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Will we keep growing food in a hotter and water-constrained Adelaide? Mark Howden, Steve Crimp and many others ANU Climate Change Institute Vice Chair, IPCC Working Group II

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Will we keep growing food in a hotter and water-constrained Adelaide?

Mark Howden, Steve Crimp and many others

ANU Climate Change InstituteVice Chair, IPCC Working Group II

ANU CCI / ANU ECI

Global temperatures keep rising

ANU CCI / ANU ECI

Warming almost everywhere

NASA 2017

ANU CCI / ANU ECI BoM 2017

Temperatures increasing for SA

ANU CCI / ANU ECI

Extremes: everywhere, all the time

BoM 2017

ANU CCI / ANU ECI

Extremes: this year too

BoM 2017

ANU CCI / ANU ECI

Frost risk increasing too

Crimp et al. 2017

ANU CCI / ANU ECI

Cold extremes: last year too

BoM 2017

ANU CCI / ANU ECI Stephens et al. 2016, BoM 2017

• Rainfall declining in the south

• Increasing in the north

Rainfall zones ‘moving south’

ANU CCI / ANU ECI Data: ABARES. Analysis: Howden 2015

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Fruit: exports vs imports

ANU CCI / ANU ECI

Vegetables: exports vs imports

Data: ABARES. Analysis: Howden 2015

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ANU CCI / ANU ECI

Managing in a variable and changing climate

‘Past performance is not a reliable indicator of future performance’ – Aust Securities & Investment Commission

‘The past climate is no longer a reliable indicator of the future climate’

–– message from scientific community

ANU CCI / ANU ECI

Emission and temperature scenarios

IPCC 2014

Low emissionsHigh emissions

ANU CCI / ANU ECIHowden et al. 1999

Current heat stress

Heat stress 2.7oC warmer

Heat stress frequency

ANU CCI / ANU ECI

Run-off change per °C warming

median estimate

IPCC 2014

ANU CCI / ANU ECI

Yield variability likely to increase

Porter et al. 2014

ANU CCI / ANU ECI

Climate change adaptations from farmers

van Rees in Crimp et al. 2012

ANU CCI / ANU ECI

• Change species or varieties‒ Silverbeet vs English spinach‒ Californian vs European hops‒ low chill fruit trees vs traditional varieties‒ long-season or short-season‒ lower water use or more drought-tolerant‒ new options: snake beans, kangkong or yams

• Change planting times‒ tomatoes and Melbourne Cup day‒ multiple crops‒ autumn crops

Climate adaptations: urban agriculture

ANU CCI / ANU ECI

• Change in-crop management‒ watering (including monitoring)‒ mulch, shade and frost cover‒ fertilisation‒ weeds, pests, diseases‒ enhance soil carbon

• Change growing systems‒ hydroponics‒ aquaponics

• Change harvest and post-harvest treatment

Climate adaptations: urban agriculture

ANU CCI / ANU ECI

Hydroponics

Picture: Bec Colvin

ANU CCI / ANU ECI

• Lettuce in semi-arid USA• Hydroponics yields (kg/m2) about 10 times higher• Water use only about 8%• But higher energy use (mostly heating and cooling)• More efficient nutrient use too (usually 1/3rd less used)

Hydroponics: yields, water and energy

Barbosa et al. 2015

ANU CCI / ANU ECI

Water balance and efficiency

Soil-based Hydroponics

RunoffSoil evaporation

TranspirationTranspiration

Leaching

ANU CCI / ANU ECI

• Lettuce in semi-arid USA• Hydroponics yields (kg/m2) about 10 times higher• Water use only about 8%• But higher energy use (mostly heating and cooling)• More efficient nutrient use too (usually 1/3rd less used)

Barbosa et al. 2015

Hydroponics: yields, water and energy

ANU CCI / ANU ECI

Sundrop: powered by the sun

ANU CCI / ANU ECI

• Lettuce in semi-arid USA• Hydroponics yields (kg/m2) about 10 times higher• Water use only about 8%• But higher energy use (mostly heating and cooling)• More efficient nutrient use too (usually 1/3rd less used)

Yields, water, energy, nutrient efficiency

Barbosa et al. 2015

ANU CCI / ANU ECI

• Change in-crop management‒ watering ‒ mulch‒ fertilisation‒ weeds, pests, diseases

• Change growing systems‒ hydroponics‒ aquaponics

• Change harvest and post-harvest treatment• Learn and get inspiration from each other

Climate adaptations: urban agriculture

ANU CCI / ANU ECI

• Our climate is changing, more change seems likely• Urban agriculture in Adelaide is already being

affected, with more impacts in store• A range of practical options are available that could

help urban agriculture adapt‒ some are minor changes to existing practices,

others more systemic‒ often multiple benefits‒ all require some level of water security but some

likely much less demanding than others• Urban ag will increasingly be part of providing

nutritious food with a low environmental footprint

Summary

Thankyou

Prof Mark HowdenANU Climate Change [email protected]+61 2 6125 7266

Vice Chair, IPCC Working Group II