speisekarte en 1
TRANSCRIPT
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 1/16
We wish you bon appetit!
MENU
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 2/16
Dear patient,
We would like to welcome you to the Charité and this ward. Eve-
ryone who works on the ward is available to answer your questi-
ons, including those relating to dietary needs and your personal
comfort. In addition to our regular selection of meals, you can
also select from a further range of foods to create your very own
meal plan. The choices available in the additional range are not
part of the regular meal selection.
Every day during the afternoon, we will take your meal orders
for the next day. We would like to point out that, for organisati-
onal and logistical reasons, the optional menu options can only
be ordered from the second day of your in-patient stay.
If we do not find you in your room on this round, we will be happy
to make your order for the next day on your behalf. In this case,
you can make use of a form included in this folder to tell us what
you would like to eat. Please leave the form on your bedsidetable. If your medical condition means you have special dietary
requirements, you will receive them on the basis of your doctor’s
prescription.
We wish you bon appetit and a rapid return to health!
Charité CFM
Facility Management GmbH
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 3/16
We welcome you to the Charité Berlin.
You can put together your own
breakfastlunchdinner
from the items listed below. The nursing service will take your or-der personally. All meals are served in your room.
We wish you a
pleasant stay!
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 4/16
BREAKFAST
Drinks
· Coffee, caffeinated
· Coffee, decaffeinated
Choose your favourite tea from
our extensive tea bar!
· Milk, hot or cold
· Hot chocolate, hot or cold
· Buttermilk
· Orange juice, 0.2 l
· Apple juice 0.2 l
· Blackcurrant juice 0.2 l
· Tomato juice 0.2 l
Optional
· Sugar
· Sweetener
· Condensed milk
· Lemon juice
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 5/16
BREAKFAST
Bread/rolls
· Roll
· Rye bread roll
· Currant bun
· Croissant
· Wholemeal bread· Brown wholemeal bread
· Mixed wheat and rye bread
· White bread
· Crispbread
· Rusk
Spreadable fat
· Butter
· Low-fat margarine
· Medium-fat margarine
Spreads, sweet
· Jam· Jam with no added sugar
· Honey
· Hazelnut spread
· Plum jam
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 6/16
BREAKFAST
Toppings, savoury
· Quark, natural
· Quark, seasoned
· Camembert (30 % FDM)
· Curd cheese (20 % FDM)
· Selection of sliced cheeses (Gouda, Maasdam, Emmental)
· Mixed selection of cheese and meat cuts (Maasdam, Havelland cervelat, smoked ham)
· Selection of sliced cooked sausage (beer ham sausage, mushroom Lyoner, Leberkäse)
· Salami selection (cheese salami, Havelland cervelat, Berlin salami)
· Ham selection (Black Forest ham, butter ham, smoked ham)
· Smoked salmon
In addition· Muesli, with milk or yoghurt
· Fruit yoghurt (3.5% fat)
· Natural yoghurt (3.5% fat)
· Seasonal fruits
· Milk soup
· Hard-boiled egg
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 7/16
LUNCH
Appetising
· Chicken consommé with semolina dumplings
· Gravlax on green salad with dill and mustard sauce
· Yakitori chicken skewers with a side salad
· Carrot soup with ginger
· Antipasti selection
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 8/16
SET MEAL
Meal 1Pork steak
in mushroom sauce with spätzle and salad
Meal 2Beef roulade
with apple-flavoured red cabbage
and buttered potatoes
Meal 3Salmon fillet
on saffron and tomato sauce with
white tagliatelle and broccoli
Meal 4Braised pig’s jaw
in beer sauce with mash and broccoli
Meal 5Turkey steak goujons
in feta and olive sauce
with rice and carrots
Meal 6Green and white tagliatelle
on a fruity tomato sauce with
Romanesco broccoli and parmesan
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 9/16
SET MEAL
Meal 7Rice pudding
with cherries in sauce
Meal 8Chicken steak on Neapolitan sauce
with ratatouille
and potatoes
Meal 9Vegetarian pepper
on a light tomato sauce
with rice and salad
Meal 10Rolled pancakes
filled with quark and raisins,
vanilla sauce and cherries
Meal 11Large salad
with turkey breast goujons
and choice of dressing
Meal 12Large salad
with feta
and choice of dressing
Your choice of dressingYoghurt dressing, herb dressing,
vinaigrette
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 10/16
LUNCH
And for afters ...
· Vanilla pudding with berry cocktail
· Fresh fruit salad
· Cherry and cream quark
· Semolina pudding with strawberries
· Chocolate mousse
Between meals ...
· Selection of fresh fruits
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 11/16
DINNER
Drinks
Choose your favourite tea from
our extensive tea bar!
· Milk, hot or cold
· Hot chocolate, hot or cold
· Buttermilk
Optional
· Sugar
· Sweetener
· Condensed milk
· Lemon juice
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 12/16
DINNER
Selection of breads
· Wholemeal bread
· Coarse wholemeal bread
· Mixed wheat and rye bread
· White bread
· Crispbread· Wholemeal crispbread
· Rusk
Spreadable fat
· Butter
· Low-fat margarine· Medium-fat margarine
Toppings, savoury
· Curd cheese, natural
· Quark, seasoned
· Camembert (30 % FDM)· Curd cheese (20 % FDM)
· Selection of sliced cheeses (Tilsit, Edam, Emmental)
· Mixed selection of cheese and meat (Emmental, turkey salami,
cooked pepper ham)
· Selection of sliced poultry (beer ham, turkey salami,
turkey smoked ham)
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 13/16
DINNER
· Selection of sliced cooked sausage(Mortadella with pistachios, chasseur sausage,
beer sausage)
· Salami selection(pepper salami, coarse smoked sausage,
salami with a herb crust)
· “Raw” ham selection
(round ham, smoked ham,breakfast bacon rashers)
· “Cooked” ham selection (gammon, Prague ham, pepper ham)
Exotic sides
· Pasta cocktail with chicken breast goujons
· Matjes herring nibbles
· Spicy beef salad with
pepper, gherkin and pearl onions
· Pot pourri of veggie sticks with
herb and quark dip
· Mixed green salads with feta,
cherry tomatoes and choice of dressing
· Chicken salads with tangerines and mushrooms
Available every day
Mixed salad with choice of dressing:
Yoghurt dressing, herb dressing,
vinaigrette
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 14/16
In addition
· Fruit yoghurt (3.5% fat)
· Natural yoghurt (3.5% fat)
Drinks
· Orange juice, 0.2 l· Apple juice 0.2 l
· Blackcurrant juice 0.2 l
· Tomato juice 0.2 l
IN ADDITION
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 15/16
Our qualified staff are available at all
times to answer your questions.
Please speak to our dietary
assistants to discuss any food
intolerances you may have.
7/21/2019 Speisekarte en 1
http://slidepdf.com/reader/full/speisekarte-en-1 16/16