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1 McDonald’s Europe Flagship Farms Friedrich Hasse, Latvia 23/11/2014 www.flagshipfarms.eu McDonald’s Europe Flagship Farms Wheat – Friedrich Haase, Latvia The key initiatives on the farm are: Friedrich purchased land in this specific area of Latvia because of the low agricultural land values. Land prices in this region have been adversely affected by limited financial investment, infra–structure and management which have resulted in a loss of soil productivity and quality e.g. poor field drainage maintenance leading to water logged soils. To help improve the soil health and structure, the farm has introduced a number of practices to increase soil organic matter (SOM) levels and improve the positive effect this has on several elements of the soil’s properties, such as nutrient cycling, biological activity and water retention. Crop residues such as cereal straw and cover crops are incorporated into soils to increase the available organic material and cultivations are undertaken to minimise SOM losses The farm undertakes a regime of regular soil testing for phosphate, potash and pH levels which are recorded on digital field maps. This data provides the necessary information to the fertiliser spreader which is fitted with GPS (Global Positioning System), to allow variable applications rates across a field to meet targeted soil nutrient levels. This system is helping to apply inputs more precisely and to help balance the soil nutrient profiles across each field. To optimise nitrogen fertiliser applications with the aim of reducing quantities needed to maintain yields, the farm has implemented practices and technology which includes: Using the N–sensor technology which automatically adjusts nitrogen applications based on crop demands Planting nitrogen fixing crops to improve soil N levels Trialling the application of nitrogen fixing bacteria to the soil Generally, farms in Latvia operate through a system of grain traders and co–operatives which provide both grain storage and drying facilities and ultimately market the grain. To optimise the business and farm management Friedrich has invested in 12,000 tonnes of on farm grain storage facilities and a grain drier. This has also provided him with the flexibility to market and sell his own grain and the opportunity to develop grain contracts with the local mill. The grain driers purchased by the Friedrich have been specifically selected to utilise wood chip to generate the heat required to dry the grain. This wood is collected and sourced from around the farm and provides a sustainable and renewable source of fuel for grain drying. Introduction Friedrich Haase moved from Germany to Latvia in 2003 and started his farming operation with 100 hectares of land. This has since grown to 4,100 hectares with 24 full–time employees. Here he describes how good management and strategic investment in infrastructure, technology and staff, has allowed him to grow the business and provided the opportunity to work collaboratively with Dobele and Tartu Veski Mills. There are many barriers and challenges to establishing and building a successful farming operation, Friedrich has achieved something only a few would dare to consider. He moved from his native Germany and purchased 100 hectares of land in 2003, he has built this over the intervening years to more than 4000 hectares. Friedrich is clearly a great businessman and farmer, he cares passionately about the farm and the local environment. His greatest achievement is that he has overseen and driven the transformation of poor arable land into a productive and sustainable farming operation. Karl Williams, Flagship Farms Programme Manager, FAI

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Page 1: McDonald’s Europe Flagship Farms Wheat – Friedrich Haase ... · McDonald’s Europe Flagship Farms Friedrich Hasse, Latvia 23/11/2014 1 McDonald’s Europe Flagship Farms Wheat

1McDonald’s Europe Flagship Farms Friedrich Hasse, Latvia 23/11/2014 www.flagshipfarms.eu

McDonald’s Europe Flagship Farms

Wheat – Friedrich Haase, Latvia

The key initiatives on the farm are:

• FriedrichpurchasedlandinthisspecificareaofLatviabecauseofthelowagriculturallandvalues.Landpricesinthisregionhavebeenadverselyaffectedbylimitedfinancialinvestment,infra–structureandmanagementwhichhaveresultedinalossofsoilproductivityandqualitye.g.poorfielddrainagemaintenanceleadingtowaterloggedsoils.

• Tohelpimprovethesoilhealthandstructure,thefarmhasintroducedanumberofpracticestoincreasesoilorganicmatter(SOM)levelsandimprovethepositiveeffectthishasonseveralelementsofthesoil’sproperties,suchasnutrientcycling,biologicalactivityandwaterretention.CropresiduessuchascerealstrawandcovercropsareincorporatedintosoilstoincreasetheavailableorganicmaterialandcultivationsareundertakentominimiseSOMlosses

• Thefarmundertakesaregimeofregularsoiltestingforphosphate,potashandpHlevelswhicharerecordedondigitalfieldmaps.ThisdataprovidesthenecessaryinformationtothefertiliserspreaderwhichisfittedwithGPS(GlobalPositioningSystem),toallowvariableapplicationsratesacrossafieldtomeettargetedsoilnutrientlevels.Thissystemishelpingtoapplyinputsmorepreciselyandtohelpbalancethesoilnutrientprofilesacrosseachfield.

• Tooptimisenitrogenfertiliserapplicationswiththeaimofreducingquantitiesneededtomaintainyields,thefarmhasimplementedpracticesandtechnologywhichincludes:

• UsingtheN–sensortechnologywhichautomaticallyadjustsnitrogenapplicationsbasedon crop demands

• PlantingnitrogenfixingcropstoimprovesoilNlevels

• Triallingtheapplicationofnitrogenfixingbacteriatothesoil

• Generally,farmsinLatviaoperatethroughasystemofgraintradersandco–operativeswhichprovidebothgrainstorageanddryingfacilitiesandultimatelymarketthegrain.TooptimisethebusinessandfarmmanagementFriedrichhasinvestedin12,000tonnesofonfarmgrainstoragefacilitiesandagraindrier.Thishasalsoprovidedhimwiththeflexibilitytomarketandsellhisowngrainandtheopportunitytodevelopgraincontractswiththelocalmill.

• ThegraindrierspurchasedbytheFriedrichhavebeenspecificallyselectedtoutilisewoodchiptogeneratetheheatrequiredtodrythegrain.Thiswoodiscollectedandsourcedfromaroundthefarmandprovidesasustainableandrenewablesourceoffuelforgraindrying.

Introduction

FriedrichHaasemovedfromGermanytoLatviain2003andstartedhisfarmingoperationwith100hectaresofland.Thishassincegrownto4,100hectareswith24full–timeemployees.Herehedescribeshowgoodmanagementandstrategicinvestmentininfrastructure,technologyandstaff,hasallowedhimtogrowthebusinessandprovidedtheopportunitytoworkcollaborativelywithDobeleandTartuVeskiMills.

“ Therearemanybarriersandchallengestoestablishingandbuildingasuccessfulfarmingoperation,Friedrichhasachievedsomethingonlyafewwoulddaretoconsider.HemovedfromhisnativeGermanyandpurchased100hectaresoflandin2003,hehasbuiltthisovertheinterveningyearstomorethan4000hectares.Friedrichisclearlyagreatbusinessmanandfarmer,hecarespassionatelyaboutthefarmandthelocalenvironment.Hisgreatestachievementisthathehasoverseenanddriventhetransformationofpoorarablelandintoaproductiveandsustainablefarmingoperation.”

Karl Williams, Flagship Farms Programme Manager, FAI

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2McDonald’s Europe Flagship Farms Friedrich Hasse, Latvia 23/11/2014 www.flagshipfarms.eu

Action Benefits

Summary of actions and benefits

ThetablebelowsummarisesthekeyareasofgoodpracticedisplayedbyFriedrichHaase,andthebenefits ( environmental / economic / ethical) thatarisefromtakingtheseactions.

GlobalGAP assuredCertification/ Assurance

Certifiesthatcriteriaformaintainingenvironmentalbestpracticearemet

Globallyrecognisedcertificationenhancesproductmarketability

Ensuresproductqualityandtraceabilitystandardsaremet

Strategic investment in grain drier and store

Business planning

Crop rotationsCrop Initiatives

Minimisesbuild–upofcrop–specificdiseasesandtheneedforapplicationof plant protection products

Growingcropslikebeansandavariedrotationincreasessoilnitrogencontentandimprovessoilquality,increasingwheatcropyields

Soil nutrient mapping and GPS application of inputs

GPScontrolledequipmentincreasestheapplicationaccuracyofinputs

Accurate and optimal application of inputs can reduce fuel and product use and lowerlabourrequirement,allprovidingcostreductions

Trialling the application of nitrogen fixing bacteria on the soil

Reduces the requirement for the application of synthetic fertiliser inputs

Theaimistoenhancewheatyieldsthroughincreasingbeneficialsoilbacteria thatincreasesnitrogenavailabilityforthecrop

Well timed cultivations control weed growth and prepare seedbeds

Mechanicaldestructionofweedslowerstheneedfor plant protection products

Minimalcultivationsforseedbedpreparationreducesfuelandlabourcostsover ploughing

Providesflexiblemanagementduringharvestandstorage

Enablesdirectcontractswithmillersandbuffersthebusinessfrommarket fluctuations

Ensuresthefarmisincontrolofgrainstorageconditionswhichhelps maintaingrainqualityandreducefoodsafetyrisks

Selling direct to Dobele and Tartu Veski Mills

Negotiationsonwheatpriceandqualityprovidesbenefitstobothfarmandmill

Contractsarebeingagreedwhichwillhelpimprovebudgetingandincome predictions

Cooperationwiththemillensuresthefarmisgrowingthebestvarietiesformilling

Providesinformationtothefarmaboutendconsumerandproductfeedback

Renewable energy

Graindriersarefuelledbywoodchipproducedfrommaterialssourcedonthe farm

Eliminatesexternalcostsofdryingandreducesrelianceonfossilfuelsandtheir associated costs

Grain dryer fuelled by woodchip

Improving soil organic matter levels

Soil health Can help reduce the quantity of fertiliser inputs required

Incorporatingcropresidueshelpsincreasethesoil’sorganicmattercontent andimprovesitsfertility,waterholdingcapacity,andstructurewhichbenefits cropgrowingconditions

Using Yara N–Sensor technology

Itsusehasoptimisednitrogenapplications,whicharenowappliedaccordingto aspecificcropdemandratherthanablanketapproach

Improvescombineefficiencyduetoamoreevencropatharvest

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Maintenance of polder dams and drains

Ecosystem protection

Clearanceofweedsinthedrainagesystemisundertakenviamechanicalmeans ratherthanusingchemicalcontrolwhichprotectsthesurroundingecosystems

Controlwaterlevels,preventssoilsaturationandfloodingoffieldsandimproves growingconditions

Wild meadows and grasslands

Encouragesandimprovesthelocalbiodiversityonfarm

SupportsthebiodiversityandculturalvalueoftheneighbouringNationalPark

Employment contracts, health insurance and accommodation

Staff Goodworkenvironmentandconditionsimprovesstaffretentionandreduces employment costs

Individualstafffacilitiesprovidesstaffmemberswithpersonalspaceandthe opportunitytorelaxandsocialise

Insuranceisprovidedtoallstaffwhichisagreatemployeebenefit

“ Ialwayswantedtorunmyownfarm,butinGermanythiswasnotpossibleduetothecostofland.ThisiswhatledmetoLatviaandhereIsawthegreatopportunitiesavailable,Istartedwith100hectaresin2003andhavesinceinvestedinmorelandandthefarm’sinfrastructuretohelpbuildanddevelopasustainablefarmingbusinessofover4000hectares.Ihavelearntagreatdealandappreciatethebenefitofunderstandingandcollaboratingwithourcustomers.In2008weformedapartnershipwithTartuVeskimilltogrowwheatoncontractforthem;thishasbeenaverysuccessfulventureandbroughtusincontactwithMcDonald’s.

WhenwewereselectedtobecomeaMcDonald’sFlagshipFarmitwasaveryproudmomentasIfeelthisisrecognitionforthehardworkofmystaffandmeandthepartnershipwithDobeleandMcDonald’s.”

Friedrich Haase

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FriedrichgrewuponthefamilyfarmintheregionofGöttingen,centralGermany.Afterleavingthearmyin1998FriedrichundertookhisstudiesinforestryandagricultureattheUniversitiesofFreiburg,GöttingenandBerlinandgainedexperienceworkingonfarmsthroughoutGermanyandEurope.

AtthetimeFriedrichfinishedhisstudies,reunificationofEasternandWesternGermanyhadtakenplace,whichmeantthatmuchoftheavailablefarmlandhadalreadybeenacquired.FriedrichchosetolookfurtherafieldforopportunitiestostarthisownbusinessandpurchasedthefarminLatviain2003with102hectaresofland.Overtimethefarmhasgrowntocover4,100hectaresandthebusinessnowemploysateamof24full–timestaff.Thelandincludes1000hectaresofforestand2,650hectaresofarableland.Thefarmgrowsoats,winterandspringwheat,withcerealsaccountingfo50%ofthecropsgrownonthefarm.Theremainderofthelandisplantedwithoilseedrapeandbeans.Threehundredhectaresisalsoreservedasnaturalhabitatstosupportlocalwildlife.

Friedrich, what attracted you to this specific area of Latvia?

Havingexperienceddifferentarablesystems,IwaslookingforanareawhereIcoulddevelopasustainablearablebusiness.WhenwefirstlookedinLatviatherewereveryfewfarmsintheMadonaregion(situatedinEasternLatvia)andalargeproportionofthefieldswereeithernotinproductionorwereinpoorcondition.Therefore,thelandwasrelativelyinexpensiveandthisgaveustheopportunitytoestablishthebusinessandexpandaswehavegrown.

Therearesomebigchallengestofarminghere,butit’saverybeautifularea;we’reborderedbytheTeiciNationalPark,alargetundrawithforestandmanylakes,includingtheLuban,whichisthelargestlakeinLatvia.

You mentioned the challenges of farming in this region, what are they?

Ourmainchallengesarewatermanagementanddrainagealongwithsoilhealth.Thisregionisquiteflatandlowlyingandcombinedwiththeareasheavyrainfallmeansthelandrequiresagood,wellmaintaineddrainagesystemtocontrolwaterlevels.Also,soilqualityispoorbecausemuchofthelandwasnotinaproductivestate,orwaspoorlymaintainedwhenitwaspurchased,weareworkinghardtoimprovesoilhealth.Thesehavebeenourbiggestchallengestodate.

Background

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How do you maintain the drainage systems on the farm?

Wehaveintroducedmanagementpractices to maintain the polder dams and drainagenetworks,whichhelpimprovefieldconditionsandavoidthefieldsandsoilbecomingsaturatedandwaterlogged.We are careful to ensure that this managementdoesnotimpactthewaterecosystemsintheareaandwetakecaretomonitorwaterlevelsonthelandanddirectourmanagementpracticesaccordingly.Itisveryimportanttoregularlyclean out and clear the ditches and waterwaystoensuretheyareoperatingeffectively;periodicallywehavetorenewsomeoftheoldSoviet–eradrainagesystems.We’ve

investedinnewtractormountedbrushcuttingequipmenttohelpcleartheweedsandbushesthatgrownearthedrainageditchesandrivers.Thisensuresthewaterwaysremainunobstructed,allowingthewatertoflowmoreeffectively.Theaimofthisistoensurethelanddoesn’tbecomesaturatedorwaterloggedasthisimpactsourabilitytofarmthelandsustainably.

Thelargerpiecesofclearedbrushandwoodfromtheditchesandwaterways,alongwithotherwoodclearedfromaroundthefarmarecollected and dried on farm. We then hire a local contractor to come tothefarmandchipallthisintowoodchip.Wethenburnthewoodchipinourbiomassgraindrierstoprovidetheheatweneedtodrythegraintotherequiredmoisturecontentsoitcanbestoredonfarm.

Therefore,throughthemanagementoftheditchesandwaterwaysweareabletomaintainthefarm’sdrainagesystemwhilstutilisingthewastewoodtoprovideuswitharenewableandsustainableenergysource.

What technologies have you introduced to address some of the soil fertility issues?

Wefirststartedsoilsamplingandtestingthenutrientcontentofoursoilsin2005,weemployedanumberoflocalagronomiststotakethesamplesandrecordedtheresultsmanually.Inspring2012weintroduceddigitalsoilnutrientmapping.ThisbegantobuildupaGPSmapofthefarmusingsoilnutrientsamplestakeneverythreehectares.Fromthiswe’veseenthatsoilnutrientlevelsvaryconsiderablyacrossmostofthefields.Evenwithinonefieldthevariationcanbesizeable.We’renowusingthisdatatotargetandadjustfertilisertreatmentsacrossthefields.TheinformationisremotelyenteredintoaGPSguidancesystemonthefertilizerspreadersothattheapplicationrateisautomaticallyadjustedinresponsetothedatafromthedigitalsoilmaps.

Assoilqualityispoor,weneedtooptimisefertiliserapplicationsacrossthefarmtoensurecropyieldsaremaximized.Byoptimisingourfertiliserapplicationswecanreducetheriskofnutrientlossesintothesurroundingenvironmentandthisincreasesthereturnoninvestmentforanexpensiveinput.

“We’veinvestedinnewcuttingequipmenttoensurewaterwaysremainunobstructed.Thisreducesthe need for chemical sprays and provides a fuel sourceforourgraindrier”

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What benefits has the targeted application of nutrients delivered to the business?

We’renowapplyingnutrientsinresponsetothecropsneeds,whichhelpstooptimisecropgrowth.UsingthesoilnutrientmapsandGPStechnologyhassavedusaround10–15%onfertilizercostsandwearealsousinglessfuel.It’salsohelpedincreasetheefficiencyofthespreaderandreducedtheworkloadforus,helpingtofreeuptimeforothertasks.Withlargescalefarmingoperationslikeours,precisionagricultureisakeyinvestmentarea.

WehavealsoinvestedinaYaraNSensor,thisdeviceisfittedtothecabofthetractorandanalysesthecrops’lightreflectanceasitdrivesthroughthefield.Thiscalculatesthenitrogenrequirementsandisabletomakereal–timeadjustmentstotheapplicationrateensuringoptimumnitrogenapplicationrateforthat area.

What other practices have you introduced to try and improve soil health & fertility?

Soilqualityintheareaisquitepoorandwhenwetestedsoilorganicmatterlevelsonfarmtheywerearound1.8%,thereforewe’recarefulnottoremoveanyorganicmaterialfromthefields,exceptthegrainitself.DuringharvestallcerealstrawischoppedandleftonthefieldwhichprovidesasourceoforganicmaterialtohelpincreaseSOMlevels.WeknowthatincreasingSOMlevelswilltakealongtime,butimprovingthisiskeytoahealthysoilandsustainablefarming.Theaddedbenefitofincorporatingthecerealstrawisthelevelofpotashandphosphatethatarereturnedtothesoil(seeTable1).

Table 1. Examplenutrientcontent(Kg/t)offresh–weightstraw

Phosphate kg P2O5/t

Potash kg K2O/t

Magnesiumkg MgO/t

Winter wheat/barleystraw

1.2 9.5 1.3*

Springwheat/barleystraw

1.5 12.5 1.2*

Source: HGCA (http://www.hgca.com/media/183781/is05_nutrient_content_in_cereal_straw.pdf)

Wegrowwheattwiceinafour–yearrotationalongwithbeansandoilseedrape,increasingthenumbercropswithintherotationhelpstoincreasesoilfertilityandquality.Growingbeansalsohelpsto

aerateandimprovesoilstructureandincreasenitrogencontentthroughnitrogen–fixingbacteria(Rhizobia)ontheplantsroots.Thecroprotationalsohelpstodecreasethelevelofcropdiseasesbyreducingtheoccurrenceofrootpathogensandpreventingabuildupofresistancetoplantprotectionproducts.We’recurrentlyplantingaround40%ofthelandtobeansandoilseedrapeatanyonetime,butaimtoincreasethisto45–50%ofthetotalgrowingareatofurtherimprovesoilfertilityandhelpmanagecropdiseasesandweedcontrol.

GPStechnologyhassaved us around 10–15%onnitrogeninput costs

EU Soils Report classifies soil organic matter as follows. Friedrich’s land is low at 1.8%OM, which makes improving the soil organic matter a priority for his business.

Source:EUROPAhttp://eusoils.jrc.ec.europa.eu/ESDB_Archive/eusoils_docs/other/ESF_OM7.pdf

Soil Organic Matter Level

High >10.2%

Medium 3.4–10.2%

Low 1.7–3.4%

Verylow <1.7%

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Wearetrialingtheapplicationofbeneficialbacteriatothesoilhopingtoincreasesoilfertilitythroughtheirabilitytofixatmosphericnitrogen,whichcouldhelpwithotherprocessesoccurringwithinthesoilsuchasthebreakdownanddecompositionofplantmaterial.

Wearealsocurrentlyworkingwithacompany to help monitor and improve the micro–element levels in thesoilwiththeaimtoincreasecropproductivity and quality.

How is seedbed preparation undertaken?

Conventionalmethodsofpreparingthesoilbyploughingburyalloftheresidualcropresiduesandweedseeds,butitdisruptsthesoilstructure and on our land can lead tosoilerosionbywindandwater.Inorder to protect the soil structure, welimittheuseofconventionalploughingtoonceeveryfouryearsand employ several alternative methodstoprepareseedbedsandreduceweedgrowth.Ploughingisalsoatimeconsumingandafuelintensiveoperationtoundertake,soreducingtheneedtodothisisimportantforustopractice.

Ourseedbedpreparationdependsonvariousfactors,includingthepreviouscropandweatherconditions.Aftergrowingoilrapeseedorbeans,wegenerallycultivateanddrillinasingleoperationorwemaycultivatethesoilwithasetofdiscspriortodrilling.Theresidualplantmaterialisnotproblematicforwheatgrowthandiseasilyincorporatedintothesoil.

Whenwedrilloursecondwheatsintherotationitisusefultopassovertheseedbedtwicewiththediscstoensurethatthestrawiswellincorporatedintothesoilanddoesnottransferdiseasetotheemergingwheatplants.Inthiscase,wecandiscimmediatelyafterharvestingwhichencouragesweedseedtogerminateandthenjustpriortodrillingwecultivateoncemoretomechanicallydestroyanygrowth.Thathelpsustoreducetheamountofplantprotectionproducts(PPPs)requiredtocontrolweedgrowthintheemergingcrop.

Whentheweatheristoowetorwehavelimitedresources(labour,timeorrisingfueluse),thiscanaffectourseedbedpreparation.Inthesecaseswecanspreadtheseedwithourfertiliserspreaderfollowedbyasinglepassofthediscstocovertheseedandaeratethesoilforrootdevelopment.

Usinglegumesasapre–orbreak–crophasbeenshowntoincreasetheyieldofcerealcropsbetween15–25%overcontinuouscerealplanting,evenwhenfertilizerisapplied for optimum yield

Source: Peoples et al., (2009) The contribution of nitrogen–fixing legumes to the productivity of agricultural systems. Symbiosis 48: 1–17

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How have these practices improved wheat production on the farm?

OuraverageyieldsinthefirstcoupleofyearsfarminginLatviawerearoundfourtonnesofwinterwheatandonetonneofspringwheat.Ouraverageyieldsin2012were6.7tonnesofwinterwheatand5tonnesofspringwheat.Inthefuture,we’rehopingtoharvestbetween7and8tonnesofwinterandmorethan6tonnesofspringwheat.Sowearepleasedwiththeresultsandthisshowstheeffortweareputtingintomanagingthefarmispayingoff.

Thequalityofourharvestedwheatisalsoimproving;wehaveseengoodproteinquantityandquality(ZelenyIndex)andgraindensity(hectoliters)whicharesuitableforflourmaking.

What other investments have you made on the farm?

InLatviamostcerealfarmsoperateaspartofacooperative,sellingintoacentralstorethatcontrolstheintake,dryingandsubsequentsaleofthegrain.In2008,weinstalledaSaatotulibatchdrierfordryingourownharvestedgrain,havingourowngraindrierhasgivenusmoreflexibilityinthewhenandwhattoharvest.Thesystemisfullyautomatedtoloadandoperateandrequiresminimalinputintermsoflabour.Thedrierisfueledbywoodchipwhichismadefromthewoodsourcedfromclearingthewaterwaysaroundthefarm.Thisisquiteacostsavingasthefossilfuelequivalentisaroundseventimesmoreexpensivethanwoodchip.

In2012wealsoinvestedinnewgrainstoragefacilitieswithaholdingcapacityof12,000tonnesandhasallowedustoexpandthefarmandbusinessaccordingly.Storinggraingivesustheopportunitytotailoroursalesinresponsetothemarket.Beingmoreindependentisimportantforus,asthefarmislocatedfarfromgoodtransportationroutesandindustrialprocessingareassohavingsomeflexibilityinourgrainmarketingiskeytoourbusinessstrategy.

In2012thefarmachievedananveragewheatyieldof6.7tonnes/hectare.ThiscomparestotheaverageLatvianwheatyieldin2012of4.3tonnesperhectare(FAO Stat 2014)

“Installingourowngraindrierandstoregivesusflexibilityandallowsustoadjustsalesinresponsetochangesinmarketprice”

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What are the challenges of marketing and selling your grain in Latvia?

Inthepastwesoldourgraintothenearestcompanythatwouldprocess,storeandmarketit.However,itwasexpensiveandweincurredalotofcosts,fordrying,cleaningandstorage,therewerealsodifficultieswithtransportandthedeliveryofgrainintotheprocessor.Ultimatelythecontractswereunsustainableandwehadtofindanalternative.Now,becausewehaveinvestedinourowndryingandstoragefacilitieswecandealdirectlywiththebuyers,givingusthefreedomtochooseourpartnersourselves.I’velearnedsincefarminginLatviatheimportanceofchoosingpartnersthatsuityourbusinessneeds.In2004wedevelopedthe‘Agrikula’brandtomarketourrawmaterialsandtheaimistogrowqualitywheatformillingsoweareabletosellintothepremiummarket.

In2008weformedapartnershipwithDobeleDzirnavnieks,oneofthelargestgrainmillingandprocessingcompanieswithtradeinbothnationalandinternationalmarkets.WecontractasetnumberofhectarestoDobeleMillandworkwiththemtogrowthemostsuitablevarietyforthemarket.Lastyearweproduced3,800tonnesofwheatforDobelewithaproteincontentofupto17%.Wearealsogrowing125hectaresofoatsoncontractforthemillwhichisdestinedforhumanconsumptionandweareachievinganaverageyieldof4.6tonnes/hectare.Nextyearwehopetoagainsellthembetween6,000to7,000tonnesofcereals.

What benefits has this partnering delivered to the business?

WesendthebestqualitygraintoDobeleDzirnavnieksandTartuVeskimills,astheirphilosophyandapproachtobusinesssuitours.Theyoperatetoahighstandardandhavealong–termbusinessplan,soasaresulttheypayahigherpremiumforgoodqualitygrain.Theyalsoprovideuswithimportantinformationaboutthequalityofourwheatandwhereourproductisdestinedfor,allowingustogettoknowthefinalcustomerandwhatgrainvarietiesaremostsuitable.Wehaveagoodpartnershipandworktogethertocontinuouslyimproveourrelationship.

Do you think it’s important to know who the end customer for your wheat is?

Althoughit’slessimportantfinanciallytoknowwhotheendcustomeris,formepersonallyitmeansalottoknowtheendresultofthefoodweworkhardtoproduce.Itgivesmeagoodfeelingandreducestheenormousamountofanonymitytoknowmoreorlesswhowillbethelastclientintheline–knowingthatMcDonald’saresellingbunsmadewithourgraingivesmeagreatsenseofpride.Ialsothinkit’simportantforMcDonald’scustomerstobeabletolearnmoreabouttheentirefoodchain,fromtheprimaryproducerallthewaytotheMcDonald’srestaurantthey’reeatingin.

“Dealingdirectlywithbuyersallowsusthefreedom to allocate the bestgraintospecificbuyersthatprovidethebestreturns”

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How do you ensure the quality demands of your customers are addressed?

In2011wereceivedapprovalthroughtheBQMfarmassuranceschemeandin2012wewereapprovedundertheGlobalGAPassurancescheme.Wereceiveanannualauditthatcoversstandardsoffoodsafety,workerwelfare,environmentalmanagementandgoodpracticethroughoutallstagesofcropproduction.Theauditshavehelpedtoengagethefarmstaffinbestpracticeandfocusonkeyareasofimprovementthathavebeenidentified.Forexamplewetakeasampleofeverybatchofgraincomingintothestoreandrecordsaremaintainedforthepurposesoftraceability.WeseeGlobalGAPasbeinganimportantpartofthebusiness,whichinturnenhancesthemarketabilityofourproduct.

How do you protect the farm’s natural habitats?

Thelocalenvironmentisveryimportant,forexamplethenationalparkbringsecologicalandculturalvaluetotheareaandthemanylakesintheparksupportbothmarketandrecreationalfishing.Weencouragelocalbiodiversitybykeepingsomeofthefarmaswildmeadowsandecologicalgrasslandsthatwecutonceperyeartoencouragelocalflora,insects and small mammals to the area.

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How do you maintain staff retention and improve their skills?

Intotalwehave24fulltimeemployeesonthefarmandduringthebusyharvestingseasonweemployseveralpart–timestaff.Theworkonthefarmcanbedemandingand hard, therefore it’s important to create asupportiveworkingenvironment,bothsociallyandfinancially.Withintheteam,peopleworkwelltogether,althoughit’simportanttoprovidefacilitieswheretheyhavetheirownspace,sohavingprivateaccommodationtorelaxinisinvaluablefortheteamtocooperateandworkwelltogether.

Weprovidestafftoiletsandwashroomsaswellasasaunaonsite.Workingclothesandinsurancearealsoprovided.Someofthestaffhavebeenworkingwithmeformanyyearsandtheyliketheatmosphereandthesecuresocialandfinancialsituationprovidedbythebusiness.

WherepossibleIencourageandsupportmystafftogainmoreskillsandagriculturalknowledge,ofcourseitisalsoinmyowninterestthattheirknowledgeisalwaysuptodate.Similarly,weofferworkexperienceduringharvesttolocalstudentswhichprovidesthemwithvaluableexperienceaboutthefarmingindustry.Thestudentsareabletolearnfromtheteamhereandareabletocontributetothedailyoperationofthefarm.

Forthevariousmachinerywehave,manyofourstaffhavebeentrainedandhavespecificlicencesfordrivingthemachines.Whenwehavebriefingsfromthemachinerydealersaboutusingmachinesthenallthestaffattendtolearnandaskquestions.IvisitasmanyexhibitionsaspossibleandalwaystakeasmanystaffwithmeasIcansothattheycansharetheexperience.

What future developments are you planning for the farm?

Ourplansforthefuturearefocusedupondevelopingnewareasofcultivation,controllingweedgrowthandimprovingsoilquality.Forexample,incorporatingagreaterproportionofleguminouscropsintothecroprotationwillimprovesoilfertilityandreduceourfertilizerrequirements.We’realsolookingtoimproveefficiencyoffertilizerinputthroughcombinedapplicationofliquidnitrogenandherbicide.

“We strive for a supportive environment; sociallyandfinanciallyandwehavelongstandingstaffwhostaybecausetheylikethesecurityandatmosphere”

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12McDonald’s Europe Flagship Farms Friedrich Hasse, Latvia 23/11/2014 www.flagshipfarms.eu

Appendix – Good Practice Matrix for Friedrich Haase

Ethical (acceptable practices)

Animal health & welfarei Nutritionii Medication&growthpromotersiiiGeneticselectionivAnimalcloningv Husbandryvi TransportviiSlaughter

Human health & welfarei Employeehealth&welfareii Food safety

Business ethics & supplier relationships

Rural landscape preservation

Environment (protecting the planet)

Economics (long–term economic viability)

Climate changei Greenhousegasemissionsii Energyefficiency &renewables

Natural resources – soili Soilfertility&healthii Soilerosion,desertification &salinisation

iiiSoilcontamination

Sufficient high quality productioni Producerincomesecurity &accesstomarket

ii AgriculturalinputcostsiiiCrop&livestockdisease

Natural resources – wateri Water pollutionii Waterusageefficiency

Natural resources – airi Air emissions

Agrotechnologyi Agrochemicalusageii Bioconcentration&persistentorganicpollutants

iiiGeneticallymodifiedorganisms

Community investmenti Localemployment&sourcingii Supportforcommunityprogrammes

Ecosystem protectioni HighConservationValueLand(HCVL)

ii Habitat&speciespreservation

Wastei Productionwasteii HazardouswasteiiiWastetolandfill

ThefollowingmatrixhasbeendevelopedbyMcDonald’stohelpassessthesustainabilityoftheagriculturalproductionwithinthesupplychain.Flagshipfarmshavebeenidentifiedthatdemonstratebestpracticeinoneormoreofthe17keyareasinthematrix,whilstalsooperatingtogeneralhighagriculturalstandardsinallotherareas.

A inthematrixbelowindicatesgoodpracticesdemonstratedinthiscasestudy.