obesity & weight management edward forsthoffer 2 /8/ 11 9 th grade health
TRANSCRIPT
Obesity & Weight Management
Edward Forsthoffer2/8/119th Grade Health
“More die in the United States of too
much food than of too little.” ~John
Kenneth Galbraith, The Affluent Society
Obesity in the U.S.
Obesity Related Diseases
DiabetesCardiovascular diseaseHeart DiseaseStrokeCertain types of cancerHigh blood pressureHigh cholesterolMetabolic syndromeSleep apneaAsthma
ArthritisGallbladder diseaseLiver diseaseUrinary incontinenceDepression
Frightening Realizations in U.S.
•Calories have spiked
•Activity has gone down
•Money spent on obesity $122 billion
Portion Distortion
Portion sizes have increased over time and contributed to rising obesity rates in the U.S. See how at the link below.
http://www.youtube.com/watch?v=A6QnCdc6LkY
Other Factor Influencing Weight & Fat Control
•Heredity / Genetics
• Leptin: decreases appetite and increases energy spent.
Many people are born with insensitivity or a resistance to leptin.
Weight Management
What is it?
A set of practices and behaviors that are necessary to keep one's weight at a healthful level
Weight Management
The term is preferred to “dieting” because:
•More than regulation of food for overweight people
•Takes into consideration people with eating disorders and diabetes
•Involves exercising!
Weight Management
Main purpose
Raises life expectancy by:
•Lowering risk of heart attack and other chronic diseases.
•Raising activity levels
Myths on weight management
Myth #1Fad diets work for permanent weight
loss Fad diets allow people to lose weight quickly.
However, they do not provide the nutrients your body needs.
Once replenished, your body will hold on to them and the weight lost will return.
Myths on weight management
Myth #2Carbohydrates make you fat
Carbs are necessary for a balanced dietYou must eat them in moderation, howeverGo for whole grain carbohydrates
Myths on weight management
Myth #3If you exercise enough your diet
doesn’t matter
If you eat too many calories, exercising wont burn them off
If you eat too few calories, you won’t have enough energy
How much should you exercise?Get at least 150 minutes of moderate activity a week
Try to include 75 minutes of vigorous activity
Do some sort of strength training twice a week
Try to spread out the exercise over the course of the week
Nutrition Guidelines
Get 45-65% of diet from carbohydrates
Get 10-35% of diet from protein
Get 20-35% of diet from fats
Eat lots of green, leafy vegetables
Eat those whole grains
Remember: be approximate; have fun
Calorie guidelines
•2500 calories a day for men
•2000 calories a day for women (unless pregnant)
•1800 calories a day for children aged 5-10
Breakfast importance Eat it!•Gets your metabolism into full gear
•Many who skip it will eat larger meals later in the day
•Many who skip it will eat higher calorie snacks
Making a Plan
•Eat healthy foods that you enjoy
•Develop an exercise plan
•Monitor progress for both diet and exercise
Keys to Success
•Establish eating patterns that can be sustained
•Eat multiple, small portions
• Get high levels of physical activity, about an hour a day
In Summary
•Weight Management is a long-term lifestyle issue
•Eat right, and exercise
•Find a plan that is right for you!
•Questions?