slot 3: understanding the halal need for islamic tourism - dimension of islamic tourism- issues and...
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Sempena Islamic Tourism Seminar 2012 Politeknik Tuanku Syed Sirajuddin 3-4 October 2012 Anjuran Diploma in Tourism ManagementTRANSCRIPT
Islamic Tourism Seminar“Understanding the Halal Need for Islamic Tourism”
Dimension of Islamic Tourism: Issues & Recommendation
By:SDr. Noor Fiteri bin AbdullahSchool of Tourism, Hospitality and Environmental Management, Universiti Utara Malaysia
Presentation Outline
Dimension
Issues
Recommendation
Overview
Muis Secara Ringkas
Mjls gama Islam Singaura
Travel / Tourism
Necessity or Trend ?
Profit making or charity ?
Force or voluntary ?
Travel ? Difference ?
Muis Secara Ringkas
Mjls gama Islam Singaura
Introduction
• travel becoming a way of life for many people• Muslim travelers a part of that• special need – conform Islamic principles & shariah
compliant• concepts can be all forms of tourism except those that
go against Islamic teaching• obligation covers all parties involved – the whole
process of traveling• beginning - during – end of the trip
Reason for travel
• many reasons – compare - pre and post• status of Islamic Tourism• ambiguities ?• previous definition of Islamic Tourism
Muis Secara Ringkas
Mjls gama Islam Singaura
Essence of Definition
ActivityValues
Operator
Destination
Reason
Products / services
Tourist
Muis Secara Ringkas
Mjls gama Islam Singaura
Dimension of Islamic Tourism
Destination
- Unique of community, culture- Islamic heritage- religious site- Islamic architecture
Lodging
- lodging/ accommodation – essential needs- shariah compliant- value added attributes- important thing comfortable yet affordable price
Islamic Hospitality
- According to Islamic teaching guests who visit should be comfortable
- Islamic courtesy- concept of Bedouin Hospitality - host should consider spiritual, emotional, intellectual and
physical Spiritual – worship during travel ( halal food, easy to pray )Emotional – welcoming, courteous, trustworthy, friendly etc Intellectual – knowledgeable, educational, informativePhysical – hygiene, cleanliness, safety, ambience
Halal and Thoyibba Food
- most important part concern by Muslim- halal food from farm to the table- misunderstanding and conflict among Muslim and Non
Muslim- certification and approval-
Activities
- various type of activities- consider permissible as long as conform to syarak- part of worships- urge from Al Quran – Siyahah, Rihlah, Ziyarah,
Perfom Haj and Umrah- muamalah – VFR, business transaction, medical,
sport, leisure
Issue: Ambiguities of terms used
Muslim Friendly Travel
Islamic TourismHalal Travel
Islamic Hospitality
Halal Tourism
Muslim Tourism
Issue: Products offer
Shariah Compliant• Destination/ tourist attraction• Lodging – Muslim friendly - shariah compliant• Manpower expertise - certification• Merchandising – souvenirs• Values – hygiene / cleanliness• Food – halal/ serve no pork / MOML• Activity – conform with shara’• Environment friendliness / friendliness to physically challenged • Facilities – Recreation• Information
Issue: Misunderstanding - inter religion
Acceptance • Activity/customs/ local culture among Muslim and Non
Muslim
Recommendation
• Standardization – come out with solid term used widely • Synergy – Islamic authority/ government agencies/ service
providers/ operators• Changing the perception – promoting good health or unique
experience• Education - informative• Further research
Effort in Promoting Islamic Tourism
• Islamic package offers• Islamic informative website• Government and Agencies• Mosques• Non – Government
Organizations
Aligning the facilities and services to cater to this growing consumer segment
Halal food services Salaath (Prayer) facilitiesNeed to have
Good to have
Nice to have(Family Friendliness)
A community Need
Wudu friendly washrooms Ramadhan (fasting) services & facilities
Recreation facilities and services No non-Halal activities
Environment Friendliness Friendliness to physically challenged
Cresentrating Hotels categorization
These Hotels are considered "helpful" to the Muslim Travellers. They will be able to provide information regarding Salaath times, Qiblah direction and nearby Halal food facilities.
Hotels which are rated 4 to 5 go beyond being "helpful" and accomodate certain specific requirements of the Halal conscious travellers.They will generally have Qiblah direction marked in the rooms and some level of Halal food facilities in the Hotel.
Hotels with a rating of 6 to 7 generally take into account most of the needs of a Halal conscious traveller in their services and facilities. In general they will be serving only Halal Food and Beverages apart from having other family friendly facilities.
Yayasan Wakaf Malaysia
Pembangunan Projek Kecil Berimpak Besar
di kawasan masjid terpilih
Bazar Rakyat-Ruang niaga pelbagai jenis
perniagaanWakaf Mart
-Kedai Runcit Halal
Mulai tahun 2010, Kerajaan Persekutuan
telah menyalurkan peruntukan sebanyak
RM30 juta
Bazar Wakaf Rakyat Masjid Al-Raudhah, Tanjung Karang,
Selangor
Bazar Wakaf Rakyat Masjid Jamek Pekan Kajang, Selangor
Wakaf Mart Masjid Kariah Panchor Jaya, Seremban
Bazar Wakaf Rakyat Masjid Amir Fawwaz, Perlis
BAZAR RAKYAT DAN WAKAF MART
HOTEL WAKAF MAIM, TANJUNG KLING, MELAKA
HOTEL WAKAF TAIPING, PERAK
HOTEL WAKAF & BAITUL HILAL, PORT DICKSON
PEMBINAAN HOTEL WAKAF KUALA TERENGGANU, TERENGGANU
MASJID AL GHUFRAN
MASJID WILAYAH