unctad n ational w orkshop e nhancing n ew and d ynamic e xports of l ao pdr presented by santisouk...
TRANSCRIPT
UNCTAD NATIONAL WORKSHOP ENHANCING NEW AND DYNAMIC
EXPORTS OF LAO PDR
Presented by Santisouk Phounsavath
Deputy Director,
Multilateral Trade Policy Division, MOIC
26 Oct 2010
Study on “dynamic” export (Green Tea) and “new” export
(organic cabbages) of Lao PDR
CONTENTS
Introduction/overviewDynamic exports: Green TeaNew exports: Organic Cabbages
Conclusion
INTRODUCTION
What is Dynamic exports?
What is New exports?
INTRODUCTION
Objective of the study:“To examine selected products aiming
to provide policy recommendations to unleash bottlenecks that inhibit their export potentials”
OVERVIEW
Status quo of agricultural Trade 2008 total export of US$ 1.4 million (26% of
GDP) Avg Export Growth of 12% from 2000 to 2008
Key markets for Ag Exports: ASEAN: Thailand, Vietnam Transition Economy: China Advanced Economy: EU, Japan and South Korea
OVERVIEW
Why Green Tea and Organic Cabbages? Development implications: Poverty reduction,
Opium eradication Minority development eg. Arkha ethnic Environmentally industries Rapid growth in demand:
Green tea (World growth rate 17% pa, China: 56% pa) Cabbages export growth rate to Thailand 55% pa
Methodology of the study Review of secondary data Interview relevant stakeholders Consultation Workshop
DYNAMIC EXPORTS: GREEN TEA
Production areas: Boliven Plateau of Champasack Province Phongsaly, Udomxay, Luang Prabang, Xieng
Khoung, Huaphan (Wild tea)
Processing Northern Provinces: Wild tea.
i.e. Phongsaly Southern Provinces: Plant tea
DYNAMIC EXPORTS: GREEN TEA
Transportation: Truck Export certifications: Phytosanitary, CO.
Challenges linked to green tea production: Technology Techniques Laboratory Export certification: Organic, Standard (ISO)
DYNAMIC EXPORTS: GREEN TEA
Investment Stats in 2010 Local investment: worth 1.8 billion Kip FDI: worth 768 million kip (China, Malaysia) Cover 2000 hectares for green tea cultivation
Main challenge linked to investment: Access to finance
DYNAMIC EXPORTS: GREEN TEA
Exports Stats: Green tea to China: worth $US 110, 000 (2009) EU and Japan around 28-30 tons annually from
2006-08 Potential Markets: ASEAN (esp Thailand) and US
Challenges linked to green tea exports Marketing Certifications: sustainably produced, standard,
and organic
DYNAMIC EXPORTS: TEA
Recommendations: Continue trials and trainings on
management and propagation techniques Make contact with researchers on Chinese
sideResearch on ODOP approach and market
opportunitiesProduct quality/technical standards and
certificationPublic-Private Partnership
NEW EXPORTS: CABBAGES
Production areas: Nationwide: 84.000 Hectares Champasak province (Pakxong District and
Boliven Plateaux) 24tons/hectares, total production of 53,328 tons and;
Vientiane Capital (self sufficient)
Processing: Organic Plantation Cultivation truck market
Export certifications: Quality, Phytosanitary, CO
NEW EXPORTS: CABBAGES
Challenges linked to cabbage production Lack of technical knowhow on organic farming Lack of storage facilities Lack of packaging techniques Lack of transportation facilities Lack of organized sales chains for fresh
vegetables Little value addition
NEW EXPORTS: CABBAGES
Investment FDI $US 100 million in Champasak from 2000-08
Success of PPP example: MoUs between Lao-Thai Provincial Governors (between Champasak, Sekong, Saravanh and Ubon Rachathani) Support producers and importers to:
reduce transaction costs Access to finance stimulate investment, production and trade
NEW EXPORTS: CABBAGES Contract farming with Thai businesses (Ubon
Ratchathani)
Pros
• Garantee Minimum price• Know how• Production techniques• Equipments • Seeds• Fertilizers• Cost reduction• Increase efficiency • Quality consistency • Facilitate Standard requirement
Cons
• Not fully understood the obligations
• Monopoly rights• Push down prices• Not responsible for losses• Natural disasters i.e. flood,
drought
NEW EXPORTS: CABBAGES
Sole export market: Thailand
NEW EXPORTS: CABBAGES
Challenges linked to export of organic cabbage Insufficient market information Complex export procedures Difficulties in meeting SPS/TBT and other quality
standards Lack of organic certification for export Implementation of Contract Farming Market access
NEW EXPORTS: CABBAGES
Recommendations Establishment of information centres improve transportation infrastructure Credit available to producers for value added
activities More research on vegetable value chains, off-
season production high quality seeds, organic fertilizer and pesticides
Advice on diversification of markets: i.e. China, Vietnam Cambodia , Middle East and Japan
Promote organic cabbages
NEW EXPORTS: CABBAGES
Recommendations (Cons) Model contract farming to reduce transaction
cost Quality standards/Organic Cerification Promote micro finance to target producers
CONCLUSIONS
Lack of finance is a major constraint Infrastructural constraint is the most serious
bottleneck to investment Regulations are still complicated and too
much paper works Cost of doing business remain high Absence of skilled manpower Needed for diversification of investment into
new range of activities and higher level of growth
THANK YOU FOR YOUR ATTENTION!
Further information: Mr. Santisouk Phounsavath,Multilateral Trade Policy DivisionForeign Trade Policy Department, MOICTel: 450065Fax: 450066Email: [email protected]