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The top documents tagged [chain restaurants]
Www.drsforamerica.org. What Is This? Health care for the average American family $16,771 per year = a second house payment Costs are rising 200-300%
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The Professional Chef What you can become What it means to be a Chef What it takes to be a Chef What can the future bring with an education as Chef
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Incentives, Disincentives and the Law: Legally Compliant Wellness Program and Health Benefits Marcia L. Augsburger, Esq
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[enter] Designing a Restaurant Atmosphere Oğuz Benice Bilkent University School of Tourism & Hotel Management
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NEIGHBORHOOD FOOD AVAILABILITY, DISPARITIES, AND CHILDHOOD OBESITY RISK Helen Lee Senior Research Associate, MDRC
[email protected]
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Monitoring food service operations 1
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Insights - Current & Emerging Technologies Supporting Patient Centered Care
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Andrew Cheyne presentation at 2011 Access to Healthy Foods Summit
576 views
Understanding the National Menu-Labeling Law
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Its450 retailing
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Small Caterer, Large Persona - Catersource 2013
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Upping the travel ante with information management and analytics
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