summary
TRANSCRIPT
Paola Palestini
What does healthy diet means ?
� For the nutritionist is to introduce quality foods
in the right proportions
� For the biochemistry is to introduce the right
molecules useful to the cell for its metabolism
CarbohydratesGlucose C6H12O6
It’is biochemistry fault !!!!!!
or food’s yin and yang
https://www.facebook.com/masterAlimentazioneBicocca
Dott.ssa Giulia Maj
Dott.ssa Maria Esposito
The Mediterranean
Italian Diet
Dr Callegarin Ilenia e Dr DiMeglio Elisa
OKINAWA DIET
Dr Antonio Pellegrino & Dr Giuseppe Dario Ruggieri
Vito Michele CosenzaDr Sara Grosso
Expo 2015
Milan, Cascina TriulzaMay, 30th, 2015
Dr. Anna Villella - medico pediatraDr. Blerina Subashi – medico geriatria
FOOD COSTS AND DIET QUALITY
Reduce the waste
At home, in your lifeDott.ssa Marina Olivieri Dott.ssa Sara Zerri
BreastfeedingBreastfeedingBreastfeedingBreastfeeding in in in in ItalyItalyItalyItaly and in the Worldand in the Worldand in the Worldand in the World
Dott.ssa Antonina OrlandoDott.ssa Antonina OrlandoDott.ssa Antonina OrlandoDott.ssa Antonina Orlando
The new protein source: the insects
Dr Emanuela Cazzaniga
Master ADA
Dept. Health Sciences
University Milano Bicocca
Food waste prevention : use up leftovers
let us be inspired without losing sight of healthy nutrition
Recipes, kitchen curiosities,cooking tips
� Dr Carla Favaro, nutritionist