rics at parliament square - designmynight · catering & drinks menus spring/summer 2016 . ......

RICS at Parliament Square

Catering & Drinks Menus

Spring/Summer 2016

Roux Catering

Catering is provided by Roux at Parliament Square fronted by Michelin-starred chef,

Michel Roux Jr. and Head Chef Steve Groves.

Our menus are designed to reflect seasonality so you receive the best quality of food available for your event. We

have a produced a selection of menus suitable for conferences, formal dinners, meetings and drinks receptions.

Refreshments

Tea & coffee

£2.95 per person

Tea, coffee & biscuits

£3.50 per person

Tea, coffee & cakes

£6.50 per person

Still & Sparkling bottled water

£3.50 750ml

Sliced Fruit Platter

£20.00 per platter, serves 8

Fruit Bowl

£16.00 per bowl, serves 8

Pineapple Mule

Pineapple, apple, ginger 1 L

£9.50 per jug, serves 5

Mango Breeze

Mango & Cranberry 1 L


Elderflower Sparkle

Apple, elderflower & lime 1 L


Freshly Squeezed Juice 1 L


Prices exclusive of VAT. Prices valid until November 2016. Bespoke menus are available.

Breakfast Buffet

Rise & Shine

Gravadlax salmon, & light cream cheese, sesame bagel

French yoghurt with fruit compote

Pumpkin & sunflower seed bars

Fresh mixed berries

Tea & coffee

Fresh Fruit Juice

£15.50 per person

Hot Breakfast Rolls

Wiltshire cured streaky bacon rolls

Tomato and mature cheddar rolls

Tea & coffee

Fresh Fruit Juice

£8.50 per person

Waffle Breakfast

Warm waffles

Mixed berries and sliced fruits

Nutella, maple syrup, fruit compote

Tea & coffee

Fresh Fruit Juice

£12.50 per person

Mini Breakfast

A selection of freshly cooked mini pastries

Tea & coffee

Fresh Fruit Juice

£8.00 per person

Full English breakfast available upon request


Something to celebrate? Then why not add some bubbles to your morning

Sparkling wines from £29.00 per bottle

Working Lunches

* Gourmet Sandwich Lunch

Smoked salmon, cream cheese,

cucumber, granary loaf

Smoked chicken, basil mayonnaise,

iceberg, wraps

Cheddar Ploughman’s, onion bloomer,

Honey roast ham, mustard mayonnaise,

cos lettuce, tomato bloomer

Kettle chips, vegetable crisps

Praline & caramel brownie,

Berry butter crumble bites

Fresh fruit, fresh fruit juice

£14.50 per person

The Picnic Lunch

Ham hock terrine with piccalilli

Smoked salmon and rocket bagels

Open sandwich selection

Chicken and mushroom ballotine

Black pudding sausage roll

Hummus, baba ganoush, tzatziki,

pitta bread & crudités(v)

Heirloom tomato and mozzarella with fresh basil (v)

Cheese selection

Sticky toffee loaf

Fresh fruit juice

£24.00 per person

minimum numbers of 15

The Business Lunch

Selection of cold meats with pickles and relishes

Salmon, chive and ginger tarts

Courgette and thyme quiche

Nicoise salad with new potato

Quinoa pomegranate and avocado salad

Beetroot and chilli coleslaw

Selection of breads

Chocolate and hazelnut brownie

£17.50 per person

minimum numbers of 15


* Sandwich fillings subject to change

Standing Buffet Menu

Cold Fork Buffet

Sun blushed tomato and bocconcini brochettes Pesto dressing(V)

Sweet onions, parmesan with marinated olives

Antipasti of chorizo and Parma ham

Beef carpaccio with rocket and pecorino

Smoked fish platter with pickled ginger crème fraiche

Roast courgette and chick pea salad (V)

Smoked chicken Cesar salad

Ratatouille of vegetables

Garlic and rosemary focaccia

A selection of continental cheeses

Tiramisu

£30.00 per person

Minimum numbers of 15

Hot fork buffet

Lamb, chicken or beef hotpot*

Roast sweet potato with spinach and sunflower seeds

Chargrilled flatbreads with hummus and chilli dips

Israeli cous cous with red peppers & balsamic onions

Fragrant rice with toasted nuts and fruit

Fresh green salad

A selection of continental cheeses

Apple and raisin crumble tarts

£34.00 per person

Minimum numbers of 15

*Please choose one meat option


Drinks & Canapé Menu

Cocktail Jugs*

Brasilia Vodka, orange, apple, crème de menthe 1 L

£35.00

Damson Gin Distress Sloe Gin and Gin stirred with apple juice 1 L

£37.00

Mocktail Jugs*

Pineapple Mule Pineapple, apple, ginger 1 L

£9.50

Mango Breeze Mango & Cranberry 1 L

£9.50

Elderflower Sparkle Apple, elderflower & lime 1 L

£9.50

Appetisers

Selection of savoury straws

Wasabi nuts, cashews & almonds

Selection of olives

Vegetable crisps

£9.50 per person

Cold

Poached salmon with fennel and cumin, pine nut crumble

Ham hock with pickled Vegetables and tea soaked raisins

Red mullet escabech with tomato dressing

Goats cheese, toasted seeds, celery, honey (v)

Hot

Lamb Kofters with minted cucumber

Cauliflower cheese and golden sultana tart with coriander oil (v)

Crab cakes with lemon mayonnaise

Goats cheese bon bon with orange chicory and walnut (v)

Smoked haddock kedgeree arancini

Dessert

Sea salted caramel chocolate

Berry macaroons

Vanilla cheese cake, poached rhubarb

Lemon meringue pie

6 canapés £26.00 per person

8 canapés £34.00 per person

Prices exclusive of VAT. Prices valid until November 2016. Bespoke menus are available *Serves 5

Wine List

Terre di Chieti Pinot Grigio "Madregale" Pinot grigio

Pinot Blanc Albert Roux Pinot blanc

Roussillon ‘Cuvée Michel Roux Jr & Michel Chapoutier’ Grenache Blanc

VDP du Gard Blanc "Le Lesc" Ugny blanc

* VDP de l’Hérault Blanc "Reserve de Gassac" Viognier, marsanne, roussanne………

Chablis St Martin, Domaine Laroche Chardonnay

Sancerre, Alain Girard Sauvignon blanc

** Afros Vinho Verde Branco Loureiro

* Organic ** Biodynamic

White Wines

Abruzzo, Italy

Eguisheim, Alsace

Côtes du Roussillon, France

South West France

Languedoc, France

Burgundy, France

Loire Valley, France,

Vinho Verde Portugal

2015

2012

2014

2014

2014

2013

2013

2013

£27.00

£32.00

£35.00

£27.00

£31.00

£42.00

£44.00

£37.00

Region Vintage Price Champagne & Sparkling Wine

Prosecco Frizzante Glera

Crémant de Loire Langlois-Château, Chenin blanc, chardonnay, cabernet franc

Ayala Brut Majeur NV Chardonnay

Albert Roux, Grand Cru Blanc de Blancs ‘Lenoble’ Chardonnay

NV

NV

NV

NV

Veneto, Italy

Loire Valley, France

Ay, Champagne

Damey, Champagne

£29.00

£40.00

£79.00

£78.00

Prices exclusive of VAT. Prices valid until November 2016. Bespoke menus are available. Full list available on request

Wine List

Red Wines

* VDP de l’Hérault Rouge "Moulin de Gassac - Classic" Cabernet sauvignon, merlot, syrah

Rosso Piceno "Bacchus" Sangiovese, montepulciano

Roussillon ‘Cuvée Michel Roux Jr & Michel Chapoutier’ Grenache noir , syrah.

* Cahors "Heritage du Cedre" Malbac

* "Hochar Père et Fils" Cabernet sauvignon

Bierzo Tinto, Dodegas Pittacum Mencia

Paddy Borthwick ,Pinot Noir Pinot Noir

Languedoc, France,

Marche, Italy

Côtes du Roussillon, France

South West France

Lebanon

Bierzo, Spain

Wairarapa, New Zealand

2014

2012

2013

2012

2009

2009

2010

£27.00

£27.00

£35.00

£30.00

£45.00

£45.00

£58.00

Rose

2014

2013

* VDP de l’Hérault Rosé Reserve de Gassac Cabernet sauvignon

Domaine Gavoty, Cuvee Clarendon Cinsault, grenache

* Organic ** Biodynamic

Languedoc France

Provence , France

£27.00

£35.00

Region Vintage Price


Dinner Menu

Canapés

Starter

Dorset crab panacotta, spiced tomato

dressing and charred asparagus

Pressed ham hock with pickled

vegetables and mustard dressing

Slow cooked heritage carrots miso

glazed seeds boili goats cheese (v)

Smoked chicken caeser salad with baby gems

Main course

Honey five spice glazed chicken with

sesame vegetable, shallot and bacon jus

Braised lamb neck with sweet potato

and charred vegetables

Bean and black olive risotto with confit yolk(v)

Dessert

Croissant and butter pudding with

apricot glaze vanilla cream

Cherry cremeaux pistachio crumble,

Griottine cherries and bitter chocolate

Demerara sugar parfait with

poached figs and ginger short bread

Selection of British and French cheeses

£58.00 per person*

*Please choose one of each course for your party

Prices exclusive of VAT. Prices valid until November 2016. Bespoke menus are available. Full list available on request

Bespoke menus available

AV Packages

Executive Conference AV

Data projector and screen

Laptop

Lectern & Microphone

Microphones

(desktop, handheld, lapel)

Remote Clicker

AV Technician

£520.00 Half Day

£720.00 Full Day

Small Meeting AV

Laptop, plasma screen & conference phone

(meetings for up to 20 people)

£150.00

Conference AV

Data projector and screen

Laptop

Lectern & Microphone

£220.00


Day Delegate Package

Arrival tea, coffee and mini pastries

Mid morning tea, coffee & biscuits

Gourmet Sandwich Lunch

Unlimited still and sparkling water

Plasma screen or data projector & screen

Flipchart

Afternoon tea, coffee & cakes

Delegate pads and pencils & Delegate badges

Full day package £67.00 per delegate

Half day package

With lunch £55.00 per delegate

Half day package

Without lunch £35.00 per delegate


Conferences│Private Parties│Meetings│Filming First class dining provided by Roux at Parliament Square

12 Great George Street

London SW1P 3AD

+44(0) 20 7334 3785| [email protected]

www.parliamentsquare.org

@ricsaps

rics at parliament square - designmynight · catering & drinks menus spring/summer 2016 . ......

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