available 12pm till 4pm monday to friday

I f you have an a l lergy or intolerance, please speak to a member of our team before you order your food and drinks. For ful l a l lergen information please v is i t accent.marstons.co.uk

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D OORSTOP S AN D W ICH E SChoice of granary or white bloomer bread, with either a mug of chips or our soup of the day.

- Grilled Cheese & Red Onion Chutney (V)*

- Seeded Goat ’s Cheese & Grilled Pepper (V)*

- Hunter’s Chicken

- Fish Finger - B.L .T.

£6

LU NCH LU NCH

D OORSTOP S AN D W ICH E S

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*Lunch menu available Monday to Friday 12 pm to 4pm excluding Bank Holidays. Promotion to add a starter and/ or pudding for £2.00 extra each only applies when purchased in conjunction with main courses or specials advertised on the lunch menu. The promotion does not apply to sandwiches and snacks.

No other product will be supplied in place of this offer. We reserve the right to change, amend or remove this offer without prior notice. Offer available to persons 18 years or over. Promoter: Marston’s Inns & Taverns (a trading name of Marston’s PLC), Marston’s House, Brewery Road, Wolverhampton WV1 4JT.

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SOUP OF THE DAY (V) Topped with a cheese and chive croûte, with half a mini loaf. (ve) option available.

WHITEBAIT With tartare sauce.

CREAMY GARLIC MUSHROOMS (V) With toast.

S TART E RS £2 each

TRIO OF ICE CREAM (V) Please ask for today’s selection.

MELT IN THE MIDDLE CHOCOLATE PUDDING (V) With vanilla pod ice cream.

BRAMLEY APPLE PIE (V) With custard. (ve) option available.

P U D D I NG S £2 each

GRILLED CHICKEN BREAST Topped with a tomato, garlic and rosemary sauce, with chunky chips and a dressed side salad. choose sweet potato fries (ve)* for £1.00 extra

PLOUGHMAN’S LUNCH Honey glazed ham, sausage roll, mature Cheddar cheese, Stilton, pickled onion, apple slices, half a white mini loaf, butter and tomato red pepper chutney.

COD & CHIPS Beer-battered chunky cod goujons with chips, garden peas and tartare sauce, finished with dill and lemon.

STEAK & CHIPS £2.00 extra A 6oz rump steak grilled to your liking, with chunky chips, a poached free-range egg and rocket.

HONEY-GLAZED HAM With chunky chips, a fried free-range egg and a roasted seasoned tomato.

MA I N S £6 each

S P E C I A LS £8 eachTreat yourself to a heart-warming winter special chosen to celebrate the flavours of the season.

SEASONAL GREENS, CANDIED WALNUT & ROASTED PEPPER SALAD (VE) Roasted tomatoes and peppers with dressed mixed leaves, radish, cucumber, red onion and candied walnuts, with pumpkin and sunflower seed sprinkles.

With • Chicken Breast £2 extra

• Grilled Halloumi (V) £2 extra

• Seeded Goat ’s Cheese (V) £2 extra

CUMBERLAND BANGERS & MASH Three Cumberland pork sausages on a bed of mash, topped with crispy onions and spring onions, with gravy.

AUBERGINE BAKE (VE) With garlic ciabatta and a dressed side salad.

LAMB’S LIVER & BACON Lamb’s liver in a rich onion gravy, finished with smoked bacon pieces. With mash and seasonal vegetables.

HALLOUMI & MUSHROOM BURGER (V) Grilled halloumi and flat mushroom, topped with crispy onions. With chunky chips, burger sauce and coleslaw.

CHICKEN & PORTOBELLO MUSHROOM PIE Shortcrust pastry filled with British chicken breast and roasted Portobello mushrooms in a creamy white wine and mustard sauce and topped with a puff pastry lid. With chunky chips, seasonal vegetables and gravy.

A D D A S TART E R O R A P U D D I NG F O R

£2E ACH*

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