measurement & evaluation
TRANSCRIPT
MEASURING & EVALUATING PUBLIC RELATIONSLocation:Ulster University, Jordanstown!!Date:27 January 2015!!Contact:Chris Love FCIPR!Love PR!1st Floor, 239 Lisburn Road!Belfast, BT9 7EN!T: 07968 477592!E: [email protected]!W: www.lovepr.co.uk!
ABOUT ME • Started working in PR, 2001
• Set-up Love PR, 2007
• Joined CIPR NI Committee 2012
• CIPR Northern Ireland Chair, 2014
• CIPR Fellowship, 2014
• CIPR UK Council Member, 2014-2016
• CIPR Professional Practices Committee, 2015
• CIPR NI PRide Awards, Outstanding Freelance Practitioner, 2013 & 2014
CHANGING MEDIA LANDSCAPE
THEN…
Traditional MediaMedia Relations
Journalists
Press ClippingsControl of Message
NOW…
Digital MediaSocial Media
Mobile Consumption
BloggersInfluencers
Less control of message
BEST PRACTICE
• Transparency is paramount to sound measurement
• Importance of goal setting and measurement
• Measuring the effect on outcomes is preferred to measuring
outputs
• The effect on business results can and should be measured
• Media measurement requires quantity and quality
• AVEs are not the value of public relations
• Social media can and should be measured
OUTCOMES
RESULTS VERSUS
OBJECTIVES!
EVIDENCE!
WHAT DID EACH PR METHOD
CONTRIBUTE?!
WHAT WAS THE RETURN
ON PR INVESTMENT?!
WHAT LESSONS FOR
NEXT TIME?!
OUTPUTS, OUT-TAKES, OUTCOMES
‘HARD' EVIDENCE
Outputs – the activities that were undertaken in the campaign
Out-takes – the result of these tactics, for example the increase in the awareness of the company and its products amongst the
target audience
Outcomes – the changes in behaviour as a result of the
campaign, for example an increase in the products purchasedby the customer.
CASE STUDY – PESTAURANT, 2013
‘HARD' EVIDENCE
The World’s first pest only restaurant by Rentokil –
residential and commercial pest control
Objectives: • Drive talkability
• Improve brand engagement
IMPLEMENTATION 1. Pop-up restaurant in
London
COVERAGE 1. 360 pieces of coverage
(OTS 791m)
2. Creating an edible menu
3. Deliver nutritional facts on insects
2. Trending on Twitter 2000+ mentions58.7m impressions
3. 22% uplift in web traffic on the day
4. Coverage globally in Brazil, New Delhi, USA, France, Australia & NZ (18 countries in total).
PESTAURANT
‘HARD' EVIDENCE
Rentokil technicians meet 5-6 customers per day.
13k people visited Pestaurants
Pestaurant enabled Rentokil to meet thousands of potential
customers in an informal context.
In 2014, Pestaurant opened in 11 countries
In 2013 the UK, sales increased by more than £1m much of
which is attributed to Pestaurant
VIDEO – MIGRAINE TRUST • Great use of case studies, real life migraine sufferers
• £200 budget
• Simple but effective messaging
• Engagement tools at the end of the video
• One week to create and one day to film