summer at 1 - cdn.enchantmentnetwork.com€¦ · summer 2021 juneaugust 3 that damn mary tastings...

Summer 2021 (June-August)

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TidesInn.com @tidesinn

Summer at

JUNE - AUGUST 2021


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BOUNTY OF SUMMERJoin the Tides Inn culinary team in the Chef’s Kitchen for exciting and delicious events featuring the bounty of summer. On Friday, June 11, we will host a Sustainable Farming Luncheon at 11:30 am. Dug In Farms owner, Carolyn Quinn join us for an educational luncheon with a menu that will incorporate produce from her farms. Quinn will lead a discussion on sustainable farming methods and what she learned since founding the two-and-a-half acre Dug In Farms in 2015.$65 per person

VIRGINIA MASTER CHEF DINNERSFor our new series, Virginia Master Chefs, Executive Chef Truman Jones partners with top chefs of the region. Together, they present multi-coursed affairs with a welcome reception in the Chef’s Kitchen, followed by a wine dinner in the “sun room” of Chesapeake Restaurant. Beginning at $125 per person

TIDES 74TH BIRTHDAYJuly 15

For our 74th anniversary, enjoy a multi-coursed dinner in the Chef’s Kitchen. Executive Chef Truman Jones and Pastry Chef Miranda Ulrich re-create recipes from the Tides cookbooks from the 50s, 60s and on. Seated, multi-coursed dinner.$74 per person

CUL INARY


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THAT DAMN MARY TASTINGSJune 10, July 8, August 12 at 4pm

Local brewers, “That Damn Mary,” bring delectable varieties of craft beer to the Fish Hawk this summer for Thursday Tap Takeover. Their Brew Masters guide you through four, eight-ounce pours of a range of brews to taste, each paired with a light appetizer. “We use as many green and sustainable, locally grown ingredients as possible and as many Virginia sources as we can find. Our mission is to deliver high quality, full flavored craft beer in an environment that celebrates individuality and supports our community,” say their experts.Beginning at $65 per person

SUMMER WEEKEND TOASTS WITH OUR VINTAGE BAR CARTFridays, Saturdays and Sundays, 6-7pm

Our vintage bar cart, Rosie, will appear in a special new setting each evening, offering you an opportunity to discover a new wine or beer, meet new friends and capture a new photo memory.

FARM TO GLASS MIXOLOGY CLASSJune 5: Virginia Garden CocktailsJuly 10: Making Limoncello

Learn how to create bright, fresh summer-inspired cocktails from mixology experts in the Chef’s Kitchen. In Virginia Garden Cocktails on June 5, we will source the freshest produce from area gardens and orchards, and on July 10, guests will learn how to make the refreshing, classic Italian liqueur, limoncello. In addition to sipping cocktails, you will enjoy chef curated appetizers.$65 per person

VIRGINIA VINTNER WINE DINNERSMay 22, June 12 and August 1

Nine premiere wineries comprise Virginia’s Chesapeake Bay Wine Trail, which encompasses the Northern Neck and Middle Peninsula of Virginia. For these exclusive tastings, you will meet the vintners who have created award-winning varietals and enjoy appetizers from the culinary team. On May 22, you may sip, savor and learn with wine expert, David Faulkner of Winebow, in a five-course dinner in our Chef’s Kitchen. On June 12 and August 1, we will feature the winemaker, Matthew Meyer, of Williamsburg Winery, located on a colonial era 300-acre farm, known as Wessex Hundred. $95 per person

L IBATIONS


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HANDMAKING HISTORY Offered daily upon request, June-August

Join our featured artist, Gene Young, in creating an iconic and historic centerpiece, the oyster plate, which have been treasured for over 200 years. While visiting the Tides Inn, admire the largest collection of oyster plates at the Kilmarnock Antique Museum.$225 per person

SUMMER BLOSSOM SOAP MAKING Offered Thursday-Sunday, June-August

Our experience begins with a walk on our new nature trail past the old Willow Oaks and mushroom piles to wildflower fields near our beehives. Our horticulturalist, Jessica Teague, will advise you to gather the yellow flower, calendula, as it’s wonderful for moisturizing and smoothing the skin. After you have collected your favorite wildflowers, we return to the Maker Space for soap making. Choose the color and fragrance, mix in oyster shell sand for exfoliation and add flowers. At the end, you will leave with beautiful scented handmade gifts.$99 per person

SEASONAL FLOWER ARRANGEMENTSOffered select Sundays, June-August

The Tides Inn welcomes local floral designers from Cathi’s Garden to lead this enriching and creative workshop. We will talk about what’s on trend for floral décor in 2021 and learn helpful techniques for arranging flowers like a professional. Guests will create tailored centerpieces or stand-alone arrangements designed to reflect the themes of summer celebrations they are planning to host.$85 per person

POTTERY PAINTINGOffered at 11 am on Fridays, Saturdays and Sundays

This artistic workshop gives you the opportunity to create your own original lasting memory. You will choose your pottery piece, paint and decorate it. We will do the rest, including glazing, firing, and shipping it home for you.$150 per person

OYSTER JEWELRY MAKINGOffered 10-11 am on May 23, 30; June 20, 27

The Northern Neck’s leading oyster jewelry artist guides you through the design process. At the conclusion of the workshop, you will take home a beautiful piece of original oyster jewelry.$99 per person

OYSTER SHELL CANDLE MAKINGOffered upon request Thursday-Sunday

With your collection of seashore keepsake shells, sea glass, or smooth stones, create a beautiful reminder of your time at the Tides Inn.$99 per person

DRAWING FOR BEGINNERSOffered Thursday-Monday afternoons

Our resident artist will introduce you to the rewarding art of drawing. This immersive class will help you capture the faces of your loved ones, renowned sunsets of Carter’s Creek, and abundant wildlife of Irvington. No experience is necessary.$125 per person

DAILY KIDS CRAFTSOffered Thursday-Monday afternoons

Bring your kids for the best of the Maker Space, uniquely tailored for your younger guests. $20 per child- Painting Workshop$60 per child- Candle Making$60 per child- Pottery Wheel Class

MAKER SPACEOur newly created Maker Space is a light-filled, interactive studio with programs for all ages and ability levels. Each hands-on workshop is led by experts in their fields – from our master potter to floral designers.


5POTTERY CLASSES

BEGINNER POTTERY WHEEL EXPERIENCE, 2.5 HOURSOffered Fridays and Saturdays at 10 am

Resident potter, Gene Young, leads an introduction to pottery’s most interesting tool, the pottery wheel. Your masterpiece will be fully fired and glazed by our team and sent to your home. $225 per person; $75 for each additional piece

SUMMER POTTERY PAINTING, 2 HOURS Offered weekly upon request

Allow a piece of pottery to be your canvas and let your imagination lead the way. Once you have completed finishing touches on your beautiful piece of art, it will be fired, boxed and ready to take home with you. $150 per person

POTTERY & PINOT, 2 HOURS Offered nightly at 8 pm

With your choice of a bottle of Pinot Noir or Pinot Grigio, join our pottery instructor for a fun beginner class and a glass or two. $150 per person

THE TIDES POTTERY EXPERIENCE, 6-7 HOURSOffered upon request

This private, all-immersive pottery experience guides you from an introduction to the pottery wheel through the firing process and onto the glazing of your final masterpiece. Challenge yourself to learn a new skill, create art, be inspired and enjoy the company of those who share a passion for lifelong learning.$600 per person


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HISTORIC GUIDED BIKE RIDEOffered daily

Our tour begins with an easy, leisurely ride to the Steamboat Era Museum where you will receive a guided tour and learn about its new “Potomac Pilot House” on display. Next, we will pass by the Hope & Glory Inn and Dog & Oyster Vineyard. After enjoying more of the beautiful forested countryside, we will discover Historic Christ Church by private guided tour. On our return, we will take the opportunity to stop at Kellum Seafood and Produce for some local goods, as well as to enjoy a scoop of Homestead Creamery ice cream. Each guest will receive a small souvenir from the Steamboat Museum and Historic Christ Church, and a donation will be made to both organizations on each guest’s behalf. $80 per guest, 2 hours

OUTDOORS

RAPPAHANNOCK KAYAK TOUROffered daily

Join our wellness guide for a journey to the mouth of the Rappahannock River. During our time on the water, we will enjoy bird watching for the great blue heron, peregrine falcon, osprey and many more species. Enjoy all the creek has to offer with this one-hour tour.$45 per person, 1 hour

BASS POND FISHINGOffered daily from 5-7 pm, by appointment

We invite you to join us for catch-and-release bass fishing on Golden Eagle Pond with a seasoned local fisherman as your guide. This summer sunset experience is offered from 5:00 to 7:00 p.m. Guests under 12 years of age must be accompanied by an adult. $150 per person

WINE & CHEESE SUNSET CREEK CRUISEOffered daily

Set sail on a picturesque sunset cruise around Carter’s Creek with a bottle of wine paired with cheese and seasonal fruit. Our seasoned captains navigate you through the beauty and history of Carter’s Creek.$100 per person


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SUMMER KAYAK REGATTAOffered Saturdays and Sundays at 11:15am

Join us in our summer-long regatta at the marina. This contest, a timed kayak race, is held June, July and August with the winner being announced Saturday, September 4. Please register at the front desk to reserve.

OUTDOORS

BEEHIVE EXPERIENCEFridays & Saturdays at 8:45 am

Explore a day in the life of an apiarist with our beekeeping experience. After a short walk through the new nature trail to the wildflower field, you will meet with our resident beekeeper for a brief introduction on the most vital pollinators, the European honeybee. Opening your eyes to how it feels to be inside an apiary, the beekeeper teaches you about the extraordinary life of the honeybee. This workshop will conclude with a honey tasting of local, raw honey. $150 per person, $750 private tour for up to six guests

THE INAUGURAL TIDES INN PICKLEBALL TOURNAMENTWednesday, May 19, 8am-12pm

This round-robin tournament is for all ages and skill levels. You will be paired with a partner in your skill level that will change after each game. Each match lasts 12 minutes. Medals will be awarded to the three players with the highest points in each skill level. Skill Levels:

• 3.0 Beginner• 3.5 Advanced Beginner• 4.0 Intermediate

REGISTRATION opens on March 15, 2021. To register, please call (844) 244-9486 and provide contact information and skill level. Register early, as tournament registration is capped at 48. Approximate division and event category start times will be announced as early as possible. Tournament Director reserves the right to adjust the age and/or skill brackets based on registration. $35 registration fee per participant

GOLFOffered daily

Golf enthusiasts will feel like they own the course at Golden Eagle, carved out of a wooded landscape around a 50-acre lake. This George W. Cobb designed course features many elevation changes, well-placed bunkers, Bermuda fairways and three major water hazards all in the serene, historic setting of Virginia’s Chesapeake Bay region. Schedule your tee time to enjoy the 6,511 yards of championship golf by calling 804.438.4460.


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THE SPA AT TIDES INNUnwind in our serene setting at the Spa, featuring treatments tailored especially for you. Customize a deep tissue massage, a hydrating facial or a body treatment to fit your needs and leave feeling restored and ready to explore our Northern Neck region. Our guests’ favorite body treatments are the Be Well Scrub, a one-hour treatment with soothing lemon verbena or rosemary citron, and the indulgent 90-minute Rappahannock Renewal, which includes a detoxifying body scrub, wrap, scalp treatment and a honey heel glaze. Spa manicures and pedicures are available, too. Please reserve by calling our Spa at 804.438.5000.

CREEKSIDE MORNING YOGAOffered daily at 8:30amPrivate sessions available

The Tides Inn’s serene setting allows you to center yourself with the natural world during an outdoor waterfront yoga session. Creekside Morning Yoga with our wellness guide begins with a gentle session of Hatha Yoga (stretching) focused on breath, body and mind. This session will ease into Vinyasa Yoga, stimulating the heart and coordinated with breath. The experience ends in a deep Savasana with guided meditation to allow you to let go completely for a deep relaxation. During your meditation, permit the sounds of nature to center you.$45 per person (20 max), $75 per person for Sunday Session (6 max)

FITNESSWe offer an array of high-energy, instructor led classes: In Complete Core Focus, we start with a gentle warmup and move into an abdominal focus, our core, our powerhouse. Moving through different focus points, we will finish with a gentle cool down. Our HIIT (High Intensity Interval Training) class is a cardio session of short bursts of high intensity workouts with a slight rest between. We will work all areas of our physiology during short segments to give your body a complete workout and end with a replenishing cool down. Step Class, an aerobics class designed to get your heart pumping, incorporates a four-inch platform and a series of movements while working your muscles and keeping them engaged. All fitness classes are 45 minutes.$45 per person

WELLBEING: SPA AND F ITNESS


9L IVE MUSIC AT THE T IDES

SOLO GUITARISTPAIGE MELTONEWednesday evenings at Fish Hawk

Influenced by Neil Young, Bonnie Raitt and Janis Joplin, Paige Melton’s voice reflects those from the 60s and is reminiscent of the grace of that generation. Paige’s voice and guitar playing are timeless, representing the innocence and attitude of that generation.

MERCY CREEKSunday evenings, 5:30-8:30pm on the lawn

Mercy Creek, performing what they call aggressive folk rock, is comprised of singer and guitarist Cheryl Ball and songwriting partner and drummer Jim Ball. The duo began singing together in 1998 and have recorded eight independent albums.

LIBERTY DOLLSMay 28, July 3 & September 4, 6:30-8:30pm on the lawn

Take a sentimental journey with this charming vocal trio that serenades audiences with World War II Andrew Sisters classic hits, as well as standards from the 40s, 50s and 60s.


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IRVINGTON FARMERS MARKETFirst Saturdays, May-November, 9am-1pm

Wander the grounds of Irvington Commons to discover the town’s beloved food and craft open-air market. Held the first Saturday of the month, the market transforms the town square with aisles of vendors, musicians and local food trucks. Ride to the market on our cruiser bikes, equipped with baskets to carry your fresh fare and handcrafted goods.

US AIRFORCE HERITAGE OF AMERICA BANDJuly 1

This 40-member, patriotic ensemble delivers a 90-minute celebration of musical Americana for River Realm locals and visitors. Enjoy the music with family and friends on the lawn of the Irvington Commons (guests are encouraged to bring a blanket). Please inquire with our Tides Inn Concierge on the time for this performance, as schedules change with governmental regulations for events.

BAYSIDE EXPLORERS (FOR KIDS)May 31-September 6

For our Tides kids’ club, your little ones can enjoy painting classes, fun in the sun at the pool, nature excursions, history tours (such as the nearby Steamboat Era Museum) and much more. Our kids’ club is offered 9am to 2pm daily, and you can book with our helpful Tides Inn Concierge.$100 per day

COMMUNITY


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BEAUTIFUL SWIMMERSOffered 9-11am upon request

The Blue Crab, AKA Callinectes Sapidus, which translates to “beautiful swimmer,” is an icon of the Chesapeake. Spend the afternoon with our ecologist and learn how blue crabs are caught in the Rappahannock River. Aboard the watermen’s boat, you will learn how to set a crab pot and bring crabs back to the Watermen’s Pier. There, you will inspect our crustacean friends and others in miniature aquariums. At the end, you will enjoy some of the best, freshest crab dip in Virginia, along with your favorite beverage.Room for six people, $120 per person

R IVER ECOLOGY

CREEK KAYAKING WITH OUR ECOLOGISTOffered 9-11am upon request

Carter’s Creek is full of life with a high diversity of species. Paddle on the creek (kayak or canoe) with our Tides Inn ecologist, William Smiley, and discover what lies beneath the surface. First, walking along the new Living Shoreline, you will inspect cages, create a temporary aquarium with several species and learn about oyster reproduction. On the water, you will use a “seine net” to catch many small creek species and learn the traditions of the watermen. Room for six people, $80 per person

CHESAPEAKE GOLDAvailable daily from 2pm-4:30pm upon request

Oysters are delicious and loved by many, but they are so much more! Guided by the Tides Inn ecologist, learn why oysters are the keystone species of the Chesapeake Bay. They are ecologically essential for the health of the bay, filtering water and providing an essential habitat for hundreds of species. Boarding a traditional watermen’s boat, you will visit oyster farms, pull up oyster cages, investigate and sort the catch. Upon return to the shore, you will learn how to “grade” oysters and watch a waterman grill oysters to perfection – while enjoying a local wine or beer. Room for six people, $180 per person

These experiences, which are exclusive to the Tides Inn, are available every day of the week, based upon availability. Please reserve a day and time in advance of your arrival, ensuring you are able to enjoy these opportunities that foster a deeper connection to the natural world and the beautiful waterways that surround the inn.

Exclusive to the Tides Inn


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Virginia colonist, George Thorpe, is credited with distilling the first batch of whiskey made from corn, the ancestor of all corn-made Bourbon Whiskey and moonshine. In 1620, Thorpe distilled a batch of corn beer and made the first samples of what would become Bourbon Whiskey. Dedicate a day to exploring Virginia’s Bourbon roots. Make your way across the sky-blue bridge to DELTAVILLE and step into history at Stingray Point, which gets its name from the 17th century when Captain John Smith nearly died from a barb sting. Visit the Deltaville Marina to walk through a replica of the Stingray Point Lighthouse, originally built in 1853. Shop at J&W Seafood for a to-go lunch from their gourmet market and opt for a shrimp-stuffed baked. Don’t miss Antiques, Uniques & More for a vintage nautical shopping moment.

Journey next to GLOUCESTER, stopping at the Peace Frogs outlet for an obligatory t-shirt. Take a historical marker selfie at the Pocahontas statue near the Gloucester Courthouse, built around 1766. Spread a blanket at Yorktown Beach for a picnic, a dip, and a look into Cornwallis’ Cave. Legend has it that this cave (hidden near the beach) is where the British General, Charles Cornwallis, retreated during the Battle of Yorktown. Drive through the Colonial National Historical Park, which protects several historic sites, including Yorktown Battlefield, Yorktown Victory Monument and Jamestown. Also in YORKTOWN, the Watermen’s Museum illustrates the role the Chesapeake Bay watermen (people who make a living by fishing, crabbing and oystering) have played in shaping our nation.

Taste, tour, and be entertained at Eight Shires Coloniale Distillery in WILLIAMSBURG. Famously known as home of the Jamestown 1608 Single Malt Whiskey, Eight Shires distills water from Captain Smith’s original well, to make America’s only museum-certified whiskey. Also in Williamsburg, Copper Fox Distillery offers free tours on the half hour and tastings for a small fee. Travel back to the Tides Inn and sip a Bowman Brothers bourbon (made in Fredericksburg, VA) on the patio of Fish Hawk Oyster Bar. If the moonlight is right, you can catch a glimpse of cownose rays (brown, kite-shaped rays that visit the Chesapeake Bay in the summer) jumping and splashing in the creek.

L IVE L IKE A LOCAL

Virginia Bourbon Voyage


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Head “up county” to take an early morning 3.5-mile walk through 254 acres of Hickory Hollow Natural Area Preserve, home to rare orchids and wild turkeys. If you crave more scenic walks, plan to visit the nearby Hughlett Point and Dameron Marsh Natural Area Preserve, two Chesapeake Bay wetlands areas where you might even encounter bald eagles or osprey. Eight American presidents were born in Virginia, including George Washington. His mother, Mary Ball Washington, was a LANCASTER COUNTY native. Continue your day in the Lancaster County Courthouse Historic District at the Mary Ball Washington Museum & Library and

the Old Lancaster County Jail next door. Established in 1790, but temporarily closed due to a fire, Lancaster Tavern & Inn has hosted many visitors since 1790, including George Washington’s soldiers. Peek in the windows and possibly catch a glimpse of their bacon-cooking ghost! Epping Forest Plantation, the birthplace of Mary Ball Washington, is a few miles away in LIVELY. Although privately owned and not open to the public, it is worth driving by.

For lunch, visit the Car Wash Café in KILMARNOCK, a former convenience store. Owner Susan Hill and staff serve soft shell crab and rockfish sandwiches (in season),

crab omelets, she-crab soup and oyster po-boys. Afterward, work off the calories with a self-propelled CARTER’S CREEK ride on one of our complimentary kayaks or paddle boards. End your day with a summer specialty cocktail and an oyster or two, followed by an evening Maker Space class. Our helpful concierge will be happy to reserve a private pottery experience for you, and we will ship your finished piece to your home after it has been fired.

L IVE L IKE A LOCAL

Washington’s Way


14SUMMER OFFERINGS

MOTHER’S DAY WEEKENDMay 7-9

GIRLFRIENDS GETAWAY RETREATSJune 13-15, August 8-10

MEMORIAL DAY WEEKENDMay 28-31

Sunday, May 9RESTORATIVE CREEKSIDE YOGA 9am$45 per person

OYSTER BANGLE JEWELRY MAKING 10am $99 per person

MOTHER’S DAY BRUNCH 10am-3pmExecutive Chef Truman Jones and team present a sumptuous buffet with chef-attended stations, featuring a carving station with pepper-dusted pork loin and beef tenderloin; local oysters shucked to order; made-to-order waffles, pancakes and omelettes; and delectable desserts from Pastry Chef Miranda Ulrich. $85 per person; $38 for children aged 4-11 (exclusive of tax and gratuity)

MOTHER’S DAY SPA PACKAGEShow your mom gratitude for her love, support and hard work with a spa package tailored just for her – from manicures to therapeutic massage to hydrating facials.

MOTHER’S DAY WINE TASTING 3:30-4:30pm in the Chef’s KitchenLocal vintners of the Chesapeake Wine Trail present a selection of spring favorites for mom and her guests, as well as chef curated appetizers. $65 per person

MERCY CREEK LIVE MUSIC 5:30-8:30pm on the lawn

Schedule allows for ample free time, and meals not listed are on your own. Learn more at TidesInn.com/Experiences.

Led by mindfulness expert, Elizabeth Trinkaus, these three-day retreats include wellbeing workshops, yoga, pottery classes, delicious meals and more.

Sample activities for the retreat are as follows:

Sunday5:00pm Welcome reception and wellbeing introduction7:00pm Candle-making class

Monday10:00am-12pm Wellbeing Workshop #14-6pm Wellbeing Workshop #27pm Pottery & Pinot

Tuesday8:30am Yoga and smoothie bar

Schedule allows for ample free time, and many meals areincluded. Learn more at TidesInn.com/Experiences.

Friday, May 28BEACH BONFIRE SOCIAL 4-6pmEnjoy S’mores and our vintage bar cart, Rosie, featuring wine and beer for purchase.

LIVE MUSIC 6:30-8:30pmThe trio from another time, the Liberty Dolls, serenade guests with favorites from the 40s, 50s and 60s.

Saturday, May 29KAYAK REGATTA 9-10am

SATURDAY AFTERNOON COOK OUT The Tides culinary team delivers an afternoon alfresco spread of burgers, hot dogs, corn on the cob and other summer favorites. $45 per person; wine and beer available for purchase

Sunday, May 30AFTERNOON ICE CREAM SOCIAL 2-3pmJoin us in the Chesapeake Sun Room for an Ice Cream Social with cookies, cake pops, brownies, ice cream and more from Pastry Chef, Miranda Ulrich. $15 per person

Monday, May 31HISTORIC CHRIST CHURCH SERVICE 11:30amBuilt in 1732-35, Christ Church is notable for its unique Georgian design and one of the best-preserved colonial churches. The site includes an interactive museum, research library and gift shop.


15SUMMER OFFERINGS

INDEPENDENCE DAY WEEKENDJuly 1-4

LABOR DAY WEEKENDSeptember 2-6

Thursday, July 1US AIRFORCE HERITAGE OF AMERICA BAND This 40-member, patriotic ensemble delivers a celebration of musical Americana for locals and visitors. Enjoy the music with family and friends on the lawn of the Irvington Commons.

Saturday, July 3CREEKSIDE MORNING YOGA 9 am $45 per person

SOMM SATURDAYS 3:30-4:30pmFrom our reserve list, enjoy a local wine tasting in the Chef’s Kitchen. $65 per person


Sunday, July 4FIRST RESPONDER’S 5K WALK 9AMStarting at the Tides Inn, walkers (and runners!) will raise funds for area first responders $20 suggested donation

OYSTER JEWELRY MAKING 10am $99 per person

RED, WHITE AND BLUE BARBECUE 1-4 pmFor our patriotic Fourth of July Celebration, we will feature live entertainment and a barbecue on the lawn from. Beer, wine and cocktails for purchase. $45 per person


FIREWORKSA family fireworks show on the waterfront at sunset.

Thursday, September 2CONCERT ON THE GREEN 6-8pm at Irvington Commons

Friday, September 3BEACH BONFIRE SOCIAL4-6pmEnjoy S’mores and Rosie, our vintage bar cart, serving select wine and beers for purchase

Saturday, September 4SUMMER REGATTA FINALS

THE GREAT IRVINGTON PHOTO SCAVENGER HUNT 12-5pm


Sunday, September 5OYSTER ROAST & LOW COUNTRY BOILExecutive Chef Truman Jones presents a low-country boil style feast. You’ll enjoy oysters, blue crabs and more from our local purveyors. $85 per person


FATHER’S DAY WEEKENDJune 19-20

Saturday, June 19GOLF PACKAGE SPECIALFathers who golf will enjoy our Golden Eagle Golf Escape stay package, which includes a daily round of golf and unlimited same-day golf replay. $50 per person

WHISKEY WEEKENDCopper Fox Distillery, which sources its grains locally from one farmer, hosts a spirited tasting for the fathers, ranging from Copper Fox Rye to Copper Fox Apple Brandy – presented by master distiller, Rick Wasmund. $75 per person

BASS POND FISHING Offered daily from 5-7 pm, by appointment, our catch-and-release bass fishing takes place on Golden Eagle Pond with a seasoned local fisherman as your guide. $150 per person

Sunday, June 20FATHER’S DAY BBQDad’s favorites on the grill will be presented by the culinary team, including Copper Fox Whiskey menu items. Beer, wine and cocktails available for purchase. $55 per person

THAT DAMN MARY BEER TASTINGSLocal brewers, “That Damn Mary,” guide you through a 16-choice beer tasting. $50 per person


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PLAN YOUR TRIP WITH OUR CONCIERGE TEAMOur knowledgeable Concierge Team is ready to assist with planning your time at the Tides Inn – from sea plane excursions to historic gems. Please contact us at 804.438.5000 to share with us how you’d like to spend your days. MAKER SPACE ACTIVITIESOur new Maker Space is the ideal environment in which to explore your inner artist and try your hand at something new. Our resident artists suggest you wear clothing that you don’t mind getting a splash of paint or clay on, as it’s part of the fun. Please make reservations for all Maker Space activities with our Concierge. If your plans change, please cancel your reservations 24 hours in

advance to avoid being charged in full. An 18% fee will be added to all activities hosted by one of our resident artists and experts.

THE SPAFounded in wellbeing, the treatments in the Tides Inn Spa have been created to be as individual as you are. Spa services are available for guests 16 and older. If you must change or cancel your appointment, please notify us at least 24 hours in advance of the treatment time to avoid being charged in full. Please check in with our Spa Concierge in at least 5 minutes prior to your appointment. Prices do not include tax, gratuity or service charge. Spa menu and prices may change without notice. To make reservations, please call 804.438.4430

or email [email protected].

RIVER ECOLOGY EXPERIENCESOur resort ecologist leads these on-the-water activities with a limited capacity of six people. As our waterfront weather can change quickly, it is suggested to wear layers for cooler days. While we provide water and food on select experiences, feel free to bring a small backpack along – to include sunscreen and other items. These aquatic activities come with an 18% facilitator fee.

HEALTH & SAFETYAs the safety and health of our guests is of utmost importance, the Tides Inn team creates seasonal schedules that are subject to change based upon CDC and local government guidelines

for gatherings. Cancellation fees due to such circumstances will be waived. In addition, the Tides Inn was among the first hotels in the world to become Sharecare Health Security VERIFIED® with Forbes Travel Guide. The verification helps guests and travel professionals reserve lodging with confidence at properties that have appropriate health safety procedures in place.

THE DETAILS :WHAT TO KNOW ABOUT OUR EXPERIENCES

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