the packhorse · 2019. 7. 21. · gambas “pil pil” whole king prawns, sautéed in garlic,...

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The Packhorse Christmas Party Menu The Packhorse Abingdon Road, Milton Hill, Abingdon OX13 6AG Tel: 01235 832323 Email: [email protected]

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Page 1: The Packhorse · 2019. 7. 21. · Gambas “Pil Pil” Whole King Prawns, Sautéed in Garlic, Chilli & Lime Butter, Fresh Baked Bread £2.00 supplement Mains Roast Berkshire Turkey,

The Packhorse Christmas Party Menu

The Packhorse

Abingdon Road, Milton Hill, Abingdon OX13 6AG

Tel: 01235 832323 Email: [email protected]

Page 2: The Packhorse · 2019. 7. 21. · Gambas “Pil Pil” Whole King Prawns, Sautéed in Garlic, Chilli & Lime Butter, Fresh Baked Bread £2.00 supplement Mains Roast Berkshire Turkey,

Starters

French Onion Soup,

spiked with Cognac, Cheese on Toast

Grilled Goats Cheese & Caramelised Red Onion Tart,

Pear Chutney, Parsnip Crisps, Mixed Leaves, Aged Balsamic

Scottish Smoked Salmon & Cream Cheese Roulade,

Roasted Beetroot Gastrique, Soused Cucumber & Watercress Salad, Granary Toast

Slow-Roasted Pork Belly Bon Bons, Sage & Apple Puree, Port Reduction

Gambas “Pil Pil” Whole King Prawns,

Sautéed in Garlic, Chilli & Lime Butter, Fresh Baked Bread £2.00 supplement

Mains

Roast Berkshire Turkey, Homemade Cumberland Sausage & Chestnut Stuffing,

Roast Potatoes, Chipolatas, Honey-Glazed Roots, Sautéed Sprouts with Garlic & Bacon, Turkey Jus

Pan-Roasted Barbary Duck Breast,

Dauphinoise Potato, Slow-Cooked Red Cabbage & Apple, Redcurrant Jus, Duck Scratchings

Chargrilled 6oz Aged English Rib Eye Steak,

Rosemary & Garlic Roasted Vegetables, Peppercorn Sauce & Chips

Pan-Fried Fillets of Seabass,

Garlic & Herb Crushed New Potatoes, Buttered Vegetable Ribbons, White Wine & Atlantic Prawn Velouté

Wild Mushroom Tagliatelle,

Sautéed Mushrooms, White Wine, Garlic & Baby Spinach, Goats Cheese Crostini, Truffle Oil

Desserts

Christmas Pudding, Brandy Butter & Crème Anglaise

Winter Berry Eton Mess

Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Bean Ice Cream

Salted Caramel Ice Cream, Chocolate Pecan Nut Brownie Chunks, Belgian Chocolate Sauce

Cheese & Biscuits with Homemade Chutney

2 course £25.95

3 course £29.95

Please note that our menus are subject to change and a 10% discretionary service charge

will be added to tables of 8 or more.