milan menu

2
APPETIZERS (Served with tamarind chutney) ASSORTED APPETIZERS 7.50 Chicken tikka, Vegetable samosa and Vegetable pakora - serves two. FISH OR CHICKEN PAKORA 4.25 Tender strips of mildly spiced fish or chicken dipped in lentil flour batter and deep fried. VEGETABLE PAKORA 3.50 Vegetables in lightly seasoned lentil flour batter and deep fried. SAMOSA 3.50 Crisp turnovers stuffed with spiced potatoes and peas - two per order. CHAT PAPRI 3.95 Spiced potatoes & chickpeas topped with yogurt & tamarind sauce - serves two. PALAK KULCHA 3.25 Scrumptious bread stuffed with sauteed lightly spiced spinach and herbs. HARA BHARA KEBAB 3.50 Small petties made with potatoes spinach coriander and ginger. CHICKEN OR VEGETABLE MANCHURIAN 8.95 Minced chicken or vegetable balls sauteed in Chefs special sauce. TANDOORI ASSORTED APPETIZERS 8.95 Tandoori chicken, chicken tikka and lamb boti kebab. SOUPS AND SALADS 2.25 2.25 MULLIGATWANI SOUP Traditional Indian soup made with delicately spiced lentils (pureed). MURG-E-SHORBA Deliciously spiced chicken and spinach soup. TOMATO SOUP 2.25 Fresh tomato puree sauteed with ginger and Indian spices. KACHUMBER 2.25 Tomato, cucumber and onion salad with lemon and herbs. MIXED GARDEN SALAD 1.95 Lettuce, tomatoes and cucumbers with house dressing. SPINACH & MUSHROOM SALAD 3.25 Made with fenugreek leaves & ranch dressing. ACCOMPANIMENTS RAITA 1.50 Refreshing homemade yogurt with grated cucumbers and herbs. PAPADUM 1.50 Thin and crispy wafers made from lentil flour, with black peppers. MANGO CHUTNEY 1.50 Sweet and mildly spiced mangoes and herbs. ACHAR 1.50 Hot and spicy mixed Indian pickles. CARROT ACHAR 1.50 Hot and spicy pickled carrots. TANDOORI SPECIALITIES The Tandoor is a clay oven, which is fired with natural wood charcoal. All meats, poultry and seafood stay immersed in special marinades over-night, then are skewered and broiled in the Tandoor. The Tandoor is also employed to turn out a most exciting variety of fresh homemade breads. Tandoori specialties come spiced between mild and medium. TANDOORI CHICKEN TIKKA 11.95 Boneless, succulent breast of chicken marinated in our special recipe and broiled to perfection in the Tandoor. MALAI KEBAB 11.95 Fillet of chicken breast, marinated with herbs and freshly ground spices, then grilled over charcoal in our Tandoor. BOTI KEBAB 14.50 Tender morsels of lamb marinated in spices and herbs, and broiled to perfection. TANDOORI CHICKEN 9.95 Half spring chicken marinated in yogurt and mild spices, roasted in Tandoor. TANDOORI STEAK 13.95 Tender and juicy! Marinated in our special recipe broiled to the peak of flavor. TANDOORI SHRIMP 15.95 Jumbo shrimp marinated in herb mixture and delicately broiled in our clay oven. FISH TIKKA 13.95 Boneless fresh salmon marinated in aromatic herbs and spices, then broiled in Tandoor. TANDOORI MIXED GRILL 15.95 Assorted tandoori varieties from above, chicken, lamb, fish and shrimp. SEAFOOD SPECIALITIES All our entrees served with long grain Basmati rice and mint chutney. Please tell us how you would like your entree spiced... mild, medium, hot or Indian hot. SHRIMP OR SCALLOP MASALA 14.95 Shrimp or scallop simmered in a tomato and cream sauce, with touch of onion, pepper and fenugreek leaves. SHRIMP OR SCALLOP PATIA 14.50 Shrimp or scallop sauteed with sweet and sour mangoes, touch of ginger, scallions and spices. SHRIMP OR SCALLOP MUSHROOM 14.50 Shrimp or scallop with fresh mushrooms and tomatoes sauteed with mildly spiced curry sauce. FISH TIKKA MASALA 13.95 Pieces of fresh salmon roasted in our clay oven and simmered in tomato and cream sauce. SEAFOOD VINDALOO 13.95 Jumbo shrimp, scallop and fish cooked with potatoes in a highly spiced, tangy hot sauce. SHRIMP OR SCALLOP KRAHI 13.95 Jumbo shrimp or scallop sauteed in a wok with onions, bell pepper, tomato, ginger, garlic, and herbs. SHRIMP OR SCALLOP KORMA 13.95 Shrimp or scallop simmered in a mild cream sauce, garnished with almonds and cashews. CRAB MEAT CURRY 14.95 Crab meat cooked in our chefs special sauce, seasoned to your taste. FISH OR SHRIMP GOA CURRY 14.95 Fresh salmon or shrimp simmered in special coconut sauce. A specialty from Goa. MILAN SPECIAL BIRYANI 13.95 Long grain basmati rice flavored with saffron and cooked together with shrimp, scallop,chicken and nuts in a delicate blend of spices. CHICKEN SPECIALITIES All our entrees served with long grain Basmati rice and mint chutney. Please tell us how you would like your entree spiced... mild, medium, hot or Indian hot. CHICKEN TIKKA MASALA 12 . 50 Tender chicken breast roasted in our clay oven, then simmered in a tomato and cream sauce. CHICKEN VINDALOO 11.50 South Indian favorite! Chicken with potatoes in a highly spiced, tangy hot sauce, (traditionally served hot) CHICKEN CURRY 11.50 Boneless chicken cooked in heavenly curry sauce, seasoned to your taste. CHICKEN PATIA 11.50 Boneless chicken cooked with sweet and sour mangoes, spices and a touch of ginger and scallions. CHICKEN KORMA 11.50 Boneless chicken simmered in a mild cream sauce, garnished with almonds and cashews. CHICKEN JEL-FRAZI 11.50 Fresh chicken morsels sauteed in a wok with ginger, onions, tomatoes, and spices. CHICKEN SAAG 11.50 Tender pieces of chicken sauteed with deliciously spiced spinach and fresh herbs. CHICKEN SABJI 11.50 Boneless chicken sauteed with your choice of garden fresh mushrooms or broccoli or mixed vegetables. BEWALI CHICKEN 12.95 Supreme breast of chicken marinated in mild spices and broiled in clay ovenand then pot roasted and garnished with nuts. CHICKEN METHI 11.50 Diced chicken cooked in an aromatic and delightful fenugreek sauce. CHILLI CHICKEN 11.95 Fresh pieces of chicken pan-fried & sauteed in special sauce with onions & bell peppers. CHICKEN MADRAS 11.95 South Indian special boneless chicken cooked with sweet & spicy sauce. CHICKEN BIRYANI 11.95 Chicken marinated with spices and saffron, then steam-cooked naturally fragrant Basmati rice. A classic Moghul dish! COMBO DINNERS 15.95 MILAN SPECIAL (A great Indian sampler) Choice of soup, Tandoori Chicken, Boti Kebab (Lamb), Lamb or Chicken Curry and Vegetable Korma, Basmatie Rice, Naan Bread VEGETABLE THALI (Best of vegetarian diet) 14.95 Samosa, Kofta Lajawab, Palak Paneer, Chana Masala Basmati Rice, Naan or Rod Bread, Raita, Rice Pudding SEAFOOD SPECIAL (A great seafood sampler) 19.95 Scallop Pakora, Tandoori Shrimp, Fish Tikka, Shrimp Masala or Crabmeat Curry, Basmati Rice, Garlic Naan Choice of Desert DINNER FOR TWO (A perfect combo for two) 35.99 Samosa, Chicken Tikka, Tandoori Shrimp, Chicken or Lamb Patia. Vegetable Masala. Basmati Rice, Garlic Naan. Kulfi, or Mango Kulfi LAMB DELICACIES All our entrees served with long grain Basmati rice and mint chutney. Please tell us how you would like your entree spiced... mild, medium, hot or Indian hot. LAMB ROGAN JOSH 12.50 Pieces of lean lamb or cooked in a heavenly curry sauce. KRAHI GHOSHT 12.95 Diced of lamb sauteed in a wok with onion, pepper, tomato, ginger, garlic and herbs. LAMB VINDALOO 12.95 A south Indian favorite Highly spiced lamb with potatoe cooked in a tangy hot sauce. LAMB TIKKA MASALA 13.95 Tender pieces of lamb roasted in our clay oven, then simmered in a tomato and cream sauce. SAAG GOSHT 12.95 Tender pieces of lamb cooked with generous portion of spinach and herbs. LAMB MANGO 12.95 Lamb with mango, aromatic herbs, touch of ginger, garlic, and spices. LAMB SABJI 12.95 Tender pieces of lamb cooked with your choice of fresh broccoli or mushroom or mixed vegetables and spiced to your taste. LAMB PASANDA 12.95 Cubes of lamb cooked in a mildly spiced creamy sauce topped with almonds. KEEMA HARA DHANIYA 12.95 Minced lamb & fresh chopped coriander cooked with ground spices. LAMB BIRYANI 13.95 A classic Mogul dish! Succulent pieces of curried lamb cooked with basmati rice, gently flavored with saffron and nuts. BREADS An Indian meal isn't complete without bread! All our breads are freshly baked per order in our Tandoor NAAN 1.95 Traditional Punjabi white bread baked in our clay oven. POORI 1.95 Whole wheat bread, deep fried and puffed. GARLIC NAAN 2.50 Naan bread topped with fresh garlic and herbs, then baked in our clay oven. ROTI 1.95 Unleavened whole wheat bread baked in our clay oven. PRATHA 1.95 Unleavened layered whole wheat bread topped with melted butter. ALLO PRATHA 2.50 Pratha bread stuffed with mildly spiced potatoes. ONION AND PANEER OR ONION AND METHI KULCHA 2.50 Bread filled with onions and home made cheese or onions and fenugreek leaves. KEEMA NAAN 2.50 Scrumptious naan bread stuffed with shredded chicken and herbs. PESHAWARI NAAN 2.95 Soft and fluffy naan bread topped with cherries, cashews, almonds and rasins. A delicious treat! BREAD BASKET 4.95 Assortments from our clay oven, garlic naan, roti and naan

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Page 1: Milan menu

APPETIZERS (Served with tamarind chutney)

ASSORTED APPETIZERS 7.50 Chicken tikka, Vegetable samosa and Vegetable pakora - serves two.

FISH OR CHICKEN PAKORA 4.25 Tender strips of mildly spiced fish or chicken dipped in lentil flour batter and deep fried.

VEGETABLE PAKORA 3.50 Vegetables in lightly seasoned lentil flour batter and deep fried.

SAMOSA 3.50 Crisp turnovers stuffed with spiced potatoes and peas - two per order.

CHAT PAPRI 3.95 Spiced potatoes & chickpeas topped with yogurt & tamarind sauce - serves two.

PALAK KULCHA 3.25 Scrumptious bread stuffed with sauteed lightly spiced spinach and herbs.

HARA BHARA KEBAB 3.50 Small petties made with potatoes spinach coriander and ginger.

CHICKEN OR VEGETABLE MANCHURIAN 8.95 Minced chicken or vegetable balls sauteed in Chefs special sauce.

TANDOORI ASSORTED APPETIZERS 8.95 Tandoori chicken, chicken tikka and lamb boti kebab.

SOUPS AND SALADS 2.25

2.25

MULLIGATWANI SOUP Traditional Indian soup made with delicately spiced lentils (pureed).

MURG-E-SHORBA Deliciously spiced chicken and spinach soup.

TOMATO SOUP 2.25 Fresh tomato puree sauteed with ginger and Indian spices.

KACHUMBER 2.25 Tomato, cucumber and onion salad with lemon and herbs.

MIXED GARDEN SALAD 1.95 Lettuce, tomatoes and cucumbers with house dressing.

SPINACH & MUSHROOM SALAD 3.25 Made with fenugreek leaves & ranch dressing.

ACCOMPANIMENTS RAITA 1.50

Refreshing homemade yogurt with grated cucumbers and herbs. PAPADUM 1.50

Thin and crispy wafers made from lentil flour, with black peppers. MANGO CHUTNEY 1.50

Sweet and mildly spiced mangoes and herbs. ACHAR 1.50

Hot and spicy mixed Indian pickles. CARROT ACHAR 1.50

Hot and spicy pickled carrots.

TANDOORI SPECIALITIES The Tandoor is a clay oven, which is fired with natural wood

charcoal. All meats, poultry and seafood stay immersed in special marinades over-night, then are skewered and broiled in the Tandoor. The Tandoor is also employed to turn out a most

exciting variety of fresh homemade breads. Tandoori specialties come spiced between mild and medium.

TANDOORI CHICKEN TIKKA 11.95 Boneless, succulent breast of chicken marinated in our special recipe and broiled to perfection in the Tandoor.

MALAI KEBAB 11.95 Fillet of chicken breast, marinated with herbs and freshly ground spices, then grilled over charcoal in our Tandoor.

BOTI KEBAB 14.50 Tender morsels of lamb marinated in spices and herbs, and broiled to perfection.

TANDOORI CHICKEN 9.95 Half spring chicken marinated in yogurt and mild spices, roasted in Tandoor.

TANDOORI STEAK 13.95 Tender and juicy! Marinated in our special recipe broiled to the peak of flavor.

TANDOORI SHRIMP 15.95 Jumbo shrimp marinated in herb mixture and delicately broiled in our clay oven.

FISH TIKKA 13.95 Boneless fresh salmon marinated in aromatic herbs and spices, then broiled in Tandoor.

TANDOORI MIXED GRILL 15.95 Assorted tandoori varieties from above, chicken, lamb, fish and shrimp.

SEAFOOD SPECIALITIES All our entrees served with long grain Basmati rice and mint chutney.

Please tell us how you would like your entree spiced... mild, medium, hot or Indian hot.

SHRIMP OR SCALLOP MASALA 14.95 Shrimp or scallop simmered in a tomato and cream sauce, with touch of onion, pepper and fenugreek leaves.

SHRIMP OR SCALLOP PATIA 14.50 Shrimp or scallop sauteed with sweet and sour mangoes, touch of ginger, scallions and spices.

SHRIMP OR SCALLOP MUSHROOM 14.50 Shrimp or scallop with fresh mushrooms and tomatoes sauteed with mildly spiced curry sauce.

FISH TIKKA MASALA 13.95 Pieces of fresh salmon roasted in our clay oven and simmered in tomato and cream sauce.

SEAFOOD VINDALOO 13.95 Jumbo shrimp, scallop and fish cooked with potatoes in a highly spiced, tangy hot sauce.

SHRIMP OR SCALLOP KRAHI 13.95 Jumbo shrimp or scallop sauteed in a wok with onions, bell pepper, tomato, ginger, garlic, and herbs.

SHRIMP OR SCALLOP KORMA 13.95 Shrimp or scallop simmered in a mild cream sauce, garnished with almonds and cashews.

CRAB MEAT CURRY 14.95 Crab meat cooked in our chefs special sauce, seasoned to your taste.

FISH OR SHRIMP GOA CURRY 14.95 Fresh salmon or shrimp simmered in special coconut sauce. A specialty from Goa.

MILAN SPECIAL BIRYANI 13.95 Long grain basmati rice flavored with saffron and cooked together with shrimp, scallop,chicken and nuts in a delicate blend of spices.

CHICKEN SPECIALITIES All our entrees served with long grain Basmati rice and mint chutney.

Please tell us how you would like your entree spiced... mild, medium, hot or Indian hot.

CHICKEN TIKKA MASALA 12.50

Tender chicken breast roasted in our clay oven, then simmered in a tomato and cream sauce.

CHICKEN VINDALOO 11.50 South Indian favorite! Chicken with potatoes in a highly spiced, tangy hot sauce, (traditionally served hot)

CHICKEN CURRY 11.50 Boneless chicken cooked in heavenly curry sauce, seasoned to your taste.

CHICKEN PATIA 11.50 Boneless chicken cooked with sweet and sour mangoes, spices and a touch of ginger and scallions.

CHICKEN KORMA 11.50 Boneless chicken simmered in a mild cream sauce, garnished with almonds and cashews.

CHICKEN JEL-FRAZI 11.50 Fresh chicken morsels sauteed in a wok with ginger, onions, tomatoes, and spices.

CHICKEN SAAG 11.50 Tender pieces of chicken sauteed with deliciously spiced spinach and fresh herbs.

CHICKEN SABJI 11.50 Boneless chicken sauteed with your choice of garden fresh mushrooms or broccoli or mixed vegetables.

BEWALI CHICKEN 12.95 Supreme breast of chicken marinated in mild spices and broiled in clay ovenand then pot roasted and garnished with nuts.

CHICKEN METHI 11.50 Diced chicken cooked in an aromatic and delightful fenugreek sauce.

CHILLI CHICKEN 11.95 Fresh pieces of chicken pan-fried & sauteed in special sauce with onions & bell peppers.

CHICKEN MADRAS 11.95 South Indian special boneless chicken cooked with sweet & spicy sauce.

CHICKEN BIRYANI 11.95 Chicken marinated with spices and saffron, then steam-cooked naturally fragrant Basmati rice. A classic Moghul dish!

COMBO DINNERS 15.95 MILAN SPECIAL (A great Indian sampler)

Choice of soup, Tandoori Chicken, Boti Kebab (Lamb), Lamb or Chicken Curry and Vegetable Korma, Basmatie Rice, Naan Bread

VEGETABLE THALI (Best of vegetarian diet) 14.95 Samosa, Kofta Lajawab, Palak Paneer, Chana Masala Basmati Rice, Naan or Rod Bread, Raita, Rice Pudding

SEAFOOD SPECIAL (A great seafood sampler) 19.95 Scallop Pakora, Tandoori Shrimp, Fish Tikka, Shrimp Masala or Crabmeat Curry, Basmati Rice, Garlic Naan Choice of Desert

DINNER FOR TWO (A perfect combo for two) 35.99 Samosa, Chicken Tikka, Tandoori Shrimp, Chicken or Lamb Patia. Vegetable Masala. Basmati Rice, Garlic Naan. Kulfi, or Mango Kulfi

LAMB DELICACIES All our entrees served with long grain Basmati rice and mint chutney.

Please tell us how you would like your entree spiced... mild, medium, hot or Indian hot.

LAMB ROGAN JOSH 12.50 Pieces of lean lamb or cooked in a heavenly curry sauce.

KRAHI GHOSHT 12.95 Diced of lamb sauteed in a wok with onion, pepper, tomato, ginger, garlic and herbs.

LAMB VINDALOO 12.95 A south Indian favorite Highly spiced lamb with potatoe cooked in a tangy hot sauce.

LAMB TIKKA MASALA 13.95 Tender pieces of lamb roasted in our clay oven, then simmered in a tomato and cream sauce.

SAAG GOSHT 12.95 Tender pieces of lamb cooked with generous portion of spinach and herbs.

LAMB MANGO 12.95 Lamb with mango, aromatic herbs, touch of ginger, garlic, and spices.

LAMB SABJI 12.95 Tender pieces of lamb cooked with your choice of fresh broccoli or mushroom or mixed vegetables and spiced to your taste.

LAMB PASANDA 12.95 Cubes of lamb cooked in a mildly spiced creamy sauce topped with almonds.

KEEMA HARA DHANIYA 12.95 Minced lamb & fresh chopped coriander cooked with ground spices.

LAMB BIRYANI 13.95 A classic Mogul dish! Succulent pieces of curried lamb cooked with basmati rice, gently flavored with saffron and nuts.

BREADS An Indian meal isn't complete without bread!

All our breads are freshly baked per order in our Tandoor

NAAN 1.95 Traditional Punjabi white bread baked in our clay oven.

POORI 1.95 Whole wheat bread, deep fried and puffed.

GARLIC NAAN 2.50 Naan bread topped with fresh garlic and herbs, then baked in our clay oven.

ROTI 1.95 Unleavened whole wheat bread baked in our clay oven.

PRATHA 1.95 Unleavened layered whole wheat bread topped with melted butter.

ALLO PRATHA 2.50 Pratha bread stuffed with mildly spiced potatoes.

ONION AND PANEER OR ONION AND METHI KULCHA 2.50 Bread filled with onions and home made cheese or onions and fenugreek leaves.

KEEMA NAAN 2.50 Scrumptious naan bread stuffed with shredded chicken and herbs.

PESHAWARI NAAN 2.95 Soft and fluffy naan bread topped with cherries, cashews, almonds and rasins. A delicious treat!

BREAD BASKET 4.95 Assortments from our clay oven, garlic naan, roti and naan

Page 2: Milan menu

VEGAN & VEGETARIAN SPECIALITIES All entrees served with long grain Basmati rice and mint chutney.

Please tell us how you would like your entree spiced... mild, medium, hot or Indian hot.

VEGETABLE PATIA 10.95 Fresh vegetables cooked with sweet and sour mangoes, spices & herbs with a touch of ginger.

VEGETABLE KORMA 9-50 Garden fresh vegetables cooked in light cream sauce and special blend of spices, sprinkled with nuts.

KOFTA LAJWAB 10-95 Mixed vegetables and paneer balls served in a spiced tomato and cream sauce.

PALAK PANEER 10.95 Deliciously cooked spinach with (or without) homemade Indian cheese cubes cooked in mild spices and herbs.

VEGETABLE MASALA 10.95 Mixed vegetables cooked in a deliciously spiced tomato and herb sauce with a touch of cream.

MATAR PANEER OR MATAR ALLO 9.95 Green peas with homemade Indian cheese or potatoes cooked in a mildly spiced sauce.

MUSHROOM BROCCOLI KRAHI 9.50 Fresh mushrooms and broccoli sauteed in a wok with onions, bell peppers, tomatoes, ginger, garlic and herbs.

ALLO GOBHI 9.50 Potatoes and cauliflower sauteed with ginger, tomatoes and spices.

PANEER MAKHNI 10.95 Homemade cheese cubes, onion, pepper & tomatoes cooked with fresh herbs in makhni sauce.

ALLO PALAK OR SABJI PALAK 9.50 Potatoes or mixed vegetables cooked with spiced spinach and herbs.

CHANA MASALA 8.50 Chick peas and diced potatoes cooked in the popular Punjabi style.

DAL MAKHNI 8.50

Slow simmered lentils sauteed in butter with fresh garlic, ginger and tomatoes.

BHINDI MASALA 10.50 Fresh baby okra sauteed with onion, pepper, tomatoes, and spices

BAINGEN BHAAR 9.95 Eggplant cooked with sweet & sour sauce.

EEGPLANT BHARTHA 9.50 Whole eggplant baked in our clay oven, then mashed and sauteed with garlic, onions, and tomatoes.

SHAHI PANEER 9.95 Homemade cheese with onion, pepper, tomatoes and herbs in rich sauce.

PANEER JEL FRAZI 9.95 Homemade cheese cubes sauteed in wok of ginger garlic with onions, tomatoes & peppers.

VEGETABLE VINDALOO 9.50 Garden fresh mixed vegetables cooked in tangy, hot curry sauce.

VEGETABLE BIRYANI 10.95 Naturally fragrant basmati rice steam cooked with fresh arden vegetables, sprinkled with nuts.

BEVERAGES LASSI SWEET/MANGO/STRAWBERRY & ROSE 2.25

Refreshing yogurt shake served plain or mango or strawberry or rose flavored.

MANGO or STRAWBERRY SHAKE 2.25 A special blend of mango and milk or mango and strawberry.

PINA COLADA or STRAWBERRY DAIQUIRI 2.50 (non alcoholic) MANGO JUICE 1.75 SODAS (free refills) 1.25 ICED TEA (free refills) 1.25 INDIAN TEA (free refills) 1.25 COFFEE (free refills) 1.25 CHAI TEA (no refills) 1.95

TEMPTING DESSERTS KULFI or MANGO KULFI 2.75

An authentic Indian ice cream made with milk and nuts or milk and mangos.

GULAB JAMUN 2.50 Light pastry balls dipped in cinnamon flavored syrup.

FIRNI 2.25 Flavored custard pudding with pistachios and almonds.

CHEESECAKE 2.75 New York style cheesecake.

ICE CREAM 2.25 KHEER 2.25

Traditional Indian rice pudding with nuts, flavored with cardamom & rose.

MANGO PUDDING 2.25 Flavored Mango vanilla pudding with nuts.

LUNCH SPECIALS Monday-Friday 11:30 A.M. ~ 2:30 P.M. Saturday-Sunday 12:00 P.M.-3:00 P.M.

6.50 CURRY LUNCH Choice of chicken or lamb curry, served

with basmati rice and naan bread. DAILY SPECIAL 6.50

Dish of the day, served with basmati rice and naan bread. VEGETARIAN LUNCH 5.95

Our daily vegetarian entree served with basmati rice and roti bread.

TANDOORI LUNCH (low calorie) 6.95 Tandoori chicken, fish tikka served with a tossed salad, basmati rice and roti bread.

HOUSE SPECIAL LUNCH 7.95 Tandoori chicken and chicken or lamb curry

served with basmati rice and naan bread. SEAFOOD SPECIAL 7.95

Daily seafood special, served with basmati rice, naan bread and mixed salad.

Child ren s M e n u

CHICKEN DINNER Deep fried chicken fingers served with rice and fries.

GRILLED CHICKEN DINNER Tandoori chicken tikka, naan bread served with rice.

VEGETARIAN DINNER Mixed vegetables cooked in mild cream sauce

served with rice and bread.

4.95

4.95

3.95

X A y Welcome to Milan Indian Cuisine! If you have never \ A / before experienced Indian cuisine you are in for a X JL. treat. We offer a richly varied menu of fresh natural

ingredients, wholesome sauces and flavorful spices. All of our food is natural and freshly prepared daily on premises with no additives or preservatives.

Now some information that might make your dining experience even richer. First, a word about curry. Our curry is not the curry powder you find in the grocery stores. Contrary to common belief, curry is not necessarily spicy. It is an Indian word, which means, "Sauce". In our dishes that are served with curry (and not all our entrees are), you will find a different combination of mild spices, which when taken together, encourage a depth of flavor.

When ordering your food, please tell us how you would like it spiced ... mild, medium, hot or Indian hot. We prepare each dish with freshly ground herbs and spices to suit your taste. Either way it's totally up to you.

Finally , Indian food is remarkably versatile. Meat lovers will savor our lamb, chicken or beef entrees, whether grilled tandoori-style or simmered in one of our light sauces. Our meatless dishes feature some of the finest choices available in dining. In fact, many are mainstays of THE Indian diet. If you have any special request please ask! If we have the ingredients - we can prepare it for you!

ALL OF OUR FOOD IS NATURAL AND FRESHLY PREPARED DAILY ON PREMISES WITH NO

ADDITIVES OR PRESERVATIVES.

lflLAN INDIAN CUISINE

1&17 EMMET ST. CHARLOTTESVILLE, VA 22901

(434)-964-2£2c3

Lunctt Buffet 7 Days A Week

Lunch

Monday - Friday

11:30 a.m. -2:30 p.m.

Saturday & Sunday

12 :00 p .m. - 3 : 0 0 p .m.

D i n n e r

Sunday - Thursday

5 :00 p.m. - 10 :00 p .m.

Friday & Saturday

5 :00 p . m . - 10 :30 p .m.

Other Location in Lynchburg