nobody will tell you about the famous love story of · 2019-08-21 · nobody will tell you about...

Nobody will tell you about the famous love story of

the two lovers, Romeo and Juliet, lived from the end

of ‘500 and the ‘beginning of ‘600 in our Verona,

but we will reveal you what Shakespeare wanted to

omit... What remained a secret for many of us, is that

Romeo, despite being the scion of the noble family of

the Montecchi, had a real passion for the “Patisserie”.

He spent whole days in a renowned Patisserie in

Verona, which once stood at the heart of the city, to

help the master baker to bake sweet cakes. Then, one

day, there was the encounter with the beautiful Juliet;

few words were enough to let the two youngs fall

in love.

After their famous kiss on the balcony, Romeo,

fascinated by that magic feeling never felt until

that day, decided to go in the laboratory of his

friend, to create a new sweet cake, unique for

its softness and for the scents given off, and

offer it to his loved girl ... That was the first

recipe of our “panettone”, with a shape similar

to that of bread, enriched with raisins and

candied fruit. Now as then, the sentiment shared

by Romeo and by our confectioners, heirs of his

mastery, is the love for good things and the

desire to make happy the ones who will taste

them.

C O LO M BA A RTIG IA NA LE

4 5

COLOMBA CLASSICACod. 47081 - 1000g 6 pezzi per cartone

Colomba a lievitazione naturale con canditi, ricoperta di glassa,

mandorle e zucchero in granellaCod. 47081 - 1000g

6 per cartonNaturally leavened Colomba with

candied fruit coveredwith macaroon frosting,

almonds and sugar grains.

1 K G“

COLOMBASENZA CANDITI

Cod. 47019 - 1000g6 pezzi per cartone

Colomba a lievitazione naturale senza canditi, ricoperta di glassa, mandorle e zucchero in granella.

Cod. 47019 - 1000g 6 per carton

Naturally leavened Colomba without candied fruit covered with macaroon frosting, almonds and

sugar grains.

1 K G“

COLOMBA ARTIGIANALE

6 7

COLOMBA CLASSICA

Cod. 47080 - 500g 8 pezzi per cartone

Colomba a lievitazione naturale con canditi, ricoperta di glassa,

mandorle e zucchero in granella.Cod. 47080 - 500g


candied fruit coveredwith macaroon frosting,

almonds and sugar grains.

5 0 0 g“

COLOMBAal cioccolato

Cod. 47082 - 600g 8 pezzi per cartone

Colomba a lievitazione naturale con crema al cioccolato, ricoperta di glassa e zucchero in granella.

Cod. 47082 - 600g 8 per carton

Naturally leavened Colomba with chocolate cream filling, covered

with macaroon frosting and sugar grains.

6 0 0 g

“COLOMBA ARTIGIANALE

8 9

COLOMBA al cioccolato


Colomba a lievitazione naturale con crema al cioccolato, ricoperta di

glassa e zucchero in granella.Cod. 47083 - 1000g


chocolate crem filling, covered with macaroon frosting and sugar grains.

1 K G“

COLOMBAal limoncello


Colomba a lievitazione naturale con crema al Limoncello, ricoperta

di glassa e zucchero in granella.Cod. 47091 - 1000g

6 per carton Naturally leavenedColomba with Limoncello cream filling, covered with macaroon frosting and sugar

grains.

1 K G


10 11

COLOMBA gocce di cioccolato


Colomba a lievitazione naturale con gocce di cioccolato fondenti, rico-

perta di glassa e zucchero in granella.Cod. 47135 - 1000g

6 per cartonNaturally leavened Colomba with dark chocolate drops, covered with macaroon frosting and sugar grains.

1 K G“

COLOMBApere e cioccolato


Colomba a lievitazione naturale con pezzi di pera e gocce di cioccolato,

ricoperta di glassa e zucchero in granella.

Cod. 47025 - 1000g 6 per carton Naturally leavened Colomba with pie-ces of pear and dark chocolate drops, covered with macaroon frosting and

sugar grains.

1 K G


12 13

COLOMBAalla crema chantilly


Colomba a lievitazione naturale con crema chantilly, ricoperta di glassa e

zucchero in granella.Cod. 47044 - 1000g

6 per cartonNaturally leavened Colomba with chantilly crem filling, covered with

macaroon frosting and sugar grains.

1 K G“

COLOMBAAL PISTACCHIO


Colomba a lievitazione naturale, farcita al pistacchio, ricoperta di

glassa e zucchero in granella.Cod. 47115 - 850g

6 per cartonNaturally leavened Colomba, with pistachio cream filling,

covered with macaroon frosting and sugar grains.

8 5 0 G


14 15

COLOMBA ARTIGIANALEC E L L O P H A N E W R A PC O L O M B A C L A S S I C A

C o d . 4 6 0 1 2 - 5 0 0 g8 p e z z i p e r c a r t o n eC o d . 4 6 0 1 3 - 1 0 0 0 g6 p e z z i p e r c a r t o n e

C O L O M B A S E N Z A C A N D I T I

C o d . 4 6 0 1 4 - 1 0 0 0 g6 p e z z i p e r c a r t o n e

C O L O M B A P E R A E

C I O C C O L A T OC o d . 4 6 0 2 0 - 1 0 0 0 g6 p e z z i p e r c a r t o n e

C O L O M B A A L C I O C C O L A T OC o d . 4 6 0 1 5 - 6 0 0 g

8 p e z z i p e r c a r t o n eC o d . 4 6 0 1 6 - 1 0 0 0 g6 p e z z i p e r c a r t o n e

C O L O M B A G O C C E D I C I O C C O L A T O


C O L O M B A A L P I S T A C C H I O

C o d . 4 6 0 3 5 - 8 5 0 g6 p e z z i p e r c a r t o n e

C O L O M B A A L L I M O N C E L L O


15

C O L O M B A a l l a c r e m a

C H A N T I L L YC o d . 4 6 0 2 9 - 1 0 0 0 g6 p e z z i p e r c a r t o n e

Dolci di RomeoVerona

[email protected]

Nobody will tell you about the famous love story of

the two lovers, Romeo and Juliet, lived from the end

of ‘500 and the ‘beginning of ‘600 in our Verona,

but we will reveal you what Shakespeare wanted to

omit... What remained a secret for many of us, is that

Romeo, despite being the scion of the noble family of

the Montecchi, had a real passion for the “Patisserie”.

He spent whole days in a renowned Patisserie in

Verona, which once stood at the heart of the city, to

help the master baker to bake sweet cakes. Then, one

day, there was the encounter with the beautiful Juliet;

few words were enough to let the two youngs fall

in love.

nobody will tell you about the famous love story of · 2019-08-21 · nobody will tell you about...

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