completed• The Northumberland and Durham stock may be
declining (Cefas, 2011)• This project used: Landings data, a model of the v-
notched population and Fishers’ views
2000 2002 2004 2006 2008 2010 2012 20140
1000
2000
3000
4000
5000
0
0.2
0.4
0.6
0.8
1
1.2
Year
CPU
E (k
g/ve
ssel
num
bers
)
CPU
E (k
g/po
t num
bers
)
m=0.063
m=179
m=0.155
m=472
m=592
m=0.096
Lobster landings: temporal trends
Results
2000 2002 2004 2006 2008 2010 2012 20140
20
40
60
80
100
Area 1
Area 2
Area 3
Area 4
Area 5
Area 6
Area 7Year
Num
ber o
f v-n
otch
ed lo
bste
rs
per k
m2
• Number of v-notched lobsters recaptured between areas did vary significantly (F=3.77; P<0.004)
• The percentage of hard substrate in the different areas (Turner et al,. 2009) was negatively correlated with the number of v-notched lobsters recaptured per unit of area (r = -0.59).
Lobster landings: spatial trends
Turner, R.A., Hardy, M.H., Green, J. and Polunin, N.V.C. (2009) 'Defining the Northumberland Lobster Fishery.', Report to the Marine and Fisheries Agency, London.
2000 2002 2004 2006 2008 2010 2012 2014500
1500
2500
3500
4500
5500
4 year notch 3 year notch2 year notch
Year
Num
ber o
f v-n
otch
ed lo
bste
rs
• 11,000 to 27,000 lobster larvae could be produced per year • 3000 to 32,000 lobsters could grow to recruitment stage
Modelling v-notched populations
2006 2007 2008 2009 2010 2011 2012 20130
1
2
3
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10
Worst case scenarioBest case scenario
Year
% o
f lob
ster
land
ings
due
to v
-not
chin
g
• However, some larvae from the southern areas may travel beyond the NIFCA limit
Fishers’ views
Reasons why catch might have increased: • V-notching• Increased fishing effort• Improvements in equipment
• A decline in predators• Changes in weather and environmental reasons
Increased Decreased Not changed02468
101214161820
Population changeCatch changeUndersized catch change
Num
ber o
f res
pons
es
Change over 10 years
•90% of fishers thought that v-notching was very effective in protecting the lobster population
• 40% fishers thought most abided by the v-notching regulations• 60% thought all fishers abided by v-notching regulations
•80% think that the number of v-notched lobsters have increased over the past 10 years.
Conclusions
• V-notching may have led to a small increase in local stock and catch and be responsible for 0.3-9% of lobster landings.
• Fishers think v-notching is an effective management measure
Further research: • Continuing collecting lobster landings and fishers’ views • Conduct further research into the biology of the European lobster
The feasibility of a lobster hatchery in Amble
Jessica Duffill Telsnig
Produced for the Amble Development Trust
• A lobster hatchery= grows lobsters from eggs to juveniles. They are then released in the sea to boost the local population
• 3 lobster hatcheries exist in the UK: Padstow, Ornkey and Firth of Forth
Lobster hatchery system: Can be ran using a recirculation or flow through to waste systemConsists of 4 main systems: • Broodstock tanks to house mature females • Larval rearing tanks • Juvenile on-growing tanks • Live food stock production
• Juveniles can become cannibalistic and so need to be housed in separate containers
• There are two types of systems: • Shallow Tray system
Aquahive system
• Due to the low survivorship of lobsters when they are released into the sea an outdoor system can also be used.
Lobster hatchery development:
Creating a demonstration unit of a lobster hatchery and visitors centre may be viable based on the small site next to the harbour.
Estimated based on the Firth of Forth lobster hatchery demonstration unit that it may cost under £10,000.
Estimated revenue from ticket sales may be £21,054, potentially increasing to £69,600 in the future.
This revenue and a large grant can be used to build large lobster hatchery based on the site on the industrial estate.
Estimated to cost between £175,950-182,700 and will produce between 34,000-104,000 juveniles per year if the stacking tray system were to be used.
If the aquahive system were to be used this could increase the number of juveniles by a factor of 6-10 at an additional cost of £750-1125 per tank.
The running costs of the facility may be £5637-6337 per year.
If juveniles were to be held in an outdoor caging system than an additional relatively small cost must also be included.
Financing for the large-scale hatchery may be obtained from donations, sale of juvenile lobsters to third parties, revenue from a souvenir shop, sponsorship and an industrial levy.
Conclusions and recommendations
• Site suitability: Test water quality for the sitesLobster hatchery= Viable with a demonstration unit and visitors centre on the small site with a small grant.
If obtain a large grant can build a large-scale hatchery on the industrial site