the problem of alcohol-fuelled violence in australia and effective australian policy interventions

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© Vinnie Ngo Introduction Since European settlement, drinking alcohol has been an Australian pastime, sourced in traditional drinking rituals (Lewis 1992) and couched within ideals of ‘mateship’ and ‘work ethic’ (Roche et al. 2007). Primarily consumed in licensed venues, or when venues are concentrated geographically, ‘entertainment precincts’ (Briscoe 2001; Winlow & Hall 2006), drinking forms an intrinsic part of our culture, performing roles as a relaxant, an accompaniment to socialising; and a generator of tax revenue. Pubs, bars and clubs are social meeting places, which, in an ideal world, should be convivial and friendly. Recently however, Australians have voiced concern about the problem of alcoholfuelled violence in these meeting places (Winlow & Hall 2006; Graham & Homel 2008; White & Wyn 2013). The media focuses on violent assaults arising in our entertainment precincts on a Friday and Saturday night, emphasising a ‘drunken’ drinking culture and its aggressive drunken offender as the main culprit of inner city violence (Pilgrim 2013). The strain of this violence on the police, community and health resources has intensified pressure on the government, stakeholders; and the broader community to address this problem (Pascal et al. 2009; Overland 2009). The essay will begin by outlining the problem; and then go on to evaluate the interplay between alcohol, violence and culture. Then and perhaps most importantly, the essay will analyse effective Australian interventions; and propose that an integrative threepronged approach is required to address this problem. Understanding the Problem Street assault is a form of interpersonal violence, taking place outside the home, and amongst individuals who may or may not know each other (Krude et al. 2002). This type of assault has traditionally occupied most police and court attention (White & Perrone 2011). It is this ‘violence’ that is the subject of this essay.

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Since European settlement, drinking alcohol has been an Australian pastime, sourced in traditional drinking rituals (Lewis 1992) and couched within ideals of ‘mateship’ and ‘work ethic’ (Roche et al. 2007). Primarily consumed in licensed venues, or when venues are concentrated geographically, ‘entertainment precincts’ (Briscoe 2001; Winlow & Hall 2006), drinking forms an intrinsic part of our culture, performing roles as a relaxant, an accompaniment to socialising; and a generator of tax revenue. Pubs, bars and clubs are social meeting places, which, in an ideal world, should be convivial and friendly. Recently however, Australians have voiced concern about the problem of alcohol-fuelled violence in these meeting places (Winlow & Hall 2006; Graham & Homel 2008; White & Wyn 2013). The media, focuses on violent assaults arising in our entertainment precincts on a Friday and Saturday night, emphasising a ‘drunken’ drinking culture, and its aggressive drunken offender, as the main culprit of inner city violence (Pilgrim 2013). The strain of this violence on the police, community and health resources has intensified pressure on the government, stakeholders; and the broader community to address this problem (Pascal et al. 2009; Overland 2009). The essay will begin by outlining the problem; and then go on to evaluate the interplay between alcohol, violence and culture. Then and perhaps most importantly, the essay will analyse effective Australian interventions; and propose that an integrative three-pronged approach is required to address this problem.

TRANSCRIPT

Page 1: The Problem of Alcohol-Fuelled Violence in Australia and Effective Australian Policy Interventions

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Introduction    

 

Since  European  settlement,  drinking  alcohol  has  been  an  Australian  pastime,  

sourced  in  traditional  drinking  rituals  (Lewis  1992)  and  couched  within  ideals  

of  ‘mateship’  and  ‘work  ethic’  (Roche  et  al.  2007).  Primarily  consumed  in  

licensed  venues,  or  when  venues  are  concentrated  geographically,    

‘entertainment  precincts’  (Briscoe  2001;  Winlow  &  Hall  2006),  drinking  forms  

an  intrinsic  part  of  our  culture,  performing  roles  as  a  relaxant,  an  

accompaniment  to  socialising;  and  a  generator  of  tax  revenue.  Pubs,  bars  and  

clubs  are  social  meeting  places,  which,  in  an  ideal  world,  should  be  convivial  

and  friendly.  Recently  however,  Australians  have  voiced  concern  about  the  

problem  of  alcohol-­‐fuelled  violence  in  these  meeting  places  (Winlow  &  Hall  

2006;  Graham  &  Homel  2008;  White  &  Wyn  2013).  The  media  focuses  on  

violent  assaults  arising  in  our  entertainment  precincts  on  a  Friday  and  

Saturday  night,  emphasising  a  ‘drunken’  drinking  culture  and  its  aggressive  

drunken  offender  as  the  main  culprit  of  inner  city  violence  (Pilgrim  2013).  The  

strain  of  this  violence  on  the  police,  community  and  health  resources  has  

intensified  pressure  on  the  government,  stakeholders;  and  the  broader  

community  to  address  this  problem  (Pascal  et  al.  2009;  Overland  2009).    

 

The  essay  will  begin  by  outlining  the  problem;  and  then  go  on  to  evaluate  the  

interplay  between  alcohol,  violence  and  culture.  Then  and  perhaps  most  

importantly,  the  essay  will  analyse  effective  Australian  interventions;  and  propose  

that  an  integrative  three-­‐pronged  approach  is  required  to  address  this  problem.  

 

Understanding  the  Problem  

 

Street  assault  is  a  form  of  interpersonal  violence,  taking  place  outside  the  home,  

and  amongst  individuals  who  may  or  may  not  know  each  other  (Krude  et  al.  2002).  

This  type  of  assault  has  traditionally  occupied  most  police  and  court  attention  

(White  &  Perrone  2011).    It  is  this  ‘violence’  that  is  the  subject  of  this  essay.    

 

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An  informed  understanding  of  the  problem  is  paramount  in  guiding  our  ability  to  

respond  effectively.  The  starting  point  is  analysis  of  our  drinking  patterns.  In  

Australia,  the  proportion  of  people  drinking  at  a  high  risk  has  increased  over  the  

past  decade  (ABS  2006).  In  particular,  males  consume  alcohol  at  higher  risk  

quantities;  and  do  so  more  frequently  than  females  (NDSH  2010).  Experimental  

studies  evidence  that  increased  alcohol  consumption  increases  aggression,  

particularly  among  men  (Giancola  et  al.  2002).  It  is  therefore  no  coincidence  that  

men  account  for  a  larger  proportion  of  injuries  in  Emergency  Departments  (‘EDs’)  

during  high  alcohol  hours  (i.e.  12am-­‐5:59am)  (Miller  et  al.  2011).  Effective  

responses  therefore,  either  reduce  the  occasions  in  which  the  community  drinks  to  

intoxication,  or  reduces  total  community  alcohol  consumption.  These  measures  

have  consistently  been  found  to  be  the  most  effective  means  to  reduce  alcohol-­‐

related  violence  (Babor  et  al.  2010;  Chikritzhs  et  al.  2005;  Miller  et  al.  2011).  The  

prevention  paradox  lends  further  support  to  this  proposition,  for  although  the  

heaviest  drinkers  present  the  greater  risk  for  violent  behaviour,  they  contribute  to  

less  than  half  of  violent  behaviour  (Rossow  and  Romelso  2006).  Therefore  

interventions  targeting  entire  populations  are  most  effective  (Skogg  1999).  

 

Understanding  the  changing  factors  that  influence  our  drinking  patterns  is  also  

important  in  implementing  effective  long-­‐term  responses.  As  Room  and  Rossow  

(2001)  highlighted  -­‐  cultural,  socio-­‐cultural  and  environmental  factors  define  the  

magnitude  of  the  problem.  These  factors  influence  both  drinking  patterns  and  the  

propensity  for  violence  whilst  drinking.  Furthermore,  drinking  risks  are  

exacerbated  through  the  emergence  of  contemporary  leisure  and  cost-­‐saving  pre-­‐

drinking  cultures;  and  a  culture  of  violence  and  violent  behavioural  norms  amongst  

men  when  drinking.  

 

Appreciation  of  the  reality  that  alcohol  often  presides  as  an  accompaniment  to  

socialising  and  celebration  (and  can  be  a  basis  of  social  inclusion),  leads  one  to  

naturally  focus  on  the  environment  of  social  drinking.  Buss  et  al.  (1995)  found  that  

a  majority  of  alcohol-­‐related  street  offences  are  associated  with  licensed  venues.  

Greenberg  (1982)  posited  that  where  alcohol  is  available,  frequencies  of  social  

interaction  increase,  resulting  in  increased  probability  of  social  interaction;  and  

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consequently  violence.  An  effective  measure  must  therefore  integrate  licensees,  

police  and  other  stakeholders  to  help  regulate  entertainment  precincts  where  

alcohol  is  served;  and  provide  street-­‐level  reactive  measures  to  protect  our  citizens  

who  choose  to  socialise  within  them.  

 

Research:  Alcohol  &  Violence  

 

Alcohol  has  been  a  factor  in  about  three  quarters  of  assaults  and  offensive  

behaviours  on  the  street  (Buss  et  al.  1995).  Recent  statistical  evidence  shows  that  

the  proportion  of  people  reporting  alcohol-­‐related  physical  abuse  between  2007-­‐

2010  almost  doubled  from  4.5%  to  8.1%  (NDSH  2007;  NDSH  2010).  Significantly,  

the  proportion  of  people  drinking  at  high  risks  has  steadily  increased  over  the  past  

decade  to  13.4%  in  2004-­‐05  (ABS  2006).  Australian  studies  establishing  alcohol  as  

significantly  associated  violent  crime  (Devery  1992;  Ireland  &  Thommeny  1993;  

Stevenson,  Lind  &  Weatherburn  1999)  can  be  separated  into  two  categories:  event-­‐

based  research,  namely,  samples  of  people  to  whom  a  serious  event  has  occurred;  

and  general  population  research.  

 

Event-­‐based  Research    

 

Although  perpetrators  of  violence  often  consume  alcohol  shortly  before  their  acts  

(Graham  et  al.  1998;  Pernanen  1991;  Roizen  1997);  victims  presenting  in  hospitals  

similarly  consume  alcohol  (Cherpitel  1997;  Poynton  et  al.  2005).  The  Preventative  

Health  Taskforce  (2009)  found  that  47%  of  perpetrators  and  43%  of  victims  were  

intoxicated  prior  to  an  assault  and  ‘nearly  three  in  four  assault  offenders  drink  

alcohol  in  the  48  hours  prior  to  their  arrest’  (Sweeney  &  Payne  2011,  pg.  3).    What  

it  is  clear,  therefore,  is  that  in  a  majority  of  cases,  assaults  arise  in  environments  

where  alcohol  is  consumed.  

 

Increased  alcohol  consumption  is  also  commensurate  with  increased  aggression  

(Boyatsis  1974;  Taylor  and  Gammon  1976;  Leonard  et  al  2003;  Graham  et  al.  2006;  

Wells  et  al  2011),  with  hostility  directly  related  to  total  monthly  alcohol  intake,  

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drinking  frequency,  drinks  per  drinking  day  and  heavy  episodic  drinking  (Boyle  et  

al  2007).  This  result  supports  measures  reducing  total  community  consumption.          

Violence  has  also  been  found  to  be  distributed  over  certain  times,  ages;  and  

amongst  venues.  ‘Hot  times’  for  assaults  has  been  identified,  concentrated  at  night  

on  weekends  (Borges  et  al.  1998;  Briscoe  &  Donnell  2003).  Graham  &  Homel  

(2008)  found  that  amongst  venues  -­‐  bars,  pubs  and  clubs  are  ‘hot  spots’  for  

violence.    

 

General  Population  Research  

 

General  population  samples  indicate  that  both  high  alcohol  consumption  and  

frequent  heavy  drinking  increase  not  only  the  likelihood  of  violent  behaviour  

(Wells  et  al.  2005),  but  being  a  victim  (Leonard  2001).  Teece  &  Williams  (2000)  

found  that  the  most  significant  predictors  of  alcohol-­‐related  victimisation  was  

being  young  and  male.  Young  adults  were  faced  with  a  4-­‐12  times  higher  risk  than  

others,  as  an  offender  or  victim  of  violence  (Boden  et  al.  2012).  Regarding  age,  

almost  half  the  individuals  charged  with  assault  were  aged  18-­‐25.      

 

Analysis  of  prison  populations  show  a  majority  of  assault  convicts  admitted  they  

were  under  the  influence  of  alcohol  (Kevin  1992).  In  WA,  Indermaur  (1990)  found  

that  before  committing  their  last  offence,  34%  of  offenders  had  been  drinking  

alcohol,  and  one-­‐third  had  committed  assault.    

 

Why  Australians  Drink:  Culture  and  its  influence  on  the  individual  

 

Culture,  within  the  context  of  this  essay  encompasses  the  knowledge,  morals  laws  

and  customs  of  a  society  (Roche  et  al.  2007).  Room  and  Rossow  (2001)  have  

attributed  significant  variations  of  violent  perpetrators  to  drinking  patterns,  

namely,  drinking  to  intoxication  (Bye  and  Rossow  2010);  and  behavioural  norms  

while  drinking.  Although  60.4%  of  Australians  drink  below  levels  of  long-­‐term  risk  

of  harm  (NDSH  2010),  the  National  Alcohol  Strategy  (2006)  was  of  the  view  that  

too  many  Australians  now  partake  in  ‘drunken’  cultures.  What  is  alarming  is  that  a  

culture  of  pre-­‐drinking  is  now  the  worldwide  norm,  becoming  an  increasingly  

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intense  and  ritualised  activity  among  young  adults  (Wells  et  al.  2009).  Those  

partaking  in  pre-­‐drinking  risk  significant  likelihood  of  being  involved  in  violent  

events,  with  those  drinking  6-­‐10  standard  drinks  twice  as  likely  to  experience  

physical  harm  (DANTE  Report  2012).  A  large  amount  of  literature  has  established  

that  cost  of  alcohol  is  inversely  related  to  drinking,  therefore  tax  policies  raising  the  

price  of  alcohol  to  reduce  the  price  gap  between  venues  and  packaged  liquor  

outlets  may  be  an  effective  measure  to  curb  pre-­‐drinking  (Wagenaar  2009).  Social  

settings  also  aid  in  consumer  objectives  of  getting  drunk  quicker,  through  the  

promotion  of  ‘shots’  and  ‘after  shots’  (Measham  &  Brain  2005).  Licensing  laws  

should  therefore  operate  to  prohibit  quick  drinking  practices,  such  as  ‘shots’  and  

‘happy  hours’.  

 

In  the  advent  of  contemporary  consumer  culture,  alcohol  is  marketed,  advertised  

and  stylised  to  represent  a  lifestyle  in  which  happiness  and  fulfilment  are  available  

through  its  consumption  (Lury  1996).  For  some,  it  represents  a  useful  commodity  to  

express  their  identity  in  the  realms  of  a  contemporary  leisure  lifestyle  as  opposed  to  

work  or  study  (Borlagdan  2010).  Others  link  ‘drunken  culture’  to  a  culture  of  

calculated  hedonism,  where  one  plans  to  ‘let  loose’  from  the  formal  restraining  

forces  of  school,  work  or  family  through  hedonistic  but  bounded  consumption  

(Brain  2000).  For  many,  however,  alcohol  is  used  to  achieve  social  inclusion;  with  

those  choosing  to  abstain  risking  peer  disapproval  and  negative  attention.  Alcohol  is  

therefore  intertwined  with  strategies  of  belongingness  (Maffesoli;  Bennet  1999).  

Given  the  overwhelming  message  is  consumption  until  intoxication  (Room  1988),  

the  operation  of  these  contemporary  cultures  within  a  broader  national  drinking  

culture  ensures  that  Australia  remains  a  high-­‐alcohol  consumption  country  (WHO  

2009).  Effective  responses  to  these  emerging  cultures  must  therefore  utilise  

community  educational  campaigns  to  change  these  prevailing  drinking  cultures.  

 

As  Room  and  Rossow  (2001)  have  recognised,  the  interplay  between  drinking  

patterns  and  behavioural  norms  contribute  significantly  to  variations  in  violence.  

The  SIRC  (1988)  study  found  enormous  cross-­‐cultural  variation  in  the  way  people  

behave  when  drinking.  In  Australia,  alcohol  was  associated  with  violence  and  anti-­‐

social  behaviour;  whilst  in  Mediterranean  and  some  South  American  cultures,  

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drinking  is  largely  peaceful  and  harmonious.  In  Australia,  when  groups  of  young  

men  drink,  antisocial  behaviour  is  a  built-­‐in  feature  of  a  ‘top  night’  (Tomsen  1977).  

Other  violent  behaviours  termed  ‘power  displays’  also  figure,  where  public  

assertions  of  social  power  and  a  heightened  sensitivity  to  challenges  are  

maintained  (Boyatzis  1974;  Gibbs  1985;  Archer  1994).  These  behaviours  operate  

upon  an  underlying  culture  of  violence.  As  Rob  White  (2009)  has  observed:  

‘changes  in  rules  of  engagement  and  the  influence  of  media  in  shaping  a  cultural  

psyche  of  violence  should  not  be  underestimated’.  To  White,  ‘young  people  are  

brought  up  in  a  society  that  not  only  wants  them  to  be  assertive  but  lauds  in  its  

own  way  violence  of  different  kinds’,  alluding  to  the  normalisation  of  violence  in  

our  country  –  in  sports,  television;  and  even  verbally  during  parliamentarian  

question  time.  

 

Interventions  

 

In  the  analysis  of  measures  that  have  been  recently  implemented  in  Australia,  four  

categories  of  intervention  can  be  identified,  namely,  those  emphasising:    

(1) the  physical  availability  of  alcohol;  or  

(2) the  drinking  environment  of  licensed  venues;  or  

(3) community  safety;  or    

(4) the  use  of  education  to  influence  cultures  of  violence  and  drinking.  

 

Babor  et  al.  (2010)  reported  that  strategies  most  effective  in  reducing  violence  in  

entertainment  precincts  are  those  regulating  the  physical  availability  of  alcohol;  

and  those  modifying  the  drinking  environment.  It  is  important,  however,  to  

recognise  that  within  each  category  lay  the  potential  for  effective  measures  (as  will  

be  discussed),  since  interventions  are  generally  effective  if  they  influence  either  the  

behaviours  of  problem  troublemakers  or  reduce  total  alcohol  consumption.    

 

1     Physical  Availability  of  Alcohol  

 

In  analysing  national  and  international  reviews  of  the  effect  of  trading  hour  

restrictions  on  alcohol-­‐related  harms,  Babor  et  al.  (2010)  concluded  it  was  the  most  

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effective  (and  cost  effective)  method.  This  effect  was  attributed  to  reductions  in  

alcohol  consumption  and  patron  numbers  (Chrikritzhs  &  Stockwell  2002).  Other  

effective  methods  are  those  restricting  venue  density  and  the  availability  of  alcohol  

by  strength  (Babor  et  al.  2010;  Chkritzhs  et  al.  2007).  

In  2008,  in  the  context  of  escalating  alcohol-­‐fuelled  violence  and  community  

concern  in  Victoria,  the  police  forced  legislative  enforcement  of  s  104  of  the  Liquor  

Act  2007  (NSW)  on  15  Newcastle  hotels,  forcing  them  (among  other  interventions)  

to  reduce  their  trading  hours  to  3:30am.  The  DANTE  Report  (2012)  found  that  a  

raft  of  community  benefits  had  resulted,  namely:  

(1) reduced  assaults  reported  to  police;  

(2) downward  trend  of  injuries  at  the  ED  during  HAHs;  

(3) declining  rates  of  mean  self-­‐rated  intoxication;  and  

(4) less  strain  on  police  resources.    

 

Kypri  (2011)  evaluated  the  intervention  and  found  that  night-­‐time  assaults  fell  

from  99  per  quarter  to  66.7.    Anecdotal  evidence  from  the  NSW  Police  Force  

reported  significant  reductions  in  alcohol-­‐related  crime;  and  in  the  words  of  one  

policeman,  caused:  ‘a  dramatic  and  noticeable  change’  (DANTE  Report  2012,  pp.  

174).  Significantly,  the  report  found  there  was  a  clear  effect  on  drinking  culture.    

 

The  s  104  interventions  also  introduced  a  raft  of  alcohol  drink  restrictions,  

including  no  shots  after  10pm  and  no  mixed  drinks  with  more  than  30mL  of  

alcohol.  The  DANTE  Report  (2012)  found  that  a  majority  of  key  informants  found  

the  restrictions  to  be  effective  in  reducing  intoxication.  Its  effectiveness  was  found  

to  lie  in  sending  messages  regarding  what  ‘responsible’  drinking  is;  and  in  allowing  

servers  to  more  easily  enforce  RSA  guidelines.  A  major  limitation,  however,  was  the  

potential  substitution  of  alcohol  through  pre-­‐drinking.  

 

2     Drinking  Environment  of  Licensed  Venues  

 

Modifying  the  drinking  environment  include  strategies  such  as  staff  training  in  

responsible  service  of  alcohol  (RSA)  and  enhanced  enforcement  of  liquor  

legislation  (Babor  et  al.  2010).  RSA  is  the  most  popular  intervention  employed  

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around  the  world,  its  effectiveness  however,  remains  controversial.  A  more  

tangible  intervention,  which  was  applied  in  the  s.  104  conditions  were  RSA  

marshals  who  proactively  monitored  the  crowd  for  intoxication.  The  benefits  

identified  in  the  DANTE  Report  (2012)  were  two-­‐fold.  First  was  their  effect  on  

security  and  bar  staff,  as  marshals  signified  physical  reminders  of  their  RSA  

imperative.  Second,  communication  with  patrons  increased  awareness  that  

intoxication  was  no  longer  acceptable.  The  effectiveness  of  this  measure  is  

contingent  on  whether  management  promotes  RSA  and  is  limited  by  venue  size.  

 

It  has  been  suggested  that  liquor  law  enforcement  by  the  police  should  target  those  

most  likely  to  reduce  alcohol-­‐related  harms,  namely  licensees,  rather  than  patrons  

(Nicholas  2008).  The  Alcohol  Linking  Program  in  NSW  illustrates  this  proposition.  

The  program  operated  by  identifying  the  last  place  of  drinking  of  an  intoxicated  

apprehended  offender.  This  allowed  the  police  to  report  information  to  licensees;  

and  conduct  a  structured  audit  of  their  RSA  and  management  practices.  Over  3  

months,  the  program  was  associated  with  a  36%  drop  in  alcohol-­‐related  criminal  

incidents,  with  assault-­‐rates  declining  32%  (Wiggins  2007).  Strict  enforcement  of  

liquor  laws  is  therefore  effective  in  ensuring  best  practices  in  licensed  venues.    

 

Regulation  through  the  emergence  of  liquor  ‘Accords’,  as  a  means  to  promote  

communication,  has  also  been  shown  to  be  effective  (Nicholas  2008).  Geelong  is  

internationally  known  for  its  first  documented  liquor  Accord  in  1991,  providing  

licensees,  police  and  local  council  officers  to  meet  regularly;  and  make  agreements  

on  intervention  strategies  (Lang  &  Rumbold  1997).    Following  its  introduction,  

serious  assault  rates  declined  to  63%  of  the  comparison  rate  for  other  areas  

(Rumbold  et  al.  1998).  Its  long-­‐term  effectiveness,  however,  requires  systematic  

stakeholder  enforcement.  

 

3     Community  Safety    

 

A  popular  request  from  community  and  industry  personal  are  requests  for  

increased  police  presence.  In  2007  and  2008,  Geelong  maximised  police  visibility  

during  high-­‐risk  hours  through  ‘Operation  Nightlife  1’  and  the  ‘Safe  Streets  

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Taskforce’.  The  DANTE  Report  (2012)  found  no  noticeable  effect  on  injury  

attendances,  instead  assaults  and  ED  attendances  rose.  This  measure  is  not  advised,  

as  it  is  has  been  shown  ineffective;  and  is  a  strain  on  police  resources.  

 

A  more  effective  use  of  scarce  police  resources  has  been  shown  to  reduce  violence.  

Implementation  of  Geelong’s  ‘Fine  strategy’  in  2010  (made  aware  through  the  So  

You  Know  campaign)  allowed  police  to  aggressively  issue  fines  for  antisocial  

behaviour.  The  strategy  was  associated  with  a  decrease  in  ED  assault  incidents  and  

reductions  in  Victoria  Police  assault  data  (DANTE  Report  2012).  This  measure  is  an  

attractive  one,  as  limited  stakeholder  objection;  and  the  limited  strain  on  police-­‐

resources,  means  that  aggressive  issuance  of  fines  can  be  pragmatically  

implemented.  The  strategy  can  be  viewed  as  an  effective  reactive  measure  limiting  

the  ability  of  anti-­‐social  behaviour  to  continue  or  escalate.  

 

Another  recommendation  is  to  introduce  late-­‐hour  entry  restrictions  termed  

‘lockouts’  (KPMG  2008;  Mazerolle  et  al.  2012).  Its  rationale  is  that  violence  in  the  

NTE  is  due  to  movement  of  people  between  venues  during  early  morning  hours.  

The  introduction  of  lockouts  in  the  s.  104  interventions  was  found  to  have  limited  

effectiveness  (DANTE  Report  2012).  Lockouts  have  been  posited  to  be  ineffective  

for  two  main  reasons.  Firstly,  unlike  trading  restrictions,  lockouts  do  not  address  

the  core  problem  of  alcohol  consumption.  Secondly,  it  creates  potential  for  

aggressive  behaviours  at  the  door,  as  aggression  could  increase  if  one  was  denied  

entry  and  friends  were  inside.  

 

Violence  has  also  shown  to  be  perpetuated  by  lack  of  transport  options  for  patrons  

(Homel  et  al.  1992;  Graham  &  Homel  2004;  2008).  Therefore  effective  transport  

moving  patrons  out  of  NTE’s  quickly,  at  the  end  of  the  night,  can  be  a  major  element  

in  reducing  violence.  A  study  on  the  ‘safe  taxi’  ranks  implemented  in  Geelong  found  

mixed  results.  Data  from  both  the  Geelong  ED  and  local  police  found  it  had  no  

significant  effect  (DANTE  Report  2012).  Ultimately  transport  options  remain  a  

community  safety  measure  targeting  transport  shortages  at  the  end  of  the  night;  

and  without  acting  on  alcohol  consumption,  restricts  its  ability  to  effect  violence.  

 

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In  2007,  Geelong  implemented  one  of  the  first  radio  networks  within  their  NTE.  

The  network  operated  through  utilising  all  the  ‘eyes  and  ears’  of  the  street,  

allowing  for  interaction  between  stakeholders  to  a  local  police  base  station  that  

was  monitored  by  a  safety  camera  officer  watching  over  the  CCTV.  The  DANTE  

Report  (2012)  found  it  was  ineffective  in  reducing  assaults  and  injury  attendances  

at  the  ED.  Its  benefits  however,  if  utilised  properly,  lie  in  improving  community  

safety  through  proactive  means,  as  the  network  can  identify  troublesome  groups  

early,  enabling  for  early  intervention;  and  gives  police  access  to  ‘real  time’  

information.  

 

ID  scanners  identifying  banned  individuals,  although  well-­‐liked  and  accepted  by  

major  stakeholders,  have  yet  to  be  fully  implemented  in  Australia.  A  technological  

extension  of  common  practice,  empirical  research  has  yet  to  documented  its  

effectiveness  (Graham  &  Chandler-­‐Couts  2000).  Although  the  DANTE  Report  

(2012)  found  it  had  no  significant  effect,  it  is  unclear  whether  it  realistically  

prevents  violence  or  shifts  them  into  other  environments  (Miller  et  al.  2011);  and  

whether  the  spontaneous  nature  of  alcohol-­‐fuelled  violence  means  the  threat  of  

bans  is  unlikely  to  reduce  actual  assaults  within  premises.    

 

4     Education    

 

Various  educational  strategies  have  been  implemented  to  change  both  our  culture  

of  drinking;  and  culture  of  public  violence.  Mass  educational  campaigns  direct  high  

school  youths  and  university  students  to  enhance  their  self-­‐cognition;  and  

encourage  them  to  take  responsibility  for  high-­‐risk  drinking  and  irresponsible  

behaviour  associated  with  alcohol  consumption  (Moore  2000).  The  ‘Don’t  Turn  a  

Night  Out  into  a  Nightmare’  media  campaign,  attempted  to  demonstrate  the  

violence  and  indiscretions  associated  with  high-­‐risk  alcohol  consumption.  'Step  

Bank  Think’,  a  youth-­‐generated  intervention,  involves  young  people  talking  to  

other  young  people  about  the  real  life  cases  of  harm  and  violence,  striving  to  break  

down  culturally  ingrained  attitudes  towards  violence.    

 

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Education  can  also  be  utilised  to  influence  societal  factors  behind  our  consumption.  

School-­‐based  alcohol  education  have  been  proposed  to  implement  affective  

approaches  to  build  self-­‐esteem;  acting  to  de-­‐normalise  our  drinking  culture  so  that  

young  people  are  less  vulnerable  to  peer  pressure  in  social  settings  (Hughes  2008).  

 

Educational  awareness,  although  popular,  can  be  ineffective.  The  ‘Just  Think’  social  

marketing  campaign  in  Geelong  provides  such  an  example,  as  it  was  in  fact  linked  

with  increased  rates  of  assault  (DANTE  Report  2012).  Three  main  failures  have  

been  identified.  Firstly,  it  has  failed  to  address  alcohol  consumption.  This,  as  the  

writer  has  acknowledged  is  the  foremost  means  to  reduce  violence.  Its  focus  was  

rather  ad  hoc  in  nature,  featuring  particular  instances  of  unconscionable  violence.  

Secondly,  the  campaign  sensationalised  alcohol-­‐fuelled  violence  and  adversely  

affected  public  anxiety  in  the  NTE,  causing  people  to  misinterpret  non-­‐violent  cues  

as  aggressive  (Leonard  et  al.  2004;  Borders  et  al.  2007;Quigley  &  Leonard  2006).  

Thirdly,  the  program  provided  no  practical  strategies  for  individuals  to  avoid  

aggression  or  defuse  potentially  violent  situations.    

 

Australia:  The  Future    

 

In  January  2014,  Prime  Minister  Abbott  wrote  an  open  letter  calling  for  action  on  

binge  drinking  and  alcohol-­‐fuelled  violence,  stating:    “Alcohol  has  and  always  will  

be  part  of  life  in  our  country  …  Our  challenge  as  a  people  is  to  ensure  that  we  get  

the  balance  right  again”  (Abbot  2014).  Therefore,  the  challenge  for  criminologists  is  

to  determine  how  best  to  encompass  the  myriad  of  factors  that  lead  to  aggression  

and  violence,  whilst  not  contributing  to  the  problem  itself  (Mcllwain  &  Homel  

2009).  

 

It  is  argued  that  the  best  model  of  intervention  involves  an  integrative  three-­‐

pronged  approach.  Firstly,  interventions  must  focus  on  reductions  in  alcohol  

consumption.  Alcohol  increases  aggression  in  individuals,  therefore  reductions  in  

consumption  yields  the  best  results.  This  proposition  is  evidenced  by  the  effect  of  

reducing  trading  hours  on  licensed  venues.  Given  the  majority  of  known  assaults  

arise  around  venues,  their  operations  figure  prominently  in  implementing  drink  

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restrictions.  Although  our  culture  of  drinking  will  subsist,  our  ‘drunken  culture’  

need  not.  Educational  strategies  are  therefore  instrumental  in  not  only  educating  

our  next  generation  of  youths  the  health  and  social  consequences  of  high-­‐risk  

consumption,  but  act  to  de-­‐normalise  binge  drinking  or  drinking  generally,  

therefore  relieving  the  generational  pressure  upon  youths  to  partake  in  a  drinking  

culture.  Ultimately,  where  responsible  drinking  approaches  fail,  policy-­‐makers,  

similar  to  anti-­‐smoking  laws,  must  strictly  regulate  consumption  through  taxes  or  

by  introducing  tougher  licensing  legislation  that  aim  to  reduce  heavy  consumption.  

 

Secondly,  interventions  must  focus  on  influencing  behaviours  of  individuals  whilst  

drinking.  While  overt  measures,  evidenced  by  Geelong’s  ‘Fine  strategy’,  have  been  

effective  in  influencing  behaviours,  the  underlying  problem  of  violence  permeates  

throughout  much  of  Australia.  In  avoiding  the  ‘Just  Think’  failures,  educational  or  

awareness  campaigns  must  promote  practical  strategies  to  avoid  aggression  and  

defuse  potentially  violent  situations;  and  effectively  highlight  the  deadly  

consequences  of  the  ‘one  punch’.  This  is  illustrated  by  an  advertisement  supported  

by  renowned  Australian  boxer  -­‐  Danny  Green:  

 

‘Take  it  from  me,  one  punch  can  be  lethal.  Thrown  out  of  anger  like  this,  

without  warning,  without  gloves,  can  be  deadly.  One  punch  can  end  his  life  and  

ruin  yours.  It  takes  grunt  to  throw  it,  it  takes  guts  to  walk  away.’  

 

Thirdly,  these  two  interventions  must  operate  alongside  community  measures  that  

incorporate  stakeholders  to  minimise  community  harm.  Those  discussed  include:  

liquor  accords,  radio  networks,  safe  transport  options,  across-­‐the-­‐board  ID  

scanners;  and  liquor  law  enforcement  by  police  to  ensure  best  practices  in  venues.    

 

Education  features  prominently  in  these  suggested  strategies,  however,  in  the  

opinion  of  the  writer,  measures  that  fail  to  effectively  influence  our  drinking  

culture  (and  its  permutations);  and  our  culture  of  violence,  will  merely  reduce  

violence  in  the  long-­‐term  to  levels  unacceptable  to  the  Australian  community.    

 

 

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Reference  List  

 

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Abbot,  T  2014,  Prime  Minister  Tony  Abbott  calls  for  action  on  binge  drinking  and  

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