Prof. Giancarlo Cravotto: List of Peer Reviewed Articles and Book Chapters

1) Appendino, G.; Cravotto, G.; Gariboldi, P.; Claudi, F.; Picci V. “A Sesquiterpene Alcohol from Pallenis Spinosa”

Phytochemistry, 1989, 28, 849-850

2) Appendino, G.; Tagliapietra, S.; Cravotto, G.; Nano, G.M. “Structure and Synthesis of a Prenylated Acetophenone

from Ferula Communis L” Gazz. Chim. Ital. 1989, 119, 385-388

3) Appendino, G.; Cravotto, G.; Tagliapietra, S.; Nano, G.M.; Palmisano, G. “The Chemistry of Coumarin Derivatives.

Reaction of 4-Hydroxycoumarin with -Unsaturated Aldehydes” Helv. Chim. Acta 1990, 73, 1865-1878

4) Appendino, G.; Ghilardi, E.; Cravotto, G.; Gariboldi, P.; “11,13-Methylenation of Sesquiterpene Exomethylene--

Lactones: Synthesis of Sesquiterpene Cyclopropyl--Lactones” Collect. Czech. Chem. Commun. 1991, 56, 1052-1063

(Special number to the memory of Prof. F.Sørm)

5) Appendino, G.; Cravotto, G.; Tagliapietra, S.; Ferraro, S.; Nano, G.M.; Palmisano, G. “The Chemistry of Coumarin

Derivatives. Synthesis of 3-Alkyl-4-Hydroxycoumarins by Reductive Fragmentation of 3,3'-Alkylidene-4,4'-

dihydroxybis[coumarins]” Helv. Chim. Acta. 1991, 74, 1451-1458

6) Rubino, F.M.; Mascaro, P.; Palmisano, G.; Appendino, G.; Cravotto, G.; Tagliapietra, S.; Nano, G.M.; “Electron

Impact Fragmentation of Pyranocoumarin Derivatives. Tandem Mass Spectrometric Study of Abundant Singly and

Doubly Charged Fragment Ions at High and Low Collision Energy” Org. Mass Spectrom. 1992, 27, 597-603

7) Appendino, G.; Cravotto, G.; Nano, G.M.; Palmisano, G. “A Regioselective Synthesis of 3-Isoprenyl-4-

Hydroxycoumarins” Synth. Commun. 1992, 22, 2205-2212

8) Appendino, G.; Cravotto, G.; Nano, G.M. “Sesquiterpene Lactones from Laserpitium Gallicum” Phytochemistry

1993, 33, 883-886

9) Appendino, G.; Cravotto, G.; Nano, G.M.; Palmisano, G.; Annunziata, G. “The Chemistry of Coumarin Derivatives.

Unusual Course of the Reaction of 4-Hydroxycoumarin and Aliphatic Aldehydes” Helv. Chim. Acta 1993, 76, 1194-

1202

10) Appendino, G.; Cravotto, G.; Gariboldi, P.; Gabetta, B.; Bombardelli. E. “The Chemistry and Occurence of Taxane

Derivates. The Photochemistry of Taxine B.” Gazz. Chim. Ital. 1994, 124, 1-4

11) Appendino, G.; Cravotto, G.; Enriù, R.; Jakupovic, J.; Gariboldi, P.; Gabetta, B.; Bombardelli, E. “Rearranged

Taxanes From Taxus Baccata.” Phytochemistry 1994, 36, 407-411

12) Appendino, G.; Cravotto, G.; Fenoglio, I.; Varese, M.; Gariboldi, P.; Gabetta, B. “The Chemistry and Occurrence

of Taxane Derivatives. The Oxidation of 10-Deacetylbaccatin III” Gazz. Chim. Ital. 1994, 124, 253-257

13) Appendino, G.; Cravotto, G.; Enriù, R.; Gariboldi, P.; Barboni, L.; Torregiani, E.; Zini, G.; Gabetta, B.;

Bombardelli. E. “Taxoids From The Roots of Taxus X Media Cv.Hicksii” J.Nat.Prod. 1994, 57, (5), 607-613

14) Appendino, G.; Cravotto, G.; Palmisano, G.; Annunziata, G.; Toma, L. “Diels-Alder Trapping of 3-Methylene-2-

4-chromandione. A New Entry to Substituted Pyrano[3,2-c]coumarins” J.Org.Chem. 1994, 59, 5556-5564

15) Barboni, L.; Gariboldi, P.; Torregiani, E.; Appendino, G.; Cravotto, G.; Gabetta, B.; Bombardelli, E.; Viterbo, D.

“Chemistry and Occurrence of Taxane Derivatives. Rearranged Taxoids from Taxus X Media Rehd. Cv Hicksii. X-Ray

Molecular Structure of 9-O-Benzoyl-9,10-dide-O-acetyl- 11(15-1) abeo-Baccatin VI” J.Chem.Soc.Perkin Trans I 1994,

3233-3238

16) Appendino, G.; Cravotto, G.; Varese, M.; Jakupovic, J. “The Synthesis of A-Nor-B-homobaccatin III Derivatives”

Tetrahedron Letters 1994, 35, 6547-6550

17) Appendino, G.; Jakupovic, J.; Cravotto, G.; Enriù, R.; Varese, M.; Bombardelli, E. “Synthesis of Modified

Baccatins via an Oxidation-Reduction Protocol” Tetrahedron Letters 1995, 36, 3233-3236

18) Gabetta, B.; Peterlongo, P.; Zini, G.; Barboni, L.; Rafaiani, G.; Ranzuglia, P.; Torregiani, E.; Appendino, G.;

Cravotto, G. “Taxanes From Taxus Media” Phytochemistry 1995, 40, 1825-1828

19) Annunziata, R.; Raimondi, L.; Appendino, G.; Cravotto, G.; Palmisano, G.; “Structural Determination of Coumarin

Derivatives. Diels-Alder Adducts using 3-Methylene-2,4-chromanedione as Trapping Agent” Gazz.Chim.Ital. 1995,

125, 465-477

20) Pilati, T.; Cravotto, G.; Palmisano, G. “Absolute Configuration of Mutilin, 5-Acetylmutilin and 5-

Bromoacetylmutilin” Acta Cryst. 1995, C51, 2676-2680.

21) Szallasi, A.; Acs, G.; Cravotto, G.; Blumberg, P:, Lundberg, J.M.; Appendino, G. “A Novel Agonist, Phorbol 12-

phenylacetate 13-acetate 20-homovanillate, abolishes Positive Cooperativity of Binding by the Vanilloid Receptor”

Eur. J. Pharm. 1996, 299, 221-228

22) Appendino, G.; Cravotto, G.; Palmisano, G.; Annunziata, R.; Szallasi, A. “Synthesis and Evaluation of Phorboid

20-Homovanillates: Discovery of a Class of Ligands Binding to the Vanilloid (Capsaicin) Receptor with Differrent

Degrees of Cooperativity” J. Med. Chem. 1996, 39 (16), 3123-3131

23) Appendino, G.; Cravotto, G.; Palmisano, G.; Annunziata, R. “Oxidative Addition of 4-Hydroxycoumarin to

Alchenes. An Expeditious Entry to 2,3-Dihydro-4H-Furo-(3,2-c)-(1)Benzopyran-4-ones” Synthetic Comm. 1996,

26(18), 3359-3371

24) Cravotto, G.; Giovenzana, G.B.; Sisti, M.; Palmisano G. “Dehydrative Alkylation of Alcohols with Triethyl

Methanetricarboxylate under Mitsunobu Conditions” Tetrahedron 1996, 52(40), 13007-13016

25) Appendino, G.; Jakupovic, J.; Cravotto, G.; Biavatti-Weber, M. “The Reaction of 6,8-Disubstituted E,E-Germacra-

1(10),4-Epoxides with Oxyphilic Reagents” Tetrahedron 1997, 53(13), 4681-4692

26) Cravotto, G.; Giovenzana, G.B.; Pagliarin, R.; Palmisano, G.; Sisti, M. “A Straightforward Entry into

Enantiomerically Enriched -Amino--hydroxy-phosphonic Acid Derivatives.” Tetrahedron: Asymm. 1998, 9, 745-748

27) Appendino, G.; Cravotto, G.; Palmisano, G.; Annunziata, R. “Synthesis of Fercoprolone, a Degraded Prenylated

Coumarin” Tetrahedron 1998, 54, 10819-10826.

28) G.Cravotto, G.B.Giovenzana, M.Sisti, G.Palmisano “Palladium-Catalysed Coupling between Allyl Carbonates and

Triethyl Methanetricarboxylate (TEMT)” Tetrahedron 1998, 54, 1639-1646

29) Appendino, G.; Tron, G.C.; Cravotto, G.; Palmisano, G.; Jakupovic, J. “An Expeditious Procedure for the Isolation of

Ingenol from the Seeds of Euphorbia lathyris” J. Nat. Prod. 1999, 62, 76-79

30) Bicchi, C.; Cravotto, G.; D’amato, A.; Rubiolo, P.; Galli, A.; Galli, M.; “Cyclodextrin derivatives in GC separation

of racemates with different volatility: 6-O-t-butyldimethylsilyl- vs. 6-O-t-hexyldimethylsilyl-- and --derivatives” J.

Microcolumn Sep. 1999, 11, 7, 487-500.

31) Cenini, S.; Cravotto, G.; Giovenzana, GB.; Palmisano G.; Tollari, S. ”Polyoxygenated Coumarins. Oxonium

Ylides, en route to Polyoxa-Macrocyclic Coumarins” Tetrahedron 1999, 55, 6577-6584.

32) Cravotto, G.; Appendino, G.; Palmisano, G.; Giovenzana GB. “A Straighforward Entry into Poliketide Furano- and

Pyranocoumarins of the Monoprenyl Type” J. Nat. Prod. 1999, 62, 1627-1631.

33) Appendino, G.; Cravotto, G.; Tron G.C.; Palmisano, G.; Annunziata, A.; Baj G.; Surico, N. “Synthesis of Modified

Ingenol Esters” Eur. J. Org. Chem 1999, 3413-3420.

34) Appendino, G.; Cravotto, G.; Jarevang, T. Sterner, O. “Epoxidation studies on lathyra-6(17),12-dienes. Revised

structure of the Euphorbia Factor L1” Eur. J. Org. Chem 2000, 2933-2938.

35) Cravotto, G.; Palmisano, G.; Panza, L.; Tagliapietra, S. “Synthesis of New Selectively Permodified –

Cyclodextrins. A New Set of Chiral Stationary Phases in Capillary GC” J. Carbohydr. Chem.. 2000, 19 (9), 1235-1245.

36) Cenini, S.; Cravotto, G.; Giovenzana, GB.; Penoni, A.; Palmisano G.; Tollari, S. ”Rhodium(II) Catalysed

Decomposition of 3-diazo-4-hydroxy-Coumarin. An easy access to Furocoumarin ring system” J. Molec. Catal. (A)

2000, 164, (1-2), 165-171.

37) Cravotto, G.; Giovenzana, GB.; Palmisano G.; Vodopivec, B. “Insight into the offbeat electrochemical

methoxylation of isatin” Tetrahedron Lett. 2000, 41, 8825-8827.

38) Cravotto,G.; Nano, G.M.; Tagliapietra, S. “Reaction of 4-Hydroxycoumarin with –Unsaturated Iminium Salts.

A Straighforward, Regioseletive Entry to Pyranocoumarin Derivatives” Synthesis 2001, 1, 49-51.

39) Cenini, S.; Cravotto, G.; Giovenzana, GB.; Penoni, A.; Palmisano G.; Tollari, S. ”Synthesis of Furocoumarin via

Rhodium(II)- Catalysed Heterocyclisation of 3-Diazo-benzopyran-2,4(3H)-dione with Terminal Alkynes” Synthesis

2001, 735-740.

40) Appendino, G.; Cravotto, G.; Jarevang, T.; Sterner, O. “Oxygenated Sesquiterpenoids from a Non Poisonous

Sardinian Chemotype of Giant Fennel (Ferula communis)”. J. Nat. Prod. 2001, 64 (3), 393-395.

41) Cravotto, G.; Nano, G.M.; Palmisano G.; Tagliapietra S. “An Asymmetric Approach to Coumarin Anticoagulants

via Hetero Diels-Alder Cycloaddition” Tetrahedron Asymm. 2001, 12 (5), 707-709.

42) Cravotto, G.; Giovenzana, G.B.; Pagliarin, R.; Palmisano, G.; Sisti, M.; “Camphor-Based Chiral Auxiliary: Formal

Synthesis of Enantiomerically Enriched -Aminophosphonic Acids via PTC Alkylation” Synth. Commun. 2001, 31(7),

43-50.

43) Cravotto,G.; Nano, G.M; Palmisano G. “A Sonochemical Protocol to the Synthesis of Permodified Cyclodextrins”

J. Carbohydr. Chem. 2001, 20(6), 495-501.

44) Cravotto, G.; Nano, G.M.; Palmisano G.; Tagliapietra S.; Pilati, T. “A Library of Pyranocoumarin Derivatives via

a One-Pot Three-Component Hetero Diels-Alder Reaction” J. Het. Chem. 2001, 38, 965-971.

45) Appendino, G.; Cravotto, G.; Minassi A.; Palmisano, G. “Three-Component Tandem Knoevenagel-Hetero-Diels-

Alder Reactions. Total Synthesis of (±) Pre-Ethuliacoumarin” Eur. J. Org. Chem. 2001, 3711-3717

46) Cravotto, G.; Giovenzana, G.B.; Pilati, T.; Sisti M.; Palmisano, G. “Azomethine Ylide Cycloaddition/Reductive

Heterocyclization Approach to Oxindole Alkaloids: Asymmetric Synthesis of (-) -Horsfiline” J. Org. Chem. 2001, 66,

8447-8453

47) Aime, S.; Cravotto, G.; Geninatti Crich, S.; Giovenzana, G.B.; Ferrari, M.; Palmisano, G.; Sisti, M. “Synthesis of

the Gd(III) complex with a tetrazole-armed macrocyclic ligand as a potential MRI contrast agent” Tetrahedron Lett.

2002, 43, 783-786

48) Bicchi, C.; Brunelli, C.; Cravotto, G.; Rubiolo, P.; Galli, M. “Cyclodextrin Derivatives in GC Separation of

Racemates with Different Volatilities – Part XVIII: 2-methyl-3-acetyl- and 2-acetyl-3-methyl-6-O-t-hexyldimethylsilyl-

-CD derivatives” J. Sep. Sci. 2002, 25, 1-10

49) Cenini, S.; Cravotto, G.; Giovenzana, G.B.; Penoni, A.; Palmisano, G.; Tollari, S. “Diruthenium (II,II)

tetrakis(acetate) as a catalyst of choice for intermolecular insertion of stabilized diazocompounds into O-H bonds”

Tetrahedron Lett 2002, 43, (20), 3637-3640

50) Appendino, G.; Spagliardi, P.; Cravotto, G.; Pocock, V.; Milligan, S. ”Daucane Phytoestrogens. A Structure-

Activity Study” J. Nat. Prod. 2002, 65 (11), 1612 -1615

51) Cravotto, G.; Rossignoli, S. Trotta, F.; “Asymmetric synthesis in presence of cyclodextrins” J. Incl. Phen. &

Macrocyclic Chem. 2002, 44, 293-296

52) Cravotto, G.; Trotta, F.; Costa, L.; “A new easy access to enantiomerically pure 2,2'-dihydroxy-1,1'-binaphthyl” J.

Incl. Phen. and Macrocyclic Chem. 2002, 44, 341-343

53) Bicchi, C.; Brunelli, C.; Cravotto, G.; Rubiolo, P.; Galli, M.; Mendicuti, F. “Cyclodextrin derivatives in GC

separation of racemates with different volatilities. Part XIX: Thermodynamic aspects of enantioselective GC separation

of some volatiles with -cyclodextrins 2,3-substituted with methyl and acetyl groups” J. Sep. Sci. 2003, 26 (9-10), 761-

770.

54) Cravotto, G.; Nano, G.M.; Palmisano G.; Tagliapietra “4-Hydroxycoumarin and Related Systems: Sitoselectivity

of the Mitsunobu Reaction with Prenyl Alcohols” Heterocycles 2003, 60 (6), 1351-1358

55) Cravotto, G.; Nano, G.M.; Palmisano G.; Tagliapietra, S. “The Reactivity of 4-Hydroxycoumarin under High-

Intensity Sonochemical Conditions” Synthesis (feature article) 2003, 8, 1286-1291

56) Trotta, F.; Cravotto, G.; Casile, G. “A Straightforward Synthesis in Aqueous Medium of Enantiomerically

Enriched S-(-)2,2'-Dihydroxy-1,1'-Binaphthyl.” ESPR - Environ Sci & Pollut Res. 2003, 10, (3), 144-146

57) Cravotto, G.; Nano, G.M.; Palmisano G.; Tagliapietra, S.; Demetri, A.; Penoni, A. "The Aldol Reaction under

High Intensity Ultrasounds: a Novel Approach to an Old Reaction” Eur. J. Org. Chem. 2003, 22, 4438-4444

58) Cravotto, G.; Chimichi, S.; Robaldo, B.; Boccalini, M. “Monoalkylation of dihydroxy-coumarins via Mitsunobu

deidroalkylation under High Intensity Ultrasounds. The synthesis of Ferujol” Tetrahedron Lett. 2003, 44, 8383-8386

59) Mendicuti, F.; Bicchi, C.; Cravotto, G.; Brunelli, C.; Rubiolo, P.; Galli, M. “Cyclodextrin derivatives in

enantiomer GC separation of volatiles. Part XXI: Complexation of some terpenoids with 2-O-acetyl-3-O-methyl and 2-

O-methyl-3-O-acetyl-6-t-hexyldimethylsilyl-gamma-cyclodextrins: Molecular mechanics and molecular dynamics J.

Sep. Sci. 2003, 26 (17), 1479-1490

60) Aime, S.; Gianolio, E.; Terreno, E.; Menegotto, I.; Bracco, C.; Milone, L.; Cravotto, G. “-cyclodextrin adducts

of Gd(III) chelates: useful models for investigating the structural and dynamic determinants of the relaxivity of

gadolinium-based systems Magn. Reson. Chem. 2003, 41 (10), 800-805

61) Cravotto, G.; Binello, A.; Merizzi, G.; Avogadro, M. “Improving solvent-free extraction of policosanol from rice

bran by high-intensity ultrasound treatment” Eur. J. Lipid Sci. & Techn. 2004, 106, 147-151

62) Binello, A.; Cravotto, G.; Nano, G.M.; Spagliardi, P. “Synthesis of chitosan-cyclodextrin adducts and evaluation

of their bitter-masking properties” Flavour & Fragr. J. 2004, 19 (5), 394-400

63) Cassino, C.; Gabano, E.; Ravera, M.; Cravotto, G.; Palmisano, G.; Vessières, A.; Jaouen, G.; Mundwiler, S.;

Alberto, A.; Osella, D. “Platinum (II) and Technetium (I) Complexes Anchored to Ethynylestradiol: A Possible means

of Drug Targeting and Delivery” Inorg. Chim. Acta 2004, 357, 2157-2166

64) Terreno, E.; Delli Castelli, D.; Cravotto, G., Milone, M.; Aime, S. “Ln(III)-DOTAMGly Complexes: A Versatile

Series to Assess the Determinants of the Efficacy of Paramagnetic Chemical Exchange Saturation Transfer Agents for

Magnetic Resonance Imaging Applications” Invest. Radiol. 2004, 39 (4), 235-243

65) Cravotto, G.; Balliano, G.; Chimichi, S.; Robaldo, B.; Oliaro-Bosso, S.; Boccalini, M. “Farnesyloxycoumarins, a

New Class of Squalene Hopene Cyclase Inhibitors” Bioorg. Med. Chem. Lett. 2004 14 (8), 1931-1934. Special issue: Neuronal Nicotinic Receptors and Ligands - Edited by R. S. Rapaka and W. A. Corrigall

66) Cravotto, G.; Bicchi, C.; Tagliapietra, S.; Costa, L.; Di Carlo S.; Nervi, C. “New chiral selectors: Design and

synthesis of 6-TBDMS-2,3-methyl -cyclodextrin 2-2' thioureido dimer and 6-TBDMS-2,3-methyl (or 2-methyl-3-

acetyl) -cyclodextrin bearing an (R) mosher acid” Chirality 2004, 16 (8), 526-533

67) Aime, S.; Cavallotti, C.; Cravotto, G.; Giovenzana, G.B.; Palmisano, G. “Synthesis of New Polyoxapolycarboxylic

Ligands for Lanthanide(III) Ions Complexation” Tetrahedron Lett. 2004, 45 (30), 5901-5903

68) Cravotto, G.; Balliano, G.; Tagliapietra, S.; Palmisano G.; Penoni, A. “Umbelliferone Aminoalkyl Derivatives, a

New Class of Squalene-Hopene Cyclase Inhibitors” Eur. J. Med. Chem. 2004, 39 (11), 917-924

69) Cravotto, G.; Balliano, G.; Tagliapietra, S.; Oliaro-Bosso, S.; Nano, G.M.; “Novel Squalene-Hopene Cyclase

Inhibitors derived from Hydroxycoumarins and Hydroxyacetophenones” Chem. Pharm. Bull. 2004, 52 (10), 1171-1174

70) Oliaro-Bosso, S.; Balliano, G.; Viola, F.; Cravotto, G.; Tagliapietra, S.; “Umbelliferone Aminoalkyl Derivatives as

Inhibitors of OSC from Saccharomyces cerevisiae, Trypanosoma cruzi and Pneumocystis carinii” Lipids. 2004, 39

(10), 1007-1012.

71) Cravotto, G.; Palmisano G.; Tollari, S.; Nano, G.M.; Penoni, A. “The Suzuki Homocoupling Reaction under High-

Intensity Ultrasound” Ultrason. Sonochem. 2005, 12 (1-2), 91-94.

72) Cravotto, G.; Boffa, L.; Turello, M.; Parenti, M.; Barge, A. “Chemical Modifications of Bile Acids under High-

Intensity Ultrasound or Microwave Irradiation” Steroids 2005, 70 (2), 77-83.

73) Cravotto, G.; Omiccioli, G; Stevanato, L. “An Improved Sonochemical Reactor” Ultrason. Sonochem. 2005, 12

(3), 213-217.

74) Cravotto, G.; Tagliapietra, S.; Trotta, M.; Robaldo, B. “Chemical Modification of Chitosan under High-Intensity

Ultrasound” Ultrason. Sonochem. 2005, 12 (1-2), 95-98.

75) Cravotto, G.; Beggiato, M.; Palmisano, G.; Penoni, A.; Lévêque, J.M., Bonrath W. “High-Intensity Ultrasound and

Microwave, Alone or Combined, Promote Pd/C-Catalyzed Aryl-Aryl Couplings” Tetrahedron Lett. 2005, 46 (13),

2267-2271.

76) Goldoni, L.; Cravotto, G.; Palmisano, G.; Penoni, A.; Tollari, S. “The Rhodium Carbenoid Route to 3-Aryl-4-

hydroxycoumarins: Synthesis of Derrusnin” Synlett 2005, 6, 927-930.

77) Nano, G.M.; Cravotto, G.; Binello, A.; Bianco, M.A. “Biotransformation of (-)-bornyl acetate using submerged

cultures of Collybia velutipes, Trametes hirsuta and Ganoderma applanatum”, J. Chem. Technol. Biot. 2005, 80(6),

657-661

78) Aime, S.; Botta, M.; Cravotto, G.; Frullano, M.; Giovenzana, G.B.; Geninatti Crich, S.; Palmisano, G.; Sisti, M.

“Gadolinium(III) Complexes of DOTA-Derived N-Sulfonylacetamides (H4(dota-NHSO2R)=10-{2-[(R)sulfonylamino]-

2-oxoethyl}-1,4,7,10-tetraazacyclododecane-1,4,7-triacetic Acid): A New Class of Relaxation Agents for Magnetic

Resonance Imaging Applications” Helv. Chim. Acta 2005, 88 (3), 588-603.

79) Cravotto, G.; Nano, G.M.; Binello, A.; Spagliardi, P. and Seu G. “Chemical and biological modification of

cynaropicrin and grosheimin. A structure-bitterness relationship study” J. Sci. Food Agr. 2005, 85 (10), 1757-1764.

80) Cravotto, G.; Di Carlo, S.; Tumiatti, V.; Roggero, C.; Bremner, D. “Degradation of Persistent Organic Pollutants

by Fenton’s Reagent Facilitated by Microwave or High-Intensity Ultrasound. Environ. Technol. 2005, 26 (4), 721-724.

81) Cravotto, G. Demartin, F.; Palmisano, G.; Penoni, A.; Radice, T. and Tollari, S. “Novel Cyclometallated Complexes

of Pd(Ii) and Pt(Ii) From Indole Derivatives and Their Use in Catalytic Heck Reaction” J. Organomet. Chem. 2005 ,

690 (8), 2017-2026.

82) Cravotto, G.; Robaldo, B.; Binello, A.;Viola, F.; Oliaro-Bosso, S.; Avogadro, M. “Soybean-germ oil inhibits

oxidosqualene cyclase in 3T3 fibroblasts”. Eur. J. Lipid Sci. & Tech. 2005, 107 (10), 701-705.

83) Bonina, F.; Puglia, C.; Avogadro, M.; Baranelli, E.; Cravotto, G.; “In vivo evaluation of topical protective effect of

soybean-germ oil against UVB-induced cutaneous erythema” Arch. Pharm. 2005, 338, 598-601.

84) Curini, M.; Rosati, O.; Campagna, V.; Montanari, F.; Cravotto, G.; Boccalini, M. “Layered Zirconium Sulfophenyl

Phosphonate as Heterogeneous Catalyst in the Synthesis of Pyrazoles and 4,5,6,7-Tetrahydro-1(2)H-indazoles” Synlett

2005, 19, 2927-2930.

Book Review. Polymer chemistry: a practical approach. Edited by FJ Davis. Oxford University Press, Oxford, 2004.

ISBN 0-19-850309-1. pp 248. Cravotto, G. Polym. Int. 2005, 54 (8), 1224

85) Cravotto, G.; Cintas, P. Power ultrasound in organic synthesis: moving cavitational chemistry from academia to

innovative and large-scale applications Chem. Soc. Rev. 2006, 35 (2), 180-196.

86) Lévêque, J.M.; Desset, S.; Suptil, J.; Fachinger, C.; Draye, M.; Bonrath. W. and Cravotto, G. “A general ultrasound-

assisted access to room temperature ionic liquids” Ultrason. Sonochem. 2006, 13, 189-193.

87) Curini, M.; Cravotto, G.; Epifano, F.; Giannone, G. Chemistry and Biological Activity of Natural and Synthetic

Prenyloxycoumarins Curr. Med. Chem. 2006, 13, 763-771.

88) Cravotto, G.; Tagliapietra, S.; Cappello, R.; Palmisano, G.; Curini, M.; Boccalini, M. Long-Chain 3-Acyl-4-

Hydroxycoumarins: Structure and Antibacterial Activity” Arch. Pharm. Life Sci. 2006, 339, 129-132. C

ravotto et

89) Curini, M.; Rosati, O.; Marcotullio, M.C.; Montanari, F.; Campagna, V.; Pace, V.; Cravotto, G.; “Preparation of

2-amino-4H-chromene derivatives from coumarins under basic media” Eur. J. Org. Chem. 2006, 3, 746-751.

90) Aime, S.; Gianolio, E.; Barge, A.; Tagliapietra, S.; Cravotto, G. “New Paramagnetic Supramolecular Adducts for

MRI applications based on non-covalent interactions between Gd(III)-complexes and beta- or gamma-Cyclodextrin

units anchored to chitosan” J. Inorg.. Biochem. 2006, 100 (5-6), 931-938.

91) Aime, S.; Gianolio, E.; Palmisano, P.; Robaldo, B.; Boffa, L.; Barge, A.; Cravotto, G.; “Improved syntheses of

bis(-cyclodextrin) derivatives, new carriers for gadolinium complexes” Org. Biomol. Chem. 2006, 4 (6), 1124-1130.

92) Cravotto, G.; Binello A.; Baranelli, E.; Carraro, P.; Trotta, F. “Cyclodextrins as food additives and in food

processing” Current Nutrition & Food Science, 2006, 2(4), 343-350.

93) Salmar, S.; Cravotto, G.; Tuulmets, A.; Hagu H. “Effect of Ultrasound on the Base-Catalyzed Hydrolysis of 4-

Nitrophenyl Acetate in Aqueous Ethanol” J. Phys. Chem., B. 2006, 110 (11), 5817-5821.

94) Cravotto, G.; Binello A.; Boffa, L.; Chimichi, S.; Boccalini, M.; “Regio- and stereoselective reductions of

dehydrocholic acid” Steroids 2006, 71(6), 469-475.

95) Chimichi, S.; Boccalini, M.; Cravotto, G.; Rosati, O. “A new convenient route to enantiopure 2-

coumaryloxypropanals: application to the synthesis of optically active geiparvarin analogues” Tetrahedron Lett. 2006,

47 (14), 2405-2408.

96) Lévêque, J.M.; Cravotto, G.; “Microwaves, Power Ultrasound and Ionic Liquids. A new Synergy in Green Organic

Synthesis” Chimia 2006, 60(6), 313-320.

97) Cravotto, G.; Giovenzana, G. B.; Maspero, A.; Pilati, T.; Penoni A.; Palmisano G. “Allylindation of 1H-indole-3-

carboxaldehyde in the presence of azoles - revisited” Tetrahedron Lett. 2006, 47 (36) 6439-6443.

98) Barge, A.; Cravotto, G.; Gianolio, E.; Fedeli, F. “How to determine free Gd and free Ligand in solution of Gd

chelates. A technical note” Contrast. Med. Mol. Imaging 2006, 1 (5), 184-188.

99) Cravotto, G.; Boffa, L.; Bia, M.; Bonrath, W.; Curini, M.; Heropoulos G.A. “An Easy Access to Aromatic Azo

Compounds Under US/MW Irradiation” Synlett 2006, 16, 2605-2608.

100) Cravotto, G.; Giovenzana, G.B.; Palmisano, G.; Penoni, A.; Pilati, T.; Sisti, M.; Stazi, F. “Convolutamydine A: the

first authenticated absolute configuration and enantioselective synthesis” Tetrahedron Asymm. 2006, 17, 3070-3074.

101) Palmisano, G.; Toma, L.; Annunziata, R.; Tagliapietra, S.; Barge, A.; Cravotto, G. “Pericyclic reactions of

coumarin derivatives: regiochemical effects of isosteric replacement of oxygen with sulphur” J. Het. Chem. 2007, 44,

411-418.

102) Cravotto, G.; Di Carlo, S.; Curini, M.; Tumiatti, V.; Roggero, C. “A New Flow Reactor for the Treatment of

Polluted Water with Microwave and Ultrasound” J. Chem. Technol. Biotech. 2007 82, 205-208.

103) Oliaro-Bosso, S.; Viola, F.; Taramino, S.; Tagliapietra, S.; Barge, a.; Cravotto, G.; Balliano G. “Inhibitory Effect

of Umbelliferone Aminoalkyl Derivatives on Oxidosqualene Cyclases from Saccharomyces cerevisiae, Trypanosoma

cruzi, Pneumocystis carinii, Homo sapiens and Arabidopsis thaliana: a structure-activity study” ChemMedChem 2007,

2 (2), 226-233.

104) Trotta, F.; Martina, K.; Robaldo, B.; Barge, A.; Cravotto, G. “Recent Advances in the Synthesis of Cyclodextrin

Derivatives under Microwaves and Power Ultrasound” J. Incl. Phenom. Macrocycl. Chem. 2007, 57, 3-7.

105) Cravotto, G.; Cintas, P. “The Combined Use of Microwaves and Ultrasound: New Tools in Process Chemistry

and Organic Synthesis” Chem. Eur. J. 2007, 13 (7), 1902-1909.

106) Barge, A.; Cravotto, G.; Robaldo, B.; Gianolio, E.; Aime, S. “New CD Derivatives as Self-Assembling Contrast

Agents for Magnetic Resonance Imaging (MRI)” J. Incl. Phenom. Macrocycl. Chem. 2007, 57, 489-495.

107) Heropoulos, G.; Cravotto, G.; Screttas, C.G.; Steele, B.R. “Contrasting chemoselectivities in the ultrasound and

microwave assisted bromination reaction of substituted alkylaromatics with N-bromosuccinimide” Tetrahedron Lett.

2007, 48 (18), 3247-3250.

108) Tuulmets, A.; Hagu, H.; Salmar, S.; Cravotto, G.; Järv, J. “Ultrasonic Evidence of Hydrophobic Interactions.

Effect of Ultrasound on Benzoin Condensation and Some Other Reactions in Aqueous Ethanol” J. Phys. Chem., B.

2007, 111(12), 3133-3138.

109) Rosati, O.; Curini, M.; Marcotullio, M.C.; Macchiarulo, A.; Perfumi, M.; Mattioli, L.; Rismondo, F.; Cravotto, G.

“Synthesis, docking studies and anti-inflammatory activity of 4,5,6,7-tetrahydro-2H-indazole derivatives” Bioorg. Med.

Chem. 2007, 15(10), 3463-3473.

110) Cintas, P.; Martina, K.; Robaldo, B.; Garella, A.; Boffa, L.; Cravotto, G. “Improved Protocols For Microwave-

Assisted Cu(I)-Catalyzed Huisgen 1,3-Dipolar Cycloadditions” Collect. Czech. Chem. Commun. 2007, 72, 1014-1024.

111) Cravotto, G.; Cintas, P. “Forcing and Controlling Chemical Reactions with Ultrasound” Angew. Chem. Int. Ed.

2007, 46, 5476 -5478.

112) Estager, J.; Lévêque, J.-M.; Cravotto G.; Boffa, L.; Bonrath, W. Draye, M.; “One-pot and Solventless Synthesis of

Ionic Liquids under Ultrasonic Irradiation” Synlett. 2007, 13, 2065-2068.

113) Palmisano, G.; Bonrath, W.; Boffa, L.; Garella, D.; Barge, A.; Cravotto, G. “Heck Reactions with Very Low

Ligandless Catalyst Loads Accelerated by Microwaves or Simultaneous Microwaves/Ultrasound Irradiation” Adv.

Synth. Catal. 2007, 349, 2338 - 2344.

114) Cravotto, G.; Ondruschka, B.; Di Carlo, S.; Roggero, C.; Tumiatti V. “Decontamination of Soil containing POPs

by the combined action of Solid Fenton-like Reagents and Microwaves” Chemosphere 2007, 69, 1326-1329.

115) Lévêque, J.-M.; Estager, J.; Draye, M.; Boffa, L.; Cravotto G.; Bonrath, W. “Synthesis of ionic liquids using non-

conventional activation methods: An Overview” Monatshefte für Chemie 2007, 138, 1103-1113.

116) Turci, F.; Tomatis, M.; Mantegna, S.; Cravotto, G.; Fubini, B. “Decontamination of asbestos-polluted waters by

treatment with metal chelators under power ultrasound” J. Environmental Monitoring 2007, 9, 1064-1066.

117) Cravotto, G.; Giovenzana, G. B.; Masciocchi, N.; Palmisano, G.; Volante P. “A degradation product of halobetasol

propionate. Characterization and structure” Steroids, 2007, 72, 787-791.

118) Palmisano, G.; Tagliapietra, S.; Barge, A.; Binello, A.; Boffa, L.; Cravotto, G. “Efficient Regioselective Opening

of Epoxides by Nucleophiles in Water under simultaneous Ultrasound/Microwave Irradiation” Synlett 2007, 13, 2041-

2044.

119) Upadhyaya, D.J.; Barge, A.; Stefania; R.; Cravotto, G. A “Efficient, Solventless N-Boc Protection of Amines

carried out at Room Temperature using Sulfamic Acid as Recyclable Catalyst” Tetrahedron Lett. 2007, 48, 8318-8322.

120) Cravotto, G.; Boffa, L.; Lévêque, J.-M.; Estager, J.; Draye, M.; Bonrath, W. “A Speedy One-Pot Synthesis of Ionic

Liquids under Microwave/Ultrasound Irradiation” Austr. J. Chem. 2007, 60, 946-950.

121) Martina, K.; Trotta, F.; Robaldo, B.; Belliardi, N.; Jicsinszky, L.; Cravotto, G. “Efficient Regioselective

Functionalizations of Cyclodextrins carried out under Microwaves or Power Ultrasound” Tetrahedron Lett. 2007, 48,

9185-9189.

122) [Book Chapter] Cravotto, G.; Cintas, P. “Extraction of flavourings from natural sources” in Modifying flavour in

food Edited by A J Taylor and J Hort, 2007; Chapt. 3, pp 41-63. Woodhead Publishing Limited, Abington Hall,

Abington, Cambridge, CB1 6AH, England, ISBN 1 84569 074 5.

123) Terreno, E.; Barge, A.; Beltrami, B.; Cravotto, G.; Delli Castelli, D.; Fedeli, F.; Jebasingh, J.; Aime, S.; “Highly

Shifted LIPOCEST Agents Based on the Encapsulation of Neutral Polynuclear Paramagnetic Shift Reagents” Chem.

Comm. 2008, 5, 600-602.

124) Binello, A.; Robaldo, B.; Barge, A.; Cavalli, R.; Cravotto, G. “Synthesis of cyclodextrin-based polymers and their

use as debittering agents” J. Appl. Polym. Sci. 2008, 107 (4), 2549-2557.

125) Bremner, D.; Di Carlo, S.; Chakinala, A. G.; Cravotto, G. “Mineralisation of 2,4-dichlorophenoxyacetic acid by

acoustic or hydrodynamic cavitation in conjunction with the Advanced Fenton Process” Ultrason. Sonochem. 2008, 15

(4), 416-419.

126) Cravotto, G.; Di Carlo, S.; Mantegna, S.; Binello, A.; Girlanda, M.; Lazzari, A. “Integrated sonochemical and

microbial treatment for decontamination of nonylphenol-polluted water” Water Air Soil Pollut. 2008, 187, 353-359.

127) Turci, F.; Tomatis, M.; Mantegna, S.; Cravotto, G.; Fubini, B. “A new approach to the decontamination of

asbestos-polluted waters by treatment with oxalic acid under power ultrasound” Ultrason. Sonochem. 2008, 15, 420-

427.

128) Cravotto, G.; Boffa, L.; Mantegna, S.; Avogadro, M.; Perego, P.; Cintas, P. “Improved extraction of natural

matrices under high-intensity ultrasound and microwave, alone or combined. Ultrason. Sonochem. 2008, 15, 898-902.

129) Cravotto, G.; Boffa, L.; Calcio Gaudino, E.; Lévêque, J.-M.; Estager, J.; Bonrath, W. “Preparation of Second

Generation Ionic Liquids by Efficient Solvent-Free Alkylation of N-Heterocycles with Chloroalkanes” Molecules 2008,

13, 149-156.

130) Barge, A.; Tei, L.; Upadhyaya, D.; Fedeli, F.; Beltrami, L.; Stefanìa, R.; Aime, S.; Cravotto, G., “Bifunctional

ligands based on the DOTA-monoamide cage” Org. Biomol. Chem., 2008, 6, 1176 - 1184.

131) Wu, Z.-L.; Ondruschka, B.; Cravotto, G.; Garella, D.; Asgari, J. “Oxidation of primary aromatic amines under

irradiation with ultrasound and/or microwaves” Synth. Commun. 2008, 38 (15), 2619-2624.

132) Barge, A.; Füzerová, S.; Upadhyaya, D.; Garella, D.; Aime, S.; Tei, L.; Cravotto, G. “A New Easy Access to 6-

Aminoperhydro-1,4-diazepine Under Ultrasound/Microwave Irradiation” Synthesis 2008, 12, 1879-1882.

133) Colombo, F.; Cravotto, G.; Palmisano, G.; Penoni, A.; Sisti, M. "3-Component Indium-mediated Domino

Allylation of 1H-Indole-3-carboxaldehyde with Electron-rich (Het)arenes: Highly Efficient Access to Diversely

Functionalized Indolylbutenes” Eur. J. Org. Chem. 2008, 2801-2807.

134) Tuulmets, A.; Järv, J.; Salmar, S.; Cravotto, G. “Ultrasonic detection of hydrophobic interactions: a quantitative

approach” J. Phys. Org. Chem. 2008, 21, 1002-1006.

135) Wu, Z.-L.; Ondruschka, B.; Cravotto, G. “Degradation of Phenol under Combined Irradiation with Microwaves

and Ultrasound” Environ. Sci. & Technol. 2008, 42 (21), 8083-8087.

136) Cravotto, G.; Garella, D.; Calcio Gaudino, E.; Lévêque, J.-M.; “Microwaves - Ultrasound Coupling:

A tool for Process Intensification in Organic Synthesis” Chemistry Today, 2008, 26(2), 39-41.

137) Cardile, V.; Frasca, G.; Rizza, L.; Bonina, F.; Puglia, C.; Barge, A.; Chiambretti, N.; Cravotto G. “Improved

adhesion to mucosal cells of water-soluble chitosan tetraalkylammonium salts“ Int. J. Pharm. 2008, 362, 88-92.

138) Cravotto, G.; Mendicuti, F.; Martina, K.; Tagliapietra, S.; Robaldo, B.; Barge, A. “Microwave-promoted Huisgen

Cycloaddition to prepare Homo- and Hetero-Dimers of α-,β- and γ- cyclodextrin” Synlett 2008, 18, 2642-2646.

139) Viola, F.; Oliaro, S.; Binello, A.; Cravotto, G. “Policosanol: Updating and Perspectives” Mediterr. J. Nutr. Metab.

2008, 1, 77-83.

140) Barge, A.; Tagliapietra, S.; Tei, L.; Cintas, P.; Cravotto, G. “ Pd-catalyzed reactions promoted by ultrasound

and/or microwave irradiation” Curr. Org. Chem. 2008, 12, 1588-1612.

141) Stefania, S.; Tei, L.; Barge, A.; Geninatti Crich, S.; Szabo, I.; Cabella, C.; Cravotto, G.; Aime, S. “Tuning

Glutamine Binding Modes in Gd-DOTA-Based Probes for an Improved MRI Visualization of Tumor Cells” Chemistry

2009, 15(1), 76-85.

142) Albertino, A.; Barge, A; Cravotto, G.; Genzini, L.; Gobetto, R.; Vincenti, M. “ Natural origin of ascorbic acid:

validation by 13C-NMR and GC-C-IRMS” Food Chem. 2009, 112, 715-720.

143) Aime, S.; Gianolio, E.; Arena, F.; Barge, A.; Martina, K.; Heropoulos, G.; Cravotto, G.; “New cyclodextrin dimers

and trimers capable of forming supramolecular adducts with shape-specific ligands” Org. Biomol. Chem. 2009, 7, 370-

379.

DOI: 10.1039/b812172a

144) Domini, C.; Vidal, L.; Cravotto, G.; Canals, A. “A simultaneous, direct microwave/ultrasound-assisted digestion

procedure for the determination of total Kjeldahl nitrogen” Ultrason. Sonochem. 2009, 16, 564-569.

doi:10.1016/j.ultsonch.2008.12.006

145) Oliaro-Bosso, S.; Viola, F.; Taramino, S.; Tagliapietra, S.; Ermondi, G.; Cravotto, G.; Balliano G. “Umbelliferone

Aminoalkyl Derivatives as Inhibitors of Human Oxidosqualene: Lanosterol Cyclase” J. Enzyme Inhib. & Med. Chem.

2009, 24 (2), 589-598.

DOI: 10.1080/14756360802318688

146) Chirio, D.; Gallarate, M.; Trotta, M.; Carlotti, M.E.; Calcio Gaudino, E.; Cravotto, G. “Influence of alpha- and

gamma-cyclodextrin lipophilic derivatives on curcumin-loaded SLN” J. Incl. Phenom. Macrocycl. Chem. 2009, 65,

391-402.

DOI: 10.1007/s10847-009-9597-7

147) Barge, A.; Cappelletti, E.; Cravotto, G.; Ferrigato, A.; Lattuada, L.; Marinoni, F.; Tei, L. “Synthesis of

functionalised HPDO3A chelating ligands for conjugation to biomolecules” Org. Biomol. Chem. 2009, 7, 3810-3816.

DOI: 10.1039/b905369g

148) Cravotto, G.; Cintas, P. “Molecular self-assembly and patterning induced by sound waves. The case of gelation”

Chem. Soc. Rev. 2009, 38, 2684-2697.

149) Viola, F.; Oliaro-Bosso, S.; Calcio Gaudino, E.; Mantegna, S.; Cravotto, G. “Regulation of HMGCoA Reductase

Activity by Policosanol and Octacosadienol, a New Synthetic Analogue of Octacosanol” Lipids 2009, 44(10), 907-916.

DOI 10.1007/ s11745-009-3338-y.

150) Cravotto, G.; Fokin, V. V.; Garella, D.; Binello, A.; Boffa, L.; Barge, A. “Huisgen 1,3-dipolar Cycloaddition

catalyzed by metallic Copper under Ultrasound” J. Comb. Chem. 2010, 12 (1), 13-15.

DOI: 10.1021/cc900150d

151) Martina, K.; Puntambekar, D. S., Barge, A.; Gallarate, M.; Chirio, D.; Cravotto, G. “Synthesis, characterization

and potential application of monoacyl-cyclodextrins” Carbohydr. Res. 2010, 345, 191-198.

doi: 10.1016/j.carres.2009.11.009

152) Garella, D.; Tagliapietra, S.; Pravinchandra Mehta, V.; Van der Eycken, E.; Cravotto, G. “Efficient regioselective

functionalization of 3,5-dichloro-2-pyrazinones under simultaneous US/MW irradiation” Synthesis 2010, 136-140.

DOI 10.1055/s-0029-1217065

153) Cravotto, G.; Calcio Gaudino, E.; Binello, A.; Barge, A; Albertino, A.; Aghemo, C. “Synthesis of octacosanol and

GC-C-IRMS discrimination of samples from different origin” Nat. Prod. Report Part A: 2010, 24(5), 428-439.

DOI: 10.1080/14786410903194498

154) Turci, F.; Colonna, M.; Tomatis, M.; Mantegna, S.; Cravotto, G.; Fubini, B. “New Detoxification Processes For

Asbestos Fibers in the Environment” J. Toxicol. Environ. Health Part A 2010, 73(5-6), 368-377.

doi.org/10.1080/15287390903442678

155) Cravotto, G.; Binello, A.; Di Carlo, S.; Orio, L.; Wu, Z.-L.; Ondruscka, B. “Oxidative Degradation of

Chlorophenol Derivatives promoted by Microwaves or Power Ultrasound: A Mechanism Investigation” Envir. Sci.

Pollut. 2010, 17(3), 674-687.

DOI 10.1007/s11356-009-0253-y

156) Bicchi, C.; Cagliero, C.; Liberto, L.; Sgorbini, B.; Martina, K.; Cravotto, G.; Rubiolo, P. “New Asymmetrical

Persubstituted Cyclodextrins (2-O-methyl-3-O-ethyl- and 2-O-ethyl-3-O-methyl-6-O-t-butyldimethylsilyl-β-CD

Derivatives) as Chiral Selectors for Enantioselective Gas Chromatography in the Flavour and Fragrance Field” J.

Chromatogr. A 2010, 1217, 1106-1113.

doi:10.1016/j.chroma.2009.09.079

157) Visentin, S.; Medana, C.; Barge, A; Giancotti, V.; Cravotto, G. “Microwave-assisted Maillard reactions for the

preparation of advanced glycation end products (AGEs).” Org. Biomol. Chem. 2010, 8(10), 2473-2477.

DOI: 10.1039/c000789g

158) Cintas, P.; Barge, A.; Tagliapietra, T.; Boffa L.; Cravotto, G. “Alkyne-azide click reaction catalyzed by metallic

copper under ultrasound” Nature Protocol 2010, 5(3), 607-616.

DOI- 10.1038/nprot.2010.1

159) Cravotto, G.; Cintas, P. “Sonication-Assisted Fabrication and Post-Synthetic Modifications of Graphene-Like

Materials” Chem. Eur. J. 2010, 16(18), 5246-5259.

DOI: 10.1002/chem.200903259

160) Leonhardt, S.E.; Stolle, A.; Ondruschka, B.; Cravotto, G.; De Leo, C.; Jandt, K.D.; Keller, T.; “Chitosan as a

Support for Heterogeneous Pd Catalysts in Liquid Phase Catalysis” Applied Catal. A: General. 2010, 379(1-2), 30-37.

doi:10.1016/j.apcata.2010.02.029

161) Garella, D.; Barge, A.; Upadhyaya, D.; Rodríguez, Z.; Palmisano, G.; Cravotto, G. “A Fast, Solvent-free,

Microwave-promoted Friedländer Annulation with a Solid Catalyst” Synth. Commun. 2010, 40(1), 120-128.

DOI: 10.1080/00397910902957407

162) Cravotto, G.; Boffa, L.; Genzini, L.; Garella, D. “Phytotherapeutic standing of 1,000 plants evaluated from current

scientific studies” J. Clinical Pharm. Ther. 2010, 35, 11-48.

doi:10.1111/j.1365-2710.2009.01096.x on line

163) Boffa, L.; Calcio Gaudino, E.; Martina, K.; Jicsinszky, L. Cravotto, G.; “A new Class of cationic Cyclodextrins:

Synthesis and chemico-physical Properties” New J. Chem. 2010, 34, 2013-2019.

DOI: 10.1039/c0nj00021c

164) Casazza, A.; Aliakbarian, B.; Mantegna, S.; Cravotto, G.; Perego, P. “Extraction of phenolics from Vitis vinifera

wastes under non-conventional techniques” J. Food Eng. 2010, 100, 50-55.

DOI:10.1016/j.jfoodeng.2010.03.026

165) Cravotto, G.; Bonrath, W.; Tagliapietra, S.; Speranza, C.; Calcio Gaudino, E.; Barge, A.; “Intensification of

organic reactions with hybrid flow-reactors” Chem. Eng. & Processing: Process Intensification 2010, 49, 930-935.

doi:10.1016/j.cep.2010.07.004

166) Cintas, P.; Mantegna, S.; Calcio Gaudino, E.; Cravotto, G.; “A new pilot flow-reactor for high-intensity ultrasound

irradiation. Application to the synthesis of biodiesel” Ultrason. Sonochem. 2010, 17(6), 985-989.

doi:10.1016/j.ultsonch.2009.12.003

167) Tei, L.; Barge, A.; Geninatti Crich, S.; Pagliarin,R.; Negri, V.; Ramella,D.; Cravotto, G.; Aime, S. “Target

Visualization by MRI using the Avidin/Biotin amplification route. Synthesis and testing of a Biotin-DOTA monoamide

trimer” Chem. Eur. J. 2010, 16, 8080-8087.

DOI: 10.1002/chem.201000508

168) Cravotto, G.; Binello, A. “Innovative techniques and equipments for flavours extraction - Application and

effectiveness of ultrasound and microwaves” HPC TODAY 2010, Supplement on fragrances, 30-32.

http://hpc-today.teknoscienze.com/pdf/CRAVOTTO_FRAGRANCES.PDF

169) Tuulmets, A.; Cravotto, G.; Salmar, S.; Järv, J. “Sonochemistry of homogeneous ionic reactions” Mini-Reviews in

Organic Chemistry, 2010, 7, 204-211.

DOI: 10.2174/157019310791384155

170) Cintas, P.; Cravotto, G. “Reconfiguration of Stereoisomers under Sonomechanical Activation” Angew. Chem. Int.

Ed. 2010, 49, 6028-6030.

DOI: 10.1002/anie.201001360

171) Carmona, T.; González-Álvarez, M.J.; Mendicuti, F.; Tagliapietra, S.; Martina, K.; Cravotto, G. “Structure and

Self-Aggregation of Mono- and Bis(Cyclodextrin) Derivatives in Aqueous Media: Fluorescence, Induced Circular

Dichroism and Molecular Dynamics” J. Phys. Chem. 2010, 114, 22431-22440.

DOI: 10.1021/jp107221z

172) Cravotto, G.; Bicchi, C.; Mantegna, S.; Binello, A.; Tomao, V.; Chemat, F. “Extraction of kiwi-seeds oil: Soxhlet

vs four different non-conventional techniques” Nat. Prod. Res. 2011, 25 (10), 2011, 974-981.

DOI: 10.1080/14786419.2010.524162

173) Roggero, C.; Tumiatti, V.; Scova, A.; De Leo, C.; Binello, A.; Cravotto, G. “Characterization of Oils from

Haloclean® Pyrolysis of Biomasses” Energy Sources Part A. 2011, 33, 467-476.

DOI: 10.1080/15567030903096980

174) Martina, K.; Leonhardt, S. E.; Ondruschka, B.; Curini, M.; Binello, A.; Cravotto, G. “In situ cross-linked chitosan

Cu(I) or Pd(II) complexes as a versatile, eco-friendly recyclable solid catalyst.” J. Mol. Catal. A. 2011, 334, 60-64.

doi:10.1016/j.molcata.2010.10.024

175) Book Chapter. Cravotto, G.; Cintas, P. “Introduction to Sonochemistry: A Historical and Conceptual

Overview” Chapt. 2, Handbook on Applications of Ultrasound: Sonochemistry for Sustainability (2011) 23-40,

Publisher: CRC Press, Boca Raton, Fla. ISBN 9781439842065.

176) Palmisano, G.; Tibiletti, F.; Penoni, A.; Colombo, F.; Tollari , S.; Garella, D.; Tagliapietra, S.; Cravotto, G.

“Ultrasound-enhanced one-pot synthesis of 3-(Het)arylmethyl-4-hydroxycoumarins in water” Ultrason. Sonochem.

2011, 18 (2), 652-660.

doi:10.1016/j.ultsonch.2010.08.009.

177) Barge, A.; Tagliapietra, S.; Binello. A.; Cravotto, G. “Click Chemistry under Microwaves or Ultrasound” Curr.

Org. Chem. 2011, 15 (2), 189-203.

DOI: 10.2174/138527211793979826

178) Book Chapter. Chemat, F.; Cravotto, G. Chapt. 13 “Combined methods of assisted extraction” (2011) pp 173-193;

in Enhancing Extraction Processes in the Food Industry Ed. N. Lebovka, E. Vorobiev and F. Chemat, Taylor &

Francis–CRC Press.

179) Cintas, P.; Palmisano, G.; Cravotto, G. “Power Ultrasound in Metal-assisted Synthesis: From classical Barbier-like

Reactions to Click Chemistry” Ultrason. Sonochem. 2011, 18 (4), 836-841.

doi:10.1016/j.ultsonch.2010.11.020

180) Procopio, A.; Cravotto, G.; Oliverio, E.; Costanzo, P.; Nardi, M.; Paonessa, “An Eco-Sustainable Erbium(III)-

Catalysed Method for Formation/Cleavage of O-t-butoxy carbonates” Green Chem. 2011, 13(2), 436-443.

DOI:10.1039/C0GC00728E

181) Lattuada, L.; Barge, A.; Cravotto, G.; Giovenzana G. B.; Tei, L. “The synthesis and application of polyamino

polycarboxylic bifunctional chelating agents” Chem. Soc. Rev. 2011, 40(5), 3019-3049.

DOI:10.1039/C0CS00199F

182) Cravotto, G.; Garella, D.; Calcio Gaudino, E.; Turci, F.; Bertarione, S.; Agostini, G.; Cesano, F.; Scarano, D.

“Rapid purification/oxidation of multi-walled carbon nanotubes under 300 kHz-ultrasound and microwave irradiation”

New J. Chem., 2011, 35, 915-919.

DOI:10.1039/C0NJ00892C.

183) Cravotto, G.; Orio, L.; Calcio Gaudino, E.; Martina, K.; Tavor, D.; Wolfson, A. “New efficient synthetic

protocols in glycerol under heterogeneous catalysis” ChemSusChem 2011, 4(8), 1130-1134.

DOI 10.1002/cssc.201100106

184) Martina, K.; Caporaso, M.; Tagliapietra, S.; Heropoulos G.A.; Curini, M.; Cravotto, G. “Synthesis of water-

soluble multidentate aminoalcohol -cyclodextrin derivatives via epoxide opening” Carbohydr. Res. 2011, 346, 2677-

2682.

doi:10.1016/j.carres.2011.09.018

185) Cravotto, G.; Binello, A.; Orio, L. “Green extraction techniques for high-quality natural products” AgroFOOD

industry high-tech 2011, 22(6), 24-36.

186) Beltramo, L.; Sapino, S.; Binello, A.; Carlotti, E.; Cravotto, G. “A new cyclodextrin-grafted viscose loaded with

aescin formulations for a cosmeto-textile approach to chronic venous insufficiency” J. Mat. Sci. 2011 (22), 2387-2395.

DOI 10.1007/s10856-011-4399-z

187) Cravotto, G.; Procopio, A.; Oliverio, E.; Orio, L.; Carnaroglio, D. “Simple sonochemical protocols for fast and

repeatable Grignard reactions” Green Chem. 2011, 13, 2806-2809.

DOI:10.1039/C1GC15756F

188) Book Chapter. Cintas, P.; Cravotto, G.; Canals, A. “Combined Ultrasound-Microwave Technologies” Chapt. 25,

Handbook on Applications of Ultrasound: Sonochemistry for Sustainability (2012) 659-673. Ed. by Chen, D.; Sharma,

S.K.; Mudhoo, A.. CRC Press, Boca Raton, Fla. ISBN 978-1-4398-4206-5; eBook ISBN: 978-1-4398-4207-2.

DOI: 10.1201/b11012-26

189) Calcio Gaudino, E.; Cravotto, G.; Garella, G.; Tagliapietra, S.; Bonrath, W. “Terpene alcohol esterification

catalyzed by Brønsted acidic Ionic Liquids” Organic Preparations and Procedures International 2012, 44 (2), 175-179.

DOI:10.1080/00304948.2012.657568

190) Book Chapter. Martina, K.; Cravotto, G., “Cyclodextrins” Chapt. 19, 593-603 - Handbook of Analysis of Active

Compounds in Functional Foods (2012) Edited by Nollet, L. and Toldra, F. Taylor & Francis–CRC Press.

191) Orio, L.; Alexandru, L.; Cravotto, G.; Mantegna, S.; Barge, A. ”UAE, MAE, SFE-CO2 and classical methods for

the extraction of Mitragyna speciosa leaves” Ultrason. Sonochem. 2012, 19 (3), 591-595.

doi:10.1016/j.ultsonch.2011.10.001

192) Cintas, P.; Cravotto, G.; Calcio Gaudino, E.; Orio, L.; Boffa L. “Reticulated Pd(II)/Cu(I) cyclodextrin complexes

as recyclable green catalyst for Sonogashira alkynylation” Catal. Sci. Technol. 2012, 2, 85-87.

DOI:10.1039/C1CY00378J.

193) Cravotto, G.; Garella, D.; Tagliapietra, S.; Stolle, A.; Schüßler, S.; Leonhardt, S. E. S.; Ondruschka, B. “Suzuki

cross-couplings of (hetero)aryl chlorides in the solid-state” New. J. Chem. 2012, 36, 1304-1307.

DOI: 10.1039/c2nj40064b

194) Colonna, M.; Tomatis, M.; Turci, F.; Mantegna, S.; Cravotto, G.; Aldieri, E.; Ghigo D.; Fubini, B. “Evaluating the

degree of potential toxicity of chrysotile asbestos nano-fibres”, Chemical Res. Toxicol. 2012, 25(4), 884-894.

DOI:10.1021/tx2005019

195) Mantegna, S.; Binello, A.; Boffa, L.; Giorgis, M.; Cena, C.; Cravotto, G. “A One-Pot Ultrasound-assisted water

Extraction/Cyclodextrin encapsulation of Resveratol from Polygonum cuspidatum” Food Chem. 2012, 130, 746-750.

DOI: 10.1016/j.foodchem.2011.07.038

196) Cravotto, G.; Cintas, P. “Harnessing mechanochemical effects with ultrasound-induced reactions” Chem. Sci.

2012, 3, 295-307.

DOI:10.1039/C1SC00740H

197) Carmona, T.; Martina, M.; Cravotto, G.; Mendicuti, F. “Thermodynamics of the complexation of mono- and bis-

cyclodextrin derivatives with a polarity sensitive probe: Fluorescence, Induced Circular Dichroism and Molecular

Modelling” J. Photochem. Photobiol. A: Chemistry 2012, 237, 38-48.

198) Tagliapietra, S.; Cravotto, G.; Calcio Gaudino, E.; Visentin, S.; Mussi, V. “Functionalization of single-walled

Carbon Nanotubes via the 1,3-Cycloaddition of Carbonyl ylides under Microwave Irradiation” Synlett 2012, 23, 1459-

1462.

DOI: 10.1055/s-0031-1290681

199) Cintas, P.; Cravotto, G. “Measuring the force of sound” Nature Chem. 2012, 4, 77-78.

doi:10.1038/nchem.1248

200) Book Chapter. Cravotto, G.; Cintas, P. Chapt. 3. “The Combined Use of Microwaves and Ultrasound. Methods

and Practice” in Microwaves in Organic Synthesis, 3rd Edition (2012) 1, 541-562. Ed. by De La Hoz A. and Loupy A.

Springer Science, 233 Spring Street, New York, NY 10013, U.S.A.

ISBN 978-3-527-33116-1

201) Orio, L.; Cravotto, G.; Binello, A.; Pignata,G.; Nicola, S.; Chemat, F. “Microwave-assisted hydrodistillation and

hydrodistillation of fresh and dried mint leaves: a comparison study” J. Sci. Food Agric. 2012, 92, 3085-3090.

DOI 10.1002/jsfa.5730

202) Chemat, F.; Abert-Vian, M.; Cravotto, G. “Review: Green Extraction of Natural Products: Concept and Principles”

Int. J. Mol. Sci. 2012, 13(7), 8615-8627.

DOI:10.3390/ijms13078615

203) Cintas, P.; Carnaroglio, D., Rinaldi, L.; Cravotto, G.; “Complementary and Synergic Effects of Microwaves and

Ultrasound in Metal-Assisted Synthesis” Chemistry Today, 2012, 30, 33-35.

204) Cravotto, G.; Calcio Gaudino, E.; Carnaroglio, D.; Tagliapietra, S.; Procopio, A. “A green approach to

heterogeneous catalysis with metal-loaded cross-linked polycyclodextrins” Green Process Synth. 2012, 1, 269-273.

DOI 10.1515/gps-2012-0029

205) Garino, C.; Zitelli, F.; Travaglia, F.; Coïsson, J. D.; Cravotto G.; Van Ree, R.; Arlorio, M. “Evaluation of the

Impact of Sequential Microwave/Ultrasound Processing on the IgE Binding Properties of Pru p 3 in Treated Peach

Juice” J. Agr. Food Chem. 2012, 60(35), 8755-8762.

DOI: 10.1021/jf302027e

206) Schüßler, S.; Blaubacha, N.; Stolle, A.; Cravotto, G.; Ondruschka, B.; “Application of a cross-linked Pd-Chitosan

catalyst in liquid-phase-hydrogenation using molecular hydrogen” Appl. Catal. A, General 2012, 445-446, 231-238.

DOI: 10.1016/j.apcata.2012.08.021

207) Cravotto, G.; Garella, D.; Carnaroglio, D.; Calcio Gaudino, E.; Rosati, O. “Solvent-free chemoselective oxidation

of thioethers and thiophenes by mechanical milling” Chem. Commun. 2012, 48 (95), 11632-11634.

DOI: 10.1039/c2cc36365h

208) Book Chapter. Wolfson, A.; Tavor, D.; Cravotto, G. Chapter 10 – “Is Glycerol a Sustainable Reaction Medium?”

(pp. 233-248) in Glycerol: Production, Structure and Applications (2012) Ed: De Santos Silva, M. and Costa Ferreira, P.

Nova Science Publishers, Inc. ISBN: 978-1-62081-120-7.

209) Alexandru, L.; Pizzale, L.; Conte, L.; Barge, A.; Cravotto, G. “Microwave-assisted Extraction of edible Cicerbita

alpina Shoots and its LC-MS Phenolic Profile” J. Sci. Food Agric. 2013, 93, 2676-2682.

DOI: 10.1002/jsfa.6082

210) Rosati, O.; Curini, M.; Messina, F.; Marcotullio, M.C.; Cravotto, G.; “Ferrier rearrangement and 2-deoxy sugar

synthesis from D-glycals mediated by layered α-zirconium sulfophenylphosphonate-methanphosphonate as

heterogeneous catalyst” Catal. Lett. 2013, 143 (2), 169-175.

DOI: 10.1007/s10562-012-0932-z

211) Li, Y.; Fabiano-Tixier, A.S.; Tomao, V.; Cravotto, G.; Chemat, F.; “Green ultrasound-assisted extraction of

carotenoids with sunflower oil as an alternative solvent based on a bio-refinery concept”, Ultrason. Sonochem. 2013,

20, 12-18.

doi.org/10.1016/j.ultsonch.2012.07.005

212) Book Chapter - Leonelli, C.; Veronesi, P.; Cravotto, G.; Chapt. 1. “Microwave-assisted extraction – an

introduction to dielectric heating” in Microwave-assisted extraction for bioactive compounds: Theory and practice.

Editors: Chemat F. and Cravotto G. (2013), XII, 238 pp. Series: Food Engineering Series, Vol. 4 Springer Science, 233

Spring Street, New York, NY 10013, U.S.A.

213) Book Chapter - Cintas, P.; Calcio Gaudino, E.; Cravotto, G.; Chapt. 7. “Pharmaceutical and nutraceutical

compounds from natural matrices” in Microwave-assisted extraction for bioactive compounds: Theory and practice.

Editors: Chemat F. and Cravotto G. (2013), XII, 238 pp. Series: Food Engineering Series, Vol. 4 Springer Science, 233

Spring Street, New York, NY 10013, U.S.A.

214) Book Chapter - Boffa, L.; Tagliapietra, S.; Cravotto, G.; Chapt. 4 “Combined energy sources in the synthesis of

nanomaterials in Microwaves” (pp. 55-74) in Nanoparticle Synthesis - Fundamentals and Applications (2013). Ed.

Horikoshi S., Serpone N., Wiley-VCH Verlag GmbH & Co. KGaA Boschstr. 12, 69469 Weinheim, Germany. DOI:

10.1002/9783527648122

215) Garella, D.; Cravotto, G.; Chapter 12 “Oxidation, purification and functionalization of carbon nanotubes under

MW irradiation” (pp. 311-323) in Microwaves in Nanoparticle Synthesis - Fundamentals and Applications (2013). Ed.

Horikoshi S., Serpone N., Wiley-VCH Verlag GmbH & Co. KGaA Boschstr. 12, 69469 Weinheim, Germany. DOI:

10.1002/9783527648122

216) Cravotto, G.; Garella, D.; Beltramo, L.; Carnaroglio, D.; Mantegna, S.; Roggero, C.M. “Enabling Technologies for

the fast Dehalogenation of Polychloroarenes and PCBs” Chemosphere 2013, 92, 299-303.

DOI: 10.1016/j.chemosphere.2013.03.030.

217) Barge, A.; Caporaso, M.; Cravotto, G.; Martina, K.; Tosco, P.; Aime, S.; Carrera, C.; Gianolio, E.; Pariani, G.;

Corpillo D.; “Design and synthesis of a 18-cyclodextrin Oligomer, a New Platform with Potential Application as a

Dendrimeric Multi-carrier; Chem. Eur. J. 2013, 19 (36), 12086-12092.

DOI: 10.1002/chem.201301215

218) Cravotto, G.; Calcio Gaudino, E.; Cintas, P. “On the mechanochemical activation by ultrasound” Chem. Soc. Rev.

2013, 42, 7521-7534.

DOI: 10.1039/c2cs35456j

219) Alexandru, L.; Cravotto, G.; Giordana, L.; Binello, A.; Chemat, F. “Ultrasound-Assisted Extraction of Clove Buds

with Batch- and Flow-Reactors: a comparative Study on a pilot scale” Innov. Food Sci. Emerging Technol. 2013, 20,

167-172.

DOI: 10.1016/j.ifset.2013.07.011

220) Cravotto, G.; Martina, K.; Caporaso, M.; Heropoulos, G.; Jicsinszky, L. “Highly efficient Synthesis of per-

substituted amino-cyclodextrins under Microwave Irradiation in a closed Cavity” Mater. Res. Soc. Symp. Proc. Vol.

1492 © 2013 Materials Research Society

DOI: 10.1557/opl.2013

221) Hessel, V.; Cravotto, G.; Fitzpatrick, P.; Patil, B.S.; Lang, J.; Bonrath W. “Industrial applications of plasma,

microwave and ultrasound techniques: Nitrogen fixation and Hydrogenation reaction” Chem. Eng. Process. 2013, 71,

19-30.

http://dx.doi.org/10.1016/j.cep.2013.02.002

222) Martina, K.; Binello, A.; Lawson, D.; Jicsinszky, L.; Cravotto, G. “Recent Applications of Cyclodextrins as Food

Additives and in Food processing” Current Nutrition & Food Science, 2013, 9(4), 167-179.

223) Cravotto, G.; Tagliapietra, S.; Caporaso, M.; Garella, D.; Borretto E.; Di Stilo A. “Recent advances in the

cyclization of N-heterocycles: the role of enabling techniques”, Chem. Heterocycl. Compd. 2013, 49(6), 811-826.

Khimiya Geterotsiklicheskikh Soedinenii 2013, 6, 869-885.

DOI: 10.1007/s10593-013-1317-y

224) Hernoux-Villière, A.; Lassi, U.; Hu, T.; Paquet, A.; Rinaldi, L.; Cravotto, G.; Molina-Boisseau, S.; Marais, M.-F.

and Lévêque, J.-M. “Simultaneous microwave/ultrasound-assisted hydrolysis of starch-based industrial waste into

reducing sugars” ACS - Sustainable Chem. & Eng. 2013, 1 (8), 995-1002.

DOI: 10.1021/sc4000708

225) Garella, D.; Borretto E.; Di Stilo A.; Martina, K.; Cravotto, G.; Cintas, P. “Microwave-assisted synthesis of N-

heterocycles in medicinal chemistry” Med. Chem. Commun., 2013, 4 (10), 1323-1343.

DOI:10.1039/C3MD00152K.

226) Périno-Issartier, S.; Ginies, C.; Cravotto, G.; Chemat F. “A comparison of essential oils obtained from lavandin via

different extraction processes: Ultrasound, Microwave, Turbohydrodistillation, Steam and Hydrodistillation” J.

Chromatogr. A 2013, 1305, 41-47.

DOI:10.1016/j.chroma.2013.07.024

227) Martina, K.; Cravotto, G.; Caporaso, M.; Rinaldi, L.; Villalonga-Barber, C.; Ermondi G. “Efficient microwave-

assisted synthetic protocols and in silico behaviour prediction of per-substituted β-cyclodextrins” Org. Biomol. Chem.

2013, 11 (33), 5521-5527.

DOI:10.1039/C3OB40909K

228) Delahousse, G.; Peulon-Agasse, V.; Debray, J.C.; Vaccaro, M.; Giancarlo Cravotto, Jabin, I.; Cardinael, P.

“Calix[6]arene and cyclodextrin derivatives incorporation in sol-gel for gas chromatography stationary phase

preparation” J. Chromatogr. A. 2013, 1318, 207-216.

http://dx.doi.org/10.1016/j.chroma.2013.10.007

229) Carnaroglio, D.; Martina, K.; Palmisano, G.; Penoni, A.; Domini, C.; Cravotto, G. “One-pot sequential synthesis

of Isocyanates and Ureas via the Microwave-assisted Staudinger aza-Wittig Reaction” Beilstein J. Org. Chem. 2013, 9,

2378-2386.

doi:10.3762/bjoc.9.274

230) Vaghi, L.; Calcio Gaudino, E.; Cravotto, G. Palmisano, G.; Penoni, A. “A Structurally Diverse Heterocyclic

Library by Decoration of Oxcarbazepine Scaffold” Molecules. 2013, 18, 13705-13722.

doi:10.3390/molecules181113705

231) Penoni, A.; Ieronimo, G.; Mondelli, A.; Tibiletti, F.; Maspero, A.; Palmisano, G.; Galli, S.; Tollari, S.; Masciocchi,

N.; Nicholas, K. M.; Tagliapietra, S.; Cravotto, G. “A simple, efficient, regioselective and one-pot preparation of N-

hydroxy- and N-O-protected hydroxyindoles via cycloaddition of nitrosoarenes with alkynes. Synthetic scope,

applications and novel by-products” Tetrahedron 2013, 69(51), 10906-10920.

http://dx.doi.org/10.1016/j.tet.2013.10.072

232) Bermúdez Menéndez, J.M.; Arenillas, A.; Menéndez Díaz, J.Á.; Boffa, L.; Mantegna, S.; Binello, A.; Cravotto, G.

“Optimization of microalgae oil extraction under ultrasound and microwave irradiation” J. Chem. Technol. Biotech.

2014, 89, 1779-1784.

DOI: 10.1002/jctb.4272

233) Nunes, M.A.G.; Mello, P.A.; Bizzi, C.A.; Dieh, L.O.; Moreira, E.M.; Souza, W.F.; Calcio Gaudino, E.; Cravotto,

G.; Flores E.M.M., “Evaluation of Nitrogen Effect on Ultrasound-Assisted Oxidative Desulfurization Process” Fuel

Processing Technology 2014, 126, 521-527.

DOI: 10.1016/j.fuproc.2014.05.031

234) Binello, A.; Orio, L.; Pignata, G.; Nicola, S. Chemat, F.; Cravotto, G. “Effect of microwaves on the

hydrodistillation of four different Lamiacee” Comptes Rendus Chimie 2014, 17, 181-186.

DOI: 10.1016/j.crci.2013.11.007

235) Alexandru, L.; Binello, A.; Mantegna, S.; Boffa, L.; Chemat, F.; Cravotto, G. “Efficient green extraction of

polyphenols from post-harvested vegetal sources of Piedmont’s agro-industry” Comptes Rendus Chimie, 2014, 17, 212-

217.

DOI: 10.1016/j.crci.2013.09.012

236) Book Chapter. Cravotto, G.; Boffa, L., Chapt. 7, Combined Ultrasound-Microwave irradiation for the preparation

of nanomaterials; pages 203-226. In Cavitation - A Novel Energy Efficient Technique for the Generation of

Nanomaterials Ed. by Sivakumar M. and Ashokkumar M., (2014) Pan Stanford Publishing Pte Ltd. Print ISBN: 978-

981-4411-54-7. eBook ISBN: 978-981-4411-55-4.

DOI: 10.1201/b15669-8

237) Filly, A.; Fernandez, X.; Minuti, M.; Visinoni, F.; Cravotto, G.; Chemat, F. “Solvent Free Microwave Extraction

of Essential Oil from Aromatic Herbs. From laboratory to pilot and industrial scale” Food Chem. 2014, 150, 193-198.

http://dx.doi.org/10.1016/j.foodchem.2013.10.139

238) Calcio Gaudino, E.; Carnaroglio, D.; Boffa, L.; Cravotto, G.; Moreira, E.M.; Nunes, M.A.G.; Dressler, V.L.;

Flores, E.M.M. “Efficient H2O2/CH3COOH oxidative desulfurization/denitrification of liquid fuels in sonochemical

flow-reactors”. Ultrason. Sonochem. 2014, 21, (1-2), 283-288.

DOI: 10.1016/j.ultsonch.2013.04.009

239) Book Chapter. Tagliapietra, S.; Calcio Gaudino, E.; Cravotto, G.; Chapter 28. “Selected sonochemical processes

for green chemistry” in Power Ultrasonics: a handbook of applications of high power ultrasound transducers. Editors

J.A. Gallego-Juárez and L. Pugh; (2014) Woodhead Publishing

240) Chemat, F.; Tomao, V.; Issartier, S.; Guyot, F.; Cravotto G. “Optimization of Procedures for In-Line Extraction of

Lipids and Polyphenols from Grape Seeds” Food Anal. Methods 2014, 7, 459-464.

DOI 10.1007/s12161-013-9646-0

241) Tabasso, S.; Montoneri, E.; Carnaroglio, D.; Caporaso, M.; Cravotto G. “Microwave-assisted flash conversion of

non-edible polysaccharides and post-harvest tomato plant waste to levulinic acid” Green Chem. 2014, 16 (1), 73-76.

DOI: 10.1039/C3GC41103F

242) Carnaroglio, D.; Calcio Gaudino, E.; Mantegna, S.; Moreira, E.M.; Vicente de Castro, A.; Flores, E.M.M.;

Cravotto, G. “Ultrasound-assisted oxidative desulfurization/denitrification of liquid fuels with solid oxidants” Energy &

Fuels 2014, 28(3), 1854-1859.

DOI: 10.1021/ef402431e

243) Cintas, P.; Tagliapietra, S.; Calcio Gaudino, E.; Palmisano, G.; Cravotto, G. “Glycerol solvent and building block

of choice for microwave and ultrasound irradiation procedures” Green Chem. 2014, 16, 1056-1065.

DOI:10.1039/C3GC41955J.

244) Crudo, D.; Bosco, V.; Cavaglià, G.; Mantegna, S.; Battaglia, L.; Cravotto, G. “Process intensification in food

industry: hydrodynamic and acoustic cavitation for fresh milk treatment” AgroFOOD industry high-tech 2014, 25

(1),55-59.

245) Calcio Gaudino, E.; Carnaroglio, D.; Gonçalves, M.¸ Schmidt, L.; Martra, G.M.; Deiana, C.; Cravotto, G. “Fast

TiO2-catalyzed direct Amidation of Carboxylic Acids under mild dielectric Heating” Cat. Sci. Technol. 2014, 4(5),

1395-1399.

DOI: 10.1039/C4CY00038B

246) Procopio, A.; Costanzo, P.; Nardi, M.; Oliverio, M.; Cravotto, G. “Non-Conventional Methodologies in the

Synthesis of 1-Indanones” Molecules 2014, 19(5), 5599-5610.

doi:10.3390/molecules19055599

247) Book Chapter: Martina, K.; Cravotto, G. “Cyclodextrin as Food Additives in Food Processing” (vol. II, Chapter

II) in Functional Polymers in Food Science: From Technology to Biology Ed. Scrivener Publishing LLC, 3 Winter

Street, Suite 3, Salem, MA 01970.

248) Choedkiatsakul, I.; Ngaosuwan, K.; Cravotto, G.; Assabumrungrat S. “Biodiesel production from palm oil using

combined mechanical stirred and ultrasonic reactor” Ultrason. Sonochem. 2014, 21(4), 1585-1591.

http://dx.doi.org/10.1016/j.ultsonch.2013.12.025

249) Wu, Z.; Borretto, E.; Cravotto, G.; Medlock, J.; Bonrath, W. “Effects of Ultrasound and Microwaves on selective

Reduction: Catalyst Preparation and Reactions” ChemCatChem. 2014, 6 (10), 2762-2783.

DOI: 10.1002/cctc.201402221

250) Calcio Gaudino E., Tagliapietra S., Martina K., Barge A., Lolli M., Terreno E., Lembo D., Cravotto, G. “Novel

SWCNTs Platform bearing DOTA and β-Cyclodextrin Units. A “one Shot” Multidecoration under Microwave

Irradiation” Org. Biomol. Chem. 2014, 12, 4708-4715.

DOI: 10.1039/C4OB00611A

251) Caporaso, M.; Cravotto, G.; Georgakopoulos, S.; Heropoulos, G.; Martina, K.; Tagliapietra, S.; “Pd/C-catalyzed

aerobic oxidative Esterification of Alcohols: an highly efficient Microwave-assisted green Protocol” Beilstein J. Org.

Chem. 2014, 10, 1454-1461.

DOI:10.3762/bjoc.10.149

252) De Souza, R.; Calcio Gaudino, E.; Martina, K.; Cravotto, G. “Improving esterification activity of Pseudomonas

cepacea and Burkholderia cepacia lipases immobilized in cross-linked cyclodextrins” RCS Adv. 2014, 4 (86), 45772 –

45777.

DOI: 10.1039/c4ra03797a

253) Martina, K.; Baricco, F.; Berlier, G.; Caporaso, M.; Cravotto, G.; “Efficient green protocols for the preparation of

highly functionalized β-cyclodextrin grafted silica” ACS Sust. Chem. & Eng. 2014, 2 (11), 2595-2603.

DOI: 10.1021/sc500546e

254) Parravicini, M.; Vaghi, L.; Cravotto, G.; Masciocchi, N.; Maspero, A.; Palmisano, G.; Penoni, A. “A novel

porphyrazine ligand tailored to homogeneous metal catalyzed transformations” ARKIVOC 2014, (VI), 72-85.

DOI: http://dx.doi.org/10.3998/ark.5550190.p008.813

255) Book Chapter. Cravotto, G.; Calcio Gaudino, E. Chapter 3: Oxidation and reduction by solid oxidants and

reducing agents using ball milling. In “Ball Milling Towards Green Synthesis: Applications, Projects, Challenges”

2014, Ed. Ranu, B.C.; Stolle, A. RSC. ISBN: 978-1-84973-945-0.

256) Li, W.X.; Tang, C.D.; Wu Z.L.; Wang，W.M.; Zhang Y.F.; Zhao，Y.; Cravotto, G.; “Eutrophic water purification

efficiency using a combination of hydrodynamic cavitation and ozonation on a pilot scale” Environmental Sci. Pollut.

Res. 2015, 22(8), 6298-6307.

DOI:10.1007/s11356-014-3889-1

257) Mura, M.; Palmieri, D.; Garella, G.; Di Stilo, A.; Perego, P.; Cravotto, G.; Palombo, D. “Simultaneous ultrasound-

assisted water extraction and β-cyclodextrin encapsulation of Mangifera indica steam bark increase the efficiency of

polyphenols in counteracting TNFα induced endothelial dysfunction” Nat. Prod. Res. 2015, 29(17), 1657-1663.

DOI: 10.1080/14786419.2014.996753

258) Tabasso, S.; Carnaroglio, D.; Calcio Gaudino, E.; Cravotto, G. “Enabling technologies for bio-waste valorization”

Green Chem. 2015, 17, 684-693.

DOI: 10.1039/c4gc01545b

259) Cravotto, G.; Borretto, E.; Oliverio, M.; Procopio, A.; Penoni, A.; “Catalysis in water or biphasic aqueous systems

under sonochemical conditions” Catal. Commun. 2015, 63, 2-9.

DOI: 10.1016/j.catcom.2014.12.014

260) Book Chapter. Cravotto, G.; Rinaldi, L.; Carnaroglio, D. “Efficient Catalysis by combining Microwaves with other

enabling Technologies”; in "Microwaves in Catalysis" (2015) Ed. Horikoshi S., Serpone N., Wiley-VCH Verlag GmbH

& Co. KGaA Boschstr. 12, 69469 Weinheim, Germany.

261) Carmona, T.; Marcelo, G.; Rinaldi, L.; Martina, K.; Cravotto, G.; Mendicuti F.; “Soluble cyanine dye/β-

cyclodextrin derivatives: potential carriers for drug delivery and optical imaging” Dyes and Pigments 2015, 114, 204-

214.

http://dx.doi.org/10.1016/j.dyepig.2014.11.014

262) Cintas, P.; Tagliapietra, S.; Caporaso, M.; Tabasso, S.; Cravotto; “Enabling Technologies Built on a Sonochemical

Platform: Challenges and Opportunities” Ultrason. Sonochem. 2015, 25, 8-16.

DOI: 10.1016/j.ultsonch.2014.12.004

263) Carmona, T.; Caporaso, M.; Martina, K.; Cravotto, G.; Mendicuti F. “Organization and complexation of mono-

and bis-β-cyclodextrins without chromophores with a fluorescence sensitive probe in aqueous solutions without

chromophores” Supramolecular Chem. 2015, 27(7-8), 508-521.

DOI:10.1080/10610278.2014.1003217

264) Carnaroglio, D.; Tabasso, S.; Kwasek, B.; Bogdal, D.; Calcio Gaudino, E.; Cravotto, G. “From Biomass to bio-

based Oligomers of Lactic - Glycolic Acids: a Gram-scale Microwave-assisted Protocol” ChemSusChem 2015, 8(8),

1342-1349.

DOI: 10.1002/cssc.201403183

265) Calcio Gaudino, E.; Carnaroglio, D.; Martina, K.; Palmisano, G.; Penoni A.; Cravotto, G. “Highly efficient

microwave-assisted CO aminocarbonylation with a recyclable Pd(II)/TPP-β-cyclodextrin cross linked catalyst”,

Org. Process Res. Dev. 2015, 19(4), 499-505.

DOI: 10.1021/op5003374

266) Rinaldi, L.; Binello, A.; Stolle, A.; Curini, M.; Cravotto, G. “Efficient mechanochemical complexation of various

steroid compounds with α-, β- and γ-cyclodextrin” Steroids 2015, 98, 58-62.

DOI: 10.1016/j.steroids.2015.02.016

267) Carmona, T.; Martina, M.; Rinaldi, L.; Boffa, L.; Cravotto, G.; Mendicuti, F. “Predicting Self-assembly and

Structure in Diluted Aqueous Solutions of Modified mono- and bis-βcyclodextrins that contain Naphthoxy

Chromophore Groups" New J. Chem. 2015, 39, 1714-1724.

DOI: 10.1039/c4nj01556h

268) Wu, Z.; Cherkasov, N.; Cravotto, G.; Borretto, E.; Ibhadon, A. O.; Medlock, J.; Bonrath, W. “Ultrasound- and

microwave-assisted preparation of lead-free palladium catalysts: effects on kinetics of diphenylacetylene semi-

hydrogenation” ChemCatChem 2015, 7 (6), 952–959.

DOI: 10.1002/cctc.201402999

269) Safieddin, S.M.; Hashjin, T.T.; Ghobadian, B.; Najafi, G.; Mantegna, S.; Cravotto, G. “Optimization of biodiesel

synthesis under simultaneous ultrasound-microwave irradiation using response surface methodology (RSM)” Green

Process Synth. 2015, 4(4), 259-267.

DOI: 10.1515/gps-2015-0029

270) Book Chapter. Both, S.; Strube, J.; Cravotto G. Chapter 4: Mass transfer enhancement for solid-liquid extractions.

In "Green Extraction of Natural Products: Theory and Practice” pp. 101-144. Ed. Chemat, F.; Strube, J. Wiley, 2015.

ISBN: 978-3-527-33653-1

271) Book Chapter. Tabasso, S.; Cravotto, G.; Chapter 7: “Platform Chemicals from Biomass Using Microwave

Irradiation” (pp 129-144), in "Production of Biofuels and Chemicals with Microwave" (2015), Springer Book Series -

Biofuels and Biorefineries edited by Fang, Z.; Smith, R.L.; Qi, X. Springer Science, New York, U.S.A. Online

ISBN978-94-017-9612-5

DOI 10.1007/978-94-017-9612-5_7

272) Book Chapter. Cravotto, G.; Choedkiatsakul, I. Chapt. 3: Combined Enabling Technologies for Biodiesel

Production in Flow Processes, in "Production of Biofuels and Chemicals with Microwave" (2014), Springer Book

Series - Biofuels and Biorefineries edited by Fang, Z.; Smith, R.L.; Qi, X. Springer Science, New York, U.S.A. Online

ISBN978-94-017-9612-5

DOI10.1007/978-94-017-9612-5_3

273) Choedkiatsakul, I.; Ngaosuwan, K.; Assabumrungrat S.; Tabasso, S.; Cravotto, G. “Integrated flow reactor

combining high-shear mixing and a microwave irradiation for biodiesel production” Biomass and Bioenergy 2015, 77,

186-191.

http://dx.doi.org/10.1016/j.biombioe.2015.03.013

274) Cintas, P.; Cravotto, G.; Barge, A.; Martina, K. “Interplay between Mechanochemistry and Sonochemistry”,

Topics in Current Chemistry 2015, 369, 239-284.

DOI: 10.1007/128_2014_623

275) Choedkiatsakula, I.; Ngaosuwan, K.; Assabumrungrat, S.; Mantegna, S.; Cravotto G.; “Biodiesel production in a

novel continuous flow microwave reactor” Renewable Energy 2015, 83, 25-29.

DOI: 10.1016/j.renene.2015.04.012

276) Rinaldi, L.; Carnaroglio, D.; Rotolo, L.; Cravotto, G. “A microwave based chemical factory in the lab: from

milligram to multigram preparations” J. of Chemistry 2015, ID 879531, 8 pp.

http://dx.doi.org/10.1155/2015/879531

277) Rinaldi, L.; Martina, K.; Baricco, F.; Rotolo, L.; Cravotto, G. “Solvent-free Copper-Catalyzed Azide-Alkyne

Cycloaddition under mechanochemical Activation” Molecules 2015, 20, 2837-2849.

doi:10.3390/molecules20022837

278) Cappelletti, L.; Vaghi, L.; Penoni, A.; Rinaldi, L.; Rotolo, L.; Cravotto, G.; Palmisano, G. “One-Pot Sonochemical

Synthesis of Ferrocenyl Derivatives via three-Component Reaction in aqueous Media” Ultrason. Sonochem. 2015, 27,

30-36.

http://dx.doi.org/10.1016/j.ultsonch.2015.04.013

279) Xiao, X.; Tian, F.; Yan, Y.; Wu, Z.; Wu, Z.; Cravotto, G. “Adsorption behavior of phenanthrene onto coal-based

activated carbon prepared by microwave activation” Korean J. of Chem. Engineering 2015, 32(6), 1129-1136.

DOI10.1007/s11814-014-0317-7

280) Ge, X.; Tian, F.; Wu, Z.; Yan, Y.; Cravotto, G.; Wu, Z. “Adsorption of naphthalene from aqueous solution on

coal-based activated carbon modified by microwave induction: Microwave power effects” Chem. Eng. & Processing

2015, 91, 67-77.

DOI:10.1016/j.cep.2015.03.019

281) Xiao, X.; Liu, D.; Yan, Y.; Wu, Z.; Wu, Z.; Cravotto, G. “Preparation of activated carbon from Xinjiang region

coal by microwave activation and its application in naphthalene, phenanthrene, and pyrene adsorption” J. Taiwan Inst.

Chem. Eng. 2015, 53, 160-167.

DOI:10.1016/j.jtice.2015.02.031

282) Jicsinszky, L.; Martina, K.; Caporaso, M.; Cintas, P.; Zanichelli, A.; Cravotto G. “Complexes of Peracetylated

Cyclodextrin in a Non-Aqueous Aprotic Medium: The Role of Residual Water” Phys. Chem. Chem. Phys. 2015, 17,

17380-17390.

DOI: 10.1039/c5cp02379c

283) Tagliapietra, S.; Orio, L.; Palmisano, G.; Penoni, A.; Cravotto, G. “Catalysis in glycerol: a critical survey”

Chemical Papers 2015, 69(12), 1519-1531.

DOI:10.1515/chempap-2015-0166

284) Wu, Z.; Cravotto, G.; Adrians, M.; Ondruschka, B.; Li, W. “Critical factors in sonochemical degradation of

fumaric acid” Ultrason. Sonochem. 2015, 27, 148-152.

doi:10.1016/j.ultsonch.2015.05.009

285) Martina, K.; Rinaldi, L.; Baricco, F.; Boffa, L.; Cravotto, G. “Cu0-catalysed N-arylation of amino alcohols and

diamines in a ball mill” Synlett, 2015, 26, 2789–2794.

DOI:10.1055/s-0035-1560173

286) Tian, F.; Wu, Z.; Chen, Q.; Yan, Y.; Cravotto, G.; Wu, Z.; “Microwave-induced crystallization of AC/TiO2 for

improving the performance of rhodamine B dye degradation” Applied Surface Science 2015, 351, 104-112.

doi.org/10.1016/j.apsusc.2015.05.133

287) Foglietta, F.; Canaparo, R.; Civera, S.; Cravotto, G.; Serpe, L.; Francovich, A.; Arena, F.; Fraira, R. “Sonodynamic

treatment as an innovative bimodal anticancer approach: shock wave-mediated tumor growth inhibition in a syngeneic

breast cancer model” Discovery Medicine 2015, 20(110), 197-205.

288) Tian, F.; Wu, Z.; Tong, Y.; Wu, Z.; Cravotto, G. “Microwave-Assisted Synthesis of Carbon-Based (N, Fe)-

Codoped TiO2 for the Photocatalytic Degradation of Formaldehyde” Nanoscale Research Lett. 2015, 10(1), 1-12.

doi: 10.1186/s11671-015-1061-6.

289) Varchi, G.; Ballestri, M.; Sotgiu, G.; Guerrini, A.; Foglietta, F.; Canaparo, R.; Cravotto, G.; Serpe, L.; Arena, F.;

Nanni, C.; Cicoria, G.; Fanti, S. “Engineered porphyrin loaded core-shell nanoparticles for selective sonodynamic

anticancer treatment” Nanomedicine 2015, 10 (23), 3483-3494.

doi:10.2217/nnm.15.150

290) Calcio Gaudino, E.; Carnaroglio, D.; Mantegna, S.; Tabasso, S.; Moreira, E.M.; Cravotto, G. “Fuel

desulfurization/denitrification via adsorption or extraction: a complementary approach to oxidative treatments” Energy

Sources A 2016, 38(15), 2290-2298.

DOI:10.1080/15567036.2015.1048388

291) Book Chapter. Cravotto, G.; Binello, A. Low-frequency, high-power ultrasound-assisted extraction of food

components, in Innovative Food Processing Technologies. (2016) Ed. by Knoerzer, K.; Juliano, P.; Smithers, G.; Sykes,

R. - Woodhead Publishing (Elsevier), Sawston, Cambridge CB22 3HJ, UK. (CODEN:WPSFBD ISSN:2042-8049)

DOI:10.1016/B978-0-08-100294-0.00001-8

292) Boffa, L.; Binello, B.; Boscaro, B.; Gallicchio, M.; Amisano, G.; Fornasero, S.; Cravotto, G. “Evaluation of

antioxidant, antimicrobial and antiproliferative activity of Commiphora myrrha (Nees) Engl. Extracts” Int. J. Food Sci.

Technol. 2016, 51, 625-632.

DOI: 10.1111/ijfs.13018

293) Jicsinszky, L.; Caporaso, M.; Tuza, K.; Martina, K.; Calcio Gaudino, E.; Cravotto, G. “Nucleophilic substitutions

of 6I-O-monotosyl--cyclodextrin in planetary ball mill” ACS Sust. Chem. & Eng. 2016, 4(3), 919-929.

http://dx.doi.org/10.1021/acssuschemeng.5b01006

294) Bosca, F.; Tagliapietra, S.; Orio, L.; Corazzari, I.; Turci, F.; Martina, K.; Pastero, L.; Cravotto, G.; Barge A.

“Microwave-assisted synthesis and physico-chemical characterization of tetrafuranylporphyrin grafted reduced-

graphene oxide” Chemistry Eur. J.. 2016, 22(5), 1608-1613.

doi: 10.1002/chem.201503887

295) Liu, D.; Wu, Z.; Ge, X.; Cravotto, G.; Wu, Z.; Yan, Y. “Comparative study of naphthalene adsorption on activated

carbon prepared by microwave-assisted synthesis from different typical coals in Xinjiang” J. Taiwan Inst. of Chemical

Engineers 2016, 59, 563-568.

DOI:10.1016/j.jtice.2015.09.001

296) Paini, M.; Casazza, A. A.; Aliakbarian, B.; Perego, P.; Binello, A.; Cravotto, G. “Ultrasound and high-

pressure/temperature extraction of phenolic compounds from agri-food wastes” Int. J. Food Sci. Technol. 2016, 51(2),

349-358.

DOI:10.1111/ijfs.12956

297) Pierson, J. T.; Perino-Issartier, S.; Ruiz, K.; Cravotto, G.; Chemat, F. “Laboratory to pilot-scale optimization of

microwave hydrodiffusion and gravity: solvent-free polyphenols extraction from lettuce” Food Chem. 2016, 204, 108-

114.

doi:10.1016/j.foodchem.2016.02.088

298) Martina, K.; Baricco, F.; Caporaso, M.; Berlier, G.; Cravotto, G.; “Cyclodextrin-grafted silica supported Pd

nanoparticles: an efficient and versatile catalyst for ligand-free C-C coupling and hydrogenation” ChemCatChem. 2016,

8(6), 1176-1184.

DOI: 10.1002/cctc.201501225

299) Wu, Z.; Wang, W.; Li, W.; Zhao, Y.; Tang, C.; Cravotto, G.; “Practical Application of Technology Combining

Ozonation With Hydrodynamic Cavitation to Algae Removal From Water” Journal of Ecology and Rural Environment

(China) 2016, 32 (3), 500-506, ISSN: 1673-4831

DOI: 10.11934/j.issn.1673-4831.2016.03.025

300) Bellumori, M.; Innocenti, M.; Cravotto, G.; Binello, A.; Boffa, L.; Mulinacci, N., “Selective recovery of

rosmarinic and carnosic acids from rosemary leaves under ultrasound- and microwave-assisted extraction procedures”

Comptes Rendus Chimie 2016, 19(6), 699-706.

DOI:10.1016/j.crci.2015.12.013

301) Bosca, F.; Tagliapietra, S.; Garino, C.; Cravotto G.; Barge A.; “Extensive methodology screening of meso-

tetrakys-(furan-2-yl)-porphyrin microwave-assisted synthesis” New J. Chem. 2016, 40(3), 2574-2581.

DOI:10.1039/C5NJ02888D

302) Cravotto, G.; Caporaso, M.; Jicsinszky, L.; Martina, K. “Enabling Technologies and Green Processes in

Cyclodextrin Chemistry” Beilstein J. Org. Chem. 2016, 12, 278-294.

doi:10.3762/bjoc.12.30

303) Calcio Gaudino, E.; Tagliapietra, S.; Martina, K.; Palmisano, G.; Cravotto G. “Recent advances and perspectives

in the synthesis of bioactive coumarins” RSC Advances 2016, 6(52), 46394-46405.

DOI:10.1039/C6RA07071J

304) Cravotto, G.; Cavaglià, G. “La chimica del XXI secolo vuole innovazione tecnologica” La Chimica e l’Industria

2016, 5/6, 8-11.

DOI: http://dx.medra.org/10.17374/CI.2016.98.5.8

305) Torri, L.; Morini, G.; Frati, A.; Ninfali, P. Mantegna, S.; Cravotto, G.; “Comparison of reduced sugar high quality

chocolates sweetened with stevioside and crude stevia "green" extract” J. Sci. Food Agric. 2016, 97(8), 2346-2352.

doi: 10.1002/jsfa.8045

306) Crudo, D.; Bosco, V.; Cavaglià, G.; Grillo, G.; Mantegna, S.; Cravotto, G. “Process intensification in biodiesel

production with a rotor-stator type generator of hydrodynamic cavitation” Ultrason. Sonochem. 2016, 33, 220-225.

DOI:10.1016/j.ultsonch.2016.05.001

307) Calcio Gaudino, E.; Rinaldi, L.; Rotolo, L.; Carnaroglio, D.; Pirola, C.; Cravotto G. “Heterogeneous phase

microwave-assisted reactions under CO2 or CO pressure” Molecules 2016, 21(3), 253.

doi:10.3390/molecules21030253

308) Wu, Z.; Cravotto, G.; Ondruschka, B.; Stolle, A.; Li W.; “Decomposition of chloroform and succinic acid by

ozonation in a suction-cavitation system: Effects of gas flow” Sep. Purific. Technol. 2016, 161, 25-31.

http://dx.doi.org/10.1016/j.seppur.2016.01.031

309) Giorgis, M.; Garella, D.; Cena, C.; Boffa, L.; Cravotto G.; Marini E. An Evaluation of the Antioxidant Properties

of Spirulina maxima Extracts obtained using non-Conventional Techniques. Eur. Food Res. Technol. 2016,

DOI:10.1007/s00217-016-2738-5

310) Ilharco, L.; , M.; Fidalgo, A.; Ciriminna, R.; Bergamelli, F.; Cravotto, G.; Grillo, G.; Tamburino, A. "Eco-

Friendly Extraction of Pectin and Essential Oils from Orange and Lemon Peels" ACS Sust. Chem. & Eng. 2016, 4(4),

2243-2251.

DOI:10.1021/acssuschemeng.5b01716

311) Wu, Z.; Rotolo, L.; Calcio Gaudino, E.; Medlock, J.; Bonrath, W.; Cravotto, G.; “Efficient Partial Hydrogenation

of 2-Butyne-1,4-diol and other Alkynes under Microwaves Irradiation” Chem. Eng. Process. 2016, 110, 220-224.

DOI:10.1016/j.cep.2016.10.016

312) Tabasso, S.; Grillo, G.; Carnaroglio, D.; Calcio Gaudino, E.; Cravotto, G. “Microwave-assisted GVL production

for biomass lignin extraction: a cascade protocol” Molecules, 2016, 21(4), 413-422.

DOI:10.3390/molecules21040413

313) Di Cesare Mannelli, L.; Micheli, L.; Maresca, M.; Cravotto, G.; Bellumori, M.; Innocenti, M.; Mulinacci, N.;

Ghelardini, C. “Anti-neuropathic effects of Rosmarinus officinalis L. terpenoid fraction: relevance of nicotinic

receptors” Nature Scientific Reports 2016, 6, 34832.

DOI: 10.1038/srep34832

314) Du, C.; Yang, H.; Wu, Z.; Ge, X.; Cravotto, G.; Ye, B-C.; Kaleem, I. “Microwave-assisted preparation of almond

shell-based activated carbon for methylene blue adsorption” Green Proc. Synth. 2016, 5(4), 395-406.

DOI:10.1515/gps-2016-0032

315) Rotolo, L.; Calcio Gaudino, E.; Carnaroglio, D.; Barge, A.; Tagliapietra, S.; Cravotto, G. “Fast multigram scale

microwave-assisted synthesis of vitamin E and C10-, C15-analogues under vacuum” RSC Advances 2016, 6(68),

63515-63518.

DOI:10.1039/C6RA13138G

316) Ge, X.; Wu, Z.; Wu, Z.; Yan, Y.; Cravotto, G.; Ye, B-C. “Microwave-assisted modification of activated carbon

with ammonia for efficient pyrene adsorption” J. Ind. Engin. Chem. 2016, 39, 27-36.

DOI:10.1016/j.jiec.2016.05.003

317) Ge, X.; Wu, Z.; Wu, Z.; Yan, Y.; Cravotto, G.; Ye, B.-C. “Enhanced PAHs adsorption using iron-modified coal-

based activated carbon via microwave radiation” J. Taiwan Inst. Chem. Eng. 2016, 64, 235-243.

DOI:10.1016/j.jtice.2016.03.050

318) Jicsinszky, L.; Caporaso, M.; Martina, K.; Calcio Gaudino, E.; Cravotto, G.; “Efficient mechanochemical

synthesis of regioselective persubstituted cyclodextrins”, Beilstein J. Org. Chem. 2016, 12, 2364-2371.

doi:10.3762/bjoc.12.230

319) Calcio Gaudino, E.; Tagliapietra, S.; Mantegna, S.; Cravotto, G.; “Mechanochemical and Sonochemical

Heterocyclizations” Chem. Heterocycl. Compd. 2016, 52(11), 856–865.

DOI:10.1007/s10593-017-1979-y

320) Zhu, Z.; Jiang, T.; He, J.; Barba, F.J.; Cravotto, G.; Koubaa, M. “Ultrasound-assisted extraction, centrifugation and

ultrafiltration: Multistage process for polyphenol recovery from purple sweet potatoes” Molecules 2016, 21, 1584 (13

pp).

doi:10.3390/molecules21111584

321) Martina, K.; Tagliapietra, S.; Barge, A.; Cravotto, G.; “Combined Microwaves/Ultrasound, A Hybrid

Technology”, Top. Curr. Chem. 2016, 374, 79, (27 pp).

DOI: 10.1007/s41061-016-0082-7

322) Rapinel, V.; Rombaut, N.; Rakotomanomana, N.; Vallageas, A.; Cravotto, G.; Chemat, F. “An original approach

for lipophilic natural products extraction. Use of liquefied n-butane as alternative solvent to n-hexane” LWT - Food

Science and Technology 2017, 85, Part B, Pages 524-533.

DOI:10.1016/j.lwt.2016.10.003

323) Zhu, Z.; Guan, Q.; Koubaa, M.; Barba, F. J.; Roohinejad, S.; Cravotto, G.; Yang, X.; Li, S.; He, J. “HPLC-DAD-

ESI-MS2 analytical profile of extracts obtained from purple sweet potato after green ultrasound-assisted extraction”

Food Chem 2017, 215, 391-400.

DOI:10.1016/j.foodchem.2016.07.157

324) Putnik, P.; Bursać Kovačević, D.; Režek Jambrak, A.; Barba, F.J.; Cravotto, G.; Binello, A.; Lorenzo J.E.;

Shpigelman, A.; “Innovative “green” strategies for the valorisation of citrus wastes and by-products – A review”

Molecules 2017, 22, 680.

doi:10.3390/molecules22050680

325) Juliano, P.; Bainczyk, F; Swiergon, P.; Supriyatna, M.I.M.; Guillaume, C.; Ravetti, L.; Canamasas, P.; Cravotto,

G.; Xu, X-Q. “Extraction of olive oil assisted by high-frequency ultrasound standing waves” Ultrason. Sonochem. 2017,

38, 104-114.

DOI:10.1016/j.ultsonch.2017.02.038

326) Jicsinszky, L.; Caporaso, M.; Martina, K.; Calcio Gaudino, E.; Giovannoli, C.; Cravotto, G. “Synthesis of

randomly substituted anionic cyclodextrins in ball mill” Molecules 2017, 22 (3), 485.

doi:10.3390/molecules22030485

327) Wu, Z.; Cravotto, G.; Calcio Gaudino, E.; Giacomino, A,; Medlock, J.; Bonrath, W.; “Ultrasonically improved

semi-hydrogenation of alkynes to (Z-)alkenes over novel lead-free Pd/Boehmite catalysts” Ultrason. Sonochem. 2017,

35, 664-672.

DOI:10.1016/j.ultsonch.2016.05.019

328) Ciriminna, R.; Fidalgo, A.M.; Delisi, R.; Tamburino, A.; Carnaroglio, D.; Cravotto, G.; Ilharco, L.M.; Pagliaro M.

“Controlling the Degree of Esterification of Citrus Pectin for Demanding Applications by Selection of the Source” ACS

Omega, 2017, 2 (11), 7991-7995.

DOI: 10.1021/acsomega.7b01109

329) Rinaldi, L.; Wu, Z.; Giovando, S.; Bracco, M.; Crudo, D.; Bosco, V.; Cravotto, G. “Oxidative polymerization of

waste cooking oil with air under hydrodynamic cavitation” Green Process Synth. 2017, 6, 425-432.

DOI: https://doi.org/10.1515/gps-2016-0142

330) Martina, K.; Manzoli, M.: Calcio Gaudino, E.; Cravotto, G. “Eco-friendly physical activation methods for Suzuki-

Miyaura reactions” Catalysts 2017, 7(4), 98.

doi:10.3390/catal7040098

331) Bizzi, C.A.; Barin, J.S.; Oliveira, J.; Schmidt, L.; Cravotto, G.; Flores, E.M.M. “Microwave-assisted oxidation of

organic matter using diluted HNO3 under O2 pressure: rationalization of the temperature gradient effect for acid

regeneration” J. Braz. Chem. Soc. 2017, 28 (9), 1673-1681.

http://dx.doi.org/10.21577/0103-5053.20170001

332) P. Wen, Z. Wu, Y. Han, G. Cravotto, J. Wang, B.-C. Ye, “Microwave-assisted synthesis of a novel biochar-based

slow-release nitrogen fertilizer with enhanced water-retention capacity” ACS Sustainable Chem. Eng., 2017, 5(8), 7374-

7382.

DOI: 10.1021/acssuschemeng.7b01721

333) Tabasso, S.; Calcio Gaudino, E.; Rinaldi, L.; Ledoux, A.; Larini P.; G. Cravotto “Microwave-assisted, ligand-free,

direct C-H arylation of thiophenes in biomass-derived γ-valerolactone” New J.Chem. 2017, 41, 9210-9215.

10.1039/C7NJ01540B

334) Book Chapter: Cravotto, G.; Binello, A.; 2017. Key Enabling Technologies in Food Extraction. Reference Module

in Food Sciences. Elsevier, pp. 1–4.

doi: http://dx.doi.org/10.1016/B978-0-08-100596-5.21209-2

335) Binello, A.; Boffa, L.; Stevanato, L.; Cravotto, G.; Bellumori, M.; Innocenti, M.; Mulinacci N. “Efficient and

selective green extraction of polyphenols from Lemon balm” Comptes Rendus Chimie 2017, 20, 921-926.

DOI:10.1016/j.crci.2017.06.003

336) Domini, C. E.; Álvarez, M. B.; Silbestri, G. F.; Cravotto, G.; Cintas, P. “Merging Metallic Catalysts and

Sonication: A Periodic Table Overview” Catalysts, 2017, 7(4), 121.

doi:10.3390/catal7040121

337) Book Chapter. Cravotto, “Book Preface” in Microwave Chemistry Ed. Cravotto, G. and Carnaroglio, D.; 2017 De

Gruyter (Berlin, Germany)

338) Book Chapter. Cravotto, G.; Cintas, P.; “Microwave chemistry: history, development and legacy” in Microwave

Chemistry Ed. Cravotto, G. and Carnaroglio, D.; 2017 De Gruyter (Berlin, Germany)

339) Book Chapter. Wu, Z.; Cravotto, G.; “Microwave Technology for Environmental Remediation” in Microwave

Chemistry Ed. Cravotto, G. and Carnaroglio, D.; 2017 De Gruyter (Berlin, Germany)

340) Book Chapter. Cravotto, G.; Carnaroglio, D.; “Appendix: A snapshot of more common commercial microwave

reactors”; in Microwave Chemistry Ed. Cravotto, G. and Carnaroglio, D.; 2017 De Gruyter (Berlin, Germany)

341) Ciriminna, R.; Fidalgo, A.; Delisi, R.; Carnaroglio, D.; Grillo, G.; Cravotto, G.; Tamburino, A.; Ilharco, L. M.;

Pagliaro, M. “High Quality Essential Oils Extracted by an Eco-Friendly Process from Different Citrus Fruits and Fruit

Regions” ACS Sustainable Chem. Eng., 2017, 5 (6), 5578–5587.

DOI: 10.1021/acssuschemeng.7b01046

342) Wei, X.; Wu, Z.; Du, C.; Wu, Z.; Ye, B.-C.; Cravotto G. “Enhanced adsorption of atrazine on a coal-based

activated carbon modified with sodium dodecyl benzene sulfonate under microwave heating” J. Taiwan Inst. of Chem.

Eng. 2017, 77, 257-262.

https://doi.org/10.1016/j.jtice.2017.04.004

343) Şahin, S.; Samli, R.; Seher Birteksöz Tan, A.; Barba, F.J.; Chemat, F.; Cravotto, G.; Lorenzo J.M. “Solvent-free

microwave-assisted extraction of polyphenols from olive tree leaves: Antioxidant and antimicrobial properties”

Molecules 2017, 7 (22), 1056.

doi:10.3390/molecules22071056

344) Tommasi, E.; Cravotto, G.; Galletti, P.; Grillo, G.; Mazzotti, M.; Sacchetti, S.; Samorì, C.; Tabasso, S.; Tacchini,

M.; Tagliavini, E.; “Enhanced and selective lipid extraction from microalgae by dimethyl carbonate and supercritical

CO2 using Deep Eutectic Solvents and Microwaves as pre-treatment” ACS Sustainable Chem. Eng., 2017, 5(9), 8316-

8322.

DOI: 10.1021/acssuschemeng.7b02074

345) Zhu, Z.; Zhang, R.; Zhan, S.; He, J.; Barba, F.J.; Cravotto, G.; Wu, W.; Li, S.; “Recovery of oil with unsaturated

fatty acids and polyphenols from Chaenomeles sinensis (Thouin) Koehne: Process optimization of pilot-scale subcritical

fluid assisted extraction. Molecules 2017, 22, 1788-1802.

doi:10.3390/molecules22101788

346) Wu, Z.; Calcio Gaudino, E.; Manzoli, M.; Martina, K.; Drobot, M.; Krtschil, U.; Cravotto, G.; “Selective

Hydrogenation of Alkynes over ppm-Level Pd/Boehmite/Al2O3 Beads in a Continuous-Flow Reactor” Catal. Sci.

Technol. 2017, 7, 4780-4791.

DOI: 10.1039/C7CY01542A

347) Jicsinszky, J.; Tuza, K.; Cravotto, G.; Porcheddu, A.; Delogu, F.; Colacino, E. “Influence of the milling parameters

on the nucleophilic substitution reaction of activated β–cyclodextrins" Beilstein J. Org. Chem. 2017, 13, 1893–1899.

doi:10.3762/bjoc.13.184

348) Porcheddu, A.; Colacino, E.; Cravotto, G.; Delogu, F.; De Luca, L.; “Mechanically induced oxidation of alcohols

to aldehydes and ketones in ambient air: revisiting TEMPO-assisted oxidations” Beilstein J. Org. Chem. 2017, 13,

2049–2055.

doi:10.3762/bjoc.13.202

349) Calcio Gaudino, E.; Tagliapietra, S.; Palmisano, G.; Martina, K.; Cravotto, G.; “Microwave-assisted 4(3H)-

quinazolinones green synthesis under CO pressure in γ-valerolactone and reusable Pd/β-cyclodextrin cross-linked

catalyst.” ACS Sustainable Chem. Eng., 2017, 5(10), 9233–9243.

DOI: 10.1021/acssuschemeng.7b02193

350) Putnik, P.; Barba, F.J.; Lorenzo J. M.; Gabrić, D.; Shpigelman, A.; Cravotto, G.; Bursać Kovačević, D. "An

integrated approach to mandarin processing: food safety and nutritional quality, consumer preference and nutrient

bioaccessibility" Comprehensive Reviews in Food Sci. and Food Safety 2017, 16(6), 1345-1358.

DOI: 10.1111/1541-4337.12310

351) Ciriminna, R.; Fidalgo, A.M.; Carnaroglio, D.; Tamburino, A.; Cravotto, G.; Ilharco, L.M.; Pagliaro M. “Lemon

Essential Oil of Variable Composition by Changing the Conditions of the Extraction from Lemon Peel via

Microwave Hydrodiffusion and Gravity” Chemistry Select 2017, 2, 7123– 7127.

DOI: 10.1002/slct.201701471

352) Tommasi, E.; Pirini, D.; Samorì, C.; Galletti, P.; Tagliavini, E.; Tabasso, S.; Grillo, G.; Cravotto, G. “Deep

Eutectic Solvents: liquidi ionici “green” di nuova generazione” La Chimica e l’Industria 2017, 5, 40-47.

DOI: http://dx.medra.org/10.17374/CI.2017.99.5.40

353) Martina, K.; Rotolo, R.; Porcheddu, A.; Delogu, F.; Bysouth, S.R.; Cravotto, G.; Colacino, E. “High Throughput

Mechanochemistry: Application to Parallel Synthesis of Benzoxazines” Chem. Commun. 2017, 4,

DOI:10.1039/c7cc07758k

354) Zhu, Z.; Zhang, R.; Zhan, S.; He, J.; Barba, F.J.; Cravotto, G.; Wu, W.; Li, S. Recovery of Oil with Unsaturated

Fatty Acids and Polyphenols from Chaenomelessinensis (Thouin) Koehne: Process Optimization of Pilot-Scale

Subcritical Fluid Assisted Extraction. Molecules 2017, 22, 1788.

doi:10.3390/molecules22101788

355) Chen, X.; Liu, D.; Wu, Z.; Chen, X.; Cravotto, G.; Wu, Z.; Ye B.-C. “Microwave-assisted rapid synthesis of Ag-β-

cyclodextrin/TiO2/AC with exposed {001} facets for highly efficient naphthalene degradation under visible light”

Catalysis Commun. 2018, 104, 96-100.

doi.org/10.1016/j.catcom.2017.10.026

356) Book Chapter: Chemat, F.; Cravotto, G.; 2018. Green solvents and sustainable processes. In Reference Module in

Food Sciences. Elsevier, pp. 1–4.

357) Ince, N.H.; Cravotto G. Special Issue ESS-15 - Preface, Ultrason. Sonochem. 2018, 40, 1–2.

doi.org/10.1016/j.ultsonch.2017.10.009

358) Negre, M.; Montoneri, E.; Antonini, M.; Grillo, G.; Tabasso, S.; Quagliotto, P.; Berto, S.; Mendichi, R.; Cravotto,

G.; Baglieri A. “Product yield, quality and energy in the hydrolysis of urban bio-waste compost from laboratory-scale

runs”. J. Cleaner Production 2018, 170, 1484-1492.

https://doi.org/10.1016/j.jclepro.2017.09.196

359) Wu, Z.; Yuste-Córdoba, F.J.; Cintas, P.; Wu, Z.; Boffa, L.; Mantegna, S.; Cravotto, G. “Effects of ultrasonic and

hydrodynamic cavitation on the treatment of cork wastewater by flocculation and Fenton processes” Ultrason.

Sonochem. 2018, 38, 2018, 40, 3-8

DOI: 10.1016/j.ultsonch.2017.04.016

360) Dezhkunov, N.V.; Francescutto, A.; Gavrilyk , V.S.; Serpe, L.; Canaparo, R.; Cravotto G. “Sonoluminescence and

Acoustic Emission Spectra at Different Stages of Cavitation Zone Development” Ultrason. Sonochem. 2018, 40,(B),

104-109.

http://doi.org/10.1016/j.ultsonch.2017.04.004