Mains

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Sharing BoardsChip ‘n’ Dip Sharer GF .......................................... 10Blue and yellow corn chips platter with pico de gallo, mushroom chilli, chipotle sour ‘cream’, black bean hummus & jalapeño ‘cheese’ sauce

The New Fondue .................................................. 12 Jalapeño ‘cheese’ sauce fondue served with paprika wedges, beetroot tortilla chips and sourdough chunks to dip

Build-Your-Own-Tacos ......................... x6 20 / x10 30Soft tacos, blackened jerk cauliflower, black bean hummus, pineapple and chilli salsa, smoky pulled oyster mushroom, smashed avocado, fermented red cabbage slaw & chipotle sour ‘cream’

Build-Your-Own-Bowl ............... 8

Tex-Mex Mess GF ........................ 8Pico de gallo quinoa, black bean hummus, fermented Latino-style slaw, tomato, grilled corn, pink onion and coriander, smoked paprika-toasted seeds & chipotle sour ‘cream’ (served cold)

The Soul Bowl GF ....................... 8Duo of rice and peas, jerk-spiced cauliflower, charred peach and spinach, all spice roasted chickpeas and red peppers, chilli-roasted nuts topped with apricot hot sauce & coconut yoghurt dressing (served cold)

See display for full selection (served cold)

Naked Burrito GF ............................ 8.5Pico de gallo quinoa, mushroom and black bean chilli, fermented Latino-style slaw, smashed avocado, salsa & chipotle sour ‘cream’

The Thai Green Curry GF .................. 8.5 Thai green curry with carrots, green beans, broccoli, mangetout & a duo of rice and peas

Return of the Mac ........................ 8.5Whole wheat macaroni, ‘cheese’ sauce, peas, spinach kale & crumbled almond ‘feta’

Small platesSoup of the day ................................................ 4.5Ask you server for today’s soup.

Loaded Nachos GF ................................................. 6Blue and yellow corn tortilla chips, pico de gallo, mushroom chilli, chipotle sour ‘cream’, jalapeño ‘cheese’ sauce & smashed avocado

Paprika Wedges GF ............................................... 4Paprika spiced potato wedges served with chipotle sour ‘cream’

Dirty Wedges GF ................................................... 6Paprika spiced potato wedges loaded with mushroom chilli & jalapeño ‘cheese’ sauce

Hot Poppin’ Bites GF ............................................. 6Jerk-spiced cauliflower poppers served with apricot hot sauce yogurt

Peachy Keen GF .................................................. 4.5Grilled peach, spinach and almond ‘feta’ salad topped with açaí coconut yogurt dressing

Add a side of wedges to any main for ... 3

Portobello BurgerServed with today’s side salad

Classic Burger ...................... 8.5 Grilled portobello mushroom, tomato, baby gem lettuce, beetroot ketchup & onion jam

Twerkin’ Jerkin’ ....................... 9 Jerk-grilled portobello mushroom, black bean hummus, pineapple chilli salsa & baby gem lettuce

Fiesta, Fiesta! .......................... 9 Grilled portobello mushroom, black bean chilli, fermented Latino-style slaw & chipotle sour ‘cream’

Tacos

Reggae Wraps ........................ 7.5Blackened jerk cauliflower, black bean hummus, pineapple & chilli salsa with crumbled almond ‘feta’

Smoky Bandit ........................ 7.5Smoky pulled oyster mushroom, smashed avocado, fermented red cabbage slaw, pico de gallo & chipotle sour ‘cream’

Carrot DawgsServed with today’s side salad

Classic Dawg ........................... 7 Smoked carrot sausage in sub roll topped with fermented mustard seeds, beetroot ketchup & onion jam

Chilli Dawg ........................... 7.5Smoked carrot sausage in sub roll topped with mushroom chilli, fermented Latino-style slaw & jalapeño ‘cheese’ sauce

Guac’s Up! .............................. 7.5 Smoked carrot sausage in sub roll topped with guacamole, pickled pink onions & chipotle sour ‘cream’

Served untill 3pm

Served untill 5pm

Brekkie Burrito ............................................................. 6.5Pico de gallo quinoa, black bean and mushroom chilli, fermented Latino-style slaw, smashed avocado & chipotle sour ‘cream’

Nutty Butter Toast ............... 2.5Local white or wholegrain sourdough, almond butter, berry & chia compote (GF available)

Greedy Granola Bowl GF ............ 4Coconut, banana and raisin granola, açaí berry soya yoghurt & grilled peaches

Smoothie Bowl GF ...................... 4Mixed berry, banana, flaxseed, açai powder, topped with seeds, cacao nibs & berries

Pink Porridge GF ...................... 4Beetroot, cinnamon and almond milk porridge with grilled peaches & maple syrup

Weekend Croissants * ........... 2.5Freshly baked croissant served with almond butter, berry & chia compote *Available Saturdays & Sundays only

organic coffee

Espresso .................................... 1.5

Piccolo ........................................ 2

Americano ................................. 2.5

Latte ......................................... 2.7

Cappuccino ................................ 2.7

Flat White ................................. 2.7

Selection of plant-based milks: Soya / Oat (default) / Coconut / Almond

Smoothies

Berry Blast ................................ 4Berries, bananas, dates, lemon, water & flaxseed

Mean Green Machine ................... 4 Banana, avocado, spirulina, spinach & almond milk

Pina Colada ................................ 4Pineapple, coconut & banana

Juices

Drinks

www.eatshed.com

Our entire menu is 100% plant-based, which means that we use no meat, dairy, or animal-based products.

Please note that our products are made in a kitchen where seeds and nuts are used. For that reason, there may be some cross contamination and we cannot guarantee that products will be free from these allergens. We can therefore not be held responsible for exposure to these allergens, regardless of the circumstances.

If you have allergies, please talk to a member of our serving staff who will help you.

PLEASE TURN OVER FOR MAIN MENU P.T.O

G&T Total Alcohol Free .......... 5Choice of Seedlip Spice 94 or 108 gin with Indian tonic, goji berries & ginger

Hot DrinksSelected teas .............................. 2See display or ask server for full range

Turmeric Latte ............................ 3

mushroom coffee ........................ 3Four Sigmatic’s blend of chaga & cordyceps

hot chocolate ............................. 3

Fancy a tipple? Ask to see our list of selected wines

or see soft drinks IN FRIDGE

loaded toastsServed on local white or wholegrain sourdough - (GF options available)

The Beanie One ....... 6.5Three bean & smoked tomato sauce

Mushroom Munchies .... 6.5 Grilled portobello mushrooms, spinach & almond ‘feta’

The Fiery One .......... 6.5Black bean hummus, spiced red pepper and chickpeas, apricot hot sauce & coconut yoghurt dressing

Smashed Avo .......... 6.5 Smashed avocado, fermented red cabbage slaw, pico di gallo, chipotle sour ‘cream’

Grilled SarniesServed with today’s side salad

Shroom Sarnie ........... 7 Smoky pulled oyster mushroom, smashed avocado, pink pickled onion & chipotle sour ‘cream’

Cauli Come Dancing .... 7Jerk-roasted cauliflower, black bean hummus, fermented Latino-style slaw & pineapple salsa

Clockwork Orange .................... 3.5 Carrot, apple & ginger juice

Green Refresher ....................... 3.5 Apple, mint, cucumber & spinach

Beet It ...................................... 3.5Beetroot, pineapple, celery & apple

Classic OJ ................................. 3.5Freshly pressed orange juice