menu study worksheets - gciconnect.net 101/menu_study... · en la sección de ingredientes, los...
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2012 Menu Study Guide and Test Page 1 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Hea
rty
Om
elet
tes
1. Big Steak Omelette
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
J. _______________________
A. ________________
OR
B. ________________
Pancakes:
A. ____________________
Fruit:
A. ____________________
Plate/Plato: __________________
Hea
rty
Om
elet
tes
2. Country Omelette
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
A. ________________
OR
B. ________________
Pancakes:
A. ____________________
Fruit:
A. ____________________
Plate/Plato: __________________
Directions: For each menu item listed, fi ll in the ingredients, accompanied by item(s), server garnish (Servers only), the type of plate and a drawing of the proper plating. In the Ingredients section, Servers should include the portions/weights of only Server prep items (i.e., house salads, soups, beverages, desserts); however, Cooks must list all portions/weights except those for beverages.
Instrucciones: Para cada opción del menú mencionado, escriba los ingredientes, el acompañamiento, el adorno el tipo de plato y dibuje como debe servirse. En la sección de Ingredientes, los Meseros deben incluir las porciones/pesos solamente para los artículos que son preparadas por los Meseros (ensaladas chicas, sopas, bebidas, postres), pero los Cocineros deben incluir todas las porciones/pesos en la lista excepto por las bebidas.
Points CorrectTotal Poss. Points
( )( )
= ___%
Passing score: 80%
2012 Menu Study Guide and Test Page 2 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Hea
rty
Om
elet
tes
3. Hearty Ham & Cheese Omelette
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. ________________
OR
B. ________________
Pancakes:
A. ____________________
Fruit:
A. ____________________
Plate/Plato: __________________
Hea
rty
Om
elet
tes
4. Bacon Temptation Omelette
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
A. ________________
OR
B. ________________
Pancakes:
A. ____________________
Fruit:
A. ____________________
Plate/Plato: __________________
Hea
rty
Om
elet
tes
5. Spinach & Mushroom Omelette
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
J. _______________________
A. ________________
OR
B. ________________
Pancakes:
A. ____________________
Fruit:
A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 3 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Hea
rty
Om
elet
tes
6. Colorado Omelette
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
A. ________________
OR
B. ________________
Pancakes:
A. ____________________
Fruit:
A. ____________________
Plate/Plato: __________________
Hea
rty
Om
elet
tes
7. Garden Omelette A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
A. ________________
OR
B. ________________
Pancakes:
A. ____________________
Fruit:
A. ____________________
Plate/Plato: __________________
Hea
rty
Om
elet
tes
8. Chicken Fajita Omelette
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
A. ________________
OR
B. ________________
Pancakes:
A. ____________________
Fruit:
A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 4 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Hea
rty
Om
elet
tes
9. Create Your Own Omelette
A. _______________________
B. _______________________
C. _______________________
Guest Choice of Ingredients:
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
J. _______________________
K. _______________________
L. _______________________
A. ________________
OR
B. ________________
Pancakes:
A. ____________________
Fruit:
A. ____________________
Plate/Plato: __________________
Hea
rty
Om
elet
tes
Regional Menu Item
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 5 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Hea
rty
Om
elet
tes
10. SIMPLE & FIT Spinach, Mushroom, & Tomato Omelette
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Hea
rty
Om
elet
tes
11. SIMPLE & FIT Turkey Bacon Omelette
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Hea
rty
Om
elet
tes
12. SIMPLE & FIT Veggie Omelette
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Bre
akf
ast
Com
bina
tion
s 13. Breakfast Sampler
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. ________________ Pancakes:
A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 6 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Bre
akf
ast
Com
bina
tion
s 14. T-Bone Steak & Eggs
A. _______________________
B. _______________________
C. _______________________
A. ________________ Egg Plate:
A. ____________________
Pancakes:
A. ____________________
Plate/Plato: __________________
Bre
akf
ast
Com
bina
tion
s
15. Sirloin Tips & Eggs
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
A. ________________ Pancakes:
A. ____________________
Plate/Plato: __________________
Bre
akf
ast
Com
bina
tion
s 16. Country (or Chicken) Fried Steak & Eggs
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ Egg Plate:
A. ____________________
Pancakes:
A. ____________________
Plate/Plato: __________________
Bre
akf
ast
Com
bina
tion
s 17. Smokehouse Combo
A. _______________________
B. _______________________
C. _______________________
A. ________________ Pancakes:
A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 7 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Bre
akf
ast
Com
bina
tion
s 18. Biscuits & Gravy Combo
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Bre
akf
ast
Com
bina
tion
s 19. Split Decision Breakfast
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
A. ________________ Pancakes:
A. ____________________
French Toast:
A. ____________________
B. ____________________
Plate/Plato: __________________
Bre
akf
ast
Com
bina
tion
s 20. Quick Two-Egg Breakfast
A. _______________________
B. _______________________
C. _______________________
A. ________________ Toast:
A. ____________________
Plate/Plato: __________________
Bre
akf
ast
Com
bina
tion
s 21. SIMPLE & Fit Two-Egg Breakfast
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. _________________ A. ___________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 8 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Bre
akf
ast
Com
bina
tion
s Regional Menu Item
Plate/Plato: __________________
Bre
akf
ast
Com
bina
tion
s Regional Menu Item
Plate/Plato: __________________
Fren
ch T
oast
, Wa
ffl e
s &
Sw
eet
Crep
es 22. Create Your Own (CYO) Viva La French Toast Combo
A. _______________________
B. _______________________
C. _______________________
A. ________________ French Toast:
A. ____________________
Plate/Plato: __________________
Fren
ch T
oast
, Wa
ffl e
s &
Sw
eet
Crep
es 23. Stuffed French Toast Combo
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
A. ________________ Stuffed French Toast:
A. ____________________
B. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 9 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Fren
ch T
oast
, Wa
ffl e
s &
Sw
eet
Crep
es
24. Strawberry Banana French Toast
Full Order
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
Side Order
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. ________________ A. ____________________
B. ____________________
Plate/Plato: __________________
Fren
ch T
oast
, Wa
ffl e
s &
Sw
eet
Crep
es
25. SIMPLE & FIT Whole Wheat French Toast Combo
Full Order
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
Side Order
A. _______________________
B. _______________________
C. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 10 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Fren
ch T
oast
, Wa
ffl e
s &
Sw
eet
Crep
es
26. CINN-A-STACK French Toast
Full Order
A. _______________________
B. _______________________
C. _______________________
D. _______________________
Side Order
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ A. ____________________
B. ____________________
Plate/Plato: __________________
Fren
ch T
oast
, Wa
ffl e
s &
Sw
eet
Crep
es 27. French Toast Full Order
A. _______________________
B. _______________________
C. _______________________
Side Order
A. _______________________
B. _______________________
C. _______________________
A. ________________ A. ____________________
B. ____________________
Plate/Plato: __________________
Fren
ch T
oast
, Wa
ffl e
s &
Sw
eet
Crep
es 28. Belgian Waffl e Combo
A. _______________________
B. _______________________
C. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 11 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Fren
ch T
oast
, Wa
ffl e
s &
Sw
eet
Crep
es 29. Belgian Waffl e A. _______________________ A. ________________ A. ____________________
Plate/Plato: __________________
Fren
ch T
oast
, Wa
ffl e
s &
Sw
eet
Crep
es
30. International Crepe Passport
A. _______________________
B. _______________________
C. _______________________
A. ________________
OR
B. ________________
OR
C. ________________
Side Order:
A. ____________________
Plate/Plato: __________________
Fren
ch T
oast
, Wa
ffl e
s &
Sw
eet
Crep
es
31. Strawberry Banana Danish Fruit Crepes
Full Order
A. _______________________
B. _______________________
C. _______________________
D. _______________________
Side Order
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ A. ____________________
B. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 12 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Fren
ch T
oast
, Wa
ffl e
s &
Sw
eet
Crep
es 32. Swedish Crepes Full Order
A. _______________________
B. _______________________
C. _______________________
Side Order
A. _______________________
B. _______________________
C. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Fren
ch T
oast
, Wa
ffl e
s &
Sw
eet
Crep
es
33. SIMPLE & FIT Seasonal Fresh Fruit Crepes
Full Order
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
Side Order
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Fren
ch T
oast
, Wa
ffl e
s &
Sw
eet
Crep
es Regional Menu Item
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 13 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Fren
ch T
oast
, Wa
ffl e
s &
Sw
eet
Crep
es Regional Menu Item
Plate/Plato: __________________
Wor
ld F
am
ous
Panc
ake
Com
bos 34. Pick-A-Pancake
ComboA. _______________________
B. _______________________
C. _______________________
A. _________________ Pancakes:
A. ____________________
Plate/Plato: __________________
Wor
ld F
am
ous
Panc
ake
Com
bos 35. Pancake Platter A. _______________________
B. _______________________
A. _________________ A. ___________________
Plate/Plato: __________________
Wor
ld F
am
ous
Panc
ake
Com
bos 36. Rooty Tooty
Fresh ‘N FruityA. _______________________
B. _______________________
C. _______________________
A. ________________ Pancakes:
A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 14 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Wor
ld F
am
ous
Panc
ake
Com
bos 37. SIMPLE & FIT
Blueberry Harvest Grain ‘N Nut®
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. ________________ A. ________________
Plate/Plato: __________________
Wor
ld F
am
ous
Panc
ake
Com
bos 38. Two x Two x Two A. _______________________
B. _______________________
C. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Wor
ld F
am
ous
Panc
ake
Com
bos 39. SIMPLE & FIT
Two X Two X Two
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Wor
ld F
am
ous
Panc
ake
Com
bos 40. Three Eggs &
PancakesA. _______________________
B. _______________________
A. ________________ Pancakes:
A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 15 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Panc
ake
Fla
vors
41. Double Blueberry Pancakes
Full Order
A. _______________________
B. _______________________
C. _______________________
Side Order
A. _______________________
B. _______________________
C. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Panc
ake
Fla
vors
42. Cinn-A-Stack Pancakes
Full Order
A. _______________________
B. _______________________
Side Order
A. _______________________
B. _______________________
A. ________________ A. ____________________
B. ____________________
Plate/Plato: __________________
Panc
ake
Fla
vors
43. Chocolate Chocolate Chip Pancakes
Full Order
A. _______________________
B. _______________________
Side Order
A. _______________________
B. _______________________
A. ________________ A. ____________________
B. ____________________
C. ____________________
Plate/Plato: __________________
Panc
ake
Fla
vors
44. New York Cheesecake Pancakes
Full Order
A. _______________________
B. _______________________
C. _______________________
Side Order
A. _______________________
B. _______________________
C. _______________________
A. ________________ A. ____________________
B. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 16 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Panc
ake
Fla
vors
45. Strawberry Banana Pancakes
Full Order
A. _______________________
B. _______________________
C. _______________________
Side Order
A. _______________________
B. _______________________
C. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Panc
ake
Fla
vors
46. Harvest Grain ‘N Nut® Pancakes
A. Full Order: ________________
B. Side Order: _______________
A. ________________ A. ____________________
Plate/Plato: __________________
Panc
ake
Fla
vors
47. Original Buttermilk Pancakes
A. Full Stack: ________________
B. Short Stack: _______________
C. Butterside: ________________
D. Short/Special Side: _________
E. Silver Dollar: _________
A. ________________ A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 17 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Sa
vory
Cre
pes
48. Garden Stuffed Crepes
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
J. _______________________
A. ________________ A. ________________
Plate/Plato: __________________
Sa
vory
Cre
pes
49. Chicken Florentine Crepes
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
A. ________________ A. ________________
Plate/Plato: __________________
Take
Tw
o Co
mbo
s
50. Take Two Combos
Guest’s choice of 2 of the following:
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
A. Sandwiches: ________________________
Soups
A. ________________
B. ________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 18 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Sig
natu
re S
oups
51. Loaded Potato & Bacon Soup
A. _______________________
B. _______________________
C. _______________________
A. ________________ A. ________________
B. ________________
Plate/Plato: __________________
Sig
natu
re S
oups
52. Soup of the Day A. _______________________ A. ________________ A. ________________
B. ________________
Plate/Plato: __________________
Sa
ndw
iche
s &
Bur
gers
53. Philly Cheese Steak Super Stacker
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 19 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Sa
ndw
iche
s &
Bur
gers
54. Turkey & Bacon Club Sandwich
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Sa
ndw
iche
s &
Bur
gers
55. Double BLT A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
A. ________________ A. ________________
Plate/Plato: __________________
Sa
ndw
iche
s &
Bur
gers
56. Ham & Egg Melt A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
A. ________________ A. ________________
Plate/Plato: _________________
2012 Menu Study Guide and Test Page 20 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Sa
ndw
iche
s &
Bur
gers
57. Tuscan Chicken Griller
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
J. _______________________
K. _______________________
A. ________________ A. ________________
Plate/Plato: __________________
Sa
ndw
iche
s &
Bur
gers
58. SIMPLE & FIT Simply Chicken Sandwich
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Sa
ndw
iche
s &
Bur
gers
59. Pot Roast Melt A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
A. ________________ A. ________________
Plate/Plato: _________________
2012 Menu Study Guide and Test Page 21 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Sa
ndw
iche
s &
Bur
gers
Regional Menu Item
Plate/Plato: __________________
Sa
ndw
iche
s &
Bur
gers
Regional Menu Item
Plate/Plato: __________________
Sa
ndw
iche
s &
Bur
gers
60. Cheeseburger A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
A. ________________ A. ________________
Plate/Plato: _________________
2012 Menu Study Guide and Test Page 22 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Sa
ndw
iche
s &
Bur
gers
61. Bacon & Egg Cheeseburger
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
J. _______________________
K. _______________________
A. ________________ A. ________________
Plate/Plato: _________________
Sa
ndw
iche
s &
Bur
gers
62. Bacon Cheeseburger
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
J. _______________________
A. ________________ A. ________________
Plate/Plato: _________________
2012 Menu Study Guide and Test Page 23 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Sa
ndw
iche
s &
Bur
gers
63. Monster Cheeseburger
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
J. _______________________
A. ________________ A. ________________
Plate/Plato: _________________
Sa
ndw
iche
s &
Bur
gers
Regional Menu Item
Plate/Plato: __________________
Appe
tize
rs
64. Chicken Fajita Quesadilla
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
J. _______________________
A. ________________ A. ________________
Plate/Plato: _________________
2012 Menu Study Guide and Test Page 24 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Appe
tize
rs
65. Crispy Chicken Strips & Fries
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ A. ____________________
Pre-meal:
A. ____________________
B. ____________________
Plate/Plato: __________________
Appe
tize
rs
66. Appetizer Sampler
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. ________________ A. ____________________
Pre-meal:
A. ____________________
B. ____________________
Plate/Plato: __________________
Appe
tize
rs
67. Monster Mozza Sticks
A. _______________________
B. _______________________
C. _______________________
A. ________________ Pre-meal:
A. ____________________
B. ____________________
Plate/Plato: __________________
Appe
tize
rs
68. Onion Rings A. _______________________
B. _______________________
A. ________________ Pre-meal:
A. ____________________
B. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 25 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Appe
tize
rs
Regional Menu Item
Plate/Plato: __________________
Fres
h S
ala
ds
69. Grilled Chicken Caesar Salad
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Fres
h S
ala
ds
70. Crispy Chicken Salad
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Fres
h S
ala
ds
71. SIMPLE & FIT Fresh Fruit & Yogurt Bowl
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 26 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Fres
h S
ala
ds
72. SIMPLE & FIT House Salad
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ A. ________________
Plate/Plato: __________________
Fres
h S
ala
ds
73. Side Caesar Salad
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ A. ________________
Plate/Plato:_____________________
Fres
h S
ala
ds
74. House Salad A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. ________________ A. ________________
Plate/Plato:_____________________
Fres
h S
ala
ds
Regional Menu Item
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 27 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Fres
h S
ala
ds
Regional Menu Item
Plate/Plato: __________________
Hea
rty
Din
ner
Favo
rite
s 75. T-Bone Steak A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. _________________
OR
B. _________________
A. ____________________
Plate/Plato: __________________
Hea
rty
Din
ner
Favo
rite
s
76. Sirloin Steak Tips Dinner
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
A. _________________
OR
B. _________________
A. ____________________
Plate/Plato: __________________
Hea
rty
Din
ner
Favo
rite
s 77. Country (or Chicken) Fried Steak
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. _________________
OR
B. _________________
A. ________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 28 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Hea
rty
Din
ner
Favo
rite
s 78. French Onion Pot Roast
A. ____________________
B. ____________________
C. ____________________
D. ____________________
E. ____________________
A. _________________
OR
B. _________________
A. ________________
Plate/Plato: __________________
Hea
rty
Din
ner
Favo
rite
s 79. Grilled Tilapia Hollandaise
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
A. _________________
OR
B. _________________
A. ____________________
Plate/Plato: __________________
Hea
rty
Din
ner
Favo
rite
s
80. SIMPLE & FIT Grilled Tilapia
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Hea
rty
Din
ner
Favo
rite
s 81. Crunchy Battered Shrimp
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. _________________
OR
B. _________________
A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 29 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Hea
rty
Din
ner
Favo
rite
s 82. Crispy Chicken Strips
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. _________________
OR
B. _________________
A. ________________
Plate/Plato: __________________
Hea
rty
Din
ner
Favo
rite
s
83. SIMPLE & FIT Balsamic-Glazed Chicken
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
A. ________________ A. ____________________
B. ____________________
Plate/Plato: __________________
Hea
rty
Din
ner
Favo
rite
s Regional Menu Item
Plate/Plato: __________________
Hea
rty
Din
ner
Favo
rite
s Regional Menu Item
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 30 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Del
icio
us D
esse
rts
84. Ice Cream Sundae
A. _______________________
B. _______________________
A. ________________ A. ____________________
B. ____________________
C. ____________________
D. ____________________
Plate/Plato: __________________
Del
icio
us D
esse
rts
85. Ice Cream A. _______________________ A. ________________ A. ____________________
B. ____________________
Plate/Plato: __________________
Del
icio
us D
esse
rts
86. Fruit Crepe A. _______________________
B. _______________________
A. ________________ A. ____________________
B. ____________________
C. ____________________
Served with:
A. ____________________
B. ____________________
Plate/Plato: __________________
Del
icio
us D
esse
rts
87. Crispy Strawberry Banana Cheesecake
A. _______________________
B. _______________________
C. _______________________
A. ________________ A. ____________________
B. ____________________
Served with:
A. ____________________
B. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 31 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
55+
Spe
cia
lty
Entr
ées
88. Senior Omelette A. _______________________
B. _______________________
Choice of 2 Ingredients
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
H. _______________________
I. _______________________
J. _______________________
K. _______________________
L. _______________________
A. ________________ Pancakes:
A. ____________________
Plate/Plato: __________________
55+
Spe
cia
lty
Entr
ées
89. Senior Sampler A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. _________________ Pancakes:
A. ____________________
Plate/Plato: __________________
55+
Spe
cia
lty
Entr
ées
90. Senior Two x Two x Two
A. _______________________
B. _______________________
A. ________________ Pancakes:
A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 32 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
55+
Spe
cia
lty
Entr
ées
91. Rise ‘N’ Shine A. _______________________
B. _______________________
C. _______________________
A. ________________ Toast:
A. ____________________
Plate/Plato: __________________
55+
Spe
cia
lty
Entr
ées
92. Senior French Toast
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. _________________ A. ____________________
B. ____________________
Plate/Plato: __________________
55+
Spe
cia
lty
Entr
ées
93. SIMPLE & FIT Senior Buttermilk Pancakes
A. _______________________ A. ________________ A. ____________________
Plate/Plato: __________________
55+
Spe
cia
lty
Entr
ées
Regional Menu Item - Breakfast
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 33 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
55+
Spe
cia
lty
Entr
ées
94. Senior Grilled Tilapia Hollandaise
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
F. _______________________
G. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
55+
Spe
cia
lty
Entr
ées
95. Senior Pot Roast A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. _________________ A. ___________________
Plate/Plato: __________________
55+
Spe
cia
lty
Entr
ées
Regional Menu Item - Dinner
Plate/Plato: __________________
Just
for
Kid
s
96. SIMPLE & FIT Create-A-Face Pancake
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 34 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Just
for
Kid
s
97. SIMPLE & FIT Rooty Jr.
A. _______________________
B. _______________________
C. _______________________
D. _______________________
E. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Just
for
Kid
s
98. SIMPLE & FIT Funny Face
A. _______________________
B. _______________________
A. ________________ A. ____________________
B. ____________________
C. ____________________
D. ____________________
Plate/Plato: __________________
Just
for
Kid
s
99. SIMPLE & FIT Silver Five
A. _______________________
B. _______________________
C. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Just
for
Kid
s
100. SIMPLE & FIT French Toast
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ A. ____________________
B. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 35 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Just
for
Kid
s
101. SIMPLE & FIT Cheese Omelette
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Just
for
Kid
s
102. SIMPLE & FIT Baby Cakes
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ A. ________________
Plate/Plato: __________________
Just
for
Kid
s
103. SIMPLE & FIT Crispy Chicken Strips
A. _______________________
B. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Just
for
Kid
s
104. SIMPLE & FIT Cheeseburger
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 36 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Just
for
Kid
s
105. SIMPLE & FIT Grilled Cheese Sandwich
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Just
for
Kid
s
106. SIMPLE & FIT Kraft®
Macaroni ‘N Cheese
A. ________________________
B. ________________________
A. ________________ A. ____________________
Plate/Plato: __________________
Just
for
Kid
s
107. SIMPLE & FIT Jr. Fish
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Just
for
Kid
s
108. SIMPLE & FIT Jr. Fresh Fruit Dish
A. _______________________ A. ________________ A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 37 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Just
For
Kid
s
109. Kid’s Ice Cream Sundae
A. _______________________
B. _______________________
A. ________________ A. ____________________
B. ____________________
C. ____________________
D. ____________________
Plate/Plato: __________________
Thi
rst-
quen
chin
g B
ever
age
s
110. International House Roast Coffee
A. _______________________ A. ________________ A. ____________________
Plate/Plato: __________________
Thi
rst-
quen
chin
g B
ever
age
s 111. Iced Coffee A. _______________________
B. _______________________
Optional/Opcional:A. _______________________
A. ________________ A. ____________________
B. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 38 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Thi
rst-
quen
chin
g B
ever
age
s 112. Splashberry Splasher
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ A. ____________________
B. ____________________
Plate/Plato: __________________
Thi
rst-
quen
chin
g B
ever
age
s 113. Tropical Island Twist Splasher
A. _______________________
B. _______________________
C. _______________________
D. _______________________
A. ________________ A. ____________________
B. ____________________
C. ____________________
Plate/Plato: __________________
Thi
rst-
quen
chin
g B
ever
age
s 114. Iced Tea A. _______________________
B. _______________________
A. ________________ A. ____________________
B. ____________________
C. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 39 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Thi
rst-
quen
chin
g B
ever
age
s 115. Lemonade A. _______________________
B. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Thi
rst-
quen
chin
g B
ever
age
s 116. Soft Drinks A. _______________________
B. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Thi
rst-
quen
chin
g B
ever
age
s 117. International House Roast Flavored Coffee
A. _______________________
B. _______________________
A. ________________ A. ____________________
B. French Vanilla: ______________________________
C. Swiss Mocha: _______________________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 40 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Thi
rst-
quen
chin
g B
ever
age
s
118. Juice Juices offered/Jugos ofrecidos:A. _______________________
B. _______________________
C. _______________________
D. _______________________
Sizes offered/Tamaños ofrecidos:A. _______________________
B. _______________________
C. _______________________
A. ________________ A. Carafes/Jarras: _____________________________
B. Tomato juice/Jugo de tomate: ____________________________________
Plate/Plato: __________________
Thi
rst-
quen
chin
g B
ever
age
s 119. 2% Milk A. Large/Grande: _____________________________________
B. Regular: __________________C. Kid’s Cup/Taza para Niños:
_________________________
A. ________________ A. ____________________
Plate/Plato: __________________
Thi
rst-
quen
chin
g B
ever
age
s 120. Chocolate Milk Large/GrandeA. _______________________
B. _______________________
Regular and Kid’s/Regular y Taza para NiñosA. _______________________
B. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
2012 Menu Study Guide and Test Page 41 of 41
July 2012 © 2012 IHOP IP, LLC.
Menu Name Ingredients/Ingredientes Accompanied By/Acompañados Por Server Garnish/Adorno Plating Diagram/Diagrama de Plato
Thi
rst-
quen
chin
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ever
age
s 121. Hot Chocolate A. _______________________ A. ________________ A. ____________________
Plate/Plato: __________________
Thi
rst-
quen
chin
g B
ever
age
s 122. Hot Tea A. _______________________
B. _______________________
A. ________________ A. ____________________
Plate/Plato: __________________
Thi
rst-
quen
chin
g B
ever
age
s Regional Menu Item
Plate/Plato: __________________
Thi
rst-
quen
chin
g B
ever
age
s Regional Menu Item
Plate/Plato: __________________