2

3

4

5

6

7

8

Min.-Max.Amount (oz)

Time

(Mins.)

Temp

(°F)

Shaking

RequiredNotes

Potatoes & fries

Thin frozen fries 10.6-24.7 9-16 400 Yes

Thick frozen fries 10.6-24.7 11-20 400 Yes

Home-made fries

(0.3” x 0.3”)10.6-28.2 16-10 400 Yes Add 1/2 Tbsp of oil

Home-made potato wedges 10.6-28.2 18-22 360 Yes Add 1/2 Tbsp of oil

Home-made potato cubes 10.6-26.5 12-18 360 Yes Add 1/2 Tbsp of oil

Rösti 8.8 15-18 360 Yes

Potato au gratin 17.6 15-18 400 Yes

Meat & Poultry

Steak 3.5-17.6 8-12 360

Pork chops 3.5-17.6 10-14 360

Hamburger 3.5-17.6 7-14 360

Sausage roll 3.5-17.6 13-15 400

Drumsticks 3.5-17.6 18-22 360

Chicken breast 3.5-17.6 10-15 360

Snacks

Spring rolls 3.5-14.1 8-10 400 Yes Use oven-ready

Frozen chicken nuggets 3.5-17.6 6-10 400 Yes Use oven-ready

Frozen fish fingers 3.5-14.1 6-10 400 Use oven-ready

Frozen bread crumbed

Cheese snacks 3.5-14.1 8-10 360 Use oven-ready

Stuffed vegetables 3.5-14.1 10 320

Baking

Cake 10.6 20-25 320 Use baking tin

Quiche 14.4 20-22 360 Use baking tin/

oven dish

Muffins 10.6 15-18 400 Use baking tin

Sweet snacks 14.4 20 320 Use baking tin/

oven dish

9

10

Problem Possible cause Solution

The Air Fryer does not work The appliance is not plugged in Plug in to a grounded wall socket

You have not set the Timer Turn the timer button to the required preparation time to switch on the appliance

The ingredients fried with the Air Fryer are not done

Excessive amount of ingredients in the basket

Put smaller batches of ingredients in the basket. Smaller batches are fried move evenly

The set temperature is too low.Turn the temperature control button to the required

Temperature setting (see section ‘settings’ inchapter ‘Using the appliance’)

The ingredients are fried unevenly in the Air Fryer

Certain types of ingredients need to be shaken halfway through the

preparation time

Ingredients that lie on top of or across each other (e.g. fries) need to be shaken halfway through the preparation time. See section ‘Settings’ in chapter

‘Using the Appliance’

Fried snacks are not crispy when they come out of the

Air Fryer

You used a type of snacks meant to be prepared in a traditional

deep fryer.

Use oven snacks or lightly brush some oil onto the snacks for a crisper result.

I cannot slide the pan into the appliance properly Basket is over full. Do not fill the basket beyond the MAX line

The basket is not placed in the pan correctly.

Push the basket down into the pan until you hear a click

White smoke comes out from the appliance.

You are preparing greasy ingredients.

When you fry greasy ingredients in the Air Fryer, a large amount of oil will leak into the pan. The oil produces while smoke and the pan may heat up

more than usual. This does not affect the appliance or the end result.

The pan still contains greasy residue from previous use

White smoke is caused by grease heating up in the pan. Make sure you clean the pan properly after

each use.

Potatoes are fried unevenly in the Air Fryer

You did not use the right potato type.

Use fresh potatoes and make sure that they stay firm during frying.

You did not rinse the potatoes properly before frying them.

Rinse the potato sticks properly to remove starch from the outside of the sticks.

Fresh fries are not crispy when they come out of the

Air Fryer

The crispiness of the fries depends on the amount of oil

and water in the fries.

Make sure you dry the potato sticks properly before you add the oil.

Cut the potato sticks smaller for a crispier result

Add slightly more oil for a crisper result.

11

12

Model RHAF-15004Dimensions (L x W x H) 3.19" x 13.19" x 15.16"

Capacity 3.3 Quart (3.2 L)Voltage 120 VWatts 1400 W

Cord Length 47.24"Weight 10.58 lbColor Black

Material Plastic