original_the chemical analysis of natural products
DESCRIPTION
Chemical analysis and structural characterization of secondary metabolites from fungiTRANSCRIPT
School of Biological and Chemical Sciences
The Chemical Analysis of Natural Products
Produced by Fungi Grown in the Wild
By
Temitayo M. Odutola
A dissertation in partial fulfilment of MSc Analytical Chemistry,
Birkbeck College
2009
pg. 1
ABSTRACT
Cells of organisms such as fungi and bacteria produce a wide variety of natural products,
which possess properties of great interest in chemical research; these properties vary from
therapeutic (pharmaceutical) purposes to having toxins which are detrimental to humans
and plants alike. An unknown compound was extracted from a given fungi specie which was
cultured for about three months at 25oC prior to the extraction process. This extract was
concentrated and subjected to a biological assay test using bacteria and fungi species. The
bioassay showed that the crude extract displays bioactivity towards 2 of the bacteria species
and none towards the fungi. The extract is then subjected to a purification process using TLC
and column chromatography to obtain pure compound/s after which another bioassay was
carried out to determine which component in the extract actually possesses the bioactive
property. Analytical techniques and spectroscopic methods such as LCMS and NMR were
used to determine a suggested partial structure for the purified fungi extract.
pg. 2
ACKNOWLEDGEMENT
I dedicate this work to almighty God for affording me the wisdom, strength and perseverance to
carry through with this research. Praised be thy name. My sincere appreciation goes to my project
supervisor, Dr Phillip Lowden for the guidance, tips and advice which were of immense help. I would
also wish to thank the following people; the lab technicians from the microbiology department for
their help in the supply of the raw materials I used for this project and Mr Frank Baretto for his kind
contribution to my work by making sure I have all the necessities (in form of solvents and
equipment) as required by my work.
My heartfelt appreciation and gratitude goes out to my parents, Mr and Mrs Odutola, for always
being there in time of need and their unconditional love and support (financially and spiritually)
towards my growth. I also thank my siblings Abi, Seun and Enit for their moral support and pep talks.
I would like to say a big thank you to my mates; Derek, Gloria, Jhon, Ola, Mr Kay, Rae, Gbenga and
Banky for their moral support and unwavering friendship.
pg. 3
DECLARATION
I certify that this thesis contains no materials which has been accepted for the award of any other
degree or diploma in any Institute ,College of University and that, to the best of my knowledge, it
contains no material previously published or written by another person, except where due reference
is made in the text of the thesis.
Temitayo M. Odutola
pg. 4
Table of contents
Abstract.................…………………………………………………………………………...........................................2
Acknowledgements…………………………………………………………………………..........................................3
Declaration..............................................................................................................................4
List of Tables………………………………………………………………………........................................................8
List of Diagrams………………………………………………………………………….................................................9
Glossary of Terms………………………………………………………………………….............................................12
Section 1 Introduction
1.1 Natural products................……………………………………………………............................................13
1.2 Background
1.2.1 Introduction to Fungi species………………………………………………….........................................13
1.2.2 History of Fungal Metabolites………………………………………………….........................................14
1.2.3 Botanical background……………………………..............................….......................................15
1.2.4 Structure of Fungi……………………………………………………............….........................................16
1.3 Aims and Objectives……………………………………………...............................................................17
1.4 Analytical techniques
1.4.1 Introduction to extraction…………………………………..........................................................18
1.4.2 Pre-concentration step…………………………………..............................................................18
1.4.3 Fractionation and purification step
1.4.3.1. Theory of Thin layer Chromatography …………………………………………………………..............19
1.4.3.2 Introduction to column chromatography………………………………………………………………......22
pg. 5
1.4.3.3 Recombination step………………………………………………………………......................................23
1.4.3.4 Introduction to HPLC.................................................................................................23
1.4.4. Structural characterization step
1.4.4.1 Background of Mass spectrometry…………………………………………………………….................26
1.4.4.2 Introduction to Nuclear-magnetic Resonance…………………………………………………………….26
1.5. Bioassay test procedure……………………………………………………………............................................30
Section 2 Literature review
2.1 Introduction…………………………………………………………...............................................................40
2.2 Aspergillus metabolites
2.2.1. Metabolites from Aspergillus Flavus ……………………………………………….............................40
2.2.2. Metabolites derived from Aspergillus ustus…………………………….....................................44
2.3. Chaetonium sp. metabolites……………………...........................................................................47
2.3.1. Metabolites derived from Chaetonium spp…………………………………....................................47
2.3.2. Metabolites from Chaetonium brasiliene …………………………………………….............................49
Section 3 Experimental
3.1. Instrumentation……………………………......................................................................................54
3.2. List of materials……………………………………………………....….........................................................54
3.3. Experimental procedures for analytical methods…………......................................................55
3.4 Computing …………………………………………………………………….......................................................61
pg. 6
Section 4 Results and Discussion...................................................................62
Section 5 Conclusion..........................................................................................................75
References.............................................................................................................................76
Appendices............................................................................................................................78
pg. 7
LIST OF TABLES
Table No. Page No.
1. Elutropic series ...……………....................................................................................21
2. Types of stationary phases and the corresponding separation mechanism…….......24
3. Types of fungus found in papers used for the literature review.............................40
4. The major components and their bioassay results…………......................................44
5. Weight of the crude extract………………………..................……….................................62
6. Rf values for solvent mixtures..............................................................................62
7. Recombined fractions and their weights………………………..................………..............63
8. Weight of the dried crude fungi extract before liquid-liquid partition…………………..65
9. Visual appraisal of the liquid-liquid partition………………………..................……….........65
10. Weight of the dried chloroform and aqueous extract……….....……….......................65
11. Bioassay results for the 2nd batch of fungi samples………………………..................……67
12. Table 12:1H NMR data………………………..................……............................................73
pg. 8
LIST OF DIAGRAMS
Figure No. Page No.
1 examples of natural products………………………………..........................................15
2 Two types of fruiting bodies…………………………………………….……….....................16
3 apparatus used in extraction………………………………………………………….……….......18
4 BUCHI rotator evaporator…………………………………………………………....................18
5 Typical TLC separation ……………….…..…….........................................................20
6 apparatus used in column chromatography……………………………………………………22
7 separation of components in a column chromatography………………................23
8 HPLC instrumentation…………….….....................................................................25
9 Block diagram of a LC-MS………….....................................................................25
10 Ion formation by ESI …………………….……............................................................28
11 Schematic diagram of a ion trap mass analyzer………………………….……..............28
12 Energy diagram for nuclei with spin quantum number of 1/2…......................30
13 NMR signals for different compounds……………...….…......................................32
14 Typical 1H chemical shift ranges………………………………......................................32
15 Typical 13C chemical shift ranges…………………………………………….………...............33
16 NMR integration example ethyl acetate…………………………………………………………34
17 Schematic diagram of a NMR spectrometer……………………...............................35
pg. 9
18 FID signal before and after transformation ……………….…..……..........................36
19 Pascal’s triangle…………………………………………………………….…..............................37
20 Agar plate showing inhibition zones ................................................................38
21 Structure of Monorden Analog 1(compound 1)…………….…..............................41
22 Structures of Monorden and Monocillin IV respectively ................................42
23 Structures of Cerebrosides C and Cerebrosides D …………………………….…….…....43
24 Structures of compounds 1 and 2 respectively…………….…….….........................45
25 General structure/s and respective side chains of compounds 6, 7 and 10......46
26 Structures of Cochliodinol and Isocochliodinol……...........................................48
27 Structures of Mollicellin K and L (compounds 1 and 2 respectively)……………...51
28 Structures of Mollicellin M and N (compounds 3 and 4 respectively)………......51
29 2nd batch of fungi samples used for the analysis……….….................................55
30 Filtrate of crude fungi extract…………….…….…...................................................56
31 Crude fungi extract being concentrated using the rotavapor …………...............57
32 The four fractions obtained after a round of column chromatography ……......63
33 TLC plates for fractions 11-15 and 29-46 respectively….…................................64
34 TLC plates for fractions 47-49 and 61-79 respectively…………….…….…...............64
35 TLC plate for aqueous extract showing no signs of separation….…...................66
36 TLC plate for the extract dissolved in chloroform (10:90 and 90:10)….…..........66
pg. 10
37 TLC plates viewed under UV light (254 nm).………….….......................................67
38 Agar plate showing inhibition of the growth of the bacteria, M.Luteus….….....68
39 Agar plate showing inhibited growth of the bacteria, B.Megaterium…….........68
40 Chromatogram showing a distinct peak……......................................................69
41 Positive Ion ESI spectrum of main peak……........................................................70
42 Expanded ESI spectrum 2…….............................................................................70
43 Expanded ESI spectrum 2…….............................................................................71
pg. 11
GLOSSARY OF TERMS
COSY – Correlated Spectroscopy
DCM – Dichloromethane
ESI-MS – Electro spray Ionisation Mass Spectrometry
FAB MS- Fast Atom Bombardment Mass Spectrometry
FTICR – Fourier Transform Ion Cyclotron Resonance
HETCOR- Hetero-nuclear Correlation
HMBC- Hetero-nuclear Multiple Bond Correlation
HPLC – High Performance liquid Chromatography
HRESIMS – High Resolution Electro spray Ionisation Mass Spectroscopy
HRESITOFMS- Hi Resolution Time Of Flight Mass spectroscopy
IC50 – half maximal Inhibitory concentration
NMR – Nuclear Magnetic Resonance
PDA – Potato Dextrose Agar
TLC – Thin layer Chromatography
TMS – Tetra Methyl Silane
UV – Ultra Violet
VLC – Vacuum Liquid Chromatography
pg. 12
CHAPTER ONE
Introduction
1.1 Natural Products
“The term “natural products” refers to materials derived from higher plants, microorganisms,
invertebrates and vertebrates. They may be of interest in the crude form, in partially purified
concentrates, in pure form or as structurally modified chemicals. They are useful for their ability to
prevent or treat diseases amongst other therapeutic properties. They also serve as raw material for
chemical or biological modification to new products and also useful as reagents in fundamental
metabolic studies which may lead to new therapeutic agents. The research “explosion” has resulted
in increased knowledge regarding the identification, distribution, and variations of biological species;
the development of new and improved tests useful in the therapeutic evaluation of drugs; new
procedures for the isolation, identification, structural elucidation of natural products; and new types
of organic syntheses. This has lead to developments in techniques in the chemical field. Techniques
such as thin layer, and partition chromatography; ion exchange fractionation; nuclear magnetic
resonance ; mass spectrometry; rotator dispersion; and X-ray crystallography”.1
Microorganism as stated in the first paragraph generally includes the bacteria, viruses,
fungi (yeasts, moulds and mushrooms), algae, lichens, and protozoa but due to the scope of this
project, I will be focusing entirely on natural products from fungi.
1.2 Background:
1.2.1 Introduction to Fungi species: Fungi are widely distributed non-photosynthetic
microorganisms found wherever moisture is present. They play an essential role in both Nitrogen
and carbon cycle by breaking down dead organic materials which allows nutrients to be cycled
through the eco-system, they are also essential starting materials especially yeast in industrial
pg. 13
processes involving fermentation e.g. Bread baking and in wine production. Fungi are also used in
the manufacture of many antibiotics examples are Griseofulvin, Penicillin and certain types of
drugs2. The study of their metabolites has made many contributions to the overall development of
chemistry1 and the natural product derived from these metabolites has been of interest to organic
chemists since the 1800s when pigments were synthesized from fruiting mushroom bodies.
These metabolites are classified into two main types; primary and secondary metabolites.
Primary metabolites are compounds related to the synthesis of microbial cells which are necessary
for the survival of the organism examples include Lipids and Nucleic acids. Hence they are directly
involved in normal growth, development and reproduction. Secondary metabolites on the other
hand are compounds which have no direct relationship to the synthesis of cell materials and normal
growth and they usually accumulate during the period of nutrient limitation or waste product
accumulation following the active growth phase.
Secondary metabolites in particular are compounds (most antibiotics and mycotoxins fall into this
category) which are unique to a specific species or genus and are often highly biologically active
against other organisms; hence they play ecological roles in nature, deterring potential predators
and pathogens. These bioactivities observed in them also affect humans due to structural
resemblance to innate neurotransmitters or by binding to proteins in a manner that disrupts normal
cellular function.
1.2.2 History of Fungal Metabolites: Research on fungal metabolites date back to the 1800s but the
chemical history of fungi dates back further. Dioscorides, a Greek physician, described the use of an
infusion he called Agaricium. Also in ancient Chinese medicine, there are records of the use of
Ganoderma lucidum. In the 19th century, Pasteur used the fungus Penicillium plaucum to degrade
an enantiomer of tartaric acid in experiments that laid the foundations for the study of chirality. He
pg. 14
was also one of the first to recognize the antagonism between microorganisms which led to the
coining of the word “antibiote” by French biologist Vuillemin describing the substances involved. The
20th century witnessed the isolation and characterization of certain natural products from secondary
metabolites driven early on by the discovery of Penicillin by Fleming in 1928 and its development
into a precious antibiotic. This led to a search for fungal metabolites which can lead to the discovery
of several compounds with useful pharmaceutical benefits. Examples of such compounds that have
achieved commercial importance are Lovastatin from Asperigillus tereus (used for inhibition of
cholesterol biosynthesis) and the aforementioned Penicillin.3
Figure 1: examples of natural products
1.2.3 Biological background: Fungi are eukaryotic organisms containing a distinct nucleus with
complex structures enclosed within their membranes. Cell division in fungi is much different from
organisms without a nucleus (prokaryotes e.g. Bacteria and Archaea) and occurs via two main
division types namely mitosis and meiosis. Most of the species grow as multicellular filaments called
hyphae forming a mycelium while some species grow as unicellular cells e.g. Yeasts. Some fungi
grow in a symbiotic relationship with photosynthetic algae or cyanobacteria in the form of Lichens4.
Fungi feed by absorbing nutrients from organic matter that they live on. This is achieved by secreting
acids and hydrolytic enzymes to digest such foods. Different fungi have evolved to live on various
pg. 15
types of organic matter, some live on plants e.g. Phytopthora infestans. Some live on animals e.g.
athlete’s foot while others live on insects e.g. Cordyceps australis.
1.2.4 Structure of Fungi: The basic structural units of most fungi are the filaments known as
hyphae. Accumulation of hyphae produces a felt called mycelium. The size of a single mycelium is
not fixed and as long as nutrients are available, outward growth by hyphal extension can continue.
Fungal mycelia are usually hidden in a food source like wood and it is only noticeable when they
develop mushrooms or other fruiting bodies which sprout from the mycelium and produce spores.
At the other extreme some fungi only produce microscopic fruiting bodies and are not visible to the
naked eye, a particular example is that of the unicellular micro fungi, yeast which produces small
globular or ellipsoid cells that are only visible under the microscope. Culture conditions greatly affect
the form which a fungus takes. Under a set of conditions, some fungi may assume yeast like form
and a filamentous form under other conditions.
Fig 2 a Fig2 bFigure 2: shows two types of fruiting bodies developed from the mycelium of fungus, Fig 2a is the Clouded Agaric toadstool
and Fig2 b is Calocera (adopted from http://www.countrysideinfo.co.uk/fungi/struct.htm)
pg. 16
1.3. Aims and Objectives:
The aim of this project is to completely isolate organic extracts from fungi samples; purify those
components that appear to be dominant in the extract and also test those components for any
bioactive properties which they may possess .Using data from previous work and spectroscopic
techniques can help in structural characterization and identification of the novel compounds
obtained after extraction and purification. As easy as it sounds, it should be noted that the yield, in
terms of conversion of the major carbon source into antibiotic, are very low and greatly influenced
by the composition of the medium and by other cultural conditions. As a matter of fact these
compounds to be analysed are often present at a concentration which is less than 10% of the dry
weight of the organism. The three major steps taken to successfully isolate, purify and structurally
characterize natural products are listed as follows
Extraction and purification of unknown molecules from Fungi samples
Bioassay to ascertain the presence of any bioactive properties these molecule(s) might possess
Structural determination and characterization to fully identify the unknown molecule(s)
1.4. Analytical techniques
1.4.1. Introduction to extraction
Organic chemistry employs solid-liquid, liquid-liquid, and acid-base extractions. In this project I will
be focussing on liquid-liquid extractions. The foremost step is to obtain a crude extract from the
fungi material using the common extraction procedure. This is achieved due to the solubility of
secondary metabolites in organic solvents. A separating funnel is used for this process. “The organic
product will be soluble in the organic solvent used while the inorganic product will be soluble in
water (aqueous layer). Common extraction solvents are diethyl ether, methylene chloride”.5
pg. 17
Figure 3: Separating funnel used for an extraction procedure (Adopted from Mohrig, pp. 57-64, 72-77)
1.4.2. Pre-concentration step:
This step besides aiding in the increase in the concentration of the extract to a desirable level, it also
serves as a quantitative measure. The solvent in the extract is evaporated off using a rotary vacuum
evaporator and to obtain the amount of sample retrieved from the fungi, it is ensured that the
solvent is completely removed from the sample. This can be done more effectively under a high
pressure vacuum pump and a solid filtrate is obtained. The solid is then weighed to obtain amount
of extract from the fungi.
pg. 18
Figure 4: BUCHI rotator evaporator (Adopted from www.jimseven.com/2007/09/10/clarified-coffee/)
1.4.3. Fractionation and purification step:
The dried sample is re-dissolved in a minimal volume of solvent and TLC is used for preliminary
identification purposes such as to determine the number of components in the mixture, to
determine the appropriate conditions for a column chromatographic separation and to monitor
column chromatography.
1.4.3.1. Theory of Thin layer Chromatography (TLC)
Thin layer Chromatography is a solid-liquid technique involving two phases, a solid stationary phase
and a liquid mobile phase. Most commonly used solids are silica gel and alumina.TLC is a fast,
sensitive, simple and cost effective analytical technique. It is a micro technique; as little as 10 -9g of
material can be detected, although the sample size is from 1 to 100x10 -6. TLC involves spotting the
sample to be analyzed near one end of a sheet of glass or plastic that is coated with a thin layer of an
adsorbent (silica gel). The sheet, which can be the size of a microscope slide, is placed on end in a
covered jar (TLC developing chamber) containing a shallow layer of solvent. As the solvent rises by
capillary action up through the adsorbent, different partitioning occurs between the components of
the mixture dissolved in the solvent on the stationary adsorbent phase. The more strongly a given
component of a mixture is adsorbed onto the stationary phase, the less time it will spend in the
mobile phase and the more slowly it will migrate up the plate5.
pg. 19
Figure5: A typical TLC separation (adopted from http://www.waters.com/waters/nav.htm?locale=es_ES&cid=10048919)
Visualisation of the plate: After the plate has been developed (as shown in figure 5), the plate is
removed from the chamber, the solvent front is marked with a pencil, and the plate is allowed to
dry. The position of the components can be visualized in several ways but the two most common
methods are UV light at 254 nm (shortwave UV) and chemical staining to make spots visible.
UV light Visualization: Although many compounds are not colored, they absorb UV light, and then
re-emit colored light which can be viewed easily under a UV lamp.
Chemical staining: This method involves the application of a reagent to the plate either by spraying
or dipping, usually followed by heating, and observation of the colored products. It should be noted
that not all staining reagents will visualize the sample zone. An example of a universal reagent is a
10% sulfuric acid solution. When sprayed on the plate, the plate is heated and the spots are charred
which can be seen by the naked eye.
Rf Values: The symbol Rf is the retardation factor and it is defined as the ratio of the distance the
compound travels to the distance the solvent travels. It is calculated by measuring the distance the
sample zone travels divided by the distance the developing solvent travels as shown in equation 1
pg. 20
Rf = Distance of centre of spot from the baseline/Distance of solvent front from baseline
Equation 1
Each compound is defined by its Rf (unitless) which corresponds to its relative migration compared
to the solvent hence the V is constant for a given compound. The optimum Rf. Value for an analytical
TLC is 0.3-0.5.
Solvent choice: The distance which a compound moves up a TLC plate is dependent on its polarity
and the polarity of the solvent. The more polar the compound the less distance it travels as it is
more tightly bound to the silica and vice versa. In selecting a solvent, there is a fair amount of trial
and error but it is best to start the elution with an equal proportion of the solvent (1:1) and then
evaluate the plate and alter the proportions accordingly. A list of commonly encountered solvents in
a decreasing order of polarity is given in table 1 in what is generally called the Elutropic series
High PolarityWaterAcetic Acid (Ethanoic Acid)MethanolEthanolPropan-1-olAcetonitrile (Ethanenitrile)Ethyl Acetate (Ethyl Ethanoate)Acetone (Propanone)DichloromethaneChloroformDiethyl EtherToluene (Methyl Benzene)Cyclohexanen-Hexane
Low Polarity
Table 1: Elutropic series (adopted from http://www.rsc-teacher-fellows.net/labTechniques/ElutropicSeries.htm)
pg. 21
1.4.3.2. Introduction to Column chromatography:
Column chromatography is a useful method for the separation and purification of both solids and
liquids when carrying out small-scale experiments. It is another solid-liquid technique in which the
two phases are solid (stationary phase) and liquid (mobile phase). The theory of column
chromatography is analogous to that of TLC due to the use of the common adsorbents- silica gel and
alumina. The sample is dissolved in a small amount of solvent (the eluent) and applied on the
column. The eluent this time around flows down through the column filled with the adsorbent. The
mixture to be analyzed by column chromatography is applied to the top of the column. The liquid
solvent (the eluent) is passed through the column by gravity or by the application of air pressure.
Just as in TLC, there is an equilibrium established between the solute adsorbed on the silica gel or
alumina and the eluting solvent flowing down through the column. Because the different
components in the mixture have different interactions with the stationary and mobile phases, they
will be carried along with the mobile phase to varying degrees and a separation will be achieved. The
individual components, or elutants, are collected as the solvent drips from the bottom of the column
into test tubes collected in fractions.
Figure6: shows a chromatographic column (Adopted from wfu.edu/academics/chemistry)
pg. 22
Figure 7: shows what happens during the separating process in a column (adopted from http://www.chemguide.co.uk/analysis/chromatography/column.html
1.4.3.3. Recombination step:
This step requires combining fractions that gave similar TLC characteristics. After
recombining the appropriate fractions, they are then pre-concentrated using the evaporator and the
weight of each concentrated fraction can be determined. Another TLC run is usually carried out on
the concentrated fractions to ascertain their purity. After the extract is semi purified using column
chromatography, it is usually subjected to another purification process using HPLC.
1.4.3.4. Brief introduction to HPLC: HPLC is a chemistry based tool for quantifying and analyzing
mixtures of chemical compounds6. Separation is based on the analyte’s relative affinity between two
phases7. The two phases involved are
Mobile phase: This is in liquid form and is pumped under high pressure through the column.
Stationary phase: consist of a finely divided solid held inside the column.
A wide range of stationary phases are usually employed depending on the property of the analyte
being exploited.
pg. 23
Stationary phaseSeparation mechanism
Solid AdsorptionLiquid Layer PartitionIon exchange resin Ion exchangeMicroporous beads Size exclusionChemically modified resin Affinity
Table 2: types of stationary phases and the corresponding separation mechanism
Instrumentation: Consists of solvent reservoirs (Mobile phases), pump, sample injector, columns,
detector and data system.
Solvent reservoirs: component solvents/mobile phases make up a gradient in the reservoir and are
pumped at a constant rate through the column and detector.
Pumps: effect solvent delivery by pumping the mobile phase at a steady accurate rate of as low as a
few microlitres/min to as much as tens of ml/min.
Injector: allows sample introduction without disrupting the solvent flow, in this project the injector
used was automated.
Analytical column: this is where separation takes place. They range in length from 10 to 30 cm and
the most common column currently in use is one that is 25 cm in length, 4.6 mm inside diameter,
and packed with 5 mm particles.
Guard column: A guard column is introduced before the analytical column to increase the life of the
analytical column by removing not only particulate matter and contaminants from the solvents but
also sample components that bind irreversibly to the stationary phase. The composition of the
guard-column packing is similar to that of the analytical column but the particle size is usually larger.
pg. 24
Detector: measures response changes between the solvent itself, and the solvent and sample when
passing through it. The electrical response is digitized and sent to a data system. Unlike gas
chromatography, liquid chromatography has no detectors that are as universally applicable and as
reliable as the flame ionization and thermal conductivity detectors. A major challenge in the
development of liquid chromatography has been in detector improvement. Types of detectors
include bulk property detectors (responding to mobile-phase bulk property, such as refractive index
or dielectric constant and solute property detectors respond to some property of solutes, such as UV
absorbance, fluorescence, or diffusion current, which is not possessed by the mobile phase.
Figure 8: Basic HPLC instrumentation (adoptedfromwww.nj.gov/dep/oqa/powerpoint/HPLC%20Course.ppt)
pg. 25
Figure 9: Block diagram of a hyphenated technique comprising HPLC and MS
1.4.4. Structural characterization stage:
In this step, the concentrated fractions are now prepared for structural characterization using
any of the spectroscopic techniques such as NMR, IR, UV and analytical technique such as MS and X-
ray crystallography. In structure determination, it is highly desirable to have the molecular weight of
the unknown from its mass spectrum, and ideally to have the molecular formula from a high
resolution measurement, while for the spectroscopic characterization, the objective is to identify
functional groups and possibly other molecular fragments present. The milligram scale on which
these methods work meant that amounts of material produced by different organisms in the lab
scale cultures and that could be separated by chromatographic methods could be studied and it
should be noted that some of the earliest applications of NMR to organic structure determination
involved fungal metabolites e.g. Gibberellic acid and in correcting the structure of the
Trichothecenes3.
1.4.4.1. Mass spectrometry:
pg. 26
Mass spectrometry is an analytical method of characterizing matter, based on the determination of
atomic or molecular masses of individual species present in a sample8 .The instrument employed for
carrying out mass spectrometry can be classified into different categories according to the mass
separation technique used. Of the many spectroscopic techniques available, MS provides one of the
few such structural probes of an entire molecule9.In a typical MS procedure, the sample molecules
are introduced in the gas phase or a suitable form, chromatographic separation may also occur at
this stage. The molecules are converted into ions and they may be vaporised at the same time. The
ions then move through electric and or magnetic fields (mass analyzer) where their movement
depends on their mass to charge ratio, so they arrive at the detector at different times. The ions
then induce an electric current which is proportional to the number of ions and an electrical
response is processed by the computer and presented as a mass spectrum. This method destroys the
compound sample, but owing to the great sensitivity of the technique, only a tiny quantity is
required. This property makes MS an extremely useful analytical tool and often some of the
necessary structural information is obtained from the spectrum using only extremely small samples
or mixtures9.
Mass spectrometers create and manipulate gas-phase ions hence need to be operated under a high
vacuum system. They consist of three essential parts namely: an ionization source, a mass selective
analyzer and an ion detector as shown in figure 9. Many methods have been derived to ionise
molecules in mass spectrometry, but the choice of method depends on the mass and structure of
the molecule and the information required by the user. A list of the various ionisation methods are
as follows: Electron ionisation, Chemical ionisation, Field ionisation, Fast atom bombardment, matrix
assisted laser desorption ionisation and electro-spray ionisation (ESI). The ionisation source I will be
focussing on is electro-spray ionisation which provides the source of ions in the mass spectrometer
used for this project.
pg. 27
Introduction to ESI: ESI is a type of mass spectrometer whereby an electro-spray is produced by
applying a strong electric field, under atmospheric pressure to a liquid passing through a capillary
tube with a weak flux (1-10microlitre/min). 10
Basic principle: Sample in solution is passed through a silica capillary whose surface has been
metalized held at a high positive potential, hence forming very small droplets of solvent containing
the sample of interest. The electric potential on the capillary charges the surface of the spray
droplets. Solvent is removed through complex mechanisms by heat or by energetic collisions with a
dry gas, usually nitrogen gas. The ions formed are desolvated and pass into the mass analyzer. This
method of ionization is referred to as soft ionization because very little fragmentation occurs, which
makes ESI-MS very important in biological studies10.
Figure 10: Ion formation by ESI (Adopted from kerbarle and Tang, Anal Chem, 65, 2, 972A-985A (1993))
ESI is also easily coupled to HPLC and very high molecular weight polar molecules can be
analysed. After formation of ions, the next stage is to observe how the motions of the ions are
affected by electric and/ or magnetic fields. The five main methods are Magnetic sector,
Quadrupole-mass analyzer, Ion trap, Time of flight and FTICR.
pg. 28
Introduction to Ion Trap mass analyzers: In this mass analyzer, the ions are contained within
three electrodes whose shape appears to be like a quadrupole wrapped round itself.
Figure 11: schematic diagram of an ion trap mass analyzer (Adopted from
http://www.matrixscience.com/help/ion_trap_main_help.html)
Ions are introduced at the top and are trapped by repulsion from the end caps. A radiofrequency
voltage is then applied to the annular electrode which confines these ions in the centre of the trap
by forcing them to follow complex trajectories in the presence of a low pressure of helium (~10 -3
torr).
Initially all ions are trapped together, and then the radio frequency amplitude is scanned upwards to
release ions sequentially from the trap starting with the ion with lightest mass. As the radio
frequency amplitude increases the ions oscillate further from the centre until they are unstable and
are emitted from the analyser.
pg. 29
Spectroscopic analysis is usually carried out using NMR in order to identify the underlying
carbon skeleton of the compound. The objective is to identify fragments which can then be linked
together.
1.4.4.2. Introduction to Nuclear Magnetic Resonance
NMR is a powerful technique used for the determination of organic compounds and also for certain
types of inorganic material. NMR collects information concerning interactions between the nuclei of
certain atoms present in the sample when they are subjected to a static magnetic field which has a
very high and constant intensity and exposed to a second oscillating magnetic field. The second
magnetic field, around 10,000 times weaker than the first is produced by a source of
electromagnetic radiation in the radio frequency domain.10
Basic principles: NMR spectrometry is concerned with the ability of nuclei to absorb energy from
the electromagnetic radiation in the radiofrequency region of the spectrum. Nuclei of many, but not
all elements are considered to spin about their own axis. The criteria for a nuclei to be NMR active is
that the nuclei in question must have its mass number and atomic number to be either odd/even or
odd/odd respectively e.g.1H,13C,19F and 13P. The spinning nuclei, being charged particles generate a
minute magnetic field or moment along their axis of rotation. The axis of rotation and hence the
magnetic moment are randomly orientated in space. If the nuclei are now subjected to a powerful
external magnetic field, interaction between this field and the nuclear magnetic moments forces the
nuclei to adopt a limited number of orientations. This orientation(s) are known as spin states, each
of which has a different energy.
pg. 30
Figure 12: Energy diagram for nuclei with spin quantum number of 1/2 (Adopted from http://www.cem.msu.edu/~reusch/VirtualText/Spectrpy/nmr/nmr1.htm)
E represents the energy of the spinning nuclei and delta E is the energy difference between the spin
states, u is the magnetic moment, Bx is the point where resonance occurs. Bo is the strength of the
external magnetic field, while -1/2 and +1/2 refer to the upper spin state and lower spin state
respectively. From figure 12, it is seen that the energy difference between the spin states increase
linearly with the strength of the external field (Bo). The diagram represents the two spin states of
NMR active nuclei such as 1H, 13C, 19F and 13P (other nuclei may have two or more spin states). Nuclei
irradiated by a radio frequency source will undergo transitions from one spin state to another by
emission or absorption of radiation of one particular frequency. This process is called resonance and
the corresponding radiation frequency is called the resonance frequency which is related to the
energy difference shown in equation 3
V=γ /2 Bo
Equation 3
γ is the magnetogyric ratio whose value is different for each NMR active nuclei .It is determined by
the RAM and magnetic moment(u). Each element therefore has a different linear relation between
Bo and v .
Methods of generating the NMR spectrum: There are two methods of generating NMR spectrum
namely; Continuous wave-NMR and Pulsed-Fourier transform-NMR.
pg. 31
Continuous wave NMR: In this method, the sample is irradiated by a fixed radio frequency and
external magnetic field is varied over a given range so that the net field for each nucleus or group of
nuclei corresponds in turn to the field required for resonance at frequency (v).This method is no
longer in use.
FT-NMR: This method involves the sample being irradiated by a high energy radio frequency pulse
of short duration and wide frequency range at a fixed external field (Bo) thereby causing all the nuclei
to undergo resonance at once.
Measurements of resonance peaks in the spectrum are made relative to a peak from an added
reference standard. The compound used for 1H and 13C spectra is Tetra Methyl Silane (TMS) due to
its highly shielded nuclei which undergo resonance at a higher field than most of other compounds.
The position of the TMS peak is defined as zero and those of chemically different nuclei in the
sample are assigned chemical shift values relative to TMS. These chemical shift values are used to
indicate the chemical nature of individual nuclei or groups of nuclei, and of neighbouring atoms in
the structure. The scale used is calibrated in units of parts per million (ppm) that are independent of
the operating frequency of the spectrometer. For 1H resonances, values are from 0 to 12ppm while
for 13C resonances, values are from 0 to 220ppm.
Figure13: Scale of NMR signals for different compounds (Adopted from http://www.cem.msu.edu/~reusch/VirtualText/Spectrpy/nmr/nmr1.htm)
pg. 32
It is seen from figure 13 that TMS is located at the extreme right of the spectrum (zero position) due
to its highly shielded nuclei (Si(CH3)4). Using TMS as a reference point, molecules that give signals at
the high frequency end of the spectrum to the extreme left are described as being downfield (high
chemical shift values).All other signals occurring to the right hand side is said to be upfield (low
chemical shift values)11.
Figure 14: Typical proton chemical shift ranges (Adopted from
http://www.cem.msu.edu/~reusch/VirtualText/Spectrpy/nmr/nmr1.htm)
pg. 33
Figure 15: Typical 13C chemical shift ranges (Adopted from
http://www.cem.msu.edu/~reusch/VirtualText/Spectrpy/nmr/nmr1.htm)
Chemical shift is hence defined as the difference in ppm between the resonance frequency of the
protons being observed and that of TMS and its scale is measured thus
σ sample peak= V sample peak - V TMS / V Spectrometer)106ppm
Equation 4
“σ is a unitless parameter used to measure the position of the observed signal, it is expressed as
fractions of the applied field in ppm.
V Spectrometer corresponds to the operating frequency of the spectrometer.
TMS is widely used as an internal standard for due to its inert, volatile and toxic nature and it
produces only one signal which is observed at the zero position on the resonance scale. Chemical
shift values indicate the chemical nature of individual nucleus or groups of nuclei, and of
neighbouring toms in the structure. Also the relative numbers of nuclei in each group can be
established by integrating the areas of the corresponding resonance peaks as shown in figure 16.
Figure 16: NMR spectra of ethyl acetate (adopted from http://www.wfu.edu/~ylwong/chem/nmr/h1/integration.html)
Measuring the area under the NMR resonance gives a value which is proportional to the relative
number of hydrogen atoms which that resonance represents.
pg. 34
The ratio of hydrogen atoms for the spectrum in figure 16 can be explained thus: measuring the
peak height from the right of the spectrum gives groups of hydrogen's with ratio ~4.5:~4.5:~3.0
hence it is possible that the number of H's are 3:3:2, 6:6:4 etc.
In NMR, it is known that within a given molecule, the electronic and steric environment of each
nucleus creates a very weak local magnetic field which shields it more or less from the action of the
external field Bo 8. Thus an element with nuclei that are chemically different, give rise to different
resonances. The degree of shielding or de-shielding is directly proportional to the electron density
around the nucleus. And hence to the electro negativity of neighbouring atoms, and is affected by
the presence of unsaturated sites in the structure. This shielding and deshielding of the nuclei is the
basis of the exploitation of NMR: rather than observing all of the nuclei present, spread over a wide
range of frequencies, the study focuses on a single type of nucleus at a time. In other words the
technique zooms over a narrow range of frequencies (e.g.: 1000 Hz) in order to record the different
signals which result from specificities of each compound. This screening effect is quantified by the
shielding constant (σ) thus in order to compensate and achieve resonance at frequency(v) Bo must
be increased by Δ Bo to Bo+ Δ Bo, hence the effective field experienced by the nucleus is given by
equation 4.
Beff=Bo (1- σ)
Equation 4
pg. 35
Figure 17: schematic diagram of an NMR spectrometer (Adopted from http://www.cem.msu.edu/~reusch/VirtualText/Spectrpy/nmr/nmr1.htm)
The net absorbance is recorded after electronic and computer processing of the signal from the
detector and usually gives a pattern called FID as shown on the graph in figure 18 while the right
hand side shows a transformed FID signal.
Fig 18: FID signal before and after transformation Adopted from (http://pslc.ws/macrog/nmrsft.htm)
pg. 36
Spin-spin coupling: The FID spectrum after undergoing transformation gives rise to series of peaks
seen in figure 18. Single peaks, double peaks and larger groups of peaks are observed. The group of
peaks observed are due to the coupling effect of hydrogen atoms on one carbon on another
hydrogen atom on an adjacent carbon atom.11. This is due to the small differences in magnetic field
experienced by each nucleus or group of nuclei as a result of the different spin states of
neighbouring nuclei. This coupling "splits" the signal into the multiple peaks seen in the spectrum.
This splitting follows Pascal’s triangle and the "N plus one rule", which states that the number of
peaks seen for each type of hydrogen is equal to the number of hydrogen atoms on adjacent nuclei
(N) plus one. For example, the spectrum shown in figure 18 is that of ethyl acetate, the structure of
which is H3C-COOCH2CH3. The peak at 1 corresponds to the hydrogen atoms on the CH3 group. It is
split into three peaks (triplet) by the hydrogen atoms on the CH2 group (2+1=3). The peak at 4 is the
peak for the hydrogen atoms on the CH2 group. It is split into four peaks (quartet) by the hydrogen
atoms on the CH3 group (3+1=4)11.While the single peak at 2 belongs to the 2nd CH3 which is not
coupled to any other hydrogen atoms.
Figure 19: Pascal’s triangle (Adopted from http://www.cem.msu.edu/~reusch/VirtualText/Spectrpy/nmr/nmr1.htm)
13C spectra are inherently more complex than proton spectra due to 13C-H coupling and the detail of
multiplets is less easy to observe. Hence it is common practice to record these spectra whilst
instrumentally decoupling the interacting nuclei so that each 13C resonance appears as a singlet.
1.5: Bioassay test
pg. 37
A bioassay test is simply a test to determine the relative strength of a substance by comparing its
effect on a test organism with that of a standard preparation. Bioassay tests are either qualitative or
quantitative. For qualitative bioassays, assessment of the physical effects of a substance is all that is
required while for the quantitative bioassay-the concentration of potency of the substance is
estimated by measurement of the biological response produced.13 There are various analytical
approaches to using bioassays e.g. screening approach (disk diffusion),dilution approach and
toxicology approach13. Due to the scope of this project, I will only focus on the agar disk diffusion
assay which I used for all the bioassay tests.
Agar disk diffusion assay is the simplest and most common method used to test for antimicrobial
activity. In this method, a cell free culture broth, culture extract, or purified compound is applied in
solution to a small paper disk (6-7mm diameter). The disk is allowed to dry and then placed on an
agar plate that has been laced with a test microorganism. The plate (along with the paper disk) is
incubated at conditions appropriate for the microbe's growth. This assay relies on the diffusion of
the test material through the agar where it contacts the test microbe and, if active, a zone of
inhibited microbial growth (clear zone) around the disk is produced (figure 20). Disk diffusion assays
are easy to run, requiring only small amounts of material and no complex equipment. Their ability to
rapidly identify active components makes them especially useful in the initial screening for
antimicrobial activities and as a means of following activity during chemical purification.
pg. 38
Figure 20: Agar plate showing inhibition zones as a result of bioactivity of components on the agar disks (adopted from
http://www.answers.com/topic/antibiotic)
To prepare for this assay the medium is typically inoculated either by adding a liquid microbial
culture to molten agar or by directly applying a culture to the surface of a solidified agar plate with a
sterile swab or glass spreader. The purpose of inoculation is to obtain sufficient and reproducible
microbial growth, so that following incubation, the plate becomes turbid except for any area around
the disk where growth is inhibited. The size and age of the inoculants, incubation, temperature,
growth medium, medium volume and inoculation method must be modified depending on the
microorganism tested. Once appropriate conditions have been selected, reproducibility will be
maximized if a standard protocol is followed and solvent controls and standard antibiotic disks are
run for each experiment. Antibiotic activities are generally reported as the diameter of the zone of
inhibited microbial growth around a disk.14
pg. 39
CHAPTER TWO
LITERATURE REVIEW
2.1. INTRODUCTION
This literature survey aims to look at the isolation and structure elucidation of natural products from
published research papers. It’s common knowledge that extraction of a small amount of material for
initial biological and chemical characterization entails a lot of throughput and precision especially
during the preparation stage and sample preparation has to be applied before separation can take
place so as not to damage the chromatographic equipment. Although a lot of research has been
carried out in this field, there are still a multitude of unknown natural products which are yet to be
investigated and the very dynamic nature of the metabolism of Fungi and Bacteria species give rise
to the opportunity of discovering novel natural products. After a library and internet search on books
on the isolation and characterization of metabolites, I found out that the fundamentals for isolation
are the same in all cases with only a slight difference in the manner of approach and of course
developments in the chemical techniques used. In this chapter I would be focusing mainly on the
pg. 40
aspects of isolation, bioassay tests and structural characterization of different fungal species from
published papers.
Fungi species
Aspergillus
Chaetonium
Table 3: List of fungi used for the literature review
2.2. Aspergillus metabolites
2.2.1. Metabolites from Aspergillus Flavus15: The general concept of mycoparasites producing
antifungal agents is not new but the number of cases investigated from a chemical standpoint is
quite small. In this study by Wicklow etal15, the mycoparasite Humicola fuscoatra NRRL 22980 was
isolated from a sclerotium of Asperigillus flavus which had been buried in a cornfield. The isolation
procedure was carried out as described by Wicklow et al16.
Cultivation of the fungus: Prior to Isolation, the fungus was grown on slants of PDA for two weeks at
a temperature of 25oC. A hyphal fragment spore suspension prepared from the PDA slants served as
inoculants to be introduced to flasks containing fermented autoclaved rice.3 ml of the hyphal
fragment spore suspension was introduced to the contents of the flask and incubated for 40 days at
25oC.
Isolation procedure: 5 compounds were eventually isolated from the ethyl acetate extract.
Compound 1 was isolated thus: 2g of the ethyl acetate extract was dissolved in 80:20 water/
methanol mixture and the resulting solution is extracted sequentially using Hexane and Chloroform
(CHCL3), 50ml (two times each). The CHCL3fractions were combined and evaporated to give a residue
(212mg).The residue is then subjected to a fractionation process on a Sephadex column, using
varying ratios of acetone-CH2CL2 and CH2CL2 -Hexane followed by a complete 100% Methanol wash.
The fraction eluted using 4:1 acetone- CH2CL2 (26mg) was then purified by semi preparative reverse
phase HPLC to give Monorden analog 1(compound 1), whose structure was determined by analysis
of 1H NMR.13C NMR, 2D-NMR and mass spectral data.
pg. 41
Figure 21: Structure of Monorden Analog 1(compound 1)*
Compound 2 and 3 were isolated as follows; 7g of the initial ethyl acetate extract was purified
on a silica gel vacuum liquid chromatography column eluting with 1:9 hexane-CH2CL2, followed by a
step gradient of methanol-CH2CL2 in which methanol ratio is increased subsequently.
The fractions eluted with 1:99 methanol-CH2CL2 were combined on the basis of their TLC
behaviour with 3:2:1 hexane-CHCL3-Methanol as the eluent. These combined fractions were further
fractionated on a column of silica gel with a step gradient ethyl acetate-CH2CL2 (5:95, 20:80, 40:60,
20:80), Methanol-CH2CL2 (1:99) and ethyl acetate-CH2CL2 (10:90). Fractions eluting with ethyl acetate-
CH2CL2 (20:80, 40:60) were combined and 70mg of the resulting material was purified by semi
preparative reverse phase HPLC (dynamax 5 micrometer particle size C18 column; 40 to 80%
acetonitrile in 0.1% HCOOH in 20min) to produce Monorden (compound2) and Monocillin IV
(compound 3).The 2 compounds were distinguished by comparison of their 1H and 13C NMR chemical
shifts and mass spectral data with published values from Ayer et al17.
pg. 42
Figure 22: structures of Monorden (compound2) and Monocillin IV (compound 3) respectively *
Compounds 4 and 5 were isolated as follows. Using the fraction eluting from the VLC column with
15:85 Methanol-CH2CL2 (367mg) was fractionated on a silica gel column with a step gradient of
Methanol- CH2CL2 in varying ratios and volumes. The fraction eluting with 15:85 Methanol- CH 2CL2
(200ml) on trituration with Acetone gave an insoluble portion in acetone which was then purified by
semi preparative reverse-phase HPLC to produce Cerebrosides C and Cerebrosides D (compound 4
and 5 respectively). The structures of compound 4 and 5 were elucidated by comparison of their 1H
NMR,13C NMR and mass spectral data with published values from Sitrin Et al18
pg. 43
Figure 24: structures of Cerebrosides C and Cerebrosides D (compound 4 and 5 respectively)*
Bioassay tests: Bioassay of the extractable residue: following incubation, the fermented rice
substrate in each fernbach flask was first fragmented using a spatula and extracted 3 times with
ethyl acetate (200ml each time).The combined ethyl acetate extracts were filtered and evaporated,
6mg of the residue was re-dissolved in ethyl acetate for anti-fungal activity assays while the
remaining dried extract was stored at -20oC. 1 and 0.5m of extractable residue are dissolved in
methanol and pipetted onto individual analytical grade filter paper disks in Petri dish lids and dried
for 30 minutes in a laminar flow hood. Four disks were placed on the surface of fresh yeast malt agar
containing 22% glycerol as modified by Nout19. Pure compounds were evaluated for antifungal
activity by placing 0.25mg onto individual paper disks and the observed results are as follows.
Bioassay Results: Ethyl acetate of the fermented rice cultures inoculated with Humicola fuscoatra
displayed potent antifungal activity on agar plates seeded with A.flavus. Three of the major
components at 250ppm each showed potent activity as measured by zone of inhibition.
Name of compound
Bioassay test on A.flavus
Zone of inhibition
Compound 1 Monorden Analog bioactivity observed 5mm
Compound 2 Monorden bioactivity observed 13mm
pg. 44
Compound 3 Monocillin IV bioactivity observed 13mmCompound 4 Cerebrosides C No bioactivity NilCompound 5 Cerebrosides D No bioactivity Nil
Table4: The major components and their bioassay results.
2.2.2. Metabolites derived from Aspergillus ustus: In this next paper by Liu et al20, the isolation
and structural elucidation of drimane sesquiterpenoids obtained from Aspergillus ustus which was
isolated from the marine sponge Suberites domuncula is discussed. Liu et al were able to isolate
seven new drimane sesquiterpenoids along with already known compounds deoxyuvidin B
(compound 4), strobilactone B(compound 5) and RES-1149-29(compound 10).Cultivation of the
fungus: The fungus was cultivated at 22oC for 21 days on both biomalt agar and barley spelt solid
media and the cultures were lyophilized and extracted with ethyl acetate. The dried residues were
defatted by petroleum extraction. This crude extract showed reasonable cytotoxic activity against
murine lymphoma cell line L5176Y which prompted the research.
Isolation procedure: The crude ethyl acetate extract was fractionated using VLC on a silica gel using
CH2Cl2-MeOH gradient elution which gave 10 fractions. Four of the fractions (2, 6 ,7 and 8) were
subjected to Sephadex LH-20 eluting with CH2Cl2-MeOH(1:1) and further purified by silica gel column
chromatography(2 and 8) and semi preparative HPLC(6 and 7).20
Structural elucidation of the purified compounds: Spectroscopic analyses used include 1 and 2D
NMR spectroscopy and high resolution MS. Unlike the first paper reviewed, Liu et al showed the
correlation between 1H NMR and 13C NMR as used to structurally characterize the compounds of
interest but due to time constraint and also space, I would only discuss in detail one or two
structures elucidated.
pg. 45
Figure 24: Structures of compounds 1 and 2 respectively
Compounds 1 and 2 both have the same molecular formula C15H24O4 as assigned on the basis of
HRESIMS. The 1H NMR spectrum displayed resonances for four tertiary methyl groups, an
oxymethylene, an olefinic proton and three exchangeable protons while the only difference between
the two is the position of the hydroxyl substituent on the ring in compound 2. 13C NMR spectrum
showed 15 carbon signals including those assigned to a ketone carbonyl group, 2 olefinic carbons, 3
oxygenated carbons, 4 methyls and 5 sp3 carbons. The molecular formula accounted for 4 degrees of
unsaturation, so it was suggested that 2 rings in association with a double bond and a carbonyl
group were present. 1H NMR data of both compounds were compared and found to be similar to 9,
11-dihydroxy-6-oxodrim-7-ene (Hayes et al21), thus indicating the presence of drimane
sesquiterpenoid skeleton. . It is seen from figure 24 that hydroxyl substituent in compound2 is
located on the 2nd Carbon of ring 1 while in compound 1 the OH is on the 3 rd carbon. Compounds 6
and 7 have their molecular formulas to be C21H26O7 and C21H26O6 respectively and on the basis of 13C
NMR compound 7 was found to be similar to 6, except for the presence of a terminal aldehyde
group in the side chain of 7 instead of a carboxyl group. This was supported by 1H-1H COSY
experiments. The NMR data for 6 was also compared to those for compounds 10 and 5 and it was
revealed they all shared the same drimane sesquiterpene nucleus except for the side chains which
are different.
pg. 46
Compound 5: R1= OH, R2= H
Compound 6: R1= H, R2=
Compound 7: R1= H, R2=
Compound 10: R1=H, R2=
Figure 25: General structure/s and the respective side chains of compounds 6-7 and 10*
Bioassay: The same cell line used on the initial crude ethyl acetate extract was used for the isolated
compounds. Only compounds 6, 7 and 10 showed cytotoxic activity at concentrations 0.6-5.3 ug/mL
with compound 7 being the most active. The bioactivity of these three compounds were explained
to be attributed to their structural features, which included an olefinic ester side chain comprising of
2(compounds 6 and 7) or 3 conjugated olefinic double bonds (compound 10) with a terminal
carboxylic, aldehyde or methyl substituent. Compound 5’s lack of cytotoxic activity was reported to
be due to the lack of an ester side chain as seen in figure 25.
2.3. Chaetonium spp metabolites: “Chaetomium is a dematiaceous filamentous fungus found in
soil, air, and plant debris. As well as being a contaminant, Chaetomium spp. are also encountered as
pg. 47
causative agents of infections in humans. Some species are thermophilic and neurotropic in
nature”22
2.3.1. Metabolites derived from Chaetonium sp: In the following paper by Debbab et al23 he and
his co workers carried out a study on the bioactive metabolites extracted from the endophytic
fungus Chaetonium sp which was isolated from Salvia officinalis (a plant that grows in morocco).
Prior to extraction, fresh stems of S.officinalis was rinsed in sterilized distilled water and subjected to
surface sterilization by immersing in 70% ethanol for 2 minutes. This was followed by rinsing again
twice in sterilized distilled water, after which the stems were cleaved aseptically into small segments
and placed on a Petri dish of malt agar medium containing an antibiotic used to suppress bacterial
growth. The stems were incubated at room temperature and after several days hyphae growing
from the plant material were transferred to other plates, incubated again for 10 days and
periodically checked for culture purity. The isolated fungus strain was then grown on solid rice
medium at room temperature for 40 days.
Extraction procedure: The culture was extracted with 300 ml ethyl acetate (twice) and the extract
was dried and partitioned between n-hexane and 90% MeOH. The 90% MeOH fraction was
evaporated to yield an extract weighing 220mg. This extract was chromatographed over a sephadex
LH-20 column with 100% MeOH as solvent. Based on the TLC characteristics using a solvent system
of MeOH: DCM (5:95), collected fractions were combined and subjected to semi preparative HPLC
using a Eurosphere 100-10 C18 column with a gradient of acetonitrile and H2O.
Structural elucidation: The identity of the isolated compounds (1 and 2) was determined through
the use of UV, NMR and ESI-MS techniques. The UV spectrum showed signals at wavelengths (227.7,
279.8 and 471.4 nm) indicating presence of an indole chromophore. Positive and negative ESI-MS
showed molecular ion peaks at m/z 507.3[M-H]+ and m/z 505.7[M-H]- respectively indicating a
molecular weight of 506g/mol. The 1H NMR spectrum showed pairs of chemically equivalent groups
pg. 48
due to the symmetry of the molecule; also aromatic proton and carbon resonances had chemical
shifts and multiplicities consistent with the presence of a di-substituted indole residue.
NH
CH3
CH3
NHO
OH
OH
O
CH3
CH3
Compound 2: Isocochliodinol
Figure 26- structure of the Cochliodinol and Isocochliodinol
Combination of all the results from the spectrometric methods used led to the proposal of
C32H30N2O4 as the molecular formula and by comparing all the results to published data for
cochliodinol by Jerran et al24 the identity of compound 1 was confirmed to be Cochliodinol. UV
spectrum for Compound 2 showed high similarity to that of compound 1 while the positive and
negative ESI-MS had m/z (507.3, 505.7 respectively) indicating a molecular weight of 506g/mol
identical to compound 1. Proton NMR spectrum showed identical spin systems similar to compound
1 with the mass spectrum supporting the presence of a 2-methyl-but-2-enyl group thus compound 2
was proposed to be a symmetrical isomer of Cochliodinol.
Bioassay: A micro culture Tetrazolium (MTT) assay was used to determine the cytotoxicity of the
isolated compounds against L5178Y mouse lymphoma cell line. Compound 1 showed high activity
against the cancer cell line (EC50 of 7ug/ml) while compound 2 showed weak bioactivity ( EC50 at
71.5ug/ml). The observed difference in activity between the two compounds was reported to be
attributable to the position of prenyl substituents at the indole rings.
pg. 49
2.3.2. Isolation and structural elucidation of Metabolites from Chaetonium brasiliense25: In this
paper, Khumkomhet et al25reported a study on antimalarial and cytotoxic depsidones obtained from
the fungus Chaetonium brasiliense (one of various chaetonium species found in Thailand). Ten
depsidone compounds (4 new depsidones and 6 known ones) and two known sterols were
eventually isolated and tested for bioactivity in the study.
Isolation procedure : Air dried Mycelial mat(300g) was ground and extracted at room temperature
with Hexane(700ml*3),Ethyl acetate(700ml*3) and Methanol(700ml*3).The following crude extracts
were obtained; Hexane(6.8g),Ethyl-acetate(17.8g), Methanol(20.6g).
CH2Cl2-Hexane (35 and 300ml respectively) was added to the hexane extract which gave a solid,
which was re-crystallized from ethyl acetate to give Mollicellin B (compound 5). The filtrate was
evaporated to give a residue. This residue was subjected to flash column chromatography eluted
with a gradient system of Hexane-ethyl acetate and six fractions were collected. The filtrate from the
second fraction was evaporated and subjected to silica gel flash column chromatography with
gradient system of Hexane-ethyl acetate to give Ergosterol. The third and fourth fractions were
purified using preparative TLC using 20% ethyl acetate- hexane. Third fraction gave Mollicellin E
(compound 7) while additional Mollicellin B and Mollicellin K (compound 1) were obtained from the
fourth fraction. Fractions five and six were purified using silica gel flash column chromatography with
a gradient system of hexane-ethyl acetate. The second sub fraction from fraction 5, after being
subjected to the same purification method used on fraction five, gave Mollicellin L (compound 2).
The first and third sub-fractions from fraction six were re-chromatographed using flash column
chromatography with 20% and 40% ethyl acetate-hexane respectively. The first sub fraction gave
additional amounts of Mollicellin B (compound 5) and Mollicellin K (compound 1) while the third sub
fraction gave additional Mollicellin E (compound 7).
pg. 50
The initial ethyl-acetate extract was subjected to silica gel flash column chromatography eluted with
a gradient system of hexane-ethyl acetate and ten fractions were obtained. Silica gel flash column
chromatography (same gradient system) was applied on all the fractions. The first fraction gave
Mollicellin J, E and N (compounds 10, 7 and 4 respectively). Fifth fraction yielded Mollicellin C, B,
M,N(compounds 6,5,3 and 4 respectively).The sixth fraction gave three sub-fractions which were re-
chromatographed (40 and 50% ethyl acetate-hexane) to give Mollicellin L and H(compounds 2 and
9).The seventh fraction also had three sub fractions. The first sub fraction was purified by
preparative TLC using 20% ethyl acetate-hexane to yield Mollicellin B and the second sub fraction
was subjected to FCC(50% ethyl acetate-hexane) to give Mollicellin F(compound 8).
The initial methanol extract (20.6g) was subjected to silica gel FCC eluted with a gradient of hexane-
ethyl acetate and ethyl acetate-hexane to give four fractions. The second and third fractions yielded
Mollicellin C (compound 6) and Mollicellin E (compound 7) respectively.
Structural elucidation: Spectroscopic data from IR, 1H and 13C NMR, 2D NMR and MS were used
along with data from published values. IR was used to ascertain the types of functional groups (such
as hydroxyl, carbonyl ester, aromatic aldehyde, alpha and beta unsaturated ketone and aromatic
groups) present in the molecule of the isolated compounds. The four new depsidones were reported
to be Mollicellin K-M (compounds 1-4), this was concluded on the basis of the results from the
spectrometric data. 1HNMR data for compound 1 showed 21 signals which are attributable to
thirteen sp2 quaternary, four sp2 methine and four methyl carbons while the 13C NMR revealed the
presence of two aromatic rings in the molecule.NMR data for compound 2 was similar to compound
1 except for the presence of OCH3 at C7 in compound 2 replacing the OH group in 1.
pg. 51
Figure 27: structures of Mollicellin K and L (compounds 1 and 2 respectively)
13C NMR spectrum of compound 3 showed 21 signals attributable to 13 sp2 quaternary, one sp3
quaternary, two sp3 methine and four methyl carbons. The proton spectra showed only one
aromatic singlet signal and two aromatic methyl substituents which were different from compound
1. As for compound 4, its reported that the proton and 13C NMR data were similar to that of
compound 3 with four singlet methyl, 1 methylene and 2 methine groups however groups
substituted on the aromatic ring and chromophore units of compound 4 were located at different
positions than in compound 3.
Figure 28: structures of Mollicellin M and N (compounds 3 and 4 respectively)
pg. 52
Bioassay test: four different types of assays were carried out on the isolated compounds which
includes antimalarial assay using the parasite Plasmodium falciparum, antimycobacterial using
mycobacterium tuberculosis, antifungal using Candida albicans and cytotoxic assays against human
epidermoid carcinoma(KB), human breast cancer, human cell lung cancer and Cholangiocarcinoma
cell lines. It was reported that only Mollicellin K-M (1-3), B, C, E and J showed antimalarial
activity with IC50 ranging from 1.2-9.1ug/ml also only Mollicellin K showed moderate activity
against mycobacterium tuberculosis (12.5ug/ml) and potent activity against Candida albicans
(1.2ug/ml).Only compounds 1-10 showed cytotoxicity against KB cells,BC1,NCI-H187 and the five
Cholangiocarcinoma cells.
Discussion on the literature:
Metabolite from Aspergillus fungi- The Aspergillus specie illustrates a spectrum of positive and
negative aspects of fungi with respect to the environment and disease. Some Aspergillus species
produce enzymes which have important industrial applications while other Aspergillus can produce
mycotoxins – these are often found in contaminated foodstuff and are hazardous to the consumer.
The 2 papers I presented showed how useful metabolites are isolated from this fungi specie. Besides
using the common analytical techniques, alternative techniques were employed, example is the use
of vacuum liquid chromatography .Another paper which I found(but not discussed) illustrated how
VLC is able to separate both large and small sample sizes efficiently, rapidly and inexpensively 26.
Both papers show the extensive use of sephadex LH-20 for fractionation of the extract of interest.
This made me look for more information on this gel matrix. The general use of sephadex LH 20 is
attributed to its wide applicability in the fractionation of small bio molecules, lipids, steroids and
fatty acids. It has high reproducibility, chemical and physical robustness26. For the structure
characterization section I believe Liu et al were more thorough in the manner by which they
pg. 53
presented their spectroscopic data. They showed the structural correlation between 13C and 1H with
results obtained from the HRMS while comparing their findings with that from other related papers.
Metabolites from Chaetonium spp-Both papers showed the extensive use of methanol and in
particularly ethyl acetate:hexane as excellent solvents for extraction purposes. The isolation process
described in the papers were quite similar: Debbab et al23 made use of sephadex LH-20
column(described in the first paper I reviewed for this section) and semi prep HPLC while
Khumkomhet et al25 made use of FCC leading to a more intense isolation process. For the structural
determination sections in both papers: Should be noted that Debbab et al made use of only UV, MS
and NMR while Khumkomhet et al went a step further using IR, NMR (both 1H and 13C).Correlations
were made between the aforementioned spectroscopic methods and also to data from literature to
confirm the identity of the compounds of interest.
pg. 54
CHAPTER THREE
EXPERIMENTAL
3.1 Instrumentation
LC-MS instrument: Agilent 1100 HPLC system attached to an Esquire 3000 electrospray mass
spectrometer. Software –Agilent ChemStation (to operate HPLC), Bruker Esquire Control (to operate
MS), Bruker Data Analysis (to analyse LCMS data).
Column –HICHROM ACE 3 micron C18 reverse phase column (2.1 mm x 100 mm).
Elution method – Eluted with 77% methanol, 33% water, 5 micro litre injection
Mass spectrometry method –Nebuliser gas – 20 l/min, drying gas – 6 l/min, drying temp – 330 °C
Automatic tuning on m/z = 500, wide range
UV Lamp: TLC plates were viewed under the Spectroline(R) (model CM-10) fluorescence analysis
cabinet using a short UV wave length (254 nm).
NMR: NMR data was obtained using Bruker AV600 spectrometer located at School of Biological and
Chemical Sciences at Queen Mary, University of London (QMUL).
3.2 Materials
All solvents used for preparative TLC and column chromatography include Methanol (LC-MS grade),
Ethyl acetate, petrolium ether (40-60) and chloroform. All solvents were from Fisher scientific
Absorbents used for packing the column includes Silica 60A , 40-63 micron from Fisher scientific and
pure sand,40-100 mesh from Acros-organics.
TLC staining reagent was prepared from a mixture of 18ml Ethanol (96%), 1ml P. Anisaldehyde (99%)
and 1ml, (97%) Sulphuric acid. TLC plates used were Sil Gel 60 with a layer of 0.20mm (20*20cm)
pre-coated ILC sheets (ALUGRAM(c)).
pg. 55
3.3 Experimental procedures
Figure 29: second batch of fungi samples used
Two batches of fungi samples were used for the entire project experiment and a purified sample
from a previous experiment was structurally elucidated. Both sets of Fungi samples were incubated
on potato dextrose agar at a temperature of 25oC for about 3 months prior to the experiment. The
following analyses were carried out on the fungi samples as follows.
Extraction step:
The foremost step was to obtain a crude extract from the fungi material. This was achieved due
to the solubility of secondary metabolites in organic solvents and methanol is a very good solvent for
this purpose. Five agar plates containing fungi samples were scraped into a large beaker (2litre) and
mixed with a small quantity of methanol. The beaker was now filled to the 1L mark with methanol
and the contents in the beaker are hand-stirred thoroughly to ensure that most of the fungi get
dissolved into the solvent. The beaker along with its contents were now placed on a stirrer hotplate
(with a bar magnet) for one hour. The mixture was now filtered into a Buchner flask using filter
paper and a Buchner funnel under a vacuum pump to obtain a clear golden filtrate as shown in
figure 31. About 500ml methanol was then added into the remaining residue to dissolve any
pg. 56
remaining fungi sample which may still be present on the residue, this was now filtered the same
way as mentioned earlier. The residue is then discarded upon filtration.
Figure 30: Crude fungi extract
pg. 57
Pre-concentration step:
The golden filtrate was now transferred into a round bottom flask (200ml) and concentrated using a
rotatory evaporator (Buchi rotavapor R200). After evaporating a large portion of the solvent, the
filtrate was now transferred into a smaller round bottom flask (25ml), whose weight was recorded
prior to this. After most of all the solvent has gone off, the round bottom flask was placed under a
more powerful vacuum pump to get rid of all the solvent in the flask and a solid residue was
obtained. The weight of the dried sample can then be determined by weighing the flask again.
Figure 31: crude fungi extract being concentrated using the rotavapor
Liquid/Liquid partition: This technique was used only on the 2nd batch of fungal samples. The dried
extract was partitioned between water (50 ml) and chloroform (50 ml). The aqueous phase was
extracted with two more portions of chloroform (50 ml). The three chloroform portions were mixed
together and concentrated using the evaporator.
pg. 58
Purification step:
Initial TLC analysis on the 1st batch of fungi samples: The dried sample was now re-dissolved
in a minimal volume of methanol (5ml) and TLC is used to determine the number of components
present in the extract. Pre-coated TLC plates were cut to an appropriate size. The resized TLC plates
were now prepared by using a pencil to draw a faint line at about 0.75cm from the bottom edge and
another at about 10cm to the top edge from the bottom edge. The plate was now spotted using a
prepared capillary tube. The TLC is carried out using various ratios of Ethyl acetate-petroleum ether
solvent system but the following ratios gave distinct separations (30:70, 50:50, 70:30, 90:10 and
98:2. 10ml of each). After developing the plate in the TLC tank, the plate was now visualized using
either a staining reagent and or UV-light. The staining reagent used in this experiment is a mixture of
p-Anisaldehyde (99+%, MW=136.15), 1ml Sulphuric acid and 18ml, Ethanol. After dipping the plate
into the staining reagent, a hot air gun is used to dry the plate using heat and hence spots can be
easily visualized.
Initial TLC analysis on the 2nd batch of fungi samples: TLC was carried using the same solvent
system as before. This time the concentrated extract is dissolved in chloroform (1.5ml).The extract in
aqueous solvent was also analysed to determine if they both contain similar components. The
solvent ratio used is as follows ethyl acetate-petroleum ether (0:100, 10:90, 50:50, 90:10, 100:0).
Fractionation step: In this stage, a column(1.30cm inner diameter) was set up using silica gel at a
height of about 14.8cm of the length of the column with about 1.2cm layer of sand placed on top of
the silica. Methanol is now used to condition the column by running it through the column to obtain
a homogenous packing. After running the methanol out of the column, the starting solvent system
(for the 1st batch of fungi samples,30;70,Ethyl acetate-Petrolium ether) was now added to the
column and a hand pump is used to flush it through the column while ensuring the silica portion of
the column doesn’t get dried out. The fungi extract is concentrated once more using the evaporator
and this time, it is dissolved in methanol (about 5ml). The starting solvent mixture which is still in the
pg. 59
column was now allowed to run through leaving about an inch of the solvent above the sand layer.
The extract dissolved in methanol is now added to the column using a long pipette to ensure all the
extract is successfully transferred into the column. When this is completed, the remaining solvent
system is now poured back into the column and fractions from the first solvent system is collected
using test tubes. Although volume of fractions to be collected in the test tubes is not usually
specified, 10ml was collected in each test tube. TLC was run parallel to the collection of the fractions
to monitor the collection.
Recombination step: After the fractions from all the listed solvent systems were collected, the
fractions were recombined on the basis of their TLC characteristics. These recombined fractions
were now concentrated respectively using the evaporator and weighed to determine the weight of
the sample.
pg. 60
Bioassay step:
Preparation of the sample: 10 micro litres of each of the four recombined fractions was drawn using
a micropipette and placed on a sterile disk. The same volume was drawn from the methanol solvent,
which is used as a control disk.
Preparation of bacteria samples: 0.5ML of TSB was placed unto a micro centrifuge tube and one
inoculation loop of the stock bacteria sample was scraped into the TSB container. The contents are
now mixed together thoroughly. 0.1ML of the TSB and bacteria mixture is placed unto the agar plate
and spread evenly on the surface of the plate. The disks containing the recombined fractions where
now placed on the bacteria laced agar plate along with the disks containing methanol. This process is
repeated for all the given bacteria samples. Four bacteria samples were provided as follows:
Pseudomonas Diminuta, Eschericha Coli, Micrococcus Luteus and Bacillus Megaterium. The prepared
agar plates were now covered and sealed off with paraffin nylon to prevent contamination.
Preparation of fungi samples: A metal cork borer was used to sample the fungal species. The
sample is in a plug form which is placed in the centre of the agar plate. A control disk and a triplicate
of each recombined fraction were placed unto the plate and sealed with parafilm. This process is
repeated for all the fungal species provided, the fungi provided are as follows: Pyremophora
Quenea, Fusarium Oxysporum, Rhizoctonia Solani and Trichoderma Harzianum. All the prepared
bioassay agar plates were now placed in the incubating room (temperature of 25oC) for about a
week.
pg. 61
Structural characterization step: In this step, the concentrated fractions are now prepared for
structural characterization using any of the available spectroscopic techniques available. For use in
LC-MS, the concentrated fractions are prepared using an equal volume of methanol and water
(50microLitres respectively) with 10microLitres of the sample, all placed inside an HPLC vial. This
method is used to obtain information on the separate functional groups by establishing the
molecular formula and at this stage; it is often possible to recognize the class of natural product to
which the compound belongs. Spectroscopic analysis was also carried out using NMR in order to
identify the underlying carbon skeleton of the compound.
Computing: For the mass spectrometry data, I made use of an online isotopic pattern calculator version 4(developed by Junhua Yan*2).
NMR data was processed using a software called SpinWorks_v.255*3
pg. 62
CHAPTER 4
Results and Discussion
The most important step in the analysis of fungi metabolites is the isolation/purification steps. This
involves adding solvent to the fungi sample. Most bioactive compounds are polar in nature hence
the polar solvent draws out the polar compounds into the solution after which the extracts are
subjected to TLC and column chromatography to isolate different components in the extract.
Both batches of fungi samples were extracted using methanol solvent. On filtration both gave clear
yellow crude extracts without any un-dissolved particles. The extracts were then concentrated using
the evaporator.
The 1st batch of fungi extract was semi purified using column chromatography alongside TLC.
Weight(g)Flask + dried extract 23.0231Empty flask 22.8238Mass of extract 0.4252
Table 5: weight of the crude extract after concentration
TLC results on the crude extract using the following solvent system; ethyl acetate-petrolium ether
showed reasonable separations which was confirmed by the Rf values calculated.
Solvent Mixture Ethyl Acetate Petrolium Ether Rf Values
Solvent Ratio 30 70 0.45 50 50 0.58 70 30 0.70 90 10 0.60
Table6: Rf values results for the solvent mixtures used for TLC
pg. 63
From the initial TLC profile, it was observed that the extracts contained mostly polar components,
using a less polar solvent mixture; it is seen as a dark spot at the baseline of the plate. Trying to
obtain optimum Rf values for the extract was somewhat difficult using the simple TLC set up, Using
50:50(Rf value 0.58) solvent mixture gave a fairly appreciable separation between the observed
spots but as the more polar solvent is increased(e.g. 98,100),the components get eluted faster than
expected leading to obscured separations.
Column chromatography afforded the fractionation of the extract into six different batches. These
fractions were now recombined into four sets of fractions based on their TLC characteristics. These
fractions were then concentrated using the evaporator and high pressure vacuum pump and their
individual weight was determined. This is summarised in table 7.
Ethyl Acetate Petrolium EtherRecombined
Fractions Weight(g)30 70 11-15 0.001950 50 29-46 0.007870 30 47-49 0.034590 10 61-79 0.4654
Table 7: recombined fractions and their weights after concentration
Figure 32: The four fractions obtained after a round of column chromatography
pg. 64
Figure 33: TLC plates for fractions11-15 and 29-46 respectively
pg. 65
Figure 34: TLC plates for fractions 47-49 and 61-79 respectively
It is seen from figure that fractions 11-15 was clearly purified as shown by the appearance of a
single spot on the TLC plate. The TLC results of the other fractions showed that further purification is
required for a purified compound to be obtained.
Results for the 2nd batch of Fungi samples: The second batch of fungi showed more promise as the
crude extract showed signs of bioactivity against the test microorganisms used. The same extraction
procedure used on the first batch was employed in this case also. Liquid-liquid partition is employed
here to reduce amount of contaminants one might encounter during the purification process and to
augment the organic component in the extract.
Crude extract Weight(g)Flask + dried extract 23.2565Empty flask 22.8335Mass of extract 0.4230
Table 8: weight of the dried crude fungi extract before liquid-liquid partition
The liquid-liquid partition showed a distinct separation of the extract between the aqueous and chloroform phases.
observationchloroform portion 1 yellowish solutionchloroform portion 2 slightly turbid solutionchloroform portion 3 colourless solutionwater portion brown coloured solution
Table 9: Visual appraisal of the liquid-liquid partition
The chloroform portions were combined and concentrated using the evaporator and high pressure vacuum pump.
Chloroform extract Aqueous extract
Weight(g)Flask + dried extract 22.9296 61.0732Empty flask 22.8851 60.8307Mass of extract 0.0445 0.2425
Table 10: weight of the dried chloroform and aqueous extract
pg. 66
TLC was used to determine if both the aqueous and chloroform extracts have the same components.
The results proved otherwise, as it is seen in figures 35 and 36, that the aqueous extract showed a
dark spot which is not separated by ethyl acetate-pet spirit solvent system(50:50 and 90;10
respectively). On the other hand the chloroform extract showed 6 spots so we can safely assume
that the two extracts contain different compositions.
Figure 35: TLC plate for aqueous extract showing no signs of separation
pg. 67
Figure 36: TLC plate for the extract dissolved in chloroform (10:90 and 90:10)
The TLC plates viewed under UV light (254 nm) showed no additional spots as seen in figure 37
Figure 37: TLC plates viewed under UV light (254 nm).
Bioassay results: In preparation for the bioassay, the dried chloroform extract was re-dissolved in
3ml chloroform while the aqueous extract was re-dissolved in 24ml of distilled water. Bioassay
results for the aqueous and chloroform extracts are summarised in table 11.
Bacteria Chloroform extractWater extract
P.diminuta No bioactivity No bioactivityE.coli No bioactivity No bioactivityM.luteus Bioactivity Observed No bioactivityB.megaterium Bioactivity Observed No bioactivityFungal species P.quenea No bioactivity No bioactivityF.oxysporum No bioactivity No bioactivityR.solani No bioactivity No bioactivityT.harzianum No bioactivity No bioactivity
pg. 68
Table 11: Bioassay results for the 2nd batch of fungi samples
Figure 38: Agar plate showing inhibition of the growth of the bacteria, M.Luteus.
Figure 39: Agar plate showing inhibited growth of the bacteria, B.Megaterium.
pg. 69
Structural determination step: Fractions from the first batch of fungi samples gave conflicting LCMS
data. This is likely due to the presence of impurities in the samples used indicating that the
purification process might have been less than perfect. The mass spectra obtained from the fractions
were difficult to resolve but it should also be noted that the equipment used was not in optimal
working conditions at the time which is a technical issue way beyond my control. No MS analysis was
carried out on the 2nd batch of fungi samples. The previously purified sample was subjected to both
LCMS and NMR analysis and the results are as follows.
Chromatographic data: Base Peak Chromatogram for metabolite after 2 rounds of column
chromatography.
0 5 10 15 20 25 30 35 Time [min]
0.0
0.5
1.0
1.5
5x10Intens.
Figure 40: Chromatogram showing a distinct peak
Mass spectrometry data: Positive ion ESI spectrum of the main peak shows dominant ions at m/z
678(corresponding to [M+Na]) which is at a high intensity and m/z 656.1 (corresponding to [M+H])
and 347.5 at a much lower intensity.
pg. 70
347.5656.1
678.2
MS, 21.7-22.8min (#672-#717)
0.0
0.5
1.0
1.5
4x10Intens.
100 200 300 400 500 600 m/z
Figure 41: Positive ion ESI spectrum of main peak
Expansion of the main spectrum(Figure 42) shows a series of doubly charged ions of m/z 347.5,348.0
and 348.5.This is caused by ionic species such as H+, Na+, K+ etc being attached to the neutral analyte
in the positive ion mode. The m/z difference between these peaks is 0.5m.u and taking the
reciprocal value, these doubly charged ions give a z value of 2. Mass of z is obtained from
m=347.5*2, giving a mass of 695.Comparing the mass of the ion and the un-protonated low intensity
peak of m/z 655.1 shows a mass difference of 40 which corresponds to a calcium ion.
347.5
MS, 21.7-22.8min (#672-#717)
0
200
400
600
800
Intens.
345.5 346.0 346.5 347.0 347.5 348.0 348.5 349.0 349.5 350.0 m/z
Figure 42: Expanded ESI spectrum
Looking at the expansion ms of the main peak, isotope peaks can be seen as follows 678,679 and
680.1.These can then be used to estimate the number of carbon atoms in the molecule.
pg. 71
678.2
679.0
680.1
MS, 21.7-22.8min (#672-#717)
0.0
0.5
1.0
1.5
4x10Intens.
676 677 678 679 680 681 m/z
Figure 43: Expansion of the MS of main peak showing ion isotopes
Taking M peak=679 with an approximate intensity of ~30% and [M+1] peak=6 of intensity of ~10%
Number of C=10/30*100=33
Number of C atoms =33/1.1~ 30 carbon atoms
A list of accurate mass data for the [M+H]+ and [M+Na]+ ions measured by the UCL Chemistry
department MS service were provided along with a list of potential molecular formulae. I used an
online Isotope Pattern Calculator (Developed by Junhua Yan, v4.0) to try to see if I could find a match
between the formulae given and what was observed. The closest match for the [M+Na] + adduct was
seen from the formulae C30H41N9O8Na which gave similar isotope peaks to what was observed while
for the [M+H] C23H54N9O8SCa gave a similar peaks.
Now comparing the mass of a protonated C30H41N9O8Na and that of m/z for M+H measured mass
gives a difference of 0.16338.We can conclude that compound gives rise to the following peaks m/z=
678 is C30H41N9O8Na and m/z= 656 is C23H54N9O8SCa, Hence the MW is C30H41N9O8
From this formula, the number of double bond equivalents can be determined using equation 5
DBE= (2a+2)-(b-d)/2
Equation 5
Where a=Carbon atoms, b= Hydrogen atoms and d= Oxygen atoms
pg. 72
DBE= (2[30]+ 2)-(41-8)/2= 14
This shows the molecule has 14 bond equivalents hence indicating the absence of ring structures.
Also looking at fragment ions separated by particular values can help give hints on possible
structural information about this unknown compound.
The Tandem MS shows peaks 543 and 515 separated by mass of 28 implies loss of C 2H4 which is from
ethyl esters or n-propyl ketones, aromatic ethyl esters are ruled out as no information on benzene
groups was found in the unknown compound. Peaks 515.1 and 472.1 are separated by 43m.u,
corresponds to a loss ofC3H7 or CH3CO.Both losses imply the presence of propyl-ketone and methyl
ketone respectively so most likely there exist a ketone group within the molecule of the unknown.
Peaks 472.1 and 430 also give a difference of 42m.u showing losses of CH2CO and C3H6 accrued to
methyl ketone or isobutyl ketone groups respectively.
NMR data: Looking at the overall 1H spectrum, no signal is observed above 8.5ppm so we can safely
eliminate the presence of groups such as -RCOOH(acidic),H-R=O(aldehyde groups) and benzene-
rings. Exclusion of benzene groups is consistent with the result of the double bond equivalent
calculated earlier which showed the presence of 14 double bond equivalents. Previous UV analysis
(which is not presented) showed no significant peaks relating to the aforementioned groups so
confirming the conclusion on that strength. It should also be noted that the spectrum baseline is not
clearly defined sometimes leading to severe difficulties in assigning peaks to their corresponding
proton groups. To make interpretation a bit easier, the SpinWorks_255 NMR program was utilized.
The program has distinct features and was able to help in the integration of the areas of the
resonance peaks .Using this version of spinworks also has its cons, as integral ratios calculated
pg. 73
sometimes gave conflicting values and hence extreme care was exercised during this partial
structural elucidation process.
1H NMRchemical
shift(ppm) Integral H J Value (Hz) multiplicity8.16 ~1 NH 7.5 Doublet7.71 ~2 RCONH 3.2 Triplet7.53 ~3 RCONH 3.5 Triplet5.14 ~2 R2C=CH2 10.5 Doublet5.05 ~1 R2C=CH2 5.3 Singlet4.30 ~2 RNH2 10.8 Doublet4.22 ~3 RCO2CH 5.5 Quartet3.16 Acetate singlet3.0 Acetate singlet
2.22 ~4 Ketone 7.6 Triplet
Table 12:1H NMR data
Looking at the 1H spectrum from the downfield region, I observed a doublet with J=7.5Hz at around
8.16ppm and we can say it could be a proton from a NH group. At 7.71ppm, a triplet with another
peak conjoined to its base is seen. Interestingly the outer peaks have similar coupling constant J
value of 3.2Hz but due to the closeness of the peaks a second order perturbation occurs. At 7.53,a
similar peak is seen, with the outer peaks having low J values of 3Hz indicating identical protons
experiencing 2nd order distortion. I believe most of these signals might be from amide protons
(RCONH). The large singlet peaks are observed around 7.09 and 6.99ppm corresponds to the solvent
used (CDCl3). A doublet is seen at 5.14 with a high coupling constant of 10Hz corresponding to a cis-
proton alkene system, signal at 5.05ppm shows a singlet corresponding to alkene group.
Upfield signals at 4.30ppm a doublet is seen but due to coupling with close by protons, it is
swamped at the base with undefined peaks with lower intensity. Around 4.22ppm, a quartet is
observed. I assume groups around this chemical shift positions could be from ester groups. Singlet
seen 3.66ppm is due to impurities(e.g. plastics)2 large singlets are also seen at 3.16 and 3.0ppm
indicating protons from acetates. At 2.22ppm a triplet is seen, these could be from ketone protons.
At 2.02ppm, a quartet is observed with an undefined baseline. Resonance signals from 1.68ppm to 0
appears to be swamped by series of undefined peaks giving much distorted signals.
pg. 74
1H COSY spectrum: Up-field signals the signals between 0-1.8ppm seem a bit daunting due to
excessive distortion as shown in the spectrum(attached in appendices),also cross peaks are difficult
to ascertain at this position Downfield region shows signals at the following positions-8.16, 7.71,
7.53. Cross peaks between 7.7 and 7.53ppm may indicate coupling between the amide protons in
those signal positions. Signals at 5.3, 5.1 and 4.1ppm, show no cross peaks seem to appear at this
resonance positions. Cross peaks also appear between signals 2.85 and 2.59 showing connectivity
between the protons.
The HMBC spectrum doesn’t display much information apart from the peaks at 3.16 and 3.0ppm
which are connected to carbonyl groups at 173.7 and 169.8ppm.
pg. 75
CHAPTER 5
Conclusion
For proper structural characterization of a natural product, certain requirement has to be met, such
as the purity of the compound and its characterization in terms of elemental composition and
molecular formulae. The criteria for purity used in this project are as follows; Analytical criteria: LC-
MS, Chromatographic criteria: TLC and spectroscopic criteria: 1H NMR, 2D COSY, HMBC. Due to tight
schedule, time constraints, delays and unforeseen factors which are due to no fault of mine, it seems
I ended up not being able to fully maximise the vast potentials of this particular project. The
outcome, though not entire conclusive is somewhat a starting point for future work. The purification
process I embarked on took more time than I imagined and after much repetition I got quite used to
the multi tasking required. The other thing I would like to point out regarding the method of
extraction I used is though I didn't quite manage to completely purify the samples in my possession, I
wished I had the time to embark on other forms e.g. acidic, basic extraction which might have
yielded different results. The spectroscopic techniques, at least was able to give hints on types of
functional groups present in the molecule and I was able to rule out other groups which were not
observed. Regardless of all these shortcomings, the highlight of the project was the positive results
from the bioassay tests. I believe future work could be carried out on fully identifying the
components of the crude chloroform extract that displayed bioactivities against the bacteria-
M.luteus and B.Megaterium. Being that the result from the bioassay was mainly qualitative. A
graded quantitative bioassay could also help in determining the relative potency of the bioactive
components.
pg. 76
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* structure redrawn using ACD Labs Chem-sketch free software, version 5.0
*2-http://www.geocities.com/junhuayan/pattern.htm
*3-http://www.umanitoba.ca/chemistry/nmr/spinworks/
pg. 78