ocimum basilicum
TRANSCRIPT
FHT.ORG.UK16 INTERNATIONAL THERAPIST SPRING 2017
ESSENTIAL OIL PROFILE | Basil
Botanical familyLamiaceae (Labiatae)
Chemical composition Alcohols – linalool, terpinen-4-ol, α-terpineol,
citronellol, geraniol
Phenols – eugenol, methyl chavicol (estragole),
methyleugenol
Monoterpenes – α-penine, ß-penine,
limonene, γ-terpinene
Oxides – 1,8-cineole
While there are lots of different types of basil,
two are commonly referred to in aromatherapy –
sweet basil (O. basilicum ct. linalool) and ‘exotic’
basil (O. basilicum ct. methyl chavicol). The latter
typically has a higher methyl chavicol (estragole)
content. Studies involving rodents have raised
concerns that methyl chavicol (estragole) is
potentially carcinogenic in high doses, so in the
interests of safety, many therapists prefer to use
sweet basil (O. basilicum ct. linalool) for general
use. See ‘Safety’ section for more information.
It is important to note that the quantity (%)
of key constituents of any essential oil can vary,
depending on the climate, altitude and soil
where the plant is grown, and when it is
harvested. Refer to the manufacturer’s
safety data sheet for a breakdown of an oil’s
chemical profi le.
Body systemsCirculation, digestive, immune, nervous,
respiratory, skin.
Therapeutic propertiesAnalgesic, antibacterial, anti-infl ammatory,
antiseptic, antispasmodic, carminative,
decongestant, digestive tonic, expectorant,
febrifuge, insecticidal, nervine.
IndicationsAnxiety, asthma, bronchitis, eczema, intellectual
fatigue, insecticidal, fever, fl atulence, gastric
spasms/gastritis, muscle cramp, nausea,
nervousness, poor concentration, rheumatoid
arthritis, sinusitis, whooping cough.
Blends withBergamot, clary sage, frankincense, geranium,
lavender, lemon, orange (sweet), palmarosa,
peppermint, pine, rosemary.
SafetyMethyl chavicol (estragole) is a chemical
compound found, to a greater or lesser extent,
in different varieties of O. basilicum. When
commenting on the carcinogenic potential of
methyl chavicol (estragole) in Essential Oil
Safety, Tisserand and Young state: ‘The weight of
evidence suggests that low exposure to estragole
entails negligible risk to humans.’
Tisserand and Young (2014) indicate that oil with
a eugenol content of 33% presents a low risk of
skin sensitisation.
For oils with high levels of methyl chavicol
(87.4%), methyleugenol (4.2%), or eugenol
(15.2%), refer to Tisserand and Young (2014) for
recommended dermal levels.
RESEARCHAnxietyAnxiety is a common health problem and
prescription drugs to treat the condition can have
undesirable side-effects. A recent study (Rabbani,
2015) showed that both a hydroalcoholic extract
and the essential oil of O. basilicum had an
anxiolytic effect on mice but ‘did not cause
sedation to the extent observed with diazepam’.
The researchers stated that ‘these effects could
be due to phenol and terpenoid components
of the plant’, which included methyl chavicol
(42.8%), geranial (13%) and neral (12.2%).
MalariaMalaria is one of the most deadly diseases known
to humans, with the World Health Organization
(WHO, 2016) reporting that there were 212
million new cases of malaria worldwide in 2015.
A study published in Parasite (Ntonga et al, 2014)
suggests that essential oils from three different
plants, including O. basilicum, were promising
‘for the elaboration of new anti-malarial drugs
and biological insecticides’.
O. basilicum, O. canum (‘hoary’ basil) and
Cymbopogon citratus (lemongrass) were chosen
by the researchers, as these are traditionally
used as insect repellents, noting that ‘in the
villages of the rainforests [...], it is strongly
recommended to place these plants in the four
corners of the room to repel mosquitoes’. The
profi le of the O. basilicum used in this research
was free from methyl chavicol and very low in
methyleugenol content.
BASIL (Ocimum basilicum)A native of Asia, basil has been used for centuries as a culinary and medicinal herb. Today, it can be found growing throughout Europe, the Mediterranean,
Africa and the USA, with more than 100 tonnes of essential oil being produced annually, making it an important economic crop.
The oil is produced by steam distillation of the leaves and fl owering tops. Pale yellow in colour, it has a fresh, sweet-spicy aroma, with a top to middle note. Basil has a long history of use in traditional Indian medicine, for the treatment
of coughs, colds and other respiratory problems, as well as digestive complaints, including diarrhoea and dysentery. By the 16th century, it was widely used to
treat headaches and migraines.
REFERENCESFor full references, go to fht.org.uk/IT-references
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Ocimum basilicum
Essential oil pr__International Therapist 16Essential oil pr__International Therapist 16 12/04/2017 17:2112/04/2017 17:21