multi-criteria methods for the evaluation of agricultural production systems
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1 March 2010 Evaluation methods 1
Multi-criteria methods for the evaluation of agricultural production systems
Scientific seminar
Environmental assessment of agricultural production systems:
application to tropical systems
Hayo van der Werf,INRA,
Rennes, France
March 1, 2010
1 March 2010 Evaluation methods 2
Agronomy……environmental analysis
Netherlands: Agronomy/crop physiology, P. Vereijken INRA Colmar: environmental indicators, Ph. Girardin,
Ch. Bockstaller INRA Rennes: farming systems experimentation INRA Rennes: LCA, where’s the nitrogen ? INRA: LCA, where’s the science?
Now: one foot in agronomy, one foot in environmental analysis
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Rapid and intuitive environmental evaluation…
Tools for evaluation are needed
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Environmental impacts of agriculture
Classic approach: one site, one pollutant ex. pig farm, nitrates
This may lead to pollution transfer One problem (nitrate) is solved, two problems
emerge (P, N2O) emissions on-farm versus emissions elsewhere
Multi-criteria system approach
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Three pig production systems(PhD thesis Claudine Basset-Mens)
1. Good Agricultural Practice (GAP) (conventional)
2. Red Label (RL), (quality label)
3. Organic Agriculture (OA)
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Five multi-criteria methods for environmental evaluation
Acronym Name N° obj.
LCA Life Cycle Assessment 6
EF Ecological Footprint 3
EMA (UK) Environmental Management for Agriculture 12
FarmSmart (UK) National Sustainable Agriculture Indicators 6
Dialecte (F) SOLAGRO agro-environnemental diagnosis 19
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ACV EE FarmSmartMode d'expression
Sce narios Perfor-
mance Emissions
Indicateurs agro-
écologiq.
Approche ferme entière
BPA 1 2 3LR 1 2 2AB 1 1 1
BPA 3 3 3 3LR 2 2 2 2AB 1 1 1 1
BPA 1 1 1 2LR 2 2 1 3AB 3 3 1 1
Par kg de porc produit
EMA DIALECTE
Exploitation dans son ensemble
Par hectare
Méthodes
Five methods to evaluate three production systems
GAPRLOA
Per kg of pig
GAPRLOA
Per ha
GAPRLOA
WholeFarm
Sys-tems
Expression mode
EFLCAWhole farmapproach
Agro-ecologicalindicators
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Methods for environmental evaluation
Aim the integration of knowledge, in order to interpret complex systems to support decision making
Their aim: characterise actions (systems, scenarios) with respect to their impacts, in order to identify the action that has the least impact identify ways to reduce impacts for each action
Such methods can fail in (at least) two ways: they give the wrong answer they are too laborious to use
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The stages of methods for multi-criteria evaluation of farming systems
1. Definition of the system to be evaluated2. Definition of the overall objective and the dimensions3. Identification of specific objectives4. Identification of indicators 5. Calculation and interpretation of results6. Recommendations to improve the system
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1. Defining the system
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2. Defining the overall objective and the dimensions to be considered
12 methods : Evaluation of environmental impact (6) Evaluation of environmental performance (adherence to
Good Farming Practice) (1) Evaluation of sustainability (3: env.+econ., 2:
env.+econ.+soc.)
In order to: Establish payment amounts (1), Conceive new systems (2), Encourage good practice (1)
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3. Definition of specific objectives for each dimension
12 methods : 26 “environmental objectives”2 to 13 objectives per method
Few objectives: miss out on a pollution transfer Many objectives: feasibility, interpretation How to choose a set of objectives? Consult stakeholders: emphasis of local and regional
problems What role for the researcher?
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3. Definition of specific objectives for each dimension (Environmental dimension: IDEA, LCA)
Inputs Emissions System state Non-renewable energy use Greenhouse gases Landscape quality
Other resource use CFC (stratospheric ozone) Natural biodiversity
Water use Acidifying gases Agricultural biodiversity
Land use Eutrophying substances System biomass
Erosion Pesticides Air quality
Nitrogen fertiliser use Ecotoxic substances Water quality
Pesticide use Human toxicity substances Soil quality
Waste production Food quality
Animal well-being
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4. Identification/construction of indicators for each specific objective
“Indicators are variables ...] that supply information on other variables that are harder to access ...] Indicators also facilitate decision making….” (Gras et al., 1989).
“They supply information on a complex system to facilitate its comprehension ...] by its users, so that they can take the right decisions to reach objectives” (Mitchell et al., 1995).
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The indicator in the causal chain: practices, emissions, impacts
PracticesCrop rotation, fertilisation, animal density, grazing, type of building
Climate, soil
Farm
Productswheat, milk,
EmissionsCO2, CH4, NH3, NO3, PO4, N2O, pesticides
Impact
Indicator of practices
Fertilisation Kg N/ha
Soil N atharvest
NO3, leached Eutrophisation of costal zone
Indicator of state
Environmental relevance
Feasibility
Impact indicatorEmission indicator
Fate Sensitivity of the target
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What units for indicators?
A global score at farm level
Impacts per ha Favours low-input systems
Impact per kg of product, Euro of value added Favours high-input systems
What is the function of production systems? Occupy land while minimising impacts Produce while minimising impacts
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Four methods for environmental evaluation at farm level
EP : Ecopoints (Austria) EMA : Environmental Management for Agriculture
(UK) IDEA : Indicators of Farm Sustainability (France) LCA : Life Cycle Assessment (Switserland)
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Indicators used: pesticides Indicator Type EP Number of applications / ha / year Practices
MAE Score based on amount of active ingredient, its physical, chemical, toxicological characteristics, the characteristics of the field and of the application technique
Impact
IDEA Number of applications at prescribed dose / ha / year Practices
ACV Scores (soil, water, human toxicity) based on the amount of active ingredient and its toxicological characteristics
Impact
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Indicators used: erosion
Indicator Type EP Score based on the degree of soil cover by crops, the
use of under-sowing, of mulch sowing, of a perennial crop
Practices
MAE
IDEA Score based on the implementation of non-tillage, absence of crop cover, mulching, grass cover in perennial crops, burning of crop residues
Practices
ACV A simulation model is used to calculate an amount of eroded soil, taking into account the site, farmer practices and the field’s history.
Impact
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5. Interpretation of results: reference values, weighting, aggregation
A reference value facilitates the interpretation of an indicator value: “acceptable” versus “unacceptable” What basis: legislation, expertise, stakeholder consensus,
science?
Weighting of specific objectives What basis: legislation, expertise, stakeholder consensus,
science?
Aggregation of results facilitates interpretation, decision making, at the cost of loss of information
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Format of output, reference values, weighting and aggregation
Format of ouput
Reference values
Weighting Aggregation
EP Scores, variable scale
Yes, - : bad, + : good
Indirectly, via scale
By sum of scores
MAE Scores, fixed scale : -100 à 100
Yes, - : bad, + : good
Up to the user No
IDEA Scores, variable scale
No Indirectly, via scale
By sum of scores
ACV Values No No No
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6. Recommendations to improve the system
This stage lacks for most methods A matter of agro-environmental expertise, requiring a dialogue with stakeholders
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Allows the identification of pollution transfers Considers important impacts, including global impacts Considers both direct (on-farm) and indirect impacts (inputs)
Uses indicators of impacts rather than indicators of farmer practices
Allows several modes of expression ( /ha, /kg, /€) Is easy to interpret (reference values, weighting of
impacts, aggregation of results) Is valid and operational
A “good” method for the evaluation of the impacts of farms:
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Conclusions
The outcome of a multi-criteria evaluation depends on the characteristics of the options analysed and of the method used
It is up to the user to choose the appropriate method according to her/his needs
A method can fail in (at least) two ways: It gives the wrong answer It is too laborious to use
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Life Cycle Assessment
Conceptual framework: international, inter economic sectors
“You can’t understand a picture when you are inside the frame”
Peter Boyd
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Van der Werf, HMG and Petit, J, 2002. Evaluation of the environmental impact of agriculture at the farm level: a comparison and analysis of 12 indicator-based methods. Agriculture, Ecosystems & Environment, 93, 131-145
Payraudeau, S and van der Werf, HMG, 2005. Environmental impact assessment of a farming region: a review of methods. Agriculture, Ecosystems & Environment, 93, 131-145
Van der Werf HMG, Tzilivakis J, Lewis K, Basset-Mens C, 2007. Environmental impacts of farm scenarios according to five assessmentmethods. Agriculture, Ecosystems and Environment, 118: 327-338
References