mr.$herman$van$rompuy,$president$of$the$european$council ... at au eu summit.pdfcsoletter_nutrition...
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To: Mr. Herman Van Rompuy, President of the European Council Mr. Hailemariam Desalegn, Prime Minister of Ethiopia and Chairperson of the African Union Cc: Mr. José Manuel Barroso, President of the European Commission Mr. Andris Piebalgs, European Commissioner for Development Dr. Nkosazana Clarice Dlamini-‐Zuma, President of the African Union Commission
Brussels, 6 March 2014
Subject: Civil society calls for including nutrition in the EU-‐Africa Summit’s agenda Dear President Van Rompuy, dear Prime Minister Desalegn, Ahead of the European Union (EU) – Africa Summit on 2-‐3 April 2014, the undersigned organisations call on the European Union and the African Union to ensure that nutrition will be a high priority on the Summit’s agenda. Nutrition remains a fundamental challenge to development and poverty eradication. In Sub-‐Saharan Africa, undernutrition is the underlying cause of more than half of all under-‐5 deaths, representing the first cause of child mortality in the continent. Additionally, almost 60 million African children are stunted and therefore likely to develop irreversible physical and mental disabilities.1 Undernutrition rates are even more alarming in fragile and conflict-‐affected States, which are the furthest from reaching the Millennium Development Goals and where the most affected mothers and children often go unseen, unheard and uncounted. Failure to obtain optimal nutrition negatively prevents individuals, communities and countries from achieving their full economic potential and impacts life chances of future generation by trapping them in the vicious circle of poverty. According to various studies, the economic cost of undernutrition is estimated to range from 2 to 3 percent of Gross Domestic Product2 to as much as 16 percent in most affected countries.3 Addressing this issue is therefore a moral duty and an economic imperative. Fully conscious of the burden of undernutrition, African governments have recently shown leadership to address this issue through important financial and political pledges. In August 2013, the African Union renewed its commitment for maternal and child survival of which good nutrition is a key component, as recognised in the African Regional Nutritional Strategy (2005-‐2015). In parallel, with the adoption of the Communication “Enhancing Maternal and Child Nutrition in External Assistance” and related Council Conclusions, the EU institutions decided on two objectives: i) to support partner countries in reducing by 7 million the number of children that are stunted by 2025; and ii) to contribute to reducing childhood wasting to less than 5% by 2025. These efforts stem from a global momentum that was reached through the endorsement of six global targets by WHO member states and an implementation plan to improve maternal, infant and young child nutrition by 2025. With less than two years to achieve the Millennium Development Goals and while negotiations for the new global development framework are ongoing, the EU-‐Africa Summit comes at a crucial time. EU and African leaders have the moral obligation to make nutrition a development and economic priority of their relations, notably by advocating for its inclusion within the post-‐2015 development agenda and by jointly mobilising the budgetary and extra-‐budgetary resources needed to achieve international commitments in this field. We thus believe that the upcoming meeting of European and African Heads of State and Government represent an important opportunity to take collective action on fighting undernutrition and concretely to advance towards good nutrition, health and inclusive development for the African people. We look forward to your response and stand ready to provide any further information you may require. Yours Sincerely, Patrick Bertrand Executive Director of Global Health Advocates, on behalf of 17 organisations:
1 Levels & Trends in Child Malnutrition, UNICEF-‐WHO-‐The World Bank, 2011, available here. 2 Repositioning Nutrition as Central to Development: A Strategy for Large-‐Scale Action, the World Bank, 2006. 3 The Cost of Hunger in Ethiopia – The social and economic impact of child undernutrition in Ethiopia, 2013, available here.