please ask your server for today’s roast
TRANSCRIPT
F R O M T H E S E A
Allergen Key – 1 – Wheat | 2 – Crustaceans | 3 – Eggs | 4 – Fish | 5 – Peanuts | 6 – Soya | 7 – Dairy | 8 – Nuts | 9 – Celery | 10 – Mustard | 11 – Sesame Seeds | 12 – Sulphur / Alcohol | 13 – Lupin Flour | 14 – Molluscs
S H A R I N G P L A T T E R S f o r 2Meat 1, 3, 6, 7, 11 16.50Pork belly & black pudding fritters, crispy chilli chicken on a beansprout salad,bourbon glazed ribs, mini Mexican cheeseburger, crusty bread, Jersey butter
Fish 1, 2, 3, 4, 7, 10 16.50Golden fried fishcake & tartare sauce, traditional battered cod fingers, smoked salmon, Piri Piri prawns, crusty bread, Jersey butter
Texan Bourbon 7.75Glazed Ribs 6, 9, 11 Tender glazed baby back ribs, Asian salad
Moules Marinière 1, 7, 14 7.95Rope grown mussels, white wine, garlic & cream sauce, crusty bread, Jersey butter
Thai Red Moules 1, 5, 6, 11, 14 7.95Rope grown mussels, Thai red curry sauce, crusty bread, Jersey butter
Garlic Ciabatta 1 (V) 3.75Cheesy Garlic Ciabatta 1, 7 3.95Cheese & Tomato Garlic 4.50Ciabatta 1, 7
Soup of the Day (please ask for flavour) 4.95Crusty bread, Jersey butter
Golden Fried Coconut 6.95King Prawns 1, 2, 6, 11
Chilli, lime & pineapple salsa
Crispy Chilli 7.50Chicken Salad 1, 6, 11
Crispy fried chicken strips, crunchyThai salad, ginger & lime dressing
S N A C K S & S T A R T E R S
S A N D W I C H E S & W R A P S SERVED MONDAY TO SATURDAY LUNCH TIMES ONLY
All served with salad & crisps
Fish Finger Wrap 1, 4, 7, 10 7.95Crispy cod goujons, tartare sauce, baby gem & cucumber in a soft flour tortilla Chilli Chicken Wrap 1, 6, 7, 10, 11 7.95Grilled chicken, crunchy Thai salad, ginger & lime dressing in a soft flour tortilla
‘Sloppy Joe’ Philly Cheese Steak Ciabatta 1, 7, 10 (J) 8.50Grilled strips of steak, melted cheese, caramelised onions
ADD SKINNYFRIES 1
1.50
Classic Caesar 1, 3, 4, 7, 10 10.95Baby gem lettuce, Caesar dressing, garlic croutons, anchovy fillets, Parmesan cheeseAdd...Grilled Chicken & Bacon 3.50Grilled Garlic Prawns 2 3.50
Chilli & Garlic Grilled King Prawns 2 4.50
Crispy Chilli 13.95Chicken Salad 1, 6, 11
Crispy fried chicken strips, crunchyThai salad, ginger & lime dressing
S A L A D SSuperfood Salad 6, 11 (V) (VG) 11.50Roasted squash & sweet potato, green asparagus, shaved broccoli, baby gem, radish, pomegranate &toasted pumpkin seeds, beetroot crisps, goji berries, chilli ginger dressingAdd...
Grilled Halloumi 7 2.75Grilled Chicken 3.50
Chilli & Garlic Grilled King Prawns 2 4.50
Chicken Breast Burger 1, 3, 4 (J) 13.75Josper grilled chicken breast
‘Goose’ Burger 1, 3, 4 (J) 13.95Josper grilled 6oz prime beefburger
Mexican Feast Burger 1, 3, 4, 7 (J) 14.508oz prime steak burger, nacho cheese, guacamole, seasoned wedges
Cheddar cheese 7 Blue cheese 7
Grilled smoked streaky baconFried egg 3
Picanha Steak 1, 7 (J) 19.50Brazilian style beef bavette steak marinated in chilli & garlic, salsaHarmony Farm Rib-Eye Steak 1, 7 (J) 19.95Cooked in our Josper oven, hand cut chips, grilled field mushroom, mixed leaves
Steak Sauces 1.75Creamy peppercorn,1,9 Red wine & shallot, 9
Garlic & herb butter, Truffled woodland mushroom sauce 7,9
Add ... Chilli & Garlic Grilled King Prawns 9 4.50
Add to your burger ... 95p PER ITEM
T H E G O O S E G R I L LOur Josper grilled burgers are served in a brioche bun with salsa, baby gem, onion rings, hand cut chips & house coleslaw
Homemade Meatballs 1, 3, 7, 9 12.95Pork & turkey meatballs tossed in linguine pasta, cooked in a rustic tomato sauce, Parmesan cheeseThai Red Chicken Curry 5, 6, 8, 11 13.95Authentic red coconut & peanut curry, chicken breast, fragrant rice, Thai shrimp crackersSeared Calves Liver 7, 9 14.95Crispy bacon, seasonal vegetables, buttery mash, onion gravyOven Roasted Chicken Supreme 7, 9 14.95Truffled woodland mushroom sauce, creamy mash, creamed spinach, asparagus Texan Bourbon Glazed Baby Back Ribs 1, 6, 9, 11 14.95Hand cut chips, Asian saladSmoked Chilli Beef & Bean Pot 1, 7, 9 15.50Slow cooked beef & bean casserole in a rich Jack Daniel’s sauce,sour cream, garlic bread, seasoned potato wedgesSteak & Mushroom Pie 1, 7, 9 15.50Tender chunks of beef cooked with woodland mushrooms in flaky puff pastry, buttery mash, root vegetablesLittle Piggy Treats 1, 3, 7, 9 18.50Seared fillet, braised cheeks, pork belly & black pudding fritter, pancetta,crispy onions, scrumpy sauce & creamy mashDuo of English Lamb 1, 3, 7, 9, 10 19.50Oven roasted rump & braised shoulder croquette, dauphinoise potatoes, honey glazed carrots, pomegranate jus Pork Fillet Wellington 1, 3, 7, 9 19.50Baked with woodland mushrooms in a crispy filo pastry, Dauphinoise potatoes, creamed spinach, asparagus
F R O M T H E L A N D
Dauphinoise potatoes, creamed spinach, asparagus
Fish & Chips 1, 3, 4 12.95Light & crispy battered cod fillet, hand cut chips, mushy peas, tartare sauce
Moules Marinière 1, 7, 14 12.95Rope grown mussels, white wine, garlic & cream sauce, hand cut chipscrusty bread, Jersey butter
Thai Red Moules 1, 5, 6, 8, 11, 14 12.95Rope grown mussels, Thai red curry sauce, hand cut chips, crusty bread,Jersey butter
Fisherman’s Pie 1, 2, 3, 4, 7, 9, 10 13.95Chunks of salmon, cod & Greenland prawns, peas & boiled egg, creamy horseradish sauce, Cheddar mash
Vodka Flamed King Prawn Marinara 1, 2, 3, 7, 9 14.50Tossed in linguine, spiced tomato sauce
Thai Red Prawn Curry 2, 5, 6, 8, 11 14.50Authentic red coconut & peanut curry, king prawns, fragrant basmati rice, Thai shrimp crackers
Fish & Seafood Mixed Grill 1, 2, 4, 7, 9, 10, 14 19.50Grilled salmon fillet, scallops, garlic king prawns, creamed spinach,Dauphinoise potatoes
V E G E T A R I A N & V E G A NJosper grilled Aubergine, Gordal Olives, Marinated Artichokes 1, 11 (vg)Cilantro hummus, lambs lettuce, toasted seeds, spiced herb oil, Moroccan flatbreadStarter 6.95Main 12.95 Spicy Bean & Peanut Burger 1, 3, 4, 5, 11 (v) 12.50Toasted brioche roll with salsa, baby gem, tomato,hand cut chips, house coleslaw (contains cheese)
Hawaiian Green Coconut & Pineapple Curry 1, 5, 6, 8, 11 (vg) 12.50Courgette, peppers & aubergine, tempura stem broccoli, fragrant basmati rice
Woodland Mushroom, Pea & Artichoke Sautée 8, 9 (vg) 13.95Potato gnocchi, tomato fondue,crispy wild rocket, toasted pine kernels
SIDES
Bread & Butter 1, 7 1.95 Sweet Potato Fries 1 3.50New Potatoes 7 3.50Skinny Fries 1 3.50Creamy Mash 7 3.50
Onion Rings 1 3.50 Mixed Salad 7, 10 3.50Seasonal Vegetables 9 3.50Hand Cut Chips 1 3.50
SUNDAY ROASTAvailable Sundays Only 1, 3, 7, 9
(Children’s Under 12’s)
Please ask your server for today’s roast All roasts served with roast potatoes, carrot & swede mash,
mixed vegetables, Yorkshire pudding & gravy
Grilled field mushroom
L I T T L E G O S L I N G S M E N U
M A I N S - A L L 6 . 9 5Chicken Tenders 1, 3
Mixed vegetables, beans, skinny fries
Fish Fingers 1, 4
Mixed vegetables, beans, skinny fries
Tomato Pasta 1, 3, 9
Mixed vegetables, beans
D E S S E R T SJersey Dairy Ice Cream 3, 7
1 scoop 1.952 scoops 3.50
Vanilla, Strawberry, Chocolate orSalted Caramel
A L C O H O L I CC O F F E E S
Irish (Whiskey)Seville (Cointreau) French (Brandy)
Calypso (Tia Maria)Jamaican (Rum)
AmarettoBaileys
All from 7.50
C O F F E EEspresso 1.95Ground Coffee 2.50Decaf Coffee 2.75Double Espresso 2.75Cappuccino 2.75Latte 2.75Americano 2.75Hot Chocolate 2.95
T E APot of English Tea 2.50Decaf Tea 2.65Herbal Teas 2.75Green, Peppermint, Earl Grey, Camomile, Wild Berry
D E S S E R T S
Jersey Dairy Ice Cream 2 scoops 3.95Vanilla 3, 7, Strawberry3, 7, Chocolate 3, 7, Extra scoop 1.75Hazelnut 3, 7, 8, Salted Caramel 3, 7
Homemade Piña Colada Sorbet 8 (vg) 2 scoops 3.95
Chocolate Glory 1, 3, 7 6.50Walnut brownie chunks with Jersey Dairy vanilla ice cream,chocolate sauce & vanilla whipped cream
Lumumba Cheesecake 3, 7 6.50Dark chocolate, rum & cherry cheesecake, marshmallow Chantilly,homemade black cherry ice cream
Warm Sticky Toffee Pudding 1, 3, 7, 8 6.50Caramel sauce, homemade hazelnut ice cream
R E D W I N E SBear & Star, Merlot (Chile) 17.95The soft velvety texture of this Merlot makes it a great partner for a range of dishes
Côtes du Rhône, Trescartes, Domaine Saint Gayan (France) 21.40 The palate offers fleshy blackberry & bitter cherry flavours
Santa Digna, Cabernet Sauvignon Reserva (Chile) 21.50Rich bouquet of blackcurrants, blackberries & balsamic notes like eucalyptus
Casa Silva, Pinot Noir Reserva (Chile) 22.50Plump notes of strawberry with a fresh, bright palate
Campo Viejo, Tempranillo Rioja (Spain) (VG) 22.50Rich aromas of ripe red fruits with hints of vanilla & cocoaBeaujolais Villages, Château de Varennes (France) 25.30Palate of wild red & woodland berries, intense ruby colour
Fleurie, La Madone, Maison Albert Bichot (France) 28.50 Bright ruby red colour & delicate flavours of cherry & peachBardolino Classico (Italy) 29.40Sometimes described as the Beaujolais of Italy this wine offers uncomplicated drinking
Don David Malbec, Michel Torino (Argentina) (VG) 29.95Plum aromas with cherry, rosemary & chocolate notes
Pinot Grigio Ancora (Italy) (VG) 17.50A fresh dry white with gentle stone fruit & citrus aromas
Bear & Star Sauvignon Blanc (Chile) 17.95Full flavoured wine with the classic characters of passion fruit & cut grass
Muscadet Sevre et Maine, Cuvée des Ducs (France) (VG) 21.70 Dry & fruity with apple flavours, it is pure & crisp
Taringi, Marlborough Sauvignon Blanc (New Zealand) 22.50Classic gooseberry & grassy nose, ripe, dry & juicy with tropical fruit
Chardonay, Domaine du Tariquet Famille Grassa (France)(VG) 22.95Delicate & well structured, fresh & intense at entry
Château Los Boldos Sauvignon Blanc (Chile) 22.10Flavours of apple, acacia with a hint of tropical fruits & new world richness
Cleefs Classic Collection, Chenin Blanc (South Africa) 26.20Strong lychee, citrusy & guava aromas on the nose
Gavi del Comune di Gavi, La Battasina (Italy) 27.80Refreshing white wine made from the Cortese grape grown in Piedmont withclassic flavours of citrus, almonds & fresh herbs.
Sancerre, Clos des Bouffants, Roger Neveu (France) 31.95100% Sauvignon Blanc, hand harvested. A delicious & elegant wine
Pouilly Fumé, Château Favray, Quentin David (France) 31.95100% Sauvignon Blanc, floral nose & fruitiness on the palate
Mâcon Lugny, Regnard (France) 34.50 A lovely bouquet full of the aromas of fresh fruit & white flowers
P R O S E C C O (Italy) 20cl Bottle
Lunetta Cavit (VG) from 7.95 24.50
Lunetta Rose, (VG) from 7.95 24.50Cavit
Pinot Grigio, Ancora (Italy) (VG)
Bear & Star Sauvignon Blanc (Chile)
Pinot Grigio Rosé, Ancora (Italy)
Mateus Rosé (Portugal)
Bear & Star Merlot (Chile)
Campo Viejo, Tempranillo (Spain) (VG)
Bear & Star Shiraz (Australia)
Visa Finca Malbec (Argentina) (VG)
Pinot Grigio Rosé, Ancora (Italy) (VG) 17.50A dry, fresh & fruity rosé with delicate aromas of red berries
Côtes de Provence, Chateâu de la Deidiere (France) 23.50 50% Grenache, 30% Cinsault & 20% Syrah, with a hint of spice
Sancerre Rosé, Domaine du Colombier, Roger Neveu (France) 30.95100% Pinot Noir, crisp & lively with good intensity of ripe berry & red cherry
R O S É W I N E S
C H A M PA G N E (France) Pol Roger 49.95Extra Cuvée de Reserve, Brut
W H I T E W I N E S
Q U A R T E R B O T T L E S from 4.95
DRAUGHT BEER & CIDERJohn Smith’s Smooth 4.15Cask Ales (Please ask for our monthly special) 4.35Fosters 4.35Guinness (VG) 4.45Strongbow 4.55Strongbow Dark Fruit 5.25Heineken (VG) Schooner 3/4 pint 3.60 5.35Birra Moretti Schooner 3/4 pint 3.75 5.55
BOTTLED BEER & CIDER
Heineken Zero (VG) 2.70Becks (VG) 3.95Budweiser (VG) 4.30Corona (VG) 4.30Desperados 4.40Peroni 4.30Tyskie 4.95Magners 4.95Old Mout (Ask for flavours) 4.95Goose IPA (VG) 4.50
SOFT DRINKSBallygowan Still/Sparkling(330ml) 1.95Orangina 2.507up 2.50Cawstons (330ml) 2.50Rhubarb & Apple, Cloudy Apple, Sparkling Orange & Apple
J20 2.95Orange & Passion, Apple & Mango, Apple & Raspberry
Britvic Apple 55 2.95Red Bull 3.50Ballygowan Still/Sparkling (750ml) 3.95
JUICESOrange, Pineapple, Cranberry, Tomato 2.20
MIXERSSlimline Tonic, Tonic, Bitter 1.85Lemon, Dry Ginger AleFentimans Tonic 2.20Fentimans Grapefruit Tonic 2.20Fentimans Ginger Beer 3.30
COGNACCalvados 3.70Camus (VG) 3.50Courvoisier VS 3.50Camus X.O Elegance 9.50
TEQUILATequila Rose 3.60Jose Cuervo Gold 3.451800 Silver 4.50Patron Xo Cafe 5.25
WHISK(E)YBells 3.50Jameson 3.50Canadian Club 3.50Jack Daniels 3.70Jack Daniels Honey 3.95Monkey Shoulder 4.30Old Putney 4.50Glenmorangie 4.95Dalwhinnie 15yr 4.80Glenfiddich 12yr 4.80Talisker 10yr 6.25Dalmore 15yr 7.95Glenfiddich 18yr 8.50
RUMCaptain Morgan 3.50Captain Morgan Spiced 3.50 Bacardi 3.50Kraken 3.75Appleton 12yr 5.45Ron Zacapa 7.95
VODKAZubrovka 3.90Smirnoff Red 3.80Lanique 4.60Grey Goose/Orange 5.20
GINGordons 3.85Gordons Pink 3.70Bombay Sapphire 3.95Whitley Neill Rhubarb 3.70Tanqueray 4.10Pinkster 4.40Hendricks 4.60Brockmans 4.5050 Pound 4.90Sipsmith 4.70Pink Granite Gin 4.90Pink Pepper 5.20
APÉRITIFMartini Dry/Rosso/Bianco 3.60Pernod 3.40Ricard 3.40
PORTDow’s Port 3.6010yr Aged Dow’s Port 5.60
SHERRYBristol Cream 3.60LIQUEURS (ask fo r s e l e c t i on) f rom 3.60
D R I N K S
Pol Roger Rosé 69.95Vintage