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  • Professional Equipment Technical File

    mod. Chocobig

    Fascicolo Tecnico

    Use and maintenance handbook CHBG00_rev02 02-2010

    REQUIREMENTS AND PRECAUTIONS TO READ AND COMPLY BEFORE USAGE

    STORE WITH CARE AND KEEP THE MANUAL AVAILABLE

  • 2

    INDEX

    Pag. 3Pag. 3Pag. 5Pag. 6Pag. 6Pag. 7Pag. 9Pag. 10Pag. 11Pag. 12Pag. 12

    PRODUCT PRESENTATIONPRELIMINARY REQUIREMENTS FOR SAFETYTECHINICAL AND GENERAL FEATURESLIMITS OF USECOMPLIANCE AND MARKING OF PRODUCTINSTALLATIONINSTRUCTIONS AND DIRECTIONSDIAGNOSTIC TROUBLE AND DIFFICULTIESCLEANING AND MAINTENANCEDISPOSAL / ELIMINATION PARTS

    The chocolate fountain is considered aboveall an attractive item who gives a touch of originality and class to your buffets and your display ca-ses.

    The ease of use and maintenance make the article easily usable and adaptable to different occasions. However, martellato recommends you should read this manual in all its parts.

    PRODUCT PRESENTATION

  • 3

    PRELIMINARY REQUIREMENTS FOR SAFETY

    BEFORE MAKING ANY OPERATION ON MARTELLATO SRL CHOCOBIG, READ THE INSTRUCTIONS AND FOLLOW THEM.

    MARTELLATO SRL DISCLAIMS ANY LIABILITY FOR MISUSE OF FONTANA AND FOR ANY CHANGE MADE BY SOMEONE NOT EXPRESSLY AUTHO-RIZED BY THE SUPPLIER. THE FOUNTAIN IS SUPPLIED WITH ITS POWER WIRE. YOU MUST MAKE SURE THAT THE ELECTRICAL VOLTAGE 230 V 50HZ, TO WHICH EQUIPMENT IS CONNECTED, HAS NO DEFECTS AND CONNECTION TO GROUND IS RELIABLE AND EFFECTIVE.

    IMPORTANT PRECAUTIONS TO OBSERVE CAREFULLY FOR THE SAFETY OF THE USER AND THE PROPER FUNCTIONING OF FOUN-TAIN CHOCOBIG READ CAREFULLY BEFORE USE

    PRELIMINARY REQUIREMENTS FOR SAFETY

    THE FOUNTAIN IS NOT AN ITEM FOR THE PREPARATION OF FOOD AND HOT

    DRINKS

    The fountain is AN ITEM FOR ATTRACTION

    Before usage, check the integrity of the equipment

    When parts are damaged or defective, please contact the retailer

    Use only original spare parts.

    Do not touch parts in function.

    Do not leave your device unattended or accessible to children

    Do not use the item outdoors.

    Keep the equipment and electrical cable away from hot surfaces

    Never immerse the item, the cord or plug into water or into other liquids to avoid

    electrical hazards

    Use the item only and exclusively within the limits of intended usage

    Never leave the item unattended when in use

    Do not touch the cochlea when the item is operating

    Before installing the plug in, make sure the voltage is the same as required for the

  • 4

    item and check the connection to the protective conductor is effi cient and reliable

    Insert the plug into the socket until you have completed and verifi ed the installation

    of the tower and auger or screw draft

    Unplug the power plug, not the cord, when the item is not used or before removing

    the parts for cleaning.

    Cool all parts before disassembly.

    The unit is equipped with a cable of suitable length for convenient connection to an

    electrical outlet, but short enough to avoid damaging kinks or stumble by people.

    An extension can be used very carefully . In this case, make sure that it is suitable

    for the characteristics of voltage and current. If in doubt, always consult an expert on

    electricity.

    The unit must be positioned on a horizontal surface in order to work properly.

    Pay attention to the dangers of overturning and to the surface temperature of the

    fountain and chocolate

    In case of overturning accident, you are required to wear thermal gloves

    Do not put your hand or objects in the item when in use. Be careful not to drop

    objects in the tank to prevent the obstruction of the tower through which the chocolate

    is brought up.

    Do not immerse the motor body in water or other liquids.

    Do not use it near water.

    Never use abrasive sponges or cloths to clean the item

    Do not clean with abrasive cleaners or solvents

    Do not use substances or preparations other than those intended for the machine

    (see Specifi cations)

    Turn off the item and disconnect the plug from the outlet when the fountain Choco-

    big:

    - is not operating

    - must be cleaned

    - needs to be installed of other parts

    - manifests failure or malfunction

    do not use the item with damaged cord or plug or in case of breakdowns or breaka-

    ges

    Never wash the components in the dishwasher

    The fountain Chocobig is intended exclusively for professional use (shops, exhibi-

    tions, etc. ..)

    MARTELLATO CHOCOBIG T IS NOT A TOY AND SHOULD BE OUT OF CHIL-

    DRENS REACH. MARTELLATO DISCLAIMS ANY RESPONSABILTY ARISING

    FROM FAILURE TO FOLLOW THE ABOVE INSTRUCTIONS OR FOR MISUSE.

  • 5

    TECHINICAL AND GENERAL FEATURES

    Product

    Item purpose

    Fluid recirculation

    Heating Heating

    Electric voltageElectric voltage

    Electrical power Electrical power

    Max power consumptionMax power consumption

    Class of electrical insulation

    dimensions

    Net weight Net weight

    Type of substances to use

    Protection level

    Materials

    Temperature rangeTemperature range

    Operating EnvironmentOperating Environment

    Max room-temperatureMax room-temperature

    Compliance

    Regulations

    ChocobigChocobig

    fountain with continuous fl uid fl ow for attractive purpose in shops, windows and exhibitions

    Coaxial auger with electric motorCoaxial auger with electric motor

    electrical

    230 V 50 Hz single phase 230 V 50 Hz single phase

    370 W

    1,6 A1,6 A

    Class I EN 60335-1

    38 cm - h 80 cm

    10 kg10 kg

    chocolate, compound chocolate suitable for the required melting temperature.suitable for the required melting temperature.

    IP 30

    base, tower and plates in Inox Internal screw in plastic Internal screw in plastic

    30C - 80 C

    commercial indoors space with lack of humidity and rainfallscommercial indoors space with lack of humidity and rainfalls

    30 C

    Low Voltage Directive 2006/95/CE and Directive Electromagnetic Compatibility 2004/108/CECompatibility 2004/108/CE

    EN 60335-1:2008 EN 60335-2-12:2003, EN 60335-2-12/A1:2009EN 60335-2-12:2003, EN 60335-2-12/A1:2009

  • 6

    Fountain Martellato Chocobig complies with the following regula-tions:EN 60335-1:2008EN 60335-2-12:2003, EN 60335-2-12/A1:2009At the bottom of the base there is the plate stating the general con-formity with European Directives which inclu-des the marking of the product required by the standard EN 60335-1

    Chocolate Fountain

    year

    series

    Voltage

    Current

    Frequency

    Power

    Fuse

    Insulation Class

    Protection class

    Chocobig

    2009

    230 V

    1,6 A

    50 Hz

    370 W

    4A 250V F 5x20

    Classe I

    IP30

    Martellato srlIT35027

    Noventa Padovana - Italy

    General EC plaque and markings provided by the regulation EN 60335-1

    LIMITS OF USE

    Power supplyPower supply

    Amb. temp. during operationAmb. temp. during operation

    Room temp. out of serviceRoom temp. out of service

    Relative HumidityRelative Humidity

    Environment

    Salinity pressureSalinity pressure

    Direct exposure to the sunDirect exposure to the sun

    Fire behaviour

    Food processFood process

    Suitable edible substances

    Not suitable edible substances

    230V / 50-60 Hz

    0 - 40C

    from -10C a 40C

    75% max

    internal

    unprotected unprotected

    not infl uential in the fi elds of allowed temperaturesnot infl uential in the fi elds of allowed temperatures

    the combustible plastic parts (screw, electrical components) (screw, electrical components)

    liquefaction of edible substancesliquefaction of edible substances

    mainly chocolate, compound chocolate and similar substances fl uidized by heating at 30 C - 120 C fl uidized by heating at 30 C - 120 C

    any substance and / or additives capable of developing fumes or gas at ignition temperature (fl ash point) below the minimum ope-rating temperature of the fountain, at 30 C.

    Always verify the information provided by the manufacturer or supplier of the product regarding the fi eld of use and any risks from warming.

    COMPLIANCE AND MARKING OF PRODUCT

  • 7

    On the lateral surface of the base it is applied the plaque of thermal risks

    THERMAL HAZARDSDuring the heating without chocolate, the concave surface of the base pan reaches high temperatures. Do not touch! Prevent accidental con-tact during this preparatory phase.

    The plaque is in relation to thermal risk at temperatures reached by the heating sur-face in the absence of chocolate

    The above mentioned plaques must be kept intact for the safety of the product. Where the plates are damaged or illegible, please contact the supplier of the fountain. Herewith attached to this handbook you can fi nd copy of the Declaration of Conformity

    EC DECLARATION OF CONFORMITY

    Martellato srl declares that the electrical equipment FOUNTAIN for CHOCOLATE

    Model CHOCOBIG

    meets the requirements of the following European directives:

    Low Voltage Directive 2006/95/EC 2004/108/EC Electromagnetic Compatibility Directive RoHS Directive 2002/95/EC

    and harmonized standards CEI EN 60335-1 and IEC EN 60335-2-12

    Alessandro Martellato

    PaduaFebruary 2010

  • 8

    MAIN PARTS OF THE FOUNTAIN

    INSTALLATION

    1

    2

    3

    4

    5

    6

    7

    8

    Unpack the eq

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