pizzas · 2019-07-19 · daily quiche | changes daily - ask your server for details. served with...

2
Entree Salads Add a soup for only 3 Gluten free without croûtons, bread, wonton strips or bleu cheese. Please notify your server. TACO SALAD | onions, peppers, lettuce, seasoned ground beef, sour cream, salsa and shaved cheddar served in a house made tortilla shell 12 BUFFALO CHICKEN | grilled or fried Buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips - choice of dressing 12 SEARED AHI* | sesame seared rare ahi tuna, shredded Napa cabbage, mixed greens, cashews, apple slices and crispy rice noodles tossed in a chili lime dressing 12 HONEY’S CHICKEN | Chicken, red onions, organic apples, raisins, candied walnuts and mixed greens served with a light honey mustard dressing 11 GRILLED ROMAINE AND TENDERLOIN* | Sliced tenderloin, fried polenta, bleu cheese crumbles and balsamic reduction with grilled romaine 14 HARVEST SALMON* | spring mix tossed in poppyseed dressing and topped with rows of bacon, roasted golden beets, roasted Fuji apples, diced egg, cranberries, pecans and blue cheese crumbles. Crowned with flaked honey- smoked salmon and crispy julienne beets 14 OKEEFE SALAD | mixed greens with egg, bacon, turkey, bleu cheese crumbles, tomatoes and your choice of dressing 13 House Favorites Add a soup or salad for only 3 Soups & Salads 3 in addition to any entree. SOUP DU JOUR | changes daily. Ask your server 5 BAKED FRENCH ONION | 5 HOUSE SALAD | French, bleu cheese, ranch, balsamic vinaigrette, Italian, honey mustard, raspberry vinaigrette. All made in-house! 5 SIDE CAESAR | 5 GOAT CHEESE AND TOMATO SIDE SALAD | balsamic tomatoes, mixed greens and charred goat cheese piled high with toast points (50¢ charge for extra dressing or sauce) Sides Sides 4 each DAILY VEGETABLE GF GARLIC MASHED POTATOES SEASONAL RICE HOMEMADE FRIES SWEET POTATO FRIES BRUSSELS SPROUTS QUINOA AND CRANBERRIES GF FRUIT GF COTTAGE CHEESE GF GOURMET MAC & CHEESE BROCCOLINI Beverages Lemonade, Iced Tea, Raspberry Tea, Hot Tea and Coffee 2.50 (free refills) Pepsi, Diet Pepsi, Orange Crush, Root Beer, Sierra Mist, Diet Sierra Mist, Sobe, Mountain Dew, Diet Mountain Dew, Doc 360 Orange Juice, Cranberry Juice, Milk, Chocolate Milk, Hot Chocolate & Apple Cider 2.50 (sorry, no free refills) Seniors 60 years plus. Add side salad or soup for only 3 SR. SPANKY’S MEATLOAF | with veal glaze, includes garlic mashed potatoes and the daily vegetable 8 SMOTHERED CHICKEN | BBQ sauce, provolone cheese, mushrooms, onions and garlic. served with garlic mashed potatoes 8 DAILY QUICHE | changes daily - ask your server for details. Served with one side 8 Sammys Sammies Served with choice of side Add side salad or soup for only 3 FRENCH DIP* | dripping roast beef served on a hoagie with au jus for dipping 10 add peppers & onions 1 add mushrooms 1 • add cheese 1 BBQ PULLED PORK | served with onion straws on a soft pretzel bun 9 CBR PANINI | chicken, bacon and ranch with tomatoes and provolone cheese 10 CHICKEN WALDORF SALAD | chicken salad with grapes, apples, celery, walnuts and mayo served on a croissant with Bibb lettuce 10 VEGGIE CROISSANT | avocado, Bibb lettuce, roasted peppers, tomatoes, onions, fresh mozzarella and a pesto spread 10 PAC | the classic club with a twist! piled with turkey, ham, bacon, lettuce, tomatoes, cucumber, Swiss, guacamole and basil aioli on toasted wheat 10 TA’S HOT COMBY | award winning sandwich - Best of Madison! Ham, salami and pepperoni topped with green pepper, onion, our secret sauce and melted mozzarella on a toasted hoagie 10 GRILLED CHICKEN WRAP | lettuce, tomatoes, onions, pepper jack cheese, cranberries, grilled chicken and ranch dressing in a wheat tortilla 10 Lunch Combo HONEY’S LUNCH COMBO | 1/2 Sandwich with Side Salad or Soup 8 choose from any of the sandwiches listed below or side salads and soup selection: TA’s Hot Comby, PAC, Fish Taco, Pork Tacos, or Chicken Wrap Features FRIDAY FISH FRY Best of Madison 2016! PRIME RIB BRUNCH 10 am - 2 pm Saturday Night Sunday { CATERING FOR UP TO 500 GUESTS OR HAVE IT WITH US. PRIVATE PARTY ROOMS AVAILABLE. THE INLAND ROOM WITH SEATING UP TO 125 GUESTS AND A FULL BAR AND THE VERY UNIQUE YAHARA ROOM WITH SEATING UP TO 16 GUESTS. BUCKANDHONEYS.COM/EVENTS FOR LIVE MUSIC AND EVENTS { Friday LUNCH MENU 100% Ground Ribeye Burgers Served on a brioche bun or pretzel roll with lettuce, tomato and onion. Choose one side Add side salad or soup for only 3 Substitute the Beyond Burger (v) for a vegan option for 3 CLASSIC OR TURKEY BURGER* | 11 add cheese or bacon 1 SOUTHWEST* | jalapeños and pepper jack 12 CALIFORNIA TURKEY BURGER* | guacamole, pepper jack and spring mix 13 INLAND* | fried egg, bacon and American cheese 13 BLACK AND BLEU* | cajun seasoning and bleu cheese 12 MUSHROOM AND SWISS* | sautéed mushrooms and Swiss cheese 11 CHIPOTLE CHICKEN PASTA | penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers 13 SPANKY’S MEATLOAF | with veal glaze - includes garlic mashed potatoes and the daily vegetable 10 ASIAN BOWL | crispy sauteed vegetables including snow peas, red peppers, red onions, carrots, green onion and bibb lettuce with a teriyaki sauce, rice noodles and grilled chicken 13 MAHI MAHI I topped with pineapple mango salsa, served with seasonal rice and broccolini 14 JAMBALAYA | tender chicken, sautéed shrimp, andouille sausage tossed with rice, peppers and onions in a spicy creole sauce 15 FISH TACOS | grilled tilapia, chipotle sour cream, Napa cabbage and chili lime vinaigrette on two, 50% corn 50% flour tortillas, served with one side 10 substitute firecracker shrimp 3 PORK BELLY STREET TACOS | slow braised pork belly with tomatillo marinade, shredded lettuce, chipotle mayo, and pico de gallo, served with one side 9 Gluten Free Menu Selection. B & H does not have a gluten free kitchen. GF { Starters & Shares FIRECRACKER SHRIMP | lightly breaded shrimp tossed in a creamy sriracha sauce 12 BACON WRAPPED DATES GF | stuffed with goat cheese and almonds, drizzled with a pomegranate glaze 9 B & H SAMPLER | bacon wrapped dates, firecracker shrimp and Sassy Cow curds 14 SASSY CURDS | Sassy Cow Creamery fried cheese curds 9 QUESADILLA | with grilled onions and peppers, served with black olives, salsa and sour cream 9 add chicken or steak 3 add guacamole 2 DYNAMO NACHOS | the secret is our crispy homemade corn chips, pepper jack, cheddar and cheese sauce, served with salsa, jalapeños, onions, tomatoes, lettuce, cilantro, black olives and sour cream 9 add chicken or steak 3 add guacamole 2 CRAB CAKES* | real lump crab meat served with remoulade sauce 12 FLOWER SPROUTS | (vegan without polenta) Cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze 9 THAI CHICKEN LETTUCE WRAPS | Boston Bibb lettuce, diced chicken tossed in a Thai ginger sauce, veggie and sauce accompaniments 12 CHICKEN WINGS | Choice of buffalo or Asian zing 9 AHI APP* | sesame seared rare ahi tuna sliced and served on wonton crackers with apple slices, drizzled with balsamic reduction and wasabi mayo. A Favorite. 12 JONES DAIRY FARM THICK CUT PORK BELLY BACON Four delicious flavors: Sesame & sriracha, cocoa brown sugar, chipotle maple, and candied 14 *Contains or may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. GF Personal Lunch Pizzas Add side salad or soup for only 3 BOMBER’S SPECIAL | sausage, pepperoni, onions, mushrooms, green peppers and black olives 10 THAI CHICKEN | grilled chicken, Thai peanut sauce, cabbage, onion and peanuts 10 WISCO | gourmet mac and cheese pizza 10 add Buffalo chicken 4 SIMPLE | choose up to 3 toppings 10 MARGHERITA | basil, tomato, fresh mozzarella 10 ASK YOUR SERVER ABOUT 12” OR 14” PIZZAS 10” Gluten Free crust available, Add 2 GF GF

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Page 1: Pizzas · 2019-07-19 · DAILY QUICHE | changes daily - ask your server for details. Served with one side 8 ... Tito’s, Giffard Grapefruit Liqueour, Scrappy’s Lavender bitters

Entree SaladsAdd a soup for only 3Gluten free without croûtons, bread, wonton strips or bleu cheese. Please notify your server.

TACO SALAD | onions, peppers, lettuce, seasoned ground beef, sour cream, salsa and shaved cheddar served in a house made tortilla shell 12BUFFALO CHICKEN | grilled or fried Buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips - choice of dressing 12SEARED AHI* | sesame seared rare ahi tuna, shredded Napa cabbage, mixed greens, cashews, apple slices and crispy rice noodles tossed in a chili lime dressing 12HONEY’S CHICKEN | Chicken, red onions, organic apples, raisins, candied walnuts and mixed greens served with a light honey mustard dressing 11GRILLED ROMAINE AND TENDERLOIN* | Sliced tenderloin, fried polenta, bleu cheese crumbles and balsamic reduction with grilled romaine 14HARVEST SALMON* | spring mix tossed in poppyseed dressing and topped with rows of bacon, roasted golden beets, roasted Fuji apples, diced egg, cranberries, pecans and blue cheese crumbles. Crowned with flaked honey-smoked salmon and crispy julienne beets 14OKEEFE SALAD | mixed greens with egg, bacon, turkey, bleu cheese crumbles, tomatoes and your choice of dressing 13

House FavoritesAdd a soup or salad for only 3

Soups & Salads3 in addition to any entree.

SOUP DU JOUR | changes daily. Ask your server 5

BAKED FRENCH ONION | 5

HOUSE SALAD | French, bleu cheese, ranch, balsamic vinaigrette, Italian, honey mustard, raspberry vinaigrette. All made in-house! 5

SIDE CAESAR | 5

GOAT CHEESE AND TOMATO SIDE SALAD | balsamic tomatoes, mixed greens and charred goat cheese piled high with toast points

(50¢ charge for extra dressing or sauce)

Sides Sides 4 each

DAILY VEGETABLE GF

GARLIC MASHED POTATOESSEASONAL RICE

HOMEMADE FRIESSWEET POTATO FRIESBRUSSELS SPROUTS

QUINOA AND CRANBERRIES GF

FRUIT GF

COTTAGE CHEESE GF

GOURMET MAC & CHEESEBROCCOLINI Beverages

Lemonade, Iced Tea, Raspberry Tea, Hot Tea and Coffee 2.50 (free refills)

Pepsi, Diet Pepsi, Orange Crush, Root Beer, Sierra Mist, Diet Sierra Mist, Sobe, Mountain Dew, Diet Mountain Dew, Doc 360

Orange Juice, Cranberry Juice, Milk, Chocolate Milk, Hot Chocolate & Apple Cider 2.50 (sorry, no free refills)

Seniors 60 years plus.

Add side salad or soup for only 3

SR. SPANKY’S MEATLOAF | with veal glaze, includes garlic mashed potatoes and the daily vegetable 8

SMOTHERED CHICKEN | BBQ sauce, provolone cheese, mushrooms, onions and garlic. served with garlic mashed potatoes 8

DAILY QUICHE | changes daily - ask your server for details. Served with one side 8

Sammy’s SammiesServed with choice of sideAdd side salad or soup for only 3

FRENCH DIP* | dripping roast beef served on a hoagie with au jus for dipping 10 add peppers & onions 1add mushrooms 1 • add cheese 1

BBQ PULLED PORK | served with onion straws on a soft pretzel bun 9

CBR PANINI | chicken, bacon and ranch with tomatoes and provolone cheese 10

CHICKEN WALDORF SALAD | chicken salad with grapes, apples, celery, walnuts and mayo served on a croissant with Bibb lettuce 10

VEGGIE CROISSANT | avocado, Bibb lettuce, roasted peppers, tomatoes, onions, fresh mozzarella and a pesto spread 10

PAC | the classic club with a twist! piled with turkey, ham, bacon, lettuce, tomatoes, cucumber, Swiss, guacamole and basil aioli on toasted wheat 10

TA’S HOT COMBY | award winning sandwich - Best of Madison! Ham, salami and pepperoni topped with green pepper, onion, our secret sauce and melted mozzarella on a toasted hoagie 10

GRILLED CHICKEN WRAP | lettuce, tomatoes, onions, pepper jack cheese, cranberries, grilled chicken and ranch dressing in a wheat tortilla 10

Lunch ComboHONEY’S LUNCH COMBO | 1/2 Sandwich with Side Salad or Soup 8choose from any of the sandwiches listed below or side salads and soup selection: TA’s Hot Comby, PAC, Fish Taco, Pork Tacos, or Chicken Wrap

FeaturesFRIDAY FISH FRYBest of Madison 2016!

PRIME RIB

BRUNCH 10 am - 2 pm

Saturday Night

Sunday

{CATERING FOR UP TO 500 GUESTS OR HAVE IT WITH US.

PRIVATE PARTY ROOMS AVAILABLE. THE INLAND ROOM WITH SEATING UP TO 125 GUESTS AND A FULL BAR

AND THE VERY UNIQUE YAHARA ROOM WITH SEATING UP TO 16 GUESTS.

BUCKANDHONEYS.COM/EVENTS FOR LIVE MUSIC AND EVENTS

{Friday

LUNCH MENU

100% Ground

Ribeye BurgersServed on a brioche bun or pretzel roll withlettuce, tomato and onion. Choose one sideAdd side salad or soup for only 3 Substitute the Beyond Burger (v)for a vegan option for 3

CLASSIC OR TURKEY BURGER* | 11add cheese or bacon 1

SOUTHWEST* | jalapeños and pepper jack 12

CALIFORNIA TURKEY BURGER* | guacamole, pepper jack and spring mix 13

INLAND* | fried egg, bacon and American cheese 13

BLACK AND BLEU* | cajun seasoning and bleu cheese 12

MUSHROOM AND SWISS* | sautéed mushrooms and Swiss cheese 11

CHIPOTLE CHICKEN PASTA | penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers 13

SPANKY’S MEATLOAF | with veal glaze - includes garlic mashed potatoes and the daily vegetable 10

ASIAN BOWL | crispy sauteed vegetables including snow peas, red peppers, red onions, carrots, green onion and bibb lettuce with a teriyaki sauce, rice noodles and grilled chicken 13

MAHI MAHI I topped with pineapple mango salsa, served with seasonal rice and broccolini 14

JAMBALAYA | tender chicken, sautéed shrimp, andouille sausage tossed with rice, peppers and onions in a spicy creole sauce 15

FISH TACOS | grilled tilapia, chipotle sour cream, Napa cabbage and chili lime vinaigrette on two, 50% corn 50% flour tortillas, served with one side 10substitute firecracker shrimp 3

PORK BELLY STREET TACOS | slow braised pork belly with tomatillo marinade, shredded lettuce, chipotle mayo, and pico de gallo, served with one side 9

Gluten Free Menu Selection. B & H does not have a gluten free kitchen.GF

{

Starters & SharesFIRECRACKER SHRIMP | lightly breaded shrimp tossed in a creamy sriracha sauce 12BACON WRAPPED DATESGF | stuffed with goat cheese and almonds, drizzled with a pomegranate glaze 9B & H SAMPLER | bacon wrapped dates, firecracker shrimp and Sassy Cow curds 14SASSY CURDS | Sassy Cow Creamery fried cheese curds 9QUESADILLA | with grilled onions and peppers, served with black olives, salsa and sour cream 9add chicken or steak 3add guacamole 2DYNAMO NACHOS | the secret is our crispy homemade corn chips, pepper jack, cheddar and cheese sauce, served with salsa, jalapeños, onions, tomatoes, lettuce, cilantro, black olives and sour cream 9add chicken or steak 3add guacamole 2 CRAB CAKES* | real lump crab meat served with remoulade sauce 12FLOWER SPROUTS | (vegan without polenta) Cauliflower and Brussels sprout medley with friedpolenta, drizzled with a balsamic glaze 9

THAI CHICKEN LETTUCE WRAPS | Boston Bibb lettuce, diced chicken tossed in a Thai ginger sauce, veggie and sauce accompaniments 12

CHICKEN WINGS | Choice of buffalo or Asian zing 9

AHI APP* | sesame seared rare ahi tuna sliced and served on wonton crackers with apple slices, drizzled with balsamic reduction and wasabi mayo. A Favorite. 12

JONES DAIRY FARM THICK CUT PORK BELLY BACON Four delicious flavors: Sesame & sriracha, cocoa brown sugar, chipotle maple, and candied 14

*Contains or may contain raw or under cooked ingredients.

Consuming raw or under cooked meats, poultry, seafood, shellfish

or eggs may increase your risk of food borne illness.

GF

Personal Lunch

PizzasAdd side salad or soup for only 3

BOMBER’S SPECIAL | sausage, pepperoni, onions, mushrooms, green peppers and black olives 10

THAI CHICKEN | grilled chicken, Thai peanut sauce, cabbage, onion and peanuts 10

WISCO | gourmet mac and cheese pizza 10add Buffalo chicken 4

SIMPLE | choose up to 3 toppings 10

MARGHERITA | basil, tomato, fresh mozzarella 10

ASK YOUR SERVER ABOUT 12” OR 14” PIZZAS

10” Gluten Free crust available, Add 2

GF

GF

Page 2: Pizzas · 2019-07-19 · DAILY QUICHE | changes daily - ask your server for details. Served with one side 8 ... Tito’s, Giffard Grapefruit Liqueour, Scrappy’s Lavender bitters

RED glass / big pour / bottle

CABERNET SAUVIGNON14 HANDS - Washington 7 / 10 / 26JUSTIN - Paso Robles 15 / 20 / 52CAYMUS - Napa Valley 130CAYMUS SPECIAL SELECTION - Napa Valley 255DUCKHORN - Napa Valley 84JORDAN - Alexander Valley 108LOUIS M. MARTINI - California 10 / 14 / 35SILVER OAK - Alexander Valley 135STAG’S LEAP ARTEMIS - Napa Valley 120

SHIRAZ/SYRAH/PETITE SIRAHCOPPOLA ROSSO & BIANCO SHIRAZ - California 7 / 10 / 26HANDCRAFTED PETITE SIRAH - California 29STAG’S LEAP WINERY PETITE SIRAH - Napa Valley 58

MERLOTDUCKHORN - Napa Valley 65 / 128 / (1.5 L)RED ROCK - California 8 / 11 / 26THORNE (PRISONER WINE CO.) - Napa Valley 70

ZINFANDELJOEL GOTT - CALIFORNIA 33ROMBAUER - Napa Valley 65SEHGESIO - California 44

PINOT NOIRHARTFORD COURT - Russian River Valley 68FOLONARI - Italy 6 / 9 / 22GOLDENEYE - Anderson Valley 68MEIOMI - California 11 / 15 / 38MIGRATIONS - Napa Valley 46TWOMEY - Russian River Valley 87IRIS - Willamette Valley 11/15/38

RED WINES OF DISTINCTION19 CRIMES RED BLEND - Australia 8 / 11/ 30RODNEY STRONG UPSHOT RED BLEND - Sonoma 11 / 15/ 38ALAMOS MALBEC - Argentina 8 / 11 / 27PARADUXX RED BLEND - Napa Valley 54TERRAZAS ALTOS DEL PLATA MALBEC - Argentina 31THE PRISONER RED BLEND - Napa Valley 79

SPARKLING & PORTHOUSE SPARKLING - 6DOM PERIGNON BRUT CHAMPAGNEFrance 250

VEUVE CLIQUOT “YELLOW LABEL”BRUT CHAMPAGNE - France 85

KENWOOD “YULUPA” BRUT - California 8 / 26

DELUCA PROSECCO - Italy 8 / 26

SANDEMAN PORT - Portugal 10Brilliant red ruby in color, with clean aromas of red fruits, plums and strawberries, full rich flavors and is very well balanced.

WHITE glass / big pour / bottle

CHERRY OLD FASHIONED 7Choose whiskey, bourbon or brandy. Cherry juice, muddled cherries and bitters topped with ginger ale.

APEROL SPRITZProsecco, Aperol and soda water served over ice, garnished with an orange wheel 9

MARGARITA 7A refreshing blend of tequila, triple sec, sweet and sour served with a salted rim. Frozen or on the rocks. Available in Mango, Strawberry, Pomegranate or Raspberry.

WISCO MULE 8Tito’s handmade vodka, Barritt’s ginger beer with fresh muddled limes.TRY a fresh fruit mule (cucumber, raspberry or blueberry) 9

SANGRIA 6 Refreshing house made sangria with a blend of fresh fruit and seasonal juices.

MOJITO 7Fresh mint and limes muddled with simple syrup and rum freshly shaken TRY original, strawberry, raspberry or pomegranate

PASSION FRUIT SHANDY 8Tito’s handmade vodka, Giffard passion fruit liqueur, pineapple juice, fresh sour and Spotted Cow.

SKINNY COLADA 8 Rumhaven, pineapple juice, and club soda.

BARREL AGED SMOKED MANHATTEN 14Buffalo Trace Bourbon, Cinzano sweet vermouth, Bittercube Cherry Bark Vanilla Bitters, Angostura bitters.

RASPBERRY COLADA 8Don Q coconut rum, St George Raspberry Liqueur, pineapple juice and fresh sour.TRY a Skinny Colada (rumhaven, pineapple and club soda) 8

GREEN CHILI PASSION FRUIT MULE 9St George Green Chili Vodka, Giffard Passion Fruit Liqueur, fresh sour & Barritt’s Ginger Beer.

CUCUMBER COLLINS 7 Effen Cucumber Vodka, fresh cucumber and lime topped with club soda.

FANCY LEMONADE 8Tito’s, Giffard Grapefruit Liqueour, Scrappy’s Lavender bitters and lemonade, garnished with dried lavender.

DEVIL WOMAN 8 Sauza Hornitos Reposado, Aperol, lime, cucumber, habenero bitters and black pepper.

COCKTAILSSPARKLING & PORT

CHARDONNAYKENDALL JACKSON - California 10, 14, 36LACREMA - California 46SONONA CUTRER - CALIFORNIA 11/15/38LOUIS JADOT POUILLY FUISSE - France 48SEASUN - CALIFORNIA 9/13.25/34

PINOT GRIGIO & PINOT GRISACROBAT PINOT GRIS - Oregon 9 / 13.25 / 35CA’ PINOT GRIGIO - Italy 6 / 8.50 / 22TERLATO FAMILY COLLI ORIENTALI DEL FRIULI PINOT GRIGIO - Italy 38

SAUVIGNON BLANCCUPCAKE - New Zealand 6 / 8.50 / 22KENWOOD - California 9.50 / 13.50 / 34THE HESS COLLECTIONNorth Coast, Shirtail Ranches 30

ROSÉCHATEAU ST. MICHELLE ROSE - California 6/ 8.50 / 22ASK SERVER FOR SEASONAL SELECTIONS

RIESLING & MOSCATOCHATEAU ST. MICHELLE RIESLING California 6.50 / 9.50 / 24WOLLERSHEIM REISLING - Wisconsin 7.50/10.50/28CONUNDRUM WHITE BLEND - California 36WOLLERSHEIM PRAIRIE FUME Wisconsin 8 /11/30

CLASSIC 9Appletini, Berry, Chocolate, Jollytini, Lemondrop, Pomegranate or Sunset.

HONEY MARTINI 9Skyy Vanilla Vodka, Barenjager Honey Liqueur, sweet and sour, orange juice, a splash of Grand Marnier and garnished with a cinnamon sugar rim.

SALTED NUT ROLL 9Tito’s handmade vodka, Rumchatta and butterscotch schnapps, shaken and served with a salted rim.

FRESH PINEAPPLE MARTINI 11Fresh pineapple infused with Wheatley Vodka.

MEXICAN MARTINI 9Tequila, St. George, Raspberry Liqueur, Grapefruit juice, Sweet and Sour with a salted rim.

GOLDEN CHILD 10Ketel One Citron, St Germain, fresh mint & sour with Scrappy’s Lavender Bitters shaken with a lemon wheel and mint garnish.

PATIO POUNDER 10 Three olives rose vodka, st. germain, fresh sour and cranberry with a lemon peel garnish.

MARTINIS

WISCONSIN BEERSHONEY BLONDE ALE 5Central Waters Brewing Co., Amherst 4.6% ABV

LAKE LOUIE WARPED SPEED SCOTCH ALE 5Lake Louie Brewing, Arena 7.2% ABV

MAGIC DRAGON DOUBLE IPA (CAN) 5Hop Haus Brewing Co., Verona 8.2% ABV

ONE BARREL COMMUTER KOLSCH 5One Barrel Brewing Co., Madison, 4.8% ABV

OUTBOARD CREAM ALE 5Milwaukee Brewing Co., Milwaukee 5% ABV

REALLY COOL WATERSLIDES IPA 53 Sheeps Brewing Co., Sheboygan 6.2% ABV

RIVERWEST AMBER 5Lakefront Brewery, Milwaukee 5.7% ABV

ROCKY’S REVENGE BOURBON BROWN ALE 5Tyranena, Lake Mills 5.75% ABV

BEERSDRAFT BEERSMILLER LITE 4Milwaukee, WI 4.2% ABV

STELLA ARTOIS 4.75Stella Artois, Belgium 5% ABV

FANTASY FACTORY 5.75Karben4 Brewing, Madison, WI 6.3% ABV

SPOTTED COW 4.75New Glarus Brewing Co., New Glarus, WI 4.8% ABV

WISCONSIN AMBER 4.75Capital Brewery, Middleton, WI 5.2% ABV

HOPALICIOUS 4.75Ale Asylum Brewery, Madison, WI 5.8% ABV

BOTTLES AND CANSCORONA 4.50

CORONA PREMIER 4.50

HEINEKEN 4.50

GUINNESS (CAN) 5.00

OMISSION PALE ALE GF 5.25Widmer Brothers Brewery, OR 5.8% ABV

DRAGON’S MILK 6.75New Holland Brewing Co., MI 11% ABV

GRAPEFRUIT SCULPIN IPA 6.50Ballast Point Brewing Co., CA 7% ABV

BREAKFAST STOUT 6.50Founders Brewing Co., MI 8.3% ABV

SUPER CLUSTER IPA 5.00Lagunitas Brewing Co., CA 8% ABV

PSEUDO SUE IPA (16 OZ. CAN) 6.00Toppling Goliath Brewery, IA 8% ABV

LOON JUICE HONEYCRISP CIDER GF (CAN) 5.00Spring Valley, MN 6% ABV

STELLA ARTOIS GF 5.00 Stella Artois, Belgium, 5% ABV

WHITE CLAW HARD SELTZER SEASONAL 4.50 CHICAGO, IL 5% ABV

ASK YOUR SERVER ABOUT OUR 6 ADDITIONAL ROTATING DRAFTS

DOMESTIC BEERSBUD LIGHTBUDWEISERCOORS LIGHTMILLER HIGH LIFEMAGNERS IRISH CIDER (GF)MICHELOB ULTRAMILLER LITEO’DOUL’S N/APBR TALL BOY CANREDD’S APPLE ALE