Snack & ShareBLUE CORN JUMBO LUMP CRAB CAKE romesco + arugula 12

CRISPY CALAMARI artichoke hearts + peppers + garlic aioli + Chef-made marinara 14

BUFFALO CHICKEN WINGS bleu cheese + celery sticks 10

SCOTCH EGG whole grain mustard + pickled red onions + arugula 7

‘ELLSWORTH CREAMERY’ CHEESE CURDS white cheddar cheese + Chef-made marinara + bourbon street horseradish 8

WARM PRETZEL NUGGETS ale butter glaze + bourbon horseradish dip 8

BUTTERNUT SQUASH HUMMUS roasted pumpkin seeds + Chef-made pretzel chips + celery sticks + carrot sticks + crostini 6

SPINACH & ARTICHOKE DIP Swiss cheese + jarlsberg cheese + asiago cheese + Lagunitas IPA + crisp tortillas 9

CRISPY BRUSSELS SPROUTS toasted walnuts + bacon + lemon + goat cheese 9

ITALIAN SAUSAGE FLATBREAD fresh mozzarella + basil pesto + arugula + caramelized onion 11

MCWETHY MEAT & CHEESE BOARD cured meats + local cheeses + olives + fruit mostarda + crostini 18

Soups & SaladsONION SOUP GRATIN SOUP OF THE DAY three-cheese blend + garlic crouton 6 Chef’s daily selection 5

HARVEST SPINACH SALAD fresh spinach + apples + bleu cheese + red onions + candied pecans + crostini + Chef-made Tavern vinaigrette 12

‘EAT’ COBB SALAD egg + avocado + tomatoes + chicken + green onions + bacon + bleu cheese 12

CLASSIC CAESAR SALAD Romaine lettuce + radichhio + Parmigiana Reggiano + anchovy + ciabatta croutons + Chef-made Caesar dressing 8 *enhance with chicken 5 | steak 6 | shrimp 7

SKIRT STEAK & POTATO SALAD Romaine lettuce + Yukon Gold potatoes + scallions + tomatoes + egg + green beans + bacon + Chef-made Tavern vinaigrette 14

KALE & QUINOA SALAD Winter kale + blueberries + red onions + craisins + pumpkin seeds + poppy seed dressing 12 *enhance with chicken 5 | steak 6 | shrimp 7

Signature Sandwiches 1/2 LB. TAVERN C.A.B. STEAK BURGER lettuce + tomato + onion + pickle + parker house roll 12

GRILLED CHICKEN BREAST lettuce + tomato + onion + pickle + parker house roll 12 *enhance with American | cheddar | Swiss | mozzarella | bleu cheese *enhance with additional toppings caramelized onions | sautéed mushrooms 1 | bacon 1 | sunny egg 1

BUTCHER’S STEAK SANDWICH 8oz USDA Prime strip steak + caramelized onions + garlic aioli + arugula + cheddar cheese + roasted red peppers + sunny egg + Telera bread 17

‘90 MILES FROM CUBA’ shaved ham + pulled pork + Swiss cheese + pickle + mustard + Telera bread 13

CLASSIC REUBEN corned beef + Swiss cheese + sauerkraut + 1000 island dressing + seeded rye bread 14

QUINOA & BLACK BEAN VEGGIE BURGER Chef-made pepper jack cheese + banana pepper + arugula + tomato + garlic aioli + parker house roll 12

PATTY MELT 8oz C.A.B. steak burger + caramelized onions + American cheese + seeded rye bread 12

“DAG”WOOD CLUB turkey + ham + bacon + cheddar + provolone + banana peppers + lettuce + tomatoes + red onions + whole grain mustard aioli + asiago black pepper bun 14

LAMB BURGER feta & goat cheese + cumin mayo + olive relish + arugula + asiago black pepper bun 14

Entrées & Specialties LAMB SHANK lemon rice pilaf + oregano lamb jus 21

ROASTED SUGAR & SPICE SALMON scallion crushed Yukon gold potato + tomato butter 22

COTTAGE PIE braised beef + onions + peas + thyme + mashed potatoes 15

LAKE SUPERIOR WHITEFISH Llorne sausage + white bean ragout + tomato con fit 18

CHICKEN PICCATA ALA KIEDRO Chef-made angel hair pasta + lemon caper butter sauce 16

GNOCCHI Crispy gnocchi + Chef-made ricotta cheese + roasted carrot + pumpkin seed pesto + sage brown butter 14

ALE BATTERED FISH & CHIPS fresh Alaskan cod + black pepper fries +Chef-made tartar sauce + malt vinegar + lemon 15

SHRIMP SCAMPI Chef-made angel hair pasta + broccoli + garlic butter 19

CHEF-MADE PAPPARDELLE braised short rib + wild mushrooms + cipollini onions + crispy leeks 22

choice of soup of the day or side house salad *sub side Caesar salad or Onion Soup Gratin for 2

choice of black pepper fries or Chef-made chips or citrus slaw *sub Parmesan Garlic fries 2

Shareable SidesTAVERN POTATOES Yukon Gold potatoes + garlic + parmesan 6

PARMESAN GARLIC FRIES 6

ROASTED SWEET POTATO rosemary honey 6

WILD RICE PILAF 6

FRESH VEGETABLE OF THE DAY 7

THICK CUT ONION RINGS hand-dipped beer battered onion rings + ranch dipping sauce 7

Steaks & Chops choice of soup of the day or side house salad

*sub side Caesar salad or Onion Soup Gratin for 2

28oz. PORTERHOUSE Tavern potatoes or wild rice pilaf + vegetable of the day 49

20oz. BONE-IN RIBEYE Tavern potatoes or wild rice pilaf + vegetable of the day 44

14oz. NEW YORK STRIP Tavern potatoes or wild rice pilaf + vegetable of the day 32

8 oz. FILET MIGNON Tavern potatoes or wild rice pilaf + vegetable of the day 37

24 oz. DOUBLE CUT PORK CHOP Tavern potatoes or wild rice pilaf + vegetable of the day 24 SIMPLY GRILLED SALMON Tavern potatoes or wild rice pilaf + vegetable of the day 21

Iowa Premium specializes in premium family farm-raised beef in the heart of the Midwest. Iowa farmers have been devoted to raising cattle and growing food for generations. Iowa Premium procures corn-finished Angus cattle from these fine folks as close to its Tama, Iowa, facility as possible. Angus cattle are famous for producing more marbling, which is the leading factor in beef’s flavor, tenderness and juiciness - and an excellent eating experieince. Only those that exhibit superior quality characteristics meet the Certified Angus Beef brand’s exacting standards and go on to earn the brand name.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.