magazine® 2015-2016 retail program program 2015-2016.pdfstock up on these step-by-step homebrewing...

2015-2016 Retail Program

Magazine®

It’s as easy as 1, 2, 3 and risk-free. Here’s how our ‘STO Program’ works:

1. Be the first to get your copies.

US CUSTOMERS: 40% Discount off the cover price and free shipping! Minimum order of 5 copies. (Orders of 50-99 copies receive a 50% discount off the cover price.)NON-US CUSTOMERS: 40% Discount off the cover price. Shipping is $2.50 per copy. Minimum order of 25 copies–non-returnable. (Orders of 50 -99 copies receive a 50% discount off the cover price.) Interested in becoming a non-US regional distributor? Contact Rachel.

2. Display and sell your copies upon delivery.

Since your store will be one of the first to receive each new issue, customers will see it there first and start to seek you out. Not only will you make money on each issue you sell, but your customers will be inspired and encouraged to purchase other products featured and reviewed in the magazine.

3. Get credit for unsold copies.

Here’s the risk free part. Returns of up to 5 copies per issue can receive full credit after 60 days, and up to 9 months from your invoice ship date. (Does not apply to non-US customers.) The return form and cancellation policy can be found online at beerandbrewing.com or sent to you. Simply tear off unsold magazine covers and mail them back for credit. Credit for your returns will be applied to your account with us, and used toward your next order. If you discontinue the program, you can use the credit on your account for up to 30 days on any merchandise we offer.WHAT IF YOU SELL OUT? No problem. We can send you additional copies upon request. Discounts and shipping rates above apply on reorders.

More Savings!

CREDIT CARD PAYMENTS: Set up your STO magazine order payable by credit card and get a free issue with every order! NO additional fees are charged for credit card purchases.SUPPLIER LISTING DISCOUNTS: STO customers are eligible for incredible discounts in the marketplace section of our magazine. Contact us for details.

The details:

>> Your business is responsible for all related sales tax. By signing up for our STO Program you confirm that that you have all related sales permits. Please send us a copy of your state sales tax exempt & resale certificates for our files.

>> You’ll be invoiced when magazines are shipped from the printer. Please allow up to 10 business days for delivery.

>> You will automatically be shipped your copies (including special issues such as CB&B Cooking With Beer) upon publication. You can cancel the program at any time simply by contacting us. You can also increase or decrease your order quantity at any time.

Call or email now!For more information, contact:Rachel SzadoRetail Sales [email protected] 888.875.8708 x705

Mary KinCannonDirector of Marketing & [email protected] x704

Craft Beer & Brewing MagazineUnfiltered Media Group, LLC214 S. College Ave, Suite 3Fort Collins, CO 80524

Join Our Risk-Free Standing Order Magazine Program

PREMIEREISSUE!

40 IPAs REVIEWED & RATED!

THE NEW

INDIAPALE ALE

BREWERS SHARE BARREL-AGING SECRETS

» Fresh All-Grain and

Extract Recipes

» Inside Alchemist’s

Heady Topper

» Your New Favorite IPAs (and where to drink them)

FOR THOSE WHO MAKE AND DRINK

GREAT BEER

PLUS:

Cooking With Beer

Successful Cellaring

RecipesFrom Pros:

Ska’s Modus Hoperandi

Perennial’s Hommel Bier

& more

SPRING 2014 » $9.99 » BEERANDBREWING.COM

Cra� B

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THE NEW INDIA PALE ALE | BREW

ERS SHARE BARREL-AGING SECRETS | ADAM AVERY’S CELLARING TIPS

Sprin

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| BEERANDBREWING.COM

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Magazine®

FOR THOSE WHO MAKE AND DRINK GREAT BEER

JUN-JUL 2015 » $9.99 » BEERANDBREWING.COM

Cra� B

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| CHIN CHIN!

5 RECIPES FOR YOUR CRAFT-BEER KITCHEN

COOKWITHBEER71 REVIEWS ULTIMATE INSULATED

GROWLER TESTOUR LARGEST

EVER!

» Sour Beer Styles & Techniques Demystified!» Go Behind-the-Scenes with Belgian Lambic Brewers» Make Your Own Sour Beer: Spontaneous Fermentation For Homebrewers» Yogurt Beer? Sour IPAs? American Brewers Get Creative

BREWERS CELEBRATE THE FUNK AND GET

» Sour Beer Styles & » Sour Beer Styles & »

BREWERS CELEBRATE THE FUNK AND GET

Wild&Sour

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DELICIOUS HOLIDAY RECIPES

GO BIG: The Secrets Behind Huge StoutsStouts Heat Up: Brewers Add SpiceBrewers’ Favorite Barrel-Aged Stouts50+ Stouts Reviewed


WINTER 2014 » $9.99 » BEERANDBREWING.COM

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Water Basics with John Palmer

Inexpensive Beers You CanCellar Now!Beercation: Chicago

Ask the ExpertsBrew This Dry Irish

Stout (pg. TK)The IPA New-School: Treehouse, Societe,& La Cumbre

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Magazine®


OCT-NOV 2015 >> $9.99 >> BEERANDBREWING.COM

Craft

Beer &

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agazine®

THE BEST BELGIANS: ABBEY BEER STYLE GUIDE, BREW LIKE A M

ONK, COOK WITH ABBEY BEERS, & M

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DEVELOP YOUR

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» Pro Brewers Pick Their Most Inspirational Belgian Beers

» 9 Steps to Brew Like A Monk: Stan Hieronymus Breaks It Down

» Cook With Abbey Beers: 5 Recipes

» Blind Tasting: 63 Belgian (and Belgian-style) Beers Reviewed!

Holiday Gift GuidePerfect Gifts For Brewers and Beer Lovers

Weekend In L.A.This Sprawling SoCal Hotspot is Now A Bonafide Beer Destination

The BestBelgians

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» PAGE 2 «

Homebrew How–To DVDsStock up on these step-by-step homebrewing video DVDs for your retail shop customers. These easy-to-follow videos are appealing to the homebrewer, and also make great gifts.

Learn to Brew:

Flavor Additions

Adding Flavorsto BeerWith Jay Montez of Odell Brewing Company

From the Editors of Cra� Beer & Brewing Magazine™

Ad

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g Flavors to

Beer 14CBBDVD03

Learn how to successfully add � avors to beer with this how-to video from the editors of Cra� Beer & Brewing Magazine™!Join Odell Brewing Company lead cellarman (and long-time homebrewer) Jay Montez as he leads you through an ingredient-by-ingre-dient master class on adding � avors to your beer. He covers the whats, the whens, and the hows of adding:

» Chocolate» Co� ee» Fruit» Chiles» Herbs» Spices» Extracts» Distilled Spirits and more!

You’ll learn how to prepare fruit to avoid infecting your beer, when to add co� ee to get � avor without excessive bitterness, what to look for in extract ingredients that might kill the head on your beer, and other helpful information to make your beer better!

For Craft Beer & Brewing Magazine™ subscriptions, single copies, and merchandise, visit shop.beerandbrewing.com

8 61488 00012 4

Running time 38:19. This DVD is for your private home viewing only. Not authorized for any other use. © 2014 Un� ltered Media Group, LLC. All rights reserved.

14CBBDVD03 » $19.99

Additions DVD wrap.indd 1 9/16/14 4:09 PM

Learn to Brew Step Mashing, Fly Sparging, and More!

Advanced Mashing & Sparging Techniques

With CB&B Contributing Editor Dave Carpenter

From the Editors of Cra� Beer & Brewing Magazine®

Ad

vanced

Mash

ing &

Spargin

g Tech

niqu

es 15CBBDVD01

Take your all-grain brewing techniques up a notch with this class on step mashing, decoction mashing, and continuous sparging from the editors of Cra� Beer & Brewing Magazine®!Join Cra� Beer and Brewing Magazine® contributing editor Dave Carpenter in this class on advanced mashing and sparging techniques. He covers:

» Step mash theory and methods» How to step mash with both RIMS systems

and basic insulated mash tuns» Decoction mash methods using basic all-

grain homebrew equipment» How to get the perfect crush to avoid stuck

mashes» Other less-used mash strategies including

turbid mashing» Continuous sparging using pumps to

maintain temperature like the pros» and much more!

Take your brewing to the next level with this step-by-step video class from Cra� Beer & Brewing Magazine®!

For Craft Beer & Brewing Magazine® subscriptions, single copies, and merchandise, visit shop.beerandbrewing.com.

8 61488 00016 2

Running time 75 minutes. This DVD is for your private home viewing only. Not autho-rized for any other use. © 2015 Un� ltered Media Group, LLC. All rights reserved.

15CBBDVD01 » $24.99

How to Brew Using Step Mashes, Decoction Mashes, Continuous Sparging, and more!

Mash Sparge DVD wrap.indd 1 2/12/15 11:31 AM

Learn to Brew How To Condition Your Beer In Barrels

Wood Aging Your

BeerWith Neil Fisher of Weldwerks Brewing Co.

From the Editors of Craft Beer & Brewing Magazine®

Wo

od

Agin

g Your B

eer 15CBBDVD02

Learn how to add rich character to your home-brewed beer through barrel aging with this full-length video class from the editors of Craft Beer & Brewing Magazine®!Join homebrewer-turned-professional-brewer Neil Fisher, cofounder and head brewer of Weldwerks Brewing Co., in this class on wood aging beer from Cra� Beer and Brewing Magazine® . He covers:

» What fl avors to expect in your beer from diff erent types of barrel-aging

» Beer styles that off er the best fl avor from aging in wood

» How-to fi ll and rack out of barrels» Tips for minimizing oxygen while aging» Sampling and testing beer in a barrel» Sourcing homebrew-scale barrels» and much more!



8 6 1 4 8 8 0 0 0 1 7 9


15CBBDVD02 » $19.99

Get Great Homebrew Results From Conditioning Your Beer in Barrels

Learn to Brew: Extract &All-Grain!

Brewing GreatBeerStart to Finish!


Brew

ing G

reat Beer Start to Fin

ish! 14CBBDVD01

Learn how to brew great extract and all-grain beer from start to � nish with this how-to video from the editors of Cra� Beer & Brewing Magazine™!Join Cra� Beer & Brewing cofounder Steve Koenig as he walks you through full extract and all-grain brew days, start to � nish! Choose “Extract” from the DVD menu and brew along, from steeping specialty grains to extract and hop additions to pitching yeast and racking to secondary fermentation, as well as bottling your beer! If you’ve never brewed before, this segment is for you.

Or choose “All-Grain,” and Steve will walk you through a full all-grain brew day, from mashing and lautering to batch sparging to hop additions to pitching yeast and rack-ing to secondary fermentation, and on to bottling. If you want to make the jump to all-grain brewing, or if you’d like to watch how experienced brewers manage a brew day, this video is packed with great tips and techniques.

Note: Due to the fact that some aspects of the brew-ing process are identical, certain footage in this video appears in both the All-Grain and Extract segments.


8 61488 00011 7

Running time 59:47. This DVD is for your private home viewing only. Not authorized for any other use. © 2014 Un� ltered Media Group, LLC. All rights reserved.

14CBBDVD01 » $29.99

Brewing DVD wrap.indd 1 9/16/14 4:06 PM

Learn to Brew:

Dra� Systems

Building a Home Dra� System


Bu

ildin

g a Hom

e Dra� Sy

stem 14CBBDVD04

Learn how to build and maintain a home dra� system with this how-to video from the editors of Cra� Beer & Brewing Magazine™!Join Cra� Beer & Brewing Magazine™ Contributing Editor Dave Carpenter as he leads you through a step-by-step class on building, maintaining, and troubleshooting a home dra� system. Dave covers:

» How to build a keezer (a kegerator built from a chest freezer)

» How to install and use a temperature controller

» How to choose, install, and troubleshoot dra� shanks and faucets

» How to balance your dra� lines» How to set up a gas distributor for

multiple taps» Nitro system setup basics» and much more!

Learn everything you need to know about building a home system for dispensing dra� beer with this step-by-step video class from Cra� Beer & Brewing Magazine™!

For Craft Beer & Brewing Magazine™ subscriptions, single copies, and merchandise, visit shop.beerandbrewing.com.

8 61488 00013 1


14CBBDVD04 » $24.99

Draft Systems DVD wrap.indd 1 11/4/14 4:33 PM

Lager BrewingBrewingBrewing

Learn to Brew:

LagerBrewing


Intro

du

ction to

Lager B

rewin

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Learn how to control your fermentation temperature for successful lager brewing with this how-to video from the editors of Cra� Beer & Brewing Magazine™ !Join Cra� Beer & Brewing Magazine™ Contributing Editor Dave Carpenter as he leads you through a step-by-step class on knocking out, fermenting, and conditioning lagers. Dave covers:

» Knockout cooling strategies to get your wort to the proper temperature for yeast pitching

» Lager conditioning temperature schedules» Fermentation and temperature control op-

tions ranging from the low-cost ice bucket method to a water-cooled carboy jacket to a chest freezer with external temperature controller

» How to select the right lager yeast» How to control o� � avors in your

fermentation» and much more!

Learn how to get started brewing lagers with this step-by-step video class from Cra� Beer & Brewing Magazine™!

Note: this video class does not cover basic extract or all-grain brewing techniques, only temperature control and fermentation strategies for lager brewing.


8 61488 00014 8


14CBBDVD05 » $24.99

Introduction to

Lagering DVD wrap.indd 1 11/4/14 4:32 PM

Learn to Brew How To Use Yeast

Yeast LabImprove Your Brewing with Basic to Advanced Yeast Techniques

With Tony Rau and Jay Montez of Odell Brewing Company

From the Editors of Cra� Beer & Brewing Magazine®

Yeast Lab: Im

prove You

r Brew

ing 14CBBDVD06

From making a basic yeast starter to plating and separating mixed cultures, learn all about brewing yeast with this how-to video from the experts at Odell Brewing Company and the editors of Cra� Beer & Brewing Magazine®!Join Odell Brewing Company yeast pros Tony Rau and Jay Montez as they lead you through basic and advanced classes on how to use yeast like a pro. They cover:

» How to create a yeast starter» Washing, harvesting, and reusing yeast to

save money and improve your brewing e� ciency

» How to stress yeast to produce di� erent � avor pro� les

» Tools for maintaining yeast health and assessing viability

» Plating yeast and bacteria to create long-term mother cultures

» Isolating components of mixed fermentations

» and much more!



8 61488 00015 5


14CBBDVD06 » $24.99

Adding Flavors to BeerRETAIL: $19.99YOUR PRICE: $10.00A guide to learning the ins and outs of how to add chocolate, coffee, fruits, spices and so much more to your beer.

Advanced Mashing & Sparging Techniques

RETAIL: $24.99YOUR PRICE: $12.50Take technique skills up a notch with step mashing, decoction mashing, and con-tinuous sparging.

Wood Aging Your BeerRETAIL: $19.99YOUR PRICE: $10.00Learn how to add rich charac-ter to your homebrewed beer through barrel aging.

Brewing Quick Sour Beer

RETAIL: $24.99YOUR PRICE: $12.50Funkwerks Co-Founder and Brewmaster Gordon Schuck hosts this video workshop and shares his award-winning tech-niques for getting great results with mash and kettle souring.

Brewing Great Beer Start-to-Finish

RETAIL: $29.99YOUR PRICE: $15.00Combined into one DVD, this segment walks you through full extract and all-grain brew days.

Building a Home Draft System

RETAIL: $24.99YOUR PRICE: $12.50You’ll learn how to build, maintain, and troubleshoot your own home draft system.

Intro to Lager Brewing

RETAIL: $24.99YOUR PRICE: $12.50Get everything you need to know to create your own craft lagers at home.

Yeast Lab

RETAIL: $24.99YOUR PRICE: $12.50From making a basic yeast starter to plating and separat-ing mixed cultures, learn all about brewing yeast.

Note: If you’d like to preview a complimentary digital download of any DVD, please contact Rachel Szado at [email protected]

Mix & Match

Products All orders of $30.00 or more

qualify for FREE shipping

to US locations.

» PAGE 3 «

Cover Coming

Soon!

Mix & Match

Products All orders of $30.00 or more

qualify for FREE shipping

to US locations.

101+ RECIPESBEERfor cooking with

A FRESH AND CREATIVE APPROACH TO COOKING WITH BEERKitchenBeerCraftThe

Cooper BrunkCooper BrunkFOREWORD BY KIM JORDAN, CO-FOUNDER OF NEW BELGIUM BREWING

Cover-8x9.indd 1 4/20/15 7:50 PM

Teku Glasses (PAIR)

MSRP: $29.98YOUR PRICE: $18.00Designed by Italian beer experts and engineered by German glass-makers, these glasses are both functional and fashionable.

The Craft Beer Kitchen: A Fresh and Creative Approach to Cooking With Beer

MSRP: $19.99YOUR PRICE: $11.00Celebrate your love of craft beer with an adventure in the kitchen and a delight for the palate. Create, enjoy, and share 114 scrumptious recipes from The Craft Beer Kitchen!

Brewer’s Hat (Mesh Snapback)

MSRP: $19.99YOUR PRICE: $13.00This stout brown hat delivers on quality with a six-panel construc-tion and a curved bill, and tasteful oyster-colored embroidery of the brewers symbol. The hat is one size fits all.

Arc Craft Beer Glasses (PAIR)

MSRP: $14.99YOUR PRICE: $9.50These glasses accentuates the bright, crisp flavors of your favorite malty beers, including Pilsners, Rye, Kolsch, and Bocks.

Brewers IPA Glasses (PAIR)

MSRP: $19.98YOUR PRICE: $13.00Rastal’s new Craft Master glass brings quality and class and is tailor-made for your favorite IPAs, stouts, and barrel-aged beers.

Tulip Glasses (PAIR)

MSRP: $12.99YOUR PRICE: $9.00Libbey 16oz tulip glasses subtly emblazoned with the Craft Beer & Brewing brewers symbol.

Mens and womens brewers t-Shirts

MSRP: $20.00YOUR PRICE: $12.00100% cotton modern-cut ringspun cotton t-shirt with the CB&B brewers crest printed in discharge ink so the print feels like part of the fabric.

CB&B MerchandiseHomebrewers love to show their “brewed-it-myself” pride with this gear featuring our CB&B brewers crest.

If you have any questions about our merchandise, please contact Rachel Szado at [email protected]

» PAGE 4 «

magazine® 2015-2016 retail program program 2015-2016.pdfstock up on these step-by-step homebrewing...

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