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Elena M. Toro1

2. BRIEF DESCRIPTION OF JOB DUTIES

University of Florida

Plan of Work

And

Report of Accomplishments2009

Toro, Elena M

Elena M. Toro2

Suwannee County Agriculture/Natural Resources Agent is responsible for planning, developing, implementing, teaching, and evaluating Extension agriculture programs. The position provides leadership for adult programs in agriculture, livestock and forages, agronomy, water quality and nutrient management, pesticide training and related fields.

Specific duties by percentage:Improving Efficiency in Livestock and Forage Production 60%Managing Row-Crops and protecting Agricultural Lands and Natural Resources 35%Agriculture Education for 4-H and Other Youth 5%

100%

Position held- February 2005 thru April 2008

Columbia County Livestock/Natural Resources Agent is responsible for developing, implementing and evaluating programs in livestock production, forage management and natural resources. Educational efforts include all segments of the livestock industry in Columbia County and have been developed based on the input of the Livestock/Natural Resources Advisory Committee. 4-H/Youth encompasses 25% of the livestock/natural resources programming to public, private and home school children on topics such as Animal Science Education, Livestock production and Natural Resources Management and Conservation.

Specific duties by percentage:Improving Livestock and Forage Production 50%Natural Resources Education for Youth and Landowners 25%Livestock Education for 4-H and Other Youth 25%

100%

3. AREAS OF SPECIALIZATIONLivestock Forage ProductionSmall FarmsSustainable Agriculture

4. ASSIGNED ACTIVITY ACTIVITIES SINCE LAST PROMOTION (NOT TO EXCEED TEN YEARS), OR SINCE UF/IFAS EMPLOYMENTActivity 2008-09 2007-

082006-07 2005-

06Teaching 0% 0% 0% 0%Research 0% 0% 0% 0%Service 0% 0% 0% 0%Extension 100% 100% 100% 100%Total 100% 100% 100% 100%

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5. EDUCATIONAL BACKGROUNDInstitution Program Degree Year University of Florida Extension Education M.S. 2004Escuela Agricola Panamericana ZAMORANO

Animal Science/Dairy Science

B.S. (Ingeniero Agronomo)

1999

Escuela Agricola Panamericana ZAMORANO

General Agriculture Agronomist 1998

6. EMPLOYMENTEmployer Rank T/A* From ToUniversity of FloridaIFAS/Extension

Extension Agent ISuwannee County

PSA 4/18/2008 Current

University of Florida IFAS/Extension

Extension Agent IColumbia County

PSA 2/18/2005 4/17/2008

Escuela Agricola Panamericana ZAMORANO/USAID

Researcher, Administrative Coordinator

Non-PSA

1/4/2000 7/30/2002

*PSA: Permanent Status Accruing

7. YEAR TENURE/PERMANENT STATUS AWARDED BY UNIVERSITY OF FLORIDA: N/A

8. UF TENURE AND PROMOTION CRITERIAFlorida Cooperative Extension Service (Extension):

For faculty with an extension assignment, effective contribution to the planned non-degree educational programs of UF/IFAS for that portion of FTE assigned to extension is necessary for promotion and tenure. Distinction in this area may be evidenced by effectiveness in obtaining, integrating and organizing educational resources into programs directed to meet the needs of extension clientele (general public, producers, industry groups, families, youth and other relevant audiences); the design and implementation of educational experiences (the scholarship of application) appropriate to priority needs identified; the packaging of research based information into program materials such as bulletins, fact sheets, newsletters, mass media messages, electronic publications, distance education, and public displays; and the development and utilization of result demonstrations and other teaching methods as a part of the educational process. Other indicators include participation in professional development and training opportunities to remain current with scientific and methodological developments, extramural funds received, and recognition by peers and clientele as a leader in the assigned areas of responsibility.

9. TEACHING, ADVISING, AND INSTRUCTIONAL ACCOMPLISHMENTS: N/A

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10. TEACHING EVALUATIONS: N/A

11. GRADUATE FACULTY STATUS: N/A

12. GRADUATE COMMITTEE ACTIVITIES: N/A

13. RESEARCH NARRATIVE: N/A

14. CREATIVE WORKSSoftware

Toro, E & Burbaugh, B. 2008. Small Scale Poultry Production Resource CD.

Burbaugh, B. & Toro,E. 2007. Pastured Poultry Production Resource CD

Exhibits

Toro, E. 2010. 4 Educational Exhibits

Fenneman, D. & Toro, E. 2009. Personal Protective Equipment use and regulations for Pesticide Applicators. Presented during two pesticide training sessions in Madison, FL and Live Oak, Fl.

Toro, E. & Fenneman, D. 2009. The economics of different fertilizer rates on forage quality and yield for Hay production. Presented during 2009 NFBFG Hay Field Day educational sessions. Wellborn, FL.

Burbaugh, B. & Toro, E. 2009. Permitted Facilities: Demystifying the Process. Displayed at the Conference of Extension Professionals of Florida (EPAF).

Toro, E., Burbaugh, B., & Landrum, L. 2007-2009. Pastured Poultry: A Viable Alternative. Developed display of Pastured Poultry Housing Options and Resources. Displayed at Florida Small Farms Conference (2009), Agritunity (2008),at the Conference of Extension Professionals Association of Florida (EPAF) (2007).

Burbaugh, B. & Toro, E. 2008. Developing a Learning Module for Pastured Raised Poultry. Invited to display poster during the conference of the National Association of County Agricultural Agents in Greensboro, NC.

Toro, E. & Burbaugh, B. 2008. Clovers Used to Reduce Fertilizer Costs and Improve Forage Quality. Displayed during Florida Meat Goat Association Conference in Ocala, FL.

Toro, E. 2008. Educational Resources for Suwannee County Farmers. Displayed during Suwannee Co. Cattlemen’s Association Field Day.

Toro, E., Saft, C. & Burke, P. 2008. LIFE Program: Living in Florida’s Environment. Displayed at the Conference of Extension Professionals of Florida (EPAF; 2008).

Toro, E. 2007-2008. Small Farms Programs: Resources & Programs Available to Columbia County Residents. Displayed during the Columbia County Home and Garden Show.

Toro, E. 2007. Resources Available to Producers from SARE. Displayed at the Fall Meeting of the Meat Sheep Alliance of Florida and Florida Meat Goat Association. Lake City, FL.

Toro, E. & Burbaugh, B. 2007. Forages adapted to Northeast Florida. Developed display on

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forages for sheep and goats adapted to Northeast Florida. Displayed at the Fall Meeting of the Meat Sheep Alliance of Florida and Florida Meat Goat Association. Lake City, FL.

Instructional Multi-Media Presentations

2005 2006 2007 2008 2009 TotalPowerPoint Presentations

5 10 19 15 18

Toro, E. 2009. Wildlife Food Plots: Lessons from the Field. 21 slides

Toro, E. 2009. Outstanding Farm Family. 12 slides

Toro. E. 2009. Regulations for Direct Marketing Beef in Florida.12 slides

Toro, E. & Umphrey, J. Milk quality and udder health are in your hands en Español. 61 slides.

Toro, E. & Burbaugh, B. 2009. Understanding Regulations to sell Pastured Raised Turkeys. 17 slides

Fenneman, D. & Toro, E. Pesticide Training Education: CORE Principles (Adapted from F. Fishels work available to agents). 120 slides

Toro, E. & Fenneman, D. Pesticide Training Education: Private Applicator. 38 slides

Fenneman, D., Toro, E. & Breman, J. 2009. Tools in the Toolbox: Alternative Sources of Fertilizers and Liming Materials. 25 slides

Toro, E. & Fenneman, D. 2009. Pasture Management: Fertilization and Pasture Rotation. 19 slides

Toro, E. & Burbaugh, B. 2009. Forage Planting and Production Calendar for North Florida. 2 slides

Toro, E., Hart, L & Burbaugh, B. 2009. Pastured Poultry: Beyond the Basics. 39 slides

Toro, E. 2009. Agriculture in Suwannee County. 16 slides

Articulated PowerPoint Presentations Burbaugh, B. & Toro, E. 2009. Complying with Regulations to Sell Eggs in Florida 11 slides. (7 minutes) http://vfd.ifas.ufl.edu/pastured_poultry/media/Complying_with_Regulations_to_Sell_Eggs/player.html

Burbaugh, B. & Toro, E. 2009. Maximizing Foraging. 13 slides. (9 minutes) http://vfd.ifas.ufl.edu/pastured_poultry/media/Maximizing_Foraging/player.html

Burbaugh, B. & Toro, E. 2009. Poultry Nutrition and Feeding. 15 slides. (9 minutes) http://vfd.ifas.ufl.edu/pastured_poultry/media/Poultry_Nutrition_and_Feeding/player.html

Burbaugh, B. & Toro, E. 2009. Starting an Operation. 13 slides. (12 minutes) http://vfd.ifas.ufl.edu/pastured_poultry/media/Starting_an_Operation/player.html

Burbaugh, B. & Toro, E. 2009. Layer Systems and Predator Control. 12 slides. (7 minutes) http://vfd.ifas.ufl.edu/pastured_poultry/media/Layer_Systems_and_Predator_Control/player.html

http://vfd.ifas.ufl.edu/pastured_poultry/media/Layer_Systems_and_Predator_Control/player.html

http://vfd.ifas.ufl.edu/pastured_poultry/media/Starting_an_Operation/player.html

http://vfd.ifas.ufl.edu/pastured_poultry/media/Poultry_Nutrition_and_Feeding/player.html

http://vfd.ifas.ufl.edu/pastured_poultry/media/Maximizing_Foraging/player.html

http://vfd.ifas.ufl.edu/pastured_poultry/media/Complying_with_Regulations_to_Sell_Eggs/player.html

http://vfd.ifas.ufl.edu/pastured_poultry/media/Complying_with_Regulations_to_Sell_Eggs/player.html

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Burbaugh, B. & Toro, E. 2009. Broiler Systems and Predator Control. 11 slides. (10 minutes) http://vfd.ifas.ufl.edu/pastured_poultry/media/Broiler_Systems/player.html

Burbaugh, B. & Toro, E. 2009. Complying with Regulations to Sell Dressed Poultry 11 slides (9 minutes) http://vfd.ifas.ufl.edu/pastured_poultry/media/Complying_with_Regulations_to_Sell_Dressed_Poultry/player.html

Newspaper Interviews Toro, E. 2009. “Florida: State Report.” Hay and Forage Grower: eHay Weekly. Published on August 25, 2009. http://enews.penton.com/enews/hayandforagegrower/ehayweekly_/2009_08_25_ehay_weekly/display

Websites (3)Burbaugh, B. & Toro, E. 2009 “Pastured Poultry Virtual Field Day Website”. Includes educational resources for Pastured Poultry production in Florida. Includes five sections with videos, articulated powerpoints and fact sheets.

Hochmuth, R. C., Osborne, L. A., Wilson, N. M., Landrum, L. B., Dragon, S. L., Venrick, D. M., Blount, A., Tyree, A. B., Williamson, J. G., Davis, L., Toro, E., Swisher, M. E., Treadwell, D. D., Bolques, A., Sargent, S. A., Hutchinson, C. M., Norcini, J. G. & Giuliano, W. M. 2005. "Small Farms website" http://smallfarms.ifas.ufl.edu/livestock_and_forages/index.html This website was visited 30,000 times and the overall website received 1.8 million page views in 2009.

Chair of Livestock Section of Florida Small Farms Website during 2007-2009. Co-chair of Livestock Section of Small Farms Website during 2006.

Hochmuth, R. C., Landrum, L. B., Felter, E. A., Harrison, G. L., England, G. K., Olczyk, T., Kluson, R. A., Breman, J. W., Burbaugh, B. J., Toro, E., Seals, L. M., Wendt, W., Elliott, R. M., Brasher, C. L., Adcock, C., Wilson, N. M., Treadwell, D. D., Goodchild, M. J., Beckford, F. B. & Walter, J. 2007. "2007 Small Farms Study Tour Photo Database Web Site" Small Farms Study Tour Photo Data Base:

15. PATENTS AND COPYRIGHTS- None

16. PUBLICATIONSA. Books, Sole Author - None

B. Books, Co-Authored - None

D. Books, Contributor of Chapter(s)- None

http://smallfarms.ifas.ufl.edu/livestock_and_forages/index.html

http://vfd.ifas.ufl.edu/pastured_poultry/media/Complying_with_Regulations_to_Sell_Dressed_Poultry/player.html

http://vfd.ifas.ufl.edu/pastured_poultry/media/Complying_with_Regulations_to_Sell_Dressed_Poultry/player.html

http://vfd.ifas.ufl.edu/pastured_poultry/media/Broiler_Systems/player.html

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E. Monographs- None

F. Refereed Publications- None

G. Non-Refereed PublicationsPeer-Reviewed UF/IFAS Publications in Electronic Data Information Source (EDIS)

Burbaugh, B., Toro, E., Gernat, A. & Miles, R. 2010. “Systems and Equipment for Pasture Raised Poultry.” Electronic Data Information System Publication

Burbaugh, B., Toro, E., Gernat, A. & Miles, R. 2010. “Managing a Pasture Raised Laying Flock” Electronic Data Information System Publication

Burbaugh, B., Toro, E. & Swisher, M. 2010. “Predator Control for Pasture Raised Birds” EDIS Publication. Electronic Data Information System Publication

Burbaugh, B., Toro, E., Landrum, L., Harrison, G., Fruin, J., & Wysocki, A. 2009.Complying with State and Federal Poultry Processing Regulations.” Electronic Data Information System Publication

Burbaugh, B., Toro, E., Landrum, L., Harrison, G., Fruin, J., & Wysocki, A. 2009. “Complying with Regulations to Sell Farm Fresh Eggs”. EDIS Publication (Under Departmental Review)

Burbaugh, B., Gernat, A., Miles, R. & Toro, E. 2009. Pastured Raised Poultry: Getting Started. Electronic Data Information System Publication (Under Departmental Review)

Burbaugh, B. Simmone, A. & Toro, E. 2009. Processing Agricultural Products. Electronic Data Information System Publication (Under Departmental Review)

Burbaugh, B., Toro, E., Landrum, L., Harrison, G., & Wysocki, A. 2009. “Marketing Pasture Raised Poultry.” Electronic Data Information System Publication (Under Departmental Review)

Educational Videos

Burbaugh, B. & Toro, E. 2008. “Introduction to Pastured Poultry Production”http://webdev.ifas.ufl.edu/icsvideo/PasturedPoultry/PPIntroduction.html

Burbaugh, B. & Toro, E. 2008. “Starting the Chicks” http://webdev.ifas.ufl.edu/icsvideo/PasturedPoultry/StartingTheBirds.html

Burbaugh, B. & Toro, E. 2008. “Raising Broilers in a Pasture Based System”http://webdev.ifas.edu/icsvideo/PasturedPoultry/Broilers.html

Burbaugh, B. & Toro, E. 2008. “Raising Laying Hens in a Pasture Based System”http://webdev.ifas.ufl.edu/icsvideo/PasturedPoultry/Layers.html

Bulletins, Circulars, and Fact Sheets Burbaugh, B., & Toro, E. 2009. Permitted Facilities: Demystifying the Process. 5 pages

http://webdev.ifas.edu/icsvideo/PasturedPoultry/Broilers.html

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Fenneman, D. & Toro, E. 2009. Cost comparison of nutrients from various fertilizer sources. 2 pages

Toro, E. 2009. Feeding costs of different by-products for livestock available in Suwannee County. 2 pages.

Toro, E. & Fenneman, D. 2009. Economics of Hay Production for Summer 2009. 2 pages

Burbaugh, B. & Toro, E. 2008. “Goat Hoof Trimming”

Burbaugh, B., Toro, E., & Landrum, L. 2008. “Mobile Processing Unit Plan of Action” 4 pages.

Toro, E. 2008. Costs of By-Products to Feed Livestock in North Florida.

Toro, E. 2008. Series: Guidelines to Apply for Pesticide Applicator Licenses in Florida. 4 pages

Burbaugh, B. & Toro, E. 2007. "Forage Production Calendar for Northeast Florida" 5 pages

Burbaugh, B. & Toro, E. 2007. "Pastured Poultry Resource List" 3 pages

Toro, E. 2007. "Disbudding Young Kids" 2 pages

Toro, E. 2007. "Are you vaccinating your goat herd?" 2 pages

Toro, E. 2007. "Hoof Trimming Basics" 2 pages

Newspaper Articles Toro, E. & Burbaugh, B. 2009. Food for Thought. Published in Suwannee Democrat, Farmer & Rancher and other media sources throughout the State.

Toro, E. 2009. Those Annoying Armadillos. Suwannee Democrat. Circulation:5,560. Live Oak, FL

Toro, E. & Horvath, G. Suwannee County has National Winners. Suwannee Democrat. Circulation:5,560. Live Oak, FL

Toro, E. 2009. Wildlife Food Plot Field Day. Suwannee Democrat. Circulation:5,560. Live Oak, FL

Toro, E. & Connelly, R. 2009. Keeping Mosquitoes at Bay. Toro, E. & Connelly, R. 2009. Mosquitoes

Toro, E. 2009. Sustaining Small Farms: Strengthening Florida’s Communities. Suwannee Democrat. Circulation:5,560. Live Oak, FL

Toro, E. & Burbaugh, B. 2009. Hay Field Day in Suwannee County. Suwannee Democrat. Circulation:5,560. Live Oak, FL

Toro, E. 2009. Oustanding Farm Family. Suwannee Democrat. Circulation:5,560. Live Oak, FL

Toro, E. & Fenneman, D. 2009. Caution, Peanut Harvest Underway. Suwannee Democrat. Circulation: 5,560. Live Oak, Fl

Toro, E. & Demers, C. 2009. Boys Ranch: Looking after the Land. Suwannee Democrat.

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Circulation:5,560. Live Oak, FL

Allen, K. & Toro, E. 2009. Farming Opportunities for Suwannee County. Suwannee Democrat. Circulation:5,560. Live Oak, FL

Burbaugh, B. & Toro, E. 2008. Consumer Perception and Market Demand for Different Kinds of Beef Products.

Toro, E. 2008. Meats: Can you figure out what the label really means? Suwannee Democrat. Circulation: 5,560. Live Oak, FL

Toro, E. 2008. Recognizing our Agricultural Community. Suwannee Democrat. Circulation: 5,560. Live Oak, FL.

Toro, E. 2008. Feeding Livestock Over the Winter. Suwannee Democrat. Circulation: 5,560. Live Oak, FL.

Toro, E. 2008. Preventing Fish Kills in Backyard Ponds. Suwannee Democrat. Circulation: 5,560. Live Oak, FL.

Toro, E. June 2008. “A New Face at the Extension Office”. Suwannee Democrat. Circulation: 5,560. Live Oak, FL.

Toro, E. January 2008. “Agriculture Census: Why Should You Participate?” LakeCityJournal.com Lake City, FL.

Toro, E. October, 2007. "Swine Showmanship Clinic Held at CHS a Sucess" Lake City Reporter. Lake City, FL.

Curriculum Guides and Handbooks Gazula, A., Hochmuth, R., Landrum, L. & Toro, E. Suwannee Valley Watermelon Meeting. North East District Extension Service, 2009, 106 pages.

Toro, E. 2009. Beef Cattle Production Resources for Small and Medium Scale Producers. 81 pages

Toro, E. ., Burbaugh, B., Nistler, D. B., Gaul, S. A., Sanders, C. B., Fenneman, D., Sweat, M. S., Barber, D., Wilder, B., Wilson, T. & Breman, J. W. 2009. "12th Annual Hay Field Day Proceedings." Northeast Florida Beef and Forage Group.

Toro, E. & Sowerby, M. 2008. Proceedings of Exploring Alternatives for Milk Production and Processing in Florida. 60 pages.

Burbaugh, B. & Toro, E. 2007. "Pastured Poultry: A Viable Alternative" Learning module contains information on pastured poultry production systems, resources, processing and marketing. 89 pages.

Newsletters Allen, K., Saft, C., Estevez, B., Rogers, C., Toro, E., Hochmuth, R. & Landrum, L. 2010. Contribute 4 articles to. Center Pivot Newsletter. Quarterly Newsletter.

Allen, K., Saft, C., Estevez, B., Rogers, C., Toro, E., Hochmuth, R. & Landrum, L. 2009. Center Pivot Newsletter. Authors: Suwannee Co. Extension Office Staff. 2008-09. Quarterly

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Newsletter.

Toro, E. 2009. Liming and Fertilizing Pastures this Spring.

Toro, E. 2009. Complying with Regulations to sell Eggs.

Toro, E. 2009. List of By-products for beef cattle diets.

Toro, E. 2009. Body Condition of Cattle.

Toro, E. 2005-2008. "Livestock and Forages" Edited and published quarterly. Timely topics related to beef cattle production, small ruminant production, horse production, forages and small farm enterprises in Columbia County, average 8 pages. Circulation: 510. Lake City, FL.

Newsletter Articles (11). Articles published in the “Northeast Florida Beef and Forage Group” Newsletter (Circulation: 500 to producers in nine counties in Northeast Florida) and local “Livestock and Forages” Newsletter.Toro, E. 2009. “Cow Calf BMPs” 1 page & three introductory portions for 2009 newsletters.

Toro, E. 2008. “Feeding Livestock During the Cool Season” 1 page

Toro, E. 2008. “Winter Weed Control Cleans First Hay Cutting” 1 page

Toro, E. 2007. “Managing Bahiagrass Pastures After Drought” 1 page

H. Bibliographies/CatalogsI. Abstracts Estevez, B.J., Futch, H.M., Decubellis, C., Rogers, C. & Toro, E. 2009. Hamburger Day Camp. Extension Professional Association of Florida (EPAF).

FACAA Submissions. (Submitted four abstracts for FACAA Communications Award Applications)

Burbaugh, B. & Toro, E. 2008. “Developing a Pastured Poultry Learning Module” National Association of County Agricultural Agents Annual Meeting and Professional Improvement Conference Proceedings. Greensboro, NC.

Toro, E., Burbaugh, B., Landrum, L. & Harrison G. 2008. Complying with Regulations to Sell Dressed Poultry and Eggs: Is it Possible? Submitted for presentation at the Professional Improvement Meeting and Administrative Conference of the Extension Professionals Association of Florida (EPAF)

Burbaugh, B. & Toro, E. 2007. Pastured Poultry Production: A Viable Alternative. Extension Professional Association of Florida (EPAF) 2007

J. Reviews - None

K. Miscellaneous Culbert, D. & Toro, E. 2009. Small Farms are a big idea. Press Release for the 2009 Florida Small Farms Conference.

Toro, E. Overview of Suwannee County Agriculture Extension Agent Position Responsibilities. Prepared for Advisory Committee Meeting. 3 pages.

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Newman, Y., Toro, E. ., Burbaugh, B., Nistler, D. B., Gaul, S. A., Sanders, C. B., Fenneman, D., Sweat, M. S., Barber, D., Wilder, B., Wilson, T, Breman, J. & Newman, Y. “2010 Forage Calendar for Northeast Florida”.

Toro, E. & Burbaugh, B. 2009. Florida farmers can provide alternative beef products. Part of featured media articles for the 2009 Florida Small Farms Conference.

Toro, E. 2009. NFBFG Annual Report. 2 pages

Burbaugh, B. & Toro, E. 2009. Perceptions and Attitudes of Egg and Poultry Producers towards Regulatory Environment. Survey. 2 pages.

Various press releases for local educational meetings.

Toro, E. 2008. Creciendo en el Espacio 3. (Growing Space Magazine 3) Provided spanish translation for magazine. Grant: Space Agriculture in the Classroom. Magazine published by University of Florida Department of Agricultural Education and Communication. 6 pages

Hochmuth, R. C., Wilson, N. M., Toro, E., Burton, W. M., Hogue, P. J., Mayo, D. E. & Landrum, L. B. 2007. "Small Farms Livestock Extension Agent Training Tool Boxes" Educational training tool box of equipment and supplies to be used by Extension Agents from 14 counties.

17. LECTURES, SPEECHES OR POSTERS PRESENTED AT PROFESSIONAL CONFERENCES/MEETINGSNational

Invited

Burbaugh, B. & Toro, E. 2008 “Developing a Pastured Poultry Learning Module” National Association of Agricultural Agents Annual Meeting and Professional Conference. Grensboro, NC. Invited Poster.

State Invited Burbaugh, B., & Toro, E. 2008. “Small Ruminant Nutrition Concepts” Presented at Annual Meeting of the Florida Meat Goat Association. Ocala, Fl. Invited Lecture.

Toro, E. 2008. “Saving in your Feed Bill: Using Pasture Rotation”. Presented at the Meat Goat Association Conference. Ocala, FL. Lecture.

Burbaugh, B. & Toro, E. 2008. “Successful Small Farms: A Case Study”. Presented at AgriTunity. Bushnell, FL. Invited Lecture

Burbaugh, B. & Toro, E. 2008. “Small Scale Poultry Production”. Presented at AgriTunity. Bushnell, FL. Lecture.

Burbaugh, B. & Toro, E. 2007. “Planning/Managing Forage for your Herd”. Lake City, FL for Small Ruminant Production Conference of the Florida Meat Sheep Alliance and Meat Goat Association of Florida. Lake City, Fl. Lecture and Exhibit.

Burbaugh, B. & Toro, E. 2007. “Pastured Poultry: A Viable Alternative”. Extension Professionals Association of Florida Conference. Saint Augustine, FL. Lecture

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Local Toro, E. 2008. Understanding Soil Fertility and Fertilizer Requirements in Pastures. Presented during Suwannee Cattlemen’s Association Meeting. Live Oak, FL

Toro, E. 2008. Weed Management in Pastures- Thistle Control. Presented at the Columbia County Cattlemen’s Association Meeting. Lake City, FL

Toro, E. 2007. Career as a Livestock Agent/Careers in Agriculture presented at Columbia High School to Agriculture and English class high school students. Lake City, FL

18. CONTRACTS AND GRANTS Summary of External Grant Funding Received Externally

Date Funding Agency

Title Grant Amount

Role PI, Co-Pi or

Investigator

If Co-Pi, Specify

%

2008-2009 SARE Monitoring nutrient availability and leaching below the root zone in organic vegetable production

$14,900 Co- Pi 30%

2008-2009 Florida Cattlemen’s

Assessment of cool season legumes in Bahiagrass Pastures

$8000 Co-pi 20%

2007 Florida Agriculture in the Classroom

Farm to the Tummy $1000 Co-pi 30%

Summary of Internal Grant Funding Received Internally Date Value Funding Agency Title Role2009 $500 FACAA Educational

FoundationFACAA Educational Foundation Scholarship

2009 $300 FACAA Young Professional Award2009 $150 SARE SSWAG Conference2007 – 2008 $4,500 UF/IFAS Extension

AdministrationExtension Program Enhancement Grant to develop Pastured Poultry Virtual Field Day

Co-PI

Submitted, Pending DecisionDate Funding

AgencyTitle Grant

AmountRole PI, Co-Pi or

If Co-Pi, Specify

Elena M. Toro13

Investigator

%

2010 SARE Water quality BMPs through integrated year-round management of organic soil amendments, manures, and cover crops in a sustainable vegetable cropping system for sandy soils of the SE US.

$300,000

Co- Pi 20%

2010 USDA/SARE Community Innovation Grant

Northeast Florida Community Partnerships for Safe, Local Food 2009

$9,998 Co- Pi 15%

Submitted, not FundedDate Funding

AgencyTitle Grant

AmountRole PI, Co-Pi or

Investigator

If Co-Pi, Specify

%

2009 Extension Program Enhancement Grants

Beef Cattle Risk Management Education Program

$4,500 Co- Pi 10%

In-Kind funded:

Date Donor Type Amount2009 NFBFG Livestock

Producers/Industry PartnersAgricultural Goods/Services $2,979

2009 Adults/Youth for NFBFG Educational Programs

233 Volunteer Hours $4,142

2009 Live Oak Farmers Coop/Suwannee Co. Cattlemen’s Association

Meal provided for Beef Cattle Showmanship Clinic

$300

2009 American Livestock Breeds Conservancy

Educational Materials for Pastured Raised Turkey Workshop and Tour

$800

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2009 Sheppard’s Hill Farm/Magnolia Farm

Field Tour locations $250

2009 Bayer Crop Science Lunch-n-Learn Program $2502009 Suwannee Co Conservation

DistrictMeal for Wildlife Food Plots Walking Tour

$450

2009 Suwannee Conservation District/ Pennington Seeds/

Wildlife Food Plots Field Day $350

2009 JJ Beefmasters Field Equipment Use $3002009 Forest Stewardship Program Forest Stewardship Property Tour $4502009 NMPAN Meat Processing Materials $3020092009 Suwannee Co Conservation

DistrictFertilizer for Spring Summer Food Plots

$425

2008 Livestock Producers Agricultural Goods and Services $2,175.00

2008 Legume Producer Legume on-farm trial $800.002008 Volunteers- Livestock/Youth

ProgramsVolunteer Hours* $677.82

* “Calculation of economic value of trained volunteers’ contribution to Extension programs: According to 2008 Florida data from the Independent Sector (http://independentsector.org/programs/research/volunteer_time.html) the estimated dollar value of a volunteer hour is $17.78 (this includes estimated fringe benefits). In Extension, trained volunteers are contributing to Extension programs by dedicating their time, skills, talent and expertise under supervision or guidance by faculty.”

Monetary ContributionsDate Donor Activity Amount2009 NFBFG Sponsors Monetary Contributions $2868.532009 Industry Partners Watermelon Meeting

Sponsorship$1800

2009 Ryan Moore/Reynolds Tobacco

Tobacco Short Course Sponsors $200

2008 NFBFG Sponsors Support educational programs $2914

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19. UNIVERSITY GOVERNANCE AND SERVICEYear Type and Role Position Description2008-2010 University committee Member Small Farms

Conference and Alternative Enterprises Conference- Livestock Committee/ Exhibitor Committee

2007-2008 University committee Member Small Farms Focus Team

2009 University committee Member Suwannee Valley Agent Planning Team

2009 University committee Member NFREC Overall Advisory Committee

2009 University committee Member Northeast Florida Small Farms Working Group

20. CONSULTATIONS OUTSIDE THE UNIVERSITY: ABS Global. 2009. Provided consulting services to four Dairy Farms in the States of Virginia and North Carolina in topics such as milking procedures, reducing Hyperkeratosis in dairy cattle and improving communication with hispanic worker crews.

21. EDITOR OF A SCHOLARLY JOURNAL, SERVICE ON AN EDITORIAL ADVISORY BOARD OR REVIEWER FOR A SCHOLARLY JOURNAL: N/A

22. INTERNATIONAL ACTIVITIESYear Type and Role Description2008-2010 Collaborate with international

faculty to publish curriculaDr. Abel Gernat, Poultry Specialist (Zamorano) will review pastured poultry publications and deliverables for Florida small farmers.

23. EXTENSION PROGRAM (for IFAS only)Agriculture/Natural Resources Extension Agent – Major Programs

Program title Days Planned*

Days Expended**

Days Planned

Days Expended

I. Efficiency in Livestock and Forage Production

105 80

II. Managing Row Crops and Protecting Agricultural Lands and Natural Resources

40 50

III. 4-H and Other Extension Activities

17 11

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Total 155 224 141

The Suwannee County agriculture and natural resources program provides technical expertise in the areas of livestock, row crop production, pesticide training and natural resources. The agent works with producers to evaluate their businesses, analyze and solve problems as well as integrate new research and technology to enhance profitability and sustainability of their operations. In order to stay relevant and responsive to local needs the agriculture and natural resource advisory council will be re-established in 2009 and will meet twice per year in February and November to guide program objectives, set affirmative action goals and review program accomplishments. ActivitiesOrganized - programs, workshops, field days, regional conferencesCreated – new educational materials, virtual field day, small farms web sitePresented - lecturesAuthored - publications, PowerPoint’s, and news articlesVisited - farmsAnswered - emails and phone callsHosted - clients in office, tour groupsFacilitated- Teams for programs, grant projectsAttended - meetings (advisory, planning, BMPs, Suwannee River Partnership, etc.)

Reached - clients through all of the above

I. Efficiency in Livestock and Forage Production Situation: Suwannee County is a diverse agricultural community of 40,000 residents in Northeast Florida with approximately 700 farms in livestock or forage production. In 2006 this industry had an economic impact of 689 million dollars to Suwannee County. The poultry industry, a major economic engine in the county, generated in 2007 $297 million dollars in sales, with $181 million coming from broilers and $115 million coming from eggs. There are approximately 165 poultry producers in Suwannee County. Suwannee County ranks 14 in the state in beef cattle numbers with 43,000 head. Other livestock of importance include dairy cattle, goats, poultry and horses. Of the total number of farms, 28% have very limited acreage (50 acres or less). Hay production is an important activity in the county. Hay produced is sold across the state.

Rationale: Livestock production in Suwannee County encompasses traditional beef cattle, dairy cattle, poultry as well as small ruminants and horses. In addition, forage production destined for hay and silage is of great importance to local and regional operations. Livestock raised in Suwannee County are grazed on forages during summer and supplemented during the winter. Beef cows are usually considered a cash crop as they supplement the farm income as part of crop rotation for row-crop farmers. The high costs of agricultural inputs (feed, fertilizer, fuel, etc.) and extreme weather events are two challenging factors that producers have faced in the last five years. As a result, producers have had to rethink farming practices and marketing strategies in order for livestock production to remain a viable economic activity in the area.

Pasture management plays an important role in the sustainability and profitability of livestock

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operations. Toxic plants and weed control are major problems facing farmers, many times due to overstocking or lack of management. Proper identification of weeds and appropriate recommendations for control are essential. Proper nutrient management is an important issue to farmers and local organizations in the Suwannee River Basin. Currently more than 1,000 farmers throughout the state with the majority being operations in Suwannee County belong to the CARES program (County Alliance for Responsible Environmental Stewardship) under which they agree to follow best management practices (BMP’s) and conservation practices to minimize impact of agricultural practices on the area’s water resources.

Target Audiences: The primary target audience for this program is all livestock producers. According to the Suwannee County Property Appraiser’s Office there are 683 land owners under this category.

Program Objectives:

A) Forage Management Education

Forage Behavioral ObjectivesProvide educational programs to producers on how to properly manage pastures and hay fields to improve hay quality, increase forage quality and conduct timely weed control.

Outcomes:

25 producers will adopt at least 2 of the following recommendations:

Soil samples will be taken to ensure proper nutrient management. Forage samples on hay will be taken to determine nutritive values and adequate

supplementation. Proper weed identification and control methods will be implemented. Using proper forage varieties and establishment of those forages. Increased hay quality based on management.

B) Livestock Management Education

Livestock Behavioral Objectives:

Provide educational programs to producers on how to meet the demands of local and regional markets based on proper breed selection, animal nutrition management and understanding of marketing opportunities.

Outcomes:

25 producers will adopt at least 1 of the following practices:

Select breeds and production systems based on traditional and alternative marketing programs.

Use proper stocking rates based on forage availability. Develop feeding program based on nutritional requirements of livestock. Become acquainted with at least one alternative marketing program for livestock.

These objectives will be measured using pre and post surveys during educational programs, conducting a needs assessment of 10 operations that represent the population of farms in the county, interviews with producers at end of the year and secondary data.

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Educational Efforts/Activities: To cover the variety of livestock and forage production educational needs of producers, the Agent works closely with advisory committee members that are part of these very important industries. Producers as well as the local Cattlemen’s Association help guide the planning process of different educational programs. In addition, agent conducts field visits to assess problems, sample forages and help producers make decisions regarding day to day activities that may have significant impact in production.

On-farm demonstration trials and data collection of field trials will allow agent to provide local growers with yield and quality information that will enable producers to make better decisions when selecting adapted forage varieties to our area. As an agent new to the county, I have been working to establish a strong relation with the Suwannee County Cattlemen’s Association, local suppliers of agricultural inputs and other agencies that regulate the distribution and marketing of livestock. In addition, agent is part of a group seeking changes in regulations that will facilitate on-farm processing and direct marketing for local producers.

The Agent works closely with the Northeast Beef and Forage Group in program planning and implementation to reach a larger audience of livestock and forage producers. This group is made up of Ten County Extension Agricultural agents in Northeast Florida that plans and implements multi-county programs dealing with livestock and forage production.

Examples of specific programs conducted during 2009 include:

Agent hosted, organized and taught at the American Livestock Breeds Conservancy’s Southern Region program on Raising Heritage Turkeys on Pasture in Suwannee County. Suwannee County was one of three locations in the nation that hosted this event. Agent co-authored a newspaper article on heritage turkeys entitled “Food for Thought” and created powerpoint for this event. The press release prepared for this event was used by ALBC on its nationwide advertising campaign for raising turkeys on pastures.

On-farm legume trial- Agent planted and monitored sixteen different legumes overseeded into an Argentine Bahiagrass pasture. During 2010 this plots will be evaluated for its reseeding capacity and a field day will be conducted so that producers can properly select varieties that adapt to the area in the event reseeding is satisfactory during the spring of 2010.

Agent organized educational tour to White Oaks Pastures in Georgia with the goal that farmers gain a better understanding of the benefits of direct marketing beef to various niche markets. White Oaks Pastures is considered by main a very successful operation. In addition, producers were able to see the only operational USDA certified facility in a working farm in the Southeast. Both producers and youth attended this event.

Agent organized and taught two educational sessions during the horse management clinic. In addition, made arrangements with volunteers to bring horses to the premise so that hands-on body condition scoring could be done by Dr. Tenbroek from Animal Science Department.

Agent organized event and taught with colleagues a program called Fertilizer Update and Alternatives Meeting geared towards alternatives available for hay production and pastures.

Agent taught two sessions on pasture management and marketing regulations during the Raising Beef Cattle on a Family Farm. In addition she coordinated with Cattlemen’s

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Associations volunteers, local FFA High School students and other speakers to provide a field day with a variety of hands-on demonstrations.

Agent organized hay field day, agent in a team effort taught a class on the importance of reviewing fertilizer costs to improve forage quality and yields. A display was created to support this talk.

Agent presented advanced topics on pastured poultry production at the Small Farms Statewide Conference. This session included a hands-on component, along with a display that covered the basics of PP production. Agent was a member of the Livestock Committee that planned all the educational sessions in this area and animal exhibits for the conference. Agent also successfully recruited exhibitors for conference.

Agent organized a tour to visit a small scale alternative poultry production farm that is in the means of expanding to raise pastured raise turkeys and broilers for high end markets.

Agent is part of a group of Extension Agents working with FDACS/Division of Food Safety to help producers understand existing regulations for processing agricultural products.

Agent conducted 90+ visits to help producers implement soil testing, hay testing, diagnose disease problems in fields and diagnose problems that occur as a result of poor pasture and hay field establishment.

Agent provided recommendations to at least 12 producers that treated an estimated 1000 acres with prickly pear cactus. In addition, recommendations for weed control were offered to 25 hay and beef cattle producers.

Agent has worked with two producers to plant cool season legumes for seed production. Producers planted a combined 45 acres of blue lupine. Seed availability is limited in the Southeast, this plant has multiple benefits, it has been considered a green manure, preferred by wildlife and contributes to build soil fertility.

Agent has worked closely with the Suwannee County Cattlemen’s Association to support educational initiatives. In addition, agent has provided leadership for educational events hosted by this organization.

Table 1a. Group Teaching Events

2010

Type of Event/Topic Number of Events

Number of Participants

Hay Production Trial & Field Day 1Agritunity 1Small Scale Poultry Production 1Educational Tour to USDA Certified Facility 1Goat Production School 1Horse Management Basics 1Reproductive Management School 2

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Beef Quality Assurance 1Hay Field Day 1Florida Small Farms and Alternative Enterprises Conference

1

Northeast Fl Beef and Forage Group- Regional Programs 3Pastured Pork Production Short Course 1Mole Cricket Field Day/Research study 1Total 15

2009



Raising Turkeys on Pasture 1 28On-farm legume trial, JJ Beefmasters 1 20Educational Tour White Oak Pastures- Georgia 1 29Raising Beef Cattle on a Family Farm 1 35Fertilizer Update and Alternatives 1 26Hay Field Day 1 71Understanding Regulations for Processing Agricultural Goods / Meetings with Florida Farm Bureau/ FDACS/ Extension / Producers

5 21

Horse Management Clinic 1 24Florida Small Farms and Alternative Enterprises Conference

1 75

Educational Tour to Jennings Hatchery 1 12Suwannee County Cattlemen’s Association Meetings 4 82 Forest Stewardship Property Tour 1 46Total 19 469

Table 1a. Group Teaching Events

2008



Forage Management Basics Program 3 65Forage Management Field Day 1 26Beef Cattle Management Basics 1 26Making Every Dollar Count 1 9Best Management Practices for Goats 1 33Suwannee County Farm Field Day 1 110 Fall Program-Goat Production 1 35 NFSFWG- Alternative Livestock 1 19Florida Meat Goat Association Conference 1 60Suwannee/Columbia Cattlemen’s Association Meetings 3 130

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Exploring Alternatives for Dairy Industry 1 16Fall Workshops 1 17AgriTtunity 1 104Total 17 650

Table 2. “Workload Data” 2008-2009(Use one table for each calendar year, Transfers your current years’ total numbers from “Workload” database, include PA and volunteers data to this table)

2008 2009Your total number of Educational Materials prepared this

Year41 50

Your Number of Clientele contacts:field consultations 83 110

office consultations 90 394telephone consultations 460 486

group learning participants 650 469e-mail consultations 163 495

Table 3: Race and Ethnicity Data

Race and Ethnicity

Projected Target Audience

(2010)Audience Reached

in 2009

Parity (± 4%)

ReachedNumber % Number %

Hispanic 48 7.4 195 10Multi-racial 7 1.0

Pacific Islander 2 ZAmerican Indian 3 .4

Asian 4 .5Black 75 11.2 254 13White 544 79.5 1504 77

UnknownTotal 683 100% 1954 100% Yes

GenderMale 334 49% 1055 54 %

Female 349 51% 899 46 %Unknown % %

Total 683 100% 1954 100%

Outcomes and Impacts

As a result of the Raising Heritage Turkeys on Pasture Program at least three farmers adopted an alternative animal enterprise by producing a combined 150 birds and

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increased their farm income by $18,000. (150 birds x averaged dressed weight of 15 pounds x average $8.00 per pound). One additional producer has acquired breeding stock from the most reputable breeder in the US to help expand efforts to preserve the genetic pool of turkey breeds in the Southeast and offer poults for sale for other growers in the future.

As a result of the pastured poultry programs 75 individuals became familiar with state regulations regarding processing and two producers are currently building processing facilities to comply with regulations.

As a result of seeking clarification in existing regulations to process agricultural products by Agent and colleagues, FDACS and a team of Extension Agents have written publications that clearly explain how to comply with existing regulations and food safety requirements in the State of Florida. This effort has led to a better understanding of the investments required to process and supply local food systems in North Florida.

After attending study tour to USDA Certified slaughter facility, educational programs that explained requirements to market beef cattle and receiving beef and pork buying guides 55 producers have adequate resources and information to determine the feasibility to direct market beef cattle. Three local producers are in the process of starting to direct market steers locally.

As a result of assessment of farm resources with Agent and better understanding of marketing channels, three producers will raise 1350 grassfed lambs and goats that will be sold based on meat quality merits.

After properly selecting cool season forages and sampling haylage, a local producer was able to harvest 500 rolls of haylage. This crop was produced using chicken litter as the sole source of fertilizer, which reduced the cost of production by 60% as this is also a poultry operation. The oats and rye haylage had a high nutritional value (>15% CP, 78% TDN), this will increase daily gain weight in 200 calves by at least 0.50 lb/day. Average market price per pound is $1.00. Haylage testing allowed this producer to make changes to feeding program that will help him optimize the use of feed for a six month period.

After attending hay field day presentation on the effects of fertilizer on yields and quality, a producer now follows a recommended fertilizer rate which has increased his yields by 2 rolls per acre in an area of 200 acres. This has led to increasing income from hay production by $70 per acre.

As a result of office and farm visits, 37 producers have submitted soil samples to determine the proper amount of lime and fertilizer to apply to existing pastures.

As a result of farm visits, office visits and classroom instruction at least 29 new landowners have conducted soil tests before establishing pastures and have used forage varieties adapted to the area. This has saved an estimated $120 in reestablishment costs for pastures and hay fields in a minimum of 600 acres.

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26 new land owners have selected forage varieties adapted to local growing conditions when establishing new pastures.

Agent has authored numerous publications to promote alternative livestock systems and forage production, one publication has been downloaded 1,300 times from the Small Farms Website. The pastured poultry virtual field day that has just recently been launched received 1,445 visits in only 10 days. The Livestock session of the Small Farms Website has been visited more than 30,000 times during 2009. This has been my specific contribution that is being reported below by the Small Farms focus team.

Enhancing Small Farms and Alternative Enterprises Web Site with New Innovative ContentThrough an Extension Program Enhancement Grant, Bob Hochmuth and Linda Landrum, in cooperation with Laurie Osborne (webmaster) and Al Williamson and Rebecca Clapp (IFAS Communications), were able to provide leadership from the Small Farms and Alternative Enterprises Focus Team to improve the quality of the Small Farms/Alternative Enterprises web pages. This was accomplished by developing new and interesting web content through software upgrades, OPS support for web site updates, training of current webmaster, addition of a new video on Alternative Enterprises and a “Featured Farmer” section. The timing was important (early 2009) because the small farms site would be used to host the Florida Small Farms and Alternative Enterprises Conference web page and would result in increased traffic in the main site.

The content on the web site is managed by 17 “Topic Teams”. Each team has a small group of faculty with expertise in that area. The team members review current content, check for dead links, search for new content, and work with webmaster to keep pages up to date. The success of the web site is through the collective efforts of the Small Farms & Alternative Enterprises Focus Team, Topic Teams, and the webmaster.Web updates and web training include: maintaining and updating the NFREC and Small Farms websites by employing OPS labor, adding flash photography to site, creating a new section for “Feature Farmer” on the Small Farms website which will feature flash images, video, and test. On-line course work was taken by SF/NFREC webmaster as a result of this grant which now enables her to add flash photography and video clips to the site.

Additionally, a video entitled “Solutions for Your Small Farms – Making an Alternative Enterprise Work for You” was developed during the spring of 2009. The video features five diversified small farmers in Florida. It showcased the diversity the farmers shared and their experiences in adopting their alternative enterprises. All presenters were articulate in providing advice to other farmers considering an alternative enterprise. The video is linked on the front page of the Small Farms web site. This special piece on Alternative Enterprises was viewed 1,276 times on the web since August 2009. To further enhance the video, sixteen articles were authored by UF and FAMU Extension faculty in 2008 and 2009. These articles each highlighted some alternative enterprise for Florida small farmers. The articles were sent to Tom Nordlie, UF IFAS Information and Communication Services to be edited and sent to new media contacts. The articles were informational and also promoted the Florida Small Farms and Alternative Enterprises Conference. Articles were sent to the UF/IFAS media distribution list of 75 newspapers and 31 agricultural magazines. The articles have been posted on the Small Farms website and will be linked from the new Alternative Enterprises video. Since August 2009, nine of these articles have been downloaded 13,088 times.

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Another feature which was added to the SF/AE website as small farmers like to learn from other small farmers is the “Feature Farmer” which was added in March 2009. This new addition provides a brief overview of selected Florida small farms and is accompanied with 8 to 10 photos of the farm. To date, there have been 1,126 views of this section. For future addition, county faculty will submit the information for their Feature Farmer.

Below are a few web traffic highlights as a result of this effort which include:

Average monthly hits increased from about 70,00 in 2008 to over 166,00 during Apr-Nov 2009

Average monthly sessions (IP addresses) increased from about 2,000 in 2008 to over 20,000 in July 2009

Total web site hits from Jan to Nov 2009 was 1,829,881 The Conference page was requested 4,379 times in July 2009 alone The Conference Agenda-at-a-Glance was downloaded 1,056 times in July 2009 250 Conference parking passes were downloaded in July 2009

Highlights are listed below for top 100 ranked downloads and requested “Topic Team pages” for Jan – Nov 2009.

Topic Page GroupNumber

Downloads(among top 100

ranked)

Number Requested Pages

(among top 100 ranked)

Planning and Management 42,214 43,661Livestock and Forages 13,165 29,754Crops 27,019 103,550Forest Products, Environmental & Recreational Uses

4,093 12,944

Freshwater Aquaculture & Farm Ponds 0* 17,822Organic Production 0* 29,301Other Enterprises 0* 19,231State/Federal Agencies 0* 2,596* None appeared in top 100 list

Assorted Other Requested Web Pages from Small Farms Web Site:

50,625 – Small Farms Conference (assorted areas) with 8,554 downloads 9,673 – ‘Micro-Greens’ feature 5,602 – ‘Progressive Farmer’ feature 4,644 – ‘Calendar of Events’ feature 3,650 – ‘About Us’ feature 3,460 – ‘Pocket Notebook’ feature with 17,522 downloads 2,626 – ‘Hydroponic Short Course’ feature 1,276 – ‘Solutions for Your Small Farm: Making an Alternative Enterprise Work for You’

video 1,126 - ‘Featured Farmer” feature 971 – ‘Small Farms Working Group’ feature

2008

As a result of contacts with clientele, 25 livestock producers conducted hay tests during

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the last seven months.

Agent has started working with four producers to determine the feasibility of direct marketing grass-fed and all natural-beef to consumers in North Florida.

As a result of the uncertainty of the future of the poultry industry in the county, two poultry producers are exploring the possibility of transitioning to pastured poultry systems in order to supply wholesale to a major food chain. There are currently no suppliers wholesale of pastured poultry in Florida. Two other producers are contemplating transitioning to rabbit production. Agent has been instrumental in providing producers with information and facilitating information regarding demand, marketing, processing and current regulations to enter these niche markets.

Agent is part of working group to seek funds for a USDA Certified Mobile Slaughter Unit that could be available to producers in Northeast Florida and open direct marketing channels for dressed poultry to consumers.

As a result of farm visits, office visits and classroom instruction at least 30 new landowners have conducted soil tests before establishing pastures and have used forage varieties adapted to the area.

Impacts

22 producers (mainly new land owners) were able to properly establish pastures as a result of planting a forage variety adapted to the area, timing planting and properly fertilizing pastures based on soil test results. Not following these guidelines will have cost each producer an estimated $120 per acre and would have resulted in no pasture establishment during 2008.

25 producers will be able to make better decisions as to how to supplement animals during the cool season when forage in pastures is very limited. In addition, hay testing results have helped producers understand how maturity affects hay quality.

In cooperation with FDACS and Florida Cattlemen’s Association, agent has established an on farm trial to determine the adaptability of ten legumes that can potentially fix fifty to seventy pounds of nitrogen during the cool season. The results of this trial will allow producers in the county to select clovers and other legumes that have the potential to supply nitrogen needed in early spring by bahiagrass pastures saving producers between $60 and $80/acre in fertilizer costs per year.

Agent has established a good working relationship with the Suwannee County Cattlemen’s Association. As a result, agent has been able to offer guidance and aid in planning a major educational event geared to new landowners in the county. Over 100 attendees received information regarding the beef cattle industry in Suwannee County and the resources available to them.

1b. Northeast Florida Beef & Forage Group

Program Situation

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The Northeast Florida Beef and Forage Group (NFBFG) is composed of Extension Agents representing Alachua, Baker, Bradford, Clay, Columbia, Duval, Madison, Nassau, Suwannee, and Union counties, in addition to Extension Specialists at the University of Florida. A major goal of this program is to coordinate Extension and Research activities for enhanced forage and cattle production in North Florida. Livestock and animal products have a farm gate value of $1.424 billion in these counties. There are approximately 148,000 head of cattle in this region. Beef production in Northeast Florida is a dynamic, fast-changing industry that faces many challenges. These challenges include being competitive in national markets, maintaining profitability, assuring a safe high quality product and preserving environmental quality. In order to address these challenges and mentor new Extension agents the NFBFG works collaboratively with the Advisory Committee to plan and conduct livestock and forage educational programs for producers in Northeast Florida.

Target AudiencesThe primary target audiences are livestock and hay producers in Northeast Florida.

Program Objectives Boost profitability of livestock operations by improving management practices related to

nutrition, reproduction and herd health management. In addition, enhance forage production through proper variety selection and proper management of pastures and hay fields.

Provide a support network for Extension Agents and increase collaboration with Industry partners.

Northeast Florida Beef and Forage Group Programmatic Efforts

Table 1a. Proposed Group Teaching Events 2010


Beef Cattle: Marketing & Processing RegulationsHerbicide Control UpdateNative Range ManagementSmall RuminantsHorse Management Clinics

Table 1b. Group Activities 2009


Locations Number of Participants

Fertilizer Update and Alternatives 2 Duval 31Suwannee 23

Managing Wildlife and Habitat: A Hunters Guide

1 Baker 67

Hay Field Day 1 Suwannee 71Horse Programs 5 Alachua 25

Suwannee 26

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Bradford 21Bradford 11Nassau 71

Advisory Committee Meeting 1 Baker 21Agent Planning Meetings (Jan, April-2x, June, Oct, Dec )

6 Various 61

Total 9 459NFBFG Website Hits 16,216Newsletters 3 267/mailing 801

Table 1c. Group Activities 2008



Forage Management Basics 3 67Forage Management Field Day 1 26Beef Cattle Management Basics 1 32Horsin’ Around 1 115Goat Program 1 9Making Every Dollar Count 2 30Advisory Committee Meeting 1 16Agent Planning Meetings 6 54Total 16 349

Outcomes and Impact- 2009

Fertilizer Update and Alternatives (I taught at this program)95% of participants will make changes to their liming and fertilization programs as a result of attending this program. In addition, 100% of the group understands the importance of testing materials before applying to fields. This new knowledge will prevent producers from losing grass stands as a result of inadequate applications in hay fields and pastures. Participants gave this meeting a rating of “Excellent”.

Horse Management Clinics (Suwannee, Alachua, Bradford (2), Nassau)- I taught at this program

86% of those attending said they would start identifying toxic plants in their pastures and have a better understanding on how to control those toxic plants.

93% of those attending said the increased their knowledge in pasture management and fertilization. Overall this represents an estimated 110 horse owners from multiple workshops.

85% of attendees can assess three basic ratings for body condition scores in horses. This information will allow horse owners to properly supplement horses and reduce feed costs by not overfeeding horses in good to excellent body condition scores.

40% of participants reported they had not purchased perennial peanut hay in the past because they were not familiar with its quality. After attending this meeting this group will start buying locally produced perennial peanut and feeding it by matching the nutritional

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requirements of their horses. 71% of attendees will make changes to their pasture management program. 25% said

they will start rotationally grazing horses in paddocks to maximize yield and quality of the grass available.

65% said they will conduct soil test at least once every two years to monitor soil pH and fertilization.

75% of attendees will start testing hay to determine quality. This will allow owners to optimize the use of feed and supplements.

94% of producers found the information on bit very useful and 63% plan to make adjustments based on the information they received.

Hay Field Day (Suwannee County)- I taught at this program 50% of those in attendance understand the importance of estimating dry matter forage

availability in pastures and plan to start determining tonnage in their pastures using the methods presented.

32% plan to plant high quality summer forages that adapt to Northeast Florida after seeing plots established at the field day site and listening to the presentation offered.

64% of hay producers plan to make changes to their fertilization program as a result of having a better understanding of the economic returns resulting from recommended rates of N, P and K in Bermudagrasss.

34% of producers will implement soil sampling and testing to ensure that soil fertility is monitored properly. The remaining 66% reported conduct soil testing on a regular basis.

50% of producers will start using agricultural weather websites to help reduce economic risks.

As a result of the Marketing hay presentation, 20% of producers plan to use the Internet as a new marketing channel to sell hay and 21% will adopt electronic payment to better serve their clients.

Outcomes and Impact 2008

Forage Management Workshops (Alachua, Baker and Clay)- Taught at 2 of theseAs a result of attending these workshops attendees:

85% understand how to properly select a site and conduct soil preparation for planting forages

75% can select the adequate variety of grass to establish pastures 85% plan to follow guidelines presented (soil preparation, seeding rates, variety

selection) when establishing new fields.

Because of the presentation on Weed Control and Invasive weeds, all participants: Understand the importance of scouting fields and conducting timely weed control. Know who the resource person (county agent or other) who can help identify weeds in

the future and offer recommendations for control. Understand herbicides alone will not control weeds.

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Before attending this program 56% of attendees had not conducted soil testing. 89% reported they will conduct soil testing after this program.

As a result of the Fertilizer presentation, 100% of attendees will review the fertilizer formulation to make sure they are meeting soil requirements.As a result of the information presented on Pasture Management (understanding grass growth and rotational grazing): 80% producers understand how to manage pastures so that animals will have access to quality forage and the importance of not overgrazing pastures. In addition, these attendees reported that they will implement a rotational grazing system on their farm.

Forage Management Field Day (Suwannee County)- Taught in programAs a result of the Planting demonstrations 100% of participants have gained knowledge about equipment needed to establish pastures. 82% of producers understand timing is key to establishing pastures successfully and will follow practices such as: supplying fertilizer at the recommended rates and follow guidelines presented (soil preparation, seeding rates, variety selection) when establishing new fields. As a result of the Fertilizer presentation in the planting demonstration section 60% of attendees will split fertilizer applications during establishment phase and will conduct soil testing before fertilizing.Because of the presentation on Weed Control, 88% of attendees understand the steps to successfully control briars/woody plants in pastures and hayfields. Beef Cattle Management Basics (Columbia County)- Taught in programProducers attending this program had cattle herds ranging between 4 and 400 head. Average herd size: 72 beef cows. 100% of producers increased their knowledge after attending this program in the following areas: timely castration, control breeding, importance of implementing bull testing, dehorning, importance of conducting vaccinations in proper injection sites, monitoring gain weight in calves and importance of having a uniform calf crop that meets the request of order buyers in the area.92% of producers will implement the following changes on their farms: Use implants, castrate and dehorn early, proper management of vaccination equipment and implement a calf management program geared towards livestock market preferences. Each of these practices can potentially represent an increase of $5 per head in price per 100 pounds of weight sold. At least 4 producers plan to make changes in their breeding stock to produce calves that fit the needs of order buyers in the area; this can represent a $20-$30 per 100 pounds of live weight increase in the price of calves marketed following market preferences.Producers suggested that during future programs we cover the following topics: Cattle feeding - cattle culling - cattle worming - cattle breeding - forage ideas, production of grass-fed cattle, natural beef and maintain the hands-on component offered during this program.

Horsin’ Around Program (Duval County)As a result of attending the program:

100% of attendees understand the importance of meeting the nutritional requirements of horses and 88% of attendees will be able to stretch your hay supply as a result of new knowledge acquired.

45% will make changes to their feeding programs and 68% of them believe they will be able to save money after making such changes.

90% are better educated to select feeds.

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40% of attendees reported they were already composting horse manure and 42% of those not composting plan to compost manure in the near future. 70% of attendees said they found information presented in the subject extremely useful.

88% plan to use the information presented in Riding Trails of Florida. 73% of the audience rated these programs as excellent and 25% rated it as very good.

Small Ruminant Program (Alachua County)As a result of this program producers gained knowledge in identification and control of toxic plants to livestock. Those in attendance have a better understanding of establishment and management of winter annuals. In addition, producers can recognize parasite infestations in small ruminants in early stages and its control. Animal losses due to parasite problems and ingestion of toxic weeds are the leading factors of animal losses in our region.

Making Every $ Count (Columbia and Bradford County) Taught at 1 After attending this program 17 producers are aware of the services provided by three different agricultural support agencies that provide assistance to livestock producers in Northeast Florida. In addition, three service providers presented information on credit availability and the importance of belonging to producer associations.

II. Managing Row-Crops and Protecting Agricultural Lands and Natural

ResourcesSituation: Agriculture in Suwannee County is diverse--beef, dairy, poultry, forages, vegetables (sweet corn, snap beans, squash, cucumbers, tomatoes), field crops (peanuts, corn silage, tobacco, watermelons, blueberries) and nursery production. All these commodities represent segments of the industry that have great economic impact at the county and regional level. According to FDACS, the following acreage was planted during 2007- 10,000 acres of corn, 10,000 acres of peanuts, 500 acres of tobacco and 3000 acres of potatoes to name a few. The acreage is at least 50% higher for all commodities when compared to any of the production in neighboring counties.

Rationale: A high percentage of farm operators in the county depend solely on farm income for their livelihoods. Among the services producers need are: assistance with variety selection, disease prevention and diagnosis, irrigation and nutrient management, weed control, maturity tests, marketing alternatives, recordkeeping and land use alternatives.

Proper nutrient management is an important issue to farmers and local organizations in the Suwannee River Basin. Currently, 60 operations in Suwannee County belong to the CARES program (County Alliance for Responsible Environmental Stewardship) under which they agree to follow best management practices (BMP’s) and conservation practices to minimize impact of agricultural practices on the area’s water resources.

In Suwannee County there are currently 226 licensed restricted pesticide applicators. Each of these applicators need continuing education regarding selection, application techniques, safety, worker protection standards, personal protection equipment and the required recordkeeping. Licensed applicators are required to either obtain a stated number of C.E.U's every four years to be eligible to renew their license or they are required to retake the necessary exams. Part of the educational activities in this program are specifically carried out to facilitate the process.

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Furthermore, the Suwannee County Extension Overall Advisory Committee has expressed the need to create awareness among the general population and youth of the importance of agriculture and the challenges producers face as the number of conflicts with neighboring farms has increased due to the fact, newcomers do not understand the nature of the day to day farming operations activities. Future land use policies and legislation could difficult farming in the county if residents and authorities are not made aware of the economic importance of agriculture to the county.

On the other hand, the economic downturn in the economy has forced producers to constantly look for additional or alternative enterprises to help support the farm income. Through identification of profitable alternatives the farms could increase annual income and reduce dependence on off-farm income. Additionally, continuance of the farms sustainability can enhance natural resource management, environmental protection and community development.

Target Audiences: Due to the nature of this program, this is a broad range audience covering from row crop farmers producing different commodities (watermelons, peanuts) to small scale vegetable production.

Program Objectives Agent targeted three different areas in 2009 and will continue with same objectives for 2010:

1. Row-Crops: Growers were provided with economic, production, equipment and marketing information on crops that had potential profit margins and also enhanced the crop rotation for their long term farm operation. Some of these educational efforts were carried out via one-on-one personal consultations due to the unique individual situations that occur within each farm unit.

Efforts in this area included:

To receive training in field crops (vegetables, watermelons, peanuts, etc) in order to better serve growers in the future.

To facilitate and organize updates for growers on management practices and products before planting season begins.

To conduct peanut maturity tests in order to determine harvesting schedule for peanut producers.

To support efforts to implement Best Management Practices Program (BMPs) in row crop operations.

To assist producers as needed on the implementation of food safety program for growers in the county.

2. Pesticide Training: Conduct two pesticide training schools for producers seeking certification or for producers that need CEU’s for recertification.

At least 20 licensed restricted pesticide applicators will attend the Pesticide Training Schools. By the end of workshops, 80 percent will have increased their knowledge of

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pesticide use and safety, IPM measured by a retrospective pre-test. Ten percent will take and pass the Restricted Use Pesticide Applicator Exam.

3. Protect Natural Resources:

Agent will provide assistance to pond owners regarding weed control and pond management.

Agent will offer programming to ensure successful establishment of wildlife food plots and enhance wildlife management in North Florida.

Educational Methods and Activities

Field Visits Group teaching events Coordinating events/Facilitating meetings Set up demonstration areas Advisory Committee Meetings Support on-farm trials conducted by BMP Implementation Team: Demonstration plots Post test will be used to determine knowledge gained as a result of attending programs.

2010


Peanut production Meetings 2Corn Growers Field Day 1‘Growing Growers” Series Suwannee 1Alternative Agricultural Enterprise Workshop 1N.FL Small Farms Working Group 4Field Days Twilight, Grape, Stone Fruit 3Alternative Enterprises NFREC-SV 1Food Safety GAPS Training 1Irrigation BMPS on Organic Farms Field Day (SARE grant) 1Web Resources for Small Farmers 2Pesticide Training 2Total 19

2009 Events


Attendance

Peanut production Meetings 1 35Corn Growers Field Day 1 29Tobacco Short Course 1 26N.FL Small Farms Working Group 4 129Field Days: Stone Fruit- Cold Hardy Citrus 1 10Alternative Enterprises NFREC-SV 1 16Irrigation BMPS on Organic Farms (SARE grant) 1 6Wildlife Management Field Days/Workshops 3 185Pesticide Training 2 36

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Suwannee Valley Watermelon Meeting 1 65Peanut Maturity Tests 3 9Total 19 546

Table 1a. Group Teaching Events - Agent

2008

Type of Event/TopicNumber of Events


Pesticide Training School 1 18Corn Growers Field Day 1 32N.FL Small Farms Working Group “Organizational Meeting”, “Water & Nutrient Management with Drip Irrigation”, “Transplant Production & Seed Swap”

4 119

Peanut Maturity Test 5 14

2008 2009Your total number of Educational Materials prepared this

Year6 10

Your Number of Clientele contacts:field consultations 28 36

office consultations 24 26telephone consultations 55 95

group learning participants 183 546e-mail consultations 10 35

Table 3: Race and Ethnicity Data

Race and Ethnicity

Projected Target Audience

(2010)Audience Reached

in 2009

Parity (± 4%)

ReachedNumber % Number %

Hispanic 48 7.4 63 8 Multi-racial 7 1.0

Pacific Islander 2 ZAmerican Indian 3 .4

Asian 4 .5Black 75 11.2 55 7White 544 79.5 665 85

UnknownTotal 683 100% 783 100

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GenderMale 334 49% 634 81%

Female 349 51% 149 19%Unknown % %

Total 683 100% 783 100%

Outcomes and Impacts

Agent was able to learn the management practices followed in two crops during a season long study conducted in a certified organic vegetable farm (Hoovers Farm) with B. Hochmuth. The crops monitored were cucumbers and squash. In addition, agent was able to learn the unique properties of sandy soils and the importance of developing nutrient management strategies that minimize loss of nutrients in sandy soils as a result of leaching. This opportunity has led agent to be better trained to help farmers conduct proper nutrient management in crops and of current best management practices being followed by growers in different crops. Agent is part of a team that has successfully put together a grant proposal to study mineralization rates of chicken litter and other sources of fertilizers in certified organic operations growing vegetable crops in sandy soils. The results of this study will be key to change national organic standards that currently are not considering the potential loss of nutrients in sandy soils.

I was able to work with four row-crop producers (watermelons, peanuts, corn) and gain understanding of the constraints and challenges these operations are currently facing. In addition, I facilitated the process of collecting samples and submitting them for analysis at the plant pathology clinic when needed. Agent attended twelve events (including field days, meetings, programs) to become familiar with services and resources available to Suwannee County row crop producers and to strengthen ties with industry partners. This opportunity has allowed me to meet growers.

Twenty nine maturity tests were conducted for eight peanut producers in the county. Peanut maturity trials were conducted with Chris Vann, Agriculture Agent in Lafayette County and Mace Bauer, BMP Implementation team.

As a result of attending the Pesticide Training Schools and other events offered locally that relate to pesticide education, 55 producers increased their knowledge in pesticide use and safety. In addition, twenty one producers are now certified applicators as a result of passing the restricted use pesticide applicators test after attending the class.

Eighteen attendees to wildlife management workshops have expressed that their wildlife food plots are “the best they have ever seen”. This is due to the implementation of the following practices: proper soil testing, soil preparation, selecting varieties that grow well in our area and adequate fertilizer applications. In addition, 95 attendees rated workshops offered as excellent and expressed their intents to implement changes during the establishment phase as a result of seeing wildlife food plots established for demonstration purposes.

As a result of field visit with organic vegetable grower, producer harvested 120 more boxes of cucumbers at $20.00 per box =$2400 more dollars to the gross sales.

As a result of peanut maturity tests conducted producers were able to plan harvesting and dig peanuts when yields and quality were adequate. Estimated combined acreage planted by these eight operations is 5,500 acres. Peanut maturity trials were conducted with Chris Vann, Agriculture Agent in Lafayette County.

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As a result of attending the Pesticide Training School, 15 producers increased their knowledge in pesticide use and safety. In addition, six producers are now certified applicators as a result of passing the restricted use pesticide applicators test after attending the class.

Agent writes a newspaper column (once a month) with the intent to create awareness of the importance of agriculture to county residents and to local policy makers.

Success Stories

Improved management of pests on farms One two acre greenhouse tomato farm was assisted by identifying russet mites as a new pest to this operation by Hochmuth and Toro. This ID stopped losses that had been incurred up to that point of nearly $100,000. A five acre greenhouse tomato operation was assisted by identifying a new disease to their farm, that disease being late blight, a very serious disease. This agent, Toro and Gevens all played key roles in this detection and ongoing management plan for the 2008-09 season. These farms now are now more likely to sustain their alternative enterprises (greenhouse specialty crops) due to this problem-solving educational effort. Growers adopting IPM practices such as insect screening, reflective mulch, sanitation, etc. include:

Beli Farms – Suwannee CountyFarmhouse Tomatoes – Suwannee County

This agent hosted a group of FDA, DACS, and UF/IFAS food safety specialists on three days of intensive farm tours in Suwannee County. This tour was coordinated by Dr. Martha Roberts representing UF/IFAS. The purpose of the farm tours was to gather information by the regulators to learn about developing sound GAPs on both field and greenhouse operations. This activity will lead to a series of further educational programs to develop GAPs on their farm.

Watermelon growers in the Suwannee Valley have been detecting more frequent infections of powdery mildew in the past 5 years causing significant losses in 2007. In preparation for the 2008 season, this agent coordinated efforts with Extension Pathologist, Dr. Amanda Gevens and Suwannee County Extension agent, Elena Toro. Efforts included promoting early scouting, selecting proper fungicides in rotation, and encouraging quick reactions after detection. Extension efforts resulted in prevention of powdery mildew outbreaks on 600 acres of watermelon. Losses in 2007 season resulted in an estimated $60,000 on those same acres. In addition, early scouting detected spider mites on one farm and magnesium deficiency on a second.

3. Educating Youth and Adults on the Importance of Agricultural Production in Suwannee County and Other ProgramsSituationRapid urbanization is occurring in the Suwannee Valley area resulting in conflict between the agricultural community and new residents. Non-farming clientele need to understand and appreciate the value of agriculture and to maintain landscapes in an environmentally friendly way. Additionally, there is a need for youth to understand where and how food and fiber are produced. If area residents, policy makers and youth had a better understanding of the

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importance of agriculture to the region, more favorable regulations and attitude towards agriculture would result thus allowing producers to continue farming.

Target audienceThe primary target audiences for this program are area residents (adults & youth), youth educators, government and regulatory agencies.

Program Objectives

Improve agricultural and environmental knowledge and decision skills of target audience Improve understanding by the target audience of the economic and environmental

contribution that agriculture industries and natural resource venues has to the Suwannee Valley.

Educational Methods and Activities

To cover the variety of educational efforts, this agent worked closely with state Extension Specialists and other Extension agents to help in planning and teaching of programs. Various forms of advertisement and delivery were used including direct mailing list (900 producers), newspaper, websites and flyers. Instructional multi-media presentations and handouts were also developed to aid in the educational efforts of these programs. The following activities were offered to clientele to meet program objectives:

2010

Table 1a. Group Events –

(include your workshops, field days, day camps, residential camps, Polycom workshops, etc.)Type of Event/Topic Number of

EventsTeaching Youth about Agriculture

Supporting 4-H Swine Showmanship ClinicSteer and Heifer Showmanship ClinicChicken Wing Camp

4

Area Fairs/Exhibitions/FestivalsSuwannee County Fair- Livestock Show and SaleSuwannee Co. Prospect Steer and Heifer Show Sunbelt Agricultural Expo

3

Service to CommunitySuwannee County Cattlemen’s AssociationSuwannee Co. Farm Bureau- Monthly Meetings and othersNRCS Meetings

12

Table 1a. Group Events – 2009

(include your workshops, field days, day camps, residential camps, Polycom workshops, etc.)

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Teaching Youth about Agriculture Supporting 4-H County EventsSuwannee Co. Junior Cattlemen’s Marketing TeamHamburger Day CampSteer and Heifer Showmanship Clinic

5

Area Fairs/Exhibitions/FestivalsSuwannee County Fair- Livestock Show and SaleSuwannee Co. Prospect Steer and Heifer Show Sunbelt Agricultural Expo

3

Service to CommunitySuwannee County Cattlemen’s AssociationSuwannee Co. Farm Bureau- Monthly Meetings and othersNRCS Meetings Farm Day at Advent Christian Village

49

51

OthersPrepare POW 2010 /ROA 2009 1

Table 1a. Group Events – Agent

(include your workshops, field days, day camps, residential camps, Polycom workshops, etc.)Type of Event/Topic Number of

EventsTeaching Youth about Agriculture

4-H Livestock JudgingSuwannee Co. Junior Cattlemen’s Marketing TeamSupporting 4-H club work- Community Pride Project- Hale ParkExtension Academy Workshop for youthDairy Summer Camp

8

Area Fairs/Exhibitions/FestivalsSunbelt Agricultural ExpoSuwannee Co. Prospect Steer and Heifer Show

2

Service to CommunitySuwannee County Cattlemen’s AssociationSuwannee Co. Farm Bureau- Monthly Meetings

8

OthersPrepare Mid-Career Assesment PacketPrepare POW 2009/ROA 2008

2

2009

Activities

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Agent provided updates during monthly Farm Bureau Board Meetings, Suwannee Co. Cattlemen’s Association and Suwannee Co. Conservation District Meetings.

Agent organized recognition for Outstanding Farm Family of the Year that was held during Annual Farm Bureau Dinner. Agent wrote newspaper article, speech and recruited two young farmers to highlight the contributions and leadership that Mr. Walter and Debbie Brown have provided in Suwannee County.

Agent participated in the two events that Suwannee Co. Young Farmers and Ranchers organized this year. One of these events included a visit with Rep. Debbie Boyd and attending the Farm Bureau Annual Meeting in Tallahassee.

Agent helped organized Farm Day at Advent Christian Village, recruited three farmers to speak during event and presented information regarding the status of Suwannee County agriculture to over 120 attendees.

Agent was chair for the Suwannee County Fall Open Heifer and Prospect Steer Show. Show had over 90 entries and it served as an opportunity for youth to prepare for the fair.

Outcomes/ImpactsAs a result of events and articles written in the local newspaper to promote agriculture county residents have a better understanding of the constraints and challenges farmers face in Suwannee County. This has been evidenced by testimonies from citizens, farmers and participants at different events.

As a result of providing leadership to educational initiatives requested by the Suwannee County Cattlemen’s Association, more than 200 youth have been able to participate in cattle events. A showmanship clinic has been offered to prepare youth for these events. Neighboring cattlemen associations have contacted the Suwannee County Cattlemen’s Association in order to learn how strengthen their groups as they consider these have been very successful events.

Livestock/Natural Resources Extension Agent – Major Programs

I. Improving Livestock and Forage Production II. Natural Resources Education for Youth and Landowners III. Livestock Education for 4-H and Other Youth

III. Improving Livestock and Forage Production Situation: Columbia County is a diverse and fast growing community of 67,000 residents in Northeast Florida with approximately 1,760 farms that are directly involved in livestock production through either livestock or forage production. Of these farms, 1,250 (71%) have very limited acreage (50 acres or less). In the last five years the number of farms has increased from 688 in 2002 to 1700+ in 2007 according to figures from Columbia County Property Appraiser’s

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Office. Columbia County ranks 27 in Florida in beef cattle number with 18,000 head. Other livestock of importance include goats and horses.

Rationale: Livestock production in Columbia County encompasses traditional beef cattle and hay production as well as goat, horses, meat sheep and backyard poultry production in smaller scale. Livestock raised in Columbia County are grazed on forages during summer and supplemented during the winter. Only a small percentage of producers in the county manage and fertilize pastures properly. In addition, small farm owners have difficulty raising livestock due to limited acreage and improper management of the herds. Furthermore, many producers have difficulties marketing animals. Pasture management plays an important role in the sustainability and profitability of livestock operations. Toxic plants and weed control are major problems facing farmers, many times due to overstocking. The Agent works closely with the Northeast Beef and Forage Group in program planning and implementation to reach a larger audience. This group is made up of eight County Extension Agricultural Agents in Northeast Florida that plans and implements multi-county programs dealing with livestock and forage production.

Target Audiences: The primary target audience for this program is all livestock producers within Columbia County, including hay producers and small livestock operations.

Program Objectives: Based on the input from Livestock/Forages Advisory Committee, the following objectives were selected:

C) Forage Management Education

Provide educational programs to producers on how to properly manage and improve their forages, to increase hay quality, increase forage quality, and control weeds.

Forage Behavioral Objectives:

Producers will adopt at least 2 of the following recommendations:

Soil samples will be taken to ensure proper nutrient management. Forage samples on hay will be taken to determine nutritive values and adequate

supplementation. Proper weed identification and control methods will be implemented. Using proper forage varieties and establishment of those forages. Increased hay quality based on management.

D) Livestock Management Education

Provide educational programs to producers on how to meet the demands of local and regional markets based on proper breed selection, animal nutrition management and understanding of marketing opportunities.

Livestock Behavioral Objectives:

Producers will adopt at least 1 of the following practices:

Select breeds based on marketing opportunities. Use proper stocking rates based on forage availability. Develop feeding program based on nutritional requirements of livestock.

Elena M. Toro40

Educational Efforts/Activities: To cover the variety of livestock and forage production educational efforts, the Agent worked closely with State Extension Specialists and other Extension Agents to help in planning and teaching of programs. Educational activities took place March 2005 to March 2008. Various forms of advertisement were used including direct mailing list (500 producers), newspaper, websites and flyers. Instructional Multi-media presentations, handouts and manuals were also developed to aid in the educational efforts of these programs (see Section 13).

Agent organized Small Farms Series: Livestock Producers to help “new/beginning” farmers understand the business of beef cattle and goat operations in small acreage. Agent taught Goals for Beef Cattle Producers, Beef Cattle Nutrition, Livestock Operations in Small Acreage: Challenges and Opportunities in Columbia County, How Not to Lose the Farm and gave tour of the North Florida Research and Education Center focusing on an overview of forages adapted to northeast Florida and management considerations.

Agent organized and taught at four equine workshops the importance of proper weed control and poisonous plants identification, parasite control and importance of soil testing.

Agent organized two small ruminant production programs and taught utilization and availability of by-products for sheep and goat rations and forage production basics.

Agent taught at seven small ruminant programs on the importance of: “Starting right: managing goat kids”, managing/planning forage for goats, proper hoof trimming techniques and general management guidelines and poisonous plants.

Agent organized Winter Forages/Wildlife Field Day and taught Forage Quality and Identifying Early Signs of Disease in Cool Season Forages.

Agent coordinated programs and taught at three Northeast Beef and Forage Group Annual Hay Field Days. Topics taught included weed control and identification, annual summer forage options for Northeast Florida and pesticide applicator update on containment of accidental pesticide spills. Agent was also responsible for establishing annual summer forage plots for annual hay field day.

Agent hosted the Southeast Beef Cattle Marketing School taught by Extension Specialists from University of Florida, Auburn University, Clemson University and University of Georgia. Program included classroom and hands-on activities at local livestock market.

Agent coordinated local Beef Quality Assurance Program for cattle producers.

Agent taught importance of calibrating spraying equipment to ensure uniformity in field applications at Spring Pasture Workshop.

Agent worked with State Specialist to put weed control demonstration plots so that producers could see benefits of cleaning first hay cutting by conducting a timely winter herbicide application and plots with summer annual forages for field day.

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Agent is Chair of Livestock Section of the Small Farms Website in order to ensure that publications and other timely information is available to livestock producers through the Internet. Livestock/Forage related events are also posted in the calendar of the Small Farms Website. http://smallfarms.ifas.ufl.edu/livestock_and_forages/livestock_index.html

Agent presented educational materials at four different programs on Overview of Cool Season Forages, Fall Forage Update and Weed Control.

Agent taught at three Twilight Field Days on the importance of soil testing, selecting an aerator for backyard ponds and forage variety selection.

Agent taught at three Fall Workshops on Selecting Meat Sheep Breeds adapted to Northeast Florida, buying breeding stock: meat and show goats, proper vaccination and hoof trimming techniques.

Agent organized two Pastured Poultry Production Educational Programs with two other agents and taught Poultry Nutrition/Feeding and Challenges and Opportunities for Producers in Northeast Florida.

Agent is part of working group to seek funds for a USDA Certified Mobile Slaughter Unit that could be available to producers in Northeast Florida.

Agent writes a quarterly newsletter, Livestock & Forages in Columbia County to 500 producers that highlights forage management options and animal production.

Agent taught 163 individual program meetings, for individual producers on daily consultations visits to their farms.

Agent works closely with Columbia Cattlemen’s Association and has been able to contribute significantly to five educational programs held in addition to monthly business meetings. Agent taught at three of these programs on Electronic ID tags/equipment, Vaccination guidelines for Beef Cattle, Use of by-products in beef cattle rations and Meeting nutritional requirements of beef cattle.

Summary Table of Educational Efforts in Improving Livestock/Forage Production in Columbia County.

Type Number Participants/ContactsWorkshops/Classes 55 2,502Newsletters 9 4,084Clientele Visits 163 163Phone Calls 915 915Office Visits 158 158

Accomplishments and Impacts 2005-2008

http://smallfarms.ifas.ufl.edu/livestock_and_forages/livestock_index.html

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A) Forage Management Education Workshops/Efforts As a result of two lectures on Managing/Planning Forage Needs 100% (n= 125)

producers indicated they understand the benefits of rotational grazing and 91% intend to implement a rotational grazing system on their farm.

93% of the participants said they could use the resources secured at the program to easily identify poisonous plants species in their pastures.

A total of 120 attendees to different programs found the poisonous plants displays extremely useful in helping them identify poisonous plants in their pastures.

Twenty four producers found the summer annual forage and legume plots a very useful demonstration. As a result of the workshop, 6 producers have started planting summer annuals in their operations.

Of those attending Spring Pasture Workshop 56% plan to conduct a uniformity test on their spray equipment which will increase the effectiveness of herbicide applications.

As a result of Forage ID displays, field tours and the use of a forage production calendar, 45 new/beginning farmers are now able to identify the forage varieties that adapt to Columbia County. As a result all producers selected the adequate forage specie/variety when establishing new pastures.

Of those attending Hay Field Day, in a pre-test 50% indicated that they had no knowledge on containing accidental chemical spills. At the conclusion of the program, 75% of participants indicated increase in knowledge and felt confident they could follow guidelines to contain spills.

As a result of setting up demonstration plots on early herbicide application for cleaning first hay cutting, 35 producers understood the importance of timing herbicide applications and using recommended products and rates. Agent estimates that ten producers implemented changes in their weed control program as a result of attending this program.

Six producers are now regularly testing hay in order to offer hay quality information to their customers. Internally, they have been able to match winter supplements to hay quality in their own cattle operations.

One local hay producer was able to market hay at a higher price as a result of hay testing after following weed control recommendations and split fertilizer applications. Crude protein content was 3% higher than any of the samples submitted by agent from all producers during 2007.

Producer was able to harvest 500 acres of clean haylage as a result of following herbicide application recommendations.

As a result of field visits with the Agent, 120 livestock producers now take advantage of soil testing for nutrients and pH. In 60% of these occasions, soil pH had to be adjusted. Fertilizer uptake by plants improved by 50% as a result of following liming and split fertilizer recommendations. Soil testing saved these producers at least $150 per acre and reduced the amount of fertilizer that could be leached into the aquifer.

Proper forage management in limited acreage goat and sheep operations has reduced feeding costs by 20% as observed by Agent during field visits to five farms.

B) Livestock Production Workshops/Efforts

As a result of attending programs, 110 meat goat and meat sheep producers understand the importance of implementing a herd health management program in their farm. The timely application of the vaccines against enterotoxaemia and tetanus to goat kids and lambs has reduced mortality in goat kids/lambs by 25% in at least 25 operations per

Elena M. Toro43

agent’s observations and anecdotal data from producers. As a result of presentations on minimizing hay losses during storage, 55 producers

expressed their intent to change the way they store and feed hay to livestock. This practice reduces spoilage of hay bales by 30-50%.

Forty five horse owners indicated a practice change in testing hay quality to match feeding program.

As a result of Agent visits to producers at least 25 new/beginning farms have been able to select and buy breeding stock to start their operations based on the premise of meeting the demands of niche markets.

As a result of combined efforts at educational programming, written media and one on one consultation, 30 producers have implemented practices to help maximize the use of winter feeds and cool season pastures through pasture rotation.

Seventy participants have been educated about resources and processing exemptions available to small scale poultry operations.

Forty five producers indicated knowledge gained as a result of attending small scale poultry production program.

Fifty Extension Agents received a Resource CD with the most up to date information on small scale pastured poultry production and processing guidelines to share with clientele.

Columbia Cattlemen’s Association started a series of educational programs for membership as a result of agent and producer presenting the initiative to the membership. A total of 150 producers have attended educational programs resulting from such initiative.

Membership of County Cattlemen’s Association has increased by 5% as a result of agent approaching producers on the benefits of strengthening local producer associations.

During 2007, publications from the UF Small Farms Livestock Website were downloaded 4,178 times. The Livestock/Forage section was visited a total of 26,418 times.

IV. Natural Resources Education for Youth and Landowners in Columbia County

Situation: Columbia County is part of the Middle Suwannee River and is also home to the Ichetucknee River. Forests account for 72% of the county’s 512,200 acres of land. Forty percent is industry owned, 36% is privately owned and the other 24% is in public lands. The lack of management skills on the part of small forest landowners (5-100 acres) reduces the income derived from forests and increases the risks of wildfires, pests, and diseases. Furthermore, agricultural producers need knowledge and skills associated with managing their farm's ecosystem which would benefit their farm as well as preserve the area for future generations.

Rationale: The Extension model for addressing new educational concepts (such as new corn varieties in the past) has been to teach new concepts to youth, who in turn teach their parents and other significant adults in their lives. This same strategy was used to teach new concepts in environmental stewardship and the consequences of human activities on the fragile natural resources in Columbia County. An example of extremely fragile natural resources is the Ichetucknee River and spring system and its basin of recharge. Youth education was utilized to extend the University of Florida/IFAS knowledge and expertise in natural resources.

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Landowners with fish ponds lose fish due to mismanagement. Maintaining good water quality is critical to pond management. Proper levels of pond productivity are required to sustain a fish population, which supports wildlife. Poor water quality is the most common cause for poor pond production.

Target Audience: Youth ages K-12, farm and homeowner fish pond owners.

Program Objectives: Based on the input from the Advisory Committee and identified clientele needs, the following objectives were developed:

A) Youth Environmental Education.1. Youth will understand factors that affect water quality.2. Youth will learn how behavior of citizens living in recharge area affect springs water

quality.

B) Landowner Fish Ponds Education

Provide educational programs to pond owners in order to accomplish the following:

1. Use correct stocking rates.2. Manage feeding program.3. Use of pond aerators appropriately.4. Correct identification and weed control in ponds.

Educational EffortsLIFE Program: Starting in 2006, Agent was invited to participate in the LIFE Program by Department of Environmental Protection (DEP). The LIFE program is a “Park-nership” between Ichetucknee Springs State Park, DEP and the Columbia County School District. The LIFE program focuses on seventh grade students from Fort White Middle School. This program has a special focus on Karst topography and water quality. The program uses the “Water’s Journey Springs Curriculum” developed by the North East Florida Educational Consortium. Supplemental financial support for the project comes from grants from The Oceans Initiative, The Florida Springs Initiative, and transportation support comes from the Three Rivers Trust. Agent is part of three member staff that teaches six field laboratories to 170 youth at Ichetucknee Springs State Park during the school year. In addition, Agent taught “Coontie Establishment” laboratory to 120 sixth graders in 2007. As a result of the program, 170 youth were able to understand: 1. Where spring water originates. 2. How water quality to the springs can be degraded. 3. How our Karst topography makes the spring resources especially vulnerable.

Introduction to Homeowner Fish Pond Education: To educate fish pond owners the Agent worked closely with State Extension Specialists in the Department of Fisheries and Aquatic Sciences. Educational activities included four workshops, 38 pond visits, water quality testing and networking with other extension agents to establish an outdoor education classroom.

Summary Table of Educational Efforts in Natural Resources Education for Youth and Landowners in Columbia County

2008



LIFE Program 5 488

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Type Number Participants/ContactsWorkshops/Classes 46 1,210Clientele Visits 38 38Phone Calls 45 45Office Visits 35 35

Accomplishments and Impacts (2005-2008)Life Program: To date 340 seventh graders have completed the six session LIFE Lab programs (2005-2008) and 120 students are currently attending LIFE Lab programs. For the past two years, the following results were observed and recorded for the team effort:

As a result of water quality laboratory, 85% of participants can name two factors that affect water quality and outline two behaviors that citizens can implement to minimize impacts on the aquifer. In addition, 50% of students can collect and interpret water quality data.

Fifty percent of participants can use correctly at least one piece of equipment that measures water quality parameters such as a dissolved oxygen meter, pH meter or flow meter.

Seventy five percent of students can name the characteristics of a wetland soil and name one reason why wetlands are important to ecosystems.

Sixty percent of students can identify soil classifications using a Munsell Chart and can determine land uses based on such classification.

Eighty five percent of students are able to describe how carbon moves from the atmosphere to trees and back.

Sixty percent of students can describe the process of decomposition in creating rich soils and can apply the concept to improving soil fertility in agricultural areas.

Eighty five percent of students are able to identify at least one fish species that live in Ichetucknee Springs and compare their physical adaptations.

One hundred percent of participants were able to obtain a tree core, measure tree rings using the core sample and name two factors that affect tree ring growth.

Ninety five percent of students could identify water lettuce and name at least one negative impact of invasive plants on Ichetucknee Springs.

Fifty percent of students learned to use a GPS unit by the end of program and 50% became familiar with the use of a compass.

Participants are prepared to engage in environmental problem solving.

V. Livestock Education for 4-H and Other Youth Situation: Columbia County has approximately 22,000 residents under age 18. Columbia County traditionally considered a rural county has become more urbanized in the last five years and has experienced a rapid population growth. This has led to an increase on the number of children who have a lack of knowledge regarding fiber and food production. As a result of changes in K-12 curricula, most youth have very limited opportunities to learn about the importance of agriculture and natural resources until they reach middle school despite the fact that Columbia County is still a rural county. Therefore, educational programs pertaining to agriculture, livestock production and the importance of natural resources are important.

Rationale: By offering diverse agriculture and livestock production programming and by

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supplementing school activities youth from all areas of the county have more opportunities for “hands-on” discovery learning. Programming for youth in the areas of animal science and environmental education enable participants to use prior knowledge yet explore and understand the importance of agriculture. Programs designed in this area also allow youth to explore a vast array of possible career choices in agriculture. Furthermore, exposure to agricultural and environmental issues early in childhood development should carry into adulthood. A farming community such as Columbia County offers great opportunities for children to explore a variety of learning experiences through hands-on activities. Columbia County has 13 4-H clubs, 14 public schools, five private schools, and various home school groups. The Livestock/Forages Advisory Committee has recommended that programming in this area be open to all youth in the county. Due to a decrease in the number of children participating in livestock shows over the last ten years and the lack of agriculture awareness among youth the advisory committee considers programming in this area a priority.

Target Audience 4-H and other youth

Program Objectives Based on the input from the Livestock/Forages Advisory Committee the following objective was selected:

The objective of this program is to educate youth in Columbia County and develop life skills related to:

Livestock Industry Production Agriculture Animal Science

Educational Efforts/Activities: Agent collaborated with 4-H Coordinator, Family & Consumer Science Agent and volunteers to conduct programming and educational activities. Activities are organized under:

Summer camps School Enrichment 4-H Program Support

Classroom Enrichment:

1. Farm to the Tummy: This project is a classroom enrichment activity in which, for a six week period, 2nd grade students receive a weekly lesson that includes basic knowledge of a food group from MyPyramid and food production related to that particular food group. Each lesson includes the introduction of concepts, application of those concepts, hands-on activity and review of concepts learned. This program builds onto the education first graders received at “Farm to the Table”. Agent collaborated with Family & Consumer Science Agent and 4-H Agent in this project.

2. Support to FFA Programs: Agent has established a working relation with FFA Agriculture

Teachers from Columbia High School (CHS) and Lake City Middle School. As a result, Agent has given four lectures to juniors and seniors, as well as field demonstrations. Agent also works with FFA Alumni Association to support activities like the Jamie Richards

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Memorial Classic Prospect Steer and Heifer Show were more than 300 youth show steers and heifers every year. Agent collaborated with agriculture teachers for stockmen’s contest in 2006 and designed the 2007 Stockmen’s Contest “Beef Quality Assurance/Meat Processing”. In addition, Agent organized the Swine Showmanship Clinic to prepare youth for the Columbia County Fair Swine Show. As a result of successful programming efforts, Agent has been invited to be member of the Columbia County Fair Livestock Committee and conduct educational events for youth related to livestock projects.

Support to 4-H: Agent has offered presentations to 4-H clubs that request programming and support district events (2005).

Summary Table of Educational Efforts in Livestock Education for 4-H and Other Youth

Type Number Participants/ContactsWorkshops/Classes 90 4,519Clientele Visits 32 55Phone Calls 55 55Office Visits 35 35Emails 31 31



Farm to the Tummy 24 762Livestock Committee- Columbia Co. Fair Board 1 22

Accomplishments and Impacts (2005-2008)

As a result of Classroom Enrichment Programs:

“Farm to the Tummy” reached 250 second graders that can now identify the food groups from MyPyramid, link one agriculture commodity to each food group and discuss one important part of the process of producing that commodity.

As a result of support to Columbia County Fair and Livestock Projects:

The Fair Livestock Committee has approached Agent about conducting a series of educational programs that include Pork and Beef quality assurance programs for participants in the Columbia County Fair Livestock Shows after the response and reviews from youth and parents to Swine Showmanship Clinic.

24. CLINICAL SERVICE OR CLINICAL ACTIVITIES: N/A

25. SERVICE TO SCHOOLSYear Description

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2009 Suwannee Middle School/High School

Advised students on projects and offered training to students on Beef Cattle Production

2008 Regional Event Judged Suwannee Valley Regional Science Fair2008 Lake City Christian

AcademyTaught Poultry Clinic

2007 Columbia High School

Presented Careers in Agriculture

2007 Regional Event Judged Future Farmers of America (FFA) Regional Contest

2007 Suwannee Co. Fair Judged Livestock Project Books 2006 Columbia High

School Presented and demonstrated the Importance of Soil Testing in Pastures and Hayfields

2006 Lake City Middle School

Presented Careers in Agriculture, Guest Speaker

2006 Regional Event Judged FFA District Events2005-2007 Bradford County

FairHerdsmanship Judge

2005 Clay County Fair Judged Livestock Project Books

26. MEMBERSHIPS AND ACTIVITIES IN THE PROFESSIONYear Association Description

2009-2005

National Association of County Agricultural Agents

Attended National Conference (2006, 2008 &2009)

2009-2005

Florida Association County Agricultural Agents

Director for District II (2007-2009) (Elected Position)Chair Animal Science Committee (2009) (Appointed Position)Chair Mid Year Meeting Planning Committee (2010)Member Sustainable Agriculture Committee (2010)Member Teaching and Educational Technologies C. (2010)Co-chair Mid Year Meeting Planning Committee (2008-09)Member-Mid Year Meeting Planning Committee (2006-07)Member-Animal Science Committee (2006-07)Member- Communications Committee (2006)Attended State Conference (2005-2009)

2009-2005

Northeast Florida Beef and Forage Group

Chair (2008-2009)Member (2005-2007)

2009-2007

Florida Cattlemen’s Association

Member

2009 Florida State Horticulture Member

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Society/ Crop Science Society Attended State Conference (2009)

2007 Columbia Cattlemen’s Association

Serve on Education Committee (2006-2008)

27. HONORSYear Description2008 FACAA Young Professional Award.

National Winner- Best Learning Module. Pastured Poultry: A Viable Alternative Learning Module. Elena Toro/Brad Burbaugh. National Association of County Agricultural Agents (NACAA).

State Winner- Best Learning Module. Pastured Poultry: A Viable Alternative Learning Module. Elena Toro/ Brad Burbaugh. Florida Association of County Agricultural Agents (FACAA)

2007 Recognition by Coastal America Partnership to Department of Environmental Protection/LIFE Program for Environmental Education Programs for youth. Ichetucknee Springs State Park is one of the seven locations for program in the State of Florida. Agent is part of LIFE/Ichetucknee Springs program staff.

34. PROFESSIONAL DEVELOPMENT In-service and Self Proposed

2010Title Days

SE Fruit and Vegetable Conference 2.5Conservation Tillage Update 1 Peanut Update: Bayer Crop Science 2Forage Workers Tour 1 Self Proposed-Peanut Field Day 1Self proposed-UF Beef Cattle Short Course 2Agronomics IST 1Florida State Horticulture Society Meeting/Soil Crop Science Meeting 2.5NACAA & Animal Science Improvement Tour 4EPAF/Symposium 4

2009Title Days

Southern Sustainable Agriculture Working Group Conference, Chattanooga, TN 2

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Small Farms Pre Conference Session with John Ikerd 0.25Forage Workers Tour 1Weed Identification Training 1Food Safety Training-Suwannee Valley 1Fumigation Update 0.5UF Beef Cattle Short Course 1.5Agronomics IST 1Florida State Horticulture Society Meeting/Soil Crop Science Meeting/ IST Thinking Cooperatively: Strategies for enhancing economic opportunities

3

NACAA 4ARCGIS Training 2EPAF/Symposium 4

2008Title Days

Restricted Use Pesticide Applicator License/Certification 2Self-Proposed UF Beef Cattle Short Course 3SARE Training 1Fish and Pond Management IST 2NACAA Conference- Accept award and present poster 4Self-Proposed – Selling to the Food Service Industry 0.5EPAF 4Self-Proposed Tour – Tomato Food Safety Initiative Farm Tour (FDA, FDACS, UF/IFAS)

2.0

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